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100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terrior." (02/2013) 100 points Wine Advocate: "An absolutely amazing wine ... It comes from one of the few biodynamic vineyards in Bordeaux, b...
Price: $549.99

90 points Decanter: "Vibrant red fruits nose, with lots of vigour and a nice touch of earthiness. Medium-bodied, sleek, fresh and intense, with considerable purity of fruit. It’s not that weighty but it has exemplary balance and zest. " (12/2015)
Price: $174.99

92-94 points Wine Enthusiast: "Barrel sample. There's great fruit here, lovely ripe dark plums and black cherry flavors pushing through the hugely sweet tannins. It's very opulent, a great full-fruited wine. (RV)" (06/2006) 92 points Wine & Spirits: "A gravel wash of tannin creates the structural base for this wine, spreading red currant and licorice root flavors through a long finish. The fruit is bold and supple, the mineral flavor providing tension that will sustain the wine as it ages over the next decade. For braised lamb." (10/2008) 90 points W...
Price: $139.99

90-92 points from Parker… ‘Christine (a dead-ringer for a young Michelle Phillips) and Philippe Gervoson have greatly increased the quality of the wine from this splendidly situated estate in Pessac-Leognan. Improvements began in 1996, and the estate has hit peaks in both 1998 and 2000, although 1999 and 1997 are also fine wines. The 200 Larrivet-Haut-Brion, a blend of equal parts Merlot and Cabernet Sauvignon (Michel Rolland is the consulting oenologist), is an impressive sleeper of the vintage. A dense opaque purple color is followed by aromas of mi...
Price: $139.99

90 points Wine Enthusiast: "This is a ripe, attractive wine that is ready to drink. The red fruits are now mature giving a rich, smooth character. The tannins, still firm, act as a support for all this generous fruit. (RV)" (09/2016)
Price: $39.99

100 points Jeb Dunnuck: "A consistently perfect wine every time I've had it, the 2009 Château Pontet-Canet is the greatest wine from this address to date as well as one of the greatest Pauillacs out there. Still youthfully ruby/purple and with a gorgeous perfume of blackcurrants, lead pencil, graphite, crushed rocks, and damp earth, it's still youthful but is just now starting to show more nuance and complexity. Full-bodied on the palate, with a powerful, concentrated mid-palate, incredible depth of fruit, and flawless balance, Bordeaux simply does not g...
Price: $589.99

Price: $49.99

La Tour de Mons dates back to the 13th century. Ideally located on the banks of the Garonne, the château owns 48 hectares of gravel and clay limestone vineyard. From the winery: "Château La Tour de Mons is a classic wine, elegant and pure and fully respectful of this great terroir of Margaux. With a vineyard planted of 56% Merlot, 38% Cabernet Sauvignon, and 6% Petit Verdot, Château La Tour de Mons matures for 12 months in French oak barrels. With an intense colour, the wine displays a very broad aromatic range. Elegant and distinguished, this enticing w...
Price: $59.99

97 points Jeb Dunnuck: "Seamless, silky and just drinking perfectly. I don’t think the 1990 Château de Beaucastel Châteauneuf-du-Pape is going to fade anytime soon but I’d drink them if you have them and I can’t imagine this getting better." (07/2008) 96 points Wine Advocate: "Two great back to back vintages are the 1990 and 1989. The more developed 1990 boasts an incredible perfume of hickory wood, coffee, smoked meat, Asian spices, black cherries, and blackberries. Lush, opulent, and full-bodied, it is a fully mature, profound Beaucastel that will la...
Price: $399.99

93 points James Suckling: "Aromas of orange peel, walnuts and berries follow through to a full body, with a luscious tannins and fruit structure. Long and delicious. The second wine of Palmer. " (02/2013) 93 points Wine Enthusiast: "The second wine of Château Palmer is a rich, floral, smooth and perfumed wine. It has layers of dark plums and almost sweet acidity, with tannins that are buried in the voluptuous palate. The finish shows intense black currant acidity. (RV)" (05/2013) 92 points Wine Spectator: "Offers a tarry frame melded to a core of plu...
Price: $299.99

2010 Poujeaux, Moulis (1.5L)
Top Pick!
92-93 points James Suckling: "Love the fruity and chocolate character here, with lots spices and nutmeg. Full and velvety with soft tannins and a long finish." (04/2011) 91 points Int'l Wine Cellar: "Full red-ruby. Bright aromas of dark raspberry, licorice, minerals and espresso are lifted by a floral high note. Juicy, spicy and sharply delineated, with excellent energy to the ripe, complex flavors of dark berries, lead pencil and spices. This very fresh wine shows a very firm spine to support a leisurely evolution in bottle without coming across as au...
Price: $119.99

96 points Jeb Dunnuck: "The 2009 Branaire-Ducru is another killer wine from this vintage that’s drinking spectacularly well at age 10. Based on 70% Cabernet Sauvignon, 22% Merlot, and the rest Cabernet Franc and Petit Verdot, it’s still ruby/purple color is followed by a huge nose of blackcurrants, tobacco leaf, cedar box, and even a hint of forest floor. Full-bodied, broad, expansive, and layered on the palate, it builds nicely with time in the glass, has sweet tannins, no hard edges, and a blockbuster finish. This incredible wine can be enjoyed any tim...
Price: $299.99

2007 Haut-Bailly, Pessac-Léognan (1.5L)
Back In Stock!
93 points Decanter: "Perfect for drinking now but sure to last for another decade or more. The aromatics of this are just gorgeous, unfurling in the glass to show russet and undergrowth, liquorice, soft black chocolate and savoury but welcoming berry fruit. This 2007 vintage saw a cool summer but a warm September and October, meaning careful work in the vineyard and patience was necessary. Underestimated on release. The wines might not have the structure for long ageing as with 2010 or 2000, but they are blossoming right now, and offer great pleasure; cl...
Price: $219.99

97 points Wine Advocate: "While I've always loved the 2003 Chateauneuf du Pape, it was extremely controversial in its youth due to its exuberance and ripeness. Yet today, with the wine at maturity, all of that controversy has been put to bed and I know of no one contesting the beauty of this wine - the 2007 vintage in Chateauneuf du Pape will be the same. Looking at the 2003 vintage, Paul-Vincent told me that they started harvest on September 5, but quickly had to stop due to rain on the September 7. They waited for the vineyards to dry out and the last ...
Price: $279.99

94 points Wine Advocate: "One of the gems in the vintage is the 2013 Hermitage Domaine des Tourettes, which comes from both the Bessards and Grandes Vignes lieux-dits on Hermitage Hill. Completely destemmed, then vinified in stainless steel and concrete tanks, the wine is aged 18 months in 30% new French oak; it offers terrific notes of dark fruits, graphite and ample minerality in a full-bodied, layered, ripe profile. It’s more approachable than the Les Bessards, yet will still have three decades of longevity. (JD) " (12/2015) 93 points Vinous: "Bril...
Price: $139.99

94 points Wine Enthusiast: "For a Clos de Vougeot, this is at first surprisingly mineral. Only as the wine opens in the mouth do you find this beautiful ripe fruit, an explosion of red berries driven forward by black plum skin flavors and dark tannins. It is certainly powerful, but manages to wear its power lightly. (RV)" (08/2008) 93 points Wine Spectator: "Massive, as far as red Burgundy goes, with a wall of intense cherry, sweet oak, violet and black currant pastille. Underneath there's a firm structure of acidity and tannins. Needs at least five ye...
Price: $499.99

91 points Wine Spectator: "Gorgeous aromas of crushed berries, cinnamon and plum. Full-bodied, very silky and very seductive. Wonderful wine. (JS, Web-2007)" K&L Notes: Value-hunters should take note of Poujeaux, which has a long history dating back to 1544; their recent releases have been delicious.
Price: $189.99

91-92 points James Suckling: "Blueberry, mineral and floral character. Full and silky, with fine tannins and a long finish. Very well done for here." (04/2011) 90 points Wine Enthusiast: "The vineyards of the beautiful medieval chateau of d'Agassac have produced a firmly structured, fruity, black-currant-flavored wine. It's fragrant and packed with acidity, boasting tannins that suggest aging over many years. (RV)" (02/2013) 90 points Wine Spectator: "Sappy and energetic, with licorice snap, plum pâte de fruit and dark cassis notes coursing along, al...
Price: $59.99

1998 Giscours, Margaux (1.5L)
New!
According to Wine Spectator: "Coffee, spice and meat on the nose, with a hint of plum. Medium-bodied, with slightly angular and dusty tannins and a medium finish. A little earthy and gamy, as always." (2009) From Robert Parker: "Jammy black fruits intermingle with spicy oak in this medium-bodied, straightforward yet plump, cedary, tasty, savory effort. Enjoy it over the next 10-14 years." (04/01)
Price: $199.99

Wine Spectator: "Lovely cherry, currant and berry aromas. Full- to medium-bodied, with silky tannins and a long finish. Pretty Poujeaux. (JS)" (08/2000)
Price: $249.99

2014 Domaine de Chevalier Rouge, Pessac-Léognan (1.5L)
Back In Stock!
96 points Vinous: "I was deeply impressed with these wines from Domaine de Chevalier. The red has a slight upper hand in 2014, but both wines are distinctive and full of character. Olivier Bernard owns one of the crown jewels of Bordeaux, as these wines clearly make evident. The 2014 Domaine de Chevalier is a total knockout. Precise, brilliant and finely sculpted, the 2014 possesses superb intensity. Freshly cut flowers, mint and sweet red berries, along with finessed but persistent tannins, give the wine its regal personality. The 2014 needs a number of...
Price: $149.99

95 points Decanter: "Ripe fruit, pink flowers and cinnamon spice nuances on the nose. Round and bright, chewy, chunky, but restrained too, so you get the structure and the concentration but all well handled. Mouthfilling but gently, the plush tannins offset by a cool freshness and lovely salinity. Less hot or dry spice here, more minty freshness which is so appealing. Really delicious, you get power, layers and roundness but it's still light and elegant. A great combination of density and precision. Give this a good airing if drinking soon. (GH)" (01/202...
Price: $299.99

97 points Jeb Dunnuck: "I loved the 2019 Domaine De Chevalier Blanc, which has the crisp, racy, yet concentrated style of the estate that few others can achieve. Gorgeous white peach, mandarin orange, honeyed minerality, and a kiss of toast all define the bouquet, and it hits the palate with medium to full-bodied richness, integrated acidity, plenty of concentration, and a great finish that picks up some obvious minerality. This stunning juice needs 3-4 years of bottle age and will evolve for 2-3 decades if stored correctly. It's probably the white of th...
Price: $229.99

Price: $159.00

2003 Potensac, Médoc (1.5L)
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89 points Robert Parker: "The dark plum/purple-tinged 2003 Potensac is a sleeper of the vintage. Sweet, exotic scents of mincemeat, black currants, cherries, and crushed rocks are followed by an elegant, fleshy, forward, delicious claret to enjoy over the next 5-7 years, although this wine has a tendency to last longer. It is one of the finest Potensacs produced in several years." (04/06) According to the Wine Spectator: "Very pretty blackberry and currant aromas follow through to a full-bodied palate, with fine tannins and a silky finish. Nicely done. ...
Price: $99.99

Price: $59.99

2006 Giscours, Margaux (1.5L)
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94 points and one of the Wine Enthusiast's Top 100 Cellar Selections of 2009: "After initial tastings suggested there was too much tannin, the wine has undergone a welcome transformation. It has become powerful and ripe, delciously sumptuous, allying the tannins with densely ripe, sweet black fruits. it keeps its sense of balance, but all this density gives aging potential." (12/01) 91 points Wine Spectator: "Crushed blackberry, with hints of rose and lightly stewed fruits. Full-bodied, with a beautiful core of fruit and velvety tannins. The finish is l...
Price: $159.99

92-94 points Wine Enthusiast: "Barrel sample. Spicy wood, ginger and nutmeg, balancing with solid textured black fruits. The wine is rich, a powerhouse of sweet tannins, finishing freshly with black currant juice." (08/2010) 93 points James Suckling: "Blueberry, mineral and dried flower aromas follow through to a full body, with silky tannins and a juicy, slightly austere finish. Structured and dense. Very well done." (02/2012) 91 points Wine Spectator: "Silky yet solid, this focused red delivers plenty of black cherry, currant, tobacco and spice fla...
Price: $99.99

Wine Advocate: "The 1999 Branaire is from an under-rated estate. This is a beautifully perfumed effort revealing scents of graphite, lead pencil shavings, blueberries, raspberries, and black currants. The wine is rich, layered, medium-bodied, pure, and elegant. It is a complex St.-Julien with good flavor depth, soft tannin, and unobtrusive acidity. (RP)" (04/2002) Int'l Wine Cellar: "Ruby-red. Aromas of smoky oak, chocolate, tobacco leaf, mint and earth. Flavors generally cooler than those of the 2001 and 2000, ranging from red fruit liqueur to less-ri...
Price: $189.99

98 points Vinous: "The 2008 Clos des Goisses is just as impressive today as it has always been. Rich, dense and explosive, the 2008 exists in three dimensions, with remarkable textural depth and vertical intensity to burn. Clos des Goisses is notoriously slow to develop. Readers who can be patient will be treated to a spectacular Champagne. The blend is 55% Chardonnay and 45% Pinot Noir, which makes the 2008 a rare Clos des Goisses that favors Chardonnay. About 75% of the lots were fermented in oak. (AG)" (07/2018) 96 points Decanter: "Shimmering pale ...
Price: $649.99

According to Robert Parker: "I was only able to taste this wine on one occasion, but it appears to be a sleeper of the vintage. A very strong effort for d'Angludet, this 2002 should merit 90 points if what I tasted turns up in the bottle. It possesses a saturated purple color in addition to a big sweet perfume of licorice, plums, and cassis. Surprisingly powerful, with sweet tannin as well as good concentration and length, give it 2-3 years of cellaring, and drink it over the following 12-15 years." (10/03) NOTE - This is a pre-arrival (futures) item. T...
Price: $119.99

91 points Wine Spectator: "Aromas of raspberry and citrus, with just a hint of sweet tobacco. Full-bodied, with a solid core of fruit and a caressing, layered tannin structure. Very well made. Excellent. Best after 2011. (JS)" (03/2007) 90 points Wine Enthusiast: "This is the second wine of Léoville-las-Cases, big and black, stunningly perfumed with eucalyptus and violets. Herbs and ripe black fruit flavors are given shape by the tannins that go straight through the wine. The aftertaste has great acidity. (RV)" (06/2007) Wine Advocate: "One of Bordea...
Price: $159.99

90 points Wine Spectator: "Aromas of currant and fresh flowers follow through to a medium-to-full body, with chewy tannins and a slightly woody finish, but the fruit comes through. Turns long and pretty. Best after 2010." (Web 08) According to Jancis Robinson: "Very ripe and focused and intense on the nose. Surprisingly gentle for a St-Estèphe. The polar opposite of the Phélan Ségur ... almost disconcertingly smooth... awfully easy and full of charm... Certainly no shortage of fine 2005 tannins. Very dry finish. Well done." K&L's barrel tasting notes -...
Price: $149.99

This is made by the people at Léoville-Las Cases. It's a superb older Bordeaux for an extremely reasonable price. The latest in a recent string of wildly popular and affordable '97 vintage Bordeaux bargains. This wine will be great for another 10 years and it is delicious right now. Tons of ripe fruit and very rounded tannins. Buy a case for sure.-Clyde beffa
Price: $139.99

96 points Wine Advocate: "The sensational 2010 Chateauneuf du Pape Hautes Brusquieres Cuvee Speciale explodes from the glass with aromas of roasted Provencal herbs/garrigue, cassis, blackberries, kirsch, loamy earth, and a subtle nuance of spring flowers. Full-bodied with superb definition, massive fruit concentration and a long finish displaying dazzling purity, texture and length, this sensational wine is one of the finest wines Domaine de la Charbonniere has yet produced. It should age gracefully for two decades. " (10/2012) 92 points Int'l Wine C...
Price: $159.99

98 points Wine Advocate: "This is an extraordinary performance once again from the Cathiard family, the proprietors of Smith-Haut-Lafitte. They think the 2010 is even better than the 2009. (I disagree, but only slightly.) This wine has laser-like definition in its an remarkable nose of a subtle charcoal fire interwoven with spring flowers, creme de cassis, blueberry liqueur and spicy wood. Full-bodied, stunningly concentrated, long, rich and moderately tannic, this wine is set for an exceptionally long life of 30-40 years but can be drunk in 5-7. (RP) 98...
Price: $374.99

91 points Wine & Spirits: "The ripeness of the 2009 vintage pours out of this wine in luscious flavors of baked plums and candied raspberries. The texture is silky, the fruit and tannins integrated and harmonious. It’s gentle and giving, and delicious with seared duck breast." (12/2019) 90 points Wine Enthusiast: "A wine with luscious red fruits and bold acidity, The dense texture adds to the firm, solid tannins. This is a wine that offers both short-term attraction and long-term aging. (RV)" (02/2012) 90 points Wine Spectator: "Shows the ripeness of...
Price: $119.99

1996 Bel Air Lagrave, Moulis-en-Medoc (1.5L)
Top Pick!
This unknown property makes super value-old school wines.
Price: $49.99

100 points James Suckling: "Dark and chocolatey with a lot of richness, but also a cool herbal freshness this is a very impressive Medoc wine that's already delicious to drink. Very long, surprisingly supple finish for this château. A perfect wine." (03/2019) 100 points Wine Advocate: "Deep garnet colored, the 2009 Latour is unashamedly youthful with bold blackcurrants, black cherries and warm plums notes plus nuances of cedar chest, aniseed, beef drippings, truffles and tapenade with a waft of tilled black soil. Full, concentrated and powerful in the ...
Price: $3,595.00

95 points Jane Anson: "A more classic year than the 2003 or 2005 on either side, really showing beautifully right now, still young but full of promise, tension and juice. This is an extremely elegant, balanced Palmer, with dark berry fruits, cassis and blackberry, touch of campfire smoke, salinity and plenty of juice running through the muscular tannins. Plays with you on the finish, stretching out its flavours, salivating, totally gorgeous, suprisingly so for a vintage that can get overlooked. One that you could happily open now, or hold for another dec...
Price: $699.99

Price: $529.99

97 points James Suckling: "A fabulous GPL. Perhaps better than the legendary 1982? It shows laser-guide precision on the palate with aromas of currants, cedar, mint, flowers and chocolate. Full-bodied and extremely finely textured on the palate, lasting for minutes. A joy to drink now. Get some." (11/2015) 97 points Jane Anson: "Depth and power from the first nose, stil young and a little austere, showing that 2005 is still taking its time to fully come around. But it just starting to really live up to expectations, packed with truffles, tar, and cigar...
Price: $319.99

93 points John Gilman: "The Clos Vernay is a very granitic vineyard and this can really be felt in the 2014 version from Domaine Lafarge-Vial. This was picked fully ten days later than the Chiroubles and Bel Air bottlings (September 15th versus the 25th) and is a lovely bottle in the making. The bouquet is young and quite reserved in profile out of the blocks, offering up scents of cherries, pomegranate, plenty of granitic minerality, woodsmoke, fresh herbs and hints of the gamebird to come with bottle age. On the palate the wine is fullish, pure and las...
Price: $69.99

97 points Jeb Dunnuck: "Talk about value, the 2009 Duhart-Milon is straight up sensational stuff. Made from 63% Cabernet Sauvignon and 37% Merlot, it gives up classic notes of blackcurrants, pencil shavings, saddle leather and smoked herbs, it’s full-bodied, deep and concentrated, with fine tannin, impeccable balance and a great, great finish. It’s a heavenly bottle of wine that will compete with the best out there. Buy this wine!" (07/2017) 97 points Wine Advocate: "A blend of 63% Cabernet Sauvignon and 37% Merlot, it displays an inky/blue/purple colo...
Price: $299.99

A 100-point re-taste from Jeb Dunnuck for Wine Advocate: "The 2010 Chateauneuf du Pape Sanctus Sanctorum is the most classic in style, yet is still over-the-top and decadent in every way. Giving up heavenly aromas and flavors of creme de cassis, black raspberry, ground spice, sweet licorice and roasted herbs, it has a massive, voluptuous, layered and insanely pure feel on the palate. If you’re a Grenache lover, it doesn’t get any better." (08/2014)
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98 points Wine Advocate: "A wine that could flirt with perfection at maturity, the 2012 Côte Rôtie Cuvée Belle Helene is the polar opposite of the perfumed, finesse styled Lancement and offers a dense, powerful, masculine personality. Inky-colored, full-bodied, sensationally concentrated and still balanced and seamless, it offers a serious bouquet of dark fruits (cassis, black raspberries), crushed rock, charcoal, graphite and wood smoke. The more rounded style of the 2012 vintage gives this a touch of upfront charm, but it really needs 6-7 years of cell...
Price: $749.99

92 points John Gilman: " The Fleurie bottling from the lieu à dit of Bel Air are the oldest the Lafarges worked with in the 2014 vintage (I am not sure of the age of their parcels in Joie du Palais which will not make its debut until the 2015 vintage), having been planted in the 1930s and 1950s. The wine is very pretty and very red fruity in this vintage, offering up a fine constellation of cranberries, tart cherries, granite, vinesmoke and a topnote of fresh thyme. On the palate the wine is pure, fullish and intensely flavored, with lovely mineral drive...
Price: Hidden

Price: Hidden

As prices continue to skyrocket for classed growths in Bordeaux, we continue to find pockets of great value red, like this one from Blaye. Predominantly merlot, this wine exhibits aromas of tobacco, vanilla and black cherries, which are carried through to the medium-bodied, elegant palate. Made by Stephane Derenoncourt of Canon la Gaffelière and Clos de l'Oratoire--among others.
Price: Hidden

97 points Decanter: "Labelled as Le Montrachet because it hails from the Chassagne portion of this celebrated Grand Cru, Jacques Prieur's holdings run to 0.58ha in total. Rich, powerful and concentrated with more than enough weight to absorb the 60% new wood, notes of citrus, pear, aniseed and orange zest and a refreshing, salty finish. A wonderful expression of very special terroir from a domaine that is finally starting to realise its potential. (TA)" (10/2019) 94-96 points Vinous: "The 2018 Montrachet Grand Cru is matured in 60% new oak. It has a fi...
Price: $2,095.00

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