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2005 Latour, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Vinous: "The 2005 Latour was mind-blowingly profound in two recent tastings for this report. Deep and sensual to the core, the 2005 is utterly captivating. All the elements are so seamlessly put together. Graphite, crème de cassis, licorice, dark spice and lavender infuse the 2005 with so much energy. More than anything else, though, the 2005 is a Latour of texture and resonance. Even after several hours, the 2005 is fresh and full of energy. Wines like this are just life affirming. That's about all I can really say. (AG)" (04/2021) 100 poin...

2005 Margaux, Margaux (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points James Suckling: "The nose on this seems more concentrated than the 2000, and the purity of fruit is stunning, with blueberries, raspberries, fresh flowers, and hints of licorice. This is perfect and complete. Full bodied, with notes of forest berries and wild raspberries, this is thick and velvety with perfectly polished tannins. You can really feel the density on this, more than the tannic structure. This is a sleeping beauty that will be utterly captivating when it awakes." (11/2010) 99 points Vinous: "In two recent tastings the 2005 Châte...

2018 La Gaffelière, St-Emilion 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Vinous: "The 2018 La Gaffelière is hands down one of the wines of the vintage. Towering in its stature and vertical lift, the 2018 dazzles right out of the gate. Inky dark fruit, mocha, spice, licorice and leather all run through this deep, wonderfully pliant Saint-Émilion. The 2018 is rich, deep and beautifully resonant, with tremendous depth and tons of stature that builds, all framed by beams of supporting minerality that confer vibrancy. La Gaffelière is distinctive, alluring and arresting right out of the gate. It is another magnificent sh...

99 points James Suckling: "A stunningly complex and complete nose of flowers, dark fruits, and minerals. Very perfumed and subtle at the same time. The palate is full, yet tight and powerful with perfect tannins and a long, long finish." (04/2012) 98 points Wine & Spirits: "Here is one more vintage to prove Las Cases deserves to be elevated to first growth. The Delon family has tended this great terroir as if they were already there. And the wine has the assured stance, the persistence of flavor that lasts long enough to become a memory, an imprint on ...

2015 Figeac, St-Emilion 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
New!
100 points Decanter: "From the very first sip you see why certain wines just have a hold on the imagination. This has the full intensity of St-Émilion with none of the need to shout about it or push its point home. It's just effortlessly intense and confident, with flavours of liquorice, pencil shavings, damson and cassis. It has wonderful freshness and balance, and full grip from firm tannins. Complex and persistent, this is an absolute joy to taste. 100% new oak. Drinking Window 2023 - 2042. (JA) " (12/2017) 100 points Jeb Dunnuck: "A hold onto your...

98 points James Suckling: "A wine with intense spice and berry character, with hints of sweet tobacco. It changes all the time from flowers to fruit and wet earth. Full-bodied, with super fine tannins and ripe fruit. It's long and juicy with lovely fruit. Super long and beautiful, with fine tannins that last for minutes. Tight now, but juicy and gorgeous. Best ever from here. Try in 2020." (02/2012) 96 points Robert Parker's Wine Advocate: "An inky/purple color is followed by notes of Asian plum sauce, forest floor, creme de cassis, black raspberries a...
Price: $139.99

2015 Valdicava Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points James Suckling: "Wonderful aromas of roses and sliced plums with wet earth and truffles. Then turns to raspberries and blackberries. Cherries, too. Full and firm with super integrated tannins that melt into the wine. It flows from the center palate in a beautiful sheet of fruit and tannins. Extremely long and coated with great finesse. Goes on for minutes." (10/2019) 96 points Robert Parker's Wine Advocate: "The Valdicava 2015 Brunello di Montalcino is a dark and sultry wine with a beautiful presentation of aromas. This full-bodied Sangiovese...

99 points Jeb Dunnuck: "Easily the greatest example from this château that I've tasted, the 2018 Château Calon Ségur checks in as 65% Cabernet Sauvignon, 17% Merlot, 15% Cabernet Franc, and the balance Petit Verdot aged 20 months in new French oak. This dense purple-hued beauty boasts a stunning nose of blackcurrants, crème de cassis, tobacco, baking spices, chocolate, and cedarwood. With full-bodied richness, a layered, multi-dimensional texture, gorgeous tannins, and one seriously long finish, it hits that palate with 15% alcohol, yet you wouldn't know...

2010 Pontet-Canet, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless...Try after 2018." (02/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine, from grapes harvested between the end of September and October 17, this blend of 65% Cabernet Sauvignon, 30% Merlot and the rest...

2019 Chateau de la Tour Clos de Vougeot Grand Cru Vieilles Vignes (Pre-Arrival) (Pre-Arrival)
New!
96 points Decanter: "This super-cuvée is made using only the first bunch after the graft on vines at least 100 years of age and is not made every year. The 2019 is spectacular. Slightly reserved at present, the tightly packed black and red fruit opens on the palate, accented with notes of violets, mineral, earth and wild herbs. This is powerful and rich, with firm tannins, lots of body, and the ability to age almost indefinitely. Drinking Window 2029 - 2069. (CC)" (10/2020) 94-96 points Robert Parker's Wine Advocate: "The 2019 Clos Vougeot Grand Cru Vi...

100 points Jeb Dunnuck: "Pure magic and one of the finest expressions of this estate I could imagine, as well as a perfect wine, the 2018 Château Léoville Las Cases comes from a mix of 80% Cabernet Sauvignon, 11% Merlot, and 9% Cabernet Franc that spent 19 months in (I believe) all new French oak. Its dense purple color is followed by a profound wine loaded with notions of crème de cassis, lead pencil shavings, melon, crushed stone, tobacco, and violets. Full-bodied, concentrated, and massive on the palate, yet also incredibly well delineated and precise...

2016 Talenti "Piero" Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Wine Spectator: "Cherry, strawberry, earth and mineral flavors provide immediate appeal up front, while the dense structure indicates this red will evolve steadily over a few decades. Underbrush and tobacco elements seep in around the edges, but the beam of fruit persists. (BS)" (03/2021) 97 points James Suckling: "This is really beautiful with so much black-cherry and blackberry aromas, as well as walnut and cedar. Some black truffle, too. It’s full-bodied, yet ever so tight and polished with solid tannin tension and focus. Goes on and on. S...

2019 Chateau de la Tour Clos Vougeot Grand Cru (Pre-Arrival) (Pre-Arrival)
New!
92-94 points Robert Parker's Wine Advocate: "The 2019 Clos Vougeot Grand Cru unwinds in the glass with aromas of sweet berries, raw cocoa, loamy soil and incense. Medium to full-bodied, deep and elegantly muscular, it has lively acids, powdery tannins and a classically balanced, youthfully reserved profile. It's a touch finer-boned and more vibrant than its 2018 counterpart at the same stage. This was a fascinating tasting with father François Labet and son Edouard, who are together pushing Domaine Pierre Labet and the Château de la Tour to new qualitat...

2010 Domaine de Chevalier Rouge, Pessac-Léognan (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points James Suckling: "Dark fruits such as raspberries and blueberries with subtle perfume on the nose. Full body, with super well-integrated tannins and a fresh and clean finish. Racy young wine. Shows classy structure and richness." (02/2013) 95 points Robert Parker's Wine Advocate: "This is one of my all-time favorite wines from Domaine de Chevalier, a silky, rather classic Pessac-Leognan with notes of scorched earth, tobacco leaf and black and red currants, but no hard edges. Fragrant, complex aromatics are followed by a savory, expansively fla...

100 points Jeb Dunnuck: "Getting more than one exclamation in the notes, the 2016 Châteauneuf-du-Pape Cuvée de Mon Aïeul is a deep, rich yet vibrant red that offers a kaleidoscope of kirsch liqueur, garrigue, crushed flowers, Asian spices, and cured meats. It's more opulent and sexier than the 2010, fresher and purer than the 2007, has deep, full-bodied aromas and flavors, and a huge finish. It's a sensational, heavenly Châteauneuf-du-Pape that tops out my scale. This cuvée is 100% Grenache that was not destemmed and was aged in 20% demi-muids and the ba...
Price: $750.00

2009 Mouton Rothschild, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Robert Parker's Wine Advocate: "Deep garnet colored, the 2009 Mouton Rothschild gives up bold earthy notions of underbrush, tilled soil and fungi over a core of crème de cassis, plum preserves and Indian spices with a waft of camphor. Full-bodied with a firm, velvety tannin texture and packed with black fruit preserves and exotic spice layers, it has seamless freshness and a very long, decadently fruited finish. (LPB)" (03/2019) 98 points Decanter: "The texture is the most striking thing on this wine, right from the attack. It rolls out a car...

100 points Decanter: "Silky, sweet black fruit, black olive and truffle notes from the start. This is majestically impressive - it sparks to life in your mouth and breaks out an involuntary smile. The texture is just liquid silk and it slowly but surely builds through the palate, gaining in confidence and totally delightful. Bright, vibrant tannins make the most of the high levels of acidity that were available in 2010, while matching them pace for pace with concentrated fruit. For me this is getting better as it ages, starting to rival the 1982 at Comte...
Price: $2,850.00

2019 Domaine Faiveley Corton-Clos des Cortons Faiveley Grand Cru (Pre-Arrival) (Pre-Arrival)
Top Pick!
93-95 points Allen Meadows - Burghound: "Here too there is a mentholated top note to the much earthier aromas of poached plum, underbrush, red currant and touches of the sauvage. There is excellent verve to the equally broad-shouldered and muscular flavors that possess outstanding complexity on the tannic, serious and beautifully long finish that is a bit less austere than it usually is at this early juncture. This beautifully well-made effort will also require extended bottle age to reveal its full potential, but it should very much be worth the wait. *...

2016 Castello dei Rampolla "Vigna d'Alceo" Toscana (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points James Suckling: "Lots of richness here, but there’s always balance and focus with blackberry and chocolate character and hazelnut undertones. Bark, too. It’s full-bodied, but tight and focused at the end. Always a great wine. From organically grown grapes." (07/2020) 97 points Vinous: "The 2016 D'Alceo combines unctuous intensity with pure, raw power. It won't be ready to drink until age ten, at least, but there is plenty to look forward to. With a few hours of air, the fruit and breadth both start to emerge. Inky blueberry, lavender, cloves,...
Price: $129.99

2009 Pontet-Canet, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Jeb Dunnuck: "A consistently perfect wine every time I've had it, the 2009 Château Pontet-Canet is the greatest wine from this address to date as well as one of the greatest Pauillacs out there. Still youthfully ruby/purple and with a gorgeous perfume of blackcurrants, lead pencil, graphite, crushed rocks, and damp earth, it's still youthful but is just now starting to show more nuance and complexity. Full-bodied on the palate, with a powerful, concentrated mid-palate, incredible depth of fruit, and flawless balance, Bordeaux simply does not g...


2016 Castelli Martinozzi Brunello di Montalcino 6-pack (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points James Suckling: "Blackberry and blueberry aromas with hints of cedar and sandalwood. It’s medium-to full-bodied with firm, very fine tannins and a bright, fresh finish. A little tight and reserved, but pretty and precise." (10/2020) 93 points Wine Enthusiast: "Wild berry, crushed herb, new leather and truffle aromas emerge from the glass. The juicy, savory palate offers red cherry, crushed raspberry, licorice and a hint of grilled porcini framed in taut, polished tannins. Tangy acidity keeps it bright. It’s already almost accessible but will ...
Price: $225.00

2009 Lynch-Bages, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Robert Parker's Wine Advocate: "Performing even better from bottle than it did from barrel, this appears to be the finest Lynch Bages since the 2000, 1990 and 1989. According to the chateau, the 2009 has the highest level of polyphenols ever measured as well as high alcohol (nearly 13.5%). A blend of 75% Cabernet Sauvignon and the rest largely Merlot with touches of Cabernet Franc and Petit Verdot, it is an expressive, voluptuously textured effort with unctuosity and powerful, juicy, succulent blackberry and black currant flavors, low acids, a ...

98 points Robert Parker's Wine Advocate: "This magnificent, dense plum/purple-colored Pessac-Leognan reveals notes of scorched earth, burning embers, blackberries and truffles. Composed of Merlot and Cabernet Franc from a vineyard gorgeously situated between Malartic Lagraviere and Haut-Bailly, it possesses full-bodied power, a stunningly intense, voluptuous, layered mouthfeel and abundant levels of fruit, glycerin and tannin. The 2009 ranks alongside the magnificent 2000, which is aging at a glacial pace. Unfortunately, proprietress Helene Garcin only p...
Price: $775.00

100 points Jeb Dunnuck: "The 2009 Pontet-Canet continues to just knock it out of the park every time I’ve been lucky enough to drink a bottle, and this beauty was as good as it gets yet again. Deep purple-colored, full-bodied, beautifully concentrated, and just about off the charts in terms of scale and density, it nevertheless just glides across the palate with an ethereal, seamless texture that never seems heavy or cumbersome. This is pure Pauillac in all its glory and is a monumental wine in every way. Drink it any time over the coming 4-5 decades." (...

2018 Cos d'Estournel, St-Estèphe (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Jeb Dunnuck: "An incredible wine from this estate that's as good as anything in the vintage, the 2018 Château Cos D'Estournel checks in as 74% Cabernet Sauvignon, 23% Merlot, 2% Cabernet Franc, and 1% Petit Verdot that was brought up in 50% new French oak. While some 2018s are going to offer pleasure right out of the gate, this isn't one of them, but rather it's a backward, tannic powerhouse of a wine that has flawless balance as well as a level of purity that's off the charts. Thrilling crème de cassis fruit, notes of lead pencil, damp earth, ...

98 points James Suckling: "A wine with intense spice and berry character, with hints of sweet tobacco. It changes all the time from flowers to fruit and wet earth. Full-bodied, with super fine tannins and ripe fruit. It's long and juicy with lovely fruit. Super long and beautiful, with fine tannins that last for minutes. Tight now, but juicy and gorgeous. Best ever from here. Try in 2020." (02/2012) 96 points Robert Parker's Wine Advocate: "An inky/purple color is followed by notes of Asian plum sauce, forest floor, creme de cassis, black raspberries a...
Price: $835.00

98 points Vinous: "The 2014 Barolo Riserva Vigna Rionda is a stunning wine. Sweet, perfumed and deep, the 2014 is off-the-charts great. Dark red and purplish berry fruit, mint, lavender, spice and hard candy infuse the 2014 with striking layers of nuance. But what really impresses about the 2014 is its depth and huge vertical build. All the elements fall into place in a sumptuous, deep Barolo that screams with character. Beams of tannin punctuate the finish. Massolino's 2014 is one of the greatest Vigna Riondas I have ever tasted. (AG) 98+" (02/2020) 9...
Price: $149.99

2015 Margaux, Margaux (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Decanter: "Château Margaux's grand vin accounts for 35% of production in this vintage. It stood out as a potential wine of the vintage during en primeur and it is more than living up to its promise. The concentration is stunning, with a fruit structure that is darker, tighter and more insistent than Pavillon. It's so fresh, there is an opulence here, a dense silkiness to the tannins that is fleshed out across the palate, building to a big finish with menthol freshness. This is classically-styled Margaux with aromatic acrobatics and tannins so ...

2018 Pontet-Canet, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points James Suckling: "A complex nose of blueberries, elderberries, dried fruit, spice and dark chocolate. It’s full-bodied with a harmonious, balanced texture. The tannins are still firm and powerful, but there’s balance and finesse to the whole thing. Tight and reserved, yet long and energetic. The tannins open slowly. Dusty texture. From biodynamically grown grapes." (03/2021) 98 points Robert Parker's Wine Advocate: "The 2018 Pontet-Canet is a blend of 70% Cabernet Sauvignon, 22% Merlot, 5% Cabernet Franc and 3% Petit Verdot. It was aged in 55%...

2017 Lynch-Bages, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points Decanter: "Another wine that is packed with Pauillac signature; one where you feel the tightness and the bristle of the tannins. They have done a great job of carefully extracting the tannins while maintaining a fresh menthol current running through the backbone of the wine. The fruit lacks a little plushness and concentration compared to the 2016 or 2018, but this is impressive. It's a year where names count, and Lynch Bages is claiming its place at the table. (JA)" (11/2019) 95 points Jeb Dunnuck: "A blend of 70% Cabernet Sauvignon, 24% Mer...

93-95 points Allen Meadows - Burghound: "Here too there is a mentholated top note to the much earthier aromas of poached plum, underbrush, red currant and touches of the sauvage. There is excellent verve to the equally broad-shouldered and muscular flavors that possess outstanding complexity on the tannic, serious and beautifully long finish that is a bit less austere than it usually is at this early juncture. This beautifully well-made effort will also require extended bottle age to reveal its full potential, but it should very much be worth the wait. *...

2016 Antinori "Tignanello" Toscana (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Wine Enthusiast: "This fragrant, savory red carries aromas of underbrush, plum, blue flower, cocoa and camphor on the nose. The polished palate boasts juicy Marasca cherry, ripe blackberry, licorice, tobacco and an appealing hint of game. Silky tannins and bright acidity keep it balanced and elegant. *#1 Top 100 Cellar Selections of 2020* (KO)" (05/2020) 98 points Vinous: "The 2016 Tignanello is flat out stunning. Dark, dense and resonant, the 2016 is a wonderfully complete wine that will provide readers with decades of pure drinking pleasure...

2018 Pichon-Baron, Pauillac 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Wine Enthusiast: "This great estate in southern Pauillac, facing the Latour vineyard, is at the top of its game. In this release, the tannins are as impressive and dense as the black fruits. Together they form a harmonious ensemble, richly structured, concentrated from the many old vines in the blend, and very ageworthy. Drink from 2027. *Cellar Selection* (RV) " (03/2021) 99 points Decanter: "This has to be up there with one of the most seductive Comtesses on record with layers of alternating softness and concentration combined with a lot o...

2010 Valdicava Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points James Suckling: "Absolutely stunning aromas of nectarine, orange peel, sweet black cherry, plums and flowers. Licorice and mushroom It's full body, with layers of ultra-fine tannins and hints of tangy acidity. Such beautiful length and beauty to this wine. It's powerful and structured yet shows a gorgeous finesse and length. Truly wondrous. So long and refined. The texture is phenomenal." (12/2014) 96 points Wine Spectator: "Effusive aromas of incense, green olive, sweet strawberry and cherry, licorice and leather mark this structured version...
Price: $124.99

2018 Haut-Brion, Pessac-Léognan (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Robert Parker's Wine Advocate: "The 2018 Haut-Brion is composed of 49.4% Merlot, 38.7% Cabernet Sauvignon and 11.9% Cabernet Franc. Deep garnet-purple in color, the wine needs a lot of swirling before it begins to release a whole complex melody of notes, one at a time to begin: tilled earth, followed by pronounced licorice, then crushed rocks, then the preserved plums. Eventually, it all comes together into a fascinating crescendo of intense crème de cassis, rose oil, wild blueberries and kirsch notes, giving way to quiet, persistent leitmotif...

2015 Margaux, Margaux 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Decanter: "Château Margaux's grand vin accounts for 35% of production in this vintage. It stood out as a potential wine of the vintage during en primeur and it is more than living up to its promise. The concentration is stunning, with a fruit structure that is darker, tighter and more insistent than Pavillon. It's so fresh, there is an opulence here, a dense silkiness to the tannins that is fleshed out across the palate, building to a big finish with menthol freshness. This is classically-styled Margaux with aromatic acrobatics and tannins so ...

93-94 points James Suckling: "This is a tight and linear red, showing dark berries and blueberries with cedar with flowers. Full-bodied and foursquare. Framed and focused." (04/2019) 92-94 points Robert Parker's Wine Advocate: "The 2018 Gloria is deep garnet-purple colored and gives up expressive notions of warm red and black currants, black cherries and boysenberries with hints of spice cake, cedar chest, pencil lead and menthol. Full-bodied with a firm texture of ripe, grainy tannins, it has a lively line cutting through the dense, savory layers, fin...

2015 Pontet-Canet, Pauillac 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
New!
98 points James Suckling: "So much floral and dark-fruit character with almonds and walnut shell. Full body and ultra-fine tannins. Powerful. Classic style with a harmony and energy. Goes on for minutes. A superb wine with great fruit. Real Bordeaux. Try in 2025." (02/2018) 97 points Robert Parker's Wine Advocate: "Deep garnet-purple in color, the 2015 Pontet-Canet comes charging out of the glass with fantastically expressive notes of black cherry preserves, black raspberries and blackcurrant pastilles plus touches of kirsch, wilted roses, tobacco, cam...
Price: $750.00

95 points James Suckling: "A wine with beautiful strawberry and chocolate with hints of pie crust. It's full-bodied with super integrated tannins and a long, long finish. Needs at least four to five years to really come together but so wonderful. Not the amazing 2009 but clearly outstanding. " (02/2013) 95 points Robert Parker's Wine Advocate: "Gorgeous, flowery, classic Margaux once again, the 2010 Malescot St.-Exupery continues to show virtually no toasty oak, given the impeccable balance and full-bodied, full-throttle style it possesses. Black raspb...

2010 Margaux, Margaux (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points James Suckling: "This was phenomenal from barrel and remains so. The aromas are spellbinding. It smells like a bouquet of pink roses and then goes to currants, berries and citrus. Full body, with wonderfully refined tannins. It starts discretely and then grows to different levels and dimensions like a slow but big high tide. The texture is so beautiful. Try it in 2020 or beyond." (02/2013) 99 points Robert Parker's Wine Advocate: "The 2010 is a brilliant Chateau Margaux, as one might expect in this vintage. The percentage of Cabernet Sauvign...
Price: $989.99

98 points Jeb Dunnuck: "A wine that could easily be mistaken for a First Growth, the 2010 Rauzan-Ségla is an incredibly powerful, full-bodied wine by this estate’s standards, yet it nevertheless holds onto a terrific sense of elegance as well as perfect balance. A huge nose of blackcurrants, smoked earth, tobacco, lead pencil, and spice give way to a concentrated, blockbuster styled Margaux that has thrilling depth of fruit, masses of ripe tannins, and great length and finesse on the finish. This brilliant wine is just now seemingly on the edge of its dr...

2018 Léoville-Poyferré, St-Julien 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Jeb Dunnuck: "Every bit as good as the 2009, and I think better than the 2010 and 2016, the 2018 Château Léoville Poyferré is a total thrill that tops out my scale. Based on 64% Cabernet Sauvignon, 30% Merlot, and the rest Cabernet Franc and Petit Verdot, its dense purple hue is followed by an incredible, full-bodied monster of a wine that, despite massive amounts of fruit, tannins, and extract, still stays weightless and ethereal, with incredible purity. Loaded with notions of crème de cassis, spring flowers, tobacco, violets, charcoal, and c...

2018 Domaine Méo-Camuzet Vosne-Romanée (Pre-Arrival) (Pre-Arrival)
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90-92 points Robert Parker's Wine Advocate: "The 2018 Vosne-Romanée Village wafts from the glass with an inviting bouquet of raspberries, spices, orange rind, rich soil tones and espresso roast. On the palate, it's medium to full-bodied, fleshy and concentrated, with fine structuring tannins, succulent acids and a long, delicately perfumed finish. (WK)" (01/2020) 88-91 points Allen Meadows - Burghound: "The ripe and fresh nose of red raspberry, violet and spicy aromas is trimmed in a generous dollop of wood and vanilla influences. The velvety and punch...
Price: $169.99

96-98 points Jeb Dunnuck: "The 2018 Côte Rôtie La Landonne offers the classic meaty, mineral, and masculine style that’s the hallmark of this terroir. It’s powerful and full-bodied, with massive minerality as well as notes of bloody meat, ground pepper, and graphite. It’s another serious, concentrated, powerful 2018 that’s going to demand bottle age." (12/2019) 96-98 points Robert Parker's Wine Advocate: "For the 2018 Cote Rotie la Landonne, Pierre Rostaing put together a blend from two barrels. Wow. Toast and mocha notes frame raspberries and blueberr...

98 points Decanter: "Lovely grilled and graphite notes right off the bat; this is big and muscular, and extremely Pauillac. There is grace here too, with raspberry purée, cassis, fig and blackberry fruits set against charcoal and fine tannins that quickly build up to suggest how well this will age. 1% Petit Verdot completes the blend. 60% new oak used. 13% press wine. 3.75pH, 88IPT – higher even than the 80IPT in 2016. (JA)" (11/2020) 98 points Jeb Dunnuck: "The 2018 Château Pichon-Longueville Comtesse De Lalande is a monster of a wine with an almost C...

100 points Decanter: "From the very first sip you see why certain wines just have a hold on the imagination. This has the full intensity of St-Émilion with none of the need to shout about it or push its point home. It's just effortlessly intense and confident, with flavours of liquorice, pencil shavings, damson and cassis. It has wonderful freshness and balance, and full grip from firm tannins. Complex and persistent, this is an absolute joy to taste. 100% new oak. Drinking Window 2023 - 2042. (JA) " (12/2017) 100 points Jeb Dunnuck: "A hold onto your...

99 points James Suckling: "A stunningly complex and complete nose of flowers, dark fruits, and minerals. Very perfumed and subtle at the same time. The palate is full, yet tight and powerful with perfect tannins and a long, long finish." (04/2012) 98 points Wine & Spirits: "Here is one more vintage to prove Las Cases deserves to be elevated to first growth. The Delon family has tended this great terroir as if they were already there. And the wine has the assured stance, the persistence of flavor that lasts long enough to become a memory, an imprint on ...

96 points Decanter: "Inky purple in colour, with peony and iris aromatics, then a whoosh of freshness that makes your mouth water before you are even halfway through. This is extremely impressive, well balanced, with fine tannins and real discretion but hidden power and depths. Clear floral character, with an austerity that makes you celebrate minerality. There are gourmet touches but the focus is rather on slate, rosemary and crushed stones with hints of chocolate shavings alongside the damson and blackberry fruit. 3.56pH, 80% in casks, 11% 20hl wood an...
Price: $715.00
Limit of 1 per customer

97 points Jeb Dunnuck: "The 2005 Pontet Canet is a bruiser that’s still not anywhere near primetime. Blackcurrants, scorched earth, graphite, and saddle leather all emerge from this concentrated, powerful, structured 2005 that has an incredible amount of fruit, yet no shortage of ripe tannin, extract, and length. It needs another 4-5 years (or more) to hit maturity, but it’s an incredible wine that’s going to reward patience. 97+" (02/2018) 97 points Robert Parker's Wine Advocate: "Tasted at the Pontet-Canet vertical in London, the 2005 Château Pontet-...

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