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Your search returned 26 results

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2018 Domaine Christophe Buisson Bourgogne Rouge
Top Pick!
The importer Kermit Lynch calls Buisson's wines "very user friendly" and at some of the most approachable prices to be found in Burgundy today, worth seeking out. Based in St-Romain, a small, under-the-radar appellation behind Meursault, Christophe has been focused on meticulous viticulture and minimalist winemaking for the better part of a decade.
Price: $19.99

2018 Ata Rangi "Crimson" Pinot Noir Martinborough
Top Pick!
94 points Bob Campbell: "Aromatic pinot noir with an appealing mix of cherry, plum, mint, dried herbs, and spicy and stemmy flavours. A supple, attractive wine that's perhaps not as concentrated as its distinguished stable mate, but represents excellent value at this price. A wine of character and class." (09/2019) 94 points Sam Kim: "t’s beautifully ripe and fragrant on the nose showing sweet cherry, plum, thyme and toasted nut characters, followed by a succulent palate that’s fleshy and beautifully flowing. It’s fabulously polished and harmonious, of...

2018 Calera Central Coast Pinot Noir (Elsewhere $25+) (Elsewhere $25+)
Top Pick!
92 points Wine Enthusiast: "Fresh boysenberry and cranberry aromas are wrapped in a rusty iron note on the nose of this bottling. There’s a tarry tone to the sip, which is firm in tension and offers flavors of black plum, lavender and cracked pepper. (MK) " (04/2021)
Price: Hidden

2018 Fromm Pinot Noir Marlborough
Top Pick!
94 points Sam Kim: "Elegant and splendidly complex, the inviting bouquet shows red cherry, spiced plum, olive, violet and subtle mushroom characters. The palate delivers lovely weight and flow with fabulous fruit purity, wonderfully complemented by refined mouthfeel and polished tannins. It’s stylish and harmonious with a lengthy textured finish. " (02/2020) 93 points Wine Enthusiast: "This is a bright and bouncy spring time Pinot from the well regarded organic producer Fromm. The cinnamon and clove spice get along graciously with the slinky red and ...
Price: $24.99

94 points Sam Kim: "Sweetly fruited and spicy at the same time, the wine shows dark cherry, clove, roasted nut, game and floral aromas on the nose, leading to a silky-smooth palate that's juicy and flowing. It's beautifully composed and delectably expressed with a lengthy rounded finish." (09/2020) 92 points Wine Enthusiast: "This is classic Otago Pinot at a fantastic price, but it takes its time to unravel. Pop this into a decanter and once open, it shows balance and expression, with brambly blueberry and red berry fruit, layers of baking spice, vio...
Price: $19.99

2018 Nor'Wester by Greystone Pinot Noir North Canterbury
Top Pick!
93 points Sam Kim: "Delightfully fruited and inviting, the bouquet shows dark cherry, raspberry, thyme, toasted nut and subtle mushroom characters. The palate is equally satisfying with excellent weight and roundness, wonderfully supported by silky texture and fine-grained tannins, finishing persistent and very tasty." (04/2020) 91 points Bob Campbell: "Supple, savoury pinot noir with dried herb, floral, violet, spice, cherry and raspberry flavours. An appealing wine in a medium-bodied style, with a backbone of bright acidity." (08/2020) 91 points Ja...
Price: $19.99

2018 Head High (Three Sticks) Sonoma Coast Pinot Noir
Top Pick!
92 points Decanter: "Head High is the second label for Three Sticks, if your pockets don't stretch that far, this is a delicious wine for half the price, sourced from top Sonoma County parcels including Durell, Wildcat and Sangiacomo Family Vineyards. Perfumed violets, lifted summer pudding aromas and flavours and bright acidity make this a really quaffable style, supported by gentle wood smoke notes from 10 months in French oak barrels, 25% new. (DWWA)"
Price: $19.95

92 points Wine Enthusiast: "This enchants immediately with a lush mix of aromas and flavors from fruit, soil and barrel. Earth, graphite, ripe raspberries and Dr Pepper highlights combine to offer plenty of immediate pleasure. Tannins are grippy but contained. This should drink nicely over the next half decade. *Editors' Choice* (PG)" (10/2020) 90 points Wine Spectator: "Pretty cherry blossom aromas open to sleek and refined raspberry and cinnamon tea flavors that speed toward snappy tannins. (TF)" (03/2020)
Price: $24.99

2018 Gainey Sta. Rita Hills Pinot Noir (Elsewhere $30) (Elsewhere $30)
Top Pick!
93 points Vinous: "The 2018 Pinot Noir Sta. Rita Hills is a fabulous Sta. Rita Hills Pinot. Racy and explosive, the 2018 packs a serious punch. Juicy dark red/purplish berry fruit, mint, lavender, spice and licorice notes are all pushed forward. Even with all of its fruit intensity, the 2018 retains terrific freshness and plenty of verve. It's the sort of wine that disappears in an instant at the dinner table. (AG)" (08/2020) 91 points Wine Enthusiast: "This entry-level bottling from the historic winery is always a solid choice for everyday sipping, st...
Price: Hidden

95 points Bob Campbell: "Bright red colour with purple tints. Complex spice, dried-herb and dark cherry aromas. Medium-bodied and beautifully balanced. This is a Central Otago Pinot with finesse. Lovely. (HH)" (11/2020) 93 points Sam Kim: "Offering sweet cherry, floral, clove, roasted nut and warm mushroom aromas, it’s beautifully rounded on the palate with supple texture and silky flow. Elegant and soothing with a lengthy savoury finish. At its best: now to 2025." (02/2021) K&L Notes: 14.0 Abv
Price: $24.99

94 points James Halliday: "MV6, Oberlin, Abel and 777 clones from the estate Mappinga Vineyard, each vinified separately but in the same fashion: chilled for 36 hours, wild-fermented with 30% whole bunches, 30% whole berries, the balance destemmed, matured in French oak (15% new) for 10 months. Light colour; scented forest floor and berries, the palate fresh and juicy." (09/2020) 93 points Sam Kim: "Bright and attractively fragrant, the fragrant bouquet shows sweet raspberry, cherry, mixed spice and floral characters. The palate delivers excellent frui...
Price: $16.99

2018 Torti Pinot Noir Pavia
Top Pick!
We've been keeping an eye on the Torti family since we met them years ago in Italy and have been fans ever since. Their Pinot Noir is a rare gem and a champion for the varietal in Northern Italy. Crafted in a style that would make many in Oregon and Sonoma jealous at this kind of pricing, it has quickly become a staff and customer favorite at K&L.
Price: $17.99

2018 Jacques Bavard Bourgogne Rouge
Top Pick!
Maison Jacques Bavard is a tiny négociant producer in Puligny-Montrachet. He comes from a long line of winegrowers and is dedicated to working with organic and biodynamic growers. We found him a few years ago on a tip and discovered the balance and freshness of his wines to be most impressive. Thanks to importing his wines directly, we have them available at a very modest price. It's been 20+ years since Christine and Jacques Bavard quit the restaurant business in Paris. They've since returned to Burgundy to devote their lives and time to making beautifu...
Price: $19.99

Wine Spectator: "Intensely savory, with firm acidity backing the dried red fruit flavors that turn a touch austere, followed by loamy notes on the finish. (KM, Web-2021)"
Price: $21.95


2018 Husch Anderson Valley Pinot Noir (375ml)
Back In Stock!
92 points Wine Enthusiast: "A good, firm mouthfeel and focused, fresh black-fruit flavors help this medium- to full-bodied wine stand out from the pack. Modestly priced for an estate-bottled wine, it has lip-smacking black-cherry and black-tea notes that are lifted by light tannins and good acidity. *Editors' Choice* (JG)" (12/2020) Wine Spectator: "Zesty cherry and wild berry flavors are backed by bright acidity, with savory notes on the finish that show flinty accents. (KM)" (12/2020) K&L Notes: The Husch family were pioneers in the Anderson Valle...
Price: $12.95

James Suckling: "This has a very vibrant attitude with red-berry aromas and very tangy, zesty acidity sparking up the palate. " (01/2020) Vinous: "Vivid ruby-red. Slow-to-open cherry and dark berry scents and flavors are complemented by a hint of licorice. Chewy and deep-pitched, showing good heft, a touch of warmth and a broad finish framed by firming tannins. (JR)" (08/2020) Wine Enthusiast: "Production of this wine has skyrocketed, making it one of the most widely available and affordable all-Willamette Valley Pinots on the market. A clean, basic ...
Price: $16.95

2018 Joseph Jewell "Eel River Valley" Humboldt County Pinot Noir (Elsewhere $36) (Elsewhere $36)
Top Pick!
93 points Wine Enthusiast: "This vibrant and complex wine is deftly balanced, elegant in texture and offers a subtle array of flavors including black fruit, forest floor and spices like cardamon and clove. Good, subtle acidity and fine-grained tannins help shape an appetizing mouthfeel. (JG)" (09/2020) K&L Notes: Winemaker and owner, Adrian Manspeaker crafts highly regard wines from well-known sites in the Russian River Valley and Dry Creek Valley, however, he also champions the quality and world-class potential of his native Humbolt County. Working di...
Price: Hidden

93 points James Suckling: "Aromas of black cherry, ripe strawberry and orange peel follow through to a medium to full body with chewy yet polished tannins and nice density to the mouth feel. Chocolate and dried-meat undertones. Real pinot." (06/2021) 92 points Wine Enthusiast: "Reliably one of the more fairly priced Pinot Noirs in California each vintage, this year’s bottling begins with aromas of dark red fruit, baked soil and marjoram. The palate is cohesive, weaving together dusty herbs, smoky red fruit, a firm texture and bright acidity. *Editors’ ...
Price: $19.95

Winemaker Philippe Gilbert was a playwright in his early life (one of his productions, a contemplation on the horrors of the Srebrenica massacre in Bosnia, was performed in the U.S.). His winemaking seems to be informed by his life as a writer--narrative and full of tension. This rouge is 100% Pinot Noir planted on a mix of clay and limestone on a vein of Kimmeridgian marl that continues on to Sancerre, Pouilly-sur-Loire and into Chablis and Champagne. It is 70-80% destemmed depending on vintage, ferments in wood tronconic wood foudres where it spends 1...
Price: $24.99

Absolutley delicious, everyday drinking Pinot Noir from Sam Smith and the team at Morgan. Designed specifically as a by-the-glass wine for restaurants (pre-COVID), this bright, fresh, silky Pinot is unbelievably good for the money and very very quaffable. A new house wine for me. (Ryan Woodhouse - K&L Wine Merchants Domestic Wine Buyer)
Price: $19.95

Domaine des Huards was founded in 1846 and is now on its 7th generation. Since 1998 they have been certified biodynamic by Biodyvin. The "Envoi" is the consummate Cheverny rouge blend made up of 50% Pinot Noir and 50% Gamay. The Pinot is grown on their clay-limestone soils and the Gamay favors the siliceous-clay soils. All grapes are fermented with native yeasts in stainless steel tanks. The Envol sees no wood and is a pure expression of these soils and the region. *Biodynamic*
Price: $19.99

93 points James Suckling: "Gentle reduction here with fine, fresh red cherries and a sappy, gently herbal edge. The palate has a beautifully fine feel with such precision and freshness on offer." (06/2019) 92 points James Halliday: "Fermented with some whole bunches, matured for 7 months in French oak (15% new). Mainly red and black cherry flavours, some plum, structure and texture MIA right now." (09/2019)
Price: $24.99

92 points Wine Enthusiast: " This elegant, tasty, medium-bodied wine offers a flinty but jammy aroma, a light, smooth texture and plenty of plump cherry and strawberry flavors. It shows a good, appetizing balance and persistent, layered fruit and baking spices. (JG)" (05/2021)
Price: $24.95

92 points Jeb Dunnuck: "From a cool, windy region south of Monterey, the 2018 Pinot Noir Santa Lucia Highlands offers a fruit-forward, medium-bodied, classic style that carries lots of black raspberry fruits, a touch of floral and violet notes, and plenty of spice-like aromas and flavors. This rounded, plush, and sexy Pinot Noir is ideal for drinking over the coming 4-6 years." (05/2020) 91 points Robert Parker's Wine Advocate: "Medium ruby, the 2018 Pinot Noir Santa Lucia Highlands has bright, open-knit aromas of red and black cherries, warm earth and...
Price: $17.95

92 points Jeb Dunnuck: "The 2018 Pinot Noir sports a medium ruby/purple color as well as earthy cherry and raspberry fruits, violets, and peppery herb-like aromas and flavors. It's nicely textured, with terrific balance as well as outstanding purity of fruit, all making for a smoking value in Pinot Noir." (08/2020)
Price: Hidden

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