Refine Your Results:
Variety
Sub-Region
Specific Appellation
Product Type
Special Designation
Wine Review Scores
K&L Email Alerts
Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines
Your search returned 94 results
Top Pick!
89-91 points Burghound: "Note: mostly from Fuissé fruit with the addition of a small percentage of Vergisson. Subtle if still easily perceptible oak sets off ripe and fresh aromas of essence of pear, citrus confit and pretty floral nuances. There is excellent energy to the appealingly precise medium weight flavors that deliver solid length on the bitter zest-inflected finish. This could use better depth but the potential aging curve should allow for that to occur." (10/2023) 91 points Jasper Morris: "Frédéric has been trying to bring the Château blend ...
Top Pick!
90-92 points Vinous: "Vibrant and sexy, the 2022 Vacqueyras Cuvée Floureto dazzles with bright violet, black cherry, black plum, garrigue and white pepper aromas. It is crafted from early harvested Grenache and Syrah with tiny jolts of Mourvèdre and Cinsaut, all aged for ten months in old oak foudres. Ever-so-smooth tannins frame this medium-bodied 2022 and have that characteristic nervy tension that winemaker Frédéri Férigoule brings. It finishes on a refreshing note and contains 13.9% alcohol.(NG)" (11/2023) 91 points Decanter: "Appealing plum and da...
Burghound: "An ultra-fresh and nicely ripe nose freely offers up its pretty aromas of mostly red pinot fruit and soft earth scents. The racy, delicious and attractively textured middleweight flavors conclude in a dusty and lightly austere finale. While this could be approached young, 2 to 5 years of keeping should round off the finish and develop more depth." (01/2024) Jasper Morris: "Plots on the sand for the most part. A bright purple. Lean, austere, fresh. Red berries with even a chocolate note behind. Drier finish but enough fruit. Ready to bottle....
93 points Decanter: "Appealing and fresh, with an intriguing whiff of white pepper (à la Grüner Veltliner). Plenty of weight here and very nice purity. A rather different take, would be great to enjoy with food. Crisp, zesty finish. (CC)" (10/2023) 90-92 points Jasper Morris: "This comes from a steep south-facing section of the vineyard, known as La Côte. No wood has been used. A little more yellow colour. This shows ripeness, with a bit of liquorice, but has retained all its saline vigour, even a touch reductive. Very good length. Accessible but all i...
Price: $34.99
Guy Farge took over the management of his family estate in 1980. Originally selling his fruit to the Cave de Tain (where he worked) and then to Delas, in 2007 he began producing wines under his own label. Each year, the wines have grown and evolved as has Guy's winemaking prowess. Now working with his son Thomas, each bottling represents some of the best we have seen from his primarily granitic terroirs. The "Terroir de Granit" is primarily from sites in Aubert, La Roue and around the winery in Saint-Jean-de-Muzols. It is aged in used 400L barrels for a...
Price: $29.99
91-93 points Jasper Morris: "All has been made in stainless steel. The bouquet offers greengage fruit, certainly not overripe. Good tension, with lemon and lime, a little youthful bitterness, very promising in its classical Vaucoupin style. Drink from 2026-2032. " (01/2024) 93 points Vinous: "The 2022 Chablis Vaucoupin 1er Cru has potent sea scents on the nose and a tang of shucked oyster shells. The palate is well-balanced with a fine bead of acidity, fresh and saline. It is classical in style, with a reserved but compelling finish. Understated in the...
Price: $34.99
Top Pick!
95 points Jasper Morris: "Another gleaming green and gold. The nose is growing on me, all about the fruit and not the oak. Crunchy oyster shells! Very vertical, to employ a current buzzword. Absolutely superb! Stands alone in style, because of its terroir. I think it is the clarity of the finish and the lack of sucrosity which really impresses. Drink from 2026-2035." (04/2024) 90-93 points Burghound: "Pungent aromas of reduction and wood toast introduce beautifully textured and stony medium-bodied flavors that can't match the concentration or the power...
Price: $39.99
Vitallis is a new "hidden gem" our buyers found in the Mâcon, where small producers fly under the radar. In classic Burgundian fashion, the Dutron family has been growing vines since 1835, and now owns some of the oldest and best parcels in the village of Fuissé in the Pouilly-Fuissé district. In the glass, the wines live up to the hype.
Price: $29.99
93 points Decanter: "Lightly honeyed pear aromas lead to a full and flowing palate that’s satin textured. Has a feeling of freshness and purity, rolling on to a soft finish. A really lovely expression of Roussanne, the acidity is quite low but it feels authentic in its balance. (MW) " (09/2023) K&L Notes: Guy Farge took over the management of his family estate in 1980. Originally he sold his fruit to the Cave de Tain (where he worked) and then to Delas. In 2007, he began producing wines under his own label. Each year, the wines have grown and evolved a...
Price: $29.99
Price: $26.99
Top Pick!
90-93 points Burghound: "Pretty and more elegant aromas include those of the hallmark floral scents that are nuanced by hints of essence of pear, star anise and markedly more moderate wood influence. The dense and unusually powerful and even opulent larger-bodied flavors exude evident minerality on the sappy, refined, agreeably dry and youthfully austere finale. This is classy and sophisticated and worth checking out." (08/2023) 92 points Jasper Morris: "Glowing lemon and lime colour. A very elegant bouquet for Pouilly-Fuissé, with the little sandalwoo...
Price: $39.99
Price: $39.99
Top Pick!
92 points Jasper Morris: "Glowing yellow. It may be Vergisson but the sun is shining in this south facing vineyard with the cliff behind. Sauvignon touch from the buis (in the past). Now on the palate more of a honeysuckle note, but then the chiselled freshness returns." (04/2024) 91 points Vinous: "The 2022 Pouilly-Fuissé La Maréchaude 1er Cru has one of the most precise aromatics, the most mineral-driven with lemon verbena, wet limestone and touches of white flower. The palate is taut, vibrant, linear and chalky, with hints of white peach, almond, an...
Price: $39.99
95 points James Suckling: "A very cool and sophisticated dry riesling with an intensely mineral personality on the powerful but very focused palate. The terrific interplay of tightly wound Amalfi lemon fruit, herbal freshness and austere stony minerality gives this great energy in the very long and linear finish. Great aging potential. Drink or hold." (05/2024)
Price: $34.99
Top Pick!
This small estate is located in the heart of the Hautes Cotes de Beaune in the village of Nantoux and is comprised of 4 hectares in Volnay, Pommard, Meursault and Beaune. The family started to produce its own wines in 1960 and the estate is currently managed by three generations of the Charles family.
Price: $39.99
95 points Decanter: "Ravishing grapefruit, confit lemon and herbaceous florals encased in a flinty mineral frame and underpinned by a mouth-watering nectarine acidity. Clean, precise and wonderfully persistent. (DWWA 2024)" (06/2024) 92 points Wine Enthusiast: "This is a flirty Sancerre. Aromas of peach, jasmine tea, white blossom and dried orange peel layer in on the nose followed by tangerine and unsulfured dried mango slice. Balanced acidity competes with green apple on the palate and both declare a truce on the merged finish. (RS)" (12/2024) 90 p...
Price: $29.99
89-91 points Jasper Morris: "An even mid crimson purple. Clearly more generous fruit on the nose, retaining a chiselled austerity on the palate but still with a generous dark strawberry fruit which pushes through to the finish." (11/2023) 88-90 points Burghound: "The expressive nose proffers notes of forest floor, warm earth, plum and the sauvage, all of which is trimmed in gentle oak nuances. There is more volume and richness if less refinement to the medium bodied flavors that flash good vibrancy on the lingering bitter pit fruit-inflected finish tha...
Price: $34.99
When Julien Pilon studied winemaking, he worked with people like Yves Cuilleron, Mas Amiel and Pierre-Jean Villa. This first generation winemaker started his own project in 2010 making his first vintage in his parent's garage. First buying fruit from other growers, he began to build up his own brand and winemaking style purchasing his own cellar in the summer of 2020. Julien owns 5 hectares has several more under contract and still sources top quality fruit his neighbors. Much like Yves Cuilleron he covers the range of the Northern Rhone across all th...
Price: $34.99
Jancis Robinson: "Green-apple note, long and fresh on the palate. Good density here. (AWH)" (01/2024) K&L Notes: Bill Nanson Burgundy Report: "3 ha spread over 4 parcels.A more overtly perfumed nose. Really broad, really mineral – a touch less sucrosity here but with super middle and finishing clarity to these mouth-watering flavours – just a little more yellow-citrus energy – complex and delicate but with a proper structure. This could be more than excellent if you are patient!" (01/2024)
Price: $29.99
Top Pick!
97 points Decanter: "Thoroughly engaging with masses of enticing dark fruit underscored by a flourish of minty herbals. Muscular and broad-shouldered with a fluency of fibrous tannins, a tang of lip-smacking acidity and a gorgeous smoky violet finish. (Platinum Medal, DWWA 2024)" (06/2024) K&L Notes: Consists of 100% hand-harvested and carefully sorted Syrah sourced from 25-year-old vines that grow in sandy granite soil. Whole cluster fermented, full malolactic fermentation, then aged for 12 months in oak barrels. *Biodynamic*
Price: $29.99
Bill Nanson Burgundy Report: "A single parcel on the hill of Troesmes, replanted at the start of the 2000s. Just recently bottled a ‘little’ barrel elevage here – 10-15%Hmm – airy and in this case more floral aromas. Direct, more intense, clearly extra visibility to this minerality. Obviously accented with salinity too. This is a beauty but will need 2-3 years to fill out a bit – but I love it!" (01/2024)
Price: $29.99
94 points Decanter: "TOP VALUE Jessiaume is using the 2ha of domaine vines it recently recovered from a sharecropping contract to produce this lovely wine with aromatic raspberry fruit and a floral edge. Supple and approachable, with a pleasant sweetness to the fruit, structure and freshness. A noticeable step up from the other village-level bottlings. Organic. (CC)" (01/2024) 93 points James Suckling: " This red Santenay has a crisp acidity, but there’s excellent concentration and finely nuanced red-fruit aromas that easily balance this. Cool and eleg...
Price: $44.99
89-91 points Burghound: "Note: note the new spelling as INAO is now objecting to the use of Les Echézeaux due to possible confusion with the grand cru despite the identifying village name. Reduction again masks the underlying fruit. By contrast, there is a lovely sense of underlying tension to the succulent yet nicely delineated middleweight flavors that flash a more discreet minerality on the mildly austere but not rustic finale that exhibits sneaky good persistence. " (01/2024) 88-91 points Jasper Morris: "Another one of the brighter ruby purple colo...
Price: $36.99
94 points John Gilman: "The 2022 vintage of les Grézeaux from the Baudry family is a great bottle in the making. This is nicely measured in ripeness for such a warm summer, coming in at an even thirteen percent, but no doubt, the fifty-plus year-old vines here navigate extremes during the summer far better than younger vines. The wine’s bouquet is deep, complex and very refined, wafting from the glass in a mix of sweet cassis, black cherries, cigar wrapper, gravelly soil tones, tree bark, espresso and a smoky topnote. On the palate the wine is pure, ful...
Price: $27.99
91 points Decanter: "Thyme and bay leaf over blackberry and raspberry fruit. Good concentration, with bright, firm acidity and grippy tannins that aren't as raw as many other 2022s. Medium length. Quite old-school, almost feels like it's from a cool vintage, rather than a hot one. (MW) " (09/2023) 90 points Vinous: "The 2022 Cornas Harmonie commences with a classic aromatic profile, bundling black cherry, graphite, violet and leafy touches. Medium- to full-bodied, round and juicy, the 2022 checks out with substantial freshness on the spicy finish. (NG)...
Price: $39.99
Vinous: "The 2022 Chablis Champs Royaux has a pleasant reduction on the nose. Touches of yellow fruit come through with aeration. The palate is well-balanced with decent mineralité, fine acidity, and attractive Granny Smiths mixed with pear towards the finish. Worth seeking out.(NM)" (09/2023)
Price: $36.99
The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her grandfather. Before Aurore took over the estate, most of the fruit was sold off through négociants. She has slowly phased out the négociant contracts. The estate is more than just vines, with grain crops and farm animals also finding a home there, but for Aurore, the focus is on the wine. She farms organically and emphasizes th...
Price: $34.99
93 points Decanter: "Distinct shellfish notes. Plenty of volume, a fleshy sunny character on the palate, freshened by lingering salinity to finish. Top example of AP Chablis in 2022. From 40ha of vines, with three distinct plots, including one from a lovely vineyard to the east around Viviers, with vines planted in the 1960s, but all of the vines have plenty of age.(AH)" (01/2024) 89-92 points Jasper Morris: "To bottle in November. The average age is 40 year old vines, and 10% in wood. Excellent long finish. Sources are Chablis and Chichée for half and...
Price: $39.99
90-92 points Jasper Morris: "Crimson ruby. A high class delicious red fruit nose which expands very well with a fresh vigour and some white pepper to finish. Quality raspberry fruit at optimum ripeness all the way through to a beautifully balanced finish. White stones give the freshness while the southerly aspect ensures that the fruit will ripen." (01/2024) 89-91 points Burghound: "Distinctly cool and restrained aromas include those of red currant, cherry, wet stone and pretty floral nuances. The sleek yet succulent medium weight flavors flash even mo...
Price: $34.99
94 points Jeb Dunnuck: "Sporting a deep purple/plum hue, the 2022 Grand Village (Lafleur) offers up a rocking bouquet of ripe black cherries and blackberry-like fruits as well as some truffly earth, licorice, and chalky minerality. It's a powerful, concentrated, medium to full-bodied, broad, and layered Grand Village that offers pleasure today yet is going to benefit from at least 4-6 years of bottle age and have 20+ years of overall longevity. The tannins are particularly velvety, and it has a Saint-Emilion-like sense of limestone minerality." (02/2025)...
Price: $27.99
In 1995, Guillaume Reynouard purchased his first 4 hectares of cabernet franc alongside an old mansion in need of repair in the village of Le Puy Notre Dame. He began the restoration of the property and converted the vineyards to organic farming. Receiving Ecocert certification in 1998, the next hurdle was biodynamics. By 2010, the estate received biodynamic certification through Biodyvin.
Burghound: "A mildly toasty nose is comprised by notes of ripe plum, dark berries and pungent earth. The fresh, vibrant and utterly delicious middleweight flavors that possess a succulent mouthfeel before culminating in a dusty, nicely complex and lingering finale. Worth checking out. *Burghound OutstandingTop Value!*" (04/2024) K&L Notes: Château de la Maltroye is a Burgundian wine estate in Chassagne-Montrachet, boasting a superb 18th century château sitting on top of cellars dating back to the 1400s. Quality has increased greatly since the early 199...
Price: $34.99
96 points James Suckling: "Welcome to the dark side of the Morgon force! Really concentrated, but with great mineral freshness, the fine tannins giving it excellent complexity on the medium-bodied palate. Just a hint of bitter chocolate at the vibrant and super-long wet-stone finish. Matured 80% in tank and 20% in wooden casks. " (03/2024) 95 points Wine Enthusiast: "This Morgon from Côte du Py has structuregrounded in restraint. The wine opens with black plum and raspberry backed by spring forest floorand subtle, black-tea aromas. Silky in texture, th...
Price: $27.99
95 points James Suckling: "What a beauty this concentrated but very elegant dry riesling is, even at this very early stage in its long life. The delicate peach and lemon curd aromas are wrapped around the chalky structure and fine tannins. Very long, structured finish with wonderful candied lemon character. Drinkable now, but best from 2025." (05/2024)
Price: $34.99
94 points James Suckling: "Already on the nose this has a terrific interplay of stone fruit and herbal freshness with a tantalizing touch of spices. You feel the power and concentration of Alsace dry riesling from a warm, dry vintage, but also a wonderful citrusy freshness. A delicate chalky minerality echoes through the very long finish. 100% from estate vineyards in Ribeauville and Bergheim. From organically grown grapes. Drink or hold." (05/2024) 93 points Wine Advocate: "The 2022 Riesling Réserve is from top vineyards in Ribeauvillé and Bergheim th...
Price: $39.99
Jasper Morris: "From Chassey-le-Camp, old vines more than 50, in good condition. An excellent fresh mid purple. Perfectly balanced, with a depth of bright red fruit, not too ripe and with a fresh enough finish. Light tannins, a little acidity, give this a year and then bingo! " (01/2024) Vinous: "The 2022 Bourgogne Rouge Les Perrières has a fresher and more cohesive nose than the négoce bottling. The palate is crisp and crunchy with dark berry fruit, short but with a pleasant sapidity on the finish. (NM)" (01/2024)
Price: $36.99
Price: $27.99
94 points Jeb Dunnuck: "The 2022 Gigondas La Louisiane is another gem from this estate. Wild strawberries, ripe cherries, peppery garrigue and floral notes all define the bouquet, and it's medium to full-bodied, with a seamless, supple mouthfeel, polished tannins, and no hard edges. It too has another 10-12 years of prime drinking." (12/2024) 93 points John Gilman: "The 2022 single vineyard la Louisiane bottling from Domaine Saint-Damien is fifteen percent octane in this warm vintage. As I mentioned last year, these are very old vines, with the grenach...
Price: $32.99
92 points Wine Enthusiast: "This wine has an aromatic nose of black plum, vanilla baking spice, dried white blossom and a touch of hay. Round on the palate, red raspberry escapes a layer of black fruit towards the end of the taste and revels in its victory on the finish that begs for another sip. (RS)" (12/2024) K&L Notes: The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her gr...
Price: $34.99
Price: $36.99
93 points Decanter: "The stellar 2022 Sélection Pomone, with its elegance, density, and complexity, is just one example. It hits far above its weight and class. The Sélection Pomone comes from 50+ year-old vines that lie just outside of the Pommard village appellation. Anne ages it in 600-litre barrels. It’s a splendid Bourgogne Rouge and reinforces my mantra of producer, producer, producer. Yes, appellation is important, but wines with lesser pedigrees made by top producers, especially from old vines, frequently out-perform their appellation.(MA)" (11/2...
Price: $49.99
Allen Meadows of Burghound writes: "Jacques Bavard is a former Paris restauranteur and a fifth generation Puligny winemaker. He lives in the old stone house of his grandfather on the Grand Rue. However, he is not farming his family vines but has become a micro-négoce working closely with several growers. Bavard prefers early picking since he believes Burgundy needs nervous energy to better display its terroir. He works with a mix of conventionally-sized barrels and with 350 liter barrels with the goal of obtaining more volume on the mid-palate but with l...
Price: $34.99
97 points James Suckling: "Very deep nose of sour cherries and blackcurrants with great savory complexity. The density, elegance and finesse all make this stand out on the medium- to full-bodied palate. Very long, compact and refined finish that needs some time to open up fully. The second vintage of this wine from vines planted in 1932. Drinkable now, but best from 2026." (03/2024) 92 points Wine Advocate: "The 2022 Morgon Corcelette, sourced from La Roche Pilée, is a vivid wine, showing high energy in contrast with its darker flavors of sappy blackbe...
Price: $29.99
94 points Vinous: "The 2022 Montlouis-sur-Loire Clos de Mosny Monopole is a clay-flint-based parcel, and you can see that in its focus and line. There's flinty, smoky, salty reduction going on here, but it's well-judged and lends an extra layer of complexity, as well as providing additional tension. Excellent precision defines the mid-palate, but there's still a generosity and softness that lends charm with structure. Long and classy, it’s amazing that such a warm vintage can provide such togetherness and balance. (RG)" (05/2024) K&L Notes: Jacky Blot ...
Price: $39.99
90-92 points Burghound: "Discreet wood sets off an exuberantly fresh nose that features notes of ripe plum, black currant, spice and a floral wisp. The rich and relatively full-bodied flavors possess an appealingly textured mouthfeel due to the abundant sap that also buffers the moderately firm tannins shaping the linear, compact and youthfully austere finish. Once again, at least some patience would be a good idea here and this is also very good. *Top Value!*" (01/2024) 87-90 points Jasper Morris: "A richer and darker purple. The brooding bouquet offe...
Price: $44.99
New!
Burghound: "An expressive and airy nose combines notes of both red and dark pinot fruit with soft spice and earth wisps. The racy, delicious and inviting middleweight flavors exude a subtle minerality on the lightly austere and highly refreshing finish. Lovely and this is one of those wines you just feel like drinking.*Burghound Outstanding Top Value!*" (04/2024) Jasper Morris: "Bottled in August. Half aged in tank and half in wood. An excellent bright crimson colour. The nose has not yet developed all its fruit on the nose, but there is plenty of it o...
Price: $39.99
John Livingstone Learmonth The Cradle of the Rhone: "dark red; really alert, vivacious bouquet, a basket full of black cherries, hints of mulberry, licorice. The palate rocks, offers instant and pleasing dark berry fruit with a nudge of sweetness, holds slightly furry tannins for now. There is a cool thread through it, which works very well in its lift and freedom. The aftertaste has a note of cherry stone, black olives, a herbal tone from the inclusion of the stems. It was bottled in March, and is still under that influence. 13.5°. From 2024. 2033-35." ...
Price: $49.99
Top Pick!
Burghound: "Ripe and slightly more layered aromas include those of pear, apple and better Chablis typicity, especially with its subtle ocean spray character. There is also better vibrancy and volume to the delicious medium-bodied flavors that deliver good if not truly distinguished length on the clean, dry and refreshing finale. This could be enjoyed upon release or aged for a few years to good effect." (08/2023) Jasper Morris: "A light lemon and lime colour. There is clearly more fruit concentration here. Machine picked, mostly stainless steel, plus s...
Price: $29.99