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2017 Ata Rangi Pinot Noir Martinborough
Top Pick!
98 points James Suckling: "Really pristine fruit aromas here with such pure, ripe red cherries and roses, as well as gently earthy and spicy nuances. Very fresh, precisely ripe and a pinot you can sit and just breathe in for days. The palate has a velvety layer that few others manage to find; silky at the core, succulent in the center and delivering such vibrant, red-cherry flavors in a long, pristine and fresh, red-cherry finish. Drink or hold. Screw cap." (08/2019) 98 points Sam Kim: "Offering graceful power and immense complexity, the wine shows dar...
Price: $54.99

Robert Parker's Wine Advocate: "An 80-20 blend of Grenache and Syrah, the 2019 Cotes du Rhone is a medium-bodied, very drinkable and red-fruited offering. Herb-inflected raspberries and strawberries, silky tannins and a gently astringent finish add up to a solid effort for near-term drinking. (JC)" (11/2020) K&L Notes: The Verquière estate has been passed down from father to son for many generations and is now managed by Thibaut Chamfort. Following age-old traditions and sustainable practices, the estate was recently certified organic. The Côtes-du-Rhô...
Price: $11.99

Domaine Begude is a high quality, organic wine estate set high in the cool climate region of Limoux in the south of France. Fresh and fruit-filled, modern white, rosé, & red wines represent great value for money and are available to buy at the Domaine and around the world. Winery note: "Fruit, fruit and more fruit: cherries and raspberries abound! You must try this with duck. Fabulous lightly chilled with summer lunches."
Price: $14.99

2018 Fromm Pinot Noir Marlborough
Top Pick!
94 points Sam Kim: "Elegant and splendidly complex, the inviting bouquet shows red cherry, spiced plum, olive, violet and subtle mushroom characters. The palate delivers lovely weight and flow with fabulous fruit purity, wonderfully complemented by refined mouthfeel and polished tannins. It’s stylish and harmonious with a lengthy textured finish. " (02/2020) 93 points Wine Enthusiast: "This is a bright and bouncy spring time Pinot from the well regarded organic producer Fromm. The cinnamon and clove spice get along graciously with the slinky red and ...
Price: $24.99

90 points Wine Enthusiast: "There's a refreshingly tart boysenberry perfume on the nose here, but the palate of this full-bodied, forward red is ample and ripe. Flavors of blueberry and fig preserve are plush and juicy but held upright by taut, persistent tannins. (AI)" (12/2020) Robert Parker's Wine Advocate: "A co-fermented blend of Grenache and Syrah made and aged in concrete, the 2018 Vacqueyras begins with hints of road tar, but quickly adds notes of leather, earth, olives, and cherries. The result is reasonably complex and savory, medium to full-...
Price: $19.99

The Thibon family acquired the Libian property in 1670, and in 1970 Jean-Pierre Thibon decided to wholly focus on wine production. Since then the estate has grown to 25 hectares of vineyards and 8 hectares of "nourishing" land planted to olive trees, vegetable and flower gardens and grains to support the organic and biodynamic viticulture. Mas de Libian began its biodynamic farming in 2005 and was shortly certified by Demeter afterwards. The "Bout d'Zan" translates to "bit of Zan," which playfully uses Jean-Pierre's childhood nickname referring to his sm...
Price: $14.99

2018 Château Haut-Monplaisir "Tradition" Cahors
Top Pick!
92 points Wine Enthusiast: "This is a bold, ripe wine from a top Cahors producer. It has dense tannins without too much weight, giving aging potential to the ripe fruit. Spice and blackberry flavors have plenty of life ahead of them. Drink this fine wine from 2022. *Editors' Choice* (RV)" (11/2020) K&L Notes: Cahors, the ancestral home of Malbec, has experienced a renaissance in recent years. In its heyday, the wines of Cahors held more prestige than those of its neighbors in Bordeaux, but when phylloxera struck in the late 19th century, it took decade...
Price: $16.99

90-93 points Robert Parker's Wine Advocate: "The 2018 Crozes Hermitage les Pierrelles made for a great start to my visit at this standout estate. It's grapey and intense, with hints of cedary wood accenting blueberry and blackberry fruit. It's full-bodied and supple, finishing lush and even a bit warm. It should be a lot of fun to drink as a young wine. (JC)" (01/2020) K&L Notes: The roots of the Belle family run deep in Hermitage and extend back to the 18th century when the family began acquiring vines in the region. When descendant Louis Belle assum...
Price: $24.99

89-91 points Robert Parker's Wine Advocate: "The 2017 Cotes du Rhone Villages Bio is a silky, seductive blend of 50% Grenache, 20% each Mourvèdre and Syrah, and 10% Cinsault. Medium to full-bodied, it's plump and soft, yet balanced, without excessive weight or tannins. Cracked pepper, ripe cherry and black licorice notes all come together seamlessly on the palate and linger on the long finish. (JC)" (11/2018) K&L Notes: 50% Grenache, 40% Mourvèdre, 5% Syrah, 5% Cinsault from old vine fruit.
Price: $14.99

95 points Wine Enthusiast: "Woody, herbal and elegantly structured, this wine is high-toned and freshly layered in bold red fruit. Given time in the barrel and the bottle, it shows its graceful edges and nuanced elegance with ease, finishing in dusty crushed rock. It vastly overdelivers on its price point. *Editors’ Choice* (VB) " (03/2020) 94 points Decanter: "Heitz Cellars' Napa Cabernet is always one of the region's best-value buys, thanks in part to the winery's dedication to a pre-release ageing regimen. It spends eight months in neutral tank, two...
Price: $49.95

93 points Robert Parker's Wine Advocate: "Monastrell from their own old, non-irrigated vines fermented in stainless steel and matured in French oak barrels for around 12 months. This is the first vintage that is certified organic. There were some challenges, but they resulted in a fresh and balanced wine with integrated oak and a juicy and round palate. They have introduced optical sorting of the grapes, and perhaps that's why there is more precision and purity. They cannot do manual sorting at this price point, but optical sorting seems like a good alte...
Price: $13.99

2018 Drew "Field Selections - Estate" Mendocino Ridge Pinot Noir
Top Pick!
98 points Wine Enthusiast: "This opulent wine offers amazingly concentrated, ripe fruit flavors and a creamy texture. Layers of black cherry, blueberry and raspberry syrup are followed by rosemary and pine. Made from 80% whole clusters and 20% aged in new oak, it is an indulgent and delicious wine that beautifully supports its fruity extravagance with a slightly tangy and subtly tannic texture. *Cellar Selection* (JG) " (04/2021) 95 points Vinous: "The 2018 Pinot Noir Estate - Field Selections is the most complete of the Pinots in this range. Readers w...
Price: $59.95

91 points Wine Enthusiast: "With a fruity nose of blackberry and black licorice, this light, refined and food-friendly wine is textured dust and sage. Vibrant acidity keeps it lively and lengthy. It was made from organically grown grapes. (VB)" (02/2021)
Price: $24.99

94 points Wine Enthusiast: "(Cellar Selection) Superfresh and powerfully fruity, this medium- to full-bodied wine braces bright, focused blackberry and black-cherry flavors with tangy acidity and moderate, grippy tannins. It has vibrancy and drama that are wonderful to experience. Best from 2023. (JG)" K&L Notes: This is the Breggo Cellars property founded by Doug and Ana Stewart in 2000. This property came out of the gate strong with their well-reviewed Pinot Noirs. Food & Wine magazine named Breggo the "Best New Winery of 2008" and they went on to bec...
Price: Hidden

2017 TWR (Te Whare Ra) Pinot Noir Marlborough
Top Pick!
95 points Sam Kim: "Splendidly stylish and complex, the bouquet shows dark cherry, thyme, game and toasted almond characters with nuances of mushroom and fragrant spice. It's wonderfully weighted and seamlessly flowing on the palate with terrific fruit purity together with seductive savoury undertones, leading to a superbly long velvety finish. Grapes were grown in Renwick and Southern Valleys districts. At its best: now to 2030." (02/2020) 94 points Wine Enthusiast: "This Pinot blends fruit from three vineyards including TWR’s home block of old, biod...

2018 Lapostolle "Cuveé Alexandre -  Apalta Vineyard" Cabernet Sauvignon Colchagua Valley
Top Pick!
95 points James Suckling: "The blackcurrants and violets are impressive on the nose with hints of slate. Full-bodied, yet always refined and in check. Linear and tight. Black olives and blue fruit at the finish." (01/2021) 90 points Vinous: "Macerated for 30 days after fermentation, this Cabernet Sauvignon from Apalta, Colchagua, really turns up the volume. On the nose it presents red fruits, cherries and cassis over an expressive bed of spices, where white pepper comes to the fore. It enters the mouth with a lush flourish in which the tannins soon tak...
Price: $19.99

2017 Domaine Belle "Cuvée Louis Belle" Crozes-Hermitage
Top Pick!
93 points Jeb Dunnuck: "The 2017 Crozes-Hermitage Cuvée Louis Belle is a winner. Lots of black raspberries, toasted spice, new leather, and savory peppery notes emerge from the glass, and it's ripe, rounded, and sexy on the palate, with light tannins and plenty of upfront accessibility. It should keep for at least 7-8 years. I always love tasting through the releases from Domaine Belle, and they always show classic yet clean, pure profiles that are a joy to drink. While the domaine is located in Crozes Hermitage, they have small holdings in Hermitage an...
Price: $29.99

2019 Clos de l'Anhel "Les Terrassettes" Corbières
Top Pick!
"My name is Sophie Guiraudon and I am a winemaker since ZERO generation!," says Sophie proudly. Sophie was working in other peoples' wineries in southern France for years. In 2000, Sophie started her own biodynamic, organic winery. She wanted to grow grapes that her son could eat right off of the vines. The Terrassettes is typically a blend of 72% Carignan, 17% Syrah, 8% Grenache Noir, 3% Mourvèdre. While Carignan can sometimes produce a brooding, earthy wine, Sophie handles this varietal flawlessly. The wine is surprisingly delicate, medium bodied and d...
Price: $19.99

2018 Moulin de la Gardette "Cuvée Ventabren" Gigondas
Top Pick!
96 points Decanter: "This is deep, vinous and driving, chock full of fruity berry acidity. It’s really vibrant, with a subtle mineral seam and stalks that work well here, lending fragrance but without contributing hardness or astringency. It’s generous with a very long finish but not excessive - balanced and drinkable, but don't underestimate its ageing capacity. A selection of the oldest vines of the estate (65 to 115-years-old), organically grown on sandstone and marl, handpicked, whole-bunch fermented with indigenous yeasts and bottled without filtrat...

2018 Nor'Wester by Greystone Pinot Noir North Canterbury
New!
93 points Sam Kim: "Delightfully fruited and inviting, the bouquet shows dark cherry, raspberry, thyme, toasted nut and subtle mushroom characters. The palate is equally satisfying with excellent weight and roundness, wonderfully supported by silky texture and fine-grained tannins, finishing persistent and very tasty." (04/2020) 91 points Bob Campbell: "Supple, savoury pinot noir with dried herb, floral, violet, spice, cherry and raspberry flavours. An appealing wine in a medium-bodied style, with a backbone of bright acidity." (08/2020) 91 points Ja...
Price: $19.99

This is the Bordeaux-meets-Rhône blend you never knew you wanted. Jean-Louis Denois is an iconoclast, as independently-minded and attentive to the character of the terroir in which he cultivates his grapes as anyone we’ve encountered. This talented winemaker has an exceptional track record with K&L customers and staff alike. He creates consistently unique wines with brilliantly rendered fruit from a medley of grapes, and the 2017 Les Garrigues named for the uncultivated thyme and rosemary scrub that grows everywhere there-is an expressive blend of Syrah,...
Price: $11.99

94 points Wine Spectator: "Bold aromas of rose petal and orange blossom open to dynamic blackberry, licorice and smoked pepper flavors, building tension toward medium-grained tannins. Zinfandel, Carignan and Mataro. Drink now through 2030. (TF)" (04/2021) K&L Notes: This wine is recommended among a selection of Zinfandels in our newsletter article: "Why You Should Drink More Zin!" K&L Domestic wine buyer Ryan Woodhouse says: "I have sent many of K&L’s overseas visitors home with Bedrock Heritage bottlings in place of their initial choice of a flashy N...
Price: $49.95

2017 Arterberry Maresh "Old Vine" Dundee Hills Pinot Noir
Top Pick!
96 points Vinous: "Glistening scarlet. A highly complex bouquet evokes red berry and cherry preserves, along with building Asian spice, rose oil and smoky mineral flourishes. Shows fine delineation and seamless texture, offering concentrated, spice-tinged Chambord, cherry, cola and spicecake flavors that pick up a strong rose pastille nuance with air. Finishes extremely long and pure, with fine-grained tannins providing framework and gentle grip to lingering red fruit, five-spice powder and savory herb notes. 70% of this fruit comes from the estate Mares...
Price: $39.95

91 points Wine Enthusiast: "This firm-textured, tannic wine is the first Drew GSM we’ve tasted, and it captures plenty of black-fruit flavors lifted by good acidity. It seems more lean than the winery’s Syrahs in recent vintages and may need time to mellow. (JG)" (10/2020) 90 points Wine Spectator: "Precise and well-built, with expressive red plum, fresh tarragon and smoked pepper flavors that build tension toward well-groomed tannins. Syrah, Mourvèdre and Grenache. (TF)" (04/2020) K&L Notes: "The Field Blend" from Drew is comprised of 87% Syrah, 5%...
Price: $29.95

Such a beautiful wine and a classic rendition of this varietal (one of my personal favorites). Pristine organic fruit from Preston's stunning Dry Creek estate is meticulously crafted into this bright, fresh, wine that possesses haunting aromatics and textural elegance. Love Pinot Noir but looking for something a little different...? Check this out. (Ryan Woodhouse - K&L Domestic Wine Buyer)
Price: $29.95

97 points Vinous: "Captivating aromas of red cherry, strawberry nectar, roses, violet and sweet spices. Dense, juicy and extremely well-balanced, with vibrant flavors of red fruit, spices and minerals complicated by notes of sweet pipe tobacco and coffee. The finish is long, precise and very pure. One of the year’s best Brunellos. (ID)" (04/2020) 96 points Wine Spectator: "Bright cherry and juniper flavors are the main flavor themes, augmented by strawberry, wild thyme, stone and loam notes. Taut, elegant and well-structured, balanced and long. The fin...
Price: $119.99

2018 Quartz Reef "Bendigo Estate Single Vineyard" Pinot Noir Central Otago
New!
94 points James Suckling: "Always intense and ripe, this has a mix of red-cherry, dark-cherry, currant and black-tea aromas with a dusting of spice and earthy, sappy aromas, as well as violets. The palate has a super fresh, layered and succulent feel with such juicy, soft and supple tannins, wrapped into a smooth framework. Vibrant finish." (12/2020) 93 points Bob Campbell: "Reasonably light in colour but certainly not lacking power, with dark cherry, violet, blackcurrant and spicy oak flavours supported by bright acidity and peppery tannins. A youthfu...
Price: $29.99

James Suckling: "Lots of ripe red-cherry and berry character, but also bright acidity that helps keep this rather sleek, in spite of the generous body. Slightly drying and tart finish. A blend based on 60 per cent Merlot." (02/2019) K&L Notes: Lateral is formally part of Kathryn Kennedy Winery. Kathryn Kennedy (July 28, 1927 – August 23, 2009) was a California wine grower, establishing her vineyard during the growth phase in the California wine history known as "The Wine Boom of the early 1970s". While not the first woman winemaker, Kennedy was one of ...
Price: $39.95

97 points James Suckling: "The tightness and linear nature to this balanced and beautiful wine are so attractive. Bright and dense with lots of cabernet focus. Love the tannin and fruit balance. Drink after 2022, but already a beauty." (02/2019) 97 points Vinous: "The 2016 Cabernet Sauvignon continues to become more and more refined with time in bottle. Silky, wonderfully perfumed and nuanced, the 2016 is exceptionally beautiful. This is such a striking and vivid wine with tons of mountain character and pedigree to burn. (AG)" (01/2020)
Price: $129.99

Guillaume and Soledad Tari run this beautiful estate in the elevated seaside appellation of Bandol. Bandol is an incredible micro-climate with its concave shaped vineyards that gain the exposure of the sun and the cooling effects of the seaside breezes, all while making powerfully rich Mourvedre based wines that evolve beautifully over the years. The Bandol is a blend of 65% Mourvedre, 25% Grenache and 10% Cinsault with an average vine age of 25 years. Just starting to develop, the Begude offers up deep black fruited flavors accompanied by notes of anis...
Price: $34.99

2017 Château Maris "La Touge" Minervois-La Livinière (Elsewhere $22) (Elsewhere $22)
Top Pick!
92 points Decanter: "A 70% Syrah-Grenache blend that offers a lot of wine for the price. Peppery bramble fruits, wild herbs and liquorice adorn the supple palate which has grippy fruit tannins and a lifted violet perfume. Vibrant, with balanced alcohol. (TG)" (06/2020) 92 points Wine & Spirits: "Mainly Syrah, with some Grenache and Carignan, this is earthy, meaty and layered. The tannins have a felt-like texture, lending richness and depth, letting the wine feel inviting even while the structure is firm and well packed. It’s a lot of wine for $20, espe...

One of our new Direct Imports, Les Coteaux de Legende is a side project from Côte-Rôtie winemaker Julien Barge of Domaine Barge. Julien Barge is famous for his old-school and long-lived Côte-Rôties. This Côtes-du-Rhône is a study in the engaging qualities of a Grenache-driven wine in the hands of a Syrah master. This 80% Grenache and 20% Syrah blend is sourced from a series of friendly growers in the Ardèche. The wine is fermented in concrete tanks with minimal intervention, aged in a mix of concrete and large oak casks and bottled unfined and unfiltere...
Price: $16.99

We met Marie Chauffray at the Vinifilles tasting in January of 2015 in Montpellier. The Vinifilles (which means "wine girls") is an association of women producers who own and operate their own estates. From growing to winemaking to marketing, they are involved in every aspect of their wineries' successes. I was invited by our friend Francoise Antech-Gazeau (our sparkling wine producer from the Limoux) to visit and taste her wines and meet some of her other grower-producer friends. Chauffray's was one of the most impressive wines we tasted at the event, a...
Price: $49.99

The Hissez O is the penultimate of production for the domaine. Sourced from the highest-altitude, lowest-yielding parcel, the wine is composed of 60% Syrah, 35% Grenache, and 5% Cinsault. The Hissez O is also aged in large, older demi-muid barrels, adding richness and texture to the wine. As with all things Reserve d'O, the farming is certified both Ecocert Organic and Demeter Biodynamic. (Keith Mabry, K&L French Regional Buyer) *Biodynamic, Natural Wine*
Price: $29.99

From Reserve D'O's highest elevation site at 400 meters planted over limestone-clay soils. This is a blend of 70% Syrah, 20% Grenache and 10% Cinsault aged 22 months in amphora. Minimal sulfites at bottling. *Biodynamic* *Natural Wine*
Price: $39.99

2017 Spottswoode "Estate" Napa Valley Cabernet Sauvignon
Top Pick!
97 points Robert Parker's Wine Advocate: "Made of 89% Cabernet Sauvignon, 7% Cabernet Franc and 4% Petit Verdot, the 2017 Cabernet Sauvignon is deep garnet-purple in color and prances out of the glass with vivacious blackberries, crushed black cherries, warm black currants and red currant jelly scents plus exotic hints of cassia, cardamom, fenugreek and star anise with a waft of underbrush. Medium-bodied, the palate has fantastic energy and beautiful poise, with bags of bright, crunchy black and red fruit plus a firm, fine-grained texture, finishing long...

Marie and Frederic Chauffray began their career in wine when they took over Fred's parents' wine shop in a suburb outside of Paris. They ran the business successfully for many years, but Marie always wanted to pursue winemaking. After eight years of searching, they found the perfect terroir in a small vineyard in the hills above the city of Montpellier. Since 2005, they have made wine their way by following organic and biodynamic principles and always with the utmost respect for nature. The Bilbo represents their everyday wine. It is composed of 60% Gren...
Price: $19.99

2019 Clos de l'Anhel "Lolo de l'Anhel" Corbières
Top Pick!
"My name is Sophie Guiraudon and I am a winemaker since ZERO generation!", says Sophie proudly. Sophie was working in other peoples' wineries in southern France for years. In 2000, Sophie started her own bio-dynamic, organic winery. She wanted to grow grapes that her son could eat right off of the vines. The "Lolo de l'Anhel" is typically a blend of 81% of Carignan, 10% of Syrah, 7% of Grenache Noir, and 2% Mourvèdre. The grapes are hand picked, gently vacuum pressed, and finished with 100% tank aging.
Price: $14.99


David Schildknecht writes: "Wines from Jean-Francois Bourdy’s small cellar in Arlay have been trickling into the world’s wine markets with increasing regularity over the past decade (though there is a history of these wines in the U.S. even before World War II), causing considerable waves, an American fan club having accumulated, with buzz centering understandably around the Bourdys’ huge assortment of vintages spanning well more than a century." *Biodynamic*
Price: $31.99

2016 Sawyer Lindquist "Estate" Edna Valley Pinot Noir (Elsewhere $44) (Elsewhere $44)
Top Pick!
94 points Vinous: "The 2016 Pinot Noir Sawyer Lindquist Vineyard is silky, open-knit and absolutely delicious. Crushed flowers, cedar, tobacco and leather notes give the 2016 striking earthy undertones to play off the dark red/purplish berry fruit. The 50% whole clusters are not especially evident in this fleshy, wonderfully inviting Pinot Noir from Louisa Sawyer and Bob Lindquist. (AG)" (09/2019) 92 points Jeb Dunnuck: "The 2016 Pinot Noir comes from the estate Sawyer Lindquist Vineyard in the Edna Valley. It has a great bouquet of ripe red and black ...
Price: Hidden


90 points Vinous: "Le Temps des Cerises (or “Cherry Time!” as Jérôme jokes) is Domaine de la Noblaie’s everyday Chinon and represents half of their Cabernet Franc production. Bright ruby. Classic fresh and savory Chinon nose, delivering lots of black pepper, tomato and olive. On the palate, thought, it’s plush and fruity, with fleshy plum and ripe cherry, balanced by chalk and more black pepper. Aged five months in stainless steel. (JR)" (07/2020) K&L Notes: 92-94 Chris Kissack, Winedoctor.com: "Jérôme’s entry-level red cuvée comes from the majority o...
Price: $17.99

The first vintage of Guadagni by Ridge Vineyards, the wine is made from 93% organically grown Zinfandel, with a balance of Petite Sirah. The property has been owned by the Guadagni family for over 50 years at the northern edge of Dry Creek Valley. Naturally the ranch is primarily planted to Zinfandel, and the addition of Petite Sirah grown on a adjacent block judiciously endows some extra color and depth. The wine was aged for 10 months in 15% new American oak.
Price: $34.95

93 points Wine Enthusiast: "ith a sweet core of cherry fruit, plenty of tobacco and coffee nuances and other fine touches, this meritage blend hits the right chords and shows just the right weight. Deep, handsome, and fairly seamless; some light oak is applied skillfully, and in general the final product sings a pretty song." (11/2000) 92 points Robert Parker's Wine Advocate: "The outstanding 1997 Trilogy Proprietary Red Wine offers a dark ruby/purple color, and super-expressive aromatics consisting of black fruits, licorice, blueberries, and floral sc...
Price: $69.99

92-94 points Vinous: "The 2018 Zinfandel Turley Estate is dense, powerful and savory. Cedar, tobacco, menthol, licorice and dried flowers give the 2018 striking aromatic intensity to play off of a core of dense, resonant fruit that is imbued with serious tannic heft and tons of character. This is an especially virile, opulent style. (AG)" (01/2020) 92 points Wine Spectator: "Refined and handsomely polished, with vibrant black cherry, smoky pepper and licorice flavors that build structure and tension toward medium-grained tannins. (TF)" (09/2020) K&L ...
Price: $44.95

When Jean Noel Millon took over winemaking and farming at his family's estate in 1998, he represented the seventh generation to do so. The 10-hectare farm is certified organic and Millon complements the soil with herbal teas and homemade composts to strengthen the vines' natural defenses. Winery tasting notes: "It is the emblematic wine of the estate with its aromatic expression of red fruit. The palate is crunchy and juicy with ripe, fresh fruit which gives it good drinkability." *organic*
Price: $16.99

94 points Wine Enthusiast: "Nicholas Brown and Penelope Naish are part of the new wave of talent in North Canterbury, making organically farmed wines with minimal intervention. There’s a lovely vibrancy of color to this vintage of Pinot, and a raw energy. Oodles of crunchy fresh strawberry notes are backed by cinnamon, clove, flower stalks and stone. The sappy tannins have a surprising bite but an easy, natural presence rather than being oak-driven. There’s beautiful fruit purity and an overall cool climate, unadulterated vibe. " (02/2021) K&L N...
Price: $29.99

Before the Greeks, before the Romans, it was the Georgians who were making wine. Archeological evidence dates back 8,000 years and references to Georgian wines can be found in the writings of Homer and Apollonius, and even the Georgian alphabet seems to have its origins in the shapes made by the tendrils of grape vines. Pheasant's Tears is the joint effort of American John Wurdeman, Georgian Gela Patalishvili, and Swedes Erik Andermo, Jakob Mörndal, and Henrik Callerstrand. They work to preserve and promote this ancient cultural legacy. All of Pheasant's...
Price: $17.99

90 points Robert Parker's Wine Advocate: "Pale ruby, the 2018 Pinot Noir Sonoma Coast opens with some sulfury, tarry tones that slowly dissipate to reveal bright red berry fruits. The palate is grainy, fresh and delicately styled, finishing on an uplifted floral note. It's pretty, but it will need to be decanted. 6,000 cases produced. (EB)" (09/2020) K&L Notes: Failla's appellation Sonoma Coast wine is 25% estate grown and farmed by the winery. They employed 30% whole clusters in the fermentation, by native yeast. Just 15% new oak was used in cellaring...
Price: $34.95

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