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2015 Castelgiocondo Brunello di Montalcino
Top Pick!
97 points James Suckling: "This is a pure and beautiful Brunello with super fine and abundant tannins that are comprehensive and expansive. Builds on the palate. Full body. Round and firm with beautiful fruit and length. Lively and vivid. From organically grown grapes." (10/2019) 96 points Wine Enthusiast: "Aromas of ripe dark-skinned berry, violet, underbrush and warm spice emerge in the glass, along with a whiff of camphor. Full bodied and enveloping, the structured palate delivers raspberry jam, dried black cherry, licorice and tobacco alongside fir...

2015 Sesta di Sopra Brunello di Montalcino
Top Pick!
95 points James Suckling: "Beautiful ripeness, but also balance on the nose, which features cinnamon, dried cedar, dried plums, dark chocolate and licorice. Expansive and comprehensive on the palate with outward-veering tannins and lots of treacle-tart undertones. Chewy and decadent." (10/2019) 94 points Robert Parker's Wine Advocate: "Here's an elegant and classic expression of the vintage. The Sesta di Sopra 2015 Brunello di Montalcino shows solid balance with its dark fruit flavors offset by tart cherry and fresh menthol. The oak tones are nicely tu...

93 points James Suckling: "An integrated, ripe red with currant, berry and light tobacco character. Medium to full body, silky tannins and a flavorful finish. Second wine of Ornellaia. Lovely now, but better in a year or two. Try after 2021." (07/2019) 93 points Robert Parker's Wine Advocate: "The Ornellaia 2017 Bolgheri Rosso Le Serre Nuove dell'Ornellaia is a real charmer of a wine with a sweet, soft and supple disposition. The exact blend is 54% Merlot, 26% Cabernet Sauvignon, 14% Cabernet Franc and 6% Petit Verdot. Fermentation starts in stainless ...

98 points Wine Enthusiast: "Smells of ripe grapes, grape must and lead pencil in the initial whiffs; air contact stimulates baking spices, black currants, jasmine, pepper and paraffin. Entry is crisp, tart and intensely ripe; midpalate highlights black grape to maximum concentration. Finishes bittersweet to sweet." (11/2008) K&L Notes: The Jacopo Poli Sarpa is a perfect grappa for those who like a dry not overly aromatic style that is very rich and complex. One of Italy's very top producers by anyones measure.
Price: $56.99

97 points James Suckling: "A beautiful cascade of blue and darker fruit precedes generous, enticing notes of saffron, dried orange rind, cumin, roasted thyme and nutmeg. Balanced and tightly framed on the medium-to full-bodied palate with mouthwatering fruit and crunchy acidity, coloring an ornately woven structure of silky tannins. Very long and velvety on the finish. Everything is where it should be. " (09/2019) 94 points Robert Parker's Wine Advocate: "One of the first things I notice in the 2015 Brunello di Montalcino Altero is the increased richne...

2015 Capanna Brunello di Montalcino
Top Pick!
96 points James Suckling: "Plums and dried flowers with violets and lavender and hints of sandalwood. Full-bodied, dense and fruity with a big and juicy palate, yet the round and firm tannins hold it all together and give it form. " (10/2019) 95 points Vinous: "Musky, bracing aromas and flavors of red cherry and orange peel, tarragon and violet. Full and tactile, with racy acidity giving the wine’s deep flavors real cut and grip. Finishes with lingering saline nuances on the clean, refined back end. A rather uncompromising style of Brunello, but very t...

97 points James Suckling: "A Barolo with such intense, fine-grained tannins, yet it’s so deep and poised with polish and energy. Full-bodied, yet it remains agile and layered. Strawberries, bark, hazelnuts and hints of rose petals. Give this four or five years in the bottle, at least. But a classic wine." (09/2020) 95 points Wine Enthusiast: "All about finesse, this ethereally elegant red opens with scents of rose, crushed mint, red berry and hints of new leather. The polished, precise palate features strawberry compote, spiced cranberry, star anise an...
Price: $56.99

2015 Altesino Brunello di Montalcino
Top Pick!
95 points James Suckling: "Terracotta, earth, iron filings, cedar and leather make for an undergrowth-driven Brunello 2015, which doesn't fall short in the fruit department either, where there are red plums and red cherries. The tannins are neatly stacked, one on top of the other, with tidy acidity drawing in vibrant fruit and keeping it taut throughout. Balanced and stylish." (10/2019) 95 points Robert Parker's Wine Advocate: "The Altesino 2015 Brunello di Montalcino shows beautiful depth and latitude, with broad fruit aromas of dark cherry and cassis...

95 points James Suckling: "This has some very attractive rose perfume and anise spice with raspberry, redcurrant and red-cherry aromas. Blueberry pastry, too. So perfumed. The palate has very fine, almost crystalline tannins and such intense, juicy and vivaciously delivered flavors of essence-like red fruit. So precise. Drinkable now, but with potential for long-term cellaring." (08/2020) 95 points Wine Spectator: "Dusty cherry, black currant, eucalyptus and hay aromas and flavors highlight this energetic red. There is purity to the beam of fruit, and ...

2016 La Massa "Carla 6" Toscana
Top Pick!
97 points Robert Parker's Wine Advocate: "By appearances you would not guess that this is Sangiovese. The 2016 Carla 6 exudes sheer intensity, darkness and richness. From the fruity flavors of cherry and cassis to floral and earthy notes of rosebud and damp soil, this one's got it all, plus that tertiary note of natural rubber that I love. It is beauty in a dark and deep wine. Carla 6 hits it out of the park. Some 4,910 bottles were produced at La Massa's new winery built to look like the inside of a Ferrari engine complete with rows of stainless steel t...
Price: $74.99

2015 Castello di Monsanto "Il Poggio" Chianti Classico Gran Selezione
Top Pick!
96 points Decanter: "First produced in 1962, Il Poggio is an iconic Chianti Classico that stands the test of time. The Bianchi family puts aside 2,000 bottles each vintage in its extensive underground tunnel for release at least 10 years later. Still nascent, the 2015 slowly divulges stunning aromas of cherry blossom, blood orange, eucalyptus, and raspberry. It starts out tight and linear then unravels expanding across the palate with ripe woodland berries underscored by slate. Chalky tannins maintain a firm grip throughout. This will continue to deliver...

96 points James Suckling: "This is a beautiful Brunello with tulips, rose petals, freshly squeezed oranges, terracotta and lemon peel. Sleek and tightly wound on the medium-to full-bodied palate, the driven red fruit doing the work, and the bright complexion of acidity shining through. Structured and intricately detailed." (10/2019) 91 points Robert Parker's Wine Advocate: "The Cava d'Onice 2015 Brunello di Montalcino Sensis is a dark and fleshed-out steak wine that shows a dense core of fruit framed by those standard Sangiovese-driven aromas of tilled...
Price: $54.99

97 points International Wine Review: "The ‘Helichrysum’ Brunello di Montalcino from San Polino is fabulous effort that offers wonderful characteristics of black plums, blackberries, roasted coffee beans, ripe cherries and toasted hazelnuts. Beautiful tension, while remaining well-extracted and voluminous. On the palate this is full-bodied, with extremely ripe tannins thanks to the important vineyard work and a concentrated and compact finish that take this to another level. Muscular and high-impact. Excellent today, but should start to hit its stride in ...

2017 Tenuta Sette Ponti "Oreno" Toscana
Top Pick!
95 points James Suckling: "A fresh yet rich and dense red with cherries, berries, light cream and hints of hazelnuts. Full body, soft and layered tannins and a fruity finish. Reserved and tight. Shows balance for 2017. Better after 2021." (11/2019) 94 points Vinous: "The 2017 Oreno is an attractive, expressive wine done in a style that is all about richness. Black cherry, mocha, expresso, licorice and sweet French oak infuse the 2017 with notable depth. In 2017, Oreno is not quite as sumptuous as it can be, but it certainly has plenty of its trademark ...
Price: $64.99

96 points Robert Parker's Wine Advocate: "This wine delivers an exceptional quality of fruit. The 2016 Bolgheri Superiore l'Alberello is vinous and raw with an unmistakably authentic quality that gives this wine character and a specific territorial identity. You taste the flavors of the Tuscan Coast with that "macchia mediterrana," or Mediterranean brush, with ripe cherry, plum, black olive and sweet cinnamon spice. At this young stage, the wine's oak imprint is evident, but we can look forward to this relaxing and tapering down with more bottle age. (ML...

96 points Wine Enthusiast: "Another gorgeous showing from this hard-working estate, this opens with heady aromas of camphor, woodland berry and violet along with a whiff of exotic spice. Elegantly structured and radiant, the precise palate features succulent red cherry, cranberry and licorice alongside the barest hint of espresso. Firm, fine-grained tannins and bright acidity provide balance and an ageworthy structure. It's still youthfully austere and will benefit with more cellaring. (KO)" (10/2020) 94 points Wine Spectator: "Broad and evoking cherry...
Price: $64.99

96 points Wine Enthusiast: "Classic Nebbiolo aromas of perfumed berry, rose petal, iris, new leather and balsamic whiffs of camphor shape the expressive nose. Smooth and enveloping, the full-bodied delicious palate doles out raspberry compote, juicy morello cherry, cinnamon and star anise framed in polished, velvety tannins. (KO)" (07/2020) 94 points Robert Parker's Wine Advocate: "The Barale Fratelli 2015 Barolo Cannubi offers a powerful nose with a hint more alcoholic power (measured at 14.5%) that reminds us of the warm and sunny growing conditions ...
Price: $69.99

94 points Vinous: "La Gerla's 2015 Brunello di Montalcino is gorgeous, showing depths of earthy moist soil, minerals and hints of animal musk up front, giving way to crushed strawberry and cherry, getting spicy with lifting minerals yet retaining a rich character throughout. On the palate, silky textures are matched by cool-toned acids and refreshing moist mineral tones, as zesty cherry and cedar come forward. It's so balanced and smooth, with high energy lasting into the long finish, showing saturating spice and salty minerals, yet remaining cool-toned ...
Price: $59.99

97 points Decanter: "Grattamacco is one of the highest estates in Bolgheri, located just beneath the village of Castagneto Carducci. It has a distinctive contribution of 15% Sangiovese to the blend, along with the Cabernet Sauvignon and Merlot. This indigenous grape gives the wine a particular freshness and drinkability, rejuvenating the tension of the classic Bordeaux varieties. In 2016, Grattamacco has exceeded itself, with aromas of elegant, youthful red currant fruits integrated with citrus notes and cedar wood. On the palate the wine is perfectly ba...

2015 Villa Poggio Salvi "Pomona" Brunello di Montalcino
Top Pick!
95 points International Wine Review: "The 2015 Villa Poggio Salvi Brunello di Montalcino ‘Pomona’ is an absolutely gorgeous Brunello. The aromatics are beautiful in this young Brunello, expressive and open, showing striking nuances of cherries, raspberries and currants which all come together and emerge from the glass. On the palate this possesses an elegant medium body, with wonderful vibrancy and a remarkable structure. It goes on to display wonderful purity with a clean precise finish. While this shows flashes of brilliance in its youth, it looks like...
Price: $69.99

97 points James Suckling: "Gorgeous blackberries, dark chocolate, spice and lightly roasted coffee. Full body. Layered and creamy. Lovely, silky tannins that melt into the wine. A beautiful red from the vintage with class and finesse to the depth of fruit. " (07/2019) 97 points Robert Parker's Wine Advocate: "Wow, there is a very impressive freshness here that defies the heat of this vintage. The 2017 Saffredi does not seem like a 2017 at all. Now celebrating its 30th birthday, Saffredi is 60% Cabernet Sauvignon, 30% Merlot and 10% Petit Verdot. Thank...
Price: $69.99

2015 Roccolo Grassi Amarone della Valpolicella
Top Pick!
96 points Vinous: "The 2015 Amarone della Valpolicella is dark, rich and deeply alluring but with an energy that keeps you coming back to the glass. The bouquet draws you in with a mix of cherry and plum sauce, notes of sage, tobacco and hints of woodsmoke. It’s velvety-smooth, energized by vibrant acids with sweet red fruits and spices, yet it never crosses the line of becoming cloying or tiring. The balance here is remarkable, as the 2015 comes across as delicious and spry in spite of its girth and intensity. There’s a subtle coating of fine tannin and...
Price: $74.99

95 points Vinous: "The 2016 Barbaresco Albesani is the most reticent wine in this range. I have seen that before with this wine, only to see it blossom with a few years in bottle. Powerful and tightly wound, the Albesani is a Barbaresco to cellar for at least a few years. At this stage, it is all acid, tannin and brawn. Super-classic in the best sense of the term, the 2016 really only starts to blossom with about 24 hours of air! All of the classic Albesani breadth and inner sweetness is there, it just needs time to reveal itself. (AG)" (10/2020) 93 po...
Price: $64.99

95 points International Wine Review: "The 2015 Cava d’Onice ‘Colombaio’ is beautiful and well-articulated on the nose offering aromas of red plums, currants, raspberries and hibiscus flowers. There is a bohemian and distinctive nature of this red, which shows wonderful character and personality. On the palate this is full-boded, yet with rigid tannins with a fine and well-made nature and an eccentric quality leading up to the dynamic finish. Intriguing and interesting in its evolution, even at this youthful stage, this is a sensational Brunello that will...
Price: $54.99

94 points Vinous: "Deep red. Perfumed violet, rose and red cherry. Profoundly rich and round but still very young, with chewy, slightly tough tannins and lots of vibrant acidity extending the mineral red cherry flavors on the back end. Made from the south-eastern slope of Mount Etna from very old vines planted at about 500 meters above sea level. Well done; this is potentially very great. (ID) 94+" (08/2019) 93 points Robert Parker's Wine Advocate: "The 2014 Etna Rosso Serra della Contessa (made with 90% Nerello Mascalese and 10% Nerello Cappuccio) com...
Price: $69.99

93 points Vinous: "Cappellano’s Barolo Chinato, which is more on the savory side of things, is a personal favorite. (AG)" (07/2015) K&L Notes: The originator of this fabulous bitter aperitif wine, Cappellano is truly top dog when it comes to Chinato. This is absolutely the most overtly appealing and drinkable Chinato I have ever tasted. The family's secret recipe was developed over 100 years ago by Giuseppe Cappellano, the pharmacist son of this storied estate's founder, Filippo. While he died of tropical fever in Tunisia, his recipe lives on. This is...
Price: $69.99

Monica Larner reports: "Paolo Caciorgna is originally from the Marche region in Central Italy and he enjoyed a long winemaking career in Tuscany. He came to Etna in the early 2000's and bought his first half hectare of vineyard in the Contrada Santo Spirito in 2007. His holdings soon grew to two hectares of land."
Price: $64.99

From the winery: "Amarone 'Terre di San Zeno' is a blend of Valpolicella traditional grapes, which are picked only after a careful selection of the ripest clusters on the vines and placed to undergo the appassimento process, inducing air to dry out the grapes. This process lasts up to 4 months. The crushing takes place only at the beginning of the year following the harvest, with a very long fermentation, 25 – 30 days, due both to the temperature of the season (February – March) and to the naturally high alcohol level of the must. After a long maturation...
Price: $54.99

94 points James Suckling: "Lots of grapefruit and peaches on the nose. The palate is full and tight with very lively acidity with bitter and burnt-lemon character at the finish. Stylish and flavorful." (08/2020) 94 points Robert Parker's Wine Advocate: "The 2018 Alto Adige Terlano Sauvignon Quarz hits it out of the ballpark. If you love Sauvignon Blanc, you will love the varietal purity and freshness of this A-list expression. This wine opens to honey, passion fruit, sweet almond, green papaya and garden greens. You get the intensity of Sauvignon Blanc...
Price: $54.99

95 points Wine Enthusiast: "Enticing aromas of menthol, ripe dark-skinned fruit, new leather and sandalwood lead the way. Boasting a heady combination of power and finesse, the full-bodied palate doles out ripe black cherry, raspberry jam, licorice and tobacco framed in firm, velvety tannins. Fresh acidity keeps the richness in check. Drink 2024-2036. KERIN O’KEEFE" (03/2021) 94 points James Suckling: "This is a full-bodied, juicy red with ripe plums, dried cherries, cedar and a touch of milk chocolate. Dried roses and leather. Silky tannins and a long...
Price: $69.99

92 points James Suckling: "Pineapple, mango and lemon undertones on the nose follow through to a full body, round, creamy texture and a citrusy aftertaste. A rich, phenolic white." (11/2019) 92 points Robert Parker's Wine Advocate: "Showing the fiber and density that I attribute to the hot and dry vintage, the 2017 Etna Bianco Arcurìa delivers more volume and texture than previous editions. The fruit tastes more concentrated with honey, Sicilian lemon blossom and toasted almond. This beautiful expression of Carricante is also very slightly evolved, rev...
Price: $54.99

96 points Wine Enthusiast: "Classic Sangiovese aromas of wild berry, forest floor, rose and new leather waft out of the glass along with whiffs of camphor. Delicious and smooth, the elegantly structured palate features ripe wild cherry, blood orange and licorice alongside polished tannins. It’s well balanced, with fresh acidity—what a fantastic showing. It’s already accessible but will age well for years to come. (KO)" (03/2021) 95 points Wine Spectator: "A mix of iron, leather, tar and Mediterranean scrub marks this wiry red, which settles into a core...

92 points Wine Spectator: "Sweet, ripe cherry, plum and raspberry fruit permeates this supple red, with accents of licorice, tar and cardamom. Lithe, picking up mint and eucalyptus notes on the finish. Best from 2023 through 2040. (BS)" (02/2020)
Price: $52.99


2015 Casanova di Neri Brunello di Montalcino
Top Pick!
94 points Decanter: "The Casanova di Neri estate is located in the northeastern zone of Torrenieri. Besides five distinct sites there, the Neri family also has three vineyards in the south between the villages of Sant'Angelo in Colle and Castelnuovo dell'Abate. The 'white label' as this Brunello is called blends plots from the cooler Torrenieri area. It is mid-weight and classy, offering gleaming bright, fresh red cherry flavours. Hints of rust and warm stone as well as subtle sweet spice add complexity. Tactile but fine sandy tannins give appropriate su...
Price: $59.99

97 points Wine Enthusiast: "Red-berry, wild-rose, crushed mint and dark-spice aromas are front and center on this fragrant red. The full-bodied palate is concentrated but also boasts finesse, offering layers of raspberry jam, smooth licorice and tobacco alongside a backbone of enveloping, velvety tannins. You’ll also detect the warmth of alcohol but the succulent fruit stands up to it. *Cellar Selection* (KO)" (03/2021) 95 points James Suckling: "Lots of red and blue fruit to this, evolving into wet leaves, freshly turned soil and brewed tea. Light her...
Price: $54.99




95 points Robert Parker's Wine Advocate: "The Schiavenza 2016 Barolo Prapò impresses just as much as the Cerretta. Both wines show amazing clarity and purity, and this one from the lowest-altitude vineyard (at 300 meters above sea level with compact marl soils) is distinguished by its vibrant quality of fruit. There is a lot of zesty energy locked within this release of just 2,973 bottles, and as the wine pours forth, it builds intensity with each additional sip. Both crus reveal a solid build with tight tannins to carry them forward in time as they comp...

96 points Robert Parker's Wine Advocate: "Tasted young, the Fèlsina 2017 Chianti Classico Gran Selezione Colonia shows a darker color of fruit (compared to the lither and more delicate 2016 vintage that I tasted at the same time). Sangiovese grapes were naturally concentrated by the heat and dryness of the vintage, and the oak signature is more prominent here (the wine sees 24 months in barrique). I'd definitely suggest putting this wine aside in your cellar to allow for better integration. I kept my open bottle at 55 degrees Fahrenheit and tasted it aga...
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Price: $59.99

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