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Your search returned 158 results
95 points Wine Advocate: "The 2006 Mr. K. The Nobleman Chardonnay (200 grams of residual sugar per liter) reveals phenomenal fresh, lively acidity as well as wonderful honeyed peach, marmalade, tropical fruit, and creme brulee characteristics. It is a Trockenbeerenauslese-styled wine that is a fitting tribute to the effusive and much revered Alois Kracher. (RP)" (08/2009) 94 points Vinous: "Bronze-gold color. Smoky pit fruit and orange marmalade aromas are complemented by spicecake and white pepper. Deep, sweet and creamy in texture, offering weighty p...
Price: $229.99
Price: $3.99
"Aged in French oak wine barrels for twelve months with distinct characteristics of fruit and subtle oak" sounds more like a description of wine than beer. However, Temptation is indeed beer. Temptation is a Blonde Ale aged in French oak chardonnay barrels with Brettanomyces. Flavors of wine and oak absorb into the brew throughout its aging. Temptation is re-fermented in the bottle to create its carbonation--a process commonly used to make fine champagne and sparkling wine. Spent yeast forms a thin layer of sediment to remain in the bottle. 7.25%ABV / 1....
Price: $13.99
Top Pick!
100 points Decanter: "This is a beautifully balanced wine with an international appeal in a class of its own with undeniable quality. A wine so great hits you in the soul and supersedes any contextual notion of your own personal reaction. Pure and precise red and black currants aromas with fantastic earthy intensity and dried wildflower notes. Medium to full-bodied and plentiful, the range of expressive fruit shows a wine still holding onto its youth but finally inching into secondary territory, beginning to show what is in store for the long haul. Plent...
Price: $299.99
Price: $2.99
Winner of GABF Silver Medal: Category- Golden or Blonde Ale - Clean, crisp, refreshing. Our take on a pilsner, this cold fermented ale is easy drinking and full of flavor. A light grainy malt backbone and a prominent floral hop character with a dry thirst-quenching finish.
Price: $2.99
100 points Wine Advocate: "The monumental 2004 Mr. K. The Straw Man, a Sémillon Vin de Pays, possesses 9.9% alcohol and 310 grams per liter of residual sugar yet an amazing 7.6 grams per liter of acidity. An elixir of amazing proportions, there are 2,500 half bottles, which will be released in early 2008. Astounding notes of marmalade, creme brulee, and a liqueur of roasted nuts are accompanied by fabulous acidity, which provides uplift and vibrancy in spite of its enormous richness and unctuosity. The only thing I can say is you must taste it to believe...
Price: $279.99
From the brewery: "Best Day's Kölsch is light and easy drinking with a nice toasty malt character and lighter hopping. We use a combination of Cologne and Pilsner Malts and Hallertau Traditional hops to create a refreshingly complex, non-alcoholic Kölsch-style ale. The crisp and clean finish leaves you wanting another sip. Pairs well with: Sunshine, Trailheads, Fish Tacos."
Price: $2.49
From the Producer: "Hop Splash hit the scene in 2022 and made an immediate impact in the Non-alcoholic beverage space. 0 calories, 0 sugar, 0% ABV. This refreshing hop-infused sparkling water features bright, fruit hop notes rounded out with a medley of peach, mango, and grapefruit aromas. Sierra’s proprietary hopping process results in a guilt-free hop-forward experience that you have to taste to believe."
Price: $1.99
Top Pick!
95 points James Suckling: "Inviting aromas of ripe blackcurrants and blackberries as well as crushed walnuts, cedar and bark. Full-bodied, creamy and structured with firm, polished tannins. Balanced and even with a lingering finish." (12/2023) 94 points Wine Spectator: "***No. 4 in Wine Spectator's Top 10 Wines of 2024*** Packed and broad in feel, with a ganache note draped over black currant, blackberry and steeped cherry. Licorice root and alder smoke flavors check in on the finish as the fruit pumps through, ending with a flash of violet. Hard to re...
Price: $34.95
96 points Decanter: "From an amphitheater of vines planted at the crest of Spring Mountain, overlooking Napa Valley. This has delicious, classic Bordeaux aromas of fresh pencil shavings, cedar wood, graphite, mature leather and damp forest floor, alongside blackcurrant and dark plum. Lovely fine tannins and a fresh acidity. Long-term winemaker Chris Howell, a student of Emile Peynaud, brings consistent style and elegance to these iconic wines. (RS)" (09/2018) 92 points James Suckling: "This is a cool style now with tobacco, brambleberry and stone chara...
Price: $99.99
From the brewery: "Best Day's West Coast IPA is a tribute to our backyard and its rich history of making damn good beers. It starts with the classic Cascade Hop aromas of Citrus and Pine and a bite on the front end. Middle hopping flavors balance with the malt to leave a nice hint of a lingering hop finish. Pairs well with: Road Trips, Picnics, Beach Days."
Price: $2.49
This brown ale is aged in used French oak Pinot Noir barrels from local Sonoma wineries. Brettanomyces, Lactobacillus, Pediococcus and sour cherries are added to each barrel to create this funky sour ale. 7.0%ABV / 1.064 O.G / 27 BUs. DUE TO RUSSIAN RIVER BREWING COMPANY'S HIGH STANDARDS AND COMMITMENT TO KEEPING THEIR BEER FRESH, K&L CANNOT SHIP OR TRANSFER RRBC BEERS OUTSIDE OF THE SAN FRANCISCO BAY AREA. THIS INCLUDES ALL DELIVERY OR WILL CALL ORDERS TO SOUTHERN CALIFORNIA OR OUT OF STATE.
Price: $14.99
DUE TO RUSSIAN RIVER BREWING COMPANY'S HIGH STANDARDS AND COMMITMENT TO KEEPING THEIR BEER FRESH, K&L CANNOT SHIP OR TRANSFER RRBC BEERS OUTSIDE OF THE SAN FRANCISCO BAY AREA. THIS INCLUDES ALL DELIVERY OR WILL CALL ORDERS TO SOUTHERN CALIFORNIA OR OUT OF STATE.
Price: $5.99
94 points Wine Advocate: "1980 was a longer, cooler growing season, producing wines of moderate alcohol and great freshness. Medium to deep brick colored, the 1980 Cabernet Sauvignon Private Reserve Georges de Latour opens with provocative cherry cordial, vanilla pod and cardamom scents over a core of mincemeat pie, dried lavender, black tea and camphor plus a touch of bacon fat. Medium-bodied with just 13% alcohol, the mouth is firmly textured with ripe, grainy tannins, lively acid and layers of pure dried berries and exotic spices, finishing on a mint ...
Price: $84.99
94 points James Suckling: "Blackberry, black-olive and crushed-stone aromas. Graphite, too. Full-bodied with density and depth. Solid structure and richness. All estate cabernet sauvignon with 20% Pope Valley. 2023 release. Drink after 2025. " (08/2022) 92 points Vinous: "The 2019 Cabernet Sauvignon is terrific. A bust of savory Cabernet aromatics opens first. Deep and persistent, the Cabernet is full of character from start to finish. Blue/purplish fruit, spice, leather, tobacco, menthol and pine all open in the glass. This mid-weight, classically bui...
Price: $29.95
Small-batch brewing from San Francisco, California. This light and crisp Kolsch-style ale is all about balance: made from Warrior and Saphir hops to give it an American-style bitterness, plus German malts to provide balance a with creamy toastiness.
Price: $2.39
Price: $4.49
Russian River Brewing's Consecration is a dark Belgian-style ale that's aged in American oak barrels previously used for aging Cabernet Sauvignon. The brewers use Brettanomyces, Lactobacillus and Pediococcus, as well as currants, to create an unbelievably unique, funky, tart fruit-inflected beer. Awesome. DUE TO RUSSIAN RIVER BREWING COMPANY'S HIGH STANDARDS AND COMMITMENT TO KEEPING THEIR BEER FRESH, K&L CANNOT SHIP OR TRANSFER RRBC BEERS OUTSIDE OF THE SAN FRANCISCO BAY AREA. THIS INCLUDES ALL DELIVERY OR WILL CALL ORDERS TO SOUTHERN CALIFORNIA OR OUT ...
Price: $13.99
Price: $7.99
Price: $2.29
Price: $29.95
From the Producer: Grab a Trail Pass and start a new adventure with miles of flavor. Explore the hoppy notes of citrus and pine from Amarillo® and CTZ varieties in non-alcoholic Trail Pass IPA. The silky malt body and clean hop bitterness are just what you’d expect from a world-class Sierra Nevada IPA, yet it’s less than 0.5% ABV."
Price: $2.29
From coffee to cocktails, a quality orgeat belongs in any bar. The producer's note: "Pronounced or-zhat, orgeat is a French almond syrup, originally made from barley and used as a shelf-stable milk substitute. Many cultures have versions, from Basque orxata to Dutch orgeade to Mexican horchata. Made from California almonds and a small proportion of apricot kernels to give it a distinct 'marzipan' flavor without the addition of extract. Organic cane sugar, orange flower water and California brandy are added to result in a rich, flavorful syrup with delica...
Price: $14.99
If you like to make cocktails at home, you should not be without the range of syrups available from Bay Area bartender Jennifer Colliau's Small Hand Foods. "The ubiquitous cherry-red bottle of syrup holding court at every bar, modern grenadine is a far cry from its pomegranate origins," Colliau explains. "Many cultures enjoy pomegranate juice when it is available, as did early bartenders in America and abroad. Rest assured, they were not using high-fructose corn syrup colored with red #40. Our grenadine is made from pomegranates and cane sugar; no water ...
Price: $14.99
How well versed are you in German beers? Über well versed? Extremely well wurst? Educate yourself a little more with this copper hued, malty treasure of a Märzen. This traditional style drinks extremely clean, with rich melanoidins, notes of pumpernickel bread, and carefully balanced noble hop spice and bitterness. It’s the perfectly toasty way to toast the Radiant Oktoberfest weekend. (Brewery notes)
Price: $4.39
According to the producer: "Passion Fruit is native to South America but grown widely in lush climates around the world, resulting in its use in tiki-style and other tropical drinks. It is called for in a Hurricane, a drink native to the Caribbean-influenced port of New Orleans. Try it in a Sidewinder's Fang or a Zombie for a true tiki experience!"
Price: $14.99
Want to make a Pisco Punch? You're going to need pineapple gum syrup, and there's no better one than this one made by Jennifer Colliau of Small Hand Foods. Infused with pineapple by pressing the fruit and then blending it with the gum syrup, it's bright, with a rich, viscous texture. Add 3/4 ounces of the pineapple gum syrup, 3/4 ounces lemon juice and 2 ounces of Pisco into your cocktail shaker, shake well and strain into a coupe. (Colliau also suggests this for the Hotel Nacionele Speciale, Piña Colada, Kokomo and Gin Fizz Tropical, among other libatio...
Price: $14.99
If you need a big blast of ginger in any cocktail look no further than the Small Hand Foods Ginge Syrup. It's thick and intense.
Price: $14.99
Foreteller is a black lager brewed with soft water, German malt & hops, time, and our beloved, all seeing lager yeast. A base of pilsner malt sets the stage for a sprinkling of various highly kilned, and roasted, specialty malts. The combination of these raw materials yield a beer that is black in color, with tinges of ruby red around the edges of your glass, and flavors + aromas of baking chocolate, smoke, and a hint of cola. Just like a premonition, these all vanish quickly, and yield to a dry finish that keeps your face in your glass.
Price: $4.39
In many parts of the world Pilsner is virtually synonymous with lager beer. Legend has it that roaming Bavarian beer smith Josef Groll was called into action to revive the fortunes of a flagging brewery in the Czech town of Pilsen, where the locals had taken to smashing barrels of substandard ale in the market square. Groll put his bottom-fermenting know-how to work and created a crisp, clear lager with a fine bitter and called it after the town he was in. It found its way back home to Bavaria and from there started to colonize beer palates around the e...
Price: $3.49