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94 points Vinous: "Bright purple. Intense, mineral-accented aromas of black and blue fruits and cola, with a sexy floral topnote. Sappy, palate-staining blackberry and bitter cherry flavors show superb depth and energy, with a spine of juicy acidity adding lift and structure. Rich but lively, with excellent finishing clarity and slow-mounting tannins. For such a powerful wine there's a lithe character here, which I've come to expect from Balthazar's wines over the years. (JR)" (03/2013) 93 points John Gilman: "The 2010 Chaillots bottling from Franck Ba...
Price: $179.99


100 points Robert Parker's Wine Advocate: "As with the other two single-parcel Cote Roties, the 2010 Cote Rotie La Landonne is pure perfection in a glass. An incredibly massive, muscular, full-bodied effort, it has an insane amount of structure to go with an equal amount of concentrated fruit. Cassis, smoked bacon, coffee bean, cracked pepper and liquid rock-like qualities are all present here, and it hits the palate with a chiseled, focused textured, building tannin and terrific length. It’s the most backward of the 2010s and will require a decade of ce...
Price: $599.99

99 points Robert Parker's Wine Advocate: "Deep garnet-purple in color, the 2010 Hoffman Vineyard Shiraz possesses an extraordinary nose of cassis, crushed blackberries, earth, Bovril and yeast extract with licorice, spice box and dried herbs hints. Full-bodied, rich and densely packed, with a lovely backbone of ripe tannins and great freshness, the long finish here is just incredible. A true "wow" wine, this complex beauty certainly has the potential to hit "perfection" with a little more time in bottle. (LPB) 99+" (10/2016) 96 points Decanter: "Releas...
Price: $449.99

100 points Robert Parker's Wine Advocate: "Deep garnet-purple in color, the 2010 Astralis is still quite primary eliciting aromas of black plums, blueberry compote and blackcurrant liqueur with a savory and baking spice undercurrent plus a fragrant whiff of violets. Very structured, fine and complex in the medium to full-bodied mouth, this wine is revealing much more than when I first tasted it a year ago and is now showing layer upon layer of black fruit preserves, mocha, toast and spices before finishing with great length. Extraordinary wine. Approacha...
Price: $1,500.00

100 points Robert Parker's Wine Advocate: "As with the other two single-parcel Cote Roties, the 2010 Cote Rotie La Landonne is pure perfection in a glass. An incredibly massive, muscular, full-bodied effort, it has an insane amount of structure to go with an equal amount of concentrated fruit. Cassis, smoked bacon, coffee bean, cracked pepper and liquid rock-like qualities are all present here, and it hits the palate with a chiseled, focused textured, building tannin and terrific length. It’s the most backward of the 2010s and will require a decade of ce...
Price: $3,600.00

Bid on this 6-bottle lot of 2010 E. Guigal "Ex-Voto" Hermitage Rouge (OWC - 100RP, 98WS, 95DC, 95VN) in original wood. Robert Parker's Wine Advocate: "The 2010 Hermitage Ex Voto continues to top out on my scale. This extraordinary Hermitage has more minerality and delineation than the 2009, as well as overflowing aromas and flavors of creme de cassis, jammy blackberries, violets, graphite and wood smoke. Massively concentrated, full-bodied, decadent, layered and sexy, it needs short-term cellaring but should be just about immortal in the cellar. (JD)" (09/2015)
Starting Bid: $1,320.00

Bid on this 2-bottle lot of 2010 Saxum "Booker Vineyard" Paso Robles Rhône Blend (98JD, 98RP, 95VN, 94ST, 94WS). Robert Parker's Wine Advocate: "The 2010 Syrah Booker Vineyard - a blend of 81% Syrah and 19% Mourvedre - is about as textbook a representation of a Paso Robles Syrah as I can think of. Locked and loaded with notions of ripe black and blue fruits, smoke, bouquet garni, espresso, and licorice, it is unabashedly full-bodied, rich, and yet elegant on the palate. Showing real class, as well as first-rate freshness, superb depth and concentration, and masses of tannin, this blockbuster Syrah needs a solid 3-4 years of bottle age to flesh out, and will keep for 15-20 years or more. A benchmark estate for California, Saxum, under the helm of superstar winemaker Justin Smith, continues to produce some of the most compelling, profound wines on the planet. (JD)" (07/2014)
Starting Bid: $200.00

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