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Your search returned 20 results

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2012 Trisaetum "Estates Reserve" Willamette Valley Pinot Noir (Previously $75) (Previously $75)
Top Pick!
94 points Robert Parker's Wine Advocate: "The 2012 Pinot Noir Estates Reserve aims to showcase the attributes of all three vineyards and spends 18 months in French barrel, around 30 to 35% new. The nose is intense right from the start: dark cherries, wild strawberry and bergamot at first, hints of briar and fresh mint following behind. The palate is medium-bodied with succulent ripe tannin: dark cherries, black plum, a pinch of white pepper and a slight flintiness toward the finish. This is very nicely focused with just a touch of piquancy on the finish....
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A very unique vineyard in the Yamhill-Carlton AVA. Sitting high on the crest of a ridge, the vineyard's very thin soil is littered with large chunks of fractured basalt. These rocks have been piled up under the vine rows and give radiant heat back to the vines. The subsoils are ancient marine sediment of the Willakenzie Series. The ...And... Wine Co. wines are made by talented winemaker Jared Etzel (Beaux Frères, Cristom, Brick House, Domaine Roy). Regarding its unusual name, the winery explains, "[t]he idea of universal connectivity was very exciting to...
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2017 Panther Creek "Lazy River Vineyard" Yamhill-Carlton Pinot Noir (Previously $45) (Previously $45)
Top Pick!
93 points Wine Enthusiast: "This is firm and full of ripe black fruits, which are set against even blacker notes of graphite and coffee. The tannins carry a lightly earthy streak, and aging in 50% new French oak brings in a nutty, toasty resonance to the finish. *Editor's Choice* (PG)" (12/2019) 92 points Vinous: "Bright-rimmed ruby. Deeply perfumed, mineral- and spice-accented cherry, dark berry and floral oil scents, with a hint of licorice that emerges with air. Palate-staining black raspberry, bitter cherry and spicecake flavors become sweeter and ...
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Wine Enthusiast: "The scents and flavors of grapefruit dominate this highly acidic rosé, with bare hints of watermelon and strawberry. The palate-piercing acidity makes this a candidate for white fish with a lemon sauce, or simple grilled poultry. Try it as an aperitif on a warm spring or summer day. (PG)" (07/2020) Wine Spectator: "Crisp and easygoing, with strawberry and orange peel accents. (TF)" (09/2020)
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93 points Vinous: "Glistening ruby-red. Deeply perfumed aromas of blue fruit preserves, smoky minerals and baking spices; a cola nuance emerges with air. Rich, sappy and pliant, offering intense red berry, boysenberry and cherry liqueur, vanilla and floral pastille flavor lifted and sharpened by a vein of juicy acidity. Shows welcome vivacity for its power and finishes with smooth, harmonious tannins that fade into the wine's juicy fruit." 93 points Wine Enthusiast: "Instantly appealing, this is a smooth, supple young wine that saw 50% new French oak. C...
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From vines planted in 1977. Own-rooted, dry-farmed. These vines are a massale blend known as the Draper Selections taken from the historic Draper Ranch, St. Helena in 1967. This wine represents just a four barrel production of 90 cases.
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2017 Panther Creek "De Ponte Vineyard" Dundee Hills Pinot Noir (Previously $45) (Previously $45)
Top Pick!
93 points Vinous: "Limpid ruby-red. Sexy, oak-spiced cherry, black raspberry and mocha scents pick up a floral aspect with air. Juicy and concentrated yet lively as well, offering sweet red and dark berry flavors, a hint of vanilla and building spiciness. The mocha and floral notes resonate on a long, smooth finish shaped by sneaky, slowly mounting tannins. (JR)" (08/2020) 92 points Wine Enthusiast: "Smooth and attractive, this mixes sweet black fruits with baking spices, cherry tobacco and a seam of espresso. Time in 50% new French oak has put a big o...
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2018 Evolution (Sokol Blosser) Willamette Valley Pinot Noir (Elsewhere $20) (Elsewhere $20)
Top Pick!
92 points James Suckling: "Impressive richness of ripe, dark and red cherries on offer here. This has a very pure, fragrant and fresh nose with the right serving of spicy, brambly complexity. The palate is a very attractive, succulent offering with sturdy tannins bathed in rich, cherry flavors." K&L Notes: A great bottle of Oregon Pinot Noir that massively over delivers in every way. One of my new favorite values for everyday drinking. (Ryan Woodhouse - K&L Domestic Wine Buyer)
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92 points Wine Enthusiast: "This is a rich and persistent wine, whose exposure to 20% new French oak pushes tasty toasty flavors right up against the bright fruit. Apple, white melon and a hint of white radish come through in a wine so immediately delicious that there's really no reason to wait on it. " 91 points James Suckling: "ome gently creamy and spicy aromas with fresh pears and peaches below. The palate has a very crunchy edge with a sweetly spicy and creamy build on the finish. Drink now."
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91 points Wine Enthusiast: "Though a white wine blending 70% Chardonnay and 30% Pinot Noir may seem surprising, it's really a white Pinot with no color or skin contact that's in the mix, and the match-up is quite successful. Apple, pear, peach and apricot fruit flavors are front and center, and the all-stainless fermentation keeps the fruit fresh and clean. Just a lick of butterscotch adds an interesting note to the finish." K&L Notes: 70% Chardonnay and 30% straight pressed Pinot Noir Blanc. All fermented and aged in stainless steel.
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2019 Evolution (Sokol Blosser) Willamette Valley Chardonnay (Elsewhere $20) (Elsewhere $20)
Top Pick!
92 points James Suckling: "A pretty, delicious Chardonnay, offering ripe-pear and green-apple flavors with some cream and biscuit. It’s medium-to full-bodied with lovely texture and a minerally and fruity finish." K&L Notes: A fresh, vibrant, crisp Chardonnay that is very easy drinking, versatile with many foods and an excellent value. Sokol Blosser have always made great Chardonnay and this inexpensive, everyday drinker carries on that tradition at a super low price! (Ryan Woodhouse - K&L Domestic Wine Buyer)
Price: Hidden

2017 Ken Wright "Shea Vineyard" Yamhill Carlton Pinot Noir (Elsewhere $60) (Elsewhere $60)
Top Pick!
96 points Wine Enthusiast: "Scents of tea, sassafras and tart cherry open the way to a bright palate. Air this out and it brings up hints of umami and truffle, leading into an elegant and detailed finish with a dash of allspice. It's a distinctive and unique expression of this iconic vineyard. (PG)" (03/2021) 94 points Vinous: "Deep, glistening ruby-red. Deeply perfumed scents of red berry liqueur, cherry cola and baking spices, and a floral overtone that emerges with air. Sweet and seamless on the palate, offering juicy black raspberry, cherry-vanilla...
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94 points Vinous: "Vivid ruby-red. Spice- and mineral-accented dark berry and cherry cola scents pick up succulent herbal and floral notes with aeration. Plush and seamless in texture, offering palate-staining black raspberry, cherry mocha and spicecake flavors along with hints of licorice, cola and candied rose. Finishes very long and spicy, with resonating floral character and smooth, late-arriving tannins. (30% whole clusters and 50% new French oak) (JR)" (06/2019)
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93 points John Gilman: "The 2016 Momtazi Vineyard bottling of pinot noir from Day Wines is the ripest of these 2016s, as it comes in at fourteen percent octane. It is beautifully black fruity on the nose (as all the examples from Momtazi have been that I have been fortunate enough to taste), offering up scents of black plum, sweet dark berry, black tea, balsam bough, a beautiful base of soil tones, chicory, gentle spice tones and a bit of cedar. On the palate the wine is deep, full-bodied, complex and beautifully balanced, with a fine core of fruit, grea...
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96 points James Suckling: "This has a very impressive sense of density and power with such immaculate detail and definition, in terms of tannin and fruit. The aromas are in the spicy and floral zone with blue-fruit and leafy nuances. Deceptively elegant and convincingly excellent pinot noir." (10/2019) 94 points Robert Parker's Wine Advocate: "The 2017 Zéphirine Pinot Noir is a selection of the best barrels from the Roserock vineyard. Pale to medium ruby-purple, it's scented of crushed boysenberries, blackberries, cranberries, bergamot and forest floor...

A rare bird here from cult producer Sine Qua Non--an elegant, Burgundian-styled Pinot Noir from one of the Willamette Valley's most respected plots of vineyard land. How often do you get a shot at something like this--aged to taste and built to last.
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Winemaker's Notes: "We don’t grow any Riesling, unfortunately. But there are a bunch of wonderful people that do, and they let us buy some so we can produce this lovely wine! Still or, in this case, sparkling Riesling always enchants, and this wine sings the siren songs of none other than Circe herself. Sourced from two organic vineyards in the Willamette Valley, we pick these on the same day and naturally ferment them together, allowing their tension to weave together something dynamic, beautiful and lush. The sparkle makes it magical. Once primary fer...
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Winemaker's Notes: "This Chardonnay comes from three distinct vineyards within the Willamette Valley.. Risdal Ranch, formerly known as Shafer Vineyard, is one of the oldest vineyards in Oregon and is located in the Willamette Valley AVA. Our Chardonnay from this site, comes from own rooted vines planted in 1974 on ancient volcanic soils. Finnigan Hill Vineyard is an organically grown, high elevation vineyard in the Chehalem Mountains AVA and is planted on Laurelwood soils. Azana Vineyard is a high elevation, biodynamically farmed vineyard located in ...
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