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2018 Mount Edward Pinot Noir Central Otago
Top Pick!
95 points James Suckling: "An impressively poised and detailed pinot that offers such expressive red cherry and blueberry. Really pure and vibrant aromas and flavors. The tannins are crisply cut and deliver an uplifting feel to the palate with intense and lively style. *Top 100 New Zealand Wines of 2021*" (11/2020) 92 points Wine Enthusiast: "This is classic Otago Pinot at a fantastic price, but it takes its time to unravel. Pop this into a decanter and once open, it shows balance and expression, with brambly blueberry and red berry fruit, layers of ba...
Price: $29.99

2018 Wayfarer "Wayfarer Vineyard" Fort Ross-Seaview Pinot Noir
Top Pick!
98 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Wayfarer Vineyard has a medium ruby color and slowly opening perfume of garrigue, dried orange peel, prosciutto and rose petals with mineral-laced cranberry and red and black berry fruits. The medium-bodied palate, grainy and incredibly fresh, slowly gains in flavor amplitude and nuance in the mouth, ending in a fanfare of spicy detail. (EB) 98+" (09/2020) 96 points Jeb Dunnuck: "The 2018 Pinot Noir Wayfarer Vineyard was just about completely destemmed and spent 15 months in 58% new French o...
Price: $89.95

2018 Calera Central Coast Pinot Noir (Elsewhere $25+) (Elsewhere $25+)
Top Pick!
92 points Wine Enthusiast: "Fresh boysenberry and cranberry aromas are wrapped in a rusty iron note on the nose of this bottling. There's a tarry tone to the sip, which is firm in tension and offers flavors of black plum, lavender and cracked pepper. (MK)" (07/2021)
Price: Hidden

2018 Ata Rangi "Crimson" Pinot Noir Martinborough
Top Pick!
94 points Bob Campbell: "Aromatic pinot noir with an appealing mix of cherry, plum, mint, dried herbs, and spicy and stemmy flavours. A supple, attractive wine that's perhaps not as concentrated as its distinguished stable mate, but represents excellent value at this price. A wine of character and class." (09/2019) 94 points Sam Kim: "It’s beautifully ripe and fragrant on the nose showing sweet cherry, plum, thyme and toasted nut characters, followed by a succulent palate that’s fleshy and beautifully flowing. It’s fabulously polished and harmonious, o...

94 points Decanter: "It's tricky to choose between Hugues Pavelot's Savigny Premiers Crus, such is their consistent quality in 2018, but this very low-yielding 1.5-ha site is truly outstanding. Sourced from very poor, limestone-based soils, it's chiselled, refreshing and sappy, with well-judged 20% whole bunches, fine, floral fruit flavours and just a hint of oak spice. (TA)" (10/2019) 93 points John Gilman: "Hugues Pavelot’s 2018 version of aux Guettes is also a stellar bottle in the making, with a far more black fruity personality than the lovely les...

2018 Averaen "Floodline" Eola-Amity Hills Pinot Noir
Top Pick!
91 points Vinous: "Limpid ruby-red. Perfumed cherry and red fruit aromas pick up floral and spice accents as the wine opens up. Juicy and seamless in texture, offering appealingly sweet raspberry and mulberry flavors and building spiciness. Fine-grained tannins come in late, adding gentle grip to a lingering cherry note. (JR)" (08/2020) 91 points Wine Enthusiast: "This was given 14 months in 40% new French oak, and the high alcohol also indicates the winemaker's target style. It's a big, bold, muscular, tannic wine, with an abundance of ripe berry frui...
Price: $29.95
Wine Club
$24.99

2018 Arterberry Maresh "Old Vine" Dundee Hills Pinot Noir
Top Pick!
94 points Robert Parker's Wine Advocate: "Pale ruby-purple, the 2018 Pinot Noir Old Vines has an alluring perfume of blueberries, violets and dark cherries with accents of earth and amaro. The medium-bodied palate offers intense, broody fruits framed by muscular tannins and bright freshness, and it finishes long and full of flavor. It's still youthfully coiled and may improve with another year or two in bottle. (EB) 94+" (12/2020) 93 points Wine Spectator: "Structured yet elegantly layered, this version offers pretty violet, raspberry and spiced tea ac...
Price: $39.95

92 points Decanter: "Head High is the second label for Three Sticks, if your pockets don't stretch that far, this is a delicious wine for half the price, sourced from top Sonoma County parcels including Durell, Wildcat and Sangiacomo Family Vineyards. Perfumed violets, lifted summer pudding aromas and flavours and bright acidity make this a really quaffable style, supported by gentle wood smoke notes from 10 months in French oak barrels, 25% new. (DWWA)" (03/2020)
Price: $19.95

2018 Greystone "Nor'Wester" Pinot Noir North Canterbury
Top Pick!
93 points Sam Kim: "Delightfully fruited and inviting, the bouquet shows dark cherry, raspberry, thyme, toasted nut and subtle mushroom characters. The palate is equally satisfying with excellent weight and roundness, wonderfully supported by silky texture and fine-grained tannins, finishing persistent and very tasty." (04/2020) 91 points Bob Campbell: "Supple, savoury Pinot Noir with dried herb, floral, violet, spice, cherry and raspberry flavours. An appealing wine in a medium-bodied style, with a backbone of bright acidity." (08/2020) 91 points Ja...
Price: $19.99

2018 Keller "El Coro Vineyard" Petaluma Gap Pinot Noir (Elsewhere $60) (Elsewhere $60)
Top Pick!
93 points Wine Enthusiast: "Spicy cherry and black plum tones wrap around well-integrated layers of savory allspice, black tea and oak. The coolness of the appellation comes through in the lasting freshness, giving it an almost crunchy texture. (VB)" (10/2020) 92 points Robert Parker's Wine Advocate: "Medium ruby, the 2018 Pinot Noir El Coro has pretty scents of crushed blueberries, blackberries and rhubarb accented by garrigue, dried citrus and floral perfume. It's medium-bodied and silky with great concentration and freshness with a nuanced finish. 1...
Price: Hidden

91-94 points Allen Meadows - Burghound: "A markedly spicy nose consists of dark currant, violet and earth nuances where a note of tea can be discerned. There is a lovely inner mouth perfume to the refined, velvety and caressing yet quite serious and tautly muscular flavors that also flash plenty of minerality on the powerful finish that exhibits excellent length. *Sweet Spot Outstanding*" (04/2020) 94 points Decanter: "The richest and inkiest of Hugues Pavelot's highly impressive array of Savigny Premiers Crus in 2018, this is also the firmest and most...

2018 Thomas Fogarty Santa Cruz Mountains Pinot Noir (Elsewhere $38) (Elsewhere $38)
Top Pick!
95 points Wine Enthusiast: "This winery makes some of the more exciting wines in California right now, and this appellation blend offers a more affordable look at the style. Aromas of black raspberry, thyme, lavender and rose petals lead into a taut, energetic and expansive palate of fresh fruit and flower flavors. Brisk acidity pumps to the finish. *Editors’ Choice* (MK)" (07/2021)
Price: Hidden

2018 Etude "Grace Benoist Ranch Estate" Carneros Pinot Noir (Elsewhere $40) (Elsewhere $40)
Top Pick!
94 points James Suckling: "Vivid strawberry and dried-flower aromas here with hints of sandalwood. Medium to full body with firm, creamy tannins and a tangy finish. Opulent. Tight and focused. Pumice and black and white-pepper notes." (09/2020) 92 points Wine & Spirits: "Jon Priest blends this wine from the varied volcanic soils at Etude’s estate vineyard in northwestern Carneros. A contrast of bright spice and dark savor, the wine’s berry-scented fruit buzzes with honeyed energy, a kind of sweet earthiness that feels cool and clean. Braised quail woul...
Price: Hidden

92 points Wine Enthusiast: "This affordable series from the Eden Rift team offers great value with the same level of winemaking. Tight aromas of boysenberry, wet clay, dried flowers and a hint of pepper lead into a hearty palate of rich dark fruit, black licorice and violet. A chalky tension rises on the finish. *Editors' Choice* (MK)" (10/2020)
Price: Hidden

92-94 points Vinous: "The 2018 Gevrey-Chambertin Clos du Fonteny 1er Cru comes from the domaine’s monopole. It has a well-defined, quite leafy bouquet that is a little timid at the moment compared to its siblings. The palate is medium-bodied with very fine tannins, a mixture of red and blueberry fruit and superb salinity and tension on the elegant finish. Recommended - one of Clair's hidden gems as everyone goes for the Clos Saint-Jacques! (NM)" (01/2020) 90-93 points Allen Meadows - Burghound: "A cool, pure and elegant nose consists of aromas that mos...
Price: $159.99

90-93 points Allen Meadows - Burghound: " An elegant, pure and super-fresh nose reveals notes of intensely floral-inflected black berries, plum, violet and a beautiful range of spice elements. This is arguably the most refined wine in the range texturally speaking with its punchy and well-detailed flavors that terminate in a serious and tautly muscular finish. As pretty as it is though, I would still observe that it isn't quite as refined as say the 2010, 2014 or 2017 versions. *Burghound Outstanding!*" (04/2020) 93 points Decanter: "A lovely red and b...
Price: $119.99

91-93 points Allen Meadows - Burghound: "Moderate wood sets off the more deeply pitched aromas of dark currant, plum liqueur, violet and soft earth nuances. There is a lovely sense of underlying tension to the caressing yet quite serious and intense flavors that display an almost pungent minerality on the notably firm, vibrant and well-balanced finale. Excellent juice and very promising. *Sweet Spot, Outstanding*" (04/2020) 93 points John Gilman: "The 2018 Gravains from Domaine Pavelot was really singing at the time of my visit and this wine is destine...
Price: $59.99

93 points Robert Parker's Wine Advocate: "Medium ruby-purple, the 2018 Pinot Noir Cahill Lane is scented of smoked cranberries, tar and tobacco with nuances of citrus peel and potpourri. The light-bodied palate is silky, layered and seriously styled with a gentle grip, great freshness and long finish."
Price: $44.95

94 points James Halliday: "MV6, Oberlin, Abel and 777 clones from the estate Mappinga Vineyard, each vinified separately but in the same fashion: chilled for 36 hours, wild-fermented with 30% whole bunches, 30% whole berries, the balance destemmed, matured in French oak (15% new) for 10 months. Light colour; scented forest floor and berries, the palate fresh and juicy." (09/2020) 93 points Sam Kim: "Bright and attractively fragrant, the fragrant bouquet shows sweet raspberry, cherry, mixed spice and floral characters. The palate delivers excellent frui...
Price: $16.99

94 points Robert Parker's Wine Advocate: "Medium ruby-purple, the 2018 Pinot Noir Dundee Hills opens with savory notions of leather, graphite and tobacco with a core of red and blue berry fruits. The palate is medium-bodied with concentrated, incredibly spicy flavor layers, firm and super fresh, and it finishes very long and flavorful. Give it another 2-3 years in bottle. 94+ (EB)" (12/2020) 93 points James Suckling: "This has a very complete and complex, spicy dark-cherry nose with very well integrated spice and bracken complexity. The palate has such...
Price: $39.95

94-96 points Vinous: "Another stellar wine in this range, the 2018 Pinot Noir Comptche Ridge is fabulous. In this vintage, the Comptche Ridge is a bit richer and deeper than it has been, while avoiding some of the austerity this wine can show. Beguiling in its aromatics and finely sculpted, the 2018 is marvelously complex. There is plenty of tannin, and the acids are bright (as they are for all these wines), but the 2018 is deep and so multi-faceted. It will appeal most to readers who enjoy taut, structured reds. (AG)" (04/2020) 94 points Robert Parker...
Price: $49.95

92 points James Suckling: "Extremely fresh and fruity with plums and dried strawberries, as well as a citrus-peel undertone. Full body, light tannins and a delicious finish. Fruit-forward Pinot Noir." (01/2020) 91 points Robert Parker's Wine Advocate: "Medium ruby, the 2018 Pinot Noir is made with about 72% estate fruit and very little oak. It's a fresh style with open-knit aromas of roast cranberry and rhubarb with touches of dried leaves, soil and tar. The palate is medium-bodied, bright and juicy with good concentration and spiciness and a lifted fi...
Price: $34.95

92 points Robert Parker's Wine Advocate: "Pale ruby, the 2018 Pinot Noir Willamette Valley has a nose of red and black berries with wafts of licorice and dried flowers. The palate is light-bodied, soft and juicy with a fine balance of bright berry fruit and earthy accents, and it finishes long and perfumed." 91 points Vinous: "Light, amber-hued red. Spice-accented red berry and blood orange aromas show fine definition and a subtle floral topnote. Lithe and focused on the palate, offering bitter cherry, red currant and pomegranate flavors that turn sweet...
Price: $24.95

96 points James Suckling: "This deliberately, elegantly tuned blend of three parcels (Beaux Frères, Upper Terrace and Sequitur vineyards) delivers a redder-cherry focus of fruit on the nose with roses and some gently fragrant notes of leaves and sour cherries. There’s a lighter feel to the palate, yet it has great volume of red fruit and vibrant freshness. The tannins glide in silky, caressing and balanced mode. Drink or hold. " 94 points Wine Spectator: "Harmonious yet dynamic, with fervent violet and raspberry notes that pick up orange peel and black ...
Price: $89.95

95 points Robert Parker's Wine Advocate: "Medium ruby-purple, the 2018 Pinot Noir Block Eight Fir Crest has gregarious, inviting aromas of blackberries and black cherries, cured meats, crushed bay leaves, dried flowers and woodsmoke. The medium-bodied palate is generously fruited, with a grainy, seamlessly fresh frame and long, earth-laced finish. I love how much flavor is packed into this modest frame! It has the ability to age well in the cellar, so give it a few years in bottle. 95+ (EB)" 92 points Vinous: "Deep, brilliant red. Cherry, black raspberr...
Price: $54.95

91 points Wine Spectator: "Firm and finely textured, with savory richness to the dried berry and cherry flavors, supported by crisp tannins and acidity. The toasty finish lingers, revealing cooking spice accents. (KM)"
Price: $39.95

95 points Decanter: "Harvested at a minuscule yields from a vineyard planted in 1975, then aged 17 months in one-third new French oak. With a bit of aeration the youthful, concentrated aromas open to reveal opulent plum, spice, orange zest and pine forest accents. The palate offers juicy black cherry and more plum, mulled wine spices and powdery tannins, with crushed stone minerality and elegant cedar oak tinged with dark chocolate. There’s a distinct salinity to this wine which refreshes through the long finish. Drinking Window 2021 - 2035" 95 points...
Price: $99.95

92 points Jeb Dunnuck: "Coming from a mix of clones, the light ruby-hued 2018 Pinot Noir Twelve Clones gives up a pretty nose of framboise and strawberries as well as lots of floral, rose petal, sappy herb, and minty aromas and flavors. It's another lightly textured, medium-bodied, elegant wine from this estate to enjoy over the coming 4-6 years." (01/2021) 92 points Wine Enthusiast: "Layers of baked berry, pie crust and star anise show on the nose of this clonal combination. It’s clean and direct on the palate, offering tart red-currant and cranberry...
Price: $29.95

2018 Domaine Albert Morot Beaune 1er Cru "Les Marconnets"
Top Pick!
93 points Wine Enthusiast: "Gentle woodsmoke and red cherry combine on the nose of this wine and continue on the bright body where fine, taut tannins carry the ripeness of the vintage with ease. Freshness emanates from a lively core, giving energy to this wine that shows real elegance. (AK)" (12/2020) 90 points Wine Spectator: "Saturated fruit flavors of black cherry and black currant are framed by toasty oak and dense tannins in this concentrated red. It's balanced and taut, with fine length that will bode well for its development. (BS, Web-2021)" 90...
Price: $44.99

92 points Allen Meadows - Burghound: "A markedly ripe yet still reasonably fresh nose grudgingly reveals its aromas of poached plum, black cherry liqueur, kirsch and a pretty violet hint. The supple, round and generously proportioned medium-bodied flavors possess good definition before culminating in a dusty, youthfully austere and powerful finish. Lovely stuff though I would observe that this too needs extended keeping. *Sweet Spot, Outstanding*" (04/2020) 92 points Wine Enthusiast: "A hint of tar clings to slight black-cherry notes that play on the n...
Price: $44.99

94 points Wine Enthusiast: "Jammy plum, strawberry and dark cherry ooze from the core of this beautifully coastal wine, seasoned in dried herb, clove and black tea. Expressive and varietal, with a thick tannin structure, it has room to open further and unwind, its oak well integrated and its tannins structured. (VB)" (01/2021) 92 points Vinous: "The 2018 Pinot Noir (Sonoma Coast) is another hugely appealing entry-level wine in this range. Freshly cut flowers, mint, white pepper and red cherry fruit give the Sonoma Coast Pinot a brilliant upper register...
Price: $59.95

91-93 points Robert Parker's Wine Advocate: "The 2018 Givry 1er Cru Les Bois Chevaux is the raciest of Joblot's reds this year, perhaps due to its windy mesoclimate and limestone-rich soils. Offering up notes of spicy red cherries and candied peel, it's medium to full-bodied, fine-boned and precise in the context of this gourmand vintage. (WK)" (07/2019) 90-92 points Allen Meadows - Burghound: "Here the wood treatment is more apparent on the similarly composed aromas that offer just a bit more complexity. The sleek, delicious and admirably concentrated...
Price: $39.99

93 points James Suckling: "Aromas of black cherry, ripe strawberry and orange peel follow through to a medium to full body with chewy yet polished tannins and nice density to the mouth feel. Chocolate and dried-meat undertones. Real pinot." (06/2021) 92 points Wine Enthusiast: "Reliably one of the more fairly priced Pinot Noirs in California each vintage, this year’s bottling begins with aromas of dark red fruit, baked soil and marjoram. The palate is cohesive, weaving together dusty herbs, smoky red fruit, a firm texture and bright acidity. *Editors’ ...
Price: $19.95

91 points Robert Parker's Wine Advocate: "Pale to medium ruby-purple in color, the 2018 Pinot Noir Russian River Valley jumps from the glass with exuberant notes of ripe redcurrants, pomegranate and raspberry coulis with hints of violets, dark chocolate and mossy tree bark. Medium-bodied, refreshing and elegant in the mouth, it delivers lovely red berry and earthy layers with very fine-grained tannins and seamless freshness, finishing long and perfumed. (LPB)" (02/2021) 91 points Wine Enthusiast: "This smooth wine offers a moderate weight and polished ...
Price: $39.95

97 points Vinous: "One of the most charming and gentle expressions of Martinborough Pinot Noir you'll find, with its depth of fruit akin to holding a heavy ball in the palm of your hand, such is its midpalate weight. There's an abundance of tannins, but they are as resolved as tannins get, lightly coating the palate. The fruit was picked a little earlier than usual due to the warmth of the season in a bid to preserve tension and also keep the alcohol level at a very reasonable 13%. The acidity provides freshness and precision, giving the wine length and ...
Price: $89.99

95 points Vinous: "Deep, shimmering ruby red. A highly perfumed bouquet evokes fresh red and blue fruits, baking spices and potpourri, and a zesty mineral overtone builds with air. Juicy, seamless and energetic on the palate, offering vibrant, mineral-accented raspberry, boysenberry and cherry preserve, rose pastille and spicecake flavors that deepen through the midpalate. Conveys a suave blend of power and finesse and finishes with slow-mounting tannins, fine delineation and impressive, floral- and mineral-driven persistence. (JR)" (10/2020) 94 points...
Price: $64.95

93 points James Suckling: "The vibrant sour-cherry aroma of this extrovert young pinot noir leaps out of the glass at you. Ripe yet very focused on the medium-full palate, it also has a very good concentration of fine tannins and a complex, savory note at the long, very silky finish. Drink or hold." (06/2021)
Price: $44.99

2018 Lynmar Russian River Valley Pinot Noir
Back In Stock!
94 points Wine Enthusiast: "Juicy and brooding in spicy cinnamon, clove and depths of red cherry and raspberry, this is a well-made, well-rounded appellation wine that displays the diversity and complexity of the place. Expert winemaking turns it into a cohesive whole of richness and length. (VB)" (07/2020)
Price: $44.95

95 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Maresh Vineyard is an incredible wine. It opens slowly to an arresting perfume of dusty earth, dried rose petals, tea leaves, licorice and amaro with a wealth of bright red berry fruit at the core. The palate is elegant, supple and juicy, with an expansive fan of layered, spicy flavors and a very long finish. It's hard to resist now, but it will have more to offer with time in bottle. 95+ (EB)" (12/2020)
Price: $64.95

93 points Jeb Dunnuck: "Moving to the Pinot Noirs, the 2018 Pinot Noir Santa Maria Valley would be a great introduction to Pinot Noir from the region as well as to the style of Foxen. Lighter ruby, with a beautiful bouquet of spiced cherry and strawberry fruits interwoven with subtle forest floor and floral notes, it's medium-bodied and has a wonderfully pure, elegant texture, nicely integrated acidity, and a great finish." K&L Notes: Winery notes: 45 % Bien Nacido, 55% Riverbench.FERMENTATION: Whole berry destemmed into open top fermenters; 2-5 day pre...
Price: $29.95

93 points Wine Enthusiast: "Light in the glass, this appellation blend pops with aromas of pomegranate, sage, marjoram, red flowers and baked earth. There is a carnation and hibiscus tone to palate, where a tightly wound texture reveals fresh flavors of red apple and pomegranate. (MK)" (12/2020) 92 points Wine Spectator: "This red is loaded with juicy acidity, backing the lively mix of cherry tart and dried raspberry flavors that are filled with savory richness. Mineral and hot stone notes on the toasty finish. (KM)" (02/2021) 90 points Connoisseurs ...
Price: $44.95

92 points James Suckling: "A very attractive pinot for the depth and volume of rich cherries. The palate has sweet cherry flavor and succulent tannin chew. Drink now." (01/2020) 92 points Wine Enthusiast: "This earns the ‘Classic' designation with a spot-on mix of blueberry and purple fruit that fill the palate. Those fresh flavors are bounced up with well-matched acids and lightly earthy tannins, along with hints of cedar from aging in 10% new oak. *Editors' Choice* (PG)" (08/2020) 92 points Wine Spectator: "Supple and expressive, with elegantly str...
Price: $29.95

92 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Bob's Ranch has slowly unfurling scents of blackberry jam and cranberry sauce with notions of forest floor, black tea leaves and cola. Medium-bodied and silky, it's mega spicy in the mouth with a great balance of bright fruit and earth character, and it finishes long and uplifted. 1,483 cases produced. (EB)" (08/2020)
Price: $59.99

95 points Vinous: "The 2018 Pinot Noir Le Moulin Rouge Pisoni Vineyard is fabulous. Bright and floral, the 2018 shows a level of finesse that is unusual for this Santa Lucia Highlands site. Red/purplish berry fruit, lavender, chocolate cake, rose petal, mint and spice are all finely delineated in this very pretty, nuanced Pinot Noir. Harvest took place on September 18. The fruit was entirely destemmed, and the wine spent 16 months in oak, 50% new. This is one of the finest vintages of Moulin Rouge I have tasted. (AG)" (04/2020) 93 points Robert Parker'...
Price: $119.99

92 points James Suckling: "This has a very attractive dose of rich dark cherries on the nose with a bright, silky palate that has long, seamless tannins that carry super long and fresh. Good depth and balance here." 91 points Wine Enthusiast: "This widely available bottling is sourced from vineyards scattered across the Willamette Valley. Aromatic and bright, the sassy raspberry fruit dominates nose and palate, with drying tannins echoing through the finish. It was aged in 20% new French oak for just under a year. *Editors’ Choice*"
Price: $24.95

94 points Wine Enthusiast: "Sumptuous in strawberry, blackberry and nutmeg spice, with prominent tannin structure, this is a balanced wine sourced from enviable sites such as Hallberg, Rochioli and Martaella. Orange peel, black tea and dried herb accent a creamy, decadent texture that is never weighted down, boosted by buzzy acidity throughout. *Editors' Choice* (VB)" (05/2021) 93 points Wine & Spirits: "Fresh and vibrant with scents of apple blossoms and flavors of tart strawberries, this is a springtime wine that lasts on beautiful fragrant fruit. T...
Price: $34.95

2018 Domaine Robert Groffier Bonnes Mares Grand Cru
Top Pick!
98 points Decanter: "The Groffiers 1ha vineyard is at the Morey-St-Denis end of the Grand Cru, but still in Chambolle-Musigny on a mixture of mostly red with around 25% white soils. This is a wine that seduces rather than overpowers you, showing considerable elegance and grace in a year when Bonnes Mares produced some extremely well-upholstered wines. Fresh, balanced and very fine, it's an infusion rather than an extraction. Delicious. Drinking Window 2026 - 2035. (TA)" (10/2019) 93-95 points Vinous: "The 2018 Bonnes-Mares Grand Cru is raised in 25% ne...
Price: $699.99

96 points Wine Enthusiast: "This is an inaugural release from the producer's estate, a tight, reductive expression that will take time to unfurl. Earthy in black tea, forest and a midpalate intensity, it reveals layers of bright, lively red fruit, a mix of raspberry, strawberry and cherry that gives it a lasting freshness. Enjoy best from 2025 - 2035. *Cellar Selection* (VB)" 93 points Robert Parker's Wine Advocate: "Medium ruby-purple colored, the 2018 Pinot Noir Three Hills comes skipping out of the glass with floral notes of roses and lilacs over a c...
Price: $74.95

95-97 points Vinous: "The 2018 Volnay Clos des Ducs 1er Cru, the famous 2.15-hectare monopole of the domaine, is matured in around 25% new oak, although Guillaume d’Angerville mentioned that he intends to use less new oak in the future. It has a very intense bouquet of raspberry preserve, kirsch, blood orange and sous-bois aromas, all displaying wonderful delineation. The palate is medium-bodied with fabulous density and complexity, offering brambly red fruit, blood orange, orange peel, suggestions of dark chocolate and, of course, wonderful mineral tens...

2018 Domaine Albert Morot Beaune 1er Cru "Les Aigrots" (Previously $45) (Previously $45)
Top Pick!
93 points Wine Enthusiast: "This wine opens with notes of ripe, red cherry that have the slightest tinge of toast and vanilla. On the palate the red cherry has insistent, energetic freshness that underlines the ripeness of its plush tannins even more. Slightly richer notions of chocolate and a slight edge of vanilla frame that fruit. The firm structure promises evolution. (AK)" (12/2020) 90 points Wine Spectator: "A crowd pleaser, this red exudes cherry, plum and fruit cake flavors, with a hint of sweet spices. It's open, charming and has the support o...
Price: Hidden

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