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2012 Dom Pérignon Brut Champagne
Top Pick!
98 points Decanter: "What a magnificent bouquet for this Dom Pérignon 2012! Pastry, a hint of smoke and autolytic notes provide a compelling counterpart to eager yet elegant aromas of citrus (lime, tangerine and kumquat) joined by those of fresh fruit, herbs, liquorice, and menthol. There is even a refreshing note of ivy. The palate is tense, vibrant, and very fresh despite its impressive density, which meets its match with an unending finish. This 2012 incarnates the very essence of Dom Pérignon with such a concentrated degree of intensity, along with a...

2007 Billecart-Salmon "Cuvée Louis" Brut Blanc de Blancs Champagne (Previously $170) (Previously $170)
Top Pick!
95 points Robert Parker's Wine Advocate: "Disgorged in October 2018 with seven grams per liter dosage, the 2007 Brut Blanc de Blancs Cuvée Louis Salmon derives from the villages of Cramant, Chouilly and Mesnil-sur-Oger, and half of the vins clairs that went into the blend were vinified in older barrels. It's still tightly wound, even after over a year on cork, unfurling in the glass with a delicate bouquet of crisp yellow apple, Meyer lemon, blanched almonds, elderflower and crushed chalk. Medium to full-bodied, deep and searingly intense, it's seamless ...

2008 Billecart-Salmon "Cuvée Louis" Brut Blanc de Blancs Champagne
Top Pick!
96 points James Suckling: "Complex and rich nose of dried apricot, lemon pith, dried pineapple, praline, hazelnut, white cocoa, chalk and nutmeg. Creamy and delicious fruit here, yet it’s mineral and refined with very fine, precise bubbles. Structured, with a sharp, persistent backbone of acidity. Long and very focused." (05/2022) K&L Notes: An oak-aged expression from this historic house, from some of the best parcels in the Côte des Blancs. From the winery: "This cuvée was named in tribute to Louis, Elisabeth Salmon’s brother, who was passionate abou...
Price: $199.99

2014 Louis Roederer "Cristal" Brut Champagne
Top Pick!
98 points Vinous: "The 2014 Cristal is another in a long line of gorgeous wines from Roederer and long-time Chef de Caves Jean-Baptiste Lécaillon. A dazzling, vibrant Champagne, the 2014 impresses with a stunning combination of fruit density and linear energy that brings to mind a hypothetical blend of 2012 and 2008. At times, the bubbles feel totally wrapped up in waves of creamy, resonant fruit to the point the mousse is barely perceptible, especially with aeration. The flavors are bright and finely sculpted, leaning very much into the citrus, floral a...

Laurent-Perrier "Grand Siècle" Iteration #24 Brut Champagne
Top Pick!
97 points James Suckling: "A fantastic prestigious cuvée this year with a solid core of fruit that makes it so serious and structured. Like a grand cru Burgundy. Full body. Lightly chewy. Phenolic tension gives it form and beauty. This is the first year to use numbers. 55% chardonnay and 45% pinot noir. 2004, 2002 and 1999." (09/2019) 96 points Wine Enthusiast: "A grand wine, this is the 24th blend of Grand Siécle, the producer's top cuvée. With wonderful toastiness, the Champagne from grand cru vineyards is at a perfect moment of maturity. Almonds min...

2013 Louis Roederer "Cristal" Brut Champagne
Top Pick!
98 points James Suckling: "This is quite chalky with firm phenolics that frame the wine beautifully. It’s medium-to full-bodied with strawberries and earth. Dense, linear and intense. Hints of brioche and pie crust at the end. Very structured and gorgeous. Salty and lightly chewy. One third of the base wines fermented and aged in oak. Connoisseur Champagne. From organic vineyards of the Roederer domains. Smaller production than normal. Seven years on the lees. Give it two or three years to open." (07/2021) 98 points Robert Parker's Wine Advocate: "I've...

Krug "Grande Cuvée" 169ème Édition Brut Champagne
Top Pick!
97 points James Suckling: "This is a layered Champagne with very fine tannins and super beautiful texture and length. Full-bodied with intensity and length. Powerful, austere and tight. Really long and made for the cellar. Vivid. " (11/2021) 96 points Robert Parker's Wine Advocate: "Based on the 2013 vintage and complemented by some 40% reserve wines dating back to 2000, Krug's newly released NV Grande Cuvée 169ème Édition is showing very nicely, unfurling in the glass with notes of citrus oil, buttered toast, dried apricot, warm biscuits and marmalade...

2008 Piper-Heidsieck "Cuvée Rare" Brut Champagne
Top Pick!
97 points Wine Spectator: "Like a stallion out of the gate, this shows an initial explosion of power, in the form of mouthwatering flavors and fine texture, before quickly settling into an elegant gait. The racy acidity is seamlessly knit, buoying the lacy mousse and flavors of cassis, toasted brioche and tangerine, with accents of candied ginger, hazelnut and fleur de sel lingering on the long, creamy finish. (AN)" (12/2020) 95 points Jeb Dunnuck: "A gorgeous, yet tight, backward vintage for this cuvée, the 2008 Champagne Rare is based on 70% Chardonn...
Price: $179.99

Laurent-Perrier "Grand Siècle" Iteration #25 Brut Champagne
Top Pick!
99 points James Suckling: "Incredible aromas of apple skin, pie crust, praline and flowers. So young in the nose. Full-bodied with super-fine tannins. It’s tight and refined, yet structured and intense. Really long and beautiful. Still shy. Wonderful finish. 12 years on its lees before disgorging. " (10/2021) 96 points Robert Parker's Wine Advocate: "Laurent-Perrier's imminently released NV Brut Grand Siècle #25 is showing beautifully, unwinding in the glass with an incipiently complex bouquet of pear, crisp stone fruit and mandarin mingled with hints ...
Price: $224.99

2013 Louis Roederer "Cristal" Brut Rosé Champagne
Top Pick!
99 points Robert Parker's Wine Advocate: "A candidate for wine-of-the-vintage honors in Champagne, Roederer's 2013 Cristal Rosé is showing brilliantly, unfurling in the glass with notes of crisp orchard fruit, white flowers, red berries, stone fruit, freshly baked bread and tangerine oil. Full-bodied, layered and multidimensional, the vintage's bright girdling acids are amply cloaked in exuberant, expressive and notably concentrated fruit; so while this Cristal is as tensile and age-worthy as one would expect, it's also impressively fleshy and generous g...

95 points James Suckling: "For an 8-year-old Champagne this is extremely vibrant, the red-fruit character from the Pinot Noir grape rather in the background. Quite a strict style with discreet lees creaminess. However the ripeness and power means that it isn’t austere. Feels bone-dry at the powerful, chalky finish. 100% Pinot Noir, 100% barrel-fermented and 100% matured under cork. " (11/2021) 93 points Wine & Spirits: "This Pinot Noir Champagne is almost entirely grown in grand-cru villages, its nearly raw limestone power putting the savor of the eart...

100 points James Suckling: "This is a wine that had extreme intensity of electrifying tannins and acidity, with supercharged fruit. Full-bodied, yet agile and lively. It touches every taste bud on your palate. Chocolate mousse and fruit. I am lost for words. Legendary 1950 all over again. Try it in 2020." (02/2012) 99 points Robert Parker's Wine Advocate: "The 2009's nearly 14% natural alcohol, exquisite ripeness, and incredible complex bouquet of Asian spices, fruitcake, licorice, smoke, blackberries and black currants are to die for. A blend of 84% M...
Price: $399.99

90 points Decanter: "This extra brut blend is made from equal amounts of Pinot Noir and Chardonnay, with a dosage of 4g/l. There is no malolactic fermentation. It has a lovely fresh yet buttery nose redolent of white fruits. It's a delicate, light and upright Champagne that seems ideal as an aperitif thanks to its perfect balance and zesty style (YC)." (05/2019)
Price: $249.99

2012 Veuve Clicquot "La Grande Dame - Yayoi Kusama Edition" Brut Champagne
Top Pick!
96 points Decanter: "A generous golden colour betrays the dominance of Pinot Noir in the blend; this theme thereafter maintained by aromatics of fig, wild strawberries and Mirabelle plums; behind that, jasmine, red apples and a distant whiff of woodsmoke. Engaging already, in other words. One’s impressions are confirmed and amplified on the palate, with the aspiration voiced by both chef de caves Dominique and Didier, to allow the ‘cooler’ Pinot Noir sites full rein. This is eloquently evidenced by a subtle and deftly textured structure, the primary frui...

94 points Vinous: "The 2006 Blanc de Blancs Grand Cru Cuvée Nicole VV emerges from old vines in Les Chétillons, one of the most renowned lieu-dits in Mesnil. More of a wine than a Champagne, the VV possesses notable textural richness and gravitas, both of which build with a bit of time in the glass. This is a terrific choice for readers who enjoy Champagnes with the complexity that develops in bottle over time. Disgorged: March, 2021. (AG)" (11/2021) K&L Notes: Antonio Galloni writes for Vinous: "Moncuit is one of those growers I never hear much about,...
Price: $129.99

Jancis Robinson: "Dark garnet colour – looks quite healthy. Sweet, fruity nose that is recognisably Pinot. Juicy and complete, this is a well-constituted red wine which still has something to give. A little dry on the end, it would drink well with a meal now. (And if you had been tasting champagne all day, you would fall on it with pleasure.) (JR)" (11/2020)
Price: $159.99


98 points James Suckling: "An amazing 2008 rosé Champagne that has all the structure and aromatic complexity - sushi ginger, oolong tea and caramelized mandarin orange - we associate with this vintage, but also has more charm than most. On the palate, this has stunning concentration, yet is diamond bright. The interplay of creaminess, fine tannins and mineral acidity builds and builds at the breathtaking finish. The color comes from about 7% pinot noir red wine, partly from the little-known Les Riceys in the far south of Champagne. Drink or hold. " (11/2...
Price: $149.99


94 points Decanter: "Supremely attractive nose of lemon, lime, dry stone fruits, Christmas cake, nutmeg, vanilla and almond. Delicate texture on the palate with a very long finish. (SF)" (09/2021) 94 points James Suckling: "Complex aromas of dried citrus fruit, such as orange and peach with pie crust. Some brioche. White pepper. Full-bodied, dense and layered. Very deep and beautiful. Needs time to come together, but already a beauty." (07/2019) 93 points Wine Spectator: "Pretty floral and spice notes on the nose lead to ripe golden apple, slivered a...
Price: $139.99

2002 Philipponnat "Clos de Goisses" Extra-Brut Champagne (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points John Gilman: "These most recent two bottles of the 2002 Clos des Goisses were both magnificent. The wine is starting to really drink with great style at age twelve, and though it remains early days in the evolution of this wine, it is really already getting irresistible. The deep, pure and wide open bouquet shows quite a bit of the exotica that defines this wine at full maturity, as it soars from the glass in a mélange of ripe pears, musky floral tones, kaleidoscopic minerality, brioche and plenty of smokiness in the upper register. On the pala...
Price: $399.99

90-92 points Allen Meadows - Burghound: "Here the wood is a bit more prominent though by no means invasive to the nicely spicy nose of mostly dark currant and poached plum nuances. The palate impression of the bigger medium-bodied flavors is surprisingly mineral-driven with fine backend energy on the dusty, compact and equally serious finale that isn't quite as complex, at least not at present. " (01/2021) 92 points Decanter: "This 1.27ha parcel is the family’s largest among the premier crus and the wine serves as a reference for the style of a classic...
Price: $159.99

Bid on this bottle of Krug "Grande Cuvée" 164 Ème Édition Brut Champagne (97VN, 96JS, 96WS, 95JG, 95RP). Vinous: "A stellar Champagne, Krug's NV Grande Cuvée 164ème Édition, (2008 base vintage) is painfully tight. The 164 is a fabulous wine, but readers should not fall into the temptation of opening a bottle anytime soon. Crushed rocks, slate, mint, sage and white pepper lend striking aromatic brightness. The 164 is just as compelling as it has always been. Even so, it needs time to be at its very best. The 164 is a blend based on 2008, with reserve wines back to 1990. (AG)" (11/2021)
Starting Bid: $315.00

Bid on this bottle of 2006 Veuve Clicquot "La Grande Dame" Brut Rosé Champagne (94WS). Wine Spectator: "Delicate flavors of white raspberry, toast, candied ginger and smoky minerality are seamlessly knit in this vibrant rosé Champagne, slowly expanding on the palate into the lasting finish of fruit, saline and sliced almond. Disgorged September 2014. Drink now through 2030. (AN)" (12/2015)
Starting Bid: $250.00

Bid on this 2-bottle lot of 2008 Veuve Clicquot Brut Rosé Champagne (93WS, 92DC, 92JG, 92RP, 92W&S, 92WE). Wine Spectator: "A well-cut, minerally version, with a firm backbone of acidity and a lacy mousse, layered with flavors of baked currant, toast and lemon curd. Offers a racy, spiced finish. (AN)" (10/2017)

Bid on this 2-bottle lot of 2002 Dom Pérignon Brut Champagne (98VN, 97DC, 96RP, 96W&S, 95WS). Vinous: "The 2002 Dom Pérignon is unforgettable. Rich, sumptuous and flamboyant to the core, the 2002 captures all of the radiance of a year in which ripeness in the Chardonnays was pushed to the edge. The 2002 is oily and viscous on the palate, with tremendous textural resonance in all of its dimensions. Tropical fruit, pastry and exotic floral notes all build as the 2002 opens up with air. I can still remember the first time I tasted the 2002, here in the Hautvillers cloister, with former Chef de Caves Richard Geoffroy. It was thrilling back then, and is every bit as memorable today. (AG)" (07/2019)

Bid on this bottle of 2010 Dom Pérignon Brut Champagne (98JS, 96WE, 96WS, 93DC, 92RP). James Suckling: "A firm and vivid Champagne with a precise, focused palate. Full-bodied and dry. It’s very layered and bright with light pineapple, peach, praline, cooked-apple and stone aromas and flavors. It’s very subtle and focused at the end. Integrated with richness and high acidity. Good depth. Reminds me of the 1995. Very clean. Solid. Lovely to drink already, but will age nicely." (07/2020)
Starting Bid: $166.00

Bid on this bottle of 2009 Louis Roederer "Cristal" Brut Champagne (97DC, 97JD, 97JS, 97WE, 96JG, 96VN, 96W&S, 95RP, 95WS). Wine Enthusiast: "The latest incarnation of this famous Champagne now comes from Roderer's own vineyards, a good portion of which are run on biodynamic lines. This still-young wine has great depth and richness, a beautiful balance between ripe fruit and crisp texture that make it alive, crisp and bright. As it matures, it will deepen and become even more intense. *Ranked #36 Top Cellar Selection of 2016* (RV)" (12/2016)

Bid on this 4-bottle lot of 2007 Gonet-Medeville Louviere Grand Cru Extra Brut Champagne. Stephan Reinhardt of Wine Advocate writes: "I met bordelais Julie Médeville in Reims earlier this year when she presented me with a small but fine collection of the newest releases from the nine-hectare domaine that she founded together with champenois Xavier Gonet 18 years ago in Bisseuil in the Grande Vallée. Their vineyard holdings are here (five hectares) as well as in the Montage de Reims (one hectare in Ambonnay) and in the Côte des Blancs (two hectares in Mesnil-sur-Orger). The couple works the soils and doesn't chaptalize, fine or filter any of the wine, which also doesn't go through malolactic fermentation. The wines ferment largely in oak barrels and represent a ripe and powerful but fresh style with good aging potential."
Starting Bid: $320.00

Bid on this 2-bottle lot of 1998 Henriot "Cuvée des Enchanteleurs" Brut Champagne (95WS, 94JG, 94W&S, 93RP, 93VN, 92BH). Wine Spectator: "Like finely woven silk, this offers beautiful texture, sublime balance and integration. Rich apple pastry, candied orange peel, crystallized honey and dried apricot flavors are layered with hints of smoke, sea salt and toasted nut. Lovely, with a fresh, persistent finish. Drink now through 2028. (AN)" (12/2011)

Bid on this 4-bottle lot of 2012 Soutiran "Brut Millésimé" Grand Cru Champagne (95WE, 94RP). Wine Enthusiast: "The partial wood aging has brought both complexity and rich softness to this fine blend of Pinot Noir and Chardonnay. Its fine fruits are gently maturing into a ripe, rounded character that will stay for many years. This is a fine wine that will be ready from 2021. *Cellar Selection* (RV)" (12/2020)
Starting Bid: $280.00

Bid on this bottle of 1973 Laurent-Perrier "Cuvée Grand Siecle" Champagne.
Starting Bid: $425.00

Bid on this bottle of Krug "Grande Cuvée" Brut Champagne.
Starting Bid: $295.00

Bid on this bottle of 1995 Perrier-Jouët "Fleur de Champagne Belle Epoque" Brut Champagne (93WE). Wine Enthusiast: "Soft and round, with more exotic fruit characters. This is ripe, the acidity well integrated. Citrus and toast mix with ripe apricot and pineapple. It exudes the more seductive side of this famous brand, now mature, but still very much alive. (RV)" (12/2011)
Starting Bid: $220.00

Bid on this bottle of 1996 Salon "Le Mesnil" Brut Blanc de Blancs Champagne (100DC, 99RP, 98JS, 98VN, 97BH, 96JG). Decanter: "A warm, even hot, spring with no real change during the summer, conditions that allowed the grapes to gorge themselves on sugar while preserving good acidity. Harvest began on 23 September. Hazelnut, spices, flowers form part of the remarkable aromatic complexity of this Champagne that also has also remarkable depth of character. Perhaps the most impressive Salon of the tasting. On the palate, a sensation of flesh and opulence, but also the telltale precision and erect backbone of racy acidity, and an enthralling finish ending on a refreshing note of salinity. A truly great Salon that leaves one speechless. (YC)" (01/2020)

Bid on this 3-bottle lot of 2008 Louis Roederer "Cristal" Brut Champagne (100JD, 100JS, 99DC, 99JG, 99VN, 98RP, 98WE, 97WS). James Suckling: "Disgorged October 2016 and will be the first Cristal to be released ten years from harvest when it is offered in 2018. 35 parcels used from a possible 45 in this vintage. The assemblage is 60% Pinot Noir and 40% Chardonnay. This is so fresh and tense and mineral with extremely exuberant Chardonnay notes on the nose of white peach, lemon and yellow grapefruit, and hints of almost brambly sous bois aromas. The yeast characters are also super fresh, and there are subtle woody notes, with a hint of vanilla bean and light spices. The palate is super long, and very pure, powerful and focused. ." (10/2019)

Bid on this bottle of 1992 Moët & Chandon "Dom Pérignon" Brut Champagne (94W&S, 91ST). Wine & Spirits: "(No tasting note given.)" (12/2000)
Starting Bid: $375.00

Bid on this bottle of 2000 Louis Roederer "Cristal" Brut Champagne (95DC, 95RP, 94W&S, 92ST, 92WE). Robert Parker's Wine Advocate: "From a difficult vintage with destructive hailstorms and botrytis, the 2000 Cristal opens with an elegant and delicate bouquet with brioche, ripe apple, green olive and iodine aromas. Complex and very salty, with oyster and umami flavors, this is a generous and very long Cristal that is excellent with Japanese food, such as sashimi for example, as chef de cave Jean-Baptiste Lécaillon said during the tasting in New York in November 2018. (SR)" (11/2018)
Starting Bid: $250.00

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