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Your search returned 3102 results
Top Pick!
93 points Decanter: "Another crowd-pleasing wine from Weston Eidson, who cut his teeth working alongside Napa's Jason Moore and Russell Bevan. This blend of 96% Cabernet Sauvignon, 2% Petit Verdot, and 2% Malbec is sourced from Oakville and Yountville AVAs and was aged in 50% new French oak barrels. Medium to deep ruby-purple colour in the glass. It showcases the warmth and generosity of Napa's 2022 vintage in an incredibly satisfying package, leading with enticing aromas of vanilla-laced boysenberry fruit scented with lilac floral and sweet baking spice...
Price: Hidden
Top Pick!
The Castelluci family farms 50 acres of pristine vineyards across Napa Valley, and their boutique wines are stunning. Made by winemaker Jac Cole, who's crafted standout Cabs at well-known estates like Spring Mountain Vineyards, Stag’s Leap Wine Cellars, and S. Anderson, this is a bold and powerful mountain Cabernet that is singing now after extra time in the cellar.
Price: Hidden
Top Pick!
This is one of those Kalinda bottlings that if we could tell you who made it...or put their name on the bottle...it would be gone in less than 24 hours. The 2023 Kalinda "Reserve" Anderson Valley Pinot Noir is sourced from some of the finest organic and biodynamic vineyards in the region and crafted by one of the country's true legends of Pinot Noir with a multi-decade legacy of crafting top-notch Pinot Noir. This winery's releases are typically mailing list only, or found on top wine lists across the country. A more elegant style that combines Anderson ...
Price: $29.95
Top Pick!
94 points Jeb Dunnuck: "Made by Greg Brewer and already bottled, the 2023 Chardonnay comes from the Mission Mills Vineyard just outside of Los Alamos. Its vivid medium gold hue is followed by a vibrant nose of salted citrus, tangerine, exotic flowers, and subtle spice. Medium-bodied, pure, rounded, and beautifully balanced, it has plenty of power and density, integrated acidity, and a great finish. This impeccably made Chardonnay should be snatched up by readers, as it competes with wines at two to three times the price." (08/2024) 94 points Vinous: "T...
Price: $21.95
Top Pick!
94 points Wine Enthusiast: "This aromatic, textural and complex wine shows classic Pinot Noir scents of cherries, cloves and dark herbs, while revealing ample black cherries, sour cherries and an earthy, forest floor effect on the palate. It's a singular wine with a firm acid and tannin structure for pairing with food. Best through 2030." K&L Notes: Note from the producer: "Drive started as a home winemaking project in a former mechanics garage. We focus on micro-production wines, representing independently-owned vineyards from premier regions of Sonoma...
Price: Hidden
Top Pick!
95 points Decanter: "This is a wonderful wine from Grand Vent, Cleary Ranch, the Michael Valentine vineyard from the Freestone Valley, and a Laguna vineyard that supplies the Swann clone. Red and black fruits are concentrated with stem inclusion, giving the wine a tremendous savoury backbone. The palate is redolent of cloves, red berries, and early-season black plums. (CP)" (02/2024) 92 points James Suckling: "A fresh and clean pinot with some floral notes, burnt stem and hints of nutmeg. It’s medium-bodied with juicy fruit and a savory and delicious f...
Price: Hidden
Top Pick!
For decades now, our Kalinda private label has been providing K&L customers with awesome wines at a fraction of what they'd normally pay under the producers' mainstay labels. Naturally, no producer wants their wines on the market for less than what they'd usually sell for, so the trade-off is anonymity. This is a superb Cabernet-very elegant and user friendly already. Lots of sweet cassis and red fruit aromas that follow to the palate. No hard edges here-drink it young with a prime rib or steak dinner. Will cellar well for five plus years. clyde
Price: $27.99
La Rinconada was planted in the mid-1990s directly adjacent to Sanford & Benedict Vineyard. The soils are oceanic in origin, Monterey shale and diatomaceous earth that seems to impart a distinctive minerality in the wines. The region is heavily influenced by cold winds off the Pacific Ocean that moderates temperatures and reduces vigor and yields from the vines making for very intensely flavored fruit. This small production wine, typically only sold at the winery and to mailing list customers offers a chance to taste world-class, single vineyard Chardonn...
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Composed of 61% Cabernet Sauvignon, 13% Syrah, 8% Cabernet Franc, 6% Merlot, 5% Malbec, 4% Petite Sirah, and 3% Petit Verdot. Tasting notes from the producer: "The wine opens with aromas of cherry, blackberry and cassis , with notes of cocoa powder. On the palate the wine is bright and full, with rich flavors of bright cherry and berry. The tannins are velvety and smooth, and it has a fruit driven, mouthwatering finish."
Price: Hidden
Top Pick!
93 points Wine Advocate: "Medium garnet-purple in color, the 2016 Cuvee Alis Estate Vineyard is a blend of 51% Grenache, 19% Syrah, 17% Mourvedre, 12% Petite Sirah and 1% Viognier. The nose sings of preserved Morello cherries, mulberries, fruitcake and Chinese five spice with touches of potpourri, black pepper and licorice. Full-bodied, rich and decadently fruited, the palate provides a solid structure of firm, velvety tannins and tons of freshness to lift all that opulent fruit to a very long, spicy finish. (LPB)" (04/2020)
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95 points Decanter: "The 2022 Chardonnay is a younger vine old Wente clone, and older vine clone 4, the California Chardonnay clone. Variability in cluster size and weight gives a nice texture to the Chardonnay. The "black chardonnay" technique helps the wine become ageable early, aged on fine lees, 25% new barriques, 7.5 months. A gorgeous example of Sonoma Coast Chardonnay that leans into lemon curd and leans away from a reductive style honeyed ginger spices the wine's finish just a touch. (CP)" (02/2024) 94 points James Suckling: "Lots of phenolic t...
Price: Hidden
Top Pick!
Old Potrero is a true pioneer of modern whiskey. 100% malted rye pot distilled single malt - being made in San Francisco starting in 1993. Bruce Joseph has been making the whiskies (and their other fun products) since day one and is still the master distiller today. This 17 year old cask strength bottling was aged for 24 month air dried fine grain new American oak - and it is a beast.
Price: $249.99
Price: $15.99
Top Pick!
95 points Vinous: "The 2021 Hair of the Bear is an unusual blend of 75% Petite Syrah and 25% Roussanne. It’s a combination that works so well. Inky dark fruit, licorice, cloves, chocolate and sweet spice all meld together effortlessly, while perfumed floral notes lift the finish. (AG)" (07/2023) 94 points Jeb Dunnuck: "The 2021 Hair of the Bear is based largely on Petite Sirah but includes a whopping 25% Roussanne, all from the estate Stolpman Vineyard on Ballard Canyon. It follows the house style and is focused and vibrant, with medium to full-bodied ...
Price: $39.95
Koehler Estate is one of the oldest wineries in the region. This historic estate of 50-year old, own-rooted vines is situtated in the highly regarded Foxen Canyon sub-region of Santa Ynez. Their Grenache is lively and bright, with loads of red berry flavors and a satin texture.
Price: Hidden
Top Pick!
The Castelluci family farms 50 acres of pristine vineyards across Napa Valley, and their boutique wines are stunning. Made by winemaker Jac Cole, who's crafted standout Cabs at well-known estates like Spring Mountain Vineyards, Stag’s Leap Wine Cellars, and S. Anderson, this is a bold and powerful mountain Cabernet that is singing now after extra time in the cellar.
Price: Hidden
Top Pick!
The Castelluci family farms 50 acres of pristine vineyards across Napa Valley, and their boutique wines are stunning. Made by winemaker Jac Cole, who's crafted standout Cabs at well-known estates like Spring Mountain Vineyards, Stag’s Leap Wine Cellars, and S. Anderson, this is a bold and powerful mountain Cabernet that is singing now after extra time in the cellar.
Price: Hidden
Top Pick!
95 points The Wine Independent: "Pale to medium garnet-purple colored, the 2018 Melange Rouge has a profound nose of red and black cherries, violets, and dark chocolate with underlying licorice, Sichuan pepper, smoked meats, and tar. The medium to full-bodied palate is lively and vibrant - pop-rocks in your mouth - with lots of texture interest combining plush and chewy, and bright and lifted fruit leading to a peppery finish. The blend is 54% Syrah, 25% Grenache, 9% Graciano, 6% Petite Sirah, and 6% Viognier. The wine was fermented with 40% whole cluste...
Price: Hidden
Top Pick!
93 points The Wine Independent: "The NV Cabernet Sauvignon Quixotic is a blend of 79% 2019 vintage from Hunnicutt and 21% 2020 vintage from a vineyard in St Helena. Deep garnet-purple in color, it rolls out of the glass with notes of warm cassis, Morello cherries, and plum preserves, plus hints of unsmoked cigars, spice cake, and dried roses with a waft of mossy tree bark. The medium to full-bodied palate is soft and juicy, with bags of fragrant fruit and a lively finish. (LPB)" (04/2023)
Top Pick!
After working as the vineyard manager for Newton Vineyards for over 30 years, Lupe Maldonado bought a 10-acre piece of land in the cool southern tip of Napa (in Jamieson Canyon), and planted vineyards in the dark, gravelly clay soil. He brought in Jean Hoefliger from Newton as his consulting winemaker.
Top Pick!
93 points Wine Advocate: "The 2019 So Fresh Own Rooted Field Blend is made from 40% Mourvèdre, 30% Syrah and 30% Grenache. Medium ruby-purple, the nose opens with bay leaves, white pepper, violets and bergamot with a core of crunchy blackcurrant fruit. The palate is medium-bodied and floods the mouth with juicy, perfumed fruits, softly framed and finishing fruity. It's a yummy, immediately accessible style... (EB)" (10/2020) K&L Notes: A true field blend of 40% Mourvèdre, 30% Syrah, and 30% Grenache — entirely estate grown in Ballard Canyon. This wine ...
Price: $19.95
Top Pick!
A stunning value in Napa Valley Chardonnay from winemaker Matt Iaconis. This fresh, balanced, flavorful Chardonnay is sourced from Antica (Antinori's) Estate high on Atlas Peak. An UNBEATABLE value in single vineyard Napa Valley Chardonnay more than 50% off its typical price!
Top Pick!
The Castelluci family farms 50 acres of pristine vineyards across Napa Valley, and their boutique wines are stunning. Made by winemaker Jac Cole, who's crafted standout Cabs at well-known estates like Spring Mountain Vineyards, Stag’s Leap Wine Cellars, and S. Anderson, this is a bold and powerful mountain Cabernet that is singing now after extra time in the cellar.
Price: Hidden
Top Pick!
92-94 points Jeb Dunnuck: "The 2022 Pinot Noir Seafarer showed beautifully, with a darker strawberry, plum, and mulberry-driven profile offering lots of cooler peppery herb, violet, and underbrush-like nuances. It's medium-bodied, silky, and elegant on the palate." (08/2023)
97 points Wine Enthusiast: "This sleek but powerful and concentrated wine offers enticing and deep black cherry, graphite and cocoa aromas followed by fine-grained tannins that tighten up as you sip. The wine is built for the long haul, needing time for more complexity to develop and the texture to soften. *Cellar Selection* (JG)" (04/2024) K&L Notes: The wines of Beau Vigne are now crafted cult winemaker Julien Fayard. Julien learned how to make wine at Chateau Lafite Rothschild and Chateau Smith Haut Lafitte in Bordeaux before coming to Napa Valley t...
Price: Hidden
Back In Stock!
97-99 points Jeb Dunnuck: "Not yet bottled but already incredibly impressive, the 2021 G2 will be Grenache-dominated but includes smaller amounts of Syrah and Graciano. It’s loaded with red and black raspberry-like fruits as well as tons of floral, pepper, and spicy nuances, which carry to a full-bodied, pure, elegant red. It’s remarkably complex for such a young wine and has incredible tannins and a gorgeous finish. Don’t miss it." (08/2023) 95 points Decanter: "Saxum has been working with the G2 vineyard since 2014, and this Grenache-dominant 2021 em...
Price: $199.99
Top Pick!
We can tell you this much: our Kalinda private label hooks you up with awesome wine at a fraction of what you'd otherwise pay for this exact same wine under its normal label. While we have to remain quiet about the source of this beauty, we can tell you that it sells elsewhere under the winery label at a much higher premium. Get it while it lasts.
Price: $17.99
96 points Jeb Dunnuck: "The 2019 Good Times, Bad Times is another beautiful wine in the lineup. Clearly the most California-styled wine in the portfolio, it nevertheless has plenty of structure. Blackcurrants, tobacco, spicy oak, leather, and incense notes all define the nose, and it’s full-bodied, with a round, voluptuous mouthfeel, beautiful tannins, and a great finish. It’s beautifully done and well worth seeking out. Enjoy bottles any time over the coming two decades." (02/2023) 94 points Wine Advocate: "The 2019 Good Times, Bad Times Cabernet Sauv...
Price: $59.95
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A 'Top Value', Robert Parker: "The finest Spellbound wine is the 2009 Chardonnay (100% Chardonnay aged ten months in French oak). Aromas of buttered citrus, lemon oil and white peaches are offered in a medium-bodied, straightforward, well-made style." (08/11) The 2009 Spellbound Chardonnay features bright and lush tropical fruit flavors such as pineapple, banana, guava, and kiwi. These bright favors are balanced with notes of vanilla and classic creme brulee. Enjoy this wine on its own or with a variety of cuisine from the Pacific Rim to the fiery Southw...
Price: $9.99
Top Pick!
94 points Wine Enthusiast: "An estate-grown wine given 30% whole-cluster fermentation, this is a fleshy and lively red wine, broad in appeal and funky earthiness. Forest, black tea and spicy white pepper dominate a lighthearted palate of silky texture and elegance. (VB)" (11/2021) 91 points Jeb Dunnuck: "The 2018 Pinot Noir West Pole is outstanding as well as a notable value. Giving up lots of brambly herbs and stemmy nuances paired with a core of sweet raspberry and cherry fruits, it’s medium-bodied and has a rounded, elegant texture along with plenty...
Top Pick!
96 points Wine Enthusiast: "An inviting floral note in the aroma leads to beautiful cherry and berry flavors and an agreeable, moderately tannic texture in this full-bodied but approachable wine. It shows more complexity with each sip, and ends with a lingering finish. Best from 2026-2036." K&L Notes: The wines of Beau Vigne are now crafted cult winemaker Julien Fayard. Julien learned how to make wine at Chateau Lafite Rothschild and Chateau Smith Haut Lafitte in Bordeaux before coming to Napa Valley to serve as Philippe Melka's Director of Winemaking f...
Price: Hidden
Top Pick!
From one of Clyde's old friends, and from certified organic vineyards in the Redwood Valley AVA of Mendocino County, the Kalinda Sauvignon Blanc is an intense expression of terroir. Grown in the rocky benchlands of Mendocino County with southwest exposure, the Chance Creek vineyard site, originally planted to Palomino grapes used in the production of California sherry, was purchased by Lou Bock in 1979. He soon replanted the vineyard to Sauvignon Blanc, Viognier and Sangiovese. Today the mature vines produce incredible fruit and Lou enjoys making wines f...
Top Pick!
A lovely, fresh, white Rhone style white blend of 40% Roussane, 40% Marsanne, 20% Grenache Blanc from the sustainably farmed Three Oaks Farm Vineyard in Sonoma Mountain. Fermented in stainless steel to preserve the bright, crisp, quaffable nature of this delicious summer white.
Price: Hidden
Top Pick!
Composed of 100% Chardonnay — Dijon clones 2, 95, 76, and 96. Aged in 90% neutral French oak barrels and 10% stainless steel tank. The wine underwent partial malolactic fermentation and 4 months of bâtonnage.
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New!
95 points Wine Enthusiast: "This attention-grabbing blend of 50% Grenache and 50% Syrah is impressive now and will only grow more intriguing with cellar time. Aromas of roasted black plum, pulverized violets, dried beef and hot asphalt lead into a meaty palate wrapped in powdery tannins and loaded with dried berry, purple flower and teriyaki-soaked beef flavors. Drink now-2035. *Cellar Selection* (MK)" (03/2023)
Price: $19.95
97 points Vinous: "This is now the third opportunity I have had to review the utterly stunning 2019 Syrah SJR Vineyard - a wine that is actually showing better than when I first tasted it. Initially more reticent and Burgundian, this polished Syrah was aged in 60% new French oak before bottling. The wine shows beautiful red rose petals, nori, smoldering stones and orange blossom. The palate is exceedingly elegant with silky tannins and a light dusting of white pepper and salinity. Ripe strawberry, pomegranate seed and orange rind flavors combine with wet...
Price: Hidden
Top Pick!
95 points Vinous: "The 2021 Lytton Springs is fabulous. Bright and vibrant to its core, the 2021 impresses with its poise. Readers will find a Lytton Springs that is very much in reserve, as opposed to the rest of the 2021s in this report, all of which are more approachable. Salivating acids and veins of tannin lend shape and persistence, but the 2021 needs time. Red cherry fruit, blood orange, rose petal and sage are some of the notes that linger on the close. (AG) 95+" (11/2023) 93 points Wine Spectator: "Robust and rustic, yet retains a sense of sty...
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From the chilly Petaluma Gap appellation, this is a juicy and lighter-weight Syrah fermented and aged in neutral French oak.
Price: Hidden
Top Pick!
92 points Jeb Dunnuck: "Reminding me of a great Crozes-Hermitage, the 2019 Syrah Rodgers Creek Vineyard has terrific red and black berry fruits, bacon fat, peppery herbs, and hints of game in a medium-bodied, layered, balanced style that's already a joy to drink. It will keep nicely through 2029 with no issues, and I suspect even longer. This is 100% Syrah that spent two years in one-third new French oak." (08/2023)
Top Pick!
93 points John Gilman: "The 2022 Evangelho Vineyard bottling from Cody and Emily Rasmussen is composed from a blend of ninety percent, very old vine Carignan and ten percent Mourvèdre. The Carignan vines are ungrafted and were planted in the 1890s! The wine was fermented with thirty percent whole clusters and raised all in foudres and the 2022 comes in at an even fourteen percent octane. It delivers a deep and complex aromatic constellation of cassis, sweet dark berries, chocolate, smoked meats, a lovely base of soil, a lovely array of spice tones and ju...
Folktale Winery was founded in 2015 by a group of artists, craftspeople, and lovers of life who wanted to create a place where stories and wines could be shared. They use organic and biodynamic farming practices and low-intervention winemaking techniques. The winery is situated on 15 acres of sustainably-farmed vineyards and gardens along the Carmel River.
Top Pick!
90 points James Suckling: "Notes of blackberries, cassis, herbs, walnuts and toasted cedar. Medium- to full-bodied, dry and a little chewy with a dusty texture to its tannins. Needs more fruit concentration in the middle, yet it’s fresh and flavorful." (05/2024) K&L Notes: 93 points, Tasting Panel: "Blended with 14% Merlot and aged 18 months in (50% new) French oak, the newly released 2021 vintage is a teeth-grabber. Dusty cocoa tannins display an affinity with cedar, wet stone, blackberry, dried violets, and beetroot. Still in its youth, the wine show...
Price: $39.95
Top Pick!
95 points Wine Advocate: "The 2021 Pinot Noir Terraces has deep aromas of pomegranate liqueur, Italian plum, blood orange, iron, mushrooms and mossy bark. The medium-bodied palate derives power from a surprisingly concentrated core of spicy, dark fruit. It has abundant, powdery tannins, vibrant acidity and a long finish with a flourish of earth and bitters accents. (EB)" (01/2024) 95 points Vinous: "The 2021 Pinot Noir Terraces emerges from three tiny parcels with soils heavy in clay planted with a number of clones. Dark red/purplish fruit, lavender, r...
Price: Hidden
Top Pick!
Boutique winery Vinoce continues to impress. Little surprise when you consider their wines are made by much-heralded winemaker Keith Emerson of Vineyard 29! Emerson crafts some of the most highly sought-after cult Cabs in the valley from St. Helena fruit at Vineyard 29, including wines rated at 100-points by Robert Parker himself. Considering that pedigree, Vinoce's St. Helena Cab is very well priced at the regular $60 SRP, but at our Insider's Advantage price of over 50% off, it's just plain ridiculous.
Price: Hidden
Top Pick!
A tiny 200 case production from a single block of Cabernet Sauvignon at Monte Rosso Vineyard. The block is planted to a heritage field selection "clone" of Cabernet Sauvignon thought to be unique to Monte Rosso, grafted onto 110R drought-resistent rootstock that is well suited to the intensly rocky, red volcanic soils. The wine is matured for 21 months in 50% new French oak.
Price: Hidden
Price: $17.95
Robert Parker writes of Prisoner Wine Company: "This winery, dedicated to négociant, relatively large-production cuvées of blended wines, was founded by the brilliant Dave Phinney and sold in 2009. Today the wines are made by the very talented Jen Beloz. These wines are distinctive, creative blends of exceptionally high quality, especially given the production totals that they achieve." Prisoner Wine Co. is now owned by Constellation Brands. From the winery: "The Prisoner was inspired by the 'mixed blacks' first made by the Italian immigrants who origina...
Price: $54.99
90 points Wine Enthusiast: "Fat black-cherry aromas are spiced by cola and clove on the nose of this bottling. The palate is framed by dusty tannins, with more cherry-cola components taking center stage. *Best Buy* (MK)" (12/2023)
Top Pick!
92 points Wine Enthusiast: "Vivid, sunbaked fruit flavors and a great structure of moderate acidity and tannins balance this wine out beautifully on a high level. Blackberry and raspberry notes mingle with hints of cedar, clove and black pepper for a tasty complexity. (JG)" (12/2021)
93 points Wine Enthusiast: "Toasted sage and rosemary clippings elevate the juicy blackberry fruit aromas on the nose of this bottling by an Ojai-based brand. The tannins are smooth on the palate, showing just enough bite to balance the broad flavors of baked berry, bay leaf and roasted meats. (MK)" (02/2024) K&L Notes: From a 1970's block of Grenache on a mountain bluff in the Santa Ynez Valley. Farmed under certified sustainable methods. Wild yeast fermentation, aged in neutral French oak barrels for 8 months, before being bottled unfined and unfilte...