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2017 Quartz Reef "Bendigo Estate Single Vineyard" Pinot Noir Central Otago (Biodynamic)
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95 points Bob Campbell: "Fragrantly aromatic Pinot Noir with ripe cherry, plum, spice and subtle oak flavours. An elegant wine with appealing purity and suppleness. There is also a suggestion of floral character, perhaps red rose? Delicious now but no rush." (03/2019) 95 points Decanter: "On former gold-mining terrain in the Bendigo sub-region, the vines were planted in 1998 on north-facing slopes of Waenga fine sandy loam, at elevations up to 264 metres. An untypically cool and windy summer resulted in smaller bunches and lower berry weight than norma...

2013 Joseph Swan "Trenton Estate" Russian River Valley Pinot Noir (Elsewhere $70) (Elsewhere $70)
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93 points Jeb Dunnuck: "The 2013 Pinot Noir Trenton Estate is beautiful on all accounts. Sporting a slightly evolved yet still healthy ruby color, it gives up a smorgasbord of sassafras, mint, bay leaf, forest floor, and chocolate that gains depth and richness with time in the glass. Beautifully textured, medium to full-bodied, with a seamless, elegant style that's a joy to drink, it will probably continue evolving gracefully for another decade, yet it's showing incredibly well today. Readers looking for a complex, nuanced Pinot Noir will love this." (05...
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2019 Chateau de la Tour Clos de Vougeot Grand Cru Vieilles Vignes (Pre-Arrival) (Pre-Arrival)
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96 points Decanter: "This super-cuvée is made using only the first bunch after the graft on vines at least 100 years of age and is not made every year. The 2019 is spectacular. Slightly reserved at present, the tightly packed black and red fruit opens on the palate, accented with notes of violets, mineral, earth and wild herbs. This is powerful and rich, with firm tannins, lots of body, and the ability to age almost indefinitely. Drinking Window 2029 - 2069. (CC)" (10/2020) 94-96 points Robert Parker's Wine Advocate: "The 2019 Clos Vougeot Grand Cru Vi...

2019 Chateau de la Tour Clos Vougeot Grand Cru (Pre-Arrival) (Pre-Arrival)
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92-94 points Robert Parker's Wine Advocate: "The 2019 Clos Vougeot Grand Cru unwinds in the glass with aromas of sweet berries, raw cocoa, loamy soil and incense. Medium to full-bodied, deep and elegantly muscular, it has lively acids, powdery tannins and a classically balanced, youthfully reserved profile. It's a touch finer-boned and more vibrant than its 2018 counterpart at the same stage. This was a fascinating tasting with father François Labet and son Edouard, who are together pushing Domaine Pierre Labet and the Château de la Tour to new qualitat...

2018 Henri de Villamont Savigny-lès-Beaune Rouge "Le Village Monopole"
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92 points Wine Enthusiast: "Hints of dark chocolate give a luscious edge to cherry fruit on the nose of this wine. The palate comes in with ripeness and the crunch of tannins and continues to shimmer with that chocolate richness. Freshness counters and balances. (AK)" (12/2020)
Price: $29.99

2016 Côtière "Hilliard Bruce Vineyard" Sta. Rita Hills Pinot Noir (Elsewhere 50) (Elsewhere 50)
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94 points Jeb Dunnuck: "The 2016 Pinot Noir Hilliard Bruce Vineyard comes from a site in the Sta. Rita Hills that's located on the northern edge of the appellation. It has a perfumed, exotic bouquet of passion fruits, framboise, violets, and flowers. With an almost Côte Rôti- like gamy, floral quality, medium body, ultra-fine tannin, and a beautiful finish, it's a terrific Pinot Noir that will keep for a decade." (10/2018) 93 points Vinous: "The 2016 Pinot Noir Hilliard Bruce Vineyard is bright, floral and nuanced, with all of the subtleties this Sta. ...
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2018 Nor'Wester by Greystone Pinot Noir North Canterbury
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93 points Sam Kim: "Delightfully fruited and inviting, the bouquet shows dark cherry, raspberry, thyme, toasted nut and subtle mushroom characters. The palate is equally satisfying with excellent weight and roundness, wonderfully supported by silky texture and fine-grained tannins, finishing persistent and very tasty." (04/2020) 91 points Bob Campbell: "Supple, savoury pinot noir with dried herb, floral, violet, spice, cherry and raspberry flavours. An appealing wine in a medium-bodied style, with a backbone of bright acidity." (08/2020) 91 points Ja...
Price: $19.99

2007 Copain "Monument Tree" Anderson Valley Pinot Noir
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91 points Stephen Tanzer's International Wine Cellar: "Deep red. Musky, herb-laced red and dark berry aromas are complemented by dried rose and cocoa qualities. Brighter on the palate, which offers sweet black raspberry and cherry flavors and good tannic spine. This displays an interesting blend of richness and energy, with very good finishing focus and length. It also deserves patience. (ST)" (05/2009)
Price: $54.99

2011 Domaine Robert Chevillon Nuits-St-Georges Vieilles Vignes
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Allen Meadows - Burghound: "A discreet touch of wood sets off fresh and bright red berry fruit and soft earth aromas. There is a seductive texture to the mouth coating, delicious and vibrant medium-bodied flavors that possess good mid-palate concentration, all wrapped in a balanced and solidly persistent finish. This moderately austere effort could be enjoyed young." (01/2014) Stephen Tanzer's International Wine Cellar: "Bright medium red. Attractive floral lift to the aromas of red berries, herbs and pepper. Juicy and spicy on entry, then a bit lean a...
Price: $74.99

2018 Quartz Reef "Bendigo Estate Single Vineyard" Pinot Noir Central Otago
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94 points James Suckling: "Always intense and ripe, this has a mix of red-cherry, dark-cherry, currant and black-tea aromas with a dusting of spice and earthy, sappy aromas, as well as violets. The palate has a super fresh, layered and succulent feel with such juicy, soft and supple tannins, wrapped into a smooth framework. Vibrant finish." (12/2020) 93 points Bob Campbell: "Reasonably light in colour but certainly not lacking power, with dark cherry, violet, blackcurrant and spicy oak flavours supported by bright acidity and peppery tannins. A youthfu...
Price: $29.99

2017 Mount Edward Estate "Morrison Vineyard" Pinot Noir Lowburn Central Otago
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97 points James Suckling: "This marries violets, blueberries and darker cherries in a very pure and composed style with gentle bracken and sappy allure. The palate has a succulent, juicy and very fresh feel with neatly carved, fine tannin that holds long, direct and deep. Such regal depth and savory tannin resolve. From organically grown grapes. Drink or hold." (08/2019) 97 points Sam Kim: "A compelling offering; the dazzling bouquet is filled with dark berry characters together with floral, thyme, toasted nut and forest floor notes, leading to an impr...
Price: $39.99

2018 Domaine Méo-Camuzet Vosne-Romanée (Pre-Arrival) (Pre-Arrival)
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90-92 points Robert Parker's Wine Advocate: "The 2018 Vosne-Romanée Village wafts from the glass with an inviting bouquet of raspberries, spices, orange rind, rich soil tones and espresso roast. On the palate, it's medium to full-bodied, fleshy and concentrated, with fine structuring tannins, succulent acids and a long, delicately perfumed finish. (WK)" (01/2020) 88-91 points Allen Meadows - Burghound: "The ripe and fresh nose of red raspberry, violet and spicy aromas is trimmed in a generous dollop of wood and vanilla influences. The velvety and punch...
Price: $169.99

Price: $12.95


2018 Three Sticks "Price Family Estates" Sonoma Coast Pinot Noir
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96 points Wine Enthusiast: "Juicy and supple, this red offers a generous helping of blue fruit matched by bright acidity. On the palate, it is lengthy, lush and textured, with accents of crushed rock, cardamom, nutmeg and white pepper. This showcases the site and vintage in a balanced, graceful wine. (VB)" (03/2021) 94 points Wine Spectator: "Lithe and fruity, with crushed red plum, raspberry and cherry tart flavors, loaded with rich, spicy accents. Ripe midpalate, featuring a finish that turns creamy, backed by medium-grained tannins. (KM)" (05/2020) ...
Price: $54.95

2016 TWR (Te Whare Ra) "SV5182 - Single Vineyard" Pinot Noir Marlborough
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95 points James Suckling: "Entrancing depth on the nose, this has very spicy and complex style with red and dark cherries, forest wood, fresh-chopped herbs and violets. The palate has a bright and supple feel with layered, long and smoothly rendered tannins that carry fresh red-cherry flavors. Long, fresh and even. From biodynamically grown grapes. " (11/2020)
Price: $39.99

2011 Copain "Kiser- En Bas" Anderson Valley Pinot Noir
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92 points Stephen Tanzer's International Wine Cellar: "Vivid red. Shows more red fruit and vivacity on the nose and palate than the Kiser En Haut that Guthrie poured before this, with sexy floral and smoky mineral nuances and a touch of Asian spices. Lively and precise, with a silky texture and building sweetness. Finishes tight and very long, with subtle, harmonious tannins and resonating rose and allspice qualities. " (06/2014) K&L Notes: Only about ten miles from the ocean, the flagship Kiser Vineyard is Copain's coolest site, producing small yie...
Price: $64.99

2018 Brewer-Clifton "Machado" Sta. Rita Hills Pinot Noir
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97 points Jeb Dunnuck: "The 2018 Pinot Noir Machado is pure class, showing beautiful purity of fruit as well as classic Sta. Rita Hills complexity and spice. Lots of raspberry, strawberry, spring flowers, forest floor, spice, and just a touch of seaside-like iodine all emerge from the glass. It's a wonderfully complete, balanced, seamless 2018 that does everything right." (08/2020) 96 points Wine Enthusiast: "Joyous and aromatically arresting scents of creamy black cherry, black raspberry, licorice and black cardamom grab hold of the nose and don't wav...
Price: $79.99

2018 Brewer-Clifton Sta. Rita Hills Pinot Noir
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95 points Jeb Dunnuck: "Spiced cherries, strawberries, sappy flowers, and hints of gamey, foresty notes all emerge from the 2018 Pinot Noir Sta. Rita Hills, and it's medium-bodied, elegant, and seamless on the palate. This stunning value should be snatched up by readers." (08/2020) 94 points Wine Enthusiast: "This appellation blend offers a more affordable way to experience the delicious and dynamic style of winemaker Greg Brewer. Intense aromas of black cherry, flower petals and cola are unabashedly fruit-forward, yet there's spicy tension as well. Ri...

2006 Copain "Cerise Vineyard" Anderson Valley Pinot Noir
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90 points Allen Meadows - Burghound: "An expressive and obviously ripe red Pinot and violet floral aromas without any hint of surmaturité gracefully introduce what is probably the most lush and opulent wine in the Copain range yet there is focus and definition here, particularly on the moderately structured finish that offers excellent intensity and fine depth. I like the mouth feel because even though there is ample richness here, the mid-palate doesn't lose focus. Lovely and long plus this will age." (10/2008) 90 points Robert Parker's Wine Advocate:...
Price: $44.99

2019 Felton Road "Block 3" Pinot Noir Central Otago
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98 points Bob Campbell: "Powerful, elegant and potentially very complex pinot noir with floral, rose petal, dark cherry, plum, raspberry, five spice, dried herb and a suggestion of toasty oak flavours. The wine became more accessible as it sat in the glass and deserves to be aerated. An initial hint of sweet fruit is balanced by stemmy tannins that are more pronounced on an impressively lengthy finish. A great cellaring prospect" (07/2020) 95 points Vinous: "This is a dense, rich and satisfying style with masses of concentration and harnessed power. De...
Price: $74.99



2018 Walter Hansel "South Slope" Russian River Valley Pinot Noir
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95 points Robert Parker's Wine Advocate: "Medium ruby-purple, the 2018 Pinot Noir South Slope has gorgeous aromas of blood orange, cracked pepper, cranberries and red and black cherries loaded with earthy, amaro-like nuances. The medium-bodied palate is silky, fresh and uplifted, its concentrated fruits refreshed by loads of spicy accents, and it finishes long and detailed. (EB)" (09/2020)
Price: $44.95


2007 Claude Dugat Chapelle-Chambertin Grand Cru
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92 points Stephen Tanzer's International Wine Cellar: "Bright, dark red-ruby. Brooding aromas of black cherry and menthol, with a slightly sauvage aspect. Less refined on the palate than the Griottes or Charmes, offering sweet, sappy black cherry, mint, menthol and leather flavors, an edge of acidity, and a slight rusticity. Finishes firmly tannic and quite masculine, even a bit brutal, with a repeating leathery nuance. This will need at least five years of aging. (AT)" (03/2010)
Price: $399.99


2011 Domaine Michel Lafarge Beaune 1er Cru "Les Aigrots"
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89-92 points Allen Meadows - Burghound: "A highly perfumed, pure and very pretty nose of plum, rose petal and red currant aromas introduces intensely mineral-driven, vibrant and beautifully well-delineated flavors that terminate in a markedly saline, clean and crisp finish. I very much like the depth and persistence and this should make for a really lovely effort with the proper cellar time of 10 to 12 years. " (04/2013) 92 points John Gilman: "The 2011 les Aigrots is an excellent wine, jumping from the glass in a classy blend of cherries, a touch of b...
Price: $129.99

2018 Haden Fig "Freedom Hill" Willamette Valley Pinot Noir
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94 points Wine Enthusiast: "(Editor's Choice) Built upon 20-year-old Pommard vines, the opens with scents of plum, cocoa and cinnamon. Its rich and varied palate mixes cherries, plums and baking spices with a dash of fresh ground coffee. The length, detail and overall balance are exemplary. (PG)"
Price: $34.99

2019 Bishop's Peak (Talley) San Luis Obispo Pinot Noir
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The Bishop's Peak wines from Talley Vineyards have long provided us with some of the best values in all of California. Authentic, well made wines that always over-deliver on price. (Ryan Woodhouse - K&L Domestic Wine Buyer)
Price: $15.95

2018 Domaine Robert Chevillon Nuits-St-Georges 1er Cru "Les Roncières"
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92-94 points Vinous: "The 2018 Nuit Saint-Georges Les Roncières 1er Cru comes from a one-hectare parcel of around 60-year-old vines. It has a clean, precise bouquet of blackberry, briar, crushed rocks and light marine scents (oyster shell and crustacean), understated and quite reserved for this domaine. The medium-bodied palate offers sappy black fruit, displaying more sapidity than Les Bousselottes and fanning out gently toward the finish. This feels quite approachable in style thanks to its silky finish. Touches of hoisin and truffle emerge on the afte...


2013 Rhys Santa Cruz Mountains Pinot Noir
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93 points Robert Parker's Wine Advocate: "The 2013 Pinot Noir Santa Cruz Mountains is a terrific expression of mountain fruit, especially when tasted beside the San Mateo release. Firm red fruits, dusty stone-like minerality, white flowers and a touch of rose all emerge from this medium-bodied, silky, lively and elegantly styled Pinot Noir. (JD)" (07/2015) 93 points Vinous: "The 2013 Pinot Noir Santa Cruz Mountains shows a much darker side of Pinot, especially next to the San Mateo County, Rhys's other appellation wine. The flavors are bold and deeply ...
Price: $69.99

2018 Domaine Hudelot-Noëllat Chambolle-Musigny
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89-91 points Robert Parker's Wine Advocate: "Wafting from the glass with notes of cherries, raspberries, rose petals and orange rind, the 2018 Chambolle-Musigny Village is medium to full-bodied, supple and fleshy, with refined tannins, lively acids and a perfumed finish. (WK)" (01/2020) Vinous: "The 2018 Chambolle-Musigny Village is a blend of 11 parcels and aged in 20% new oak. It offers pretty blueberry and raspberry aromas on the nose, which is quite understated in the context of the vintage. The palate is sweet and candied on the entry with supple ...
Price: $99.99

2011 Copain "Kiser En Haut" Anderson Valley Pinot Noir
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91 points Robert Parker's Wine Advocate: "The 2010 Pinot Noir Kiser En Haut is more compact and dense than the Kiser En Bas that follows in this tasting. Here the tannins are firm and a bit imposing. The 2010 will require a few years for the fruit to really open up. Today, the wine is compact, tight and closed in on itself. It will be interesting to see how the wine develops in the coming year and years. (AG)" (07/2013) 91 points Stephen Tanzer's International Wine Cellar: "Dark red. Powerful spice-accented aromas of black raspberry, floral pastilles a...
Price: $49.99


2011 Domaine Michel Lafarge Volnay 1er Cru "Les Caillerets"
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92-94 points Allen Meadows - Burghound: "An intensely spicy and strikingly fresh red and blue pinot fruit nose enjoys added breadth in the form of plum, earth and wet stone nuances. There is excellent detail and plenty of punch to the medium-bodied flavors that are brimming with a cool minerality, all wrapped in a balanced, linear and hugely persistent finish. This too is just terrific but be prepared to be patient. *Outstanding, Sweet Spot*" (04/2013) 92-94 points Stephen Tanzer's International Wine Cellar: "Good medium bright red. Aromas of black che...

2018 Domaine d'Eugenie Vosne-Romanée
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89-91 points Allen Meadows - Burghound: "Moderate wood influence surrounds the overtly spiced and ripe plum, dark currant and violet scents. The attractively textured, rich and sappy medium weight flavors possess very good depth on the lengthy finish where a touch of wood appears. This is quite good for its level and is a wine that should drink well on the younger side if that's your preference." (01/2020) 88-90 points Vinous: "The 2018 Vosne-Romanée Village was the only cru that had been racked when I visited in mid-November. The bouquet is well defin...
Price: $79.99

2009 Domaine Courcel Pommard 1er Cru "Grand Clos des Epenots (Pre-Arrival) (Pre-Arrival)
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94 points Allen Meadows - Burghound: "Here too there is a hint of menthol to the less elegant but more complex nose that displays a dazzling array of spice, floral, earth, underbrush and red currant aromas. There is outstanding richness to the powerful and velvet-textured big-bodied flavors brimming with ample amounts of dry extract that relegate the firm tannic spine to the background on the mouth coating and hugely long finish. This is a burly and quite serious effort that is not especially rustic though one that will require plenty of cellar time to r...
Price: $149.99

2018 Domaine Hudelot-Noëllat Nuits-St-Georges 1er Cru "Les Murgers"
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91-93 points Robert Parker's Wine Advocate: "Wafting from the glass with aromas of cassis, red fruit compote, potpourri and smoked meats, the 2018 Nuits-Saint-Georges 1er Cru Les Murgers is medium to full-bodied, gourmand and textural, with a deep core of fruit framed by rich structuring tannins and ripe acids. This is a dramatic but nicely balanced Murgers from Hudelot-Noellat. (WK)" (01/2020) 90-92 points Vinous: "The 2018 Nuits Saint-Georges Les Murgers 1er Cru is blessed with a lovely bouquet of black cherries and touches of cassis and briar. Gorge...

2013 Morgan "Double L Vineyard" Santa Lucia Highlands Pinot Noir
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92 points Connoisseurs Guide: " *Two Stars* With its firm but not overly tight fruit making the early going and built alongside somewhat supple, gracefully balanced lines, this bottling shows plenty of varietal precision to its personality and stays on a consistent line from front to back. Its freshness lifts its ripe cherry fruit and a bit of creamy oak adds underlying richness, but there are tannins for aging as well, and as inviting as this wine would seem to be, it is bound to grow for a half-dozen years." (06/2015) 92 points Vinous: "Brilliant rub...
Price: $54.99

2018 Domaine Hudelot-Noëllat Bourgogne Rouge
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Allen Meadows - Burghound: "A very ripe nose features notes of plum, cassis, black cherry and soft earth influences. There is fine volume and acceptable verve to the concentrated and delicious flavors that display a touch of bitter cherry pit character on the ever-so-slightly warm finale. This is attractive but it would be fair to say that it's very 2018 in style." (01/2020) John Gilman: "This has already been bottled, as is customary, a few months prior to my visit, but was showing nicely in early November. The wine comes in at 13.2 percent octane and...
Price: $44.99

2018 Domaine Robert Chevillon Nuits-St-Georges 1er Cru "Les Cailles"
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93-95 points Robert Parker's Wine Advocate: "The 2018 Nuits-Saint-Georges 1er Cru Les Cailles wafts from the glass with a lovely bouquet of cassis, plums, dark chocolate, grilled squab and smoked meats. Medium to full-bodied, elegantly layered and complete, it's muscular but refined, with a rich chassis of ripe tannin and an ample core of fruit, concluding with a long, perfumed finish. (WK)" (02/2020) 93-95 points Vinous: "The 2018 Nuits Saint-Georges Les Cailles 1er Cru has a complex bouquet, a mélange of red and black fruit, crushed rocks, rose petal...

2018 Domaine Hudelot-Noëllat Vosne-Romanée
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89-91 points Robert Parker's Wine Advocate: "The 2018 Vosne-Romanée Village has also turned out well, exhibiting scents of wild berries, peonies, violets and grilled squab, followed by a medium to full-bodied, supple and nicely concentrated palate that's lively and refined. This is a lovely wine. (WK)" (01/2020) 88-90 points Vinous: "The 2018 Vosne-Romanée Village has a fragrant bouquet of morello cherry and raspberry aromas. The palate is sweet on the entry, featuring notes of sour cherry and orange peel. A little compact toward the finish, but it sho...

2018 Domaine Hudelot-Noëllat Vougeot 1er Cru "Les Petits Vougeot"
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95 points Decanter: "A beautifully perfumed Petits Vougeots with lifted red flowers, raspberries and sweet spices. A wine of great finesse, refined tannins and a supple, lingering length – the palate texture is closer to a Vosne-Romanée than a Vougeot. A small proportion of whole clusters were added during fermentation; aged in barriques (two-thirds new) for over a year. (JCL)" (05/2020) 90-92 points Robert Parker's Wine Advocate: "The 2018 Vougeot 1er Cru Les Petits Vougeot has turned out very well, opening in the glass with a lovely bouquet of cassi...

2018 Jacques Bavard Auxey-Duresses Rouge
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Maison Jacques Bavard is a tiny négociant producer in Puligny-Montrachet. He comes from a long line of winegrowers and is dedicated to working with organic and biodynamic growers. We found him a few years ago on a tip and discovered the balance and freshness of his wines to be most impressive. Thanks to importing his wines directly, we have them available at a very modest price. It's been 20+ years since Christine and Jacques Bavard quit the restaurant business in Paris. They've since returned to Burgundy to devote their lives and time to making beautifu...
Price: $29.99

2018 Domaine Robert Chevillon Nuits-St-Georges Vieilles Vignes
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89-91 points Robert Parker's Wine Advocate: "Aromas of cherries, sweet soil tones, dark chocolate and wild berries introduce Chevillon's 2018 Nuits-Saint-Georges Vieilles Vignes, a medium to full-bodied, fleshy wine with a generous core that's framed by rich, powdery tannins. This is a muscular Nuits that contrasts with its supple, sappy 2017 counterpart. (WK)" (02/2020) 88-90 points Vinous: "The 2018 Nuits Saint-Georges Villages has a charming, vivid bouquet of ebullient red cherries and crushed strawberry fruit that bursts from the glass. The medium-...

2018 Domaine Arnoux-Lachaux "Pinot Fin" Bourgogne Rouge
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Allen Meadows - Burghound: "A super-fresh and bright nose features notes of airy red berry fruit that is laced with subtle earth and forest floor nuances. The mid-palate texture is more elegant than is typical for the genre and while there is a trace of backend rusticity, overall I would describe this as a relatively refined Bourgogne. Worth checking out." (04/2020) Decanter: "This special selection of Pinot Noir, a blend of seven parcels, makes wonderfully elegant wine despite its modest appellation. It's not deeply coloured and has delicate cranberry...
Price: $59.99

2018 Domaine Hudelot-Noëllat Clos de Vougeot Grand Cru
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95 points Decanter: "Hudelot-Noëllat's 0.8ha holding is made up of two parcels, both of them in the best bit of the Grand Cru. Aged in 40% new wood, this is a not a blockbuster style by any means, emphasizing freshness, balance and harmony instead. Floral, racy and supple, it has well-integrated 40% new wood, some vanilla spice and a poised, elegant finish. (TA)" (10/2019) 93-95 points Robert Parker's Wine Advocate: "Aromas of wild berries, spices, peonies, dark chocolate and subtle hints of grilled meats introduce the 2018 Clos de Vougeot Grand Cru, a...

2018 Domaine d'Eugenie Grands-Echézeaux Grand Cru
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95-97 points Vinous: "The 2018 Grands Echézeaux Grand Cru contains 70% whole cluster matured in two-thirds new oak. It has a very refined bouquet of ample, very pure red currant, wild strawberry and sous-bois aromas that unfurl with each swirl of the glass. The palate is medium-bodied with firm tannins, a fine bead of acidity, good depth and concentration and the structure one seeks on the finish. Superb. (NM)" (01/2020) 95 points Decanter: "A gorgeous spicy and savoury attack that deepens into well ripened autumnal red and black fruits, crushed tobacc...
Price: $449.99

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