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Your search returned 3 results
96 points James Suckling: "Superlative mourvedre and certainly the leading light for the variety in Australia. Briny, chewy and gorgeous in its savory guise, this is a powerful expression bound to such a taut tannic fabric, underlain by spice and a tuft of dried herb, that there is not for a moment any excess of sweet fruit. Lots of chomp, depth and layers, oozing tapenade, saddle leather, sweet loamy earth, martini brine, menthol and violet notes, with raspberry bon-bon lurking. A wonderful wine deserving of serious praise and cellar time. Best after 20...
Price: $29.99
93 points Wine Enthusiast: "Quite light in the glass, this bottling pops on the nose with fresh berry aromas that are leveled by a crushed rock earthiness. Black raspberry and rose petal flavors converge on the lively palate, which also offers a crushed rock touch." K&L Notes: From 100-year old, dry-farmed, head trained vines at the legendary Enz Vineyard in the tiny Lime Kiln AVA in the Cienega Valley.
Price: $39.95
There is the appellation of Bandol with its plethora of producers, some good, some mediocre; and then there is Château Pradeaux, the unique, inimitable, standard bearer for this ancient wine-growing district. Pradeaux is situated on the outskirts of the town of St. Cyr Sur Mer, which lies directly on the Mediterranean between Toulon and Marseilles. The estate is owned by the Portalis family, which has owned this property since before the French Revolution. The domaine is currently under the direction of Cyrille Portalis, who continues to maintain the gre...
Price: $34.99
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