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Your search returned 204 results

2015 Alexandre Le Brun "Cuvée Fascination" Extra Brut Blanc de Blancs Champagne
Top Pick!
Alexandre Le Brun is the smallest producer that we import (or even carry) from Champagne at just 7.5 acres. He only makes wine from half of the grapes he brings in, selling the rest off to negociants; his production totals just one thousand cases a year. This tiny scale allows Alex to do nearly everything himself and this hands-on approach shows through in the finished product. He only uses his own estate fruit for his Champagne, and this wine comes from just two rows in the grand cru of Chouilly, in a plot called La Derriere du Mont Aigu. This is electr...
Price: $69.99

92 points Burghound: "If you enjoy overtly yeasty Champagne this would make a good choice as there is plenty of it here framing the relatively elegant nose that combines notes of citrus, white flowers, pear and apple scents that display wisps of secondary development. The old vines definitely are in evidence here with fine mid-palate density that is supported by a moderately fine mousse, all wrapped in a delicious, sappy and lingering finish. This isn't a particularly refined example but I quite like it for its complexity and clear concentration." (10/20...
Price: $64.99

Pierre Paillard "Les Terres Roses" Grand Cru Extra Brut Rosé Champagne
Top Pick!
93 points Jeb Dunnuck: "Composed of 65% Chardonnay and the rest Pinot Noir, the NV Champagne Grand Cru Bouzy Les Terres Roses (5% red wine) pours a bright pale pink hue and reveals aromatics of ripe strawberry, fresh bread dough, and candied roses. Juicy and inviting, with a fluffy mousse, it’s full-bodied and has a clean, supple, fruity texture. It’s fresh and savory on the palate, with salty lift and a note of orange zest that leaves a mouthwatering finish. Drink 2024-2040. One gram per liter dosage. (AF) " (11/2023) 91 points Decanter: "Bouzy's repu...
Price: $64.99

97 points Jeb Dunnuck: "The NV Châteauneuf Du Pape Reserve XV XVI XVII comes primarily from the magical 2016 vintage with smaller amounts from 2015 and 2017. It offers an extraordinary nose of blackcurrants, ground pepper, garrigue, and crushed violets. Rich, full-bodied, and incredibly seamless, with a stacked mid-palate, this is Châteauneuf Du Pape brilliance all the way. It’s terrific today yet will keep for 15+ years." (08/2019) K&L Notes: Xavier Vignon was always a scientist at heart and began his studies in pharmacology in Reims in the Champagne ...
Price: $59.99

2022 Charles Père et Fille Volnay 1er Cru “Fremiets"
Top Pick!
This small estate is located in the heart of the Hautes Cotes de Beaune in the village of Nantoux and is comprised of 4 hectares in Volnay, Pommard, Meursault and Beaune. The family started to produce its own wines in 1960 and the estate is currently managed by three generations of the Charles family.
Price: $54.99

This Champagne is made from one of the very best vineyard sites in all of the Marne Valley, the Clos du Mont in the hamlet of Drachy. It is a barrel fermented blend of 80% Chardonnay and 20% Pinot Noir and is all 2009 vintage, although not labeled as such. It is dosed low at 2 grams per liter of sugar, and is very dry without being harsh due to the ripeness of the vintage and the more than 10 years of ageing. (Gary Westby, K&L Champagne Buyer)
Price: $59.99

2010 Barde-Haut, St-Émilion
Top Pick!
96 points Jeb Dunnuck: "Even better than the 2009, the 2010 Château Barde-Haut offers the same sexy, extroverted style yet has slightly more density and depth. Blackcurrants, plums, graphite, and loads of chocolate notes jump from the glass, and it put its foot firmly on the ripeness pedal with its full-bodied richness and depth, sweet tannins, moderate acidity, and a rockstar of a finish. It's one of the most massive, opulent wines in the lineup and will continue to evolve gracefully for another two decades or more." (03/2020) 94 points The Wine Indep...
Price: $64.99

Angelique and Damien (The "A" and "D" of A.D. Coutelas) have 17.5 acres, mostly in Villers sous Chatillon, but also in Ambonny, Bouzy, Vitry-le-François, and Troissy. Their family has been growing since 1809 and started making their own Champagnes in the '20s. The majority of their vines are over 60 years in age, and all the work in the vineyards and cellar is done by hand.
Price: $54.99

Franck Bonville Unisson Grand Cru Blanc de Blancs Champagne
Top Pick!
93 points Vinous: "The NV Brut Blanc de Blancs Unisson Grand Cru is a pure Chardonnay from Avize, blended from the 2016 and 2017 vintages. A most subtle nose allows glimpses of dried corn husk but stays subdued, because it all happens on the beautifully chalky palate. Depth becomes apparent with the first sip of this slender, taut, bright and lithe Champagne that delves and drives deep into chalk, adding slight yeasty autolysis and really fine mousse. Everything about this forsakes overtness in favor of depth, beautifully elegant with alluring, salty, ch...
Price: $53.99

This all-estate Champagne is aged for six years on the lees and is composed of 70% Pinot Noir, 15% Chardonnay and 15% Meunier. This wine has very fine, brioche like aromas from the long sur lie aging as well as a savory cherry note from the high-quality Pinot. It is very rich and long in the mouth, with a fine bead, again from long aging.
Price: $74.99

2003 Domaine du Cardinat 19 Year Old K&L Exclusive Single Cask #131 Bas-Armagnac (750ml)
Top Pick!
Domaine du Cardinat has been in the Lalanne family for over a century. Farmer and grandfather of the current proprietor, Patricia Singh, built the family home at the domaine 100 years ago and cultivated the land long before that. In 1935, Joseph Lalanne's sudden death thrust Patricia's father, Camille into the fields forcing him to leave school and commit his life to the family domaine. Just four years later, Camille planted the first vines at the domaine and his life was devoted to this patient passion. There he worked tirelessly to produce great brandy...
Price: $74.99

2005 Lafaurie-Peyraguey, Sauternes
Top Pick!
95 points James Suckling: "This is powerful and racy with lots of class. Full body, very sweet with lots of spicy botrytis character. Intense. Drink or hold. " (10/2012) 93 points The Wine Independent: "The 2005 Lafaurie-Peyraguey is medium lemon-gold in color. It is a little subdued to begin, giving way to notes of lemon marmalade, honey-coated nuts, and unsmoked cigars with touches of spice cake and Ceylon tea. The palate has soft acidity and bags of opulent, honey-laced stone fruit, finishing long and spicy. (LPB)" (12/2022) 93 points Wine Enthusi...
Price: $52.99
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2014 Domaine de Chevalier Rouge, Pessac-Léognan
Top Pick!
96 points Vinous: "I was deeply impressed with these wines from Domaine de Chevalier. The red has a slight upper hand in 2014, but both wines are distinctive and full of character. Olivier Bernard owns one of the crown jewels of Bordeaux, as these wines clearly make evident. The 2014 Domaine de Chevalier is a total knockout. Precise, brilliant and finely sculpted, the 2014 possesses superb intensity. Freshly cut flowers, mint and sweet red berries, along with finessed but persistent tannins, give the wine its regal personality. The 2014 needs a number of...
Price: $69.99

93 points Vinous: "The 2015 Brut Blanc de Blancs Millésime Grand Cru is a pure Chardonnay from Avize. It is golden in the glass and opens with a pure note of ripe Golden Delicious apple and a hint of buttery popcorn. Melted butter and flavors of golden polenta give much savor to the slightly loose palate that has an edge of bitter almond. The mousse is lively, bubbles burst softly. Very much a 2015 wine, but with freshness and flavor. Dosage is 6.7gr/L. Disgorged: May, 2022. (AK)" (11/2023) K&L Notes: The Bonville family owns 50 acres of Grand Cru vine...
Price: $72.99

Alexandre Le Brun "Tradition" Brut Champagne (1.5L)
Top Pick!
Now in magnum! Alexandre Le Brun is the smallest producer that we import, or even carry, from Champagne at just seven and a half acres. He only makes wine from half of the grapes he brings in, selling the rest off to négociants—his production is just one thousand cases a year total. This tiny scale allows Alex to do nearly everything himself and his hands-on approach shows through in the finished product. He only uses his own estate fruit for his Champagne, and although small, his land is diverse. He farms 22 plots in eight different villages. Among thes...
Price: $74.99

92 points Decanter: "Billecart-Salmon's 2019-based Brut Réserve continues the impressive rebirth of this cuvée, showing more focus, length and sapidity than previous versions. The dosage has dropped to 3g/L (from 9g/L in 2016), but the delicious nut oil and brown bread reserve wine depth props up roasted lime and apricot fruit. One to watch. 40% Meunier, 30% Pinot Noir and 30% Chardonnay. (TH)" (10/2023) 92 points James Suckling: "Excellent clarity of fruit here with lemon and orange zest, sliced pears, fresh figs and walnuts. Saline components. Medium...
Price: $59.99

93 points James Suckling: "This is lovely, the aromas and flavors run long into the finish with notes of light butter biscuits, subtle cooked apples and peaches. It's full yet balanced and long. Lovely texture. Lots of flavor and polished textured bubbles. The base in the current release is 2016 vintage. 50% chardonnay, 35% pinot noir and 15% pinot meunier. Disgorged in December 2022." (08/2023) 91 points Wine Enthusiast: "As an indication of its complexity, this Champagne is a blend of more than 100 different wines. This nonvintage cuvée is rich, with...
Price: $54.99

1990 Dalem, Fronsac
Top Pick!
Jane Anson of Decanter rates the 1990 vintage in Bordeaux a 5 out of 5 stating: "This was the third successful Bordeaux vintage in a row, and so maybe the locals were a little more blasé about it than they would have been if they had known what was to follow for the next four years."
Price: $69.99

Franck Bonville today is run by Olivier Bonville, the great grandson of Franck who acts as the proprietor of his family's estate. With 20 hectares of vineyards in the villages of Avize, Oger, Cramant and Mesnil, Bonville's wines are made entirely from Grand Cru-level Chardonnay and therefore labeled as Blanc de Blanc. Their wines always have a wonderful richness balanced by an incredibly chalky minerality that pierces through the Chardonnay flavor. Their wines are some of the most popular and successful wines in the history of K&L, a perpetual customer f...
Price: Hidden

A rare blanc de blanc from the Aube department, this organic, estate grown Champagne in 100% Chardonnay from the same soil as in Chablis. -Gary Westby, K&L
Price: $54.99

94 points Decanter: "A fresh nose before a plump, juicy expression on the palate. The alcohol is just a little on the high side, but this is nonetheless very appealing, generous, ripe and expressive. (MW) " (09/2021) 94 points John Gilman: "The 2020 vintage of Côte-Rôtie "les Côtes" from Julien Barge is a superb young wine. This is Julien’s blended bottling, which includes his production from his parcel in the vineyard of Côte Blonde, along with the parcels that used to go into the family’s Cuvée de Plessy. The 2020 les Côtes is nicely measured in i...
Price: $59.99

If you haven't had the tiny production Champagne, this is a rare opportunity to do so. They only make 14 barrels of it - and not every year! It is composed of 50% Chardonnay, 25% Pinot Noir, and 25% Meunier that is barrel fermented, but not aged in oak. They bottle in February at Aspasie, so this wine saw less than six months in barrel and then eight years on the lees in the bottle before disgorgement. It is incredibly rich, powerful Champagne, but maintains its freshness and minerality quite effortlessly. If you have been a fan Bollinger, Krug, or Tarla...
Price: $59.99

Domaine Séailles 20 Year Old Tenareze  Armagnac (700ml)
Top Pick!
A small domain located in Tenareze, Domaine Séailles has been a pioneer in the region for organic viticulture and has been certified as such since 2002. Their estate consists of just 25 hectares, mostly dedicated to the production of wine. On the Armagnanc side of things, just 2.5 hectares are dedicated to a small yearly production of Ugni Blanc specifically for distillation. Grown on the clay limestone soils characteristic of Tenareze, the wine from these vineyards is distilled every January on an old, wood-fired continuous still. The spirit is aged in ...
Price: $69.99

90 points James Suckling: "A dense and fruity wine with cooked-apple and lemon flavors. A hint of biscuit. Creamy texture. Subtle finish. " (09/2019) K&L Notes: Baron-Fuenté is a négociant that owns almost 90 acres of vines and purchases another 90 acres "sur pied," meaning that they pick the grapes. This is an important distinction as many négociants buy "sur lattes," meaning in bottle! This delicious Champagne is composed of 10% Pinot Noir, 30% Chardonnay, and 60% Meunier and has been aged three years on the lees. It is fermented at relatively cold t...
Price: $54.99

90 points Decanter: "Opens with a fanfare of peach, pear and spiced lemon; subtle architecture in the mouth with a chalky subtext and attractive orchard fruit, transported by a flowing mousse. Pretty accomplished and serious. (Panel Tasting)" (02/2017) K&L Notes: If you have enjoyed the wines of Lallement, Bollinger and Krug in the past, I think you will very much enjoy Michel Arnould. They are bold, masculine Champagnes with plenty of toasty flavor. This is a blend of 75% Pinot Noir and 25% Chardonnay, entirely from estate vineyards in the Grand Cru o...
Price: $69.99

2019 Château de L'Ou "Grenache Rhapsody" Cotes Catalanes Rouge
Top Pick!
95 points Jeb Dunnuck: "The 2019 Côtes Catalanes Grenache Rhapsody, which was first made in 2017, is winemaker Séverine Bourrier's take on 100% Grenache from the Roussillon (it's released under the Côtes Catalane IGP). I compared the 2017 to a top Châteauneuf du Pape, and unquestionably, that comparison holds with the 2019 as well. It offers a monster bouquet of kirsch liqueur, herbes de Provence, peppered meats, charcuterie, and dried flowers that carries to a full-bodied Grenache with an expansive, layered, seamless texture, silky tannins, no hard edge...
Price: $54.99

Price: $69.99

94-96 points Jeb Dunnuck: "I loved the 2022 Hermitage Cuvée Emilie, a pure, full-bodied, concentrated Hermitage revealing gorgeous crème de cassis, graphite, burning ember, and spicy oak-driven aromatics. Offering polished tannins, a great mid-palate, and a blockbuster of a finish, it's going to shine with just a few years of bottle age yet evolve for two decades. This cuvee was first produced in 1973 and is named after Philippe Desmeure’s daughter. It comes primarily from the Les Grandes Vignes lieu-dit and is destemmed, sees a 28-30 day maceration, and...
Price: $59.99

91 points Wine Advocate: "A blend 72% Cabernet Sauvignon and 28% Merlot raised in 50% new oak and 50% one-year old barrels. The Capbern-Gasqueton 2009 has a very precise bouquet with ample red fruits: wild strawberry and raspberry with subtle earth and liquorice notes underneath and beginning to rise to the surface with each swirl of the glass. The palate is medium-bodied with good fruit concentration, slightly chalky tannins at this stage, good tension and mineralite coming through towards the finish with blacker fruits, one again with a hint of liquori...
Price: $52.99

2009 Ormes de Pez, St-Estèphe
Top Pick!
92 points James Suckling: "The combination of ripeness, lightness and harmonious dryness makes this an attractive wine that's very food friendly. I love the smooth dryness of the finish." (07/2014) 92 points Wine Enthusiast: "A delicious wine, so fruity. It does have the proper tannins but it is a wine that is already approachable with its sweet fruits-a pleasure to taste. However, for the future, watch those tannins. (RV)" (02/2012) 92 points Wine Spectator: "This is tight and precise, with lots of cut from start to finish, as chiseled graphite and ...
Price: $69.99

91 points Wine Advocate: "Made from a blend of 53% Cabernet Sauvignon, 38% Merlot and the rest Cabernet Franc, the second wine, the 2009 Reserve de la Comtesse, exhibits notes of forest floor, white chocolate, licorice, black currants and vanillin-infused black cherries. It possesses a sweet, round, generous style given its high glycerin. (RP)" (02/2012) 91 points Wine Spectator: "Bright and sappy, with kirsch and damson plum notes streaking along, followed by tangy iron and floral notes alongside. There's good zip and cut along the finish, with a ling...
Price: $64.99

One of our best values in a magnum of champagne! This blend of 80% Chardonnay and 20% Pinot Noir spends at least six years on the lees before release, and comes from the 1er crus of Trépail and Vaudemange as well as the grand cru of Ambonnay. This creamy, brioche filled champagne has a white gold color and extraordinary elegance for the price. This is a poised, elegant wine with perfect bubbles after its long ageing and a clean, dry finish. -Gary Westby
Price: $69.99

91 points Wine Spectator: "Very ripe fruit on the nose, with hints of tobacco and cedar. Full-bodied, with big, chewy tannins, yet soft and luscious." (03/2003) 90 points Wine Advocate: "The deep ruby/purple-colored 2000's rich, complex perfume displays aromas of cedar, black cherry liqueur, melted licorice, scorched earth, tobacco, and new oak. The wine is rich, firm, tannic, concentrated, and medium to full-bodied with admirable sweetness of fruit. It is a beautiful effort... (RP)" (04/2003)
Price: $64.99

90 points Decanter: "Veuve's 'yellow label' non-vintage Champagne is perhaps the region's most recognisable. It's a blend of around 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier, from up to 60 different crus. The doughy base shows a hint of creaminess, layered with light and fresh flavours of lemon, orange peel, razor-sharp green apples and a steely, mineral finish. Quintessential Champagne and a great aperitif thanks to its light-footed style. (JB) " (10/2019) John Gilman: " The new release of Veuve Clicquot’s Yellow Label bottling of non-vinta...
Price: $59.99

92 points Vinous: "Deep, saturated ruby-red. Sauvage aromas of cassis and redcurrant liqueur, leather and roast coffee; distinct notes of surmaturite Big, dense and mouth-filling, sweet flavors verge on exotic. High in alcohol but not noticeably hot thanks to firm framing acidity. Palate-staining finish features big, chewy tannins. Built to age. I slightly underestimated this wine last fall. (ST) 92+" (01/2001) 92 points Wine Spectator: "Subdued and minerally, a wine that digs into the earth and gives you terroir. Thick and rich, delivering its secrets...
Price: $69.99

Price: $59.99

A blanc de blanc from Verzenay? Yes! This comes only from two prime plots, "Les Potences" and "Les Corettes" in this famous north facing grand cru. 100% Chardonnay. -Gary Westby
Price: $54.99

93 points Decanter: "Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. The Reserve NV from Pol Roger is a blend of base wines from at least three vintages. With 6 months of post-disgorgement ageing, the wine is ready to enjoy now. (SW)" (10/2021) 92 points Wine Enthusiast: "This is the nonvintage cuvée from this producer. It is in a rich style, with a high proportion of Pinot Noir, very much the house style. Thi...
Price: $64.99

93-94 points James Suckling: "Very spicy and intense, with dark berries and sweet tobacco. Full and velvety. Very long and intense." (04/2011) 93 points Decanter: "Powerful and intense, with deep dark chocolate, black cherry and blackcurrant ... black everything. It has more depth of flavor than the 2011 vintage, although both are exceptional wines with lots to offer. Very tannic, this is austere but doesn't show any bitterness. 65% of production was used in the grand vin, matured in 33% new oak. (JA)" (07/2018) 92 points Wine Spectator: "Dense, wine...
Price: $59.99

At the Ferme Des Grimaux near Mantilly, the Family Pacory has farmed the land since 1939. It wasn't until 1959 that Claude Pacory decided to focus his efforts on perfecting the production of Calvados. Like all the farmers in this area, they'd specialized in the production of apples and pears and the creation of ciders and brandy from their juices, but this focus on brandy was exceptional in this part of Normandy. The results were exceptional. Claude and his 100 hectares were exceptional by all accounts. On their 100 hectare property 700 pear trees and 40...
Price: $59.99

Veuve Clicquot Brut Champagne
Top Pick!
94 points Decanter: "Lemony richness on the nose, a struck match character that falls in with lemon vanilla note. Toffee apple allure on the palate with chalky coolness & savoury nutty finish. (Panel Tasting)" (10/2020) 91 points James Suckling: "This has aromas of grapefruit, pomegranates, and biscuits. It’s honeyed and sleek with a medium body and supple bubbles. Soft and creamy finish. Majority pinot noir, with chardonnay and meunier. Around 40% reserve wines. 10g/l dosage." (02/2023) 90 points Wine Enthusiast: "This ever-popular Champagne is gett...
Price: $59.99

95 points James Suckling: "Blueberry, blackcurrant, clove, dark chocolate, praline and gravel on the nose. It’s full-bodied with firm, fine-grained tannins. Focused, chewy and layered. Fantastic effort here. Try from 2025." (03/2021) 94 points Decanter: "It's clear that this is hugely concentrated, as is the Montrose right next door, but there's also beautiful juice and freshness underneath the black fruits and the powerful grip. Tannins, acidity and fruit: it's all there. This is great quality and should be long-lived, with a rich palate, evenly balan...
Price: $72.99

94 points Jeb Dunnuck: "The NV Champagne Brut Rose is an attractive pale salmon hue, with a fresh perfume of wild strawberry, ripe peach, white and red flowers, a hint of tropical fruit, and grapefruit. The palate is rounded, with fruit up front and through the mid-palate, and it has a silky and fresh lift. There is a wonderful ease and drinkability to this wine, which delivers balance and finesse. (AF)" (11/2022) 93 points James Suckling: "Pale salmon color, showing notes of sliced strawberries, apples, grapefruit and crushed biscuits. Sleek, dry and ...
Price: $54.99

94 points Vinous: "The outstanding 2022 Hermitage Blanc Cuvée Emilie blends 97% Marsanne with 3% Roussanne. All grapes come from two tiny parcels in the Maison Blanche lieu-dit. Punchy honeysuckle, struck match, lemon peel, ripe pear and white peach aromas all blossom in this expressive 2022. Traces of pineapple lend a tropical touch. Opulent and round, this is a rockstar Hermitage Blanc. (NG)" (03/2024) 93 points Jeb Dunnuck: "Quince, honeyed melon, toasted bread, and a kiss of stone minerality all emerge from the 2022 Hermitage Cuvée Emilie Blanc, a ...
Price: $59.99

2022 Clos de la Bonnette "Légende Bonnetta" Condrieu
Top Pick!
93 points Decanter: "Very rich, full-bodied, concentrated and opulent. It has a sweet richness that is further accentuated by the oak, plus an inner citric bite and some noble bitters that help bring balance to this very intense, concentrated Condrieu. There’s a long, saline, firm finish. No new oak, malolactic completed. (MW)" (09/2023) Jancis Robinson: "A slaty and slightly mineral note on the nose. The palate has good energy and freshness beneath a cloak of rich golden fruit, apple, nectarine and cereal. Powerful and rich but also has a nice streak ...
Price: $69.99

92 points Int'l Wine Cellar: "Complex, classy aromas of nectarine, apricot, smoke and roasted grain. Very rich and concentrated; full and sweet for Barsac but carrying no excess weight. Lovely pliant texture. Finishes very long, spicy and fresh. A very elegant wine with an impressively long, spicy aftertaste. " (07/2000) 92 points Vinous: "Complex, classy aromas of nectarine, apricot, smoke and roasted grain. Very rich and concentrated; full and sweet for Barsac but carrying no excess weight. Lovely pliant texture. Finishes very long, spicy and fresh. ...
Price: $69.99

91 points John Gilman: "The current bottling of Taittinger’s “Brut La Française” shares the same cépages as the Brut Réserve (forty percent chardonnay, thirty-five percent pinot noir and twenty-five percent pinot meunier), with the wine spending one additional year aging on its fine lees prior to disgorgement. The bouquet on the wine is lovely, offering a classy blend of pear, apple, a complex base of limestone soil, bread dough, gently musky, meunier floral tones and a bit of smokiness in the upper register. On the palate the wine is bright, full and ze...
Price: $54.99

96 points Wine Advocate: "The 2010 Chateau Sixtine Chateauneuf du Pape performed exquisitely and, again, was one of the top wines of the vintage. With better integration of the new oak than I have previously seen from Jean-Marc Diffonty, this wine's opaque ruby/purple color possesses lots of licorice, asphalt, graphite, blackberry and kirsch notes as well as hints of lavender, forest floor and garrigue. This opulent, full-bodied effort is approachable, but it will not hit its full stride for another 2-4 years. It should drink well for 15-20 years thereaf...
Price: $59.99

94 points Decanter: "This wine continues to be a touchstone for the northern Côte de Nuits. The wine is still aging, so we tasted each component separately. The northern part of the vineyard is a bit less forward; it is more tannic, and the acidity is sharper. The southern part is more generous and fleshy. An approximate blend shows deep colour, lush, plummy fruit, plenty of spice and menthol, and a firm, dense structure that retains a velvety approachability and lingers on the palate. Delightful. (CC)" (01/2022) 92 points Burghound: "A relatively high...
Price: $69.99

92 points Wine Advocate: "The 1998 Coutet is pale to medium gold in color with intense notes of lemon zest, crystallized citrus fruits, dried apricots and lanolin plus touches of orange blossoms and creme brulee. The palate is wonderfully refreshing with zippy acid lifting the rich, decadent fruit, finishing on a compelling savory note. (LPB)" (05/2018)
Price: $54.99

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