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Your search returned 2192 results
This wild barrel of teaspooned Islay malt was filled into a single hogshead on November 24th of 1997. The distiller in questions, Ardbeg, does not like to have its name adorn products it did not bottle and during this period which represented a significant transition for the distillery, many deals were made to acquire the product, but obscure its origins. Indeed, this is no single malt. It would have been teaspooned (administratively or literally) with another Islay malt distilled on or before November 1997. But the source of whisky is unquestionably tha...
Price: $300.00
Faultline draws a line in the sand. The reference is meant to invoke the tectonic shift that any Faultline bottling brings to the table. Each seeks to provide an experience so far beyond its price point and create so much value that it should send shockwaves through the market. We strive with each Faultline bottling to put incredible unique products into the bottle and charge an unbelievable price. This set of six casks was selected by the K&L Spirits team and bottled in summer of 2024. Each label of this edition of Faultline showcases the work of young ...
Price: $49.99
The wonderful Glengoyne distillery is always one to keep an eye. Built in 1833, it was sold by Archiball Macllelan to the Lang Brothers where it remained until 1965 when it was purchased by a predecessor organization to Edrington Group. In 2003, it was sold to blenders and bottlers Ian Macleod and they've rightfully made Glengoyne a worldwide brand. They're famous for their sherried malt and it's rare to see a butt make it out of their warehouses under anyone else's label. That's why we were so excited to see this pop up and when we tasted it we knew we ...
Price: $109.99
The incredible Dornoch Distillery is easily the most exciting new distillery operation in Scotland today. Run by brothers Phil & Simon Thompson, they understand the desires of true whisky lovers like few other distillers in the region. While their tiny distillery can only produce a handful of barrels a year, they're in the process of building a much more substantial plant and while we wait, they've built an excellent independent bottling operation known as Thompson Bros (Redacted Bros stateside.) This special whisky pays homage to their home region, a ...
Price: $99.99
Signatory has long been one of the preferred independent bottlers on the market. For almost three decades now, we've been selling Signatory because their cask selection process is second to none in the industry. They also have a knack for building incredible collections of rare casks, so walking through their warehouse is an absolute dream. As you pass Bowmore from the 70s and Port Ellen, you'll stumble by Dallas Dhu and Rosebank. Yet it's some of the modern stocks that are most shocking! Highland Park on its own is pretty rare outside of distillery bott...
Price: $179.99
The distillery describes the history of this bottling, a "limited annual release" from Brown-Forman "celebrating another milestone in Old Forester’s storied history." "During Prohibition, more than 200 distilleries were forced to close. Old Forester, however, continued operations because the federal government issued us one of six medicinal licenses, P-3. In 1924, Old Forester acquired barrels from closed distillers, with different mash bills, and bottled that liquid as Old Forester. This release commemorates that moment in time."
Price: $149.99
Limit of 1 per customer
Just when you think you've tasted every type of booze known to man, you discover that there are more regionally specific spirits being distilled in places you've never considered. Take Bolivia, where they make a pisco-like spirit called Singani, distilled from Muscat of Alexandria grapes grown high in the Andes mountains. Muscat is an aromatic varietal, known for its fruity and floral character, and the Singani spirit takes on many of the perfumes found in the expressive grape. The result is a clean and vibrant brandy that drinks like something in betwee...
Price: $29.99
93 points Whisky Advocate: "The first thing you notice is the elegant fragrance of lychee, spring blossoms, lily, rosewater, and raspberry meringue. Deeper in, grassy notes with star fruit, kumquat, and kaffir lime leaves. The flavors offer perfection in their simplicity: silky honey, soft spices, crystalized pineapple, barley sugar, lemon, and orange. On the finish, the spices chatter on and on as the sweet citrus and honey fade in and out. One to cherish. (JM, Spring 2018)" K&L Notes: The Suntory whiskies are handcrafted at Japan's oldest distillery, ...
Price: $159.99
This is the Thompson Brothers foray into the world of blending. It's also proof that they've got some of the absolute best palates in the business. They seem to be getting access to stocks where others struggle, and this little vatting of over 8-year-old malts is one of the most intriguing and delicious malts on our shelves at any price point. SRV5 refers to Station Road Vat 5, the wooden vessel where this whisky is mingled before bottling. The Dornoch boys bottle in very small batches and the source material is of the highest quality. While the specif...
Price: $54.99
This is the Thompson Brothers foray into the world of blending, and a truly exquisite rare bottling.
Price: $199.99
The vineyards of Ragnaud-Sabourin stretch far over the hills in Grande Champagne, 33 hectares of Ugni Blanc, with a bit of Folle Blanche, as far as the eye can see. This estate is known throughout France for having the goods, and we couldn't have been more impressed after visiting the property. Today the estate is run by Annie Sabourin, who is the daughter of the late Marcel Ragnaud, and she makes sure every drop lives up to the property's reputation. The collection of Ragnaud-Sabourin selections we tasted were spellbinding and easily one of the most pol...
Price: $179.99
92 points Whisky Advocate: "Sweet, with subtle, crisp, nutty oak, then comes fudge, ripe banana, and peach. The overall effect is like eating vanilla ice cream with toffee fudge and hazelnut sprinkles. The structure is thick and physical, the palate sweet and quite fat, with light hints of raspberry, fruit salad. A jag of acidity freshens the delivery on the finish. With water there’s more toffee, and it becomes slightly more yielding, with less oak. For me the gold standard of grain. (DB, Fall 2015)" 90 points Wine Enthusiast: "The name of this whisky ...
Price: $54.99
The widely loved Four Roses Limited Edition bottled for the European Market in 700ml bottles, re-imported and sold in advance of its arrival. This extremely rare expression is about as rare as it gets Stateside, but our suppliers in Europe are able to offer stock at well below market prices. This is a blend of bourbons aged 12 to 20 years old. 39% of the blend is OESF at 16 years of age, 31% an OBSV at 12 years old, 23% is an OESK at 15 years, and the last 7% OBSV at aged to 20 years. The distillery describes the character, "creamy vanilla, honey and bro...
Price: $375.00
Limit of 1 per customer
The Orphan Barrel Series is one of the most unusual and compelling modern projects to come out of the incredible spirits making apparatus called Diageo. This unprecedented release is the first Kentucky Straight Bourbon of significant age we've seen in a very long time. While the source is unknown, we do know this is a relatively high rye bourbon with a mashbill boasting around 20% rye. That doesn't connect cleanly to any modern mashbill, but there's no question this was distilled at one of the legacy producers. Bottled without chillfiltration at a totall...
Price: $189.99
This sister cask to last years exceptoinally well liked DRU 17/A197 #5. It's definitely from that special estate called Easter Elchies but they cannot put the name on the label. I'm happy to tell you that it was distilled at Macallan and filled into refill sherry puncheon in 2009. The resulting whisky is quite unlike modern Macallan with the rich maltiness and framed by the influence of the large oloroso sherry puncheon nicely, but not covering it completely. It is not, like so many IB Macallans, completely naked and these puncheons have a nice honeyed c...
Price: $99.99
Here is your dark sherry bomb for the season! While it's not coffee dark, it's a gorgeous auburn/polished mahogany color. The simply lovely hue is a hint at the stupendous malt inside the bottle. The wonderful Dailuaine Distillery is finally garnering some notoriety with aficionados and the wider populace in general. It's taken many years to pull this lesser-known distillery out of obscurity and put it on the pedestal it deserves. Now that it's finally getting the recognition it deserves, maybe we wish we could hide it once again. This is officially the ...
Price: $99.99
This lovely Tormore will certainly be the last thing most people consider, but for the lucky ones who take the plunge, it will be undoubtedly be the sleeper of the whisky season. The gorgeoous distillery is such a welcome site after hours on the A95 working your up the River Spey. The striking copper roof and stone balconies makes it one of Scotland's most attractive. It is infact one of Scotland's youngest single malt distillery, the first new distillery built in the 20th century, designed by Alexander Cullen for Long John Ltd, founders of Ben Nevis dis...
Price: $69.99
Here's a fabulous follow-up to the exceptionally good 25-year-old unpeated Ardmore that we featured in last year's Whisky Season. This much for typical Ardmore was peated to the usual medium level of around 14 ppm. Of course, this is using highland peat sourced from terrestrial vegetation rather than the Islay peat which is composed of ocean vegetation. Filled into a high-quality 2nd fill ex-bourbon barrel in July of 2009, it was bottled at cask strength of 57% abv without the use of coloring or chillfiltration. The resulting whisky is extremely expressi...
Price: $79.99
The much anticipated new release of Arran 10 Year. This fabulous Island Distillery was built in 1996 and their flagship 10 year has been around since 2006. Now, with the assistance of legendary design firm Stranger & Stranger, they've released this wonderful whisky with a completely new look and flavor. Arran is distilled in Lochranza at the first legal distillery situated here, despite the island's long history of illicit distillation. The owners have since built a second distillery across the island called Lagg, devoted to peated malt. The gorgeous new...
Price: $59.99
We've had a roller coaster of a relationship with Single Grain whisky at K&L. The redheaded stepchild of Scotch, it's long been a category requiring significant amounts of education. If it wasn't super old and cheap most people turned their noses up at it after being ingrained with the pre-conception that good scotch is single malt, hard stop full stop. But occasionally we come across a barrel so unique that it defies those pre-conceptions. This absolutely monster cask is only the second grain we've ever sold that was aged in sherry and comes from the no...
Price: $54.99
The exceptional Ford's Gin is one of the most versatile London Drys on the market. Distilled at the exceptional Thames Distillery by master distiller Charles Maxwell and the famous Simon Ford. They start with a base of Italian juniper and coriander seed, and the recipe is expanded thoughtfully to include bitter oranges, lemon and grapefruit peel. Subtle jasmine and orris add a soft floral quality, while spicy angelica root and cassia bark give it some structure. I've always noted a smidge of cucumber, but the distiller won't cop to it. Anyway, the mixtur...
Price: $24.99
This stupendous barrel of the famous Speyside distillery is a throwback to a simpler time when dense dark high proof sherry malt could be acquired for a reasonable price. The barrel in question was filled in 2007 into a first fill sherry butt and aged for 17 years in First Fill Oloroso sherry before being dumped and bottled at cask strength. It was not chillfiltered or colored. K&L has been lucky enough to bottle several signatory Glenlivets from this period and they never disappoint. This barrel was not bottled exclusively for K&L but is sold exclusivel...
Price: $149.99
Whisky Advocate: "Fragrant and herbal aromas, with pine needles, basil, green bell pepper, pea pod, black truffle, peppercorn, and smoke from smoldering dry mosses and wood shavings. It’s very smooth and refreshing, with pear, peppermint, lemon, lime, green tea, kiwi, and herbal notes, finishing with chopped mint, more herbal layers, and gentle peppery spice. A unique composition and a quintessential Japanese whisky experience. (JM, Summer-2023)" K&L Notes: Suntory's Hakushu, known as the "forest distillery," was built in 1973 as a sister distillery to ...
Price: $159.99
This lovely lowland distillery is one of the closest historical distilleries to the city of Glasgow and you might get lucky and see a head of Highland cattle that occasionally graze on the well-manicured lawns if you make the short trek out to Clydebank. Like most Lowland distillers Auchentoshan does a proper triple distillation leaving a finer spirit with fewer impurities and a soft sweet malty character. The distillery was founded in 1823 and operated continuously until being completely rebuilt in the late 1960s. In 1984, the famed whisky maker Stanley...
Price: $59.99
Acre Mezcal brings excellent traditional mezcal to the United States at extremely reasonable prices. Honorato Cruz's Espadin is tahona ground from mature 7 year old agaves and double distilled on copper stills in Santa Ana Del Rio.
Price: $39.99
Price: $149.99
Little Book is a passion project of eighth-generation Jim Beam distiller, Freddie Noe. The line's name comes from the nickname that Freddie's grandfather, Booker, gave him as a boy. Distiller's note: "Our very first edition. The liquid that will form the foundation of the infinity barrel. Once a year, I’ll bottle some up for the world to try. Then, I’ll explore how to push the profile forward through blending.So, savor this whiskey today, and come back in a year for its next evolution."
Price: $219.99
Limit of 1 per customer
Wine Enthusiast: "Aged six months in large wooden barrels, this sweet vermouth is zesty and mildly spicy on the nose and palate. Flavors layer molasses and maple with dried sage and savory spices, plus a hint of orange peel in the back. (KN)" (11/2016) K&L Notes: This fabulous collaboration between Antica Distilleria Quaglia, Chef Frederico Ricatto, and the Jerry Thomas Project in Rome is looking to reinvent the omnipresent vermouth. Not the traditional sweet vermouth, it offers unprecendented complexity and depth not found in other red vermouths. With...
Price: $34.99
91 points Wine Enthusiast: "The newest blended whisky offering from Hibiki is burnished gold in the glass and has a bold aroma that mixes vanilla, fresh pear and a hint of smoke. The smokiness comes forward at the first sip, wrapping around a core of oak and vanilla custard and finishing long, with a mouthwatering bitter chocolate note. *Wine Enthusiast Best of 2016* (KN)" (03/2016) 90 points Whisky Advocate: "Poised and complex, with typically lifted fruitiness: strawberry ice cream, pineapple, peach, balanced by delicate oak, bamboo shoot-like delica...
Price: $74.99
Not all bitters are created equal. Regan's Orange Bitters come from cocktail maven Gary Regan. Subtle and slightly spicy, these bitters add a unique twist (no pun intended) to your favorite cocktail.
Price: $11.99
Distilled 6 times from 100% corn (hence, gluten-free), this Gin has a bright cucumber and juniper nose. Bursts of lime, lavender, juniper (of course), citrus and even a touch of vanilla at the end. Old World and New World collide!
Price: $27.99
Price: $600.00
The artisanl mezcal distilled by Fernando Santibanez in Matatlan. Made from 100% Espadin, the agave is crushed and roasted in the traditional method using mesquite and ocote wood. Natural fermentation takes place in pine vats before double distillation in very old copper pots. This is awesome authentic mezcal, selling for well below the market rate. A great value and the perfect bottle to cut your teeth on or play with cocktails.
Price: $29.99
Cheval Bondieu is a blend of rums matured in French and American oak barrels for 18 to 36 months. The very first aged rum produced by the A1710 distillery. Bottled at 51.5% alc by vol, this rum is a perfectly balanced between the richness of the spirit and robust high quality oak. Cheval Bondieu (Good Lord’s horse) is also called ‘Chouval Bondié’ in Creole and those in the know, or ‘Phasme’ (stick insect) by the more scientifically minded. The Cheval Bondieu is a legendary and emblematic animal in the Martinican culture. This rum is characterised by its ...
Price: $89.99
The spectacular Kanosuke distillery melds tradition and innovation unlike any other in the world. Based a short drive from the southern city of Kagoshima, the prefecture is the heart of distillation in Japan. The heat and humidity of the southern Island of Kyushu create an environment much more suited for distillation than the long slow fermentations needed for high quality Sake. The famous Kozuru Sochu was created by Kanosuke Komasa and lays claim to being the first barrel aged Sochu in Japan. The distillery baring Komasa-sans name is the vision of his ...
Price: $209.99
Limit of 3 per customer
Price: $499.99
The Ardbeg Abyss is widely considered the best modern Ardbeg ever bottled. Using stocks from the original Corryvreckan Committee Release distilled back in 1989 and aged for 34 years in heavily toasted French oak barrels. The rare bottle is one of only 400 in the world and is presented in a futuristic space capsule meets diving chamber type locking vault along with original artwork from legendary comicbook designer Tradd Moore. Tasting notes from the incredible Dr. Bill Lumnsden, "Rich, pungent, aromatic but mellow, deep and gentle at the same time. These...
Price: $27,500.00
Domaine Laguille is a family-owned wine estate located in the heart of Bas Armagnac, in the Southwest region of France. Owners Guy ad Colette Vignoli produce a wide range of protected geographical indication Côtes de Gascogne wines, AOC Bas Armagnac and AOP Floc de Gascogne. Domaine Laguille is a specialist producer of Single Estate Armagnacs. Colette and Guy Vignoli, 3rd generation of winegrowers, decided in the late 80's to buy their own traditional Armagnac alembic to be capable of controlling all the steps from the vineyard to the bottle. Constantly...
Price: $49.99
94 points Wine Enthusiast: "From 'the oldest House in Armagnac' comes a well-balanced sipper that's reminiscent of Bourbon with its deep amber color; its rich, sweet caramel note; and bold finish that tastes of maple-butter sprinkled with clove and cinnamon. (KN)" (12/2012) 93 points Vinous: "Dartigalongue’s XO is burly, with cologne-like aromas, and surprisingly complex for its youth (10-year-old brandies in the blend). Buttery, with flavors of dried plum, candied ginger and walnut, and a spicy finish of clove and cardamom. A Rye drinker’s Armagnac. B...
Price: $59.99
Originally a mysterious oddity only known to the hardest of the hardcore Kentucky bourbon fanatics, Black Maple Hill rode the popularity explosion in craft whiskey to its demise—almost. As the boom peaked, along with BMH's prices, the supply of their confidential, age-stated whiskeys essentially dried up and Black Maple Hill exited the market, it seemed. Undaunted, the brand's owner sought far and wide for new supply, and he found his diamond in the rugged and rough high plains of northeastern Oregon—the Steins family farm and distillery. Originally a gr...
Price: $79.99
Our series of Faultline mystery malts continues with this special cask distilled at the special distillery near Ballindalloch. Glenfarclas absolutely detests others using their name on any labels that might hold juice that they distilled, so our bottler would not include the distillery details on the label, but we have no such qualms telling you exactly where this is from. It was distilled on May 8th, 2010, and filled into a hogshead for 13 years before being bottled exclusively for K&L at a natural cask strength of 55.1% on July 29th, 2024. No chillfilt...
Price: $59.99
Wine Enthusiast: "Although the “Botanist” name might suggest a floral gin, instead the flavor profile veers toward herbs and spices. There’s a subtle, herbal scent, with anise flavors up front, backed by coriander seed and cassia bark on the spicy finish. Made by Bruichladdich Distillery, which is renowned for its Scotch, on a pot still named Ugly Betty. Sold in an attractive, square-shouldered, gift-worthy bottle. (KN)" (04/2012) K&L Notes: What happens when you take one of the greatest single malt distillers of all time, put him in a room with an old...
Price: $34.99
The spectacular Kanosuke distillery melds tradition and innovation unlike any other in the world. Based a short drive from the southern city of Kagoshima, the prefecture is the heart of distillation in Japan. The heat and humidity of the southern Island of Kyushu create an environment much more suited for distillation than the long slow fermentations needed for high quality Sake. The famous Kozuru Sochu was created by Kanosuke Komasa and lays claim to being the first barrel aged Sochu in Japan. The distillery baring Komasa-sans name is the vision of his ...
Price: $209.99
Limit of 3 per customer
96-100 points Wine Enthusiast: "Smells of ripe grapes, grape must and lead pencil in the initial whiffs; air contact stimulates baking spices, black currants, jasmine, pepper and paraffin. Entry is crisp, tart and intensely ripe; midpalate highlights black grape to maximum concentration. Finishes bittersweet to sweet. *Best Buy* (PP)" (11/2008) K&L Notes: The Jacopo Poli Sarpa is a perfect grappa for those who like a dry, not overly aromatic style that is very rich and complex. One of Italy's very top producers by any measure.
Price: $49.99
This prized bottle from Scotland's wee Edradour distillery is named after musician Dougie MacLean's Caledonia guitar. MacLean was visiting Edradour in the summer of 2009 to help select the first cask and take part in the bottling. Remember that only 3 men work at the distillery, and they are only able to produce about 12 casks a week, which is barely enough to satisfy any kind of commercial demand. Their standard 10-year-old bottling is one of the most unique whiskies in existence and one of the regular favorites on our shelves. The 12 year is unchill...
Price: $74.99
93 points Wine Enthusiast: "Deep purple-brown in the glass, the aroma mixes jammy cherry and raspberry with eucalyptus. The palate walks the line between lightly sweet and lightly bitter, mingling herbaceous root beer notes with faint but refreshing mint and a mildly bitter edge. Recommended as a digestif or for cocktail mixing (i.e. Negroni-style drinks). (KN)" (04/2016) K&L Notes: *94 points, Ultimate Spirits Challenge Top 100 of 2020* This traditional Amaro from the far-flung Basilicata region is made in the most traditional manner. Using only natur...
Price: $29.99
91 points Vinous: "Solid, good-value 10-year-old from Grande Champagne. Golden in color, offering bright, warm notes of apricot, plum and orange peel, with toasted oak, baking spice and bit of toffee coming on the palate. But the overall effect is light and lean. (JW) " (09/2019) 91 points Wine Enthusiast: "This Cognac offers a golden hue and mild honey and white flower aromas. The subtle palate opens with a mild smoky note, then gives over to honey, sandalwood, and a nutmeg and ginger exhale. Made with eau-de-vie a minimum of 10 years old. *Best Buy!*...
Price: $49.99
The new limited edition 100% wooden tank fermented expression from the extremely well liked El Pandillo Distillery is sure to be a benchmark going forward. Interest in traditionally produced tequila, free from additives and celebrities alike, has never been higher. Unfortunately, the world's newly found obsession with great authentic tequila has meant most of the best stuff is highly allocated and limited. This excellent release is no different, but we've managed to secure a significant portion of the states 550 cases. We're not limiting the number of bo...
Price: $69.99