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2012 Alexandre Le Brun "Cuvée Revelation" Brut Champagne
Top Pick!
This all-Meunier, single-vineyard, barrel-fermented wonder was the best Champagne I tasted on my June trip. And yes--that includes all of the $1,000-plus canons that we tasted! Don't wait. It will disappear. (Gary Westby, K&L Champagne buyer)
Price: $79.99

Billecart-Salmon Brut Rosé Champagne
Top Pick!
93 points James Suckling: "Cinnamon and dried nutmeg add to the experience of bread dough and rose petals. Flavorful on the medium-bodied palate and finely poised with bright acidity. Medium-long on the finish." (05/2019) 92 points Wine Enthusiast: "The palest of rosés, this is an elegant, structured wine. Its dryness is balanced by the fine apple and red-currant fruits and the strong sense of minerality. Fragrant and lightly structured, this fine bottling is ready to drink. (RV)" (12/2020) 92 points Wine Spectator: "A lively rosé Champagne with a pl...

Fallet-Dart "Clos du Mont" Brut Champagne (2004)
Top Pick!
This single-walled vineyard is the top of the line from Fallet-Dart. Although not labeled as a vintage, it is 100% 2004 and composed of 80% Chardonnay and 20% Pinot Noir that is barrel fermented. It is aged for over 12 years on the lees before release. (Gary Westby, K&L Champagne buyer)
Price: $79.99

This Champagne used to be called Elisabeth Goutorbe Cuvée Éclatante. Elisabeth changed the name over to her married name Egrot when she and her husband moved out of her parents' facility in Aÿ, and into their own. It is a 100% estate-grown, direct-import gem. Elisabeth and Jean-Marie are willing to wait for the wine to be right before selling it. Unlike any other producer we work with, their non-vintage Champagne is kept as long, if not longer, than the vintage. The Egrot Brut is based on the 2011 vintage, with reserves from 2010. The current batch has s...
Price: $34.99

A.D. Coutelas "Cuvée 1809" Brut Champagne
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92 points Allen Meadows - Burghound: "If you enjoy overtly yeasty Champagne this would make a good choice as there is plenty of it here framing the relatively elegant nose that combines notes of citrus, white flowers, pear and apple scents that display wisps of secondary development. The old vines definitely are in evidence here with fine mid-palate density that is supported by a moderately fine mousse, all wrapped in a delicious, sappy and lingering finish. This isn't a particularly refined example but I quite like it for its complexity and clear concen...
Price: $59.99

2002 Billecart-Salmon "Cuvée Nicolas François Billecart" Brut Champagne (Previously $180) (Previously $180)
Top Pick!
98 points James Suckling: "Very impressive depth and detail here. The freshness is staggering. Citrus and grilled-hazelnut aromas lead to a palate that has a very concentrated, slightly creamy and taut feel. Super long and dense with lemon curd, white peaches and a toasty build to the finish. Superb!" (07/2018) 98 points Decanter: "Subtle nose of lemon-spiked raw pastry and a harmonious palate of incredible finesse. Scented and perfumed notes of lemon balm, shortbread and lemon zest fill the mind and senses. Utter elegance and happiness follows. (AK)" ...

A.D. Coutelas "Cuvée Louis Victor" Brut Champagne
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91 points Wine Enthusiast: "Made from a blend of vintages from 2007 to 2015, this Champagne shows maturity as well as rich red apple and lemon-zest flavors. With its strong mineral edge, the wine is textured and now ready to drink. (RV)" (06/2020) K&L Notes: The Louis Victor from Coutelas is made in the solera style, from one large barrel containing a perpetual blend. Coutelas lists this as composed of 1/3 each Chardonnay, Meunier and Pinot Noir, but in fact, it is refreshed with 1/4 of the best wine vinified in a given year, while another 1/4 is taken...
Price: $34.99

Alexandre Le Brun "Tradition" Brut Champagne
Top Pick!
At just 7.5 acres, Alexandre Le Brun is the smallest producer from Champagne that we import, or even carry. He only makes wine from half of the grapes he brings in, selling the rest off to négociants. His production is just one thousand cases a year total. This tiny scale allows Alex to do nearly everything himself and his hands-on approach shows through in the finished product. He only uses his own estate fruit for his Champagne, and, although small, it is diverse. He farms 22 plots in eight different villages. Among these are some of the oldest vines i...
Price: $34.99

90 points Wine Enthusiast: "A selection of wines with a good amount of reserves in the blend has produced this Champagne that is both toasty and freshly fragrant. The edge of acidity and spice contrasts with the more mature feel that comes through at the end. (RV)" (12/2019) K&L Notes: This all-estate Champagne is aged for six years on the lees and is composed of 70% Pinot Noir, 15% Chardonnay and 15% Meunier. This wine has very fine, brioche-like aromas from the long sur-lie aging, as well as a savory cherry note from the high-quality Pinot. It is ver...
Price: $34.99

2008 Laurent-Perrier Brut Champagne
Top Pick!
96 points Wine Enthusiast: "While still young, this Champagne has all the makings of greatness. Produced from grand cru vineyards, it already balances ripe white fruits with a firm structure that will age well. It’s relatively dry and has plenty of acidity, which will also aid in the longevity. *Top Cellar Selections 2019* (RV)" (12/2019) 95 points James Suckling: "This is a solid and very dense Champagne with a phenolic and rich texture. Layers of cooked apples and light lemon rind. Brioche and light pie-crust in the aftertaste. Fresh and relatively d...

Baron-Fuenté "Grande Réserve" Brut Champagne
Top Pick!
90 points James Suckling: "A dense and fruity wine with cooked-apple and lemon flavors. A hint of biscuit. Creamy texture. Subtle finish. " (07/2019) 90 points Wine & Spirits: "Tart and fresh, with notes of sage and thyme, this is a simple Champagne with a light, airy feel. Its scents of almond and bread dough connect at the intersection of limestone, lees and dosage. " (12/2018) Wine Enthusiast: "The wine, while it has a high dosage, is balanced with ripe white fruits showing well against a backdrop of ripe acidity. (RV) " (12/2020) Wine Spectator...
Price: $24.99

2008 Nicolas Feuillatte Brut Champagne
Top Pick!
93 points Wine Enthusiast: "From the excellent 2008 vintage, this is a very complete, ripe wine. It is rich, packed with crisp white fruits that are developing into a structured, concentrated wine with a great future. The balance between acidity and dosage is just right. *Editors' Choice* (RV)" (12/2016) 92 points James Suckling: "Attractive depth and weight, there's a savory, berry and sous bois edge to the nose with a punchy fresh melon, lemon and peach core of fruit flavor. Taut and fresh. Builds to pastry on the finish. " (10/2017) 90 points Wine...
Price: $49.99

Trudon "Rosephile" Brut Rosé Champagne
Top Pick!
Jerome Trudon's "Rosephile" Brut Rosé Champagne shows the charming, elegant side of his craft in the best possible light. It is entirely Meunier, with 7% vinified red from a massal-selected plot over 60 years of age. I wrote 'Luxardo cherry' in all caps in my notebook and this wine has fantastic purity of fruit, but a finish that is dry and balanced. He decided to do only 30% malolactic fermentation on this batch to preserve its snap and refreshment. Be careful, this is very easy to drink and the second glass tastes better than the first! (Gary Westby, K...
Price: $39.99

2014 Louise Brison Brut Champagne
Top Pick!
91 points Wine Enthusiast: "Fermented and aged in wood, this Champagne is still young but is showing fine potential. The wine's acidity gives it a crisp texture and brings out the citrus and green-apple flavors along with the nervy edge. It will certainly age, so wait to drink until 2022. (RV)" (12/2020) K&L Notes: This Champagne was made in the most expensive way possible. The entire Brison estate is organic, and the wine is entirely barrel fermented. No detail is forgotten in making the vintage wines here, as the owner, Delphine Brulez, has a diploma...
Price: $34.99

Trudon "Emblematis" Brut Champagne
Top Pick!
Wine Enthusiast: "With its high proportion of Meunier, this Champagne is a ripe generous wine that has rich pear and kiwi flavors that are full and tangy. (RV)" (12/2020) K&L Notes: This Champagne is composed of 70% Pinot Meunier and 30% Pinot Noir and is aged three and a half years on the lees. The exotic, pure Meunier fruit in this Champagne marries with the creamy, delicately toasty aromas and flavors. The wine has no trace of sherry-like oxidation or bruised apple malic character that Meunier-based Champagnes sometimes have. On the contrary, this i...
Price: $34.99

Gilbert Jacquesson "Cuvée Tradition" Blanc de Noirs Brut Champagne
Top Pick!
This all estate-grown Champagne is pure Pinot Meunier from vineyards in Troissy. It is on the richer side of brut, and full of exotic spice, fruit, and even some toasty, chanterelle-like notes. (Gary Westby, K&L Champagne buyer)
Price: $24.99

The Gilbert Jacquesson rosé is entirely estate grown in the village of Troissy, in the heart of the Marne Valley. It is 100% Meunier and it gets its color from specially selected plots of Meunier that are vinified red. This is exotic, flavorful, rich Champagne that will go very well with fruit based desserts or even a salmon main course. (Gary Westby, K&L Champagne Buyer)
Price: $29.99

92 points Wine Spectator: "Creamy in texture, with mouthwatering acidity enlivening rich notes of bread dough, black currant, lemon curd, pastry cream and blanched almonds. Shows fine balance and length. (AN)" (12/2012) 91 points Wine Enthusiast: "As with other Champagnes in the producer's range, this blends three vintages, giving it extra richness and depth of fruit flavor. Its toasty edge suggests it has also been aged in bottle. Attractive and ripe, it's ready to drink. (RV)" (06/2017) 90 points James Suckling: "A tangy and fruity Champagne with ...
Price: $34.99

Le Gallais Cuvée du Manoir Brut Champagne
Top Pick!
This small, all estate-grown Champagne is sourced from only one vineyard, the Clos Boursault, an ancient walled vineyard just west of Epernay on the Marne. It is composed of 45% Pinot Noir, 45% Meunier, and 10% Chardonnay, and given four years of ageing on the lees. It benefits from an incredible 50% reserves. This is very brut at just 6g/L of dosage but is not at all austere. I love this wine for its easy style, great toasted baguette aromas and nut bread and savory Pinot flavors. The finish is long, and the wine is amazing in its completeness. This is ...
Price: $34.99

90 points John Gilman: "Baron-Fuenté’s non-vintage Brut bottling is composed of a blend of sixty percent Pinot Meunier, thirty percent chardonnay and ten percent Pinot Noir, with all the vins clairs all fermented in stainless steel. It is a full malo wine and is aged three years sur latte, being finished with a dosage of nine grams per liter. I am not sure if this is the same release I reported on last year or a new cuvée, but the wine is showing very well. The bouquet offers up a fine constellation of white peach, apple, lovely Meunier floral tones, a t...
Price: $59.99

This blend of 55% Chardonnay, 25% Meunier and 20% Pinot Noir is entirely sourced from the Baron Fuenté estate in the western valley of the Marne. Because of the over six years on the lees, this zero dosage Champagne comes across as dry, but not at all austere. In fact, this wine is loaded with cream and brioche, focusing to a crisp finish. This is perfect for a wide variety of foods, but especially for shellfish! (Gary Westby, K&L Champagne buyer)
Price: $34.99

91 points John Gilman: "The wine offers up a vibrant and precise bouquet of apple, pear, plenty of smokiness, chalky soil tones, fresh-baked bread and a topnote of dried flowers. On the palate the wine is crisp, full-bodied and fairly youthful in structure, with bright acids, lovely focus and grip, a good core, elegant mousse and a long, nascently complex finish. This non-vintage cuvée has a fine record of aging in my cellar and I would not hesitate to tuck this away for a few years and really let it blossom completely." (05/2019) 91 points Wine Enthus...
Price: $42.99
Wine Club
$34.99

92 points James Suckling: "Very tangy and energetic with apple and lemon-curd aromas and flavors. Bright and exciting. Tight and full-bodied. Layered and solid. Dried fruit with an electric finish. Zingy is the word." (07/2019) 92 points Decanter: "One of the great signatures of the region, its calligraphy flowing with elegance, panache and balance, the last reflected in the equal proportions of the three great varieties of Champagne. A flamboyant straw gold lustre, and an immediately seductive nose, encyclopaedic in its indulgence. Nougat, praline, wh...

Wine Enthusiast: "From a base of the 2014 harvest with the addition of reserve wines, this blend of the two Pinots comes from just west of Reims. The wine is fruity, tangy and zesty, with a strong edge of minerality that will soften. Drink the bottling from 2020. (RV)" (12/2019) Wine Spectator: "A lush style, offering immediate vanilla and honey flavors. Picks up a citrus note on the finish, as the structure makes itself evident. Very open and accessible. (BS)" (12/2006) K&L Notes: Although not labled as such, this is a Blanc de Noir composed of 60% ...
Price: $29.99

2008 Billecart-Salmon "Cuvée Elisabeth" Brut Rosé Champagne
Top Pick!
98 points Decanter: "Despite ageing on its lees for 10 years, it remains almost shockingly youthful, its vividly primary flavours of red cherry, strawberry and nectarine wrapped up in a taut, tense frame. It’s silky in texture and intricately complex on the long, elegantly harmonious finish, underlined by a saline chalkiness, and it demonstrates all the requisite completeness and character for long ageing, promising a slow and dignified evolution to come. (PL)" (05/2021) 98 points James Suckling: "This is very vinous with aromas of iron, strawberries, ...
Price: $199.99

The Fallet family traces its wine growing history back to 1610. Following the marriage of Geneviève Dart and Gaston Fallet in 1953, the Fallet-Dart brand was founded in 1970. The wine is composed of 70% Chardonnay and 30% Pinot Noir that is fermented in a mix of oak barrels and stainless steel tanks. It is then aged for at least seven years on the lees.
Price: $44.99

Alexandre Le Brun "Passion" Brut Champagne
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Alexandre Le Brun is a young winemaker from Monthelon in the Ardenne (Marne) region of Champagne. He is a ninth generation winemaker whose family established themselves in Champagne in 1750 and built their cellars in 1822. This bottling is simply great! It is a 50/50 blend of Chardonnay and Pinot Noir that spent an incredible 8 years on the lees! It is full, rich and creamy with a lush character. The Chardonnay comes through on the finish with bright green apple fruit and a touch of minerality.
Price: $49.99

Vinous: "The NV Brut Cuvée Réserve Grand Cru is powerful and bold in its expression. Low dosage gives the wine a slightly angular feel. Tightly wound and a bit rustic, the Brut Réserve is nevertheless quite pleasing. Hints of mirabelle, dried pear and rosewater add an exotic flair. The current release 80% 2012 and 20% 2013, 80% Pinot Noir and 20% Chardonnay. Disgorged: September 2016. Dosage is 4 grams per liter. (AG)" (12/2017) K&L Notes: This Champagne comes from a tiny ten-acre vineyard in Verzenay, the only north facing Grand Cru in France. Made of...
Price: $67.99


91 points James Suckling: "Plenty of ripe strawberries and wild raspberries on the nose here. Really attractive and vibrant in the mouth with fresh wild strawberries. It also shows a fleshy, fresh-fruit texture. Drink now." (09/2018) 90 points Robert Parker's Wine Advocate: "Based on the 2015 vintage and disgorged with nine grams per liter dosage, the latest release of Billecart's NV Brut Réserve contains fully 55% reserve wines and is showing very well, offering up complex aromas of warm bread, crisp green orchard fruit and citrus oil. On the palate, ...
Price: $34.99

94 points James Suckling: "Aromas of cooked apple, bread dough and lemon tart follow through to a full body with round, delicious fruit and a rich, flavorful finish. Yet, it remains tight and fine with lovely, compressed bubbles. New energy and freshness. Medium-to full-bodied with layers of fruit and vivid intensity. " (06/2021) 93 points Robert Parker's Wine Advocate: "This debut release is very impressive indeed, wafting from the glass with notes of pear, peach, ripe citrus fruit, toasted almonds, fresh pastry and white flowers. Medium to full-bodie...

Laurent-Perrier "Cuvée Rosé" Brut Rosé Champagne
Top Pick!
94 points Wine Enthusiast: "This great rosé combines texture with bright fruit and a bit of age. It is poised between a ripe dosage and a crisp texture, with red fruits and toastiness marking the flavors. It is a fine bottling to enjoy now. (RV)" (10/2020) 93 points Wine Spectator: "Fragrant wafts of smoke and spice accent the steeped raspberry and mandarin orange peel flavors of this tightly meshed rosé Champagne, which is backed by a vivid spine of mouthwatering acidity and is silky on the palate, with hints of dried herb, licorice and toasted almond...

We only received sixty bottles of the Le Gallais Brut Rosé des Poètes Champagne, which was the top rosé Champagne of my spring trip to the region. This is composed of half each Pinot Noir and Meunier from the best, oldest sites in the clos, and the subject to a rigorous triage on the sorting table. Less than a third of the bunches are selected. The wine is made entirely of free run juice. This not only has the expensive brioche aromas from a nice four year rest on the lees, it also has perfect strawberry fruit. In the mouth, this wine is subtle, detailed...
Price: $59.99

90 points Wine Enthusiast: "A selection of wines with a good amount of reserves in the blend has produced this Champagne that is both toasty and freshly fragrant. The edge of acidity and spice contrasts with the more mature feel that comes through at the end. (RV)" (12/2019) Wine Spectator: "A firm, elegant style, this reveals floral, dough and candied berry notes. Harmonious, ending with a refreshing crispness. (BS)" (12/2006) K&L Notes: This all-estate Champagne is aged for six years on the lees and is composed of 70% Pinot Noir, 15% Chardonnay an...
Price: $74.99

100% Pinot Noir with no malolactic fermentation. Strawberry and raspberry nose with toasty notes and jammy scents. On the palate, Morello cherries, a touch of cranberry, ample structure, and a racy finish. Lovely as an aperitif or with white meats such as chicken or pork.
Price: $39.99

Laurent-Perrier "La Cuvée" Brut Champagne
Top Pick!
93 points James Suckling: "The brioche and cooked-apple and cream character really comes through here. Full-bodied and round with fine bubbles. Flavorful and intense. Vivid, bread-dough finish. This is four years on lees. 55% Chardonnay and the rest Pinot." (07/2019) 91 points Wine Enthusiast: "The nonvintage cuvée from this producer is definitely on the dry side. Like many Champagnes in the range, it has benefited from long aging before release, giving a wine that has richness as well as great fruits, hints of maturity coming through. (RV)" (12/2020) ...
Price: $44.99

This small, all estate grown Champagne is sourced from only one vineyard, the Clos Boursault, an ancient walled vineyard just west of Epernay on the Marne. The Le Gallais La Grande Vinge Blanc de Blancs Brut Champagne is all Chardonnay from the east-facing vines in the clos. This is aged five years on the lees and has super clean Meyer lemon flavors and a direct and refreshing finish. This would be perfect with all kinds of shellfish. Sadly, only 24 bottles were available for the US! (Gary Westby, K&L Champagne buyer)
Price: $49.99

90 points Wine Enthusiast: "It is natural that this producer, based in the Marne Valley west of Epernay, should produce a 100% Pinot Meunier wine. That is, after all, the preferred location for the grape. This soft Champagne brings out white fruits, a touch of pepper and spice, finished by a gentle texture. (RV)" (10/2021) K&L Notes: The Trudon "Monochrome" Brut Champagne is 100% Meunier from some of Jerome Trudon's best plots. This Champagne has been aged three years on the lees, but has 1/3 reserves from past vintages added in for complexity and roun...
Price: $39.99

92 points Wine Spectator: "This bright and zesty Champagne is lightly juicy and appealing, offering flavors of Honeycrisp apple, ripe white cherry, biscuit and pickled ginger. Balanced and lacy in texture, with a lingering, spiced finish. (AN)" (11/2017) 91 points Allen Meadows - Burghound: "Pretty notes of toasted bread, yeast, orange peel and white peach introduce rich, full-bodied and borderline creamy flavors that are shaped by a relatively soft effervescence before terminating in an agreeably dry, clean and focused finale. This is drier than the 7...
Price: $34.99

92 points James Suckling: "A creamy and fresh NV with lightly cooked apple, some brioche, lemon rind and a fresh finish." (07/2019) 91 points Wine Spectator: "Apple blossom and graphite aromas lace flavors of Asian pear, blanched almond and lemon curd in this sleek Champagne. Fresh and linear, with a fine, creamy mousse. (AN)" (12/2020) 90 points Wine Enthusiast: "The elegance of this nonvintage cuvée sums up the style of the house, balancing acidity with a dosage that is just right. The white fruits and tangy edge are refreshing and intense. (RV)" (...
Price: $44.99

Although not labeled as such, this Champagne is all 2008, and is the same wine that 'broke the internet' when we had it in 750ml. This Champagne is composed of 50% Chardonnay and 50% Pinot Noir, exclusively from estate grown, organic vineyards in the Aube department. This wine shows the electric, refreshing character of this great vintage now so don't miss out on this unbelievable value!
Price: $19.99

2012 Veuve Clicquot "La Grande Dame - Yayoi Kusama Edition" Brut Champagne
Top Pick!
96 points Decanter: "A generous golden colour betrays the dominance of Pinot Noir in the blend; this theme thereafter maintained by aromatics of fig, wild strawberries and Mirabelle plums; behind that, jasmine, red apples and a distant whiff of woodsmoke. Engaging already, in other words. One’s impressions are confirmed and amplified on the palate, with the aspiration voiced by both chef de caves Dominique and Didier, to allow the ‘cooler’ Pinot Noir sites full rein. This is eloquently evidenced by a subtle and deftly textured structure, the primary frui...

A.D. Coutelas "Cuvée Eloge" Blanc de Blancs Brut Champagne
Back In Stock!
Wine Enthusiast: "Smoothly textured, this wine has light minerality along with a perfumed, ripe character. It is soft and generous in the mouth, poised and attractively fruity. White fruits dominate, followed by hints of almonds. The wine is ready to drink. (RV)" (12/2015) K&L Notes: Angelique and Damien (The "A" and "D" of A.D. Coutelas) have 17 and 1/2 acres, mostly in Villers sous Chatillon, but also in Ambonny, Bouzy, Vitry la Francois, and Troissy. Their family has been growing since 1809 and started making their own Champagnes in the '20s. The ma...
Price: $39.99

2011 Baron-Fuenté "Grand Millesime" Brut Champagne
New!
This all estate grown gem from Baron Fuente is composed of 45% Chardonnay, 40% Meunier, and 15% Pinot Noir from around Charly-sur-Marne. This drinks great right now because of the long ageing that the team at Baron Fuente have lavished on it, but will also keep great in good storage over the medium term. (Gary Westby, K&L Champagne Buyer)
Price: $39.99

92 points Robert Parker's Wine Advocate: "Based on the 2014 vintage, complemented by fully 40% old reserve wines, the new release of Charles Heidsieck's NV Brut Réserve was disgorged earlier this year. It's showing very well, opening up in the glass with notes of green apple, dried white flowers, pear, candied peel and walnuts. On the palate, the wine is medium to full-bodied, deep and layered, with a textural attack and a racier, tighter-knit core than either the 2012- or 2010-base renditions, displaying good concentration and underlying richness. This ...
Price: $49.99

2007 Billecart-Salmon "Cuvée Nicolas François Billecart" Brut Champagne
Top Pick!
97 points James Suckling: "This is a laser-guided Champagne with fabulous energy and intensity with a tight palate, racy acidity and super fine phenolics. It goes on and on. Fine bubbles. Light pine and praline character. One for the cellar. " (12/2020) 97 points Vinous: "The 2007 Brut Cuvée Nicolas François Billecart is positively stellar. Elegant, polished and sophisticated, the 2007 dazzles with effusive aromatics and gorgeous balance. It's not an obvious wine, though, but rather a Champagne built for long, patient cellaring. The 2007 is 60% Pinot N...
Price: $129.99


2006 Piper-Heidsieck "Cuvée Rare" Brut Champagne
Top Pick!
97 points Jeb Dunnuck: "The flagship release is the 2006 Champagne Rare, a 70/30 split of Chardonnay and Pinot Noir that’s a cellar selection from 8 different Grand Cru vineyards. Tight, backward, and straight-up structured, it offers brilliant notes of stone fruits, toasted brioche, white flowers, and obvious minerality. Needing plenty of air to show at its best, this beauty has a wonderful mid-palate, a racy mousse, and the balance and class to cruise for over two decades in cool cellars. 97+" (11/2019) 96 points Wine Spectator: "Aromas and flavors o...
Price: $149.99

91 points James Suckling: "Plenty of bright, ripe-fruit aromas here – rich peaches, pears and grilled almonds. The palate has a very composed feel and a deeper, savory attitude with light honey and grilled nuts. A lot of character for the first cuvée. 2013 base with 45 percent reserve wine. " (07/2018) 91 points Wine Spectator: "Lightly toasty and mouthwatering, this creamy Champagne offers flavors of baked pear and lemon curd, with rich hints of coffee liqueur and pastry cream. Balanced, showing minerally smoke and spice nuances on the finish. (AN)" (...
Price: $44.99
Wine Club
$34.99


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