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Your search returned 348 results
97 points Decanter: "Pure and precise with a fine bead and great balance. Classic Chenin pear and apple aromatics with a streak of lemon. Vibrantly textured with a lemony freshness and a hint of toast on the finish. (DWWA 2022)" (06/2022) K&L Notes: Maison Laudacius is an association of farmers working in the small region of Montlouis-sur-Loire. Founded in 1961 it is made up of 18 of these growers, all farming sustainably across the three villages that make up the Montlouis appellation. The soils are primarily clay-silica over the famed Turonian chal...
95 points James Halliday: "80/20% Awatere/Wairau Valley fruit; 10% goes into oak for ferment. Blackberry leaf, Thai basil and yellow guava. Blueberry flesh, fennel and chalk. The palate is weighted with ripe passionfruit, nectarine and honeysuckle. This is ripe and rich. It's densely packed and acidity trots in line, enabling a long, slippery finish. A hint of celery salt and raw cashew on the finish with a smattering of lacey skin texture. Lots of value here, for the price tag, and a memorable wine." (09/2024) 94 points Sam Kim: "Pristine and brightly...
Price: $19.99
93 points Wine Enthusiast: "Violet-red to the eye, this wine has a bouquet of cassis, saddle leather and clove. It feels good in the mouth, offering flavors of blackberry, strawberry, chocolate-covered coffee bean and vanilla. Satin tannins dissolve into a soft rose-petal finish. (MD)" (07/2022) 93 points Wine Spectator: "Sweet oak, vanilla, cherry and bitter almond flavors converge in this muscular, balanced red. The oak still needs time to integrate, with ample fruit to offset it. The finish is long and compact. Tempranillo and Graciano. Best from 20...
Price: $19.99
Domaine Cherrier was founded in 1930. Since then four generations of the family have run the estate. The domaine has limestone and calcareous clay soils that wonderfully influence the character of the grapes grown there. The Sancerre is consistently delicious, with citrus, chalky minerality and light floral notes. Its dry finish complements seafood and cheese beautifully. K&L French Regional buyer Keith Mabry says: "The Cherrier to me is always one of the biggest crowd-pleasing Sancerres/Sauvignon Blancs from anywhere in the world."
Price: $19.99
Mas Codina is a 40-hectare estate in Alt Penedès which dates back to 1681. This Gran Reserva Cava was hand-harvested from 25- to 40-year-old vines and estate-bottled. Vines are planted in calcareous and sandy clay soils which keep the wine minerally and lively. Varietals include Macabeo, Xarel-lo, Pinot Noir, and Chardonnay. 100% hand-riddled, it has spent over 30 months on its lees and is bottled with no dosage.
Price: $13.99
92 points James Suckling: "Subtle creamy oak to the ripe blue and black berries. Plush, integrated oak here that extends onto the medium-bodied palate with plenty of chocolate to the juicy berries. Tight, grippy and long. " (06/2023) 92 points Tim Atkin: "Jardín only uses grapes from the Hernáiz brothers' estate in Baños de Rioja and is a cuvée of Tempranillo and 10% Garnacha. Matured in a combination of American and 30% French oak, it's a subtle, graceful, refreshing blend with lots of sappy red berry fruit and granular tannins. 2024-29" (02/2024) 9...
Price: $17.99
We can tell you this much: our Kalinda private label hooks you up with awesome wine at a fraction of what you'd otherwise pay for this exact same wine under its normal label. While we have to remain quiet about the source of this beauty, we can tell you that it sells elsewhere under the winery label at a much higher premium. Get it while it lasts.
Price: $15.99
91-93 points Jeb Dunnuck: "Not yet bottled and based on 60% Grenache, 30% Syrah, and the rest Mourvèdre, the 2022 Ventoux Domaine has a pure, up-front, perfumed, and medium-bodied style as well as terrific aromatics of black raspberries, blackberries, spring flowers, and smoky, scorched earth-like minerality. " (10/2023) 91 points James Suckling: "he big black fruit has excellent youthful freshness and the tannins are enough to give this full-bodied Rhone red a very clear line, but are not in the least dominant. A touch of tar and soot add interest to ...
Price: $17.99
96 points Jeb Dunnuck: "The NV Vin de France Arcane Le Fou is another unique wine from this incredible winemaker. This cuvée focuses on different clones of Grenache as well as just about every permitted variety out there (although it’s 85% Grenache). It has a big, sweet nose of blueberries, black cherries, lavender, and peppery incense as well as a full-bodied, layered, powerful yet seamless style on the palate." (08/2019) K&L Notes: Xavier Vignon was always a scientist at heart and began his studies in pharmacology in Reims in the Champagne region. A...
Price: $24.99
91 points James Suckling: "This has an attractive nose of chocolate biscuits, ripe black fruit and mulberry pie. It’s full-bodied, bold and chewy, but the tannins are ripe and integrating nicely. Try from 2025." K&L Notes: A bold and rustic expression of the Montepulciano grape, the Donvitoantonio Montepulciano d'Abruzzo offers a full-bodied and approachable style. On the nose, it opens with dark fruit aromas of black cherry, plum, and blackberry, accompanied by earthy notes of leather, tobacco, and a hint of spice. The palate delivers ripe, juicy fruit...
Price: $14.99
This is an excellent and top-value white Burgundy that will sing alongside a range of dishes and is priced to take home by the case!
94 points Decanter: "A lucid ruby-purple hue in the glass. Delicate cranberry and pomegranate fruit aromas and apple skin mingle with earth, sandalwood, and brown baking spices. Medium-bodied with a fantastic core of dark, juicy cherry fruit intermixes with cola and smoky clove. Very fine-grained tannins are almost powdery from upstart winemaker Greg Bybee. (JC)" (07/2024)
Price: Hidden
A phenomenal single vineyard Cabernet from a small hillside block in the Santa Cruz Mountains with illustrious neighbors such as Mount Eden Estate and Ridge Vineyards' world famous Monte Bello Vineyard. Even though Porterhouse winemaker / owner Adam Comartin has been working with Black Ridge fruit for over a decade, this small vineyard is now quickly gaining notoriety amongst boutique producers across NorCal. Nestled in the hills above Los Gatos this site produces serious, structured wines. With a moderate climate cooled by coastal breezes and vines grow...
Price: Hidden
Domaine Jacourette lies in the shadow of the Montagne-Ste-Victoire just east of Aix-en-Provence. Vigneron Helene Dragon took over winemaking duties more than two decades ago, and masterfully crafts one of our freshest and most sought after rosés year-after-year. The vines are planted at 300 meters of elevation atop decomposing limestone and clay - the most desirable soils in the region. Made primarily of Syrah and Grenache, a splash of Rolle (Vermentino) and Cinsault round out the profile. We once carried this as a private label under the name Vignoble D...
Price: $15.99
Wine Advocate: "The pale pink NV Brut Rosé Crémant d'Alsace Charles Baur is based on Pinot Noir from Eguisheim from 2019 and spent 18 months on lees. A gentle yeastiness with red apple flavors is countered by vivid freshness. Fine red apple fruit also characterizes the palate which is bright and light and slender but has pristine flavors and a lovely length. (AK)" (02/2023) K&L Notes: Most people outside of the region don't think about Alsace for sparkling wine, and neither did we until Armand Baur popped open a bottle of his Crémant d'Alsace on our ve...
Price: $17.99
92 points Wine Enthusiast: "This Bourgueil is like a slow kiss at the end of a Friday night. The wine has a nose of blackberry, sweet baking spices, strawberry, red raspberry and rosehip. A concentrated midpalate rewards your senses and encourages you to lean in further into a wine that finishes with a soothing finish. *Best Buy* (RS)" (04/2024) K&L Notes: A rich ruby red with notes of violets and red berry fruits, this Cabernet Franc is nicely layered on the palate with brightness running throughout and just a touch of smoke mixed in with some purple ...
Price: $13.99
This has become a go-to favorite for customers and staff alike at K&L. Priced at a level that allows for corks to pop any time it suits you, the Montechiara phenomenon continues to gain followers by the day. See for yourself why this value sparkler is getting so much attention.
Price: $10.99
Jasper Morris: "The 2023s were picked from 11th to 22nd.September. Cyril found that the early pickings had more juice than the latter ones, though he doesn’t see much difference between the greater and lesser yields. The highest degrees were no more than 12.7%, with acidities similar to 2022, though he expected them to be softer. " (12/2024) K&L Notes: According to wine critic Neal Martin, "Cyril Gautheron is the sixth generation of winemaker at this domaine based in the village of Fleys. There are 22 hectares of vine, including three premier crus. The...
Price: $19.99
92 points Wine Enthusiast: "This wine has a nose of black raspberry, pencil shavings, violet blossom, pomegranate and hibiscus. Your lips will pucker into a smile, not because of the acidity but because of the balance between the acidity and tannic structure that pulls you in, while in perfect balance with the faintest herbal undertones that push the wine into the heavenly zone. (RS)" (04/2024) K&L Notes: A rich ruby red with notes of violets and red berry fruits, this Cabernet Franc is nicely layered on the palate with brightness running throughout an...
Price: $14.99
95 points James Suckling: "This just takes off at the finish, with bright, tangy acidity and plenty of minerality. Full-bodied and so tangy and energetic. Fantastic chardonnay. Hints of aniseed and flint. Grows in the glass. Delicious now, but will age beautifully." (03/2022) 94 points Jeb Dunnuck: "The 2018 Chardonnay Estate sports a medium gold hue to go with a gorgeous nose of white peach, stone fruits, honeysuckle, and toasted bread. Beautifully balanced, elegant, and with plenty of sweet fruit and great acidity, this is a killer Chardonnay I'd be ...
Price: Hidden
90 points James Suckling: "Ripe blackberry fruit and quite a full body, but this is less structured than some from this appellation. Well made and well balanced with quite a gentle finish that makes it appealing right now. Why wait?" (02/2018) Vinous: "The 2015 Ducluzeau is an attractive, fruity wine to drink now and over the next few years, while the red berry, and plum fruit remains fresh. This is a pleasant wine from Bruno Borie's Listrac property. (AG)" (02/2018) Wine Enthusiast: "Firm tannins and ripe fruit give this wine a generous character. W...
Price: $19.99
91 points James Suckling: "A well-rounded, seductive and refreshing Muscadet with aromas of lime, chalk and mild spices. Medium body with fresh acidity. A deliciously silky white with crispiness and comforting volume giving nice balance to the salivating finish. " (05/2024) K&L Notes: Composed of Melon de Bourgogne, this wine was made to pair with sushi, shellfish, or roasted chicken. Moules Frites is a classic pairing!
Price: $11.99
The Verquière estate has been passed down from father to son for four generations and is now managed by Thibaut Chamfort. Following age-old traditions and sustainable practices, the estate was certified organic in 2014. Following their wines for many years, we were happy to add them to our Direct Import portfolio in 2015. The Côtes-du-Rhône is a blend of 80% Grenache and 20% Syrah, grown on chalky clay soils with loads of large pebbles in the vineyards. This has become one of our favorite everyday reds out of the South of France and we're confident you ...
Price: $12.99
Mas Codina is a 40 hectare estate in Penedès which dates back to 1681. Sourced only from their organically grown estate fruit. To be called Gran Reserva a Cava must be aged for a minimum of 30 months, the Mas Codina Gran Reserva was aged for 36 months. This is a blend of Macabeu, Pinot Noir and Chardonnay grown the the calcareous clay soils that the region is known for. Bottled with no dosage, this is dry withour being austere. A perfect apertivo.
Price: $16.99
This is a lively and classic Bourgogne from the warm, generous 2023 vintage. The year was hot overall, with excellent growing conditions leading to regional bottlings (like this one) that far overdeliver in terms of value.
The winegrowing estate of Chateau les Valentines is more than a century old. The estate originally brought their grapes to the local cooperative, but when Gilles and Pascale Pons took over in 1997, they decided to make their own wine. They built a modern winery and called the domaine "Les Valentines" after their children, Valentin and Clémentine. Château les Valentines now covers approximately 100 acres. The "Le Caprice de Clémentine" is part of the second range of wines coming from the estate. Moderately priced, it is a high quality Côtes de Provence ma...
Price: $17.99
91 points James Suckling: "A very good Cotes-du-Rhone with red and candied cherry aromas plus delicate spices. I really like the balance of soft tannins and generous fruit on the full-bodied palate. Impressive length at the moderately dry finish." (06/2024) K&L Notes: Jacques Coipel worked in the petrol industry until 2002 when he decided to change career paths and enter the wine business. He purchased an exceptional site in the Cotes du Rhone Village Cru of Valreas. His vineyards sit at around 1200 feet with a mix of clay, limestone and gravel making ...
Lugana is a sleeper appellation in North-Central Italy, where the Turbiana grape thrives. It's light-bodied and fresh, with a slight roundness on the palate that lets peach and melon flavors shine. According to the producer, "This is a wine that stands out due to its great character, finesse, and persistent flavour. A bright, deep straw yellow in colour, it expresses the characteristics of the wines of Lugana to the full: very good body, a delicate fragrance, and a complex, refined bouquet. It goes particularly well with fish, white meats and hors d’oeuv...
Price: $13.99
Coming from a small one acre vineyard in Woodside, CA, Whiskey Hill Cabernet Sauvignon is a true boutique production with just 2-3 barrels made each vintage. This area at the foot of the Santa Cruz Mountains is historically significant to California Cabernet as the site back in the 1890s that Emmett Rixford planted his cuttings brought from the famed Chateau Margaux in Bordeaux. The moderate climate and Franciscan Shale soils here are perfect for Cabernmet Sauvignon. A special winery-direct deal brings this unique little wine to you at a fantastic price....
Price: Hidden
Giovanni Blason and his wife Valentina are young producers who continuously surprise us with the price-to-quality ratio of their wines, earning them tons of kudos in Gambero Rosso and beyond. They come from the Isonzo region of Northern Italy, right up against the Slovenian border.
Price: $16.99
93 points Wine Enthusiast: "Clean and mineral-driven aromas of wet rocks, macadamia nut and Meyer lemon cream make for an inviting nose on this bottling. There's a chalky frame to the palate, where citrus flavors burst forth alongside Pink Lady apple for a crisp sip. (MK)" (07/2022)
Price: Hidden
89-91 points Jeb Dunnuck: "Including plenty of Syrah, the 2021 Côtes Du Rhône Villages Valréas Passion D'Une Terre checks in as 60% Grenache and 40% Syrah. It has a darker, almost black-fruited style, with lots of peppery herbs, violets, bay leaf, and gamey notes, and it shows more red fruit and floral nuances with time in the glass. It's another elegant, pretty, beautifully balanced wine from this team that readers will love." (10/2023) 90 points James Suckling: "A well-executed blend of syrah and mourvedre delivering notes of currants, blueberries, d...
Price: $13.99
Price: $12.99
Giovanni Blason and his wife Valentina are young producers who continuously surprise us with the price-to-quality ratio of their wines, earning them tons of kudos in Gambero Rosso and beyond. They come from the Isonzo region of Northern Italy, right up against the Slovenian border.
Price: $16.99
Lugana is a sleeper appellation in North-Central Italy, where the Turbiana grape thrives. This Riserva bottling sees a touch of aging in oak, giving the wine a golden color and rounded mouthfeel. Tenuta Roveglia is a new addition to our import portfolio, and we love the expressive wines they're turning out from their outpost at the foot of Lake Garda just west of Verona.
Price: $19.99
90 points Jasper Morris: "Not the Château’s own property but they run the vineyard of 1.20ha. Mid lemon yellow with a green streak. Quite spicy, dry fruit on the nose, intensity and volume, the spice returns with a little oak. Perfectly bred on the palate, with a very satisfying and not too rich finish. Drink from 2025-2029." (03/2024) 90 points Vinous: "From 1.2 hectares of vines that tend to be picked earlier than others, the 2022 Viré-Clessé Quintaine has a delightful bouquet with white peach and almond scents. The palate is well-balanced with a sto...
Price: $24.99
The appellation of Picpoul de Pinet covers about 3,000 acres just off the coast of the Mediterranean. It is famous for two things: oysters and this wine of origin, Picpoul. Picpoul itself is the grape and means "lip stinger," which has become a running joke in our Hollywood store. Whenever we taste a new Picpoul, we ask each other, "does this pic your poul?"
Price: $11.99
Cuvee Eugenie is a vintage Cremant de Limoux composed of 70% Chardonnay and 30% Chenin. It is hand harvested, and made in the traditional method, spending a minimum 18 months on the lees. This vibrant bubbly captures the sunshine and energy of Southern France while coming in at a price that other sparklers can't touch. It is now produced as an Extra Brut style with less than 5 g/L of residual sugar.
Price: $15.99
The Santa Lucia Highlands, located on the east-facing terraces of the Santa Lucia mountain range, has a rich history dating back to the 1790s when Spanish settlers first planted vinifera grapes. Though initially focused on vegetable farming, the region's true potential for winegrowing was realized in the 1970s by pioneers like Nicky Hahn and Rich Smith, with the area becoming famous for its Pinot Noir and Chardonnay by the 1990s. Officially designated an AVA in 1992, the region now spans 5,700 acres, producing some of California's most sought-after wines...
Price: $19.95
Cuvee Emotion is a vintage Cremant de Limoux composed of Chardonnay, Chenin, Mauzac and Pinot Noir. It is hand harvested, and made in the traditional method, spending a minimum 18 months on the lees. This bubbly has notes of red fruit with light floral undertones. It captures the sunshine and energy of Southern France while coming in at a price that other sparklers can't touch. It is now produced as an Extra Brut style with less than 5 g/L of residual sugar.
Price: $16.99
91 points James Suckling: "Lots of blackberry and tar character with medium body, firm tannins and a tangy finish. Drink after 2023. " (05/2023)
Price: $12.99
A collaboration between the monks and nuns of the Abbey le Barroux and the Caritatis winegrowers, Via Caritatis cultivates some of the oldest vineyards in France - originally cultivated by popes as early as the 14th century. Their wines successfully transmit Southern Rhône's terroir in the glass, with energy and verve to spare. Clairette, Roussanne. Soft pressing. Vinification at low temperature-slow fermentation. Ageing on lees for 6 months. Very perfumey aromas-Scents of white flower. Citric notes on the palate-fine acidity. Very clean and crisp on...
Price: $14.99
Gerard Tremblay is officially en retrait, although his retirement is like that of many growers in that he continues to work, both in the vineyards and the cellar. His son Vincent Tremblay has now taken over the reins. They farm an impressive 35 hectares (about 90 acres) of vines, in appellations from Petite Chablis to Grand Cru Vaudesirs. The wines are terrific and extremely well-priced. Tremblay’s style is to press very carefully and slowly, to avoid extracting harsh or green tannins from the seeds. Then after a 24-hour settling, the wine is racked gent...
Price: $23.99
Though this has a new label and a slightly new name, this is still Antech's classic brut nature. Now it carries a vintage date but it is still produced with no added dosage, which translates to a super clean and crisp glass of bubbly. It is composed of 90% Mauzac, 5% Chenin Blanc, and 5% Chardonnay. All harvesting is done by hand. Fermentation takes place in stainless steel, and the wine undergoes a 12-month elevage on the lees, à la méthode traditionelle, before being disgorged. The brut nature is the perfect way to start off any evening's festivities....
Price: $14.99
94 points Bob Campbell: "Supple, delicately fragrant wine with appealing purity and flavours suggesting floral/violet, black cherry/berry and subtle spice, including anise. Precise wine that will develop well with moderate bottle age" (02/2024) 94 points James Suckling: "Beautiful aromas of strawberries, raspberries and spices such as nutmeg and sage. Medium-bodied with a solid core of fruit and tannins that follow through to a linear finish. A little chewy now but will soften in three or four years. Better after 2027." (03/2024) 94 points Sam Kim: "...
Price: $24.99
Mas Codina is a 40-hectare estate in Penedès, which dates back to 1681. This Brut Rosé consists of Pinot Noir grown in their own vineyards in the middle Penedès region. Here the Garriga brothers are quite pleased with the results they see from the Pinot Noir grown in chalky-clay soils. They have been working organically for the past several years, and their first harvest doing so with certification was 2017. We direct import this delicious Cava, and it is arguably one of our best values in rosé bubbly right now. (Joe Manekin, K&L Spanish wine buyer)
Price: $14.99
92 points James Suckling: "The spicy nose with a slew of red-fruit aromas pulls you into this full-bodied but lively and very well-balanced Cote-du-Rhone. Lovely, creamy texture that’s neatly supported by fine tannins. Long, supple finish. From organically grown grapes. Drink or hold." (03/2022) K&L Notes: Xavier Vignon was always a scientist at heart and began his studies in pharmacology in Reims in the Champagne region. A chance encounter with an oenologist ignited his passion for wine and set him on a new path where he quickly changed his focus to w...
Price: $16.99
Bibi Graetz "Casamatta" Bianco is a vibrant and approachable white wine that captures the essence of Tuscany’s coastal vineyards. Crafted primarily from Vermentino, with Trebbiano and Moscato lending complexity, this blend is a testament to Bibi Graetz’s dedication to expressing the purity and charm of native grape varieties.
The wine pours a pale straw yellow with greenish highlights. The nose is lively, revealing aromas of white peach, citrus zest, and wildflowers, with a subtle herbal undertone. On the palate, it is crisp and refreshing, with flavors...
Wine Enthusiast: "Barrel sample. This wine shows flavors of smooth new wood and black plum. It's soft and fruity, with sweet, ripe tannins. (RV)" (05/2012) Wine Spectator: "Offers a solid graphite frame, with dark currant, fig and bay leaf notes at the core. A lightly tarry edge holds the finish. (JM)" (03/2014)
This is a lively and classic Bourgogne from the warm, generous 2023 vintage. The year was hot overall, with excellent growing conditions leading to regional bottlings (like this one) that far overdeliver in terms of value.
Price: $15.99