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Your search returned 51 results
Not all bitters are created equal. Regan's Orange Bitters come from cocktail maven Gary Regan. Subtle and slightly spicy, these bitters add a unique twist (no pun intended) to your favorite cocktail.
Price: $11.99
94 points Wine Enthusiast: "At first, this whiskey is easy to underestimate, since the amber color and mild toffee aroma give little away. But one sip, and it is clear this whiskey means business: Deep vanilla cookie and cigar tobacco flavors unfold to a big, burnt-caramel finish, which washes over the palate like a rolling wave. Manhattan-worthy. (KM)" (03/2011) K&L Notes: Finally, cask strength Jack. Not sure how long this will last, but at least we've got some serious juice coming out of Lynchburg. Critics, even the ones who discount the brand outri...
Price: $29.99
Casa Tequileña is owned and operated by Enrique Fonesca, known as El Arquitecto, a fifth-generation grower and master distiller who holds one of the largest plots of agave in the industry. This añejo is made to showcase oak without overshadowing the agave. The nose is amazing! It's subdued and begs to be coaxed, but incredible when it finally arrives with nutty aromas and toasted vanilla, neither too rich nor oaky. Warm baking spices follow on the palate, which is incredibly lean for an añejo! Black pepper and fruit show on the finish, along with more ro...
Price: $54.99
W.B. Saffell is the newest in the Whiskey Barons' lineup from Campari. It pays tribute to William Butler Saffell, who began distilling as a teenager and built his first distillery in 1889. This bourbon is inspired by the delicate spirit he produced at the time and is the first in the collection to have legendary Master Distiller Eddie Russell working on the spirit. A blend of Kentucky straight bourbons ranging from six to twelve years old, it's non-chill filtered and bottled at 107 proof. The distillate is all made at Wild Turkey in Lawrenceberg, Kentuck...
Price: $49.99
Rock Steady Spirits is the brainchild of former bartender turned Spirits Maven, importer and distributor Gino Pellarin. Over the last year, Gino's Tepache Hi-Ball has become a citywide favorite at the exceptional Thunderbolt Bar, Timeout's #2 Coolest Bar in the world and North America's 9th best bar according to Perrier's Best Bar Competition. Located in Los Angeles' Historic Filipinotown, until now Thunderbolt was the only place you could get Gino's creation. This is the second slightly different batch is unbelievably delicious. One thing we want to pro...
Price: $7.99
From its origins in the tropical hills and valleys of Jamaica, the allspice berry has for generations been prized for its exceptional tastes of clove, cinnamon, and nutmeg and a pepper note that dazzles the palate. The allspice liqueur, known in classic cocktails as "Pimento Dram," brings together the fine pot-still rum and classic allspice berries of Jamaica. Enjoy St. Elizabeth Allspice Dram in classic cocktails, Wassail and other punches, mulled wine, continental and island cuisine.
Price: $24.99
**********Special order items are not in stock and subject to availability. Please allow 7-10 business days for the product to be available to ship or pick up at will call. All special orders are final and non-refundable.********* How could something that is absolutely colorless contain so much aroma, flavor and character? There is, simply put, magic in these Austrian spirits, and to call them eau de vie is rather like calling Lance Armstrong a bicyclist. The Rowanberry shows a delicious interplay of scents; savor, spice and fruit backed by creamy chocol...
Price: $119.99
90-95 points Wine Enthusiast: "The bouquet smells enticingly of fresh cherries, cherry pit, limestone and cooking spice. Entry is ripe and seductively sweet, with touches of spice; the midpalate explodes with juicy cherry and cherry compote tastes, supported and balanced by mineral. Concludes with a lovely rush of ripe cherry flavor. *Superb, Highly Recommended* (PP)" (12/2008) K&L Notes: Produced from the small black cherries of the mountainous region around Lake Zug in Switzerland, Etter packs the essence of 10 pounds of this unique fruit into one 37...
Price: $39.99
After what feels like an absence of years Cranberry LIqueur from Clear Creek is back! Only available in 375ml format currently. Just in time for the holiday season, legendary Oregon fruit distiller Steve McCarthy brings you his best liqueur yet: Clear Creek Cranberry. This is not the sugary-sweet, syrupy substance you probably are expecting. This cranberry liqueur captures the pure tart and tangy essence of the berry itself, with just enough sweetness to balance it out. It's juicy, supple, and incredibly addicting. It's going to blow you away and it's go...
Price: $24.99
96-100 points Wine Enthusiast: "The bouquet is perfectly balanced between smells of pear peel, pear meat, subtle baking spice, and natural acidity, all wrapped in a minerally/stony aroma. The entry features genuine pear juice/pear peel tastes; the midpalate is correctly and sharply acidic and delightfully pear meat flavored. Finish is dashingly clean, austere, razor crisp, and first-rate." (12/2008)
Price: $39.99
Price: $39.99
A beautiful and unique Pacific Northwest "terroir" brandy from Steve McCarthy's Hood River Oregon distillery, Clear Creek. Inspired by an obscure Alsatian distillate called Eau de Vie de Bourgeons de Sapin, this tree spirit was 10 years in the making. McCarthy infused a clear brandy with springtime buds from a Douglas Fir, then redistilled it, then infused it again with more buds. The liquor is then strained and bottled. Greenish in hue, this smells and tastes like the woods. Wow! Spiced and pure with juniper, forest floor, fresh wood, Christmas tree and...
Price: $49.99
For any bar to be complete there must be a bottle of Peychaud's Bitters. Necessary in all of the most sophisticated cocktails, Peychaud's enhances the taste of whatever you're sipping. Try them in Manhattans, Old Fashioneds, Whisky Sours, or in a signature Sazerac Cocktail. The Original Sazerac Cocktail: Take two heavy-bottomed 3 1/2-oz. bar glasses; fill one with cracked ice and allow it to chill while placing a lump of sugar with just enough water to moisten it. Crush the saturated lump of sugar with a bar spoon. Add a few drops of Peychaud's Bitters, ...
Price: $9.99
According to the distillery: "Björk liqueur and Birkir snaps are made from birch and birch sap and boast a uniquely smooth, earthy flavour. The honey colouring, sweet taste and subtle nose provide a novel alternative for casual sipping and mixed in drinks. Björk is a fragrant liqueur handcrafted from distilled grain spirit, infused with Icelandic birch handpicked in the spring and with a finish of Icelandic birch syrup."
Price: $49.99
The wonderful all natural canned spritz from the exceptional Domain Milan starts with a base of their biodynamic natural rose before being transformed with an infusion of herbs and eau-de-vie into this lovely cocktail. The rose, the same made by progressive wine maker Natalie Milan for her Domaine bottlings, is aromatized with numerous herbs and botanicals (a la vermouth) before being fortified, carbonized and canned. Each one of those botanicals is harvest by hand from the Domaine itself and include rose petals, fig leaves, rosemary, plum & lemon tree l...
Price: $6.99
Price: $21.99
The On The Rocks Manhattan is made with Basil Hayden Dark Rye - a perfect pour when you just can't bring yourself to bartend on your own.
Price: Hidden
Price: $54.99
This and Angostura aromatic bitters constitute the "salt and pepper" of the cocktail world. A must-have for your basic bar.
Price: $11.99
Wine Enthusiast: "Dark purple, nearly opaque, with a wine-like scent. Warm and rich, this black currant spirit coats the tongue and palate with big, grape-berry flavors. It’s best lightened with bubbly, as in a Kir royale." K&L Notes: There may be no better aperitif for an outdoor spring meal than a glass of dry rosé. Then again, we would not sniff at a chilled Kir, either. Made with any ol' simple white wine (Aligoté is the traditional choice, but a Mâcon or Pinot Blanc work just fine) and the addition of a healthy dash of Crème de Cassis, a Kir is ref...
Price: $14.99
From the official Angustura website: "Made with the same original secret recipe since 1824, the world famous Angostura aromatic bitters remains the quintessential and definitive ingredient for classic and contemporary cocktails. Its versatility, however, stretches way beyond the bar counter as it serves as a unique flavour enhancer with the ability to marry flavours in the preparation of all food dishes. Angostura aromatic bitters also adds its unmistakable flavour and aroma to 'soft' beverages and desserts."
Price: $29.99
Yes, this is for real. One of the world's most unusual and magnificent eau-de-vie, this true eau-de-vie is made from that humble vegetable - the carrot. Yet the aromatic components of this special product will not be found in any other spirit in the world. It's completely entrancing and absolutely unique. This is a perfect finishing drizzle for a Bloody Mary.
Price: $69.99
95 points Wine Enthusiast: "There’s no mistaking this classic apéritif, from the vibrant melted lipstick-red color to the distinctive signature bitter finish, clean, clear and strong. It’s high, bitter and faintly floral-fruity in scent. Americanos and Negronis wouldn’t be the same without this jewel-like spirit. *Top 50 Spirits of 2011* (KN)" (12/2011) K&L Notes: The classic bar staple is a must-have for anyone looking to build the ideal at-home bar. The producer explains the well-guarded secret to Campari's success: "A unique and unmistakable recipe ...
Price: $17.99
Price: $36.99
La Gritona is the brain child of prolific hardcore guitarist Andy Coronado. It's a big leap from hardcore punk to old school tequila, but what Andy did right was focus on authenticity at a reasonable price. Then he put it in one of the most distinctive bottles you'll ever see and began hawking it out of the back of his van. He searched for the perfect partner and eventually settled on the small Vinos y Licoreras Azteca to produce this special reposado. They start with mature highland agave and slow roast in traditional clay and brick ovens. After crushin...
Price: $29.99
The Japanese Bitters are insanely good. They are bright, intense, and impeccably balanced. After many years in the spirits industry, Yuki Yamazaki, founder of The Japanese Bitters Co., developed his vision to create his own brand of high-quality 100% Japanese bitters. During the time of the 2011 Great East Japan Earthquake, the Japanese Embassy in Toronto held a charity event at which Yamazaki offered cocktails using various Japanese ingredients which were a hit with local media and the bar community. At that moment, he started planning the production of...
Price: $39.99
The Japanese Bitters are insanely good. They are bright, intense, and impeccably balanced. After many years in the spirits industry, Yuki Yamazaki, founder of The Japanese Bitters Co., developed his vision to create his own brand of high-quality 100% Japanese bitters. During the time of the 2011 Great East Japan Earthquake, the Japanese Embassy in Toronto held a charity event at which Yamazaki offered cocktails using various Japanese ingredients which were a hit with local media and the bar community. At that moment, he started planning the production of...
Price: $39.99
Il Gusto di Amalfi makes fine liqueurs from local products in the Amalfi Coast town of Praiano. This area is famous for growing citrus, and proprietors Valentino Esposito and Mario Anastasio take organically-grown local lemons and hand peel them with potato peelers, careful not to remove the pith of the fruit, which can contribute a bitterness typically found in larger commercial limoncellos. These skins are then macerated in grain alcohol to extract the pure lemon oils which is the hallmark of this high quality, boutique limoncello production.
Price: $19.99
From the McCarthy Family Orchards in the foothills of Mount Hood comes Clear Creek Distillery's Eau de Vie Pomme. This release was made using a traditional European pot still and barrel aged for eight years. What you get is a beautiful amber-hued brandy that smells remarkably of fresh apples, but has the complexity of an oak-aged gem on the palate. Rivals the best Calvados.
Price: $26.99
Bitters have been used around the world for medicinal purposes since ancient times, and are now considered an essential cocktail component. From Angostura: Few flavours delight one’s palate in a way that leaves you wanting more. None more so than the rich taste of cocoa! ANGOSTURA®, celebrated worldwide for its rich history in creating aromatic and orange bitters, has expanded its renowned collection to include ANGOSTURA® cocoa bitters. We only use the world’s finest, the Trinitario cocoa from Trinidad and Tobago. This paired with 200 years of unparallel...
Price: $11.99
Price: $6.99
Price: $19.99
From the family that invented Crème de Cassis in 1841, Lejay remains one of France's most premium liqueur producers; made from 100% natural ingredients including two varietals of cassis (or alternatively known as blackcurrant). The perfect companion to sparkling wine or sparkling water, as well as a key component in many classic cocktails, try Lejay in a Kir Royal (1 part Lejay, 4 parts champagne) or an El Diablo (1 part Lejay, 1 part tequila, 1 part lime juice, 3 parts ginger beer). Tasting notes from the producer: "Intense, fresh tart blackcurrant with...
Price: $19.99
This special Absinthe from the birthplace of the venerated drink, Couvet, utilizes traditional techniques and the highest quality botanicals to produce a traditional absinthe from an age-old recipe. Val-de-Travers has the perfect geology for growing the rare botanicals needed to produce proper Absinthe. Almost all of the ingredients are sourced locally and are of the absolute highest quality. This is definitely a benchmark producer for the new Swiss Absinthe renaissance.
Price: $26.99
If it seems like so many of the interesting spirits and liqueurs available today have limited use, you'll be pleasantly surprised to find how versatile Bittermens Citron Sauvage actually is. Use it as a substitute for Tripel Sec in any number of cocktails, including your house Margarita or Collins, give a grapefruity twist to a Negroni or ditch the Aperol and make a refreshing spritz with just a little soda.
Price: $24.99
93 points Wine Enthusiast: "New to the U.S. market in 2012, this 'dry' Curaçao is intriguing and should work well as a sophisticated sweetener alongside bitter-edged spirits and darker, biting spirits like rye whiskey. While not precisely dry, this golden liqueur has its vanilla sweetness tempered by a wash of bitter orange. The scent is rich and agave-like, with a touch of mezcal-like funkiness. (KN)" (02/2012) K&L Notes: Designed by renowned cocktailian David Wondrich, this is perhaps the finest orange liqueur available for mixing. Try it in a Sideca...
Price: $15.99
The incredibly elusive Miracle Mile Bitters might just be the Holy Grail for many LA mixologists and beyond. I've followed the development of this wonderful little company and its dynamic owner, Louis Anderman, since it was a mere twinkle in his eye. MM Bitters is committed to providing the absolute finest and most authentic mixology experience possible. We are proud to be the first major retailer to stock these titillating tinctures. Supply will be SHOCKINGLY limited to start, but production should increase with greater demand. The Sour Cherry bitter is...
Price: $17.99
Wine Enthusiast: "Topaz in the glass, this Bourbon has a bright, enticing aroma offering notes of vanilla, fresh apricot and root beer. The spiced palate echoes the nose, leading to an oaky finish that flashes ginger, cinnamon and cayenne heat. (KN)" (07/2018) K&L Notes: Bond & Lillard was a trusted name in the pre-Prohibition whiskey industry. Distilled and bottled and at the Wild Turkey distillery in Lawrenceburg, KY, this Kentucky Straight Bourbon Whiskey is aged a minimum of seven years in timber warehouses and is charcoal filtered. This filtration...
Price: Hidden
The incredibly elusive Miracle Mile Bitters might just be the Holy Grail for many L.A. mixologists and beyond. Miracle Mile Bitters is committed to providing you with the absolute finest and most authentic mixology experience possible. A variety of Japanese citrus, Yuzu are renowned for their taste and aroma, somewhere between a Mandarin and a Grapefruit. These bitters combine them with traditional bitters ingredients such as Cinchona, Cardamom, and Burdock Root, and two kinds of Green Tea to round out the finish. Yuzu Bitters are a wonderful companion t...
Price: $17.99
The incredibly elusive Miracle Mile Bitters might just be the Holy Grail for many LA mixologists and beyond. We've followed the development of this wonderful little company and its dynamic owner, Louis Anderman, since it was a mere twinkle in his eye. MM Bitters is committed to providing you with the absolute finest and most authentic mixology experience possible. Bergamot is a variety of sour orange, with a fragrant oil most notably used to flavor Earl Grey Tea. These bitters combine organic Bergamot Oil with Sweet and Bitter Orange, Cardamom, Cinnamon...
Price: $17.99
An incredible domestic Amaro made by Margerum Wines in Buellton. Winery Notes: "AMARO is made from late harvest wine and wine fortified with barrel aged brandy, herbs (sage, thyme, marjoram, parsley, lemon verbena, rosemary and mint to name a few), bark, roots, dried orange peel and caramelized simple syrup. Other additives include gentian, angelica, and cinchona bark to name a few. In all, there are forty different botanicals added to make up the blend. The wine has been aged in barrique for a combined 12 years utilizing the solera methodology. It has 2...
Price: $19.99
Price: $16.99
The incredibly elusive Miracle Mile Bitters might just be the Holy Grail for many LA mixologists and beyond. I've followed the development of this wonderful little company and its dynamic owner, Louis Anderman, since it was a mere twinkle in his eye. MM Bitters is committed to providing you with the absolute finest and most authentic mixology experience possible. A classic Orange Bitters, these are very citrus forward with Bitter and Sweet Orange Peel, Lemon Peel, and Cinchona, Juniper, Cinnamon, and other spices to round out the finish. Perfect for a tr...
Price: $17.99
**********Special order items are not in stock and subject to availability. Please allow 7-10 business days for the product to be available to ship or pick up at will call. All special orders are final and non-refundable.*********
Price: $36.99
The innovative combination of flavors includes the nuttiness of hemp seed, light notes of rich molasses, and the tropical sweetness of passion fruit and mango. The hemp seed infusion provides a distinctive richness that sets this cocktail apart from the rest. The result is a perfectly balanced and delicious drink that’s perfect for any rum lover.
Price: Hidden
This one-of-a-kind cocktail combines savory and sweet flavors infused from hemp seed and a 100% corn mash bill, along with the zing of ginger and the tang of lime. The result is a perfectly blended drink where unique flavors come together in harmony. With every sip of Mor-hemp Spirit’s Stampede, you’ll experience a flavor sensation that’s both bold and refined. It’s a cocktail that stands out from the rest and promises to leave you wanting more.
Price: Hidden
Rock Steady Spirits is the brainchild of former bartender turned Spirits Maven, importer and distributor Gino Pellarin. Over the last year, Gino's Tepache Hi-Ball has become a citywide favorite at the exceptional Thunderbolt Bar, Timeout's #2 Coolest Bar in the world, located in Los Angeles' Historic Filipinotown. Now you can drink this incredible cocktail in your home. One thing we want to provide for our customers when it comes to ready-to-drink cocktails is something that simply isn't possible to recreate at home. The Tepache Hi-Ball fits that mold pe...
Price: Hidden