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95 points Allen Meadows - Burghound: "A perfumed and highly complex nose features the classic sauvage character of a fine Renardes with plenty of spice, earth and underbrush nuances present on the very fresh mix of red currant and plum aromas. There is outstanding intensity, richness and concentration to the big-bodied mineral-driven flavors that also display an abundance of palate coating dry extract on the tremendously long finish. This doesn't have the same underlying tension as the Rugiens but it's even longer. A qualitative choice but note that thes...
Price: $169.99

95 points John Gilman: "The Clos Rognet is a warmer microclimate and Jean-Nicolas judiciously decided to start picking here first in 2018 and the wine has turned out brilliantly as a result! This is ripe, but oh, so precise and pure at the same time, with the nose soaring from the glass in a blaze of black cherries, black raspberries, roasted meats, a nice touch of Corton spice, beautiful minerality, French roast, coriander seed and cedar. On the palate the wine is deep, full-bodied and powerful in personality, with stunning purity on the attack, a sappy...

The original Charles Noellat estate was absorbed by Domaine Leroy in 1988, yet the name lives on as a negociant label sourcing grapes from some of the finest vineyards in Burgundy. Jasper Morris, MW writes: "The Noëllat tribe are abundant in this part of the Côte de Nuits. Two brothers, Charles and Ernest, flourished in the early part of the 20th century. Charles had a son, André, who died in 1941, and whose daughter Odile married Alain Hudelot, to form Domaine Hudelot-Noëllat in Vougeot. Domaine Charles Noëllat no longer exists since its purchase by Lal...
Price: $29.99

According to Jasper Morris: "The Burgundian wine domaine of Bouchard Pére et Fils can trace its origins back to 1731 though it is no longer family owned. In 1995 the Champagne house, Joseph Henriot, acquired the company and quality has risen as a consequence. Today Bouchard is led by Stéphane Follin Arbelet while the wines are made by Philippe Prost who has been with the company since 1978. An impressive gravity-flow winery on the Route de Savigny, the Cuvérie St Vincent, was completed in 2005, enabling them, to process all their wines with optimum effi...
Price: $249.99


91-93 points Allen Meadows - Burghound: "A pretty and relatively airy nose offers up notes of spicy anise-suffused tea, plum, dark cherry and a hint of raspberry. Like a number of wines in the range, the texture of the larger-scaled flavors is beguiling before culminating in a muscular and powerful if slightly raspy but not drying finish. This too is going to need extended cellaring as it's presently quite tightly wound." (04/2020) K&L Notes: 93-96 points Jasper Morris for Inside Burgundy: "Lovely clear even purple colour. There is a sensual class to t...
Price: $129.99

94 points Decanter: "A bold and spicy nose full of black pepper, black cherries and clove which combine to give a soft savoury and fruity expression. Such vivacity and life force on the palate, the wine just jumps out of the glass, mouthfilling but with a lightness of touch and soft chalky tannins. Touch of oak gives structure and elegance to the bright cherry and raspberry fruit. From a 1.4 hectare clay-limestone plot, 50% parcel was planted in 1979, the other half in 1987. The wine is aged on the lees for 16-18 months, of which 12 months are spent in o...
Price: $129.99



92-94 points Robert Parker's Wine Advocate: "The Corton-Grèves is spectacular. Dark-ruby/purple-colored, its awesomely ripe nose is awash in sweet cherries and oak spice. A massive explosion of juice-packed chocolate-covered cherries greets the palate and is followed by waves of kirsch-soaked blackberries, boysenberries, blueberries, and stones in this powerful, hugely-concentrated, and masculine wine. This velvety-textured, full-bodied, and seductive offering possesses an impressive lingering finish that reveals load of ripe, round tannins. It should be...
Price: $119.99


91-94 points Robert Parker's Wine Advocate: "This is the first vintage in which Vincent Girardin is offering a Corton Renardes, and, judging from its quality, I hope there are many more to come. Medium-to-dark ruby-colored, this wine exhibits massive ripeness on the nose, displaying scents of raisins, prunes, and chocolate-covered cherries. The palate is no less ripe, offering loads of ripe black cherries, dark raspberries, and cassis, as well as a silky texture, and a full body. It does not have quite the depth or concentration of the Perrieres, but is ...
Price: $109.99

91 points Allen Meadows - Burghound: "Still excellent color. Here the nose has gone full-on secondary with darker fruit notes that include plum and currant spiked with leather, warm earth, humus and smoked meat. There is both good energy and detail to the broad-shouldered flavors that possess a relatively supple mid-palate that contrasts with the firm '95 style tannins that emerge on the robust and rustic but not tough finish. This is at once very Corton and very '95 that offers fine depth and persistence. With that said, there is no reason to delay drin...
Price: $259.99

92 points Allen Meadows - Burghound: "Very ripe, indeed even slightly roasted aromas of plum and prune introduce big-bodied and exceptionally rich flavors that seem fresher and more energetic in the mouth. This is quite a serious effort with fine concentration and my score offers the benefit of the doubt on the nose because it's too ripe for me to appreciate. *Sweet Spot*" (05/2011) 91 points Robert Parker's Wine Advocate: "The 2009 Corton Grand Cru Clos des Marechaudes is slightly lighter in color than the 2010. There are redder fruits on the nose com...
Price: $129.99

90 points Allen Meadows - Burghound: "There is a hint of herbaceousness to the otherwise fresh and ripe red Pinot fruit, spice and earth elements that actually adds breadth. The broad-shouldered, concentrated and punchy medium weight plus flavors possess fine size and weight along with a certain muscularity on the extract-rich finish. In typical Fournières fashion, this is a robust and rustic effort with mouth coating tannins and as such it will require extended cellaring." (04/2013)
Price: $79.99

95 points Wine Spectator: "A beam of pure cherry aromas and flavors ignites this racy, vibrant red. It's pure, yet spice, earth, licorice and sanguine notes seep in by the long aftertaste. Refined tannins grace the finish. (BS)" (02/2021) 94 points Allen Meadows - Burghound: "A brooding nose only reluctantly reveals its extremely fresh notes of plum, cassis, violets and pungent earth. There is a bit more volume to the powerful, concentrated and serious big-bodied flavors that evidence a lovely minerality on the mouth coating, firmly structured and stri...
Price: $139.99


96 points James Suckling: "Wow. This is a solid Corton with ripe strawberries, plums, bark and porcini. Full-bodied with tight, fine tannins, focused depth of fruit and excellent length. Quite muscular for the vintage." (08/2020) 93-95 points Allen Meadows - Burghound: "Moderate wood and menthol influences frame the intensely earthy and gamy aromas of both red and dark currant. There is excellent energy to the stony medium weight plus flavors that are at once succulent yet powerful where the latter carries over to the serious, firmly structured and mil...

Bid on this 3-bottle lot of 2003 Domaine de la Pousse d'Or Corton-Bressandes Grand Cru (91ST, 90BH). Stephen Tanzer's International Wine Cellar: "Complex, inviting aromas of redcurrant, mocha, smoked meat and underbrush. Big, ripe and palate-caressing; round, lush and fat. With its compelling sweetness, excellent breadth and very sweet, fine tannins, this is perfectly balanced for early enjoyment. (ST)" (03/2006)
Starting Bid: $210.00

Bid on this 3-bottle lot of 2003 Domaine Marius Delarche Corton-Renardes Grand Cru Reserve Vieilles Vignes (90RP). Robert Parker's Wine Advocate: "Chocolate, roasted spices, and intense black fruit aromas can be found in the nose of the backward, highly extracted 2003 Corton-Renardes Vieilles Vignes Reserve (red). This concentrated wine is medium to full-bodied, broad-shouldered, and firmly structured. Tar, licorice, and jammy plums are intermingled with black cherry syrup in its tannin-laden character as well as in its exceptionally long finish. (PR)" (08/2005)
Starting Bid: $180.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2005 Domaine Taupenot-Merme Corton-Rognet Grand Cru (92BH) and 1-bottle of 2005 Domaine Taupenot-Merme Nuits-St-Georges 1er Cru "Les Pruliers" (92BH). Of the 2005 Domaine Taupenot-Merme Corton-Rognet Grand Cru, Allen Meadows - Burghound writes: " A relatively discreet touch of wood spice frames a ripe mix of red and blue fruit aromas laced with violets and earth that introduce impressively scaled big-bodied, robust, intense and well-muscled flavors that offer good concentration and plenty of power and punch on the highly complex and strikingly long finish. Recommended." (01/2008)
Starting Bid: $238.00

Bid on this 4-bottle lot of 2002 Domaine de la Pousse d'Or Corton-Bressandes Grand Cru ((91-94RP), 92BH, 92ST). Robert Parker's Wine Advocate: "Deep aromas of candied cherries, plums, and violets are found in the nose of the 2002 Corton Bressandes. Wonderfully dense and concentrated, this beauty coats the taster’s palate with syrupy cherries, coffee, blackberries, and cassis. It is intensely flavored, medium to full-bodied, well-structured, and possesses an immensely long finish. (PR)" (06/2004)
Starting Bid: $451.00

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