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98 points Decanter: "Absolutely bursting with blue and red fruits, the concentration is deceptive here, as it starts out juicy and full of air, but after a few minutes in the glass you start to feel the weight and the texture, and this turns into an extremely serious wine with real tannic hold. Gorgeous savoury finish, as you get so often in the best Burgundies, where weightlessness is such a brilliant veil to the power behind. (JA)" (02/2020) 93-95 points Vinous: "The 2018 Clos de Tart Grand Cru was picked from August 30, the earliest on record, with ...
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97 points Robert Parker's Wine Advocate: "The 2018 Scharzhofberger Auslese (AP #8) is coolish, clear, intense and concentrated on the flinty and even rocky nose with its crunchy notes of broken slate and lemon juice. On the palate, this is a generous, highly elegant and refined, beautifully balanced and salty-crystalline Auslese with concentrated but detailed, elegant fruit, finely grained minerals and a long, complex finish. An impressive, great vin de terroir. Tasted in June 2019.(SR)" (08/2019) 95 points John Gilman: "There is more botrytis characte...
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91-94 points Allen Meadows - Burghound: "A vaguely phenolic nose (think olive or nut oil characters) is present on the otherwise more typical aromas of acacia blossom and pear liqueur. The seductive, even plush, medium weight plus flavors coat the palate with dry extract before culminating in a lightly stony and beautifully textured finish that displays excellent length. This too should be impressive but note well that patience will also be necessary. *Sweet Spot, Outstanding!*" (06/2020) 92-94 points Vinous: "The 2018 Meursault Charmes 1er Cru conveys...

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