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92 points Whisky Advocate: "Sweet, with subtle, crisp, nutty oak, then comes fudge, ripe banana, and peach. The overall effect is like eating vanilla ice cream with toffee fudge and hazelnut sprinkles. The structure is thick and physical, the palate sweet and quite fat, with light hints of raspberry, fruit salad. A jag of acidity freshens the delivery on the finish. With water there’s more toffee, and it becomes slightly more yielding, with less oak. For me the gold standard of grain. (DB, Fall 2015)" 90 points Wine Enthusiast: "The name of this whisky ...
Price: $74.99

Aberlour 11 Year Old "Hart Brothers Finest Collection" K&L Exclusive Cask Strength First Fill Sherry Butt Unchillfiltered Speyside Single Malt Scotch Whisky (700ml) (Previously $100) (Previously $100)
Top Pick!
A rare independently bottled Aberlour, made that much more unusual by its maturation in a first fill sherry butt. The Aberlour distillery sits on the edge of its namesake, a gorgeous little hamlet right at the center of the Speyside region. The distillery seems tiny from the outside, but the malt here packs a punch. Founded in 1879 by James Fleming, it's become a pillar of the Chivas family in the last two decades since the French spirits giant Pernod Ricard purchased the distillery. Outfitted with 4 stills in the early 70s, it can produce nearly 4 milli...
Price: Hidden

94 points Whisky Advocate: "For Nikka From the Barrel, it’s been a long road to Whisky of the Year. This Japanese blend made its U.S. debut in 2018, but its inception dates back more than 30 years. In 1985, Nikka Whisky Distilling Company’s blending team, led by Shigeo Sato, designed this whisky using both malt and grain whiskies produced at Nikka’s Yoichi and Miyagikyo Distilleries. When taking into account the full array of casks—bourbon barrels, sherry butts, refill hogsheads, and more—over 100 different constituent whiskies are enlisted. “From the ...
Price: $74.99

Highland Park 12 Year Old + 50ml of Highland Park 18 Isle of Orkney Single Malt Scotch Whisky (750m+50ml)
Top Pick!
A great package - HP 12 with a 50ml rider of HP 18 all at the regular price of the 12 year! Highland Park, one of only two distilleries in the Orkney Isles, is the world's most northerly whisky distillery. It was founded in 1798 by Magnus Euson. Until it was licensed in 1825, its production was illicit and Euson was assisted in evading the excisemen by a kinsman who was a Kirk elder, and hid the contraband under the pulpit. By the 1880s, Highland Park had an established reputation and at one time both the King of Denmark and the Emperor of Russia declare...
Price: $59.99

Price: $59.99

92 points Whisky Advocate: "Classic ‘southern shores’ Islay from the onset: salty and medicinal on the nose, with smoked haddock, citrus fruits, and milk chocolate. The palate yields full-on hot peat, pipe tobacco, black coffee, licorice, and more chocolate. The finish is long and malty, with sweet smoke. Non-chill filtered. (GS, Fall 2018)" K&L Notes: Still holding our super low price on this classic Islay whisky, which was named "World Whisky of the Year" by Jim Murray in his 2008 edition of the "Whisky Bible." This deal makes it easier for you, too, ...
Price: $69.99

93 points Wine Enthusiast: "Elegant, light and pretty. This amber spirit has a light, briny vanilla scent and a silky feel. A veil of smoke rises through the Scotch (but fades out fast), leaving behind a sweet nutty, vanilla finish. *Top 50 Spirits of 2011* " (12/2011) 90 points Whisky Advocate: "Highland Park 12 Year Old boasts individuality and complexity, thanks in part to the use of Orcadian peat in the distillery floor maltings and the employment of ex-sherry casks for maturation. The nose is fragrant and floral, with hints of heather and some spi...
Price: $59.99

94 points Wine Enthusiast: "The name of this whisky is a nod to how it’s matured in three different casks: American Bourbon, Spanish oloroso and Pedro Ximénez Sherry. It’s robust, with a deep amber hue and rich caramel scent. The flavor profile shows toffee, campfire smoke and a mouthwatering butterscotch note on the exhale. It almost reads like a peated bourbon. (KN)" (12/2015) K&L Notes: A favorite of the employees at Auchentoshan and many at K&L, the Three Wood is deep amber in color, nutty, rich and aromatic on the nose. It's extremely full on the ...
Price: $69.99

This new release from the wonderful Ardnamurchan distillery represents a shift in their branding. Moving away from batch numbers on the label, the specifics of each batch are available via QR code on the bottle. Located on the far flung peninsula of the same name is one of the Scottish Highland's most remote. Situated seamlessly within the stunning beauty of Scotland's west coast, the new distillery was erected in 2013 and the first spirit drawn from the stills in 2014. The distillery was built to meet the challenges of a sustainable future using exclusi...
Price: $69.99

Glen Scotia Distillery, founded in 1832, is one of the few distilleries remaining in Campbeltown, the smallest whisky region in Scotland. Known as The Scotia or Old Scotia, it produces single malt Scotch whisky. The distillery still maintains much of its original design, including the fermenters, stillhouse, and Dunnage Warehouse. This exceptional 12 year old, unpeated, single malt whisky is matured in first fill bourbon barrels before a fine 12 month finish in Amontillado Sherry casks. Tasting notes from the distillery: "A warm, nutty dram with long lin...
Price: $69.99

Lagavulin 8 Year Old Islay Single Malt Scotch Whisky (750ml)
Top Pick!
90 points Wine Enthusiast: "Look for a straw hue and unmistakably peaty, smoky scent. On the palate, fruity sweetness leads at first, quickly morphing into a billow of pungent peat smoke. Quite drying, and finishes fiery. Water tamps down the alcohol heat and brings more orchard fruit forward. Released in 2016 to honor Alfred Barnard, considered to be the first whiskey writer, as part of the 200th anniversary of Lagavulin. *Top 100 Spirits of 2017* (KN)" (12/2017) Whisky Advocate: "Light in color it may be, but this is no wimp. The nose goes straight t...
Price: $59.99

Matured in a combination of re-charred red wine casks, Oloroso Sherry butts and Bourbon barrels, just a few drops of water were added post marrying to create the new core range offering from Kilchoman. It's bottled a gorgeous 114 proof without coloring or chillfiltraiton. The result is a colossal dram combining the natural peat smoke and citrus character of Kilchoman with dark fruits, rich spices and salted caramel sweetness from the high quality hand selected casks.
Price: $74.99

Dalmore 10 Year Old "Hart Brothers Finest Collection" K&L Exclusive Cask Strength First Fill Sherry Butt Unchillfiltered Highland Single Malt Scotch Whisky (700ml) (Previously $75) (Previously $75)
Top Pick!
Dalmore is one of those malts that will forever be controversial. They've made a name for themselves selling old sherry barrels at astronomical prices, but we rarely see the malt bottled as single barrel or at cask strength. When we do come across the odd independent bottling, it's almost always in second or third fill barrels destined otherwise for some big-name blend and while those can be lovely whiskies, they simply don't capture the essence of The Dalmore like you might expect. That is, of course, because the brand has become synonymous with sherry ...
Price: Hidden

The former master distiller of Amrut (for 30 year) set out to start his own Indian Single Malt production. The result is Kamet. This special malt is aged in a combination of PX, Oloroso, and ex-Bourbon casks for 3-4 year in Haryana - just across the border from New Dehli.
Price: $54.99

It's no secret that we're big fans of Kilchoman distillery here at K&L. Our visit to the distillery on Islay really opened our eyes to the incredible job they're doing. Kilchoman is a tiny operation, producing on one still and malting whatever they can inside their humble barn. Due to their small scale, the cost of production is higher and prices for their whisky have not been inexpensive. Kilchoman's hands-on style and attention to detail make a world of difference. Every release has been better than the last, albeit extremely limited in supply. All tha...
Price: $64.99

Price: $69.99

Price: $69.99

Indri's flagship expression Trini is a 3 wood expression consisting of ex-Bourbon, ex-wine and PX Sherry casks. It's deep, dark, and beautifully smooth.
Price: $59.99

90 points Whisky Advocate: "Another that should need no introduction. The thing to look for in Talisker, as with all smoky whiskies, is sweetness that gives the requisite balance to the drying effect of smoke. Underneath Talisker’s smoke, which ain't as all-pervading as Lagavulin, is a sweet pear-like quality. When young there are notes of the land: heather, moor, sweet seaweed, and a finish that has a distinctive cracked black pepper hit. (DB, Summer 2012)" Wine Enthusiast: "The piquant nose offers immediate and stunning notes of sea salt, peat reek an...
Price: $69.99

If high-quality, unique whiskies are your bag, don't put off getting your hands on a bottle of Stranahan's Colorado Whiskey; Colorado's first small batch, hand-crafted whiskey that uses top-notch ingredients. The barley for Stranahan's is grown in the Northern Rockies and the water comes from the State's pure mountain streams. The distillery contracts with neighboring Flying Dog Brewery for its four-barley fermented mash, which then goes through a unique filtration program. Twice distilled in a custom Vendome Copper Co. pot still, aged in charred America...
Price: $59.99

God bless Andrew Symington and Iain Henderson for what they have helped to create at Scotland's smallest distillery. It is also the closest to the working 19th century farm distilleries that used to be found all over central Perthshire. Just imagine, huge external worm tubs that condense the vapors from the stills and the last open-wort cooler left in Scotland. Well worth a visit to see all this Victorian equipment in action! This 10 Year Old is fruity-sweet and smoky on the nose with a light marzipan taste that comes through smooth on the long finish. S...
Price: $64.99

91 points Whisky Advocate: "Distilled from Scottish barley, this is the first permanent age-statement Port Charlotte bottling. First and second-fill American oak and French wine casks were used for aging. Rock pools, lemon juice, caramel, but little overt peat on the nose. The palate boasts big orchard fruit notes, smoky coconut, and brine. Again, the peat is quite muted. Long and spicy in the drying, peaty finish. (GS, Fall 2018)" K&L Notes: The first permanent release of Port Charlotte 10 Year. Apparently, they've got enough whisky to keep this going ...
Price: $69.99

92 points Whisky Advocate: "The nose is earthy and spicy with mature oak, aged peat, melted caramel, potpourri, sherry, candle wax, musty old library, and wool-filled closet. On the palate it's rich and concentrated, creamy and thick, with chocolate cake and warm chocolate syrup, burnt coffee beans, cooked dark fruits, and medicinal notes, with a great touch of peated sweetness at the end. The peat and sherry oak create a remarkably subtle, yet delightfully complex effect. (DF, Winter-2021)" K&L Notes: Laphroaig 10 is definitely in the running for Scotl...
Price: $54.99

This unique release form EIgashima Shuzo is a sherry cask finished version of their classic blended Akashi whisky and bottled at the higher proof of 50% ABV. The beautifully blended whisky is a constant dance between floral sweetness, saline dryness, and gentle smoke. Average age: 5 years old. 10ppm. 50% ABV. Aged for 3 years in a variety of barrels and finished for 2 years in sherry cask.
Price: $69.99


Price: $54.99

93 points Whisky Advocate: "Ardbeg doles out occasional limited releases for their avid fans, but for nearly a decade the core range consisted of just three whiskies: 10 year old, Uigeadail, and Corryvreckan. The addition of An Oa, matured in a combination of virgin oak, Pedro Ximénez sherry, and bourbon barrels, and married in a French oak ‘gathering vat’ prior to bottling, marks a reason to celebrate. An Oa is a more approachable Ardbeg. It lacks some of the typical oiliness, but flavor and complexity abound with hot peat, black tea, and peppery cloves...
Price: $69.99

Whisky Advocate: "Diageo has introduced this new no age statement variant of Talisker single malt. The name reflects the distiller’s aspiration to enhance the maritime notes in this expression. Refill and rejuvenated casks have both contributed to its maturation. The nose is youthful but rounded, with brine, burning wood embers, vanilla, and honey. Sweet and spicy on the palate, with cranberries and black currants, while peat smoke is always present, plus black pepper. The finish lingers, with walnuts and fruity peat. (Vol. 22, #2)" K&L Notes: Whisky Ad...
Price: $59.99

Price: $59.99

This Hayashi Single Grain whisky beautifully exemplifies a Japanese whisky evolved from rich traditions of the Ryukyu islands. The highest quality indica rice is fermented, as it has been for centuries to make awamori, then rests in barrels amidst the lush Okinawa air, accelerating and invigorating its maturation. The result is a magnificent single grain whisky that expresses a powerful profile with tropical and flavors unique only to the Hayashi name.
Price: $54.99

94 points Wine Enthusiast: "Silky and downright succulent, this Scotch is made with two types of oak casks—as the DoubleWood name suggests—but it’s really all about the influence of the ex-Sherry cask. Aromas suggest golden raisins and dried apricots. The silky palate starts out moderately smoky, but glides into a richer, honeyed, nutty profile that finishes with cocoa and clove accents. *Top 100 Spirits of 2015* (KN)" (12/2015) Whisky Advocate: "This ever-popular expression of Balvenie is matured for roughly 12 years in ex-bourbon casks and finished f...
Price: $59.99

90 points Whisky Advocate: "A unifying blend of 10 year old Chichibu, with select stocks of American, Canadian, Irish, and scotch whiskies matured in Japan, produces a nose of toffee apple, firm caramel, milk chocolate, ground hazelnut, roasted fennel seed, chopped cilantro stalks, green banana, and struck match. Cereal-led palate with Golden Grahams, light fruits of apricot, peach, and melon, base notes of pepper, moving through butterscotch, toffee, maple syrup, and crème caramel. (JM, Fall-2020)" K&L Notes: This unusual whisky takes advantage of Japa...
Price: $69.99

Penderyn Peated is a delicate spirit with a medium peatyness. Bottled at 46% ABV the peat actually comes from a combination of lighlty peated malt and aging in ex-Laphroaig quarter casks. The influence of the cask plays perfectly with the fruity and delicate nature of the Penderyn spirit.
Price: $59.99

Wine Enthusiast: "Fruity scents of baked banana, spiced apple and dry, kernel- and cereal-like grain element; palate entry is semisweet, oaky, concentrated, grainy and smooth; the midpalate mirrors the entry with emphasis on the oak. Finishes elegantly, with a bittersweet dash of vanilla bean." (04/2007) K&L Notes: Ah, the circle of life! Distilling in Wales goes back 250 years, and Welsh distillers were the "Founding Fathers" of the American Bourbon industry! So, it is wonderful to see distilling happening again in Wales. Like WELSH GOLD (Aur Cymru) ...
Price: $59.99

Whisky Advocate: "Bruichladdich describes this as a “multi-vintage cuvee” and only Scottish-grown barley is used in its distillation. Ozone, lemon juice, fresh-planed wood, and a hint of honey appear on the nose. The palate features toffee apples, cinnamon, ginger, salt, and oily oak. Pepper, sea salt, and relatively dry oak in the finish are balanced by toffee sweetness. (GS, Fall-2018)" K&L Notes: Light, clean, fresh Bruichladdich whisky at 100 proof, made from entirely Scottish barley. The new Classic Laddie drinks more like the old Rocks expression ...
Price: $54.99

Kilchoman's Collaborative Vattings allow the collaborator to select the amount of sherry influence. While the classic Machir Bay bottling has a small amount of sherry influence, this vatting amps that up to about 15% of the cask blend. The remaining 85% is Bourbon barrel and the resulting balance is a sweet and fruity peated malt with a big dollop fo sweet raisin and spice cake.
Price: $64.99

90 points Whisky Advocate: "Light amber. The initial impression is one of bulk. There are heavy florals — think lilies and stewed white fruit, and just-overripe banana — but this is given a mysterious extra heft by an underpinning of a light meatiness, accompanied by a tiny lift of (good) sulfur. The palate is, unsurprisingly, thick and creamy with huge fruit that fills the mouth. A highly physical, old-style Speyside dram with classic distillery character. A statement whisky that is a must-try. (DB, Winter 2014)" K&L Notes: Finally, the new release fro...
Price: $69.99

Price: $69.99

91 points Whisky Advocate: "No prizes for guessing where the peated Islay quarter casks used for finishing came from, but this beautiful whisky has firm, sooty charcoal smoke, impressive maritime characteristics, and aromas of fresh lemon, mandarin, and buttered toast. Sweet citrus with a buttery mouthfeel, and generous smoke and spice. Beautifully weighted, it ends with darker fruits, chocolate, and spicy smoke on the finish. Love it! (JM, fall 2018)" K&L Notes: Ah, the circle of life! Distilling in Wales goes back 250 years and Welsh distillers were ...
Price: $59.99

Whisky Advocate: "Balance, complexity, and surprising maturity for its age -- these are the defining characteristics of the best Indian whisky I have ever tasted. Amrut is doing some great things, and this whisky just elevated them to a new level. Combining Indian malt and Scottish peated malt, this whisky shows a sweet side, but is never cloying, with rich caramel, vanilla custard, and fruit cocktail in light syrup, balanced by vibrant -- almost floral -- dried peat smoke, delicate white pepper, and a hint of tropical fruit (toasted coconut, pineapple)....
Price: $74.99

97 points Wine Enthusiast: "Aged in oak and former Sherry casks, this enticing Scotch has a ripe red-apple scent and rich salted caramel and butterscotch on the palate. It’s powerful, with a thick, buttery feel and a long finish of lip-smacking spice cake and sea brine notes. (KN)" (12/2015) Whisky Advocate: "Somehow this 12 year old—a mix of sherry and American oak—is overlooked by malt lovers heading straight to the mental world of a’Bunadh. This is Aberlour at a crucial point in its growth: you’ve lost the maltiness of the 10 year old, but there’s n...
Price: $59.99

90-95 points Wine Enthusiast: "First nosing seems green and vegetal, with a background trace of sea salt; further time stirs additional scents, including wet sand, green olives, and linseed oil. Palate entry is lightly honeyed and caramel-like; by midpalate, the sherry influence is in full bloom as succulent flavors of dark caramel, black tea leaves, nougat, treacle, and marzipan thrill the palate. Finishes sweet, plucky, and heady. (PP)" (06/2006) 94 points Whisky Advocate: "The nose leans sweet with dulce de leche and dark berry jam, but it’s counter...
Price: $74.99

90-95 points Wine Enthusiast: "The initial aroma is large, biscuity and grainy sweet; the aroma then becomes more sugar biscuit-like and a touch salty. Palate entry finds generous and malty-sweet flavors; by midpalate distinctive notes of black pepper, seaweed, oaky vanilla, honey and dark caramel are added. Finishes elegantly, sweetly and malty, with just a barely discernible influence of the sea. *Highly Recommended, Best Buy* (PP)" (06/2006) Wine Spectator: "Fruity. Like a short walk around some impressive scenery, this starts with a whiff of peat t...
Price: $69.99

94 points Wine Enthusiast: "A new year-round bottling, this is a blended Scotch that showcases several Islay distilleries, with an eye toward “depth and elegance.” Look for a pale gold hue and a floral, grassy, salt-breezy aroma that reflects a delicate hint of peat smoke. The palate is more robust; think shovelfuls of peat, though it pulls back just short of the overwhelm point, allowing hints of vanilla sweetness and grassy freshness to peek through. (KN)" (12/2019) 92 points Whisky Advocate: "This new recipe Monster brings aromas of waxed lemon and ...
Price: $59.99

92 points Whisky Advocate: "This Quinta Ruban succeeds the 12 year old version, adding two additional years of finishing in port casks, while maintaining the same bargain price. The result is a symphony of understated opulence. Marzipan, fresh apple and pear, milk chocolate, red berries, candied ginger, and praline on the nose build slowly, leading into a fruity, spiced palate. Flavors of soft gingerbread, molasses cake, cherry pie, spiced plums, almond nougat, and dark chocolate intermingle with faint strains of pipe tobacco. It sings on the finish, wit...
Price: $69.99

91 points Whisky Advocate: "The whisky begins sweet and creamy, with notes of vanilla, honey, and ripe malt (reminiscent of a malting floor). Then the Laphroaig signature peat smoke, seaweed, tar, and medicinal notes emerge. Bottling at 48% and without chill-filtering keeps the whisky from being dulled down. A whisky that is very dynamic. Nicely done. (JH, Vol. 15, #2)" Wine Enthusiast: "Bold and overwhelmingly smoky, this golden single malt was matured twice, first in large casks and then transferred to smaller “quarter casks,” for more contact with th...
Price: $59.99

Whisky Advocate: "A U.S.-exclusive variant of this popular Islay single malt. Lemon juice and warm granite on the nose, backed by sweet heather, ginger, and developing Jaffa orange, medicinal peat, and charcuterie. Mouth-coating and initially sweet, before darker berry notes emerge. Savory, saline, and smoky. Medium-length in the finish, with lingering peat smoke and spicy oak. (GS, Winter 2017)" K&L Notes: From the producer: "Port Askaig is a range of Islay single malt whiskies that embodies the unique spirit of Islay and its people. Its character brin...
Price: $69.99

Whisky Advocate: "A world blend combining malt and grain whiskies from Ireland, Scotland, Japan, Canada, and the U.S., this is a busy, multilayered whisky. The nose has grilled orange, floral notes, fruity hard candy, rose water, fresh-baked bread, an almost yeasty note, wood spice, pastry, and firework smoke. Juicy orange flavors, with smoke, chocolate, cinnamon, peppercorn, and maltiness, then hazelnut, caramel, and ground almond to finish. (JM, Summer-2023)" K&L Notes: The five major whiskey producing countries in the world are Scotland, Ireland, Ame...
Price: $64.99

90-95 points Wine Enthusiast: "The succulent aroma develops with aeration in the sweet forms of barley, cream, light caramel, and a trace of tropical fruit. Palate entry is round, borderline plump, breakfast-cereal sweet, and honeyed; at midpalate, there's a slightly oily peat smoke. Sweetly concludes with the focus on the malt. *Best Buy* (PP)" (06/2006) Wine Spectator: "A revered blending malt that proves itself surprisingly rich and complex given its light color. Opens up hugely candied, then adds notes of fig and dried fruit. A rooty spiciness prov...
Price: $69.99


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