Local Delivery Available  •  Stores Now Open Tues-Sun  •  Curbside Pickup Everyday

Refine Your Results:

Variety

Sub-Region

Specific Appellation

Price Range

Product Type

Special Designation

Bottle Size

Wine Review Scores


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1 2 next

Your search returned 62 results

Apply `Include Out Of Stock` filter
93 points James Suckling: "Perfumed and fresh with cherries, cedar and hints of dried flowers. It’s medium-bodied with fine tannins and a long, direct finish. Really lively and fresh. Very typical for a top Chianti Classico. " (05/2020) 92 points Vinous: "The 2018 Chianti Classico Berardenga is endowed with so much class. In 2018, the Classico is a bit more restrained than it can be. That mid-weight sense of structure, though, gives the wine quite a bit of early appeal. Even so, I would cellar the 2018 for a few years, as all the elements haven't fully...


90 points James Suckling: "A delicate, fruity Chianti with cherry and lemon aromas. It’s medium-bodied with fine tannins and a fruity finish." (08/2020)
Price: $12.99

Antonio Galloni writes of La Ca' Nova in Vinous: "Proprietor Marco Rocca crafts big, potent wines from his vineyards in Montestefano and Montefico, two of the top crus in Barbaresco. Readers who enjoy traditionally built, old-school wines will find much to like at this address." Indeed, Rocca is known for his signature style of deeply pitched, dense, compact wines, and this hold true not only for his Barbarescos, but also for his Barberas and Dolcettos. The 2018 vintage suits this style particularly well, as the wines remain generally softer than the tor...
Price: $19.99

93 points Vinous: "Good full red color. Captivating aromas and flavors of ripe red cherry, savory herbs, and redcurrant jelly are laced with bright licorice and blood orange nuances. An exceptional Rosso, nicely combining richness with vivacity in a remarkably harmonious way. Closes creamy yet refined. One of the top three or four Rossos of the vintage and better than many Brunellos. (ID)" (04/2020) K&L Notes: 93 points, Eric Guido for Vinous: "The 2018 Rosso di Montalcino captivates with a beguiling display of mineral-tinged cherry, flowery undergrowt...
Price: $26.99

Pablo Härri arrived in Italy from Switzerland in the early '80s and met his partner and wife Claudia Ferrero while both were working at a large winery in Montalcino. The two started a family and in 2002 built their own winery in a restored barn and stable. Their winery has a prestigious location on the southwestern slope in Montalcino, between Banfi’s Poggio alle Mura vineyard and Argiano. Pablo passed away in October of 2017, leaving his wife Claudia and their three daughters, two of whom have followed in his footsteps as winemakers. Today the winery pr...
Price: $16.99
Wine Club
$14.99

This is the second label of Volpaia's famed Chiantis, and Citto translates to "young boy." Sourced from estate vineyards in Chianti Classico and Maremma, this blend of mostly Sangiovese with a touch of Cabernet Sauvignon is an affordable introduction to this stalwart estate.
Price: $14.99

Robert Parker's Wine Advocate: "Claudia Ferrero's 2018 Rosso di Montalcino opens to ripe fruit flavors of cherry confit and blackberry preserves, all backed by warm, earthy tones and crushed flower or dried rose petal. This easy-drinking Rosso delivers some sweetness and softness in the mouth, making it a good choice for meats marinated in spicy or smoky sauces. (ML)" (10/2020)
Price: $16.99

91 points James Suckling: "A fruity and fun red with some dusty tannins and chocolate and walnut character. It’s medium-bodied with firm tannins and a delicious finish." (07/2020)
Price: $14.99
Wine Club
$11.99

2018 The Geologist Bolgheri Rosso
Top Pick!
92 points James Suckling: "Aromas of black cherry, blueberry, clove, walnut and mahogany. Savory herb, olive and pine-cone notes, too. It’s full-bodied with firm, chewy tannins. Polished and rich with a spiced finish." (02/2021) K&L Notes: 94 Points, Luca Gardini, The Wine Insider: “Bright and dense ruby. The aromas are clear and clean to the nose, with scents of sour cherries, a wild touch of geranium and a slightly spicy finish. On the palate taut tannins, eucalyptus, fruity and mineral finish. Excellent persistence.”
Price: $26.99
Wine Club
$24.99

An interesting blend of Campano grapes Falanghina, Ginestra and Pepella from vines that are up to 200 years old. Citrus and mineral with almond notes, a lovely fresh summer white that will transport you to the Amalfi coast of Italy.
Price: $36.99
Wine Club
$30.99

Pasetti's vineyards lie in the heart of Italy's Abruzzo, between the Tirino and Pescara valleys at the foot of Gran Sasso and Maiella. The location's favorable climate, varied terrain and clay chalk and skeleton-rich rocky subsoils result in some of the best wines coming out of Italy today. Made by husband-and-wife team Franco and Mimma from vineyards at 550 meters above sea level, their Montepulciano d'Abruzzo is aromatic, balanced, and elegant. The perfect weeknight red.
Price: $17.99

95 points Robert Parker's Wine Advocate: "If I were stranded on a deserted island with just one bottle of wine of my choosing, it very well might be Cantina Terlano's Vorberg. The 2018 Alto Adige Terlano Pinot Bianco Riserva Vorberg is a case study in creaminess and texture, although the bouquet holds back just a tad, with a bit of stone fruit. That subtle shyness is a known characteristic of the grape. The wine is as steady and clear-minded as one of those high-wire daredevils, navigating a tightrope between two Dolomite mountain peaks. This expression ...
Price: $44.99


2018 Torti Pinot Noir Pavia
Top Pick!
We've been keeping an eye on the Torti family since we met them years ago in Italy and have been fans ever since. Their Pinot Noir is a rare gem and a champion for the varietal in Northern Italy. Crafted in a style that would make many in Oregon and Sonoma jealous at this kind of pricing, it has quickly become a staff and customer favorite at K&L.
Price: $17.99

90 points Vinous: "The 2018 Passorosso transports you to the ashen slopes of Etna with a display of crushed rocks, black raspberry, wild brush herbs and hints of smoke. It’s soft and understated, impressing more with its purity of fruit and lifting acidity, as a subtle layer of fine tannin collects upon the senses. This concludes structured with rosy inner florals and hints of strawberry. It may not be the most vibrant or flashy vintage of Passorosso, but it is remarkably pretty. (EG)" (06/2021)
Price: $39.99

2018 Nozzole Chianti Classico Riserva
Top Pick!
93 points James Suckling: "Rich and aromatic on the nose with sour cherries, light hazelnuts and dried fruit. Full-bodied and very rich with lots of fruit and layers of chewy tannins. Flavorful finish. Give it some time to soften and open. " (07/2021) 91 points Wine Spectator: "Ripe and silky, this red reveals cherry, raspberry, floral and woodsy underbrush aromas and flavors. Firm and fluid, with a lingering, juicy finish. (BS, Web-2020)"
Price: $17.99


Althoug there is no official vintages listed on the label it is in actuality 2018. 100% Nebbiolo aged in stainless steel.
Price: $16.99


93 points James Suckling: "This is one of the most beautiful Insoglios I have tasted with lots of blue fruit, such as blueberries, as well as violets. Medium body and firm, silky tannins. Very fine and linear. Syrah, cabernet franc, cabernet sauvignon, merlot, and petit verdot." (11/2019) 91 points Robert Parker's Wine Advocate: "The 2018 Insoglio del Cinghiale is beautifully open and prominent with spicy notes of clove and spice that introduce lasting notes of black fruit, plum and smoke. (ML)" (05/2019) 90 points Vinous: "The 2018 Insoglio del Cing...



92 points Vinous: "The 2018 Verdicchio di Matelica Vigneto Fogliano is floral and elegant, showing yellow and green citrus, with wonderfully pure ripe melon and a hint of raw honey. It’s medium weight hosts silky textures which are perfectly matched by ripe stone fruits, with saline-minerality adding complexity and grip, while riding a core of stimulating acidity. There’s really so much to like here. Its body, richness and primary fruit speak of the calcareous clay soils these vines grow in, at an elevation between 300-350 meters and with a full southern...
Price: $26.99

93 points Vinous: "The 2018 Rosso di Montalcino Ginestreto is a gorgeous expression of Sangiovese fruit, showing spiced black cherries with hints of clove, sage and dusty florals. It’s ripe and generous yet also perfectly balanced, blending wild berry fruit with salty minerals, as zesty acids keep its energy high. There’s a bit of a tannic tug here, but it never gets in the way of this truly enjoyable Rosso; instead it just punctuates the expression perfectly. It will be hard to keep your hands off, but another year in bottle may bring out further depths...
Price: $29.99

Chiara Boschis is quietly assuming her place as one of the contemporary masters of Nebbiolo in Italy. Year in, year out her Barolo wines are heaped with praise from critics for their understated elegance, beguiling nuance, and impeccably balanced structure. The Langhe Nebbiolo benefits from her precise skills in much the same fashion. For those looking to experience the Boschis style without breaking the bank (or without waiting a decade or more for the Barolos to come around), this wine is for you. For those with a modicum of patience, it will be even m...
Price: $39.99

This is a young vine version after Rinaldi had to replant their portion of Cannubi
Price: $34.99


92 points Wine Spectator: "There's a lovely, viscous creaminess to the mouthfeel of this refined, light- to medium-bodied white, carrying a detailed range of Asian pear, chopped hazelnut, lime blossom and grapefruit sorbet flavors. It's vibrant and mouthwatering, with a lasting, mineral-driven finish. (AN)" (03/2021) 90 points Wine Enthusiast: "Aromas of oak, cedar and Mediterranean brush mingle with citrus notes. Light bodied and racy, the linear palate offers coconut, toasted hazelnut, Meyer lemon and the barest hint of butterscotch before a tangy gi...
Price: $59.99

91 points Robert Parker's Wine Advocate: "The 2018 Alto Adige Weissburgunder Pinot Bianco Karneid is beautifully light and fragrant with moderate overall aromatic intensity. The right accents are delivered in the right doses. The bouquet shows bright flashes of citrus, white peach and, of course, those unmistakable mineral tones that remind you of the white dolomitic rocks of this mountainous area. One-third of the wine is aged in barrique and tonneaux. (ML) 91+" (09/2019)
Price: $24.99




93 points James Suckling: "A very light, fragrant style with wet stones, rose petals, pomegranate and orange zest, as well as pink grapefruit. The palate is very lacy with finely cut tannins and bright strawberries and little wild red cherries. Fresh and enlivened finish. " (10/2020) 92 points Vinous: "Crushed cherries and raspberries give way to hints of smoke and savory herbs as the 2018 Etna Rosso Arcuria blossoms in the glass. This is a pure and juicy effort, with mineral-tinged red berries and rosy inner florals that form toward the close. While l...
Price: $64.99


Weissburgunder is Pinot Bianco is Pinot Blanc — same grape, grown in the spectacular alpine setting of Alto Adige. From the importer: "The winery Gump (Gumphof) is nestled in the steep slopes at the entry of the Isarco Valley and its vineyards stretch from an altitude of 350 to 550 metres (1,150-1,800 feet) above sea level. The five hectare (ten acres) are planted with Pinot Blanc, Sauvignon, Gewürztraminer, Schiava and Pinot Noir wines. At an age of 28, Markus Prackwieser started a quiet transformation and has produced his own wine since. His wines hav...
Price: $26.99


97 points James Suckling: "A fantastic nose to this with currant, sage, rosemary and rose-petal character. Sweet tobacco and spicy chocolate, too. Very complex. The palate shows lovely depth of fruit with blackberries, blackcurrants and fine tannins. It’s racy and refined with a direct, focused palate. Just a baby." (07/2020) 96 points Robert Parker's Wine Advocate: "The Fattoria le Pupille 2018 Saffredi borrows quite a bit from all of the grapes that make up the blend (Cabernet Sauvignon, Merlot and Petit Verdot). These balanced results open to a roun...
Price: $89.99




94 points Robert Parker's Wine Advocate: "This is one of my favorite Italian whites, and it all has to do with its genius loci, or spirit of place. I am instantly transported to the steep cliffs and azure waters of the Amalfi Coast when I put my nose to the glass. The Marisa Cuomo 2018 Costa d'Amalfi Furore Bianco Fiorduva is a blend of Ripoli (40%), Fenile (30%) and Ginestra (30%) that all speak to the rich genetic patrimony of this impossibly labor-intensive grape-growing corner of Italy. This release of 22,000 bottles is not as bright or lifted as som...
Price: $79.99




92 points Wine Enthusiast: "Red berry, bread crust and Mediterranean herb aromas come to the forefront on this tangy, savory sparkler. On the crisp, dry palate, vibrant acidity and a continuous perlage accompany sour cherry, strawberry compote, citrus and saline before a star anise finish. *Editors' Choice* (KO)" (10/2021)
Price: $23.99



From the importer: "This beautiful estate in the village of Abbadia di Montepulciano in the hills of southern Tuscany is owned and operated by Simona Ruggeri and her two daughters, Anna and Margharita. The activities of this azienda are predominantly devoted to the production of fruits and vegetables. Approximately 10 hectares of prime hillside land is set aside for the cultivation of the finest Tuscan grape varietals."
Price: $16.99

Price: $25.99

Page: 1 2 next
;