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Italian Wine
We LOVE Italian wine. There are several K&L staff members who have gone completely head over heels for this beautiful country and its wines. Our new Italian buyer Orazio Campoli is based in our Hollywood store and brings a wealth of passion and expertise to our selection. View our selection below and start exploring the breadth of Italy's thousands of indigenous grape varieties, and the limitless flavors from these artist-winemakers.
Your search returned 1183 results
Top Pick!
95 points Wine Advocate: "The 2020 Barbaresco boasts an ample set of aromas with wild cherry, blue flower, sweet spice and crushed limestone. As always, the wine paints an exciting and authentic portrait of Nebbiolo, albeit with a little more richness and texture in this vintage. This is especially true in terms of the palate, where the wine offers mid-weight intensity with melting tannins. (ML)" (08/2023) 94 points Wine Enthusiast: "Embrace the harmonious blend of cooked cherries infused with an array of mixed spices, accompanied by subtle hints of me...
Price: $39.99
Top Pick!
93 points Jeb Dunnuck: "A bold and earthy wine, the 2019 Chianti Classico is entirely Sangiovese was aged for 15 months in used Slavonian oak botti. It offers complex aromas of baked black cherry, saddle leather, and damp forest soil and has purity on the palate as well as a full texture, with warming fruit of spiced plum and plush tannins, though it is not weighted down. This impressive red has a lot packed into it. (AF) " (01/2023) 91 points Wine Advocate: "Made with 100% Sangiovese, the 2019 Chianti Classico manages an inky dark color that is unusu...
Price: $29.99
This has become a go-to favorite for customers and staff alike at K&L. Priced at a level that allows for corks to pop any time it suits you, the Montechiara phenomenon continues to gain followers by the day. See for yourself why this value sparkler is getting so much attention.
Price: $10.99
Top Pick!
99-100 points Decanter: "In 2021, ‘we had a nicely paced harvest... surely a very fortunate vintage for us, for Bolgheri,’ said Priscilla Incisa della Rocchetta at the launch in London of the 2021 vintage of Sassicaia. Welcome rain in mid-August came at just the right time to save the harvest, and production ended up being slightly higher than in 2020. Around eight to 10 separate vinifications were made, fermented in stainless steel with indigenous yeasts and spontaneous malo. The wines were racked to second- and third-use barriques in December 2021, the...
Price: $299.99
Top Pick!
94 points James Suckling: "Aromas of dark cherries, dark roses, violets and dried flower follow through to a medium body with a focused center palate with pretty fruit, pointed tannins and a fresh finish. Drink after 2026. " (09/2023) 93 points Vinous: "The 2019 Brunello di Montalcino entices with an earthy blend of flowery underbrush and ground stone contrasted by sweet spice and crushed blackberries. This is cool-toned and lifted in feel with crisp red fruits and tactile mineral tones that add a pleasantly crunchy sensation. The 2019 leaves violet in...
Price: $39.99
The Làmurà Grillo Sicilia is an organically certified white wine that embodies the fresh and vibrant character of Sicily's native Grillo grape. Sourced from select organic vineyards across the island, where the Mediterranean climate and mineral-rich soils contribute to the grape's expressive qualities, this wine is a testament to the region's sustainable viticulture practices. The Làmurà Grillo delivers aromas of citrus fruits, white peaches, and hints of wildflowers, with a touch of sea breeze salinity that reflects its island origins. On the palate, i...
Price: $9.99
Top Pick!
96 points James Suckling: "Dried violets and lavender, cedar, cloves, vanilla and tobacco. Full body with ripe and chewy tannins, but this remains focused and dialed-in thanks to mouthwatering acidity. Not to mention beautiful blue fruit that comes to the surface, particularly on the long finish." (09/2018) 94 points Wine Advocate: "The Mazzei family was among the first to embrace the Gran Selezione category of high-end Chianti Classico. Their 2015 Chianti Classico Gran Selezione Castello Fonterutoli shows the sharpness and detail that wine is supposed...
Price: $34.99
The Làmurà Nero d'Avola Sicilia is an organically certified wine that showcases the essence of Sicily’s most iconic red grape, Nero d'Avola. Produced from vineyards across the island, where the Mediterranean climate and limestone-rich soils create ideal conditions for organic viticulture, this wine reflects a commitment to sustainable practices and the preservation of the natural environment. With intense aromas of ripe blackberries, dark cherries, and subtle hints of licorice and spice, the Làmurà Nero d'Avola captures the distinctive character of the...
Price: $9.99
Giovanni Blason and his wife Valentina are young producers who continuously surprise us with the price-to-quality ratio of their wines, earning them tons of kudos in Gambero Rosso and beyond. They come from the Isonzo region of Northern Italy, right up against the Slovenian border.
Price: $16.99
Top Pick!
Giovanni Blason and his wife Valentina are young producers who continuously surprise us with the price-to-quality ratio of their wines, earning them tons of kudos in Gambero Rosso and beyond. They come from the Isonzo region of Northern Italy, right up against the Slovenian border.
Price: $16.99
93 points James Suckling: "Complex aromas of blackcurrants, walnuts, mushrooms and cigar box follow through to a full body with fine, chewy tannins and a long, flavorful finish." K&L Notes: Poggio al Tufo is a new winery founded by Tommasi, an important producer of Amarone and their first venture into Tuscany. The 167 acre estate is in southern Tuscany near Pitigliano a fantastically beautiful hill town about 15 miles from the Mediterranean Sea at 1,000 feet of elevation. While in Tuscany it is only about an hour north of Rome, the climate is perfect ...
Price: $9.99
Top Pick!
93 points James Suckling: "A firm, chewy Brunello with cherry, walnut and black-truffle character, as well as tile undertones. It’s full-bodied with dark fruit and mahogany and cedar undertones. Tight and wooded at the moment, but should come round with bottle age. Give it time. Try after 2023." (11/2020) K&L Notes: Exclusively imported in small quantities, the 2016 Poggiarellino Brunello di Montalcino represents one of the most celebrated vintages in recent history. Made from 100% Sangiovese, it delivers intense aromas of ripe cherry, dried herbs, and...
Price: $39.99
95 points James Suckling: "Black cherries, black bark, blackberries and lavender. Medium- to full-bodied with juicy and polished tannins and a long, flavorful finish. " (09/2023) 93 points Wine Advocate: "The Frescobaldi 2019 Brunello di Montalcino CastelGiocondo has oaky notes, dried spice, redwood and cured tobacco. At its core, the wine shows dark fruit and a thick level of extraction. The tannins are soft and resolved, setting this Brunello up for an immediate drinking window. The wine is exactly where you want it to be, especially if served across...
Price: $49.99
91 points James Suckling: "This has an attractive nose of chocolate biscuits, ripe black fruit and mulberry pie. It’s full-bodied, bold and chewy, but the tannins are ripe and integrating nicely. Try from 2025." K&L Notes: A bold and rustic expression of the Montepulciano grape, the Donvitoantonio Montepulciano d'Abruzzo offers a full-bodied and approachable style. On the nose, it opens with dark fruit aromas of black cherry, plum, and blackberry, accompanied by earthy notes of leather, tobacco, and a hint of spice. The palate delivers ripe, juicy fruit...
Price: $12.99
Top Pick!
90 points Vinous: "A brooding mix of steeped plums, spice box and worn leather emanates up from the 2018 Brunello di Montalcino. This is soft-textured and playful on the palate, with bright red fruits and lively acidity that creates a juicy sensation. A collection of saline minerals and fine tannins mingle throughout the unexpectedly mouthwatering finale. The 2018 may not be the powerful Brunello that most readers expect, but it is a lovely and pure interpretation of Sangiovese fruit. (EG) " (10/2022) K&L Notes: The 2018 vintage from Ferrero showcase...
Price: $34.99
Top Pick!
Lugana is a sleeper appellation in North-Central Italy, where the Turbiana grape thrives. This Riserva bottling sees a touch of aging in oak, giving the wine a golden color and rounded mouthfeel. Tenuta Roveglia is a new addition to our import portfolio, and we love the expressive wines they're turning out from their outpost at the foot of Lake Garda just west of Verona.
Price: $19.99
Bibi Graetz "Casamatta" Bianco is a vibrant and approachable white wine that captures the essence of Tuscany’s coastal vineyards. Crafted primarily from Vermentino, with Trebbiano and Moscato lending complexity, this blend is a testament to Bibi Graetz’s dedication to expressing the purity and charm of native grape varieties.
The wine pours a pale straw yellow with greenish highlights. The nose is lively, revealing aromas of white peach, citrus zest, and wildflowers, with a subtle herbal undertone. On the palate, it is crisp and refreshing, with flavors...
Top Pick!
Lugana is a sleeper appellation in North-Central Italy, where the Turbiana grape thrives. It's light-bodied and fresh, with a slight roundness on the palate that lets peach and melon flavors shine. According to the producer, "This is a wine that stands out due to its great character, finesse, and persistent flavour. A bright, deep straw yellow in colour, it expresses the characteristics of the wines of Lugana to the full: very good body, a delicate fragrance, and a complex, refined bouquet. It goes particularly well with fish, white meats and hors d’oeuv...
Price: $13.99
Top Pick!
95 points James Suckling: "Lots of rose petals on the nose, together with orange peel and cherries. Medium-bodied with very long and bright fruit character. Goes on for minutes, with so much energy and brightness. Drink or hold." (08/2022) 94 points Wine Advocate: "Following a challenging harvest for Sangiovese, the Fattoria le Pupille 2020 Poggio Valente generates aromas of wild cherry, pressed violet, balsam herb and grilled rosemary. There is a lot of good freshness (this was the difficulty of the vintage), and the wine has good tannic support for a...
Price: $31.99
92 points James Suckling: "Fresh and delicious with a pleasant, dusty texture and delicious sweet-berry and dried-citrus character. It’s medium-bodied and clean at the finish. Rather delicate. From organically grown grapes. Drink now. " (08/2021) K&L Notes: The 'Il Vispo' from Fattoria La Magia is a lively and fresh expression of Sangiovese, showcasing the vibrant fruit and bright acidity that make this grape the backbone of Tuscan red wines. The estate is situated near Montalcino, and while La Magia is renowned for its Brunello production, this Toscan...
Castel Sallegg is a historic winery located in Caldaro, Alto Adige. Established in 1851, it is a family-run estate that has been dedicated to producinge high-quality wines for over 170 years1. Made with 100% Schiava Gentile.
Top Pick!
This exclusive, small-production Brunello offers a refined expression of the 2018 vintage. Crafted from 100% Sangiovese, it features aromas of red berries, rose petals, and a hint of spice. The wine is approachable yet layered, with vibrant acidity and a smooth finish. A graceful Brunello perfect for both early enjoyment and mid-term cellaring.
Price: $34.99
From the esteemed Massolino estate in Serralunga d'Alba, this Dolcetto d'Alba is a true reflection of the traditional, everyday wines of Piedmont. Known for crafting some of the region’s most iconic Barolos, Massolino applies the same meticulous care to their Dolcetto, producing a wine that’s fresh, approachable, and perfect for daily enjoyment.
On the nose, the Dolcetto d'Alba greets you with bright aromas of ripe red cherries, blackberries, and a hint of violet. The palate is soft and juicy, with flavors of red plum, black raspberry, and a subtle touc...
Price: $19.99
91 points James Suckling: "There’s some attractive black cherry and crushed stone character with hints of vanilla here. Medium body. Slightly chewy tannins. Savory finish. Drink or hold, but better in 2024. " (08/2023) 90 points Vinous: "The 2021 Chianti Colli Senesi is terrific. Wild cherry, tobacco, dried herbs, menthol and licorice convey the earthy, savory intensity that is such a signature of the appellation. Sweet floral top notes and refined tannins elevate the Colli Senesi in 2021. (AG) " (06/2023) 90 points Wine Spectator: "Loaded with rip...
Price: $14.99
Top Pick!
96 points James Suckling: "Intense aromas of black cherries, black truffle, orange peel and Indian spices. The palate is full yet reserved, with very fine tannins that fly linear and deep in the wine. Caressing texture. Reserved at the end. A real beauty. From organically grown grapes." (09/2023) 95 points Kerin O'Keefe: "Balsamic aromas of camphor and pine forest mingle with truffle and plum cake on the fragrant 2019 Brunello fro San Polino. It’s also delicious, with flavors of raspberry tart, plum cake, cinnamon and nutmeg accompanied by taut, fine-g...
Price: $49.99
Fèlsina's Chianti Colli Senesi is a distinguished expression of Sangiovese from the southeastern hills of Siena. The 2020 vintage presents a seductive nose of plums, wild raspberries, fresh cherries, sage, pine cones, white pepper, and musk. Medium-bodied with finely knit tannins, it offers a creamy and soft finish.
Price: $14.99
Top Pick!
Wine Spectator: "Dry and well-cut, with flavors of white cherry and almond skin enriched by hints of brioche and vanilla. Minerally finish. (AN)" (12/2023) K&L Notes: La Monacesca Verdicchio di Matelica is an exceptional white wine crafted by La Monacesca, a winery that has become a benchmark for Verdicchio in the Marche region of Italy. Situated in the Matelica valley, which lies inland and at a higher altitude compared to the more common Verdicchio dei Castelli di Jesi, the microclimate here is characterized by a significant diurnal temperature varia...
The Isonzo del Friuli region is home to some of Italy’s most refined white wines, and Blason is a producer that captures the essence of this terroir through its Friulano. Friulano, once known as Tocai, is a signature grape of the region, prized for its complexity, texture, and food-friendly nature.
The Blason Friulano Blasonato opens with aromas of white peach, almond blossom, and pear, complemented by a subtle herbaceous note of sage and cut grass. On the palate, it’s medium-bodied, with a silky texture and vibrant acidity, offering flavors of citrus, ...
Price: $19.99
91 points James Suckling: "Aromas of black cherries, potpourri and bitter roots, as well as a hint of tree bark. Medium body with chewy tannins. Subtly toasty aftertaste. A little austere. Compact and tight. Better after 2024. " (09/2023) K&L Notes: Exclusively imported in limited quantities, the 2019 Poggiarellino Brunello di Montalcino captures the essence of this extraordinary vintage. Crafted from 100% Sangiovese and aged traditionally, it showcases vibrant red cherry, plum, and earthy undertones, supported by firm tannins and balanced acidity. A s...
Price: $34.99
Tenuta Santa Lucia "Baccareto" Rubicone Romagna IGT is a delightful and expressive red wine from the Romagna region in Italy, produced by Tenuta Santa Lucia. The wine is made from the native Sangiovese grape, which thrives in the rolling hills of Romagna. "Baccareto" showcases the fresh, vibrant character of this varietal, offering an approachable yet refined expression of Sangiovese from this lesser-known region.
On the nose, "Baccareto" reveals aromas of ripe cherries, red berries, and plums, with subtle floral notes of violets and a hint of earthy sp...
Top Pick!
97 points James Suckling: "Lots of bark, forest flowers, black cherries, blackberries and baking spices in the nose. Full-bodied with layers of gorgeous tannins that coat the mouth and give an enticing silky texture that is irresistible. Juicy finish. From organically grown grapes. So beautifully already, but even better in two or three years and beyond." (11/2023) 97 points Kerin O'Keefe: "The compelling San Polino Helichrysum 2019 shows even more depth than the straight Brunello and more complex aromas including new leather, blue flower, cured meat, ...
Price: $59.99
La Costa's Vespaiolo is a light and refreshing white wine from the Veneto region of Italy. It opens with crunchy green apple and lemon zest notes that give way to pressed white flowers. The crisp palate pops with mixed orchard fruits and roasted citrus peel, finishing with a touch of sea salt. This wine is best enjoyed young, within 1 to 2 years of production, and served chilled at 8 - 10°C. It pairs excellently with seafood, light pasta dishes, and fresh cheeses.
94 points James Suckling: "Lots going on on the nose, with ripe cedro and lemon together with notes of mild ginger, dried white flowers and a streak of dry mineral. Medium- to full-bodied with the same cornucopia of flavors, the lemon and mineral elements showing more and more and sustaining the long finish. This is quite a punchy fiano, and irresistible. Drink or hold." 92 points Vinous: "The 2021 Fiano di Avellino Radici is savory, lifting from the glass with a smoky mix of crushed rocks, dried flowers and a lifting mint hint. This is cool-toned and p...
Price: $14.99
Top Pick!
95 points Wine Enthusiast: "Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints of spiced gingerbread and bitter orange peel. Drinkable solo as an apéritif, or use it as a cocktail-mixing favorite. (KN)" (04/2014) K&L Notes: Carpano's Antica Formula, from the original recipe developed by Antonio Benedetto Carpano in 1786, is a sweet vermouth of the highest quality. This distinctive and powerful aromatized wine should be considered a standard component in any respectable bar. It can be serv...
Price: $29.99
Colli di Castelfranci is located in the picturesque Irpinia region of Campania. Founded by Gregorio Luciano and Colucci Gerardo, the winery combines traditional winemaking techniques with modern technology. The vineyards, spread across 25 hectares, benefit from diverse terroirs and ancient volcanic soils.
100 points Vinous: "The 2020 Percarlo is a wine of nearly indescribable finesse and nuance. All the elements are so well balanced. In 2020, Percarlo is wonderfully understated, with mind-blowing balance and barely no perception of tannin. I don’t remember ever tasting a Percarlo with this much linear energy, tension and focus. The clean, mineral-drenched finish is unforgettable. The 2020 is, quite simply, spectacular. (AG)" (08/2023)
Price: $169.99
90 points James Suckling: "A ripe, fruity expression here with lots of dried cranberries and some savory tangerine-like characters. Crunchy and firm on the palate with a succulent, unadorned finish. Slightly chewy. Drink now. (ZS) " (09/2023)
The Verdicchio di Matelica region is renowned for producing some of the most complex and age-worthy Verdicchios in Italy, and Casa Lucciola’s Riserva is a stellar example of the quality this area can achieve. The 2020 vintage was marked by a near-perfect growing season, resulting in a wine with incredible freshness, depth, and balance.
On the nose, this Verdicchio Riserva bursts with aromas of citrus blossom, green apple, and white peach, layered with notes of almond, wild herbs, and a touch of wet stone minerality. The palate is structured yet lively, ...
Wine Enthusiast: "Aged six months in large wooden barrels, this sweet vermouth is zesty and mildly spicy on the nose and palate. Flavors layer molasses and maple with dried sage and savory spices, plus a hint of orange peel in the back. (KN)" (11/2016) K&L Notes: This fabulous collaboration between Antica Distilleria Quaglia, Chef Frederico Ricatto, and the Jerry Thomas Project in Rome is looking to reinvent the omnipresent vermouth. Not the traditional sweet vermouth, it offers unprecendented complexity and depth not found in other red vermouths. With...
Price: $34.99
97 points Vinous: "The 2017 Il Caberlot (Magnum) is so impressive. More than anything else, I am struck by how elegant and refined it is, especially for a year that was so warm and dry. Sweet red cherry, raspberry jam, espresso, wild flowers, mint and dried herbs all grace the 2017, a wine of simply extraordinary beauty. Il Caberlot has previously been a wine of impact. The 2017 offers plenty of richness, but is also much more finessed than previous editions. (AG)" (09/2020) 95 points James Suckling: "Lots of spicy and herbal fruit character with dried...
Price: Hidden
The La Cappuccina "Madego" Rosso Veneto is a certified organic red blend from the Veneto region, composed of Merlot, Cabernet Sauvignon, and Carmenère. This wine is known for its soft tannins and approachable style, offering aromas of ripe red fruit, plum, and spice.
95 points Wine Spectator: "A seductive red, drawing you in with its pure cherry and floral aromas and flavors, then capturing you with the silky texture and harmonious profile. Stays fresh and elegant, with a long, ethereal finish. (BS)" (11/2012) 94 points Wine Advocate: "The 2008 Barolo Cannubi/S. Lorenzo-Ravera impresses for its gorgeous, perfumed fruit and totally sublime personality. The 2008 doesn't appear to have shut down post-bottling yet, which is surprising, so the wine is quite open for now, although I expect it will clamp down. Sweet flora...
Price: $699.99
Price: $19.99
94 points James Suckling: "Sweet berry, strawberry, rose-petal and honeysuckle aromas follow through to a medium body with ultra-fine tannins and a berry and light chocolate aftertaste. Drink or hold." K&L Notes: Roberto Voerzio has long been one of my go-to producers, and this 2019 Barolo "La Morra" reminds me why. It’s all about elegance, with aromas of red cherries, roses, and a touch of spice. The palate is refined, showing vibrant fruit and silky tannins that lead to a long, mineral finish. A classic Voerzio Barolo.
Price: $139.99
93 points Wine Spectator: "Impressive wine. Rich aromas of ripe fruit and freshly ground spices. Full-bodied, with big, velvety tannins and a long, long finish. A blockbuster, yet very polished. Best after 2003." (11/2002) 92 points Int'l Wine Cellar: "Deep red-ruby. Aromas of roasted strawberry, earth, smoke and mint. Smooth on entry, then chewy and deep in the middle, with a note of camphor. Easier to taste today than the normale owing to its sheer depth of texture. Finishes warm, rich and long, with tannins nicely supported by the wine's strong mate...
Price: $199.99
La Cappuccina, located in the heart of the Soave region, is a family-run estate known for crafting wines that reflect their unique volcanic terroir. The "Basaltik" Sauvignon Blanc gets its name from the basaltic soils in the vineyards, which lend a distinct minerality and vibrancy to the wine. This Sauvignon Blanc is a true expression of both the grape and the land, combining the freshness of the varietal with the depth of the volcanic terroir.
On the nose, the "Basaltik" Sauvignon Blanc is bursting with aromas of citrus peel, green apple, and white pea...
Hailing from the Rosso Piceno DOC, this Santori Rosso Piceno Superiore is a blend of Montepulciano and Sangiovese, two of central Italy’s most celebrated varietals. The wine is produced in the hills of Marche, where the combination of Mediterranean influences and clay-limestone soils creates a perfect environment for producing wines with both power and elegance.
On the nose, the Santori Rosso Piceno Superiore offers a compelling mix of ripe red cherries, blackberries, and plums, with hints of violet, spice, and leather. The palate is rich and well-struc...
Starlino cherries are exquisite all-natural Maraschino cherries matured for two weeks in their natural Marasca juice then rested for another week to achieve their peak flavor. The result, a delicious luxury cherry that is delightfully sweet and savory.
Price: $15.99
Giovanni Blason and his wife Valentina are young producers who continuously surprise us with the price-to-quality ratio of their wines, earning them tons of kudos in Gambero Rosso and beyond. They come from the Isonzo region of Northern Italy, right up against the Slovenian border.
Price: $14.99
91 points Decanter: "From vines in Vittoria, Ragusa, this Frappato is all charming red fruits – raspberry, pomegranate, wild strawberry – coupled with incisive acidity and a vertical palate. Fresh, vibrant and moreish. (JB) " (05/2023) 91 points James Suckling: "Fresh and fruity red with aromas of strawberries, raspberries and cinnamon. Medium-bodied, crunchy and lightly chalky in texture. From organically grown grapes. Delicious now. " (07/2023) K&L Notes: Valle dell'Acate's "Il Frappato" is a vibrant expression of Sicily's indigenous Frappato grape...