Local Delivery Available  •  Stores Now Open Tues-Sun  •  Curbside Pickup Everyday

Refine Your Results:

Country

Sub-Region

Price Range

Product Type

Special Designation

Bottle Size

Wine Review Scores


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1

Your search returned 4 results

Apply `Include Out Of Stock` filter
95 points James Suckling: "Impressive aromas of flint and chalk here with a floral edge, as well as sliced cucumber and pears. The palate has a very crisp, restrained and detailed feel with apples, pears and stones. Pastry and nutmeg to close. From biodynamically grown grapes." (09/2019) 95 points Wine Enthusiast: "Slightly flinty reduction and subtle tangerine vie for attention on the nose. The palate, on the other hand, has decided to put the full force of concentrated, pure fruit center stage. There is intensity and ripeness, countered by aromatic, ...
Price: Hidden

96 points James Suckling: "This has some exotic aromas with a fresh array of pears, apples and minerals, as well as a fine, flinty edge. The palate has a very contained and concentrated array of mineral-dusted white-peach and pear flavors and a very fresh and pure finish. Elegance meets power in a mineral mode. Drink or hold." (09/2019) 94 points Wine Enthusiast: "Funky, flinty smoky reduction casts a promising spell on the nose. Underneath, tart red apple and ripe, juicy citrus do their thing. The palate picks up both fruit and yeastiness, suggesting ...
Price: Hidden


96 points James Suckling: "There’s unrelenting mineral drive to this wildly impressive riesling, which brims with smoke, cloves, lemons, limes and crushed chalk. Unforgiving acidity here, yet this remains rich and multifariously flavorful, offering a kaleidoscope of sweetness, energy, savoriness and minerality, all molded into one majestic sculpture. Drink now or hold." (10/2019) 93 points Robert Parker's Wine Advocate: "The 2018 Dhroner Hofberg Riesling Auslese was picked at 97° and 98° Oechsle between middle and late October and then fermented in sta...
Price: Hidden

Page: 1
;