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95 points Jeb Dunnuck: "As to the red, rocking levels of kirsch, black raspberries, toasted spices, and garrigue emerge from the 2016 Châteauneuf-du-Pape. It's full-bodied, concentrated, pure and elegant, with sweet tannin, and an opulent, flamboyant style. Based largely on Grenache, with smaller amounts of Syrah and Mourvèdre, it has fine tannin, impeccable balance, and a great finish. Along with the 2010, it’s the finest wine to date from this estate." (08/2018) 94 points Robert Parker's Wine Advocate: "I appear to have underestimated the 2016 Châtea...

Camus is an underrated domaine with good grand cru holdings in Gevrey-Chambertin. It's existed, more or less, since 1732, but mostly after the phylloxera epidemic, when Joseph Camus purchased abandoned vineyards. The wines are not filtered, so you'll often find sediment, but this ensures that every iota of flavor from the grape makes it into the final wine. "The prices at this domaine are down-right reasonable," according to the Burgundy Report. "Tasted at the domaine as a ‘family,’ each wine is interesting and follows the hierarchy – there’s a clear di...
Price: $99.99

93 points Wine Spectator: "Enticing and intense aromas of black cherry, black currant, mint and spicy oak mark this rich red. It's open and inviting, with fine harmony and length. (BS)" (03/2021) 92 points Decanter: "Even at the village level, the 2018 wines from Grivot are intense and beautiful. Enticing nose with ripe raspberries, cherries and crushed violets. Suave on the palate and quite intense with velvety tannins and a lingering finish. One of the best Vosne-Romanée village reds I tried in 2018. Destemmed and matured for 18 months in barrique, 2...

95 points Jeb Dunnuck: "The flagship cuvée is the 2017 Châteauneuf Du Pape Cuvée Des Generations Gaston Philippe. It offers more oak as well as concentration and depth. Ripe, powerful blue fruits, violets, plums, and incense notes all flow to a medium to full-bodied, concentrated 2017 that brings the power yet stays pure, balanced, and focused. It’s a beautiful wine. If you’re oak adverse, give bottles 4-5 years. It should be long-lived." (08/2019) K&L Notes: The flagship wine from Gardine, the Gaston-Philippe is named for the Gaston and Philippe Brune...
Price: $79.99

94 points Jeb Dunnuck: "A fair click better than I remember, the 2006 Mas de Boislauzon Châteauneuf-du-Pape Cuvée du Quet, a blend of 65% Grenache and 35% Mourvèdre that sees a year in oak, is loaded with dark fruit aromas that are intermixed with licorice, meat, roasted herb, and subtle leather. With big, lush fruit on the palate, the wine is beautifully balanced, structured and shows serious length on the finish. Very impressive, this holds onto its Southern Rhône roots while at the same time showing ripe fruit and solid structure. Drink over the next ...
Price: $89.99

2010 Haut-Bages-Libéral, Pauillac
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92 points Robert Parker's Wine Advocate: "One of the best efforts from this estate since the 1982, this wine remains fairly priced. It exhibits ripe blue and black fruits, a dense plum/purple color, good acidity buttressing a remarkably rich, fleshy, sumptuous texture, and oodles of smoky black currant and blueberry fruit. Ripe, heady and rich, this wine will probably benefit from 2-5 years of cellaring despite its precociousness and keep for two decades. (RP)" (02/2013) 91 points Wine Enthusiast: "The wine from this chateau, whose vines touch those o...
Price: $79.99

Camus is an underrated domaine with good grand cru holdings in Gevrey-Chambertin. It's existed, more or less, since 1732, but mostly after the phylloxera epidemic, when Joseph Camus purchased abandoned vineyards. The wines are not filtered, so you'll often find sediment, but this ensures that every iota of flavor from the grape makes it into the final wine. "The prices at this domaine are down-right reasonable," according to the Burgundy Report. "Tasted at the domaine as a ‘family,’ each wine is interesting and follows the hierarchy – there’s a clear di...
Price: $99.99

91-93 points Robert Parker's Wine Advocate: "Still in demi-muid at the time of my visit, the 2017 Cotes du Rhone Equivoque is a blend of two undestemmed parcels. It's medium to full-bodied and dark-fruited, with no obvious stemmy notes. Cassis and blueberries glide silkily across the palate, finishing long and intense. When his brother Jean-Luc Jamet went his own way with half of the family vineyards, Jean-Paul continued working in the existing winery above the town of Ampuis. It's always a treat to visit him there, getting a barrel-tasting tour of Côte...
Price: $89.99

1984 Prieuré-Lichine, Margaux
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Prieuré-Lichine, a 4th growth in the 1855 classification, was run by Alexis Lichine from 1952 to 1989, resurrecting the estate and the vineyards after severe frosts in 1956.
Price: $84.99

2010 Durfort-Vivens, Margaux
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91-92 points James Suckling: "A chewy red, with blackberry and blueberry character and polished tannins. Full, with a solid core of fruit. Serious finish. Balanced and attractive." (04/2011) 92 points Wine Enthusiast: "This second wine of Château Durfort-Vivens is ripe, firm and well structured. Beautiful ripe black currant and berry fruits are cut with intense acidity. From the great 2010 vintage, it is solid, dense and full of fruitiness as well as tannins. It still does need to age, so drink from 2017. (RV)" (11/2015) 91 points Wine Spectator: "Ra...
Price: $79.99

2010 Grand-Puy-Ducasse, Pauillac
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93 points James Suckling: "A wine with blueberry and chocolate with hints of hazelnut. Full body, with velvety tannins and a polished finish. This is intense yet very fine. Very pretty young Bordeaux." (02/2013) 92 points Robert Parker's Wine Advocate: "Deep garnet colored, the 2010 Grand-Puy-Ducasse gives up notes of blackcurrant pastilles, prunes and fruitcake with wafts of espresso and oolong tea. Medium to full-bodied, the palate has very good fruit concentration, with a firm, grainy texture and seamless freshness, finishing long and earthy. (LPB)"...
Price: $79.99

2015 Giscours, Margaux
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97 points Wine Enthusiast: "This firm wine shows the tannic side of the vintage. Those tannins are dusty, enriched with black-currant fruits and a dense backdrop. The wine is concentrated and elegant, very ageworthy and not likely to be ready before 2025. *Cellar Selection* (RV)" (12/2017) 96 points James Suckling: "Plenty of violets and dark berries on offer here. This has a striking sense of purity as well as an energetic, regal palate. The structure is impressively groomed with effortless depth and length. A standout wine." (02/2018) 95 points Dec...

2008 Rauzan-Ségla, Margaux
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93 points James Suckling: "Here is 2008 with a velvety texture yet the underlying bright acidity comes through at the same time. Medium to full body, firm and chewy tannins and a fresh finish. Very pretty and energetic. Just opening now." (06/2016) 93 points Wine Enthusiast: "*** Cellar Selection *** Big, rich, almost velvet in texture, this is a powerful wine. It has spice, black berry fruits, layers of wood and black plum skins. Powerful wine for long-term aging and medium-term accessibility. (RV)" (04/2011) 91 points Stephen Tanzer's International...

92 points John Gilman: "The 2018 Chaignots from Grégory Gouges is also a very fine bottle in the making, with a similarly powerful style to the same cru at Domaine Chevillon. The wine is 14.2 percent this year and delivers a deep and sappy nose of cassis, dark berries, pigeon, a complex baser of soil tones, woodsmoke, a touch of balsam bough and a very gentle foundation of new wood. On the palate the wine is deep, full-bodied and rock solid at the core, with chewy, buried tannins, fine focus and grip and lovely balance on the long and nascently complex f...
Price: $89.99

95 points James Suckling: "Extremely aromatic and lifted on the nose with wild fruit and flowers, as well as chalk and mushroom undertones. Full body and ultra-fine tannins with beautiful grace and balance. Shows structure yet refinement at the same time. Needs four to five years to come completely together, but already so beautiful." (02/2019) 95 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple colored, the 2016 Beau-Sejour Becot (80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon) is just a little closed to begin, opening out...

96 points Jeb Dunnuck: "More kirsch liqueur, violets, white pepper, and garrigue notes emerge from the 2018 Châteauneuf Du Pape Cuvée De Mon Aïeul, a 100% Grenache cuvée that was partially destemmed and brought up all in demi-muids. As usual, this cuvée comes from older vines in the La Crau, la Guigasse, and les Serres lieux-dits, which are a mix of more pebbly and sandy soils. It ratchets up the intensity over the classic cuvée yet stays beautifully balanced with a weightless texture, a great mid-palate, and a blockbuster of a finish. It’s not going to ...
Price: $79.99

98 points Wine Enthusiast: "This wine shows complexities of cocoa, leather, rose petal and earth that juxtapose mouthwatering blackberry and plum flavors. Its fruit is at the forefront but anchored by a mineral undertow that should intensify with age. It's a beauty already, framed by fine, chalky tannins. (AI)" (12/2019) 94 points Robert Parker's Wine Advocate: "In years in which there's no Cuvée da Capo, Feraud produces a Cuvée Laurence, which is similar to the Cuvée Reservée, but with extended aging (usually around four years) in foudre. The 2014 Châ...

2016 Branaire-Ducru, St-Julien
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96 points Wine Spectator: "The core of this red is loaded with pure plum, blueberry and black currant fruit flavors. The polished structure is integrated, with alluring ganache, anise and sweet tobacco notes throughout, all in a polished and balanced frame. A very classy red that isn't shy about its power but pushes its purity to the fore. Best from 2024 through 2039. (JM)" (03/2019) 95 points Wine Enthusiast: "The estate, at the southern end of Saint-Julien, has produced a wine that is both structured and stylish. This bold, ripe wine shows opul...

96 points Vinous: "The 2015 Brane-Cantenac is powerful, structured and explosive in feel. A deep, resonant wine, the 2015 boasts off the charts ripeness allied to formidable structure and tannic heft. I imagine the 2015 is going to need a number of years to become approachable and more than that to be at its best. The dark stone fruit, smoke, tobacco, spice and leather flavors pack a huge punch, but it is the wine's balance that places it among the elite on the Left Bank in 2015. Brane-Cantenac is a total pleasure bomb. I can't wait to taste it with a li...

91-93 points Robert Parker's Wine Advocate: "The 2018 Volnay 1er Cru Frémiets offers up an inviting bouquet of red berries, wild plums, spices and rich soil tones, followed by a medium to full-bodied, concentrated and elegantly proportioned palate, built around ripe acids and powdery, fine-grained tannins. From a 0.75-hectare parcel of old vines, this is a fine Frémiets in the making. This was an excellent tasting with Faiveley's technical director Jérôme Flous, who has handled the 2018 vintage very skillfully indeed. Flous told me that, in his opinion,...
Price: $89.99

89-92 points Allen Meadows - Burghound: "There is a wild character to the cool red berry aromas that are cut with spice, forest floor and plenty of floral whiffs. The sleek and equally cool medium weight flavors brim with minerality before culminating in a tautly muscular and well-detailed finish that exhibits a touch of dryness that doesn't appear to be fatal though it does compromise the length somewhat, at least today." (01/2020) 90-92 points Vinous: "The 2018 Nuits Saint-Georges Les Cras 1er Cru comes from 0.38 hectares of vine. It offers light, sl...
Price: $89.99

2009 Clerc-Milon, Pauillac
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95 points Decanter: "Richer, purer and rounder than its sibling, Armailhac, this has good concentration of juicy fruits, with inky Pauillac power and tannic hold. But it also shows the beauty of Pauillac, as those fierce tannins begin to show their more gentlemanly side, while still providing structure. Really great quality. Drinking Window 2020-2038. (JA)" (02/2019) 94 points James Suckling: "This is very classic for the appellation with as much smoky and earthy character as ripe cassis. Good concentration and a stunning balance of ripe fruit, fine ta...

2010 Langoa-Barton, St-Julien
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94 points Wine Enthusiast: "Fruity and juicy, this showcases the accessibility of this estate, while also highlighting some of the tannic structure of its big brother, Léoville-Barton. There is a classic black-currant note that's balanced by the firm tannins of the vintage. (RV)" (02/2013) 94 points Wine Spectator: "Tightly focused, with a beam of cassis and blackberry fruit framed by integrated espresso and charcoal notes. The ample structure drives the polished finish, allowing extra notes of plum sauce, pastis and blueberry coulis to stride through....

95 points Jeb Dunnuck: "From a picturesque vineyard on the east side of Saint-Emilion, not far from Chateau Barde-Haut the 2017 Chateau Tour Saint Christophe checks in as a blend of 80% Merlot and 20% Cabernet Franc that was brought up in a mix of new and used barrels. This inky purple-hued beauty boasts stunning notes of blue fruits, crushed rocks, violets, and spring flowers. Medium to full-bodied, beautifully concentrated, and with remarkable purity as well as finesse in its tannins, this is another remarkable wine from this estate, which has been tur...

2016 Giscours, Margaux
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96 points James Suckling: "This has attractive, glossy, ripe red-plum and licorice aromas with cedar, flowers and red berries, as well as a stony edge. A very fragrant, cabernet-driven nose. The palate has elegance and grace with sleek and charming, balanced style and a discreet tannin structure that holds the finish long and fresh. A blend of 81% Cabernet Sauvignon and 19% Merlot." (02/2019) 96 points Wine Enthusiast: "This nearly 200-acre estate lies in the south of the Margaux appellation. The wine is another great success in a ser...

2006 Brane-Cantenac, Margaux
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91-93 points Wine Enthusiast: "Barrel sample. A firm, but generous wine with well balanced fruit and tannins. It has a solid core, surrounded by ripe, sweet fruit, freshened by acidity. (RV)" (12/2009) 92 points Robert Parker's Wine Advocate: "I can't say enough about how beautifully classic, racy, and gracious the wines of Brane Cantenac have become over the last decade. The stunningly elegant 2006 exhibits a sweet, subtle smoke note intermixed with creme de cassis in its medium-bodied style with superb nobility, concentration, and sweet tannin. Posse...

89-91 points Robert Parker's Wine Advocate: "Wafting from the glass with notes of cherries, raspberries, rose petals and orange rind, the 2018 Chambolle-Musigny Village is medium to full-bodied, supple and fleshy, with refined tannins, lively acids and a perfumed finish. (WK)" (01/2020) Vinous: "The 2018 Chambolle-Musigny Village is a blend of 11 parcels and aged in 20% new oak. It offers pretty blueberry and raspberry aromas on the nose, which is quite understated in the context of the vintage. The palate is sweet and candied on the entry with supple ...
Price: $99.99

2004 Grand Puy Lacoste, Pauillac
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91 points Wine Spectator: "Subtle aromas of currant, berries and vanilla follow through to a full-bodied palate, with silky tannins and a long finish. Builds on the finish. Serious for the vintage. Best after 2010. (JS)" (03/2007) 90 points Robert Parker's Wine Advocate: "Well, first things first: it does not smell like a white Burgundy (I am sure that must have been something with my glass!) No, this is straight down the line Cabernet Sauvignon, good ripeness, blackberry, cedar, pain grille and cigar box. The palate has firm tannins, off-dry and conse...
Price: $79.99

96 points Decanter: "This is an extremely successful Clerc Milon in a run of great vintages at the property. Lovely purity, clear big tannins, and real poise and tension. Persistent, succulent, full of cassis, liquorice and crushed mint. Seriously impressive and will go the distance. Harvest from 17 September to 10 October. Blend completed by 3% Petit Verdot and 1% Carmenère. (JA)" (11/2020) 96 points Wine Enthusiast: "This opulent wine is as bold with its fruit as with its tannins. The initial velvet texture masks the dense structure that will allow i...

97 points Robert Parker's Wine Advocate: "Deep garnet-purple in color, the 2017 Pavie Macquin comes charging out of the glass with exuberant scents of warm black cherries, blackberry pie and wild blueberry coulis plus hints of menthol, licorice, candied violets and charcuterie. Medium-bodied, the palate is an exercise in precision and poise, featuring a beautiful frame of wonderfully ripe, very fine-grained tannins and bold freshness, finishing very long and multilayered. Simply stunning! (LPB)" (03/2020) 95 points Vinous: "The 2017 Pavie Macquin is a ...


2009 Roc de Cambes, Côtes de Bourg
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91 points Stephen Tanzer's International Wine Cellar: "Medium dark red. Fragrant violet, raspberry and sweet brown spices on the captivating nose. Then compellingly sweet and tactile, with intense ripe red fruit and chocolate flavors that last and last on the smooth, soft aftertaste. Good wine for the money..." (07/2012) Jancis Robinson: "Racy, coffee notes. Very sweet start. A little severe on the finish. Very youthful. Drink 2016-2024." (01/2013)
Price: $89.99

95 points Decanter: "This is well built and powerful, not exactly subtle, but then none of these wines are. Instead you get complex, layered and concentrated inky fruits, with some aniseed too. The balance and elegance of St-Julien comes in through the tailored and fine tannins on the finish, but while these tannins may be fine, there are lots of them. 80% new oak. (JA)" (10/2018) 94 points James Suckling: "So much sweet-tobacco and currant character with some earth on the nose. Full body, firm and chewy tannins and a long and flavorful finish. Closed ...

90-92 points Robert Parker's Wine Advocate: "This tannic, backward, structured, sizeable St.-Emilion exhibits a steely backbone, huge tannins, and equally huge extract. Reserved, weighty, and rich on the palate, it is a good choice for young readers who have the time to wait for it to come into focus and shed some of its tannin. Anticipated maturity: 2014-2030. P.S. This is the St.-Emilion estate of California visionary, Jess Jackson. (RP)" (04/2006) Stephen Tanzer's International Wine Cellar: "Deep ruby-red. Musky, very ripe aromas of roasted dark fru...
Price: $99.99

1996 De Pez, St-Estèphe (1.5L)
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90 points Wine Enthusiast: "Darker aromas and flavors than the ’95. There is a slight menthol coolness to the cassis flavors; tobacco and cedar accents are strong. The mouthfeel is big and structured. The finish is long, with lots of flavor and broad tannins. A keeper. Hold for four to eight years." (05/2000) Stephen Tanzer's International Wine Cellar: "Very good red-ruby color. Wilder, somewhat rustic aromas of roasted plum and leather. Fat but vinous, with a strong leathery flavor. Rustic but rather full for this wine, and lush on the back end. No sh...
Price: $99.99

Price: $99.99

1995 De Pez, St-Estèphe (1.5L)
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Wine Spectator: "A beauty, with violet, berry and cherry aromas. Full-bodied yet reserved, with sleek, silky tannins. Really lovely." (09/1998)
Price: $99.99

2009 Haut-Bages-Libéral, Pauillac
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94 points James Suckling: "Pretty nose of blueberries, currants and blackberries, follows through to a full body, with ultra-refined tannins and polished, caressing texture. Very refined and long. Perhaps the best ever from here. Try after 2018." (03/2012) 92 points Robert Parker's Wine Advocate: "Probably the finest Haut-Bages Liberal since the 1982, this beautifully rich wine has an inky purple color, a big, sweet kiss of creme de cassis, incense, some background spicy oak and forest floor. Its gorgeous fruit, full-bodied opulence, impressive purity,...

97 points Jeb Dunnuck: "Leading off the three Châteauneuf Du Papes, the 2017 Châteauneuf Du Pape Les Trois Sources comes from more sandy soils just across the road from the estate. It always shares more stylistic similarities with the Réserve and is more opulent, sexy, and fruit loaded compared to the Hauts-Lieux cuvée. This 2017 is spectacular, offering loads of black fruits, black licorice, ground herbs, violets, and some obvious loamy soil and mineral-like aromas and flavors. Full-bodied, expansive, and multi-dimensional, this is another singular wine...
Price: $79.99

92-94 points Wine Enthusiast: "Barrel Sample. This is a powerful wine that is full both of juicy black fruits and firm tannins. The structure is driving the richness of the wine, giving it the potential to age." (04/2014) 91-93 points Robert Parker's Wine Advocate: "There are only 2,500 cases of the 2013 Haut-Bailly because yields were a microscopic 20 hectoliters per hectare. Made from a blend of 64% Cabernet Sauvignon, 34% Merlot and 2% Cabernet Franc, this elegant effort boasts a dense ruby/purple color as well as a beautiful, intriguing bouquet of ...

2014 Grand-Puy-Lacoste, Pauillac
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97 points James Suckling: "This red shows lots of redcurrants and fresh flowers on the nose. It’s full-bodied with juicy tannins and a long, flavorful finish. Needs three or four years to resolve some of the tannins. Beautiful Cabernet character, but already a joy to taste." (02/2017) 95 points Vinous: "The 2014 Grand Puy Lacoste is superb. Dark, dense and inviting, the 2014 possesses remarkable depth and richness. Black cherry, plum, smoke, licorice and tobacco all develop in the glass, but it is the overall feel that is most impressive. Silky, polish...

Price: $89.99

93 points James Suckling: "The aromas of violets and flowers are impressive in this with dark fruit underneath. Medium to full body, firm and silky tannins and a fresh and bright finish. Shows beautiful depth and resilience." (01/2019) 93 points Robert Parker's Wine Advocate: "The 2016 Tronquoy-Lalande has a deep garnet-purple color and nose of crushed blackberries and black cherries with herbs, cigar box and damp soil. Medium to full-bodied, it offers good concentration and depth with firm, fine-grained tannins, finishing long and perfumed. (LPB)" (11...

2012 Canon-La-Gaffelière, St-Emilion
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94 points Vinous: "The 2012 Canon La Gaffelière possesses striking aromatic presence, beautifully layered fruit and exceptional balance. This is arguably the most refined, precise wine in Stephan von Neipperg's stable, which is not surprising given the blend of equal parts Merlot and Cabernet Franc. Rose petal, mint and generous red stone fruits meld into the creamy yet understated finish. This is a striking 2012 that speaks to finesse. (AG)" (01/2016) 93 points Wine Spectator: "This has a lovely core of pure, fresh, well-defined boysenberry, blackberr...
Price: $79.99

2010 Delas Freres "Domaine des Tourettes" Hermitage
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96 points Robert Parker's Wine Advocate: "The 2010 Hermitage Domaine des Tourettes is an incredible wine that's only eclipsed by the 2009 Domaine des Tourettes. The 2010 is inky colored, concentrated and full-bodied, yet also elegant and seamless, with terrific complexity in its blackcurrant, saddle leather, cured meats, toasted bread and graphite aromas and flavors. Given its overall purity and freshness, as well as sweet tannin, it's actually a beautiful drink even today, yet it should be at its finest from 2020-2040. (JD)" (09/2015) 92 points Steph...
Price: $79.99

96 points Decanter: "This is dark, savoury, potent and concentrated. It has great vibrancy of fruit coupled with real depth of integrated structural tannins and all matched with a gently throbbing acidity. It’s very ripe but not oversweet, and the finish is very long indeed. It's very well-tailored, and expertly fashioned, a real essence of Châteauneuf - very silky in style, and clearly a very crafted expression rather than a 'natural' one - but crafted with consummate skill. Grown half on large pebbles, half on sand in lieu-dit Les Cassanets, destemmed,...


97 points Robert Parker's Wine Advocate: "The magnificent 2018 Chateauneuf du Pape Vieilles Vignes continues the string of successes under this label. While a bit less expressive on the nose than the other cuvées, it's impossibly voluminous on the palate. Full-bodied and expansive in the mouth, it's also rich and velvety, with ample tannic structure to support its almost overwhelming generosity. A whirl of mixed raspberries and blackberries join with salted licorice and dark chocolate, culminating in a long finish that combines more-ish salinity with the...
Price: $99.99

90 points Allen Meadows - Burghound: "This too is quite spicy with hints of hoisin, sandalwood and exotic tea that add breadth to the markedly floral black pinot fruit nose. The succulent, round and seductively textured, indeed even opulent, flavors coat the mouth with dry extract while also buffering the firm, serious and lightly austere finale. The supporting tannins are dense but fine and this will also need at least some patience. *Outstanding, Top Value*" (04/2020) 88-90 points Robert Parker's Wine Advocate: "The 2018 Vosne-Romanée Village bursts ...
Price: $99.99

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