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Your search returned 116 results

2022 Bodegas Puelles Blanco Rioja
Top Pick!
Jesús Puelles is one of the most talented vignerons in Rioja. Hailing from a long line of vineyard worker/owners, Puelles knows the terruño in his little slice of land in the Rioja Alta town of Abalos. Most of the grapes for his red wines come from his own 20 hectares, which are north-facing and located at 600 meters in altitude, affording the visitor with one of the most dramatically beautiful views of Rioja's main mountain ranges: the Sierra Cantabria mountains immediately to the north and the Sierra de la Demanda mountains to the south. This white win...
Price: $15.99

2022 Adegas Valtea "Finca Garabato" Albariño Rias Baixas
Top Pick!
Finca Garabato is a parcel of Valtea's oldest wines. This wine spends a year in tank with extended lees contact. This gives the wine a lovely richness, which really ramps up the flavor and textural qualities of the wine. Still refreshing, only richer than the regular Valtea bottling and ready to take on a meal.
Price: $24.99

Eric Guido of Vinous writes: "The Battistelle Soaves have stood out in tastings over the last few years for their combination of expressive floral aromatics, mineral intensity and verve. The family-run winery is situated in the heart of Soave Classico in the small town of Brognoligo di Monforte d’Alpone. All of the vineyards, totaling eleven hectares, are located no more than one kilometer away from the winery and are comprised of many small parcels with drastically different soil types. Garganega is the sole focus at this address, used to create a portf...
Price: $17.99

2022 Revolve "Three Oaks Farm Vineyard" Sonoma Mountain White Blend (Previously $25) (Previously $25)
Top Pick!
A lovely, fresh, white Rhone style white blend of 40% Roussane, 40% Marsanne, 20% Grenache Blanc from the sustainably farmed Three Oaks Farm Vineyard in Sonoma Mountain. Fermented in stainless steel to preserve the bright, crisp, quaffable nature of this delicious summer white.
Price: Hidden

2022 Domaine de Petit Roubie "L'O Sur Lie Patience" Picpoul de Pinet
Top Pick!
94 points Decanter: "Golden yellow in colour, the aromas span ripe pineapple and candied lemon peel to creamy leesy richness, followed by intensely salty lemons. The characteristic salty impression is strong here, making this mouthwatering, appetising and every so delicious. With its weighty mouthfeel, its ripe citrus and stone fruit character, and its honeyed complexity, this would work well at the table. It still has a fresh lick of lime and grapefruit to keep it zesty, too. Yum. (NE)" (08/2023) K&L Notes: Domaine de Petit Roubie was established by O...
Price: $17.99

2022 Casa Lucciola Frizzante
New!
Price: $19.99

2022 Lunae "Etichetta Nera" Vermentino Colli di Luni Liguria
New!
Price: $32.99

90 points James Suckling: "Fresh nectarines and white fruit with a hint of stones and herbs. Fresh and a tad phenolic on the palate with a medium body and a tight and fruity finish. Drink now." (07/2023) Wine Advocate: "The appley and primary white 2022 Garnacha Blanca is fresh, floral and light, with 13% alcohol and good freshness, straightforward, easy to drink and tasty. It fermented in stainless steel with selected yeasts and was kept with the lees for four months. 13,000 bottles produced. It was bottled in February 2023. (LG)" (05/2023) K&L Note...
Price: $13.99

2022 Casa d'Ambra Ischia Biancolella
Top Pick!
92 points Wine Advocate: "In a tall bottle with a white label, the Casa d'Ambra 2022 Ischia Biancolella has lots of rich orchard fruit and pear with light accents of cinnamon or pine nut. Those spicy notes come directly from the skins, because this blend of 85% Biancolella with smaller parts Forastera and San Lunardo grapes sees stainless steel only. This hot vintage delivers creamy, mid-weight concentration with a finish that is driven by marine layers and salty mineral tones. Fruit is sourced from different sides of the island of Ischia, and 180,000 bo...
Price: $17.99

One of the more interesting native varietals of grapes that grow in Italy is Timorasso. Unique, complex, capable of aging, and reflective of its terrior, it's definitely something to experience. Walter Massa is the winemaker/farmer who brought the grape back to life in the early 1980s. He remains the leading producer and go-to grower for Timorasso. Timorasso has substance and structure and pairs beautifully with richer dishes like salmon and pork loin.
Price: $19.99

2022 Félix Lorenzo Cachazo "Carrasvinas" Verdejo Rueda
Top Pick!
93 points Wine Enthusiast: "Medium yellow in the glass, this wine offers pineapple, passion fruit and jasmine aromas. Its gorgeous texture fills the mouth with vivid white peach, apricot preserve, orange blossom and river rock flavors with a soft hint of iodine on the post-palate. (MD)" (11/2023) K&L Notes: Bodegas Felix Lorenzo Cachazo is one of the original eight producers in the Rueda region. They were responsible for creating the light and fresh wine style the region is known for. The Carrasvinas bottling is a blend from vineyards that are located ...
Price: $12.99

2022 Lunae "Etichetta Grigia" Vermentino Colli di Luni Liguria
New!
90 points Wine Enthusiast: "Aromas of lemongrass, lime zest, freshly diced herbs and crushed rocks flow from the glass. The palate of this wine is well balanced. Notes of lemon oil, grapefruit pith and wildflowers finish with a zippy pop of acidity. (JP) " (07/2023)
Price: $23.99

2022 Sclavos "Vino di Sasso" Robola of Cephalonia Greece
Top Pick!
93 points Wine & Spirits: "Very healthy fruit nearly sidelined the sorting table at Sclavos in 2022. A mix of estate-grown and purchased grapes, from elevations ranging from 2,130 to 2,800 feet above sea level, this wine is ripe and broad, with subtle notes of citrus. But, primarily, it is a message of minerality, with limestone savor earning the name 'wine of stone.'" (10/2023) K&L Notes: Sclavos, as a winery, has taken a wholistic approach to their winemaking and vineyard practices. Demeter certified, a robust diversity of flora and fauna in and a...
Price: $24.99

93 points Decanter: "Soft white florals and juicy peaches in cream on the nose. Medium body, juicy lemon sherbert and apricot flesh with a moderate acidity making this rather fun and easy drinking on its own. There's a wonderful soft texture from lees ageing and long crisp finish. The grapes for this wine are sourced from 7 blocks of 50 year old, low-yielding, unirrigated Savatiano vines in Markopoulo. They grow in limestone soil, on gentle north-facing slopes, at just 100m altitude. Hand-harvested in mid-September, followed by temperature-controlled fer...
Price: $17.99

Inspired by the wines of Alsace, Union Sacré is a partnership between central coast winemakers Xavier Arnaudin and Philip Muzzy, two friends who picked up the tricks of the trade by working at such Central Coast wineries as Sans Liege, Barrel 27, Herman Story and Desperada. In 2012 they struck out on their own to make wine to share with friends. According to the winemakers: "We are not auteurs, adventurers or advocates, we are simply two friends throwing all our weight into making wine worthy of our friends’ and families’ tables. Union Sacre is the bread...
Price: $17.99
Wine Club
$14.99

Established in 2005 by Henri Le Roy in the Côtes du Jura, Domaine de l'Aigle À Deux Têtes focuses on producing terroir-driven wines from local varietals. The 'Le Clous' is made from 100% Savagnin, known in his sub-region as Naturé. Savagnin is in the Traminer family of grape varieties, a close cousin of Gewurztraminer, though Savagnin is much more citrus driven with high acitiy and a mineral focused palate. The Savagnin Muscate is a rare variant of Savagnin. It is extremely rare with less than 1 hectare under vine.
Price: $39.99

92 points James Suckling: "At once concentrated and elegant, this is an excellent dry silvaner that really shows what this grape can do when it reaches a good ripeness without losing too much acidity. Striking aromas of passion fruit and rose hips with notes of wild herbs. Beautifully integrated tannins drive the long finish. From organically grown grapes. Drink or hold. Screw cap." (02/2024) 90 points Vinous: "The 2022 Sylvaner Vieilles Vignes is picked in the lieu-dit of Vordere Sundgasse, on clay and limestone, from vines planted in 1982, vinified i...
Price: $12.99

94 points Tim Atkin: "No one understands Maturana Blanca better than Juan Carlos Sancha, the man who rescued the variety from oblivion. This comes from a vineyard around his house in Baños de Río Tobía and is a superb expression of what he thinks is Rioja's best grape. Stylishly wooded in 500-litre barrels, it has wax and baking spice aromas and a palate of pear, wet stones and grapefruit zest. " (02/2024)
Price: $19.99

Established in 2005 by Henri Le Roy in the Côtes du Jura, Domaine de l'Aigle À Deux Têtes focuses on producing terroir-driven wines from local varietals. The 'Le Clous' is made from 100% Savagnin, known in his sub-region as Naturé. Savagnin is in the Traminer family of grape varieties, a close cousin of Gewurztraminer, though Savagnin is much more citrus driven with high acitiy and a mineral focused palate. The wine is barrel-fermented to bring richness and texture to the grapefruit-centered citrus flavors, while a hint of tropical papaya plays a beauti...
Price: $34.99

Amats is both the brand name of the Txakoli as well as one of Zudugarai's vineyards. It's a beautiful vineyard, a sandy substrate covered in naturally growing green cover crops between the rows, with the Cantabrian Sea in full view to the north. Produced from Hondarribi Zuri grapes, this is classic Txakoli: zippy, crisp, tart green apple flavors are enlivened by a lovely sparkle from the CO2 retained in tank during fermentation.
Price: Hidden

Bodegas Gil Berzal is an organic, biodynamic and regenerative winery in Rioja Alavesa.
Price: $29.99

92 points James Suckling: "A fragrant, peachy nose with hints of white flowers and almonds. Medium-bodied with a relaxed, fruity palate and some mineral structure. Drink now. Screw cap. " (05/2023) 91 points Vinous: "The 2022 Soave Classico Otto is gorgeous, with a vividly fresh blend of muddled green apples, lime zest and crushed stone. This soothes with its round textures as a salty mineral tension reverberates and perfumed inner florals arch across the palate. The Otto finishes sapid and long, with cheek-puckering salinity and citrus tones that call...
Price: $23.99

93 points Wine Advocate: "The young and tender 2022 Albariño is the blend of the grapes from 165 plots in the Salnés, fermented with a pied de cuve from the old vines, fermented in stainless steel and matured with lees. It has a balsamic nose with notes of grass and bay leaf, a round palate with pungent flavors and good acidity. It's clean and varietal, reflecting a warmer year. (LG) " (11/2023) K&L Notes: Do Ferreiro is a benchmark Albariño. Every year, it delivers the goods, showing a degree of aromatic complexity, nervy minerality, and pure intens...
Price: $35.99

2022 Bruno Giacosa Arneis Roero
Top Pick!
94 points James Suckling: "Energetic and bright with sliced green apples, mangoes and citrus with some honeysuckle. It’s medium- to full-bodied with lovely fruit. Electric acidity. Salty at the end." (06/2023) Jancis Robinson: "Bruno Giacosa was one of the first to make an Arneis in the 1960s and this is their flagship white wine made in its own winery on the Giacosa site in Neive. Roero produces especially perfumed Arneis thanks to the sandy soil. A wine to drink in its first three or four years. Very perfumed and then pretty tight and tense on the fi...
Price: $34.99

90 points Wine Enthusiast: "A fine mix of a creamy texture highlighted by acidity and bright green flavors, the wine is still young. Fresh and lightly textured... (RV)" (11/2023)
Price: $12.99

On the border of Macedonia and Thrace in northern Greece vigneron Nerantzi Mitropoulos has made it his life's mission to explore and express the indigenous varieties of his home country. Working organically and with all indigenous yeasts, each wine is a pure expression of its variety and the region. Assyrtiko, well-established as a grape by the island of Santorini, has the potential to expand outside the region. Nerantzi has planted it on primarily calcareous sandy-loam which has given it this beautiful texture and weight. The vineyards at nearly 100...
Price: $19.99

92 points Vinous: "Sharply focused, the 2022 Verdicchio di Matelica bursts from the glass with a mix of crushed stones, dried flowers, iodine and green apples. The dry warmth of the vintage has imparted this with a sapidity that is seldom seen. Silky textures give way to tart orchard fruits. Mineral notes and a citrus-tinged acidity pepper the palate. Long and remarkably fresh, the 2022 leaves the mouth watering, ending with candied lime hints and a salty flourish. (EG) " (05/2024)
Price: $21.99

93 points James Suckling: "This has lots of character with lemons, ripe apples, sea shells, and stones on both the nose and palate. Medium body. Crisp and focused with a salty, spicy aftertaste to the fruit. Drink now. " (10/2023) 92 points Vinous: "The 2022 Il Bianco wafts with wild floral perfumes, shavings of ginger and lemon zest. It displays round, nearly oily textures lifted by brisk acidity and salty minerals as crisp orchard fruits cascade across the palate. The 2022 leaves the senses completely refreshed, tapering off clean and medium in lengt...
Price: $44.99

From selected grapes from estate plots of Godeval – a mix of younger planting and the older vines with an average of 25 years old at an altitude of 500 meters. Pure slate soils.
Price: $21.99

This 100% Verdejo is sourced from 25- to 35-year-old vines that are farmed organically. Native yeast fermentation in stainless steel and then aged for a few weeks in contact with the lees. This is a stellar value Verdejo from a small estate run by a trio of siblings who are the sixth generation to work on the family estate. This is medium light bodied with ripe fruit, good concentration, a crisp finish, and a subtle saline note.
Price: $15.99

92 points Wine Enthusiast: "Rounded aromas of pear, bright citrus and jasmine make for a floral nose on this bottling. The palate dries up very quickly, with orange blossom and plumeria flavors that persist as the moisture wicks away. Serve with ceviche, raw scallops and all sorts of sushi. Best Buy. ( MK). " K&L Notes: The wine that started it all for Birichino — because, Monterey County Malvasia Bianca is the obvious choice for launching a new winery. This is wonderfully fresh, vibrant, and aromatic. Dry, mineral-infused, with plenty of depth from the...
Price: $16.95

Price: $34.99

Price: $46.99

91 points Wine Advocate: "The 2022 Torgo has an intriguing nose with lots of herbs and moss aromas. The wine is ripe at 14.5% alcohol but also balanced and fresh with high acidity (eight grams of tartaric acid per liter of wine), round and powerful, with pungent flavors and a persistent finish. 1,207 bottles were produced. The vines achieved organic certification in 2020, and the wine carries certification now. (LG)" (11/2023) K&L Notes: This is a very special Albariño, very small production (just 1,120 bottles produced!). You might have noticed that i...
Price: $37.99

94 points Descorchados : "This new version of Balbo's White Blend is 38% Semillon, 34% Sauvignon Blanc, and 28% Torrontés. It spent five months in barrels, 60% of them new oak, and it’s a delight of flowers and citrus fruits. The high-altitude Torrontés imposes its presence with all that battery of floral aromas and limes, while the Semillon adds body and density to a wine for shrimp curry." (01/2023) 93 points Wine Advocate: "The very young and shy 2022 Susana Balbo Signature White Blend was produced with 42% Semillon, 33% Sauvignon Blanc and 25% Torr...
Price: $25.99

Ribeiro is a relatively small appelation that is located in the Galician Mountain along the Miño River. Located inland from Rias Baixas, and up river from the Northern Edge of Portugal Vinho Verde. It is a dramatic region with steep slopes and stony poor soils. The Formigo is a field blend of the local varietals of Treixadura, Palomino Fino, Godello, Torrontés, Albariño & Loureira.
Price: $17.99

92 points John Gilman: "The 2022 Dinamica Branco from Filipa Pato and William Wouters is composed from a blend of eighty percent Bical and twenty percent Arinto, with the vineyards planted on clay-limestone soils. Ten percent of the cuvée is fermented in older, five hundred barrels and the other ninety percent in stainless steel tanks. The wine offers up a precise and beautifully complex bouquet of breadfruit, limepeel, chalky soil tones, dried flowers, raw almond and a hint of menthol in the upper register. On the palate the ...
Price: $18.99

Bonny Doon Vineyard is a wine producer located in Santa Cruz on California's Central Coast. It's well-known for its unconventional array of wines with quirky labels. The proprietor, Randall Grahm, is considered to be one of California's original Rhône Rangers, and he has helped popularize grape varietals like Syrah, Grenache and Mourvèdre.
Price: $14.95

95 points Jeb Dunnuck: "The 2022 Châteauneuf Du Pape Blanc brings another level of precision and focus. Honeyed quince, white flowers, honeysuckle, chalky minerality, and toasted spice notes all define the aromatics, and it's medium to full-bodied, with beautiful mid-palate depth and a remarkable sense of freshness while staying rich and textured. One of the stalwarts of the appellation, Château de Beaucastel continues to produce an incredible array of wines from their estate in the northwestern edge of the appellation. Looking at the vintages reviewed ...
Price: $109.99

91 points Decanter: "The inestimable Randall Grahm has long been a poet of Picpoul, among other things, and this lovely example is loaded with freshness and complexity. The aromatics are light and lovely, with crushed chalk and white flower coming to the fore. The zippy acidity soars in this 'lip stinger', which clocks in at only 10.5% alcohol. The palate is energetic and electric with grapefruit pith, unripe apricot and Key lime. Though the acid commands attention, a notable texture shines through as this wine finishes slightly savoury. Delightful. (CP)...
Price: $14.99

90 points Wine Enthusiast: "Nearly crystal clear in the glass, this blend of 60% Vermentino and 40% Grenache Blanc is very aromatic with poached pear, jasmine and gardenia on the tropical-leaning nose. More of those floral and pear flavors meet with coconut on the palate. (MK)" (11/2023)
Price: $14.95

Can Sumoi is the Penedes project from Pepé Raventos of Raventos i Blanc. Located in the lower Penedes, the wines are all really well put together, produced from organically farmed estate grown fruit in calcareous soils containing many marine fossils, and made in a careful yet hands off approach informed by some of Pepé's favorite natural wines. The Xarel-lo shows tasty white fruit with a salty, savory and dry feel. Non fruit flavors like fennel and celery root add complexity to this wonderfully expressive, bone dry expression of Penedes' premier white gr...
Price: $23.99

It's not hyperbole to declare that Dan Petroski has reached the top echelon of California winemakers. As one of our state's finest vignerons, his efforts have catapulted this niche winery to the forefront of the wine cognoscenti while also turning the esteemed Larkmead Vineyards into one of the valley's top estates. Named the San Francisco Chronicle's Winemaker of the year for 2017, Dan's been turning heads and pleasing palates for decades. At Massican, he draws his inspiration from his heritage in northern Italy, but more importantly, his wines attempt ...
Price: $19.99

High elevation orange wine from Mendoza. A blend of 50% Torrontes, 25% Sauvignon Blanc, 25% Chardonnay which is sourced from a small .6ha vineyard that farmed organically in the Chacayes subregion of the Uco valley. The vineyard is located at 4200 ft at the base of the Frontal Cordillera. The grapes are cofermented and then spend four months with skin contact in concrete tanks.
Price: $23.99

Bodegas Vi Rei is located Southeast of Palma in the appellation of Pla i Llevant. It is a relatively new project that has been built around recovering native varietals. Prensal is one of those local varietals that was all but driven into extinction after phylloxera hit the island. It has quickly become one of Mallorca's most important varietals. It is moderately aromatic, medium light bodied with fresh but not tart acidity. The vines are planted in calcareous clay soils and the wine clearly transmits that in its freshness and minerality. An all but too e...
Price: $19.99

94 points Decanter: "This cru bottling from vines in Randazzo is youthfully creamy, offering little aroma other than that of the wood it has rested in along with stony flecks of mango and peach. Full, concentrated and with great acidity, this is a vital Carricante which has sufficient earthy yellow fruits – think pineapple, nectarine and yellow plum – to flesh out its backbone of stone and acid; a vertical yet full style which will only gain in power and weight as it ages. Impressive. (JB)" (09/2023) 94 points James Suckling: "Plenty of honeysuckle and...
Price: $49.99

Price: $25.99

92 points James Suckling: "This shows attractive aromas of citrus and stone fruit with hints of seashell, with stony and ashy undertones. Medium-bodied, tangy and fresh with vivid acidity and a polished mineral backbone to it. Steady and focused with a crunchy finish." (08/2023) 91 points Vinous: "The 2022 Etna Bianco is smoky in the glass, exciting the senses with a burst of crushed rocks and raw almonds before giving way to citrus-stringed peach. It’s soothingly soft and enveloping with weighty textures lifted by vibrant acidity. Masses of mineral-la...
Price: $44.99

Longavi is a collaboration between Chilean winemaker Julio Bouchon (Bouchon family wines) and South African winemaker David Nieuwoudt (Cederberg). Based in the Maule Valley, the Southern part of Chile’s Central Valley, in fact they take their name after one of the region's snow capped stratovolcanoes. Located hundreds of miles South of Santiago,the region is as rich in old vines as it is isolated. Their wines reflect the history and diversity of the region, made with old varieties, like Pais, Carignan, Moscatel. Not to mention varietals that represent th...
Price: $19.99

*Biodynamic*
Price: $49.99

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