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Michel Couvreur "Peaty Overaged" K&L Exclusive Malt Whisky (750ml)
Top Pick!
The chance to work with Michel Couvreur on a special K&L whisky project was something that David and I had been dreaming of for years. We had heard the stories. This crazy Belgian had moved to Burgundy in the '60s, carved out a wine cellar inside a mountain, only to fill it with Scottish single malt whisky instead of Pinot Noir. He set up camp in Beaune, ordered new-make spirit to be delivered by tanker, and drove down to Jerez himself, selecting his own sherry butts to ensure the finest quality casks for his contracted spirit. Unfortunately, Michel Couv...
Price: $79.99

2015 Giscours, Margaux
Top Pick!
97 points Wine Enthusiast: "This firm wine shows the tannic side of the vintage. Those tannins are dusty, enriched with black-currant fruits and a dense backdrop. The wine is concentrated and elegant, very ageworthy and not likely to be ready before 2025. *Cellar Selection* (RV)" (12/2017) 96 points James Suckling: "Plenty of violets and dark berries on offer here. This has a striking sense of purity as well as an energetic, regal palate. The structure is impressively groomed with effortless depth and length. A standout wine." (02/2018) 95 points Dec...

2018 La Gaffelière, St-Emilion (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Vinous: "The 2018 La Gaffelière is hands down one of the wines of the vintage. Towering in its stature and vertical lift, the 2018 dazzles right out of the gate. Inky dark fruit, mocha, spice, licorice and leather all run through this deep, wonderfully pliant Saint-Émilion. The 2018 is rich, deep and beautifully resonant, with tremendous depth and tons of stature that builds, all framed by beams of supporting minerality that confer vibrancy. La Gaffelière is distinctive, alluring and arresting right out of the gate. It is another magnificent sh...

Maker's Mark Bourbon Bundle (2x750ml) "Wood Finishing Series 2021 Release FAE-01" & Cask Strength Kentucky Straight Bourbon
Top Pick!
The popular Wood Finishing Series is back and better than ever. This time, they've seared just one side of the staves before finishing leaving one side raw. The resulting whisky highlights the deep fruity and woodsy notes that are unique to makers adding depth and complexity above the standard Maker's Cask Strength, which is also included in the bundle. You'll get a chance to taste the blank canvass that is Maker's Cask Strength before the stave finishing process is complete alongside the excellent limited edition bottle of Maker's. A perfect way to expe...
Price: $99.99

Ragnaud Sabourin K&L Exclusive Reserve Speciale #20 Cognac (750ml)
Top Pick!
The vineyards of Ragnaud-Sabourin stretch far over the hills in Grand Champage, 33 hectares of Ugni Blanc with a bit of Folle Blanche as far as the eye can see. This estate is known throughout France for having the goods, and we couldn't have been more impressed after visiting the property this past spring. Today the estate is run by Annie Sabourin, who is the daughter of the late Marcel Ragnaud, and she makes sure every drop lives up to the property's reputation. The collection of Ragnaud-Sabourin selections we tasted were spellbinding and easily one of...
Price: $89.99

2016 Elvio Cogno "Bricco Pernice" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Decanter: "Cogno’s Valter Fissore has come out with a magnificent set of distinct 2016 Baroli demonstrating the multifaceted Ravera cru. Among the first to be picked, Bricco Pernice is a warm, south-facing parcel sitting at 320 metres. Limestone-rich clay gives an ample, powerful wine that needs years to come into its own. Still brooding and firm, there are no hard edges, and this is already showing great class and detail. Vigorous, chalky tannins wrap around profound fruit depths of salted plum and macerated cherry. The explosive and expressiv...
Price: $99.99

Yuu Baal Jabali Artisanal Mezcal (750ml) (Elsewhere $180) (Elsewhere $180)
Top Pick!
Yuu Baal has been critical in the development of American's appreciation of Mezcal. The 100% Mexican-owned company is a group of producers from 3 different villages known for exceptional Mezcal production. The Jabali Mezcal, a beautiful example of this wild variety, comes from an exceedingly rare agave that is also difficult to ferment and distill. Made in the traditional artisanal method, these ripe, wild agaves are roasted in underground ovens before being milled by hand with wooden mallets. This labor-intensive milling helps bring out the most intense...
Price: Hidden

2016 Larkmead Napa Valley Cabernet Sauvignon (Elsewhere $120) (Elsewhere $120)
Top Pick!
98 points Wine Enthusiast: "This stellar, powerhouse wine is perfumed in aromas of pencil, leather and sage that season a core of mineral and crushed rock. The fruit is equally savory in currant and plum, with a dusting of dark chocolate. *Editors' Choice* (VB)" (11/2019) 92-95 points Jeb Dunnuck: "Moving to the barrel samples, the 2016 Cabernet Sauvignon is a pretty, elegant wine that lacks the richness of the 2015 yet has perfumed notes of red and black currants, spring flowers, and spice. A blend of 94% Cabernet Sauvignon and 6% Petit Verdot that wa...

2015 Pauillac de Latour, Pauillac
Top Pick!
94 points James Suckling: "A firm and linear red with currant, blackberry and stone aromas and flavors. Full yet closed and tight. Acidity drives this one. Third wine of Paulliac. Serious. Needs two or three years to come together." (02/2018) 93 points Vinous: "Latour's 2015 Pauillac is gorgeous. Deep, pliant and super-expressive, the 2015 is utterly captivating. Silky tannins wrap around a core of fruit as this radiant, inviting wine shows off its charms. There is a level of purity to the 2015 that is remarkable. In the past, the Pauillac has at times...
Price: $99.00

2016 Costanti Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Wine Enthusiast: "This savory stunner has enticing scents of violet, rose and wild berry that gain complexity alongside notes of leather, camphor and sandalwood. The elegantly structured palate is all about precision, featuring juicy cherry, blood orange, star anise and tobacco framed in taut, refined tannins. Bright acidity keeps it energized. *Cellar Selection* (KO)" (03/2021) 97 points Wine Spectator: "This red features a superb balance between ripe cherry, raspberry and currant fruit and savory elements of juniper and thyme. Earth and min...
Price: $94.99

Michel Couvreur "Overaged" 12 Year Malt Whisky (750ml)
Top Pick!
Belgian Michel Couvreur was an independent bottler of single-malt Scotch (and this apprentice Jean-Arnaud has carried on after studying under Michel for more than a decade). The cellars are located in Bouze-lès-Beaune in the heart of Burgundy, where Michel aged his single malts for years in sherry butts and then in demijohns or giant bottles kept in total darkness in the exceptionally well-protected underground galleries of Bouze-lès-Beaune. Vatted from 54 whiskies aged 12 to 27 years in oak casks, this malt has a rich amber color, a nose full of dried f...
Price: $79.99

Yuu Baal Tobala Artisanal Mezcal (750ml) (Elsewhere $128) (Elsewhere $128)
Top Pick!
Yuu Baal's selection of wild agave expressions is one of the best we've ever tasted (meaning the agave species must be foraged and found and cannot be cultivated or farmed). Tobala is usually the ultimate test of a Oaxacan distiller's craft, and in this case the Yuu Baal passes with flying colors. There are textbook Tobala notes of earth and sweet, plant-like flavors that morph into a rather peppery note on the finish. It's an elegant expression of the famed wild agave on all levels. Cooked in a concave stone oven, milled by stone roller, wild fermented ...
Price: Hidden

2016 Silver Oak Alexander Valley Cabernet Sauvignon
Top Pick!
Silver Oak was founded to focus on Cabernet Sauvignon in 1972 by entrepreneur Raymond Twomey Duncan and winemaker Justin Meyer, and makes two key wines based on their respective AVAs. The 2016 Alexander Valley Cabernet Sauvignon is blended with a combined 5% of the other Bordeaux varietals and was aged in American oak (50% new) from Silver Oak's own cooperage. A classic nose of cassis and bramble fruits along with vanilla, sage, and mint reverberate on the palate with a pop of red berry fruit. Graphite mineral and dusty tannins grace a medium-plus finish...
Price: $79.95

2017 Trinity Hill "Homage" Syrah Hawke's Bay
Top Pick!
98 points James Suckling: "This is in such elegant, suave and regal form in 2017 with white pepper-dusted, fresh summer berries, graphite, deeper woody-spice notes of cardamom and cloves and swirling perfume. The palate has a super fresh, fleshy and detailed feel with a wealth of bright, juicy and crunchy fruit on offer with such fresh, juicy and succulent tannins, carrying bright, lively blackberries with precision and intent. Impressive. " (09/2019) 97 points Sam Kim: "Another exceptional offering under this iconic label; the impressively complex bou...

2016 Baricci Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Wine Spectator: "Fresh and vivid, this red features cherry, raspberry, plum, floral, black tea and mineral aromas and flavors. The well-defined fruit character is nicely balanced by earthy, savory elements, lively acidity and refined tannins. This is complete, with terrific finesse and complexity. (BS)" (03/2021) 95 points Vinous: "The 2016 Baricci Brunello di Montalcino is an experience to behold. The bouquet mixes dark earth tones, crushed stone and animal musk with sweet black cherries and balsamic spice. It’s soft and enveloping, seeming ...
Price: $79.99

2018 Domaine de Chevalier Rouge, Pessac-Léognan (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points James Suckling: "The intensity and perfumes on the nose are extremely impressive, offering pure blackberries and violets, as well as bark, wild-mushroom and raw-tile notes. It’s full-bodied with creamy tannins that envelop the wine and a gorgeous, subtly complex center palate with all the flavors found on the nose. Endless finish. Love the finesse and length to this. Greatest ever. 65% cabernet sauvignon, 30% merlot and 5% petit verdot. Try after 2026." (03/2021) 96-98 points Decanter: "Lovely rich depth to the nose. This is a successful wine...

Yuu Baal Madrecuixe Artisanal Mezcal (750ml) (Elsewhere $128) (Elsewhere $128)
Top Pick!
Yuu Baal is one of the best new mezcal labels we've seen from Oaxaca in the last few years, originating from the town of San Juan del Rio, one of the region's most well-regarded distillation centers. The brand (which translates to "earth" and "fire" in Zapotec) also incorporates spirits from San Luis del Rio, Santa Ana del Rio, and Santo Domingo Albarradas in what has immediately become one of the most diverse and high-quality line-ups we carry. Madrecuixe is one of the most coveted and complex of the mezcal wild agaves, and the immediate aromas from the...
Price: Hidden

2019 Domaine Grand Veneur Châteauneuf-du-Pape Vieilles Vignes (Pre-Arrival) (Pre-Arrival)
Top Pick!
96-99 points Jeb Dunnuck: "Lastly, the 2019 Châteauneuf Du Pape Vieilles Vignes is more classic, with a fresh, vibrant, full-bodied style that carries seriously dense black and blue fruits, graphite, scorched earth, and peppery garrigue like aromas and flavors. Rich, powerful, and with plenty of structure, it’s going to need bottle age but is certainly a tremendous wine in the making. The blend is 45% each of Grenache and Mourvèdre, with 10% Syrah, that was vinified in stainless steel and aged in 55% new barrels and the balance in concrete tanks." (10/20...
Price: $89.99

Yuu Baal Tepeztate Artisanal Mezcal (750ml) (Elsewhere $136) (Elsewhere $136)
Top Pick!
Yuu Baal's wild Tepeztate expression is perhaps one of the most polished top-shelf mezcals we've ever tasted, perfectly balancing the line between classic agave spirit flavor and more exotic notes of earth, spice, and savory. There's a seamless note of black pepper, roasted agave, scorched earth, and sweet agave perfume all the way from front to back. Those searching for elegance, look no further. Yuu Baal's Tepe is cooked in a concave stone oven, milled by stone roller, naturally fermented in oak vats, and double-distilled in copper pots. No longer avai...
Price: Hidden

2016 Altesino "Montosoli" Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Jeb Dunnuck: "Montosoli lies above the morning fog line, allowing for greater exposure to the morning sun, and was the first single vineyard designated wine in Montalcino’s history with its first vintage in 1975. The 2016 takes all the components of the estate Brunello and is amplified with concentrated raspberry coulis, sage, and rose petal. Once again, there is tremendous consistency from the nose to the palate, though here the structure is compact and will need additional time for those who shy away from grippy, building tannins. Drink over ...

2016 Le Potazzine Brunello di Montalcino
Top Pick!
99 points Wine Enthusiast: "Cellar Selection: Earthy aromas of blue flower, rose, underbrush and leather mingle together on this gorgeous, fragrant red. All about finesse and flavor, the medium-bodied palate is absolutely delicious, featuring juicy morello cherry, crushed raspberry, baking spice, star anise and the barest hint of game. It’s radiant and beautifully balanced thanks to taut, polished tannins and bright acidity. It’s already showing incredibly well but hold for even more complexity. *Cellar Selection* K.O. " (03/2021) 96 points Robert Park...

2016 Cavallotto "Bricco Boschis" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Wine Enthusiast: "Aromas of woodland berry, underbrush, hazelnut and camphor form the nose along with a whiff of rose petal on this captivating, delicious wine. The full-bodied structured palate is still young and primary but already shows raspberry compote, ripe Marasca cherry, star anise, tobacco and the barest hint of game. Tightly knit noble tannins and fresh acidity provide the firm frame and impart serious aging potential. Hold for even more complexity. *Cellar Selection* (KO)" (07/2020) 98 points Robert Parker's Wine Advocate: "All of ...

2016 Canalicchio di Sopra Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Wine Enthusiast: "Intense aromas of underbrush, wild berry, new leather and pipe tobacco lead the way on this fragrant Brunello. Full bodied and elegantly structured, the savory palate features ripe morello cherry, licorice and truffle before a black-tea finish. Firm, refined tannins and fresh acidity keep balanced and give it an ageworthy structure. *Cellar Selection* (KO)" (03/2021) 95 points Robert Parker's Wine Advocate: "The Canalicchio di Sopra 2016 Brunello di Montalcino shows balance and symmetry with that difficult twofold delivery o...

2016 Nervi-Conterno "Molsino" Gattinara (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points Vinous: "Tasted next to the Valferana, the 2016 Gattinara Vigna Molsino is much more nervous in feel. Iron, dried herbs, sweet dried cherry, mint, crushed rocks, white pepper and earthy notes give the Molsino a good deal of aromatic complexity to match its intense, saline-infused minerality. Today, though, the tannins and acids are almost overpowering. Readers will find an old-school, classically austere Gattinara that needs 10-15 years to be at its best. The 2016 is an absolute jewel of a wine, but it should be purchased only by readers with e...
Price: $99.99

Kaiyo "K&L Exclusive" Cask #541 Cask Strength Japanese Whisky (750ml)
Top Pick!
Like so many Japanese whiskies that have come to the market in recent years, Kaiyo remains an enigma. It tastes delicious, there is a tantalizing background story to the brand, but the level of detail a whisky geek desires always seem in short supply. No matter. Ultimately, when the price is right and the whisky tastes great, we are here to pull the trigger. The two casks are similar in their story but very different in the final profile. Both are Japanese in origin, presumably teaspooned malt from the same source. They were placed into Mizunara oak for ...
Price: $99.99

2000 Domaine Séailles 20 Year Old Tenareze  Armagnac (750ml)
Top Pick!
A small domain located in Tenareze, Domaine Seailles has been a pioneer in the region for organic viticulture and has been certified as such since 2002. Their estate consists of just 25 hectare, mostly dedicated to the production of wine. On the Armagnanc side of things, just 2.5 hectares are dedicated to a small yearly production of Ugni Blanc specifically for distillation. Grown on the clay limestone soils characteristic of Tenareze the wine from these vineyards is distilled every January on an old wood fired continuous still. The spirit is aged in 300...
Price: $79.99

Glendronach "Revival" 15 Year Old Distillery Bottling Highland Single Malt Scotch Whisky (750ml)
Top Pick!
95 points Wine Enthusiast: "The nose on this copper-hued single malt shows caramel and a hint of smoke. The expansive, rounded flavors seem to gain intensity with every sip—dark toffee, espresso, cocoa and oak meld with peat smoke, leading into a warming, cinnamon-accented finish. *Top 100 Spirits of 2019* (KN)" (12/2019) 92 points Whisky Advocate: "GlenDronach 15 year old Revival went on hiatus three years ago due to a shortage. In 2018 it re-emerged with a new recipe, tweaked by master distiller Rachel Barrie. As before, a mixture of Pedro Ximénez an...
Price: $79.99

2015 Altesino Brunello di Montalcino Riserva  (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Wine Spectator: "Laced with ripe cherry, strawberry, floral, spice, iron and leather flavors, this red is complex and charming, yet with serious tannins that ply the structure and lift the long finish. The fine balance should facilitate longevity. (BS)" (03/2021) 95 points Robert Parker's Wine Advocate: "The Altesino 2015 Brunello di Montalcino Riserva (with 10,000 bottles made) shows a tight and firm delivery with the abundant fruit and the generous richness that is associated with this warm and sunny vintage. The wine is fermented in steel ...
Price: $99.99

2016 Nervi-Conterno "Valferana" Gattinara (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points Vinous: "The 2016 Gattinara Vigna Valferana is every bit as impressive from bottle as it was from cask. Rich and resonant, the 2016 is so supremely beautiful as it opens up in the glass. It is a wine of real breadth and textural expansiveness. Rose petal, mint, sweet dried cherry, tar, anise and orange peel are some of the nuances that emerge, but the Valferana is a wine to admire for its total sense of balance. In a word: Lights out. Make that two words. (AG)" (09/2020) K&L Notes: Nervi is a historic, benchmark Gattinara producer possessing ...
Price: $99.99

2015 Renieri Brunello di Montalcino
Top Pick!
100 points James Suckling: "Earthy aromas of bark, sand, truffles, graphite, rust, terracotta and sandalwood rise up from the deep with Burgundian poise; fruitier orange zest and preserved lemons glimmer in their wake, while riper incense and tar lurk in this dense forest of aromas. Physics itself gives way as the line between reduction and oxidation is blurred. There's such richness to the center palate, but the fruit there is vivacious and elegant, swaddled in robust but generous tannins that breach the outermost reaches of the mouth. The finish is hau...
Price: $99.99

2016 Bodegas Aleanna "Gran Enemigo" Cabernet Franc Gualtallary Argentina
Top Pick!
99 points Robert Parker's Wine Advocate: "The nose of the 2016 Gran Enemigo Gualtallary Single Vineyard transported me back to the classical wines from the Bordeaux of yesteryear, with austerity and with no room for sweetness or creamy texture. This is about chalk and umami, salty and tasty, with the clout and wilderness of Gualtallary; its electric freshness and fine tannins; the expression of Cabernet Franc (with some Merlot) in the poor, stony and limestone-rich soils from the high-altitude vineyards; and the intensity this altitude provides, as there...
Price: $94.99

Kaiyo "K&L Exclusive" Cask #543 Cask Strength Japanese Whisky (750ml)
Top Pick!
Like so many Japanese whiskies that have come to the market in recent years, Kaiyo remains an enigma. It tastes delicious, there is a tantalizing background story to the brand, but the level of detail a whisky geek desires always seem in short supply. No matter, ultimately when the price is right and the whisky tastes great, we are here to pull the trigger. The two casks are similar in their story, but very different in the final profile. Both are Japanese in origin, presumably teaspooned malt from the same source. They were placed into Mizunara oak for ...
Price: $99.99

2015 La Gaffelière, St-Emilion (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Vinous: "The 2015 La Gaffelière is a wine of total finesse. Much less obvious and overt than most Saint-Émilions in this vintage, La Gaffelière makes its case on harmony and grace above all else. Bright, lifted Cabernet Franc-infused aromatics give the 2015 striking freshness and aromatic presence. The flavors are bright and nuanced to the core, with plenty of red cherry, espresso and floral notes. But back to the basics. In 2015 La Gaffelière is a wine that stands out because of its impeccable balance and sense of proportion. I loved it. Taste...

2017 E. Pira Chiara Boschis "Via Nuova" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
94 points Vinous: "The 2017 Barolo Via Nuova is stellar. In 2017, the Via Nuova is a bit nervous, the sign of a Barolo that is going to need a number of years to unwind. Bright red-toned fruit, chalk, crushed rocks, mint and white pepper add pretty aromatic top notes. As always, the Via Nuova is the most taut Barolo in the range. (AG)" (02/2021)
Price: $89.99

2017 Mt. Brave Mount Veeder Cabernet Sauvignon
Top Pick!
95 points Robert Parker's Wine Advocate: "Very deep garnet-purple colored, the 2017 Cabernet Sauvignon Mt. Veeder bursts out of the glass with vivacious black currants, black cherries and wild blueberries notes with touches of dark chocolate, licorice, violets and cloves. Full-bodied, firm and very finely grained in terms of texture, the palate explodes with fruit and freshness, finishing very long and wonderfully fragrant. Impressive! (LPB)" (10/2019) 95 points Vinous: "The 2017 Cabernet Sauvignon (Mt. Veeder) is another huge, tannic wine from Mt. Bra...
Price: $89.99

2017 Elio Grasso "Ginestra Casa Maté" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points Vinous: "The 2017 Barolo Ginestra Casa Matè is a dark, mysterious wine. Black cherry, menthol, tobacco, licorice, spice, new leather and pine meld together in a super-classic expression of Ginestra. Deep, rich and enveloping, the 2017 is so impressive in the early going. Here, too, the finesse of the tannins is remarkable. (AG)" (02/2021)
Price: $89.99

2017 Elio Grasso "Gavarini Chiniera" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points Vinous: "Grasso's 2017 Barolo Gavarini Chiniera is fabulous. In fact, the Gavarini is easily one of the wines of the vintage because it retains all of its classic signatures, which is also the sign of a first-class vineyard. Bright and vibrant in the glass, the Gavarini pulses with energy. Crushed red flowers, mint, chalk, white pepper, cinnamon and orange peel give the 2017 a super-classic Nebbiolo profile, as expressed in a relatively high-altitude site. The precision and finesse of the tannins - so hard to find in 2017- elevates the Gavarini...
Price: $89.99

2016 E. Guigal "Château d'Ampuis" Côte-Rôtie (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points Jeb Dunnuck: "Moving to the top Côte Rôties, the 2016 Côte Rôtie Chateau D'Ampuis comes from a blend of top sites (7 different lieux-dits) and sees the same care and élevage as the La Las. Revealing a ruby/purple hue as well as a stunning nose of black raspberry and cassis interwoven with notes of bacon fat, spring flowers, violets, and smoked game, this beauty hits the palate with medium to full-bodied richness, a seamless texture, and gorgeous overall balance. The tannins are polished, and it has wonderful sweetness of fruit as well as consid...

Rey Campero "Tio Ramiro" Cuishe K&L Exclusive Single Batch Mezcal (750ml)
Top Pick!
This extremely rare batch of Cuishe is why we make a point of travelling to visit producers. Originally not for sale, we were able to taste this extremely special batch while at the Rey Campero Palenque in Candelaria Yegole in February, 2020. This batch alone would have made the nearly 4 hour dirt road journey worth the trek. This was distilled by Romulo's father, 'Tio Ramiro' - who taught Romulo how to make mezcal. This superlative batch was destined for family gatherings and celebrations, just resting in a giant food grade tote off to the side of the t...
Price: $99.99

2018 Duhart-Milon, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
94-96 points Jeb Dunnuck: "The 2018 Château Duhart-Milon checks in as a blend of 65% Cabernet Sauvignon and 35% Merlot that hit 14% alcohol. Beautiful black currants, smoked earth, chocolate, and damp earth notes flow to a medium to full-bodied, incredibly elegant Duhart-Milon that has ultra-fine tannins, a weightless texture, terrific balance, and a great finish. Seemingly all about finesse and elegance, it builds nicely on the palate and has a great finish. It should match or exceed the brilliant 2009. 94-96+" (05/2019) 96 points James Suckling: "Swe...

Clear Creek McCarthy's "Hard Water Exclusive" Single Barrel #168 Cask Strength Oregon Single Malt Whiskey (750ml)
Top Pick!
The wonderful McCarthy's Single Malt whisky has been a staple on our shelves since Steve McCarthy first thought to import Scottish peated malt and distill the grain on his little Holstein pot still. Steve is one of the godfathers of American craft distilling and fired up his first still to make pear eau-de-vie in 1985. His interesting idea to blend very smoky spirits with active air-dried Oregon oak is one of the great revelations in craft whisky. In so many ways, Steve was ahead of his time. We were lucky years ago to bottle their first cask strength ba...
Price: $89.99


2016 Ciacci Piccolomini d'Aragona "Pianrosso" Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points James Suckling: "Lots going on here with black plums, ripe cherries, cedar, smoke and cocoa on the nose. Ash, chocolate, crushed walnuts and some praline. Mushrooms. This has firm, ripe tannins and a full body. Flavorful and juicy finish. Very structured. " (10/2020) 98 points Robert Parker's Wine Advocate: "The Ciacci Piccolomini d'Aragona 2016 Brunello di Montalcino Pianrosso is a single-vineyard expression that draws its fruit from an 11.7-hectare parcel with moderately thick galestro soils with ancient marine material. This special site, ...
Price: $79.99

2016 La Gaffelière, St-Emilion (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Wine Enthusiast: "A warm wine rich in tannins and with succulent berry fruits, this is both powerful and elegant. Its density doesn’t detract from the fruitiness that shines out of the wine and balances with the structured aging potential. Drink the wine from 2025. *Editors’ Choice* (RV)" (05/2019) 96 points Decanter: "This was delicious En Primeur and is even better now with three years under its belt. It's had time to bed down and is fully set for the long term. Wonderfully rich, intense dark fruits are joined by grip and supple tannins th...

Redemption 10 Year Old Barrel Proof Rye Whiskey (750ml)
Top Pick!
A classic 95% rye, 5% malted barley mashbill from Indiana. Bottled at barrel proof (116.2 proof for this release) and 10 years old.
Price: $99.99

Angel's Envy 100 Proof Rye Whiskey (750ml)
Top Pick!
94 points Wine Enthusiast: "This honey-hued rye has a remarkable aroma, melding cookie dough, hazelnut and marzipan. The same luscious flavors show up on the palate, rich and sweet, leading into a confected finish of Nutella sprinkled with nutmeg and cinnamon. The sugar-and-spice effect is due to 18 months finishing time in casks that first held Cognac, then Caribbean rum. *Top 50 Spirits 2013* (KN)" (07/2013) 90 points Whisky Advocate: "The folks at Angel’s Envy once again push the envelope with this 95% rye whiskey finished in Caribbean rum casks. Vi...
Price: $79.99

2016 Addendum "Stagecoach Vineyard" Atlas Peak Cabernet Sauvignon (Elsewhere $110) (Elsewhere $110)
Top Pick!
95 points Robert Parker's Wine Advocate: "Very deep garnet-purple colored, the 2016 Stagecoach Vineyard Cabernet Sauvignon bursts from the glass with youthful, rambunctious scents of baked blueberries, warm cassis and black forest cake plus nuances of cedar chest, dark chocolate, candied violets and licorice. Full-bodied, the concentrated black berry preserves flavors are well-supported by firm, superbly ripe tannins and oodles of freshness, finishing very long and perfumed. (LPB)" (04/2020)
Price: $89.95

1986 Domaine Séailles 34 Year Old Tenareze Armagnac (750ml)
Top Pick!
This armagnac, produced from a small estate plot, is aged in 400L barrels, distilled in 1986 and aged for 34 years before being bottled at 46% abv From the importer: "Domaine Séailles is one of the pioneers of organic viticulture in the Côtes de Gascogne region of Southwest France. A family-owned estate since 1961, Séailles is now run by Jean Labérenne, who lead the domaine to Ecocert organic certification in 1997, swearing off all chemical fertilizers, herbicides, insecticides, and synthetic chemical products. Located in the town of Ténarèze, which is u...
Price: $89.99


Whistle Pig 12 Year "Old World Finish" Rye Whiskey (750ml) (ships as 1.5L) (Elsewhere $125) (Elsewhere $125)
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Whistle Pig's experimental project is one of the most exciting barrel-finished American whiskeys on the market. This is a blend of cask-finished rye at 12 years. It contains 63% Madeira cask, 30% Sauternes cask and 7% port pipe.
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