Local Delivery Available  •   Stores Now Open Tues-Sun  •   Curbside Pickup Everyday
Page: 1

Your search returned 37 results

Apply `Include Out Of Stock` filter
2015 Varner "Los Alamos Vineyard" Santa Barbara County Pinot Noir (Previously $25) (Previously $25)
Top Pick!
91 points Robert Parker's Wine Advocate: "The 2015 Pinot Noir Los Alamos Vineyard has a pale garnet color and a classic nose of woodsmoke, cranberries, Bing cherries, tree bark, dried citrus peel, pipe tobacco and dusty earth. In the mouth, it’s light-bodied and delicate with finely grained tannins and juicy freshness, finishing long and amaro-tinged. (EB)" (09/2019)
Price: Hidden

92 points James Suckling: "Crushed-strawberry, cherry, lemon-zest, button-mushroom and cedar aromas. It’s medium-bodied with silky tannins and bright acidity. Bright, pure-fruit layers lead to an energetic finish." (02/2021) Robert Parker's Wine Advocate: "Medium ruby-purple colored, the 2019 Pinot Noir Olema rolls easily out of the glass with notes of raspberry pie, warm cranberries and pomegranate plus hints of roses and Darjeeling tea. Medium to full-bodied, the palate is packed with juicy red fruit flavors and floral sparks, offering a plush textur...
Price: $19.95

2018 Fromm Pinot Noir Marlborough
Top Pick!
94 points Sam Kim: "Elegant and splendidly complex, the inviting bouquet shows red cherry, spiced plum, olive, violet and subtle mushroom characters. The palate delivers lovely weight and flow with fabulous fruit purity, wonderfully complemented by refined mouthfeel and polished tannins. It’s stylish and harmonious with a lengthy textured finish. " (02/2020) 93 points Wine Enthusiast: "This is a bright and bouncy spring time Pinot from the well regarded organic producer Fromm. The cinnamon and clove spice get along graciously with the slinky red and ...
Price: $24.99

2018 Nor'Wester by Greystone Pinot Noir North Canterbury
Top Pick!
93 points Sam Kim: "Delightfully fruited and inviting, the bouquet shows dark cherry, raspberry, thyme, toasted nut and subtle mushroom characters. The palate is equally satisfying with excellent weight and roundness, wonderfully supported by silky texture and fine-grained tannins, finishing persistent and very tasty." (04/2020) 91 points Bob Campbell: "Supple, savoury pinot noir with dried herb, floral, violet, spice, cherry and raspberry flavours. An appealing wine in a medium-bodied style, with a backbone of bright acidity." (08/2020) 91 points Ja...
Price: $19.99

2018 Ata Rangi "Crimson" Pinot Noir Martinborough
Top Pick!
94 points Bob Campbell: "Aromatic pinot noir with an appealing mix of cherry, plum, mint, dried herbs, and spicy and stemmy flavours. A supple, attractive wine that's perhaps not as concentrated as its distinguished stable mate, but represents excellent value at this price. A wine of character and class." (09/2019) 94 points Sam Kim: "t’s beautifully ripe and fragrant on the nose showing sweet cherry, plum, thyme and toasted nut characters, followed by a succulent palate that’s fleshy and beautifully flowing. It’s fabulously polished and harmonious, of...

94 points Wine Enthusiast: " Superfresh and powerfully fruity, this medium- to full-bodied wine braces bright, focused blackberry and black-cherry flavors with tangy acidity and moderate, grippy tannins. It has vibrancy and drama that are wonderful to experience. *Cellar Selection* (JG)" (12/2020) K&L Notes: This is the Breggo Cellars property founded by Doug and Ana Stewart in 2000. This property came out of the gate strong with their well-reviewed Pinot Noirs. Food & Wine magazine named Breggo the "Best New Winery of 2008" and they went on to become ...
Price: Hidden

2019 Martin Ray Sonoma Coast Pinot Noir
Top Pick!
94 points James Suckling: "Aromas of crushed raspberries, brambleberries, violets, orange zest and dried herbs. It’s medium-to full-bodied with sleek, fine tannins. Wonderfully bright, succulent and flavorful with mineral and saline hints on the finish. Delicious." (02/2021)
Price: $16.95

92 points Wine Enthusiast: "This enchants immediately with a lush mix of aromas and flavors from fruit, soil and barrel. Earth, graphite, ripe raspberries and Dr Pepper highlights combine to offer plenty of immediate pleasure. Tannins are grippy but contained. This should drink nicely over the next half decade. *Editors' Choice* (PG)" (10/2020) 90 points Wine Spectator: "Pretty cherry blossom aromas open to sleek and refined raspberry and cinnamon tea flavors that speed toward snappy tannins. (TF)" (03/2020)
Price: $24.99

2018 Gainey Sta. Rita Hills Pinot Noir (Elsewhere $30) (Elsewhere $30)
Top Pick!
93 points Vinous: "The 2018 Pinot Noir Sta. Rita Hills is a fabulous Sta. Rita Hills Pinot. Racy and explosive, the 2018 packs a serious punch. Juicy dark red/purplish berry fruit, mint, lavender, spice and licorice notes are all pushed forward. Even with all of its fruit intensity, the 2018 retains terrific freshness and plenty of verve. It's the sort of wine that disappears in an instant at the dinner table. (AG)" (08/2020) 91 points Wine Enthusiast: "This entry-level bottling from the historic winery is always a solid choice for everyday sipping, st...
Price: Hidden

91 points Wine Enthusiast: "Aromas of boysenberry, dried mint and lavender show on the nose of this bottling, which is crafted by the Center of Effort team. The palate is fresh in floral and dark fruit flavors that ride the steadily rising acidity into the finish. (MK)" (09/2019) 90 points Vinous: "Deep bright-hued red. Fresh, smoke-accented red fruit, herb and potpourri scents show good clarity, and a spicy element adds lift and urgency. Bright, focused and gently sweet, offering nicely concentrated raspberry and boysenberry flavors that deepen slowly...
Price: $16.95

2018 Akitu "A2" Pinot Noir Central Otago
Top Pick!
95 points Bob Campbell: "Bright red colour with purple tints. Complex spice, dried-herb and dark cherry aromas. Medium-bodied and beautifully balanced. This is a Central Otago Pinot with finesse. Lovely. (HH)" (11/2020) 93 points Sam Kim: "Offering sweet cherry, floral, clove, roasted nut and warm mushroom aromas, it’s beautifully rounded on the palate with supple texture and silky flow. Elegant and soothing with a lengthy savoury finish. At its best: now to 2025." (02/2021) K&L Notes: 14.0 Abv
Price: $24.99

2018 TED by Mount Edward Pinot Noir Central Otago
Top Pick!
94 points Sam Kim: "Sweetly fruited and spicy at the same time, the wine shows dark cherry, clove, roasted nut, game and floral aromas on the nose, leading to a silky-smooth palate that's juicy and flowing. It's beautifully composed and delectably expressed with a lengthy rounded finish." (09/2020) 91 points James Suckling: "This is a very plush, fleshy and pillowy pinot that has terrific fruit emphasis and a very velvety and slippery, delicious finish. From organically grown grapes. " (08/2019) Robert Parker's Wine Advocate: "An earthy, beetroot-dri...
Price: $19.99

2019 Chamisal San Luis Obispo County Pinot Noir
Top Pick!
94 points Wine Enthusiast: "This fairly priced countywide blend offers elegant aromas of lavender, rose petal, tart cranberry skin, pomegranate and mint. Flavors of raspberry and more pomegranate grace the palate, with light touches of flowers, licorice and gamy meat completing the experience. *Editors’ Choice* (MK)" (01/2021)
Price: $19.95

2018 Head High (Three Sticks) Sonoma Coast Pinot Noir
Top Pick!
92 points Decanter: "Head High is the second label for Three Sticks, if your pockets don't stretch that far, this is a delicious wine for half the price, sourced from top Sonoma County parcels including Durell, Wildcat and Sangiacomo Family Vineyards. Perfumed violets, lifted summer pudding aromas and flavours and bright acidity make this a really quaffable style, supported by gentle wood smoke notes from 10 months in French oak barrels, 25% new. (DWWA)"
Price: $19.95

91 points Wine Enthusiast: "Pure and expressive, this wine is more than just fruity, adding enticing black-tea and forest-floor notes to its tasty cherry and rhubarb core. Medium to full bodied, it offers fine-grained tannins to firm up the texture. This is the third excellent vintage in a row for this remarkable value wine. *Best Buy* (JG)" (09/2020) K&L Notes: The Pinot Project began in 2009 with a vision: a wine for the palate, the pocket, and the people. Renowned wine importer Michael Skurnik called on his experiences in the vineyards and cellars o...
Price: $11.95

2017 West Pole (Bohème) Sonoma Coast Pinot Noir (Elsewhere $36) (Elsewhere $36)
Top Pick!
93 points Wine Enthusiast: "A new offering from winemaker Kurt Beitler, this comes from estate-grown grapes, many of them also components of his single-vineyard Bohème wines. Perfumed in plum and cherry, the palate is juicy and textured, with a lovely length and hints of cardamom, clove, and oak. (VB)" (11/2020) 91 points Jeb Dunnuck: "The 2017 Pinot Noir Sonoma Coast boasts a big, opulent bouquet of assorted red and black fruits as well as plenty of classic Sonoma Coast spice, dried flowers, and leafy herbs. Rounded, medium-bodied, and elegant, it’s a...
Price: Hidden

2017 Panther Creek "De Ponte Vineyard" Dundee Hills Pinot Noir (Previously $45) (Previously $45)
Top Pick!
93 points Vinous: "Limpid ruby-red. Sexy, oak-spiced cherry, black raspberry and mocha scents pick up a floral aspect with air. Juicy and concentrated yet lively as well, offering sweet red and dark berry flavors, a hint of vanilla and building spiciness. The mocha and floral notes resonate on a long, smooth finish shaped by sneaky, slowly mounting tannins. (JR)" (08/2020) 92 points Wine Enthusiast: "Smooth and attractive, this mixes sweet black fruits with baking spices, cherry tobacco and a seam of espresso. Time in 50% new French oak has put a big o...
Price: Hidden

2012 Bonaccorsi "Neilson Vineyard" Santa Maria Valley Pinot Noir (Previously $50.00) (Previously $50.00)
New!
92 points Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Fresh dark berries and cherry on the pungent nose, with sexy Asian spice and floral elements adding nuance. Deep and sweet but energetic as well, boasting real vibrancy to its black raspberry and bitter cherry flavors. Silky tannins build on a long, pliant finish that leaves a smoky mineral note behind. (JR)" (12/2014) 91 points Vinous: "Bonaccorsi's 2012 Pinot Noir Nielson Vineyard is absolutely gorgeous. Expressive floral notes meld into a core of beautifully delineated fruit in ...
Price: $24.99

93 points James Suckling: "Aromas of black cherry, ripe strawberry and orange peel follow through to a medium to full body with chewy yet polished tannins and nice density to the mouth feel. Chocolate and dried-meat undertones. Real pinot." (06/2021) 92 points Wine Enthusiast: "Reliably one of the more fairly priced Pinot Noirs in California each vintage, this year’s bottling begins with aromas of dark red fruit, baked soil and marjoram. The palate is cohesive, weaving together dusty herbs, smoky red fruit, a firm texture and bright acidity. *Editors’ ...
Price: $19.95

2019 Matt Connell "Rendition" Pinot Noir Central Otago (Previously $30) (Previously $30)
Top Pick!
95 points Sam Kim: "Combining richness with grace, this stunning Pinot shows dark cherry, spiced plum, thyme and toasted nut characters with a hint of dark mushroom complexity. The palate displays outstanding concentration and depth, while remaining elegant and harmonious. Splendidly structured by refined tannins, finishing superbly long and engaging." (08/2020) 94 points Bob Campbell: "Moderately concentrated Pinot Noir with plum, dark cherry, mocha, cocoa powder and spicy oak flavours underpinned by juicy acidity and soft tannins. The wine has an int...
Price: Hidden

90 points Wine Enthusiast: "A tangy plum aroma meets turned soil on the rustic and rugged nose of this appellation blend by the historic winery, now owned by Duckhorn. The turned earth component shows on the palate as well, with additional flavors of thyme, dried sage, plum and baked sour cherry. (MK)" (02/2019) Allen Meadows - Burghound: "A moderately high-toned nose is comprised by notes of red cherry and raspberry that display background hints of spiced plum. The supple, round and appealingly textured, even sleek, middle weight flavors possess good ...
Price: $14.99

2017 Siduri Santa Lucia Highlands Pinot Noir
Back In Stock!
93 points Jeb Dunnuck: "The 2017 Pinot Noir Santa Lucia Highlands is a smoking value. Racy cherry, cranberry, and floral notes all emerge from this juicy, clean, and classy effort. With good acidity, loads of sweet fruit, and a clean, balanced style, it's a beautiful wine." (10/2019) 91 points Vinous: "Brilliant magenta. Expressive aromas of ripe red berries, incense and potpourri are brightened by a building spicy nuance. Silky, seamless and lively on the palate, offering sweet black raspberry, boysenberry and spicecake flavors complemented by suave r...
Price: $24.95

92 points Wine Enthusiast: "A good, firm mouthfeel and focused, fresh black-fruit flavors help this medium- to full-bodied wine stand out from the pack. Modestly priced for an estate-bottled wine, it has lip-smacking black-cherry and black-tea notes that are lifted by light tannins and good acidity. *Editors' Choice* (JG)" (12/2020) Wine Spectator: "Zesty cherry and wild berry flavors are backed by bright acidity, with savory notes on the finish that show flinty accents. (KM)" (12/2020) K&L Notes: The Husch family were pioneers in the Anderson Valle...
Price: $12.95

91 points Jeb Dunnuck: "Beautiful cherry and strawberry fruits as well as spice, flowers, and sandalwood emerge from the 2019 Pinot Noir, a medium-bodied, seamless Pinot Noir from this label that will drink nicely for 3-5 years. It has classic Pinot Noir elegance and complexity as well as California fruit." (07/2021) Wine Enthusiast: "Baked red-cherry aromas meet with vanilla and slight tar tones on the nose of this bottling. The fruit pops more on the palate, offering sharp pomegranate and ripe raspberry, surrounded by a penetrating acidity. (MK)" (06...
Price: $24.95

2018 Joseph Jewell "Eel River Valley" Humboldt County Pinot Noir (Elsewhere $36) (Elsewhere $36)
Top Pick!
93 points Wine Enthusiast: "This vibrant and complex wine is deftly balanced, elegant in texture and offers a subtle array of flavors including black fruit, forest floor and spices like cardamon and clove. Good, subtle acidity and fine-grained tannins help shape an appetizing mouthfeel. (JG)" (09/2020) K&L Notes: Winemaker / Owner, Adrian Manspeaker crafts highly regard wines from well-known sites in the Russian River Valley and Dry Creek Valley, however, he also champions the quality and world-class potential of his native Humbolt County. Working dili...
Price: Hidden

91 points Wine Spectator: "Light and fresh, featuring wild strawberry and raspberry flavors, accented by supple tannins. Details of forest floor, spice, clove and white pepper add intrigue and aromatics through the long finish, with gripping tannins. Drink now. " (09/2019) K&L Notes: 13.5 Abv
Price: $17.99

94 points James Halliday: "MV6, Oberlin, Abel and 777 clones from the estate Mappinga Vineyard, each vinified separately but in the same fashion: chilled for 36 hours, wild-fermented with 30% whole bunches, 30% whole berries, the balance destemmed, matured in French oak (15% new) for 10 months. Light colour; scented forest floor and berries, the palate fresh and juicy." (09/2020) 93 points Sam Kim: "Bright and attractively fragrant, the fragrant bouquet shows sweet raspberry, cherry, mixed spice and floral characters. The palate delivers excellent frui...
Price: $16.99

94 points James Suckling: "This is so delicious with very vibrant red cherries and a wealth of fresh red flowers and a reticent, spicy edge. The palate has a succulent, pure and very neatly defined feel with a long, chiseled core of fresh red cherries. So pure." (05/2019) 93 points Robert Parker's Wine Advocate: "Pale to medium ruby-purple, the 2017 Dundee Hills Pinot Noir has lovely, layered aromatics of crushed boysenberries, red currant jelly, cinnamon stick, autumn leaves, violets, orange peel and amaro. It’s light to medium-bodied with a silky tex...
Price: $21.95

90 points Jeb Dunnuck: "Starting with the 2017 Pinot Noir Anderson Valley, which comes from multiple sites in the Anderson Valley and spent 16 months in 60% new French oak, it has a juicy berry-fruited nose as well as ample violets, candied orange peel, and spice-driven aromas and flavors. It's one of the more approachable wines in the lineup yet still has classic Anderson Valley structure and minerality, medium body, and a great finish." (05/2020) K&L Notes: Robert Parker writes: "This Pinot Noir project encompasses four vineyards with 19 separate clo...
Price: $24.99

92 points Wine Enthusiast: "This distinctly Tassie Pinot offers a bouncy red cherry tone in the fore backed by hints of cinnamon and earthy spice. The palate is medium in weight, lifted by tart cranberry fruit and crunchy acidity. Silky tannins allow the fruit to shine brightly through the gaps." (05/2021)
Price: $17.99

93 points James Suckling: "Gentle reduction here with fine, fresh red cherries and a sappy, gently herbal edge. The palate has a beautifully fine feel with such precision and freshness on offer." (06/2019) 92 points James Halliday: "Fermented with some whole bunches, matured for 7 months in French oak (15% new). Mainly red and black cherry flavours, some plum, structure and texture MIA right now." (09/2019)
Price: $24.99

92 points Jeb Dunnuck: "From a cool, windy region south of Monterey, the 2018 Pinot Noir Santa Lucia Highlands offers a fruit-forward, medium-bodied, classic style that carries lots of black raspberry fruits, a touch of floral and violet notes, and plenty of spice-like aromas and flavors. This rounded, plush, and sexy Pinot Noir is ideal for drinking over the coming 4-6 years." (05/2020) 91 points Robert Parker's Wine Advocate: "Medium ruby, the 2018 Pinot Noir Santa Lucia Highlands has bright, open-knit aromas of red and black cherries, warm earth and...
Price: $17.95

92 points Wine Enthusiast: " This elegant, tasty, medium-bodied wine offers a flinty but jammy aroma, a light, smooth texture and plenty of plump cherry and strawberry flavors. It shows a good, appetizing balance and persistent, layered fruit and baking spices. (JG)" (05/2021)
Price: $24.95

91 points Decanter: "Ripe raspberry, strawberry, and Bing cherry debut with swirls of vanilla and vibrant acidity. Bright, complex and brimming with fresh, forward fruit and easy-going spice, this bottle brings the best of four distinct Santa Lucia Highland vineyards together in a display of balance and remarkable integration. (SS)" (10/2020) 91 points Vinous: "Brilliant scarlet. Aromas of fresh dark berries, pungent flowers, cola and a hint of allspice on the perfumed nose. Juicy and expansive in the mouth, offering concentrated bitter cherry and blac...
Price: $19.95

90 points Vinous: "Cherry cola, black raspberry and candied rose scents are complemented by suggestions of roasted coffee, vanilla and star anise. Palate-coating red and blue fruit, mocha and spicecake flavors show very good depth and take on a spicy aspect with aeration. Clings strongly on the long, smoky finish, which is given shape by subtle, well-knit tannins. Definitely on the rich side as Pinot goes, but there's unlikely energy here as well. (JR)" (11/2019)
Price: Hidden

94 points Vinous: "The 2016 Pinot Noir Sawyer Lindquist Vineyard is silky, open-knit and absolutely delicious. Crushed flowers, cedar, tobacco and leather notes give the 2016 striking earthy undertones to play off the dark red/purplish berry fruit. The 50% whole clusters are not especially evident in this fleshy, wonderfully inviting Pinot Noir from Louisa Sawyer and Bob Lindquist. (AG)" (09/2019) 92 points Jeb Dunnuck: "The 2016 Pinot Noir comes from the estate Sawyer Lindquist Vineyard in the Edna Valley. It has a great bouquet of ripe red and black ...
Price: Hidden

92 points Wine Enthusiast: "A good, firm mouthfeel and focused, fresh black-fruit flavors help this medium- to full-bodied wine stand out from the pack. Modestly priced for an estate-bottled wine, it has lip-smacking black-cherry and black-tea notes that are lifted by light tannins and good acidity. *Editors' Choice* (JG)" (12/2020) Wine Spectator: "Zesty cherry and wild berry flavors are backed by bright acidity, with savory notes on the finish that show flinty accents. (KM)" (12/2020) K&L Notes: Back in 1971, when the Husch family planted the firs...
Price: $19.95

Page: 1
;