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Bid on this 1-half-bottle lot of 1970 Trotanoy, Pomerol (375ml) (96RP, 94JG). Wine Advocate: One immediately discerns a deep garnet core, while the first sniff is like hearing the thundering of horses in the distance, presaging a spellbinding bouquet of iodine, macerated dark cherries, a hint of eucalyptus and with time, Japanese green tea (the traditional, “stand your spoon it type”). The palate is full-bodied with a velvety smooth texture, powerful and, I think, with more substance than the impressive 1971. The 1970 Trotanoy has broader shoulders, perhaps not quite the same level of elegance but an enormous length on the opulent, almost marmalade-like finish. There is a faint tang of black olives lingering on the aftertaste. This is a stunning Trotanoy…with still some way to go. (06/2017)
Starting Bid: $145.00

Bid on this 3-magnum lot of 2009 Couly Dutheil Clos de l'Echo Chinon (1.5L) (91WS). Wine Spectator: Ripe and rounded, with cassis, plum and blackberry fruit flavors guided by finely beaded acidity and a refreshing tobacco note on the finish. Shows subtle persistence. (JM) (12/2011)
Starting Bid: $180.00

Bid on this 4-bottles of 1990 d'Armailhac, Pauillac. Of the 1990 d'Armailhac, Pauillac, Wine Advocate wrote: "The 1990 d'Armailhac is dark ruby/purple, with an expressive nose of smoked nuts, cassis, smoke, and chocolate... (RP)" (02/1993)
Starting Bid: $240.00

Bid on this 2-bottle lot of 1959 d'Yquem, Sauternes (97JG, 97RP, 97VN, 97WS). Vinous: "The 1959 Yquem came directly from the property and is the best bottle I had up to that point. Apricot, marmalade and quince adorn the beautifully defined nose that is almost Barsac-like in quality. The palate is built around intense marmalade-tinged honeyed fruit and a razor-sharp acidity that effortlessly slices through it. This is imbued with wonderful tension - gorgeous crème brûlée, marmalade and quince towards the pixelated finish. (NM)" (11/2020)
Starting Bid: $2,300.00

Bid on this 12-bottle lot of 2015 Valandraud, St-Émilion (OWC - 99JD, 98JS, 98VN, 98WE, 96RP, 95WS, 94DC) in original wood. Jeb Dunnuck: "A wine that will be a candidate for perfection at maturity, the 2015 Valandraud is a heavenly wine that exhibits a deep, saturated ruby/purple color as well as a sensational bouquet of blackcurrants, cassis, crème caramel, graphite, and chocolate. This full-bodied, expansive, super concentrated 2015 is a hedonistic dream and has exceptional purity, balance, and equilibrium. " (11/2017)
Starting Bid: $1,440.00

Bid on this 3-bottle lot of 2001 Latour, Pauillac (97DC, 96JD, 96VN, 95RP, 95WS, 92ST). Decanter: "Classic Latour, with a savoury, meaty note to the ripe plummy fruit and a hint of leather at the end. Although August was hot, there was rain at harvest and the team didn't begin to pick until October in an effort to wait it out. The final blend is 79% Cabernet Sauvignon, 18% Merlot, 2% Petit Verdot and 1% Cabernet Franc. The grand vin is made with just over half of the grapes from the estate. The result has bright, fresh fruit, lots of tannin and impressive reserves of extract. Surprisingly long. (CC)" (02/2022)
Starting Bid: $1,245.00

Bid on this 4-bottle lot of 2009 Pichon-Baron, Pauillac (98DC, 98RP, 96JA, 96ST, 96VN, 96WE, 95JS, 95WS). Wine Advocate: "Revealing incredible quality and performing better than it did from barrel, the 2009 appears to be the greatest Pichon Longueville Baron since the 1990 and 1989. An amazing opaque blue/purple color is followed by scents of spring flowers, graphite, smoky charcoal, incense, blackberries, blueberries and hints of coffee and chocolate. Incredibly intense, pure and flawlessly constructed with extravagant layers of fruit and richness, this offering has developed beautifully under the management of Christian Seeley. It is a voluptuous, opulent Pichon Longueville Baron that may eclipse anything they have made in the past. (RP)" (12/2011)
Starting Bid: $640.00

Bid on this 3-bottle lot of 2020 Domaine Jérôme Chézeaux Nuits-St-Georges . Neal Martin for Vinous: "Jérôme Chézeaux took over the running of his namesake domaine in 1993. Hitherto the fruit had been sold to négociants. Based in Prémeaux-Prissey, Chézeaux farms 12-hectares, some of which were inherited by his wife, Pierrette. The vines are tended lutte raisonnée, handpicked and undergo a 3-4 days cold maceration, the wines raised in around 30% new oak." (11/2020)
Starting Bid: $105.00

Bid on this bottle of 2019 Pierre-Yves Colin-Morey Chassagne-Montrachet 1er Cru "Chenevottes" ((90-93BH), 93DC, (90-93JM), (91-93RP)). Wine Advocate: "Wafting from the glass with scents of orange oil, clear honey and pear, complemented by a subtle top note of petrol, Pierre-Yves Colin's 2019 Chassagne-Montrachet 1er Cru Les Chenevottes is medium to full-bodied, satiny and layered, with a gourmand core of fruit that's framed by tangy acids and chalky extract. It's a nicely balanced rendition of this early-ripening site. (WK)" (01/2021)
Starting Bid: $210.00

Bid on this 2-bottle lot of 2005 Larcis Ducasse, St-Emilion (100JD, 100RP, 97TWI, 97VN, 95JA, 94DC, 94WS). Wine Advocate: "With an unbelievable nose of licorice, tapenade, black cherry and blackcurrant liqueur, as well as full body, super-sweet tannin, and astonishing richness and length, this prodigious effort in 2005 announced the resurrection of this great terroir on the slopes near Château Pavie. Dark garnet/plum/purple, this is compelling stuff and drinkable already, but capable of lasting another 25-30 years. This beauty is not to be missed! (RP)" (06/2015)
Starting Bid: $360.00

Bid on this bottle of 1961 Latour, Pauillac (100JG, 100JS, 100RP, 100VN, 100WS). Vinous: "The 1961 Latour poured at the vertical in Hong Kong is unquestionable one of the finest bottles that I have tasted. It has a breathtaking bouquet: fresh as morning dew and brilliantly delineated, intense black fruit whereby every atom is suffused with mineralité. It feels so youthful and vital. The nose is the apotheosis of Bordeaux being so aromatically regal and aristocratic. The palate is medium-bodied, with tannins sculpted by the finest chisel in the set: tightly wound black fruit, a perfect line of acidity and a breathtaking delineation, utterly harmonious and blessed with a persistent graphite-tinged finish that lasts over a minute. Majestic. Tasted at the Latour dinner in Hong Kong. (NM)" (07/2018)
Starting Bid: $2,200.00

Bid on this 3-bottle lot of 2009 Domaine Louis Latour Corton Grancey Grand Cru (94JS, 93WE, 92WS, 91BH). James Suckling: "A tangy red with sliced apple, citrus, plum, chocolate, and fresh herb. Full to medium body, beautiful core of fruit and a bright finish. Chewy and polished. Tight now. Give this time. Drink or hold. " (06/2015)
Starting Bid: $255.00

Bid on this 4-bottle lot of 2005 Clos Fourtet, St-Émilion (99JD, 98RP, 97VN, 94WE, 94WS). Jeb Dunnuck: "Made from 85% Merlot and the rest Cabernet Franc and Cabernet Sauvignon, the 2005 Clos Fourtet is a powerhouse that does everything right and is borderline perfection in a glass. Awesome notes of blackcurrants, black cherries, graphite, tobacco, and scorched earth all flow to a full-bodied, thrilling concentrated, textured beauty that has sweet, sweet tannins, a deep, layered mid-palate, and a finish that won’t quit. I think it’s drinking perfectly today, but it has two more decades of prime drinking ahead of it. Don’t’ miss this stunning bottle of wine!" (12/2018)
Starting Bid: $540.00

Bid on this 2-bottle lot of 2012 Pape Clément, Pessac-Léognan (97RP, 94JA, 94JD, 94JS, 94VN, 94WS, 93WE). Wine Advocate: "The iconic 2012 Pape Clement is a candidate for near-perfection as well as one of the wines of the vintage. From proprietor Bernard Magrez, this is a blend of 51% Cabernet Sauvignon, 46% Merlot, 2% Petit Verdot and 1% Cabernet Franc. This extraordinary vineyard (a few miles to the west of Haut Brion and La Mission Haut Brion) has hit all the highlights of this vintage. Interestingly, the quality of the Pomerols and Graves wines in 2012 is closer to what one would consider a great vintage than the general image of 2012. This is truly great wine and not far off their magnificent 2005 and 2010. Full-bodied, with rich cassis, subtle burning embers and spice followed by velvety, well-integrated tannins, the wine is lush, expansive, savory and profound. (RP)" (04/2015)
Starting Bid: $160.00

Bid on this 3-bottle lot of 2011 Domaine Louis Latour Corton-Charlemagne Grand Cru.
Starting Bid: $240.00

Bid on this 2-bottle lot of 2007 Pichon-Lalande, Pauillac (91VN, 91WE). Vinous: "Another surprise in this part of the tasting, the 2007 Pichon Lalande is an excellent choice for drinking now, as the aromatics have started to open up nicely. Hints of sweet tobacco, sage and herb all lift from the glass. There is more than enough depth to support another 15-20 years of fine drinking. The 2007 is not a big wine, but instead makes a compelling case for itself with striking aromatic intensity, silky tannins and that most elusive quality of all: balance. This is very nicely done, especially within the context of a year marked by a cool and wet summer. (AG)" (10/2017)
Starting Bid: $160.00

Bid on this 2-bottle tasting lot; including 1-bottle of 1967 Leoville-Barton, St-Julien and 1-bottle of 1970 Léoville-Barton, St-Julien. Of the 1967 Leoville-Barton, St-Julien, From Robert Parker writes: "For whatever reason, Leoville-Barton rarely receives the attention it merits. Given the number of great wines that have emerged from this estate since World War II, it is a terribly underrated chateau. Moreover, since Anthony Barton assumed control of the property in the mid-eighties, prices have continued to be among the most sensitive and pro-consumer of any Bordeaux estate. Leoville-Barton is a wine that seems to synthesize the cedary, blackcurranty, full-bodied richness of Pauillac with the finesse and elegance of St.-Julien." (10/1994)
Starting Bid: $180.00

Bid on this 3-bottle lot of 1993 Robert Ampeau & Fils Savigny-les-Beaune. Located in Puligny-Montrachet and led by Michel Ampeau, the domaine has over 10 hectares of vineyard lands in 10 different premier crus, with the majority falling in Meursault. These wines are known for developing very slowly and lasting for ages.
Starting Bid: $120.00

Bid on this 4-bottle tasting lot; including 1-bottle of 2019 Haut-Brion, Pessac-Léognan (100JS, 100TWI, 99VN, 98DC, 98JD, 98RP, 98WE, 97JA, 96WS), 1-bottle of 2019 Lafite Rothschild, Pauillac (100JS, 100RP, 98DC, 98JA, 98JD, 98VN, 98WS, 97TWI), 1-bottle of 2019 Margaux, Margaux (100JA, 100JD, 100JS, 100RP, 98DC, 98WE, 97VN), and 1-bottle of 2019 Mouton Rothschild, Pauillac (100TWI, 99JS, 99VN, 98JA, 98JD, 98RP, 98WE, 98WS). Of the 2019 Haut-Brion, Pessac-Léognan, James Suckling writes: "The black cassis comes out of the glass, together with iodine, sandalwood and subtle moss and wet-bark undertones, then turning to violets. The palate is mind-blowing, with a cashmere texture that unravels on the palate and continues on for minutes. It’s full of superbly complex, ethereal character and mouth-feel, One of the wines of the vintage. As glorious as it may be to taste now, this is one for your deep cellar. Try in 2029." (02/2022)
Starting Bid: $2,400.00

Bid on this 5-bottle lot of 1989 Clerc-Milon, Pauillac (93WS, 91VN, 90RP). Wine Spectator: "Very ripe and intense, delivering a leather and jam undertone and aromas of raisiny grape. Full-bodied, with soft and round tannins that have a cashmere texture. Flavors are of dried fruits, but also forest floor, leaves and autumnal things in general. A little meaty, but sweet fruit comes through. *Highly Recommended*" (03/2010)
Starting Bid: $360.00

Bid on this 2-bottle lot of 2002 Joseph Drouhin Griotte-Chambertin Grand Cru (94BH, (92-94RP), 92ST). Wine Advocate: "The nose of the 2002 Griotte-Chambertin bursts with an assortment of candied cherries. Sexy, plush, and profound, its medium-bodied flavor profile displays copious quantities of red cherries, spices, and minerals. This rich, sensual wine has superb depth of fruit and a prolonged, expressive finish. Anticipated maturity: 2007-2016." (06/2004)
Starting Bid: $750.00

Bid on this 2-half-bottle lot of 1966 La Mission Haut Brion, Graves (375ml) (93JG, 93WS, 92VN). Wine Spectator: Very ripe, rich and fleshy, although still with a hard backbone. Deep ruby, brick-red color, ripe, intense raspberry aromas, full-bodied, with ripe, rich raspberry flavors and cedar and tobacco notes. There's plenty of tannin here. (JS) (11/1991)
Starting Bid: $225.00

Bid on this 3-bottle tasting lot; including 2-bottles of 1975 Giscours, Margaux (93ST, 92RP) and 1-bottle of 1978 Giscours, Margaux (92JA, 90RP). Of the 1975 Giscours, Margaux, Int'l Wine Cellar writes: "Garnet-tinged ruby. Leafy underbrush scents complicate red cherry, red berry and tobacco on the captivating nose. Very sweet on entry, then seamless and rich in the middle palate, with a restrained sweetness and noteworthy precision to the flavors of red cherry, tobacco, leather, caramel and coffee. This very well-balanced wine finishes with still-chewy tannins and palate-staining intensity. Always a great Giscours, this bottle stood out in my tasting. (ID)" (01/2012)
Starting Bid: $180.00

Bid on this 2-bottle lot of 2005 Frédéric Esmonin Gevrey-Chambertin 1er Cru "Lavaux St-Jacques" ((89-92BH), 91WS, 90ST). Burghound: "A background touch of wood frames the very ripe though still elegant upper register red Pinot fruit aromas that give way to full, sweet and somewhat bigger and more robust medium plus weight flavors that offer good depth if less overall finesse. There is more muscle and punch here and this is very Gevrey in character and style. Very solid quality and also recommended. *Outstanding*" (01/2007)
Starting Bid: $160.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2009 Pauillac de Latour, Pauillac (92JS, 92RP) and 1-bottle of 2010 Pauillac de Latour, Pauillac (92JS). Of the 2009 Pauillac de Latour, Pauillac, Wine Advocate writes: "There is not much produced, but if you can latch onto a bottle, the 2009 Pauillac offers a great introduction to what Engerer and Pinault have achieved at this Pauillac first-growth property (the smallest first-growth in the Medoc). It exhibits notes of unsmoked cigar tobacco, cedar, forest floor, black currants, sweet cherries and a hint of charcoal. Enjoy it over the next decade. (RP)" (12/2011)
Starting Bid: $165.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2014 Pauillac de Latour, Pauillac (92WS, 91JS, 90VN) and 1-bottle of 2015 Pauillac de Latour, Pauillac. Of the 2014 Pauillac de Latour, Pauillac, Wine Spectator writes: "Offers a core of pure cassis and blackberry fruit, with mouthwatering streaks of graphite and anise. Racy-edged, featuring ample grip buried through the finish. Reveals a violet echo for good measure. Textbook. (JM)" (03/2017)
Starting Bid: $140.00

Bid on this 2-bottle lot of 2007 Pichon-Baron, Pauillac (94DC, 93JA, 93WE, 92RP, 91ST). Decanter: "This is the first wine of this vertical tasting in which the barrel aging is aromatically apparent, but that is not to its disadvantage. Nose of mocha, cocoa beans, and smoky elements with graphite and a perfume of blackcurrant bud emerging after aeration. The palate reveals a peppery note and a mouthfeel that is dense and structured with fine tannins, yet it seems more elegant than the nose, especially on the fine-boned, close-knit finish. A rather singular expression of Pichon Baron. (YC)" (12/2021)
Starting Bid: $210.00

Bid on this 2-bottle lot of 2000 Clos L'Eglise, Pomerol (96JD, 95JS, 94WS). Jeb Dunnuck: "In the same league as the 1998, 2009, 2010, and 2016, the 2000 Clos L'Eglise reveals a healthy ruby/plum hue as well as mature notes of dried red and black fruits, tobacco, mint, and leafy herbs, with a touch of chocolate and spice emerging with time in the glass. The wine is full-bodied, concentrated, and seamless on the palate, with incredible purity and elegance as well as length. It's a Pomerol that has it all: incredible complexity and nuance, full-bodied richness and depth, and an inherent sense of elegance and purity. As with the 1998, it's fully mature yet is certainly going to hold for another decade. There's no need to delay gratification, however." (10/2020)
Starting Bid: $220.00

Bid on this 3-bottle lot of 2002 Krug Brut Champagne (100JS, 100WE, 98DC, 97RP, 96WS). Wine Enthusiast: "This is a fabulous wine from the greatest Champagne vintage so far this century. Still young, it blends almost equal amounts of Pinot Noir and Chardonnay fleshed out with Pinot Meunier. The minerality and the rich apple and green fruits are balanced, and acidity cuts into the wine with a pure, perfumed line of freshness. (RV)" (12/2016)
Starting Bid: $1,650.00

Bid on this 2-bottle lot of 1990 Bahans Haut-Brion, Pessac-Léognan. Wine Advocate: "The 1990 has put on weight since I first had it, although it is displaying some amber at the edge. The smoky, weedy tobacco, roasted herb, and blackcurrant-scented nose is followed by a fleshy, soft wine with well-integrated tannin, and a jammy, low acid finish. It should drink well for another 6-7 years. Both the 1989 and 1990 Bahans-Haut-Brion represented splendid bargains when they were released. I suspect quantities still exist in the marketplace." (02/1997)
Starting Bid: $240.00

Bid on this 2-bottle lot of 2005 Calon-Ségur, St-Estèphe (96JA, 94JS, 94RP, 93DC, 93WS, 92JG, 92ST). Jane Anson: "The classic Gasqueton years, when Calon was for the initiated, and they held on fervently to their insider status. Beautiful ruby red colour, raspberry puree and cocoa dusting aromatics, still young, a wonderfully embracing tannic frame, rapsberrry, blueberry and loganberry fruits, slate-scraping minerality, just a gorgeous wine that is bursting out of the glass and still has so much more to give. Balanced, mouthwatering, persistent, just at the start of its long and pleasure-filled life, showcasing so much that is wonderful about 2005. Get on board. This is a 2 point higher score than the last time I tasted in April 2021, reflecting that the 2005s are just right now beginning to open up. 50% new oak." (06/2022)
Starting Bid: $220.00

Bid on this 6-half-bottle lot of 2001 Rieussec, Sauternes (375ml) (100JS, 100WS, 99JD, 99RP, 95ST, 93JG, 93VN). James Suckling: This is a crazy wine! It’s sweet, but not sugary. Mushrooms, furniture wax, spices then dried oranges, lemons, pineapples, and just a hint of vanilla. Full-bodied, with great density and power, yet balanced and refined. (05/2012)
Starting Bid: $480.00

Bid on this 2-bottle lot of 2020 Domaine Jean-Marc Pillot Chassagne-Montrachet 1er Cru "Les Champs-Gain".
Starting Bid: $270.00

Bid on this 4-bottle lot of 2006 Hospices de Nuits Nuits-St-Georges 1er Cru "Les St Georges-Les Sires s de Vergy'' Cuvée Georges Faiveley.
Starting Bid: $240.00

Bid on this bottle of 1960 Latour, Pauillac (mid shoulder, good labels). Wine Spectator: "Still lively, despite the poor reputation of the vintage, this offers cherry, raisin, chocolate and earthlike flavors. Balanced, with firm tannins. (TM)" (12/1997)
Starting Bid: $545.00

Bid on this 3-bottle lot of 2005 Vincent Girardin Echézeaux Grand Cru.
Starting Bid: $405.00

Bid on this 4-bottle lot of 1990 de Pez, St.-Estèphe (90WS). Wine Spectator: "Beautiful to drink. Good dark ruby-garnet color, with gorgeous crushed berry, raspberry aromas. Full-bodied, with soft and silky tannins and a long, ripe fruit finish. (JS)" (08/2000)
Starting Bid: $180.00

Bid on this 3-bottle lot of 2018 Léoville-Las Cases, St-Julien (100JD, 99JA, 99JS, 99RP, 98WE, 97VN, 97WS). Jeb Dunnuck: "Pure magic and one of the finest expressions of this estate I could imagine, as well as a perfect wine, the 2018 Château Léoville Las Cases comes from a mix of 80% Cabernet Sauvignon, 11% Merlot, and 9% Cabernet Franc that spent 19 months in (I believe) all new French oak. Its dense purple color is followed by a profound wine loaded with notions of crème de cassis, lead pencil shavings, melon, crushed stone, tobacco, and violets. Full-bodied, concentrated, and massive on the palate, yet also incredibly well delineated and precise, it has a wonderful mix of seemingly ripe, sunny fruit from a warm year yet the minerality, purity, and precision of a cooler year. This wine is going to be just about immortal; however, do your best to hide bottles for a solid 10-15 years." (03/2021)
Starting Bid: $525.00

Bid on this 4-bottle lot of 2005 Monbousquet, St-Emilion (94RP, 93ST, 93TWI, 91WS). Wine Advocate: "A beautiful effort from Monbousquet, this 2005 comes across to me as one of their strongest efforts, with notes of toasty oak, black cherry and blackcurrant fruit as well as some licorice, incense and flowers. Full-bodied and opulent, this is an amazing wine from a terroir on the so-called 'wrong side' of St.-Emilion. It is an amazing performance. (RP)" (06/2015)
Starting Bid: $260.00

Bid on this 2-bottle lot of 2009 Smith Haut Lafitte Rouge, Pessac-Léognan (100JD, 100RP, 98DC, 97JA, 96JS, 96WS, 94ST, 94VN). Wine Advocate: "The finest wine ever made by proprietors Daniel and Florence Cathiard, the 2009 Smith-Haut-Lafitte exhibits an opaque blue/purple color in addition to a glorious nose of acacia flowers, licorice, charcoal, blueberries, black raspberries, lead pencil shavings and incense. This massive, extraordinarily rich, unctuously textured wine may be the most concentrated effort produced to date, although the 2000, 2005 and 2010 are nearly as prodigious. A gorgeous expression of Pessac-Leognan with sweet tannin, emerging charm and delicacy, and considerable power, depth, richness and authority, it should age effortlessly for 30-40+ years. Bravo! (RP)" (02/2012)
Starting Bid: $380.00

Bid on this bottle of 2005 Clos l'Église, Pomerol (96JD, 96RP, 96VN, 95JS, 95ST, 94WS). Vinous: "Once again, the 2005 Clos L'Eglise is fabulous. Deep, bold and luscious, the 2005 delivers the goods, and then some. Sweet red cherry fruit, plum, cedar, tobacco, mint, mocha and spice fill out the layers effortlessly. Even with all of its intensity, the 2005 retains terrific brightness and verve. What a pleasure it is to see this juicy, explosive Pomerol in such fine shape. It's a superb wine from Hélène Garcin. (AG)" (04/2021)
Starting Bid: $115.00

Bid on this 6-bottle lot of 2006 Dom Pérignon Brut Champagne (97DC, 97JS, 96JD, 96JM, 96RP, 96VN, 95WS, 94JG, 93BH). James Suckling: "This is very lively and vibrant with a dense and rich center palate. Lots of complexity and balance with pastry, sliced lemon and light dried mango. Full yet racy and intense. A beautiful center palate. Linear. Shows potential for aging but so good right now." (12/2016)
Starting Bid: $1,170.00

Bid on this 4-bottle lot of 2000 Pichon-Lalande, Pauillac (99IWR, 96DC, 96JS, 96RP, 96TWI, 96WE, 95JA, 95WS, 94ST). Int'l Wine Review: "This compelling blend of 54% Cabernet Sauvignon, 34% Merlot along with Cabernet Franc and Petit Verdot instantly begins to dazzle with is gorgeous aromas of blackberry and plum fruit followed by smoked meats, exotic spices, floral, tar and crushed stones. It possesses stunning finesse and balance, and the tannins, which are still relevant, are beginning to resolve nicely into the wine resulting in a beautiful soft velvety texture. There is still plenty of life ahead for this wine, especially for readers who prefer a very mature Pauillac. However that being said, this is showing near perfect today and should continue to show well for another decade, so at this point it will be a matter personal preference on how much longer you would like to wait. A very memorable wine. (JD)" (12/2014)
Starting Bid: $620.00

Bid on this 4-bottle lot of 2021 Roger Sabon "Reserve" Châteauneuf-du-Pape.
Starting Bid: $100.00

Bid on this 2-bottle lot of 1982 Léoville-Las-Cases, St-Julien (99JD, 97DC, 97RP, 96JA, 95ST, 95WS, 93JG, 93VN). Jeb Dunnuck: "Tasted at the domaine, the 1982 Leoville Las Cases is just about pure perfection, and while certainly mature, it has plenty of life ahead of it. Thrilling notes of blackcurrants, kirsch, tobacco leaf, cedar box, menthol, and exotic spices all emerge from this seamless, powerful yet magically elegant Léoville Las Cases. Opening up in the glass, with a smoky, singular character, it's an incredible wine from this terroir that has an almost Latour-like regal quality." (06/2019)
Starting Bid: $650.00

Bid on this 2-bottle lot of 1995 E. Guigal "La Landonne" Côte-Rôtie (99RP, 97ST, 94WS). Wine Advocate: "One of the treats when tasting through the profound Côte Rôties made by Marcel Guigal was the opportunity to taste all of the bottled 1995's. Reviewed in previous issues, they are even better from bottle than they were during their upbringing (a characteristic of many Guigal wines). The 1995 Côte Rôtie la Landonne is the stuff of legends and is every bit as compelling as readers might expect. This single vineyard wine will have at least 2 decades of longevity. (RP)" (10/1999)
Starting Bid: $660.00

Bid on this bottle of 2005 DRC Domaine de la Romanée-Conti La Tâche Grand Cru (100VN, 99BH, (98-99RP), 99WS, 96JG, 96ST). Vinous: "The 2005 La Tâche is simply magnificent. There is not too much I can add. Deep, powerful and richly textured, the 2005 simply has it all. Time in the glass releases the aromatics, but it is the wine’s pure sensuality I find most enticing. A host of dark red and blue stone fruits, hard candy and wild flowers take center stage. Even with all of its intensity, the 2005 retains striking freshness and purity. Can it get better than this? (AG)" (05/2016)
Starting Bid: $6,500.00

Bid on this 4-bottle lot of 1989 Meyney, St-Estèphe (93WS, 90RP). Wine Spectator: "Dark-colored, sporting loads of minty, berry and chocolate aromas and flavors. Full-bodied, with plenty of velvety tannins and a long, rich finish. Built for aging. *Highly Recommended, Top 100 Wines of 1992* " (05/1999)
Starting Bid: $270.00

Bid on this 3-bottle lot of 1983 E. Guigal "La Landonne" Côte-Rôtie (98RP, 92JG, 92WS). Wine Advocate: "This murky, purple/garnet-colored wine offers up an exotic nose of tea, smoked duck, licorice, truffles, and earth. Extraordinarily concentrated, and almost too rich to be called a beverage, this viscous, compellingly endowed, massive La Landonne remains 5-7 years away from full maturity. The wine possesses excruciatingly high tannin in the finish, but awesome levels of extract and glycerin. (RP)" (01/1998)
Starting Bid: $885.00

Bid on this bottle of 1961 Gruaud-Larose, St-Julien (97ST, 96RP, 95DC, 95VN). Int'l Wine Cellar: "Bright red color is still amazingly youthful. Perfumed, penetrating aromas of superripe red cherry, tobacco, licorice and leather display lovely freshness and great complexity. Then creamy, dense and rich in the mouth, with compelling sweetness to the highly concentrated red cherry flavor complicated by mocha, cedar and graphite. A superlative wine made in tiny quantities: powerful, dense and multilayered. It is still youthful today and aging splendidly. (ID)" (04/2013)
Starting Bid: $750.00

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