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Bid on this 10-bottle lot of 2015 Gracia, St-Émilion (97JD, 97JS, 95RP, 94VN). James Suckling: "There’s a very fresh and expressive feel to the nose here. It has a wealth of spiced blueberries and fresh violets. The palate delivers immense concentration of ripe dark plums and black cherries, while the oak sits nicely. Very regal finish. Try from 2022." (02/2018)
Starting Bid: $750.00

Bid on this 3-bottle lot of 1990 Paul Jaboulet Aîné "La Chapelle" Hermitage (100DC, 100RP, 98JD, 98JS, 97WS, 96VN). Wine Advocate: "The 1990 Hermitage La Chapelle lived up to its reputation on this occasion, and of the three titans (1990, 1978 and 1961), it was probably my favorite. Still inky colored and ruby at the rim, it offers an absolutely profound bouquet of sweet cassis, smoked meats, chocolate, licorice and spice. This is followed by a full-bodied, insanely textured, pure and hedonistic palate that has that perfect mix of still-vibrant fruit and ample secondary nuances. I suspect the '61 was even richer at this stage, but the overall purity and freshness here are incredible. It will continue to evolve for decades, but I'd happily open bottles today. (JD)" (09/2015)
Starting Bid: $1,200.00

Bid on this bottle of 1959 d'Yquem, Sauternes (97JG, 97RP, 97VN, 97WS). Vinous: "The 1959 Yquem came directly from the property and is the best bottle I had up to that point. Apricot, marmalade and quince adorn the beautifully defined nose that is almost Barsac-like in quality. The palate is built around intense marmalade-tinged honeyed fruit and a razor-sharp acidity that effortlessly slices through it. This is imbued with wonderful tension - gorgeous crème brûlée, marmalade and quince towards the pixelated finish. (NM)" (11/2020)
Current Bid: $1,250.00

Bid on this 4-bottle lot of 1998 Pierre Morey Pommard 1er Cru "Les Grands Épenots". Decanter rates the 1998 red Burgundy vintage a 4 out of 5 stating, "Variable quality but the finest of the wines have good colour and structure."
Current Bid: $200.00

Bid on this 4-bottle tasting lot; including 1-bottle of 2001 Guiraud, Sauternes (375ml) (96WS, 95JS, 93DC, 93ST, 92RP, 92VN), 1-bottle of 2003 Guiraud, Sauternes (375ml) (95JS, 95WS, 92ST, 90RP), and 2-bottles of 2005 Guiraud, Sauternes (375ml) (97JS, 97WS, 95W&S, 95WE, 93CG, 92JG, 92RP, 92ST). Of the 2005 Guiraud, Sauternes (375ml), James Suckling writes: "This appears to be the synthesis of the fabulous 2001 and 2003. It shows wonderful aromas of botrytis spice, honey and citrus rind. Lots of fruit with a tropical fruit undertone of mango and papaya on the palate. Intense finish." (07/2013)
Starting Bid: $140.00

Bid on this bottle of 2004 Pavie, St-Emilion (96W&S, 95WS, 94RP, 93JS, 93ST). Wine & Spirits: "A conspicuously modern wine, Pavie with its hyper-ripe fruit and substantial new oak treatment stands out as an offense to some, a glorious pleasure to others. In the case of the 2004, it carries the oak beautifully, untamed by it. The wine is wild, in fact, and quite hard to resist. The cool complexity of the tannins grows out of three terroirs: the limestone plateau, a sector of gravel and limestone and a third sector of clay. The fruit opens with thick-skinned black plum power, reverberating with feral scents and violets. Staunch and formidable, the wine is packed with life." (10/2007)
Starting Bid: $200.00

Bid on this 3-bottle tasting lot; including 2-bottles of 1975 Giscours, Margaux (93ST, 92RP) and 1-bottle of 1978 Giscours, Margaux (92JA, 90RP). Of the 1975 Giscours, Margaux, Int'l Wine Cellar writes: "Garnet-tinged ruby. Leafy underbrush scents complicate red cherry, red berry and tobacco on the captivating nose. Very sweet on entry, then seamless and rich in the middle palate, with a restrained sweetness and noteworthy precision to the flavors of red cherry, tobacco, leather, caramel and coffee. This very well-balanced wine finishes with still-chewy tannins and palate-staining intensity. Always a great Giscours, this bottle stood out in my tasting. (ID)" (01/2012)
Starting Bid: $245.00

Bid on this bottle of 2000 Domaine de la Mordorée "Reine des Bois" Châteauneuf-du-Pape (98JD, 97RP, 94WS, 92ST). Jeb Dunnuck: "Wow, Domaine de la Mordorée's 2000 Châteauneuf-du-Pape Cuvée de la Reine des Bo is almost the quintessential Chateauneuf and is glorious stuff. They should bottle the nose on this wine and sell it. Shows beautiful ripe fruit and exotic spice with subtle meat, leather, minerals and licorice notes in the background. Full bodied with incredibly rich, pure fruit. The palate is seamless and still maintains a perfectly balanced, almost light feel that carries into a very long finish." (12/2006)
Starting Bid: $55.00

Bid on this 2-bottle lot of 2017 Clos des Papes Châteauneuf-du-Pape (98JD, 96DC, 96RP, 95VN, 94JS, 94WS). Jeb Dunnuck: "One of the strongest wines in the vintage is the 2017 Châteauneuf Du Pape from Vincent Avril. This beauty has everything you could ask for. As with the 2018, the blend is heavily shifted toward Mourvèdre, and it offers a mammoth bouquet of black cherries, graphite, cured meats, Asian spices, and assorted garrigue-like nuances. Deep, full-bodied, and concentrated, it stays straight and focused on the palate (whereas the 2016 is more expansive and voluptuous), with a stacked mid-palate, ripe, silky tannins, and fabulous length. You’re going to want bottles of this in the cellar, and comparing the 2007, 2010, 2016, and 2017 over the coming two decades is going to be a treat. 98+" (08/2019)
Starting Bid: $120.00

Bid on this bottle of 1982 Mouton Rothschild, Pauillac (100JD, 100JS, 100RP, 99VN, 98WS, 97DC). Wine Advocate: "The 1982 Mouton Rothschild is drinking brilliantly today, soaring from the glass with aromas of cassis, dark berry fruit, charcoal, pencil shavings, espresso roast and loamy soil. Full-bodied, ample and enveloping, it's a layered, sumptuous wine that's remarkably seamless and complete, with impressive concentration, ripe but lively acids and fine, melting tannins. Long and resonant, this is a great wine that can keep company with the likes of Mouton's 1961, 1959 and 1955. (WK)" (02/2022)
Current Bid: $890.00

Bid on this bottle of 2020 DRC Domaine de la Romanée-Conti Richebourg Grand Cru (98JM, 98VN, 97BH, 97DC, 97WS, 95RP). Vinous: "The 2020 Richebourg Grand Cru is one of my favorite wine in this range, and I say that notwithstanding the fact that Richebourg is rarely a wine I truly adore, at DRC or anywhere else. Dark and somber, the 2020 is packed with blue/black fruits, mocha, lavender and graphite. The typically burly Richebourg tannins are nearly buried by the sheer intensity of the fruit. Purists might say the 2020 is not a typical Richebourg. I would agree with that, in a very positive sense. Statuesque and regal in bearing, with tons of elegance, the 2020 is utterly captivating from the first taste. (AG)" (03/2023)
Current Bid: $2,700.00

Bid on this 6-half-bottle lot of 1980 Rieussec, Sauternes (375mL). Robert Parker ranks the 1980 vintage of Sauternes and Barsac as Above Average to Excellent. He also has praise for the producer: As one approaches the heart of the Sauternes appellation, Château Rieussec and its prominent look-out tower can be spotted on one of the highest hillsides. The Rieussec vineyards, spread across the hillsides of Fargues and Sauternes overlooking the left bank of the Garonne, have the highest altitude after those of d'Yquem. Surprising for a Bordeaux property, the entire vineyard is one single unit. Rieussec has always had an outstanding reputation, but there is no doubting that after its acquisition by Albert Vuillier in 1971, the quality rose, largely because of the increase in new oak and the more frequent passes through the vineyard to harvest only heavily botrytised grapes... (08/1993)
Current Bid: $155.00

Bid on this 6-bottle lot of 2020 Pape Clément, Pessac-Léognan (OWC - 98JS, (96-98RP), 98VN, 97JD, (94-96WE), 95JA, 95WS, 94DC) in original wood. Vinous: "The 2020 Pape Clément is outrageously beautiful. Dark, virile and imposing, the 2020 is a rare vintage of Pape Clément that is vertical and statuesque in feel. Dark fruit, chocolate, new leather, licorice and cloves infuse the palate with tremendous depth. In a word: magnificent. (AG)" (02/2023)
Current Bid: $480.00

Bid on this 2-bottle lot of 1984 Lafite-Rothschild, Pauillac (94JS). James Suckling: "Orange peel, stewed tea and slight metallic undertone. Full-bodied, with a tangy and funky undertone. Not completely clean, but wonderful." (03/2012)
Starting Bid: $800.00

Bid on this 2-half-bottle lot of 1966 La Mission Haut Brion, Graves (375ml) (93JG, 93WS, 92VN). Wine Spectator: Very ripe, rich and fleshy, although still with a hard backbone. Deep ruby, brick-red color, ripe, intense raspberry aromas, full-bodied, with ripe, rich raspberry flavors and cedar and tobacco notes. There's plenty of tannin here. (JS) (11/1991)
Starting Bid: $280.00

Bid on this 2-bottle lot of 2009 Domaine Jean Grivot Clos de Vougeot Grand Cru (95BH, 95DC, 95ST, 94RP, 93WS). Decanter: "Full colour. Still very closed. Very good structure. Rich and concentrated. Lots of dimension and class. Lovely fruit. Very fine. (CC)" (02/2018)
Current Bid: $480.00

Bid on this 2-bottle lot of 2021 Domaine Emmanuel Rouget Hautes-Cotes de Nuits Bourgogne Rouge ((89-91BH)). Burghound: "Note: from Les Chaillots in CorgoloinFresh, cool and restrained aromas include those of black cherry, newly turned earth and a whiff of sauvage character. The generous, round and delicious medium weight flavors are at once supple yet attractively vibrant with better complexity on the nicely persistent finish. This isn't especially dense, but I like the energy and balance. Worth considering for its level. *Outstanding*" (01/2023)
Current Bid: $100.00

Bid on this 3-bottle lot of 1971 Trotanoy, Pomerol (95JG, 94RP). John Gilman: "The wine remains placed right smack dab in the middle of its plateau of maturity and offers up a deep, complex and beautifully refined nose of black plums, dark berries, gravelly soil tones, plenty of smokiness, a note of black tea and just a hint of new leather in the upper register. On the palate the wine is full-bodied, complex and very pure, with a lovely core of black fruit, fine soil inflection and grip, melted tannins and a long, vibrant and absolutely à point finish. The fact that Bordeaux vintages like 1962, 1966 and 1971 have been so relatively overlooked in much of the wine journalism of the last forty years underscores just how poorly this region was covered back in the day, despite the general impression that Bordeaux was thorough back in the day! The ’71 Trotanoy has been drinking seamlessly for decades, but shows no signs of slowing down anytime soon." (05/2021)
Starting Bid: $1,125.00

Bid on this 2-bottle lot of 1995 Frederic Esmonin Ruchottes-Chambertin Grand Cru (91BH). Burghound: "A fully mature but still fresh nose is composed of Gevrey earth, truffle, game and a hint of smoke There is fine complexity to the utterly delicious middle weight and mineral-inflected flavors that are underpinned by those slightly drying tannins typical of the '95 vintage. The good news is that they have mellowed sufficiently that they no longer bring the finish up short. For my taste this has arrived at its peak though note that it should hold here for years to come because as I noted the nose is still quite fresh." (12/2017)
Current Bid: $287.00

Bid on this bottle of 2006 Domaine Prieuré-Roch Vosne-Romanée "Le Clos Goillotte". Allen Meadows of Burghound writes: "This relatively young Domaine (founded in 1988) is now up to 12 ha of both owned and rented vineyards and M. Roch, who together with Aubert de Villaine co-directs the Domaine de la Romanée Conti, says he is always looking for additional vineyards to purchase. At the time of my visit, Messrs. Roch and Pacelet were in the middle of a huge renovation project for a new cellar and cuvérie, which is situated across from the church in Prémeaux, just south of Nuits St. Georges. As an aside, readers with long memories may remember the name Domaine Marion, long associated with its famous 1 ha parcel of Clos de Bèze; M. Roch leased this parcel in 1994, which now provides the grapes for the Roch Clos de Bèze."
Current Bid: $1,100.00

Bid on this 2-bottle lot of 2012 Domaine Jean-Louis Chave Hermitage Rouge (98DC, 96JD, 96ST, (94-95VN), 95WS). Decanter: "There's a new-leather note to the blackberry fruit. It's full-bodied, exceptionally smooth on your tongue. Great concentration but also great freshness. Acidity is perfectly balanced, this is a Hermitage of great liveliness, pep and freshness. Very long finish. The alcohol isn't low, but it's balanced. Long finish. An exceptional wine in the making. (MW)" (09/2021)
Current Bid: $575.88

Bid on this bottle of 1997 Zind Humbrecht "Clos Windsbuhl" Pinot Gris (93RP, 91VN). Wine Advocate: "The healthy, light straw-colored 1997 Pinot Gris Clos Windsbuhl has an intensely smoky, mineral, pear, and herb-scented nose. Medium-bodied and silky-textured, this wine is rich and ample. Layers of poached pears, minerals, and stones are found in its youthful, undeveloped personality. (PR)" (10/2000)
Starting Bid: $30.00

Bid on this 3-magnum lot of 2018 Louis Jadot Beaune 1er Cru 159th Anniversary Cuvee (1.5L) (92RP, 92VN, 92WS, 91BH). Vinous: The 2018 Beaune 1er Cru Célébration offers crunchy red berry fruit on the nose, crushed strawberry mingling with raspberry preserve and cranberry. A light vanilla scent emerges from the background. It is all disarmingly seductive (even more so the following day). The palate is medium-bodied with a very smooth and silky texture. Tart red cherries and crushed strawberry on the entry, modest depth, cashmere in texture and more sumptuous than previous iterations, unsurprising given the style of the 2018 vintage. Even if the 2018 Célébration does not quite “kick on” towards the finish, it is still utterly delicious. (NM) (04/2021)
Current Bid: $195.00

Bid on this 2-bottle lot of 2015 Domaine Faiveley Echézeaux Grand Cru "En Orveaux" (95JS, (92-94BH), 93VN). James Suckling: "So perfumed and floral on the nose with dark fruit underneath it all. Clay, too. Full-bodied and very dense yet so agile and bright at the same time. I really like the contrast to this wine." (04/2017)
Current Bid: $350.00

Bid on this 3-bottle lot of 2013 Domaine Georges Noëllat Vosne-Romanée 1er Cru "Les Petits Monts" (93JG, (90-92BH), 90VN). John Gilman: "The 2013 Petits Monts from Domaine Georges Noëllat is a very, very strong follow-up to the beautiful example of this terroir produced here in 2012, and it will be many years before I will be able to decide which vintage I like better. The vines here are over fifty years of age and in 2013 they have produced an utterly classic example, offering up a very pure and nascently complex nose of black raspberry, dark berries, espresso, duck, Vosne spices, dark soil tones and cedar. On the palate the wine is pure, full-bodied and again, very minerally in profile, with a fine core of black fruit, suave tannins and lovely grip on the tangy and very long, refined finish. A beautiful example of young Petits Monts. 93+" (11/2014)
Starting Bid: $300.00

Bid on this bottle of 1995 Krug Brut Champagne (98WS, 96DC, 96WE, 95JG, 95ST, 95W&S, 94RP, 94VN). Wine Spectator: "A very youthful '95. Delicate. Intense aromas of ginger, citrus, candied berry and multigrain bread turn to honey, roasted almonds and graphite on the palate. It's all underscored by a precise structure and creamy texture. Its structure keeps it persistent through the long finish. A picture of precision and intensity. *Collectible, Top 100 Wines of 2006* (BS)" (07/2006)
Current Bid: $400.00

Bid on this 2-half-bottle lot of 1989 d'Yquem, Sauternes (375ml) (100JA, 99RP, 99VN). Jane Anson: This took home the audience award at the 67 Pall Mall tasting that I was hosting, with good reason. What a brilliant example of why Sauternes should be left to gather nuance and to shed its more exuberant, fattier early years before opening. This is just a masterclass in the layers and complexity that you find in fully mature Yquem; saffron, truffle, pineapple, quince, lime, apricots and lemon. Hugely persistent with a squeeze of scraping slate acidity through the final few minutes that gives a dry but mouthwatering finish. It is clearly in its tertiary phase in terms of the type of aromatics, and the beautiful amber, rose-gold colour, but there is no sense that it is beginning to run out of steam. A concentrated, gloriously balanced Yquem that has decades ahead of it, and fully justifies the reputation of the vintage. (01/2021)
Current Bid: $400.00

Bid on this 3-bottle tasting lot; including 1-bottle of 2005 Rieussec, Sauternes (97RP, 96WS, 95IWR, 94WE, 93JS, 93ST) and 2-bottles of 2005 Rieussec, Sauternes (375ml) (97RP, 96WS, 95IWR, 94WE, 93JS, 93ST). Of the 2005 Rieussec, Sauternes, Wine Advocate writes: "The 2005 Rieussec is a blend of 90% Semillon, 8% Sauvignon Blanc and 2% Muscadelle picked between 23 September and 27 October. It has a fabulous bouquet that is mineral-rich and tensile. The palate repeats its performance from last year: focused, tense, laden with botrytis-rich fruit with a crystalline and sorbet-fresh finish that seals the deal. One of the best releases from the estate in recent years. (NM)" (01/2017)
Current Bid: $125.00

Bid on this bottle of 1995 Clerc-Milon, Pauillac (94WS, 91JD). Wine Spectator: "Gorgeous aromas of black licorice, currant and blackberry. Full-bodied, with silky tannins and a long, caressing finish. Very tight, yet with air it comes around wonderfully. Give it time. This was always one of the buys of the vintage. (JS, Web—2007)"
Current Bid: $66.00

Bid on this 3-bottle lot of 1961 Climens, Barsac. Vinous: "The 1961 Climens turned up at a dinner in London. It is fairly pale with flecks of green for a Barsac this old... Smudged candied orange peel and barley sugar scents emerge with time. The palate has a pleasing waxy texture with dried honey and hints of passion fruit, a light wet wool/Chenin-like tincture that becomes more dominant towards the finish. (NM)" (10/2019)
Starting Bid: $450.00

Bid on this 4-bottle lot of 1978 Latour, Pauillac (92WS, 90RP, 90VN). Wine Spectator: "A sleek and racy wine. Ruby-amber color. Aromas of cedar, cigar box, tobacco, mint and mushrooms, with hints of red fruits, follow though to a medium body with fine tannins and a long, silky finish. (JS)" (08/2000)
Starting Bid: $1,200.00

Bid on this 2-bottle lot of 1961 La Lagune, Haut-Medoc. From the Wine Spectator: "A ripe, almost sweet fruitiness is the hallmark of this broadly flavored, smoky-tasting, richly textured wine. Reminds you of an aged Burgundy." (April 1996)
Starting Bid: $350.00

Bid on this 2-half-bottle lot of 1964 Haut Brion, Graves (375mL) (94JG). John Gilman: This has always been one of my favorite wines of the vintage (I first tasted it back in the early 1980s while still in college and it was drinking brilliantly then), and it continues to cruise along beautifully at 40-plus years of age. The nose is deep and classic Haut Brion, offering up notes of sweet black berries, cassis, singed tobacco, black truffles, Graves earth, cigar ash and a pungent topnote of violets. On the palate the wine is typically medium-full (though this most recent bottle was quite powerfully built and vigorous- is it gaining weight at this advanced age or was it just a particularly pristine bottle?), lush and velvety, with beautiful focus and balance, a creamy core of black fruit, and a long, refined and soil-driven finish. Is there a claret more defined by its soil than Haut Brion, now that Ausone has fallen? A great vintage for Haut Brion. (05/2007)
Starting Bid: $300.00

Bid on this bottle of 1990 Remoissenet Charmes-Chambertin Grand Cru. Established in a 14th century building in Beaune, Remoissenet Père et Fils was founded in Burgundy in 1877. According to the importer, "Remoissenet Père et Fils is a reference point for refined Burgundy wines. This ancient estate, connected by mortar and stone to the medieval walls of Beaune, is for serious collectors linked by vine and bottle to Burgundy’s hallowed past and its exciting future. Wandering through the 150-year-old estate’s hand-carved cellars is to travel back in time, each cool bottle telling a story of vintages past, wars won, anniversaries celebrated."
Starting Bid: $160.00

Bid on this 3-bottle tasting lot; including 1-bottle of 2018 Domaine Hudelot-Noëllat Bourgogne Rouge and 2-bottles of 2018 Domaine Jean Grivot Nuits-St-Georges "Les Charmois" (93DC, (90-93JM), (91-93VN), 93WS, (89-91BH)). Of the 2018 Domaine Jean Grivot Nuits-St-Georges "Les Charmois", Vinous writes: "The 2018 Nuits Saint-Georges Les Charmois comes from a cold terroir that confers an advantage in this kind of growing season. It has a very fragrant, well-defined bouquet of red cherries, crushed strawberry and orange pith. Not complex, but there is lovely purity here. The palate is medium-bodied with quite fine, sharp tannins. There is good tension and mineralité in this Les Charmois, and the saline finish gets the saliva flowing. Excellent. (NM)" (01/2020)
Current Bid: $125.00

Bid on this 3-bottle lot of 2015 Pape Clément, Pessac-Léognan (99JS, 97JD, 97TWI, 96RP, 95VN, 95WE, 95WS, 94DC, 94JA). James Suckling: "The clarity to this wine is impressive. Wealth of dark-plum and black-fruit essence not to mention orange citrus. Everything is dialed up to the limit here but then dialed in on the palate. Such impressive depth and suave, ripe, fluid tannins that deliver impressive length. Great wine. Such polish. Superb." (02/2018)
Starting Bid: $270.00

Bid on this 2-half-bottle lot of 2005 Climens, Barsac (375ml) (100IWR, 96TWI, 95VN, 95WS, 94CG, 94RP, 94ST, 93W&S, 92WE). Int'l Wine Review: The 2005 Château Climens is an absolutely stunning showing, which at this juncture is not showing any noticeable flaws, as it dazzles with its striking aromas and flavors. Unctuous, intense, and simply gorgeous, this perfumed wine has sublime aromatics of quince, crème brûlée, bananas foster, candied mango and baking spices. On the palate the wine possesses profound flavors of crème brûlée, roasted pineapple, ripe mango, and sweet marcona almond purée all adding to the magnificent flavor profile. Seductive, complete and utterly brilliant, the 2005 is clearly is one of the finest wines I have tasted from Climens, and it has the structure, weight and intensity to cellar for another 40 years. (OB) (02/2017)
Current Bid: $68.71

Bid on this bottle of 1981 Coutet "Cuvée Madame" Barsac (96RP). Wine Advocate: "The 19891 Cuvee Madame is a medium golden wine with a huge honeyed aroma filled with the scents of oranges, toast, coconuts, and other tropical fruits. Thick, unctuous flavors coat the palate. There is just enough acidity to provide lift and focus. This is a colossal wine. (RP)" (12/1997)
Current Bid: $150.00

Bid on this 6-bottle lot of 2018 E. Guigal St-Joseph "Vignes de l'Hospice" (95JD, 95RP, 95VN, 95WS). Vinous: "Deep, shimmering violet. A greatly perfumed bouquet evokes ripe, spice- and smoke-accented black and blue fruits, candied violet and olive paste, along with vanilla and licorice notes that build as the wine opens up. Offers alluringly sweet, deeply concentrated and mineral-accented cassis, blueberry, violet pastille and espresso flavors that show superb depth and energy as well. Finishes smoky, broad and impressively long, with steadily mounting tannins and lingering florality. Aged for 30 months in new oak barrels. (JR)" (12/2022)
Starting Bid: $360.00

Bid on this 3-bottle lot of 1970 Lafite-Rothschild, Pauillac (90RP). Wine Advocate: "The bouquet definitely has more vigour then previous bottles encountered, with sandalwood, cigar box and cedar to the fore. Not a complex nose, but nicely defined and unashamedly 'classic' in style. The palate is medium-bodied and well-balanced, good level of ripeness, elegant; harmonious but aloof. The second half is conservative but still fresh with just a touch of piquancy right on the finish. (NM)" (05/2009)
Starting Bid: $900.00

Bid on this 2-bottle lot of 2009 Domaine Jean-Louis Chave Hermitage (100RP, 98WS, 96ST). Wine Advocate: "The greatest wines Chave has produced since 2003 are the two cuvées of 2009 Hermitage. The 2009 Hermitage exhibits a black/purple color along with a sumptuous nose of roasted meats, ground pepper, black currants, blackberry jam, and subtle smoke and licorice. The extraordinary bouquet is followed by a wine of extravagant intensity as well as tremendous focus and precision. While not as powerful as the blockbuster 2003, the amazing 2009 may turn out to be a modern day version of their magnificent 1990 (which is drinking incredibly well at present). Anyone who loves Hermitage and has a cold cellar should be lining up to get a few bottles of this beauty. (RP)" (12/2011)
Starting Bid: $640.00

Bid on this 5-bottle lot of 2019 Ducru-Beaucaillou, St-Julien (100JD, 98JA, 98JS). Jeb Dunnuck: "The wine of the vintage in Saint-Julien, if not all of the Médoc, the 2019 Château Ducru-Beaucaillou is based on 80% Cabernet Sauvignon and 20% Merlot, aged in 100% new French oak, that hit a natural alcohol of 14.2% with a monster IPT (number of tannins) of 88. It's certainly one of the most concentrated Saint-Juliens, revealing a dense purple hue to go with a stacked bouquet of crème de cassis, freshly sharpened pencils, damp clay, tobacco, and hints of spring flowers. Concentrated, full-bodied, and powerful, it has incredible tannins, flawless balance, and a gorgeous finish. While most estates today are playing it safe and producing more ethereal, elegant wines that drink well right out of the gate, thankfully, this estate continues to make concentrated, powerful, age-worthy wines, and this heavenly beauty is as good as it gets!" (04/2022)
Current Bid: $775.00

Bid on this bottle of 2005 Domaine Joseph Drouhin Chambolle-Musigny 1er Cru "Les Amoureuses" (94BH, 92VN). Burghound: "A drop dead gorgeous nose of wood and natural spice aromas, black and blue pinot fruit aromas nuanced by hints of violets and floral tones leads to seductive, sweet and mouth coating medium full flavors that are textured, delicious and plumy, all supported by sève wrapped tannins that are rendered almost invisible on the hugely long finish. A really beautiful effort that will age for decades. *Sweet Spot Outstanding* " (04/2007)
Current Bid: $625.00

Bid on this 6-bottle lot of 1986 Clerc-Milon, Pauillac (97WS, 92JA). Wine Spectator: "Seductively rich and supple with layers of elegant plum, cherry and currant flavors that are beautifully defined before the tannins kick in on the finish. The notes linger on and on. * Wine #2, Top 100 Wines of 1989*" (05/1989)
Current Bid: $600.00

Bid on this 2-bottle lot of 2005 Domaine Joseph Drouhin Chambertin Clos de Bèze Grand Cru (94BH, 94ST, 92WS). Burghound: "A ripe, spicy and expressive multi-layered nose of red and black pinot fruit, earth, game, smoke and hints of anise, clove and exotic Oriental tea gives way to rich, cool, suave and very pure flavors that are lovely, refined and classy. This is understated in the mouth and possesses an ultra sophisticated mouth feel on the superbly long, focused and driving finish. This is not a huge wine by the standards of a classic Bèze but everything is in perfect harmony and it should be capable of 30+ years of positive evolution. *Don't Miss*" (04/2007)
Starting Bid: $750.00

Bid on this 5-bottle tasting lot; including 3-bottles of 2003 La Tour Blanche, Sauternes (375ml) (97WS, (93-95WE), 93ST, 92RP) and 2-bottles of 2005 La Tour Blanche, Sauternes (375ml) (94WE, 93RP, 92WS, 91ST). Of the 2003 La Tour Blanche, Sauternes (375ml), Wine Spectator writes: "Dark gold in color already, with intense aromas of dried apricots, citrus, honey and maple syrup with lots of spice. Full-bodied, with lovely sweetness and a long, creamy peach tart, tobacco, honey aftertaste. This is pure botrytis. Best ever from here. Has an incredible finish. *Highly Recommended* (JS)" (03/2006)
Current Bid: $125.00

Bid on this bottle of 1978 Mouton Rothschild, Pauillac (92WS, 90RP). Wine Spectator: "Supple yet strong willed, this is mature enough for drinking now, with chocolate, cherry, violet, vanilla and raspberry notes." (05/1991)
Current Bid: $325.00

Bid on this 2-bottle tasting lot; including 1-bottle of Franck Bonville Grand Cru Brut Blanc de Blancs Champagne (92RP) and 1-bottle of 2002 Henri Giraud "Argonne" Brut Champagne (97WS, 94RP, 93VN). Of the 2002 Henri Giraud "Argonne" Brut Champagne, Wine Spectator writes: "Rich and exotic, with a palate textured like raw silk and carrying layers of pastry cream, glazed apricot tart, vanilla, toasted coconut, crystallized honey and tangy crushed blackberry. The vibrant acidity imparts a lissome quality to the overall structure, keeping this graceful and fresh on the persistent, spiced finish. Drink now through 2029." (12/2014)
Current Bid: $235.00

Bid on this 2-bottle lot of 2000 M. Chapoutier "L'Ermite" Hermitage Blanc (100RP). Wine Advocate: "Last year I wrote that the 2000 Ermitage l’Ermite was one of the most amazing white Hermitages I had ever tasted. In bottle, it has confirmed all of its extraordinary character. This light gold-colored effort is pure liquid minerals. Notes of honey, tropical fruits, smoke, and licorice are offered in a phenomenally full-bodied, mineral-imbued masterpiece with a long, concentrated, chewy mid-palate, great purity as well as a 50+ second finish. This awesome dry white should prove to be nearly immortal. (RP)" (06/2003)
Current Bid: $300.00

Bid on this 4-half-bottle lot of 2019 Domaine Joseph Drouhin Beaune Blanc 1er Cru Clos des Mouches (375ml) (96JS, 95WE, (92-94RP), (91-93BH), 93DC, (91-93VN)). James Suckling: Exuberant and joyful, this white Beaune is brimming with pineapple, pear, honeysuckle and vanilla. Ripe and concentrated, but not a jot too big. Stunning mineral acidity that turns the finish into a firework display of fruit and terroir colors. From biodynamically grown grapes. Drink or hold. (07/2021)
Starting Bid: $260.00

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