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Your search returned 711 results
Top Pick!
93 points Decanter: "Another crowd-pleasing wine from Weston Eidson, who cut his teeth working alongside Napa's Jason Moore and Russell Bevan. This blend of 96% Cabernet Sauvignon, 2% Petit Verdot, and 2% Malbec is sourced from Oakville and Yountville AVAs and was aged in 50% new French oak barrels. Medium to deep ruby-purple colour in the glass. It showcases the warmth and generosity of Napa's 2022 vintage in an incredibly satisfying package, leading with enticing aromas of vanilla-laced boysenberry fruit scented with lilac floral and sweet baking spice...
Price: Hidden
Top Pick!
96 points Decanter: "Pommard, Wadenswil (50%) and a bit of Dijon, the youngest vines on the Maresh estate, are from 1997, as well as plantings from 1991, 83, and 70, all of it own-rooted. Earth and rose petals announce gorgeous aromatics. Winemaker Jim Maresh destems 100%. It sees 18-24 months in barrel. At $33.50, this may be the best deal in American wine. Earthen aromatics, pine bough, and blood orange spritz. The palate is fresh with blue and red bramble fruits, spicy clove and savoury herbaceousness. (CP)" (07/2024) 93 points James Suckling: "A lo...
Price: $29.95
Top Pick!
90 points James Suckling: "Attractive notes of pie crust, crushed nuts, lemon rind and praline. It’s balanced and biscuity with fine bubbles. Dry and straightforward finish." (01/2024) K&L Notes: This 100% estate grown, Grand Cru Blanc de Blancs is made entirely with old Chardonnay selections from Mesnil, Cramant, and Oger. This is our number one most re-purchased Champagne, and it is often sold out! We have been working with Champagne Launois, located in the Grand Cru of Mesnil, for more than 16 years now, and they are our number one seller for good r...
Price: $37.99
Top Pick!
90 points Wine Spectator: "Dark in color, with lots of blackberry, mineral, licorice and a hint of toasty oak. Full-bodied, with velvety tannins and a long, caressing finish. Balanced and generous, with lots of fruit underneath. (JS)" (03/2008) Decanter: "Lifted cassis and hedgerow fruits. Harmonious balance between ripe, dark fruit, integrated oak, and chewy tannins. Attractive. " (06/2008) Wine Advocate: "A consistently well-made cru bourgeois, this wine exhibits a deep ruby color and a nice, earthy nose with hints of burning embers intermixed with...
Price: $29.99
Top Pick!
96 points Sam Kim: "This is seductively complex and enticing on the nose, showing dark berry, bouquet garni, roasted nut and dried mushroom aromas, leading to a concentrated palate that's both refined and robust. It's expansive and finely textured with beautifully pitched tannins, making it splendidly structured and lingering. Certified organic. At its best: now to 2035." (11/2023) 94 points James Suckling: " Very clear and precise on the nose with strawberries, iodine, graphite and some stony undertones. Medium-bodied with creamy tannins, juicy fruit ...
Price: $29.99
Top Pick!
94 points Decanter: "The palate has massive intensity of fruit flavour – watermelon, wild strawberry tip, a bit of dried thyme, salty toasted sourdough, macerated just-ripe strawberries, cranberries, wild oats and Moroccan spice box, with lacy acidity pulling through the fruit intensity. Savoury characters and fruit notes walk the line well. Finely layered texture, plenty of fruit phenolics, and some grippier and slightly grainier oak tannins. The oak offers a little toastiness and slight vanilla fringing. An equilibrium of fruit, acid, structure and wei...
Price: $39.99
Top Pick!
93 points Jeb Dunnuck: "Lots of chocolate, mocha, darker fruits, and dried herb-like notes emerge from the 2012 Château Barde-Haut, a medium to full-bodied, concentrated 2012. It's showing a touch of maturity yet still has plenty of tannins and structure, good mid-palate depth, and outstanding length. I continue to think 2012 was a great vintage for the Right Bank, and this certainly doesn't change my mind." (03/2020) 92 points Wine Spectator: "Offers lovely purity and mouthfeel, with notes of velvety plum, boysenberry and cherry preserves gliding easi...
Top Pick!
90 points Wine Enthusiast: "A ripe, mature wine, with spice and acidity at the service of the vanilla and white-fruit flavors. A fine, balanced wine, this blend of all three main Champagne grapes is ready to drink. *Editors' Choice* (RV) " (09/2023) K&L Notes: This great bottle of vintage champagne shows off the advantages of the fresher style of 2014 with a fantastic combination of Puligny like lime and sourdough toast on the nose, and a very light, but surprisingly persistent impression on the palate. It is entirely estate grown from vineyards in Cha...
Top Pick!
92-93 points James Suckling: "This is a wine that shows lots of chocolate, tobacco and currants. Full body, with velvety tannins and a long finish. All there." (04/2011) 93 points Wine Advocate: "The Haut-Bergey 2010 has a very concentrated bouquet with dense blackberry, briary, crushed stone and tobacco on the nose that unfolds in the glass. The palate is medium-bodied with chewy tannins on the entry. There is a lot of extraction here, but it is in tune with the acidity and the structured finish has plenty of vibrant red fruit and energy to see it thr...
Price: $44.99
Top Pick!
95 points Vinous: "The 2021 Hair of the Bear is an unusual blend of 75% Petite Syrah and 25% Roussanne. It’s a combination that works so well. Inky dark fruit, licorice, cloves, chocolate and sweet spice all meld together effortlessly, while perfumed floral notes lift the finish. (AG)" (07/2023) 94 points Jeb Dunnuck: "The 2021 Hair of the Bear is based largely on Petite Sirah but includes a whopping 25% Roussanne, all from the estate Stolpman Vineyard on Ballard Canyon. It follows the house style and is focused and vibrant, with medium to full-bodied ...
Price: $39.95
92 points James Suckling: "Classy red here with currants, blueberries and mahogany aromas. Full body, chewy tannins and a long finish. Intense and powerful. " (07/2014) Wine Spectator: "Taut and racy, with a delicious beam of linzer torte, dried black currant and roasted fig flavors, all laced with tobacco leaf and espresso notes. The solid, racy finish shows nice length and cut. (JM)" (03/2012) K&L Notes: Situated near St-Estephe about 10 min north of Montrose, these vineyards are planted to 60% Cabernet Sauvignon, 35% Merlot, and 5% Cab Franc. On t...
Price: $28.99
Top Pick!
95 points The Wine Independent: "Pale to medium garnet-purple colored, the 2018 Melange Rouge has a profound nose of red and black cherries, violets, and dark chocolate with underlying licorice, Sichuan pepper, smoked meats, and tar. The medium to full-bodied palate is lively and vibrant - pop-rocks in your mouth - with lots of texture interest combining plush and chewy, and bright and lifted fruit leading to a peppery finish. The blend is 54% Syrah, 25% Grenache, 9% Graciano, 6% Petite Sirah, and 6% Viognier. The wine was fermented with 40% whole cluste...
Price: Hidden
Top Pick!
95 points James Suckling: "Lots of rose petals on the nose, together with orange peel and cherries. Medium-bodied with very long and bright fruit character. Goes on for minutes, with so much energy and brightness. Drink or hold." (08/2022) 94 points Wine Advocate: "Following a challenging harvest for Sangiovese, the Fattoria le Pupille 2020 Poggio Valente generates aromas of wild cherry, pressed violet, balsam herb and grilled rosemary. There is a lot of good freshness (this was the difficulty of the vintage), and the wine has good tannic support for a...
Top Pick!
93 points John Gilman: "The 2022 Evangelho Vineyard bottling from Cody and Emily Rasmussen is composed from a blend of ninety percent, very old vine Carignan and ten percent Mourvèdre. The Carignan vines are ungrafted and were planted in the 1890s! The wine was fermented with thirty percent whole clusters and raised all in foudres and the 2022 comes in at an even fourteen percent octane. It delivers a deep and complex aromatic constellation of cassis, sweet dark berries, chocolate, smoked meats, a lovely base of soil, a lovely array of spice tones and ju...
95 points Wine Enthusiast: "This gold-hued non vintage Brut is a classic example of the stellar quality of English fizz. Initial gun smoke notes morph into more opulent aromas like honeyed apple, citrus peel and toasted hazelnut. The rapier acidity is cheek sucking and tongue-tingling but lends freshness to the creamy textural weight and adds to the long, tangy finish. All elegance and class, this is highly food friendly but also totally delicious on its own. (CP) " (05/2023) 92 points Vinous: "The NV Brut from Wiston has been a go-to English spa...
Price: $29.95
Top Pick!
92-94 points Jeb Dunnuck: "The 2022 Pinot Noir Seafarer showed beautifully, with a darker strawberry, plum, and mulberry-driven profile offering lots of cooler peppery herb, violet, and underbrush-like nuances. It's medium-bodied, silky, and elegant on the palate." (08/2023)
Top Pick!
96 points Vinous: "The 2019 Gloria has a compelling nose: black fruit, crushed rocks, tobacco and very subtle marine scents that are all beautifully combined. Perhaps the most precise and delineated nose among an impressive array of Saint-Julien's this year. The palate is medium-bodied with a lively opening. A touch of soy infuses the black fruit; fine-boned with wonderful sapidity on the finish. Extraordinary length. Serious. (NM)" (01/2023) 95 points Jane Anson: "So good, this is a vibrant mix of young and exuberant, luxurious, seriously creamy in te...
Price: $49.99
Top Pick!
94 points Wine Enthusiast: "An estate-grown wine given 30% whole-cluster fermentation, this is a fleshy and lively red wine, broad in appeal and funky earthiness. Forest, black tea and spicy white pepper dominate a lighthearted palate of silky texture and elegance. (VB)" (11/2021) 91 points Jeb Dunnuck: "The 2018 Pinot Noir West Pole is outstanding as well as a notable value. Giving up lots of brambly herbs and stemmy nuances paired with a core of sweet raspberry and cherry fruits, it’s medium-bodied and has a rounded, elegant texture along with plenty...
91 points Wine Enthusiast: "Made from a blend of vintages from 2007 to 2015, this Champagne shows maturity as well as rich red apple and lemon-zest flavors. With its strong mineral edge, the wine is textured and now ready to drink. (RV)" (06/2020) K&L Notes: The Louis Victor from Coutelas is made in the solera style, from one large barrel containing a perpetual blend. Coutelas lists this as composed of 1/3 each Chardonnay, Meunier, and Pinot Noir, but in fact, it is refreshed with 1/4 of the best wine vinified in a given year, while another 1/4 is take...
Price: $34.99
95 points Wine Advocate: "Uber-fine, concentrated and possessed of eminent balance, this 2021 864 Single Block Release Aqueduct Henk Pinot Noir is sleek and powerful. It has muscle in all the right places (primarily the finish, where it accelerates away) and restraint in all others. The tannins that shape the fruit in the mouth are whisper fine and curl and curve their way across the tongue. This is a beautiful wine with grace and poise." (11/2022) 93 points James Suckling: "This has a sophisticated and perfumed nose of dried roses, red cherries, straw...
Price: $49.99
Top Pick!
93 points James Suckling: "Here comes an intense and fruit-expressive Rosso di Montalcino that delivers excellent richness and freshness on the nose. Mineral, ripe strawberries, red plums and walnuts to the nose follow through to a tight, medium- to full-bodied palate. Quite vertical and structured with lots of tannins that give a comfortably grippy closure to the long, tight finish. A serious, outstanding Rosso di Montalcino. " (08/2023) 91 points Vinous: "A burst of crushed raspberry and sweet smoke comes together with cloves, cinnamon sticks and hin...
Price: $29.99
Top Pick!
95 points Vinous: "The 2021 Lytton Springs is fabulous. Bright and vibrant to its core, the 2021 impresses with its poise. Readers will find a Lytton Springs that is very much in reserve, as opposed to the rest of the 2021s in this report, all of which are more approachable. Salivating acids and veins of tannin lend shape and persistence, but the 2021 needs time. Red cherry fruit, blood orange, rose petal and sage are some of the notes that linger on the close. (AG) 95+" (11/2023) 93 points Wine Spectator: "Robust and rustic, yet retains a sense of sty...
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Top Pick!
95 points The Wine Independent: "The 2014 Tronquoy-Lalande is medium to deep garnet in color. Intense notes of Morello cherries, creme de cassis, and plum preserves spill from the glass, plus touches of mint tea, iron ore, and dried roses. The medium-bodied palate is taut with muscular black fruits and fantastic tension, framed by firm, grainy tannins, finishing long and fragrant. Simply beautiful! (LPB)" (03/2024) 91-93 points Wine Enthusiast: "Fruit forward, this wine shows ripe blackberries and dark plums on the palate. It exudes a richness that is ...
Price: $36.99
Top Pick!
97 points Bob Campbell: "Typical juicy Bannockburn style with an extraordinary lengthy finish that elevates the wine above its peers. A hint of floral aromas with cassis, dark-fleshed plum, blackberry and a subtle seasoning of spicy oak. Delicious wine that can be appreciated now." (11/2023) 97 points Raymond Chan: "Bright, ruby-red with good transparency, slightly lighter on the rim. It has a broody, alluring bouquet penetrating with aromas of black cherry, blackberry, plum, wild thyme, sage mushroom and a hint of game. Medium-bodied, lightly savoury ...
Price: $49.99
Top Pick!
92 points Jeb Dunnuck: "Reminding me of a great Crozes-Hermitage, the 2019 Syrah Rodgers Creek Vineyard has terrific red and black berry fruits, bacon fat, peppery herbs, and hints of game in a medium-bodied, layered, balanced style that's already a joy to drink. It will keep nicely through 2029 with no issues, and I suspect even longer. This is 100% Syrah that spent two years in one-third new French oak." (08/2023)
Top Pick!
93-94 points James Suckling: "Dense and chewy with very firm and silky tannins. Full-bodied and powerful." (04/2017) 94 points Wine Enthusiast: "Situated in one of the northern sectors of Margaux, this estate was created in the 13th century. This sumptuous wine has enormous power that is mitigated by the taut, mineral texture and black-currant flavors. It is a finely wrought wine that will take time to age. *Cellar Selection* (RV)" (05/2019) 91 points Decanter: "Here we are stepping up a gear for this estate, with careful but not shy fruit extraction...
Price: $27.99
Top Pick!
93 points James Suckling: "Dark berries with chocolate and lightly toasted oak on the nose. Opens to a full body with silky tannins and a focused and fine finish. Shows tension and beauty. " (02/2018) 92 points Wine Enthusiast: "A dense wine with great fruit, this has a velvet texture and great elegance. There is structure of course from the firm tannins that stay in the background, while the main thrust of this wine is its great blackberry fruit. It will age and should be drunk from 2025. (RV)" (04/2018) 91 points Wine Advocate: "The 2015 Lalande-Bo...
Price: $36.99
97 points Sam Kim: "This is terrific; the captivating bouquet shows dark plum, sweet cherry, cedar, game and rich floral aromas, followed by a superbly weighted palate offering plush texture combined with delightfully melded tannins. Opulent and powerful, while remaining refined and sophisticated, making it hugely appealing. At its best: 2025 to 2037" (12/2023) 96 points Bob Campbell: "Ripe, concentrated wine with cassis, blackberry, violet, dark chocolate and spicy oak underpinned with vibrant acidity. It's a wine with heft, obvious power and the abil...
Price: $49.99
Top Pick!
94 points Descorchados : "Auténtico is from a selection of vineyards that Colomé has around its winery in the Colomé zone, some 2,300 meters above sea level. It was not barrel aged, just steel tanks and concrete eggs for 10 months, this shows the character or, better, Colomé's vision of its high-altitude terroir in the middle of the Andes. This is a wine full of ripe, red fruits, deep flavors, and dense textures accompanied by tense acidity that marks the character of this tremendous high-altitude wine." (01/2024) 94 points James Suckling: "Pure, lush ...
Price: Hidden
91-93 points Jeb Dunnuck: "The 2022 Crozes-Hermitage Cuvée Christophe should easily be outstanding. It's made in a slightly more modern style, with some new oak, but it has a classic vibe in its smoky darker fruits and peppery, meaty aromatics. Medium to full-bodied and nicely concentrated, with building tannins, it's going to 2-3 years of bottle age and will evolve nicely over the following decade." (03/2024) 90-93 points Vinous: "The 2022 Crozes-Hermitage Cuvée Christophe uses fruit from up to 70-year-old vines. Ripe tannins provide good structure to...
Price: $29.99
96 points Wine Advocate: "The 2022 Grenache is red fruited and lusty, with really entrenched fleshy fruit characters on the nose, and this translates fluidly in the mouth, where you find blood and pastrami, raspberry pip, red licorice, layers of pomegranate and ironstone, iodine and rust. This is a superb wine; it feels vast and open, rich and fresh. You can't fake this kind of fruit intensity; it's either in the vineyard, or it's not. And here, it is." (05/2024) 95 points James Suckling: "This is a return to form after the previous vintage, which I fe...
Price: $29.99
Top Pick!
97 points Decanter: "A dazzling core of intense cassis and blackberry aromatics with an opulent, mouthwatering texture and a rich, juicy ripe fruit concentration. Beautifully elegant with a soft cushion of velvet tannins and a long, beguiling finish. (DWWA)" (06/2023) K&L Notes: The Château de Chaintres was established in the mid-17th century. The surrounding vineyards were planted by the Oratorian monks of the Notre Dame des Ardilliers, when they constructed a walled vineyard adjacent to the château. This vineyards have a mix of soil-types including...
Price: $32.99
96 points James Suckling: "This is the wine of this cooler vintage. The temperature ebbs, peripatetic at times, seem to have disadvantaged those varieties that ripen very late. Here, there are firm but sinuous tannins. A briny nose, demur yet brimming with intent. Dried black olive, pithy and chewy. Iodine, darker fruits, charcuterie, pimento and white pepper, ground across a long skein of freshness, melding with the ferrous and almost gritty salt-crusted tannins. Reminiscent of a good Cornas, this is fine, savory, mid-weighted syrah. Drinkable now, but ...
Price: $29.99
94 points Decanter: "Red cherry dominates the nose deliciously, both juicy flesh and crunchy skin, along with some cherry stone lift. The palate falls into step, providing tension, delicacy with very fine tannins that give way with the gentlest crunch, enticing and appetising, showing the altitude of these Mount Barker vineyards in Wanaka. It is the bright, vivid freshness, however, that defines this in its elegance and full-fruited intensity, with just a touch of heat. The finish reinforces that juicy fruit as well as the beautiful tannin structure that...
Price: $34.99
96 points James Suckling: "Superlative mourvedre and certainly the leading light for the variety in Australia. Briny, chewy and gorgeous in its savory guise, this is a powerful expression bound to such a taut tannic fabric, underlain by spice and a tuft of dried herb, that there is not for a moment any excess of sweet fruit. Lots of chomp, depth and layers, oozing tapenade, saddle leather, sweet loamy earth, martini brine, menthol and violet notes, with raspberry bon-bon lurking. A wonderful wine deserving of serious praise and cellar time. Best after 20...
Price: $29.99
94 points James Suckling: "Plenty of menthol, blackberry and blackcurrant aromas in this elegant, medium-weight Haut-Médoc that’s got as much freshness as ripeness and a long, clean, mineral and herbal finish. An incredibly food-flexible wine!" (02/2019) 93 points Wine Enthusiast: "Well-integrated tannins give this wine a rich, velvet character that is underlined by the blackberry fruits. The aftertaste is dense, concentrated and rich. (RV)" (04/2019) 92 points Vinous: "The 2016 Cantemerle has developed beautifully with élevage. Pliant, silky and exc...
Price: $39.99
Top Pick!
96 points Wine Enthusiast: "Wiston is known for its multifaceted Blanc de Blancs and this nonvintage bottle is an excellent example. A beautifully perfumed nose of baked apple and pear tart, hazelnut and white blossoms leads gracefully into a palate of pristine acidity and silky texture. In between, the fine bubbles, toast and grilled orchard fruit linger on the long and satisfying finish. (CP)" (07/2023) 92 points Decanter: "Powdery, elegant, toasty, pretty scents with a softer, more rounded palate than its Wiston peers, though there’s plenty of stony...
Price: $34.95
Top Pick!
94 points Jeb Dunnuck: "A big, meaty, mineral-laced Syrah, the dense purple-hued 2020 Cotes Catalanes Secret De Schistes offers up a great nose of blackberries, roasted herbs, chocolate, and graphite that develops more meaty and leather notes with time in the glass. Full-bodied, concentrated, and rich, it hits the palate with a soft, supple, seamless mouthfeel, impressive tannins, and a great finish." (05/2022) Jancis Robinson: "Smells like red apples, polished church pews and walnuts. Violin-string tension, tangy, a little more chisel and groove and t...
Top Pick!
98 points Jeb Dunnuck: "The 2021 Pinot Noir Jessie James Vineyard sports a deeper ruby hue, although it’s still clear, and it’s fantastic now in the glass, opening with notes of black and red fruit, wild violets, piney herbs, and layered earth. Medium-bodied, with a lot of completeness, it’s super-seamless in its structure, with ripe tannins, even, mouthwatering acidity, and a long finish. (AF) 98+" (08/2024) 95 points Decanter: "The Jessie James site is east facing, meaning it's shaded from the afternoon heat and may take a bit longer to ripen, but it...
Price: $49.95
Top Pick!
93 points James Suckling: "Rich and creamy, drenched in marinated cherries, blackberries and milk chocolate. Mouth-filling, deep and full-bodied but nicely polished in texture. " (02/2024) 90 points Decanter: "A consumer-friendly Cabernet sourced from multiple vineyards throughout the Walla Walla that flashes a real freshness and structure while seeing American oak, it flashes more elegance than sweetness: subtle mineral aromatics, savoury herbs and spices and flashes of red tart berries. The palate remains fresh and drives linear red fruit, bright spi...
94 points Wine Advocate: "94+ points "The top of the range here is the 2016 Futa Cabernet Sauvignon, from a specific plot from their vineyards in Marchigüe, and it is complemented with 14% Cabernet Franc. It fermented at a controlled temperature, never exceeding 24 degrees Celsius, with soft pumping over and matured in French barriques for 24 months. This has remarkable freshness and harmony. I've seen an improvement in the Cabernet Sauvignon from Calcu and Maquis, and this is a very good example of it. There is perfect ripeness and a notable absence of ...
Price: Hidden
Top Pick!
98 points Jeb Dunnuck: "The medium red 2021 Pinot Noir Koosah Vineyard is outstanding and really in a great place, with notes of pristine ripe cherries, raspberries, preserved roses, and all the layers of the previous wines. It’s seamless on the palate, with plush, velvety tannins, clean, even acidity, and a lovely, tapered finish, which floats away ever so slowly. This is another outstanding wine from this site, which was purchased by Resonance (Jadot) in 2022. Drink it over the next 20 years. (AF)" (08/2024) 95 points Wine Advocate: "The 2021 Pinot N...
Price: $49.95
97 points Sam Kim: "Gorgeously seductive and enticing, the bouquet shows ripe cherry, dried herb, clove, warm mushroom and toasted almond characters. The palate displays excellent weight and fine flow, beautifully framed by layers of polished tannins. Graceful and immensely complex. At its best: 2025 to 2037." (12/2023) 96 points Raymond Chan: "Moderately deep ruby-red, lighter on the rim. The nose is elegantly presented, with a whiff of medicinal/ herbaceous nuance, unfolding Bing cherry, strawberry, raspberry, hibiscus, vanilla and spices. Medium-bod...
Price: $49.99
92 points Wine Enthusiast: "Like many of Te Mata's 2020 reds, this young pup needs a little time to open if drinking now. Once it does, there're elegant aromas of cherry and blueberry fruit, violets and roses, ground black pepper, cloves and a slight meatiness in a well-tucked bed of mocha oak. Tangy red fruit on the silky palate is tightly wound by fine tannins and lifted by a crunch of acidity. A unique Pinot that bears the Te Mata stamp of place, polish, freshness and structure. (CP)" (09/2022)
94 points James Suckling: "This has so much precision and drive with flint, green pears, lime zest and rocks on the nose. Tight, tangy and zesty, with a medium body and a mineral, dry and linear palate. Long and focused. Drink or hold" (10/2022) 94 points Vinous: "Super pale in color. The 2021 Riesling Cirrus High Eden Valley Single Vineyard shows exceptional purity and focus, although it remains tightly wrapped in a core of firm acidity. Lime peels, lemon pith and bath salt aromas with touches of tonic water to start. Fine yet tense with flavors tight...
Price: $34.99
91 points Wine Enthusiast: "There's still some fizz to the glass in this wine, so no wonder it's zesty throughout, starting with aromas of chalk, citrus and almond on the nose. The palate is zippy, nearly effervescent, with similar citrus flavors."
Price: $39.95
91-94 points Jeb Dunnuck: "A perennial over-achiever, the 2018 Château Lilian Ladouys doesn’t disappoint and offers classic notes of black and blue fruits, damp earth, violets, and a touch of minerality. Made from 59% Cabernet Sauvignon, 37% Merlot and 4% Petit Verdot aging in 35% new French oak, this medium to full-bodied 2018 has beautiful purity, ripe tannins, and a great finish. It’s going to be a brilliant value." (05/2019) 94 points James Suckling: "Blackcurrant, bitter-chocolate, dried-lavender and graphite aromas. It’s full-bodied with firm, ti...
Top Pick!
94 points James Suckling: "Dark plums, gently toast spices and dark, stony, graphite-like aromas here. The palate has an extremely fluid, charming feel with dark plums and chocolate in terms of flavors. Really supple and effortlessly long. Try from 2022." (02/2018) Wine Advocate: "Blended of 90% Merlot, 5% Cabernet Sauvignon and 5% Cabernet Franc, the medium garnet-purple colored 2015 de Bel-Air has something of a dark-fruited, animal, broody nose, showing notes of stewed plums, baked blackberries and beef drippings with a waft of bay leaves. Medium to...
Price: $29.99
Top Pick!
95 points Wine Advocate: "The 2021 Pinot Noir Terraces has deep aromas of pomegranate liqueur, Italian plum, blood orange, iron, mushrooms and mossy bark. The medium-bodied palate derives power from a surprisingly concentrated core of spicy, dark fruit. It has abundant, powdery tannins, vibrant acidity and a long finish with a flourish of earth and bitters accents. (EB)" (01/2024) 95 points Vinous: "The 2021 Pinot Noir Terraces emerges from three tiny parcels with soils heavy in clay planted with a number of clones. Dark red/purplish fruit, lavender, r...
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95 points Decanter: "Ravishing grapefruit, confit lemon and herbaceous florals encased in a flinty mineral frame and underpinned by a mouth-watering nectarine acidity. Clean, precise and wonderfully persistent. (DWWA 2024)" (06/2024) 92 points Wine Enthusiast: "This is a flirty Sancerre. Aromas of peach, jasmine tea, white blossom and dried orange peel layer in on the nose followed by tangerine and unsulfured dried mango slice. Balanced acidity competes with green apple on the palate and both declare a truce on the merged finish. (RS)" (12/2024) 90 p...
Price: $29.99