Refine Your Results:

Country

Sub-Region

Specific Appellation

Price Range

Vintage

Product Type

Special Designation

Bottle Size

Inventory Location


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1 2 next

Your search returned 72 results

2005 Lafaurie-Peyraguey, Sauternes
Top Pick!
95 points James Suckling: "This is powerful and racy with lots of class. Full body, very sweet with lots of spicy botrytis character. Intense. Drink or hold. " (10/2012) 93 points The Wine Independent: "The 2005 Lafaurie-Peyraguey is medium lemon-gold in color. It is a little subdued to begin, giving way to notes of lemon marmalade, honey-coated nuts, and unsmoked cigars with touches of spice cake and Ceylon tea. The palate has soft acidity and bags of opulent, honey-laced stone fruit, finishing long and spicy. (LPB)" (12/2022) 93 points Wine Enthusi...
Price: $52.99
Wine Club
$49.99

99 points Jeb Dunnuck: "A huge success in the vintage is the 2015 Château Suduiraut and this gem goes a long way towards showing how successful the sweet wines were in 2015. Offering a massive array of orange peel, honey, marmalade, flowers, and toasted nuts, this incredible wine hits the palate with a thunderous display of opulence, richness, and length, all while staying fresh, elegant, and seamless. It has a huge mid-palate and is reminiscent of the 2003, only with more freshness and delineation." (11/2017) 98 points Wine Advocate: "One of the most ...
Price: $39.99

99 points Jeb Dunnuck: "A huge success in the vintage is the 2015 Château Suduiraut and this gem goes a long way towards showing how successful the sweet wines were in 2015. Offering a massive array of orange peel, honey, marmalade, flowers, and toasted nuts, this incredible wine hits the palate with a thunderous display of opulence, richness, and length, all while staying fresh, elegant, and seamless. It has a huge mid-palate and is reminiscent of the 2003, only with more freshness and delineation." (11/2017) 98 points Wine Advocate: "One of the most ...
Price: $475.00

91 points James Suckling: "This has aromas of sliced green apples, grapefruit, basil and lemons. Crisp and bright, with a medium body and clear, linear finish." (01/2023)
Price: $18.99

2003 Suduiraut, Sauternes (375ml)
Back In Stock!
96 points James Suckling: "A wonderful and fascinating wine with a tangy sweet and sour character. Full and very sweet, with a dried citrus character and an underlying orange marmalade note. Long and delicious already. Lovely balance for having such a ripe finish. This can age forever, but why deny yourself?" (03/2013) 93 points John Gilman: "The 2003 Suduiraut is the finest example of this vintage in Sauternes that I have yet tasted, though this is admittedly from a fairly small sampling of the vintage. The bouquet is deep, pure and very refined in it...
Price: $44.99

95 points Wine Advocate: "Tasted in Sauternes with Charles Chevalier, the 1988 Rieussec is a vintage that Chevalier himself claimed to be his favorite. I can understand why. It has an unerringly youthful bouquet with vibrant citrus fruit, wild honey, mandarin and mineral scents, a bouquet that seems to have electricity flowing through it. The same can be said for the palate that is full of tension and vigor, almost clinical in terms of focus with alluring viscosity and wonderful length. This bowled me over with its charm and breeding. Hunt a bottle down ...
Price: $119.99

100 points Jeb Dunnuck: "A brilliant sweet wine that tops out on my scale, the 2001 Château D'Yquem is now fully mature yet still vibrant and pure, with an incredible nose of honeyed marmalade, caramelized tropical fruits, rising bread, marzipan, and lavender. Incredibly complex, full-bodied, and unctuous on the palate, it's one of those rare wines that can deliver incredible richness and decadence while staying pure, light on its feet, and perfectly balanced. A wine that every wine lover should taste once in their life, it should be just about immortal....
Price: $749.99

93 points Vinous: "The 1975 Climens is one of the finest releases of the decade. It has a wonderful bouquet with shimmering citrus fruit commingling with wild honey, orange blossom and soupçon of old antique furniture. Blossoms in the glass! The palate is fresh and vibrant with a killer line of acidity. This is still fresh and tense with notes of marmalade and grapefruit, mandarin, orange rind and allspice. This is a powerful Climens, though the 1976 has the edge. (NM)" (08/2022) Jancis Robinson: "Deep gold with the first signs of amber. More oily on t...
Price: $109.99

1959 d'Yquem, Sauternes (high shoulder, soiled label)
Top Pick!
97 points John Gilman: " The 1959 Yquem is a great vintage and the wine is at its absolute zenith at the present time and shows no signs of slowing down anytime soon. The utterly profound bouquet soars from the glass in a blaze of oranges, white cherries, honeyed nuts, crème brulée, new leather, great minerality, barley sugar and gentle topnotes of candied orange peel. On the palate the wine is deep, full-bodied, long and very, very refined, with a rock solid core, impeccable balance, laser-like focus and simply stunning acidity for a nearly fifty year-o...
Price: $1,299.00

93 points Wine Advocate: "The 1975 Climens has a glorious bouquet with beautifully defined citrus fruit, wild honey, orange blossom and just a touch of old antique furniture. It blossoms in the glass. The palate is fresh and vibrant with a killer line of acidity. This is still fresh and tense with marmalade, grapefruit, mandarin, bitter orange and brown spices. It feels long and tender in the mouth: quite a powerful Climens at its peak. (NM)" (06/2015) Jancis Robinson: "High-botrytis vintage, low yields (7.2 hl/ha). TA 4.5 g/l (sulphuric), RS 98 g/l. D...
Price: $199.99

93 points Wine Advocate: "The 1975 Climens has a glorious bouquet with beautifully defined citrus fruit, wild honey, orange blossom and just a touch of old antique furniture. It blossoms in the glass. The palate is fresh and vibrant with a killer line of acidity. This is still fresh and tense with marmalade, grapefruit, mandarin, bitter orange and brown spices. It feels long and tender in the mouth: quite a powerful Climens at its peak. (NM)" (06/2015) Jancis Robinson: "High-botrytis vintage, low yields (7.2 hl/ha). TA 4.5 g/l (sulphuric), RS 98 g/l. D...
Price: $199.99

98 points Wine Advocate: "Tasted single blind against its peers. Château Climens always tends to go into its shell after bottling, which is probably why I was not dishing out an even higher score to this still, spellbinding Barsac. The 2007 is endowed with a lovely bouquet: very pure with honey, a touch of orange-blossom and a touch of quince. The palate is very well-balanced with great purity and a dash of spice as well as a lovely viscous, botrytis-laden finish that possesses awesome weight and persistency. This is a slice of heaven in a glass, but it ...
Price: $119.99

98 points Wine Advocate: "A prodigious effort, possibly the finest Suduiraut since 1959, the medium gold-colored 2001 offers notes of creme brulee, caramelized citrus, Grand Marnier, honeysuckle, and other exotic fruits as well as a pleasant touch of oak. With terrific acidity, a voluptuous/unctuous palate, and sweet, powerful flavors buttressed by crisp acidity, it is a phenomenal Sauternes. (RP)" (06/2004) 98 points Wine Spectator: "Gorgeous aromas of honey, passion fruit, mango and candied lemon rind. Full-bodied and ultraconcentrated, yet balanced ...
Price: $129.99

98 points Vinous: "Tasting the 2019, I noticed that it has a slightly paler hue compared to recent vintages (though I never read too much into the colour of young Sauternes.) For certain, it has a highly-aromatic bouquet that is beguiling in purity, enticing aromas of honeysuckle and saffron, soon joined by camomile, white flowers and orange blossom. It has wonderful delineation and gains intensity with aeration. The palate is supremely well-balanced with fine bead of acidity. Very harmonious and armed with just the right amount of viscosity, this Yquem ...
Price: $189.99

98 points Jeb Dunnuck: "Getting a big “Wow” in my notes, the 2017 Chateau Rieussec is an extraordinary Sauternes that has everything. Awesome notes of orange zest, honeyed flowers, ripe pineapple, peach, and spice all soar from the glass, and this beauty is already complex, has full-bodied richness and power, a great mid-palate, and a beautiful spine of acidity. It's a brilliant, brilliant wine that can be enjoyed today or cellared for two decades or more" (02/2020) 97-98 points James Suckling: "This is very focused and an intense with so much spice an...
Price: $34.99

95 points The Wine Independent: "Medium to deep straw-gold in color, the 2005 Coutet delivers alluring candied nut scents of praline and honey walnuts over a core of dried apricots and mangos with a touch of pineapple upside-down cake. Full-on hedonic in the mouth, it has opulent layers and just enough freshness, finishing long. (LPB)" (07/2022) 94 points Wine Enthusiast: "Surprisingly dry, this has richness rather than sweetness, and intense, powerful botrytis. The honey is intensely perfumed, along with baked apples and spice. Certainly a long-aging ...
Price: $49.99

100 points James Suckling: "This is a crazy wine! It’s sweet, but not sugary. Mushrooms, furniture wax, spices then dried oranges, lemons, pineapples, and just a hint of vanilla. Full-bodied, with great density and power, yet balanced and refined. So amazing, but give this five to six years still. Pull the cork in 2016. 145 grams RS." (05/2012) 100 points Wine Spectator: "Like lemon curd on the nose, turning to honey and caramel. Full-bodied and very sweet, with fantastic concentration of ripe and botrytized fruit, yet balanced and refined. Electric ac...
Price: $179.99

93 points Wine Advocate: "Here is a typical Coutet nose that is just beginning to find its groove: barley sugar and quince scents typifying Barsac, augmented by Seville orange and lime. The palate is viscous and extremely well focused with fine mineralité and tension. It feels quite youthful and linear vis-à-vis its peers and concludes with a tangy, marmalade-lavished finish. (NM)" (10/2014) 93 points Int'l Wine Cellar: "Subdued but pure aromas of mirabelle, peach, pear and pineapple; hints at a roasted botrytis ripeness. Then fat and rich in the mouth...
Price: $79.99

99 points Jeb Dunnuck: "The 2016 Chateau D’Yquem is pure magic and dessert wines don’t get much better. Offering a pale gold color as well as a blockbuster bouquet of honeyed tangerines, tart apricots, liquid rocks, white flowers, and honeysuckle, it hits the palate with full-bodied richness, an opulent texture, vibrant acidity, and again, an incredible sense of minerality, despite having no shortage of sweetness or richness. The 2016 is a classic blend of 75% Sémillon and 25% Sauvignon that hit 14.2% alcohol with 135 grams of residual sugar. It’s alread...
Price: $229.99

92 points Int'l Wine Cellar: "Complex, classy aromas of nectarine, apricot, smoke and roasted grain. Very rich and concentrated; full and sweet for Barsac but carrying no excess weight. Lovely pliant texture. Finishes very long, spicy and fresh. A very elegant wine with an impressively long, spicy aftertaste. " (07/2000) 92 points Vinous: "Complex, classy aromas of nectarine, apricot, smoke and roasted grain. Very rich and concentrated; full and sweet for Barsac but carrying no excess weight. Lovely pliant texture. Finishes very long, spicy and fresh. ...
Price: $69.99

92 points Wine Advocate: "The 1998 Coutet is pale to medium gold in color with intense notes of lemon zest, crystallized citrus fruits, dried apricots and lanolin plus touches of orange blossoms and creme brulee. The palate is wonderfully refreshing with zippy acid lifting the rich, decadent fruit, finishing on a compelling savory note. (LPB)" (05/2018)
Price: $54.99

94 points Wine Spectator: "Nectar-like if a bit on the sweet side, impressively complex, concentrated and focused. Deep gold, big, sweet and rich, with gobs of concentrated fig, brown sugar, butterscotch and oak flavor. A knockout." (12/1988) 92 points Wine Advocate: "Light golden with just the slightest tint of green, the 1983 Rieussec, from an excellent year for Sauternes, is certainly one of this property's greatest wines. Well structured with excellent acidity, and a deep, long, rich, full-bodied, viscous texture, this wine, despite the richness an...
Price: $124.99

94 points John Gilman: "In the US market, this was the first vintage of Lafaurie-Peyraguey that really caught the imagination of Bordeaux lovers and it was very widely distributed. Consequently, along with the 1988 vintage, the 1986 is the wine from this estate that I have had the most opportunities to enjoy and it continues to drink beautifully at age thirty. The bouquet is deep, pure and quite elegant in its expression of toasted coconut, pineapple, chalky soil tones, honey, orange peel and a deft framing of vanillin oak. On the palate the wine is deep...
Price: $109.99

93 points Decanter: "Bright and lively in the glass, tangy and sharp but so well balanced with intensity yet softness, getting the liveliness and energy but also complexity of flavour - lemon, pineapple, apricot and peach - sharp, almost sour, so tangy and zesty in the glass just shining brightly. This is extremely aromatic and flavourful with a persistence that lasts the whole way through. I also like the really soft honeyed lemon touch that runs underneath the more overt acidity. A solid effort. Tasted twice. (GH)" (03/2022) 93 points Jane Anson: "Th...
Price: $21.99

90 points Wine Advocate: "Somewhat less evolved than the 1971, and for me always a shade less interesting and complex, the 1970 Yquem is a large-scaled, rich, full-bodied, fairly alcoholic Yquem with significant flavor interest as well as crisp acidity. Unlike the 1971, which is close to peak maturity, this wine has a long way to go and is impressive, but not yet revealing all of its potential. Anticipated maturity: Now-2025. (RP)" (01/1998) Jancis Robinson: "Rich and very sweet with more than a hint of orange peel." (01/2012)
Price: $499.99

100 points James Suckling: "This is a crazy wine! It’s sweet, but not sugary. Mushrooms, furniture wax, spices then dried oranges, lemons, pineapples, and just a hint of vanilla. Full-bodied, with great density and power, yet balanced and refined. So amazing, but give this five to six years still. Pull the cork in 2016. 145 grams RS." (05/2012) 100 points Wine Spectator: "Like lemon curd on the nose, turning to honey and caramel. Full-bodied and very sweet, with fantastic concentration of ripe and botrytized fruit, yet balanced and refined. Electric ac...
Price: $189.99

93 points Wine Advocate: "Served at the 'KFC at The Ledbury' soiree and from magnum, the Coutet ’75 has a sprightly citrus-driven nose with hints of mango and quince developing with time in glass. The palate is bestowed with a touch of spice and dried pineapple on the entry, fanning out beautifully with a crisp, dried apricot and marmalade tinged finish. Coutet is defined by its vivacity and acidity and this is a perfect example of it. Very fine. (NM)" (05/2011)
Price: $89.99

Price: $89.95

96 points Wine Spectator: "Golden yellow. Butterscotch and vanilla, with hints of ripe apples. Full-bodied, with lots of sweetness and a spicy apricot and honey aftertaste. Excellent concentration and balance. Loads of botrytis character on the finish. Intense. Hard not to drink now because it's so luscious and rich. *Top 100 Wine of 2003, Highly Recommended* " (09/2004) 95 points James Suckling: "Intensely fruity and rich with wonderful sweetness and loads of spicy and honey character with a dried apricot undertone. It hasn’t changed much since I last...
Price: $79.99

92 points Int'l Wine Cellar: "Captivating, tangy aromas of vineyard peach, pear, white flowers and curry powder. Supple and very concentrated; thick but lively thanks to perfectly integrated acidity. Fruit notes nicely complemented by spice tones. Conveys a tactile impression of extract. Long and strong on the back end. Still quite youthfully unevolved and built for long life. (ST) 92+" (07/2000) 91 points Wine Advocate: "This wine contains an extremely high percentage of Semillon (usually about 90%), which was to its benefit in 1997. The wine is light...
Price: $89.99

2001 d'Yquem, Sauternes (375ml) (Pre-Arrival) (Pre-Arrival)
Back In Stock!
100 points Jeb Dunnuck: "A brilliant sweet wine that tops out on my scale, the 2001 Château D'Yquem is now fully mature yet still vibrant and pure, with an incredible nose of honeyed marmalade, caramelized tropical fruits, rising bread, marzipan, and lavender. Incredibly complex, full-bodied, and unctuous on the palate, it's one of those rare wines that can deliver incredible richness and decadence while staying pure, light on its feet, and perfectly balanced. A wine that every wine lover should taste once in their life, it should be just about immortal....
Price: $374.99

98 points Decanter: "This stands out from the rest - white flowers, bitter orange, mandarin and smoked caramel are met at every step by lift and tension. A beautiful wine that keeps on delivering. (JA)" (03/2018) 97 points Vinous: "Gracious, light on its feet and positively sublime, the 2015 Climens is one of the wines of the vintage. Its airiness and grace are hard to capture with words. Lightly honeyed notes, chamomile and exotic flowers lead into orchard fruit and candied citrus in this impeccably polished, nuanced Barsac. I would prefer to cellar t...
Price: $39.99

96-97 points James Suckling: "This is really something. I have never tasted a Guiraud like this. This is full-bodied yet so fresh and incredibly crisp and lively. Spicy and energetic. Fantastic acidity!" (04/2016) 94-96 points Wine Enthusiast: "This wine is packed with dry botrytis flavor, but also a bright freshness. Together they give an obviously sweet wine good structure as well as ripeness. The tension between the fruit and the mineral texture will allow this wine to age for many years. (RV)" (04/2016) 95 points Wine Spectator: "Intense, with ca...
Price: $26.99

2005 La Tour Blanche, Sauternes (375ml)
Back In Stock!
94 points Wine Enthusiast: "Extravagantly rich, this is dense and supersweet initially, just balanced with acidity. The botrytis dryness is really not here at this stage, but with its elegant creamy texture, wood flavors still very present. This is still at the very beginning of its development. (RV)" (06/2008) 93 points Wine Advocate: "Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château La Tour Blanche has a complex nose with lemon sherbet, orange sorbet, honey and jasmine all soaring from the glass without a care in the world. The p...
Price: $49.99

98 points Decanter: "Befitting a glorious Sauternes vintage, the 2007 Yquem stood out in this tasting like a beacon. Sandrine Garbay notes that it was ‘a great year for noble rot and feels that, like 2001, 2007 is a “classic” expression of Yquem.’ Burnished hue in the glass, remarkably powerful and concentrated with endless layers of flavour. Aged in oak for 2.5 years, remarkably this could still benefit from further ageing and integration of oak. Despite the power and weight, the wine remains fresh and vibrant with driving acidity. Should improve for a ...
Price: $399.99

97-98 points James Suckling: "This is layered and complex with an impressive mineral tension and depth. Medium- to full-bodied, very long and persistent. It has oyster shell, crushed stone and citrus peel character with racy acidity coming through, adding to its length and tension. Very long and firm at the end with a backbone of fine tannins for a white. 70% sauvignon blanc and 30% semillon. " (04/2024) 94-96 points Wine Advocate: "A perfumed, complex bouquet of pear, white peach, hazelnuts, lime tree leaves and spring flowers prefaces the 2023 Domain...
Price: $610.00

96-97 points James Suckling: "So vibrant and minerally with salt and dried apple, peach and pears. Medium to full body. Creamy texture. Some phenolics. Dried fruit skin. Vivid acidity. 3.18 pH. 52% sauvignon blanc, 39% semillon, 8% sauvignon gris, and 1% muscadelle." (04/2023)
Price: $169.99

91 points Decanter: "Another great Australian Viognier, this time from the Barossa. ‘Love child’ refers to an in-joke at the winery that it was winemaker Stephen Dew’s favourite variety. Less expressive on the nose than some wines in this selection, but opens up beautifully in the glass. A rich, barrel-fermented character, though it finishes bright and crisp. (FB)" (12/2020) 91 points Vinous: "Green-tinged straw. Fresh orchard and citrus fruit aromas are complemented by hints of violet and sweet butter. Sappy pear nectar and white peach flavors display...
Price: $14.99

94-96 points Wine Enthusiast: "This wine is packed with dry botrytis flavor, but also a bright freshness. Together they give an obviously sweet wine good structure as well as ripeness. The tension between the fruit and the mineral texture will allow this wine to age for many years. (RV)" (04/2016) 95 points Wine Spectator: "Intense, with candied lemon peel, glazed yellow apple and honey notes streaming through, picking up mirabelle plum and papaya accents through the finish, which is carried by a buried racy streak. This has a good bright feel overall....
Price: $310.00

97 points Wine Spectator: "White peach, pineapple, white ginger, orange zest and green fig notes are clear and racy, while green almond, brioche, pear and yellow apple details wait in reserve. Offers stunning range and polish, showing terrific energy and cut on the finish. This just makes you feel special when you drink it. An estate that has been rising steadily for a while now. Best from 2016 through 2035. *Highly Recommended* (JM)" (03/2014) 96 points Wine Enthusiast: "Well balanced, this gorgeous ripe wine is packed full of fresh yellow fruits, rip...
Price: $59.99

94-96 points Vinous: "he 2022 Coutet has a beautifully-defined nose with pure botrytised fruit: tangerine, saffron, honeysuckle and orange rind hints. This has impressive focus. The palate is medium-bodied with a viscous opening, fine acidity, pure and harmonious. A tensile and persistent finish drags you back for another sip. Superb. (NM)" (05/2023)
Price: $19.99

98 points James Suckling: "This is really powerful and structured with superb muscle and phenolic tension. Yet, it’s formed and polished, layered and dense. Full-bodied, but energetic and focused. Vibrant acidity. Goes on for minutes. Citrus, stone, straw, salt and chalk. Incredible." (01/2020) 96 points Jeb Dunnuck: "The grand vin, the 2017 Domaine De Chevalier Blanc is a more serious, concentrated, medium to full-bodied effort that has awesome notes of crushed citrus, white peach, lemon zest, and obvious minerality. With a touch of background oak, a ...
Price: $795.00

98 points James Suckling: "A massive Yquem, this has a dense palate that is almost chewy like a red. Full and very sweet, with notes of dried apricot, pineapple, and papaya on the palate. Long, with a vanilla-coconut tart finish. What a wine, voluptuous, sexy, and luscious. " (12/2011) 97 points Wine Spectator: "Squarely on the tropical side of the spectrum, with mango, papaya and pineapple fruit laced with a marmalade note. Long and very caressing through the finish, but never heady or overpowering, as orange pâte de fruit, ginger and singed almond ac...
Price: $379.99

93 points Wine Spectator: "Intense aromas of honey, dried pineapple and botrytis spice. Full-bodied, very sweet and very powerful, with loads of dried fruit and sweetness on the finish. Lots of clove and orange peel." (03/2008) 91 points Wine & Spirits: "Scents of blood orange hint at the acidity that drives this wine; it moderates the proportions of the broad, rich flavor and finishes clean. The scent of pure, fresh honey lasts." (10/2008) 91 points Wine Advocate: "Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château Doisy-Védrines ...
Price: $39.99

95-97 points Wine Enthusiast: "Tightly structured and with its impressive balance between sweetness and a taut texture, this wine is obviously set for some considerable aging. The dry core of botrytis balances its density and its dark marmalade flavors. This wine has a great future. (RV)" 94-95 points James Suckling: "Apricots, honeysuckle, lemons, mango crumble, earl grey and vanilla beans on the nose. Pretty spice notes that keep going, married with fresh zesty undertones. Elegant, even somewhat understated, with a long and vibrant finish." (01/2023) ...
Price: $49.99

97-99 points Jeb Dunnuck: "One of the finest Sauternes I've been lucky enough to taste in some time, the 2022 Château Suduiraut is 100% Sémillon that hit 13.9% natural alcohol, with 190 grams per liter of residual sugar. Still resting in 70% new barrels, this monster of a Sauternes offers a huge nose of honeyed citrus, orange marmalade, spice, brioche, and almond paste. Full-bodied, rich, and massively concentrated, nevertheless, it somehow stays flawlessly balanced, fresh, and light on its feet." (05/2023) 98-99 points James Suckling: "Wow. This is in...
Price: $64.99

98-100 points Vinous: "The 2023 Suduiraut (100% Sémillon) is a real stunner. Light on its feet yet wonderfully deep, the 2023 offers up a heady mix of tangerine oil, mint, white flowers, apricot and passion fruit. Readers will find a Sauternes that is more finesse than power. (AG)" (04/2024) 97-99 points The Wine Independent: "Pale lemon-gold in color, the 2023 Suduiraut swans out of the glass with flamboyant notes of candied orange peel, lemon meringue pie, lime cordial, and beeswax, followed by hints of preserved ginger, allspice, and white truffle. ...
Price: $59.99

93 points Decanter: "Showing extra maturation with a deeper colour in the glass, this is an elegant and precise Yquem which doesn’t have the concentration of the greatest vintages but is still classically structured with notable acidity and grip on the palate. Lacks a bit of complexity compared to some of the other wines tasted, but still a fine Sauternes which is at its peak now, but will keep for at least another decade too. (AH)" (02/2022) 93 points John Gilman: "I was very surprised to like the 1999 Yquem a bit better than I liked the 2001, as the ...
Price: $199.99

2022 Brokenwood Sémillon Hunter Valley New South Wales
Back In Stock!
94 points James Halliday: "Wet growing conditions that prevailed through to January ’22 were well-managed across the patchwork quilt of vineyards spread across the Hunter. Flavours of lemongrass, citrus and lanolin all contributing, this has the balance and length to transform itself over the next five years." (12/2022) 93 points James Suckling: "A textbook semillon from Hunter Valley as always, with sliced lemons, green apples and lemon curd character with minerals and waxy undertones. It’s full and layered with a bright acidity and vivid finish. Drin...
Price: $19.99

96 points Jane Anson: "Great depth and freshness, fleshy nectarine and spiced pear, fennel and oyster shell, grilled oak and genersoity. Balances salinity and flesh, expertly judged. " (04/2024) 94-95 points James Suckling: "The density and beauty to this is so attractive, with a lush and flavorful character, yet it’s neatly framed by acidity and minerally undertones. Lively and salty. Part of the vineyard is on limestone, which gives that sea-salt undertone. Savory. Fresh at the end." (04/2024) 92-94 points Vinous: "The 2023 Aile d’Argent is a rich,...
Price: $149.99

Page: 1 2 next