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Bid on this 3-bottle lot of 2017 Domaine Fourrier Chambolle-Musigny Vieilles Vignes (91JD, (89-91RP)). Robert Parker's Wine Advocate: "Offering up notes of ripe cherries, dried rose petals, licorice and sweet soil tones, the 2017 Chambolle-Musigny Village is medium to full-bodied, satiny and expressive, with a layered core of sappy fruit and a pure finish. It's somewhat deeper than the Morey Clos Solon, but it's similarly charming and drinkable. (WK)" (01/2019)
Starting Bid: $250.00

Bid on this 3-bottle lot of 2014 Roar "Sierra Mar Vineyard" Santa Lucia Highlands Pinot Noir (95WE, 93VN, 92RP). Wine Enthusiast: "A stunning bottling from the Franscioni family, this shows exotic cinnamon, crystallized black-cherry juice, fresh black raspberry and graphite on the extremely elegant, soft and inviting nose. There's a tension between ripe black raspberry and everything else on the palate, from fennel and black pepper to black slate minerality. It's a seamless wine. (MK)" (08/2016)
Starting Bid: $135.00

Bid on this 2-bottle lot of 2018 Occidental (Kistler) Freestone-Occidental Pinot Noir (95RP, 94VN). Robert Parker's Wine Advocate: "The 2018 Pinot Noir Freestone-Occidental comes mostly from younger vines at the Occidental property but is made with the same attention to detail as the other wines in the portfolio, using free-run juice. Its nose is an aromatic well, offering crushed blueberries, charcuterie, Earl Grey tea leaves, graphite, saline, bitter orange peel and potpourri aromas. In the mouth, it explodes with lush fruits that give way after their initial rush to bitter, citrusy, minerally accents. It has a fine grain, seamless freshness and long, layered finish. It's enjoyable now but will age well over the next five to eight-plus years. (EB) 95+" (07/2020)
Starting Bid: $130.00

Bid on this 6-bottle lot of 2016 Villa Maria "Taylors Pass" Pinot Noir Marlborough (93W&S, 92WS, 91RP). Wine & Spirits: "Taylors Pass Vineyard has a range of alluvial soils, from silt over gravel to deep gravel, that have collected along the north bank of the Awatere River. It consistently produces one of Villa Maria’s most compelling Pinot Noirs, and this vintage may be the best we’ve tasted so far. It smells awesome, the oak aging enriching the earthy fruit the way it does in a finely grown Burgundy. Here, that fruit character is more coastal, its richness built on scents of strawberries and roses, the umami of pork broth, the bright acidity of fresh apples. Decant it for duck confit." (04/2019)
Starting Bid: $150.00

Bid on this 3-bottle lot of 2014 Failla "Whistler Vineyard" Sonoma Coast Pinot Noir (93VN, 91WS). Vinous: "The 2014 Pinot Noir Whistler Vineyard is gorgeous. Deep, dark and intense to the core, the Whistler is unusually intense for the Sonoma Coast. Still, there is just enough freshness and verve to balance things out. Cloves, new leather and succulent black cherries meld into the finish. Readers should expect a bold, juicy Sonoma Coast Pinot. (AG)" (02/2016)
Starting Bid: $130.00

Bid on this 2-bottle lot of 2014 Ferren Sonoma Coast Pinot Noir (92VN). Vinous: "A gorgeous entry-level offering, the 2014 Pinot Noir (Sonoma Coast) is juicy and exuberant, with all the intensity that makes these wines so unique. Dark red cherry and plum fruit takes center stage in this succulent generous Sonoma Coast Pinot. Quite frankly, this is not too far off the level of the single vineyard Pinots. Vineyard sources are Silver Eagle ad Frei. (AG)" (03/2017)
Starting Bid: $90.00

Bid on this bottle of 2011 Marcassin "Marcassin Vineyard" Sonoma Coast Pinot Noir (92RP, 91WS). Robert Parker's Wine Advocate: "The 2011 Pinot Noir Marcassin Vineyard has sweet berry fruit, roasted herbs, incense, a touch of background wood spice and foresty notes all present in this medium-bodied, slightly lighter style of Pinot Noir from Marcassin. This was a challenging vintage, but the wines turned out outstanding, and very Burgundian. The alcohol is 13.9%, which is one of their lowest sugar levels. The wine presents a very attractive, moderately intense perfume, good acidity and excellent precision. (RP)" (08/2015)
Starting Bid: $170.00

Bid on this 3-bottle lot of 2015 Domaine Glantenay Volnay 1er Cru "Les Brouillards" (93DC, 92JG, (89-91RP)). Decanter: "From 55 year old vines, this Brouillards is another ringing success. Red and black cherries, bitter chocolate, woodsmoke and dark soil introduce a concentrated palate with lovely intensity to its juicy fruit, and beautifully refined tannins. (WK)" (12/2016)
Starting Bid: $150.00

Bid on this bottle of 1985 La Maison Rouget Vosne-Romanée 1er Cru "Les Beaumonts" (93BH). Allen Meadows - Burghound: "While there is the initial hints of bricking, the nose is still quite fresh with pretty spice, stone and secondary fruit aromas leading to rich, detailed and equally mineral-driven middle weight flavors that culminate in a focused, delicious, mouth coating and impressively lingering finish. I very much like the underlying sense of harmony and overall balance and unlike many '85s that are tiring today, this is going to be with us for years to come." (10/2010)
Starting Bid: $105.00

Bid on this 2-bottle lot of 2018 Aubert "UV Vineyard" Sonoma Coast Pinot Noir (98RP). Robert Parker's Wine Advocate: "The 2018 Aubert Pinot Noirs were bottled at the beginning of July 2019. Medium to deep ruby-purple colored, the 2018 Pinot Noir UV Vineyard rolls out of the glass with intense notes of Morello cherries, rhubarb, raspberry pie, bouquet garni and lilacs with suggestions of Marmite toast, fungi, fragrant soil and forest floor. Full-bodied, the palate is packed with crunchy red berries plus loads of earthy accents, framed by firm, grainy tannins and seamless freshness, finishing long with a wonderfully spicy kick. Delicious now, this should age incredibly well, generously rewarding those with enough patience to defer their gratification. 98+ (LPB)" (10/2019)
Starting Bid: $330.00

Bid on this 4-bottle lot of 2009 Domaine Louis Jadot Beaune 1er Cru "150th Anniversary Cuvée" (94RP, 94VN, 91BH). Vinous: "The 2009 Beaune 1er Cru 150th Anniversary is every bit as magical as it has always been. There is a translucence to the fruit that is just remarkable. That is the good news. The not so good news is that the 2009 remains very tightly wound and in need of further cellaring. The aromatics are just starting to open up, but the tannins remain quite fierce. Readers who own the 2009 should be prepared to cellar it for at least a few years. There is an effortlessness to the 2009 that is hard to describe, but that gives the wine its sense of impeccable balance. Hints of sweet pipe tobacco, cedar, dried herbs and cherry add the closing shades of aromatic nuance to this gorgeous, compelling Beaune from Jadot. The 2009 is a blend of 17 different sites. (AG)" (03/2018)
Starting Bid: $320.00

Bid on this 2-bottle tasting lot; including 1-bottle of 1961 A. Ligeret Gevrey-Chambertin and 1-bottle of 1966 A. Ligeret Gevrey-Chambertin. Of the 1961 A. Ligeret Gevrey-Chambertin, Ligeret is part of the Burgundy of old--an original negociant house that is no longer in operation, but one that was known to produce good quality at an even better price.
Starting Bid: $165.00

Bid on this bottle of 1988 DRC Domaine de la Romanée Conti Echézeaux Grand Cru (92RP, 92WS, 91BH). Robert Parker's Wine Advocate: "I do not think I have ever tasted a better example of Echezeaux, a wine that is usually their lightest and quickest to mature. In 1988, it is bursting with rich, concentrated, berry fruit, has the exotic, oriental spice character that often marks the wines from this domaine, and is sensationally long and full. (RP)" (01/1990)
Starting Bid: $965.00

Bid on this bottle of 2012 Domaine Mongeard-Mugneret Nuits-St-Georges 1er Cru "Boudots" ((89-91BH)). Allen Meadows - Burghound: "A highly complex nose again combines plenty of floral character with an appealing mélange of spice, earth, sauvage and red currant scents. There is fine delineation to the medium-bodied flavors that deliver fine length on the austere and mildly drying finish. Note that my projected range assumes that this dryness is related to the presence of the abundant gas rather than under ripe phenolics." (01/2014)
Starting Bid: $101.00

Bid on this 3-bottle lot of 2016 Vincent Girardin Volnay 1er Cru "Santenots" (94WE, 93RP, (90-92BH), 92WS, (89-91VN), 90W&S). Wine Enthusiast: "The opulence of Volnay at its best shows strongly here. In this wine, generosity and density are balanced by ripe tannins and juicy black fruits. It shows structure as well, with the tannins backing on to the fruit to give it shape and ageworthiness. *Cellar Selection* (RV)" (12/2019)

Bid on this 3-bottle lot of 2016 Hirsch "Estate - East Ridge" Sonoma Coast Pinot Noir (95VN). Vinous: "The 2016 Pinot Noir Estate East Ridge is a wine of real precision and nuance. Although not as obvious as the other wines in this range, the East Ridge speaks with a sense of distinction. Small red berries, chalk, white pepper and blood orange are some of the notes that are laced together in this super-finessed, understated Pinot. In 2016, the East Ridge is incredibly distinctive, not to mention absolutely delicious. (AG)" (05/2019)
Starting Bid: $165.00

The story of Louis Martini is a key chapter in Napa's winemaking history. Genovese immigrant Louis Martini established his first business in 1922, smack in the middle of Prohibition (in force in the U.S. from 1919 until 1933). He was therefore limited to making "sacramental and medicinal" wines at first. With the end of Prohibition, Martini became one the first winemakers in California to produce vintage-dated varietal table wines in quantity, and at reasonable prices. Of the 1966 Louis M. Martini "Special Selection - California Mountain" Napa Valley Pinot Noir, Louis M. Martini Winery holds a special place in California winemaking history, both for its history dating back to 1933 and for its innovation. In the 1960s, Louis Martini owned a Pinot Noir vineyard in Carneros that perhaps is the origin of this bottling. Known as Stanly Ranch, cultivars from this property have gone on to be named the Martini clone. It's still used in production today.
Starting Bid: $170.00

Bid on this bottle of 2005 Drouhin-Laroze Latricières-Chambertin Grand Cru ((91-94BH)). Allen Meadows - Burghound: "This more closely resembles the Lavaut in style and elegance with cool and mineral-infused high-toned red berry fruit aromas that are less expressive, even reserved with detailed, indeed chiseled flavors that are built on a base of intense minerality, all wrapped in a powerful and mouth coating linear finish. There is a certain austerity here at present that will require more than a decade to fully flesh out." (01/2007)
Starting Bid: $218.00

Bid on this 2-bottle lot of 2009 Williams Selyem "Hirsch Vineyard" Sonoma Coast Pinot Noir (95WE, 94ST, 94W&S). Wine Enthusiast: "Soft and ripe enough to drink now, after a decent decanting, it shows pure raspberry, blueberry and cherry fruit flavors, subtlely accented with cola and baking spices, and all of it wrapped into thick but smooth tannins. *Cellar Selection*" (02/2012)
Starting Bid: $125.00

Bid on this 3-bottle lot of 1971 A. Ligeret Savigny-Lès-Beaune. Ligeret is part of the Burgundy of old--an original negociant house that is no longer in operation, but one that was known to produce good quality at an even better price.
Starting Bid: $150.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2014 Domaine Faiveley Clos De La Roche Grand Cru (94WS) and 1-bottle of 2014 Domaine Faiveley Clos de Vougeot Grand Cru ((92-95BH), 94WS, (90-93VN)). Of the 2014 Domaine Faiveley Clos de Vougeot Grand Cru, Allen Meadows - Burghound writes: "There is enough reduction present to suppress the underlying fruit. On the plus side there is a lovely sense of tension to the very fresh, focused and overtly powerful big-bodied flavors that possess both first-class volume and precision, all wrapped in a youthfully austere and explosively long finale. The tannins are relatively fine-grained for the appellation but note well that this is a take-no-prisoners example and as such it would be pointless to open a bottle before its 10th birthday. " (01/2016)
Starting Bid: $215.00

Bid on this bottle of 2000 Kistler "Cuvée Elizabeth - Occidental Vineyard" Sonoma Coast Pinot Noir (99RP). Robert Parker's Wine Advocate: "The 2000 Pinot Noir Occidental Vineyard Cuvée Elizabeth is profound. An opaque purple color is followed by gorgeous aromas of white flowers, minerals, black raspberries, cherries, and toast. It is slightly tight (from high tannin), and boasts layers of flavor, astonishing purity as well as fruit intensity, and a finish that lasts for nearly a minute. This majestic Pinot Noir is one of the most remarkable New World Pinots I have ever tasted. It can easily compete with the most profound French Burgundies. (RP)" (08/2002)
Starting Bid: $145.00

Bid on this 4-bottle lot of 2013 Rhys "Alpine Vineyard" Santa Cruz Mountains Pinot Noir (95DC, 95JG, 94RP, 94VN, 92BH). Decanter: "It was Jeremy Seysses of Burgundy’s Domaine Dujac who alerted me to the amazing things that Kevin Harvey and his team at Rhys are doing, and that seems appropriate as the wines certainly seem to nod to Dujac’s style. The 2013 Alpine Vineyard Pinot Noir is one of the most compelling young wines I’ve tasted from Rhys. Its youthful and savoury bouquet of crisp red and black cherry, fresh herbs, cinnamon and rich forest floor is followed on the palate by a wine of impressive vibrancy and depth. Rhys wines are built for the cellar, and the handful of older bottles I’ve encountered suggests that patience really is rewarded. Drinking Window 2021 - 2045 (WK)"
Starting Bid: $240.00

Bid on this 3-bottle lot of 2014 Jack Creek "Estate Reserve-Kruse Vineyard" Central Coast Pinot Noir.
Starting Bid: $60.00

Bid on this bottle of 2007 Domaine Ponsot Clos de la Roche Grand Cru "Vieilles Vignes" (97JG, 95RP, 94BH, 93WS). John Gilman: "I had very much liked the Ponsot Clos de la Roche out of barrel, but it certainly seems like I underrated it a bit back in the fall of 2008, as the wine has really turned out brilliantly and is already drinking with great complexity and breed at age seven. The absolutely brilliant bouquet soars from the glass in a blaze of black plums, black truffles, roasted venison, woodsmoke, coffee, incipient sous bois, fresh herb tones and a lovely base of dark soil. On the palate the wine is deep, full-bodied and beautifully complex, with a great core of pure fruit, stunning soil signature, melting tannins and stunning length and grip on the focused and utterly classic finish. Stunning juice!" (01/2014)
Starting Bid: $326.02

Bid on this 4-bottle tasting lot; including 1-bottle of 2013 Paul Lato "Ora et Labora - Bien Nacido Vineyard" Santa Maria Valley Grenache (95RP, 92VN), 1-bottle of 2013 Paul Lato "Cinematique - Larner Vineyard" Santa Ynez Valley Syrah (95RP, 94VN), 1-bottle of 2013 Paul Lato "Il Padrino - Bien Nacido Vineyard" Santa Maria Valley Syrah (96RP, 93VN), and 1-bottle of 2013 Paul Lato "Suerte - Solomon Hills Vineyard" Santa Maria Valley Pinot Noir (97RP, 92VN). Of the 2013 Paul Lato "Suerte - Solomon Hills Vineyard" Santa Maria Valley Pinot Noir, Robert Parker's Wine Advocate writes: "Possibly the greatest wine to date from this incredible site that's located just south of Santa Maria, Lato's 2013 Pinot Noir Solomon Hills Vineyard Suerte offers sensational levels of sweet red fruits, currants, forest floor, spring flowers and salty minerality on both the nose and palate. JD)" (08/2015)
Starting Bid: $200.00

Bid on this 6-bottle lot of 2013 Viña Garcés Silva "Amayna" Pinot Noir Leyda Valley (92VN). Vinous: "Dark red. Fresh dark berries, musky flowers and a hint of smoky minerals on the deeply perfumed nose. Juicy and expansive in the mouth, offering bitter cherry and blackberry flavors braced by a spine of zesty acidity. Picks up licorice and cola notes with air and finishes impressively long, spicy and smooth, with gentle tannins sneaking in late. There's a very suave interplay of richness and vivacity happening here. (JR)" (02/2017)
Starting Bid: $120.00

Bid on this bottle of 2010 Kistler "Cuvée Natalie - Silver Belt" Sonoma Coast Pinot Noir (94ST, 92RP). Stephen Tanzer's International Wine Cellar: "Deep ruby. Mineral-accented red berry and cherry aromas are complemented by hints of fresh rose and anise. Focused and energetic on entry, then deeper in the middle, offering spicy redcurrant and bitter cherry flavors and showing excellent mineral spine. Finishes with impressive clarity and cut and lingering smoky mineral and floral notes. (ST)" (06/2013)
Starting Bid: $78.00

Bid on this bottle of 2007 Domaine de la Vougeraie Musigny Grand Cru ((92-94BH)). Allen Meadows - Burghound: "This is much like the Bonnes Mares with its cool, reserved and elegant nose of violets, spice and pure plumy red fruit aromas that complement perfectly the round, sweet and mouth filling broad-scaled flavors underpinned by firm buried tannins and huge length. This is a vibrant and very sophisticated wine with refined structural elements and an utterly seductive inner-mouth perfume. A stunner of a wine that is both serious and classy though as with the Bonnes Mares, patience will be required. *Don't Miss!* " (01/2009)
Starting Bid: $675.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2012 Bevan "Black Eye Bill - Desmond Vineyard" Russian River Valley Pinot Noir (93WS, 92RP, 91VN) and 1-bottle of 2012 Bevan "Summit 1376" Sonoma Coast Pinot Noir (96RP, 93VN, 93WS). Of the 2012 Bevan "Summit 1376" Sonoma Coast Pinot Noir, Robert Parker's Wine Advocate writes: "Aged in François Frères and Gamba barrels, it was made from Dijon clones 115, 667 and 777, and comes across like a grand cru from the Côte de Nuits. A dense blue/purple color is followed by aromas of blueberries, black raspberries, black cherries and earthy forest floor, silky tannins, a full-bodied, luscious mouthfeel that builds incrementally, extravagant richness and well-integrated wood. This beauty emerges from the Sunchase Vineyard. Drink it over the next decade. (RP)" (12/2014)
Starting Bid: $115.00

Bid on this 2-bottle lot of 1990 Domaine Leroy Vosne-Romanée 1er Cru "Les Beaux Monts" (94BH, 93RP). Allen Meadows - Burghound: "This remains quite darkly colored with obviously ripe, borderline aromas that are clearly Vosne in origin with loads of spice and secondary nuances to the black fruit and earth aromas that are followed by sexy, sappy and intense middle weight flavors that culminate in a mineral-infused, sweet and energetic finish that delivers outstanding length. This is sufficiently ripe that it is perhaps not a beacon of terroir but it remains unmistakably Vosne in basic character. This is really quite impressive and to my taste, it has arrived at its peak though one that should hold for a number of years to come. " (05/2014)
Starting Bid: $3,560.00

Bid on this bottle of 2005 Lucien Le Moine Echézeaux Grand Cru ((92-94BH), (91-94ST), 94WS). Wine Spectator: "Civilized for the appellation, with concentrated black cherry, plum and mineral aromas and flavors. It's vibrant, with thick, ripe tannins that lift the fruit. Terrific length and expression, with a lingering aftertaste of black olive and wild herbs. (BS)" (05/2008)
Starting Bid: $226.00

Bid on this bottle of 2017 Hospices de Beaune (Coche-Dury) Volnay 1er Cru "Santenots - Cuvée Gauvin" (93JG). John Gilman: "I am not sure if Raphaël Coche is likely to buy this cuvée on a regular basis in the future, but I am very happy he purchased a lot of the 2017, as this is going to be an excellent wine. It is a bit more new oaky, and the wood is a bit more toasted than is the case with the domaine’s own red wines, but it has excellent depth and complexity on both the nose and palate. The bouquet wafts from the glass in a blend of sweet blackberries, black cherries, bitter chocolate, pigeon, dark soil tones and smoky new oak. On the palate the wine is deep, full-bodied, focused and shows fine purity to its soil signature, with a lovely core, fine focus and grip and a long, ripely tannic and very nicely balanced finish. Fine juice." (12/2019)
Starting Bid: $410.00

Bid on this 3-bottle lot of 2011 Brick House "Evelyn's" Ribbon Ridge Pinot Noir (95WE, 92RP, 92ST, 92WS). Wine Enthusiast: " *Editors' Choice and #63 on "The Enthusiast 100 of 2014* Honoring winemaker Doug Tunnell’s mother Evelyn, this reserve bottling is a blend of barrels and clones, and yields the most concentrated of the Brick House 2011 Pinot Noirs. Cherry blossom scents give way to a solidly built wine with firm fruit flavors of plum and boysenberry preserves. A hint of pretty chocolate shines through the extended finish, bolstered with pitch-perfect tannins." (06/2014)
Starting Bid: $105.00

Bid on this 5-bottle lot of 2015 Kosta Browne Russian River Valley Pinot Noir (95JD, 94JS, 92WS). Jeb Dunnuck: "There are 5,500 cases of the 2015 Pinot Noir Russian River Valley and it’s a deeply colored, ripe, sexy, beast of an appellation wine that’s as good, or better, then several of the single vineyards. Black raspberries, cassis, roasted herbs, violets, and loads of toasted spice give way to a full-bodied, beautifully textured 2015 that has sweet tannin and a great finish. It's already drinking beautifully but should keep nicely on its balance and purity." (10/2017)
Starting Bid: $300.00

Bid on this 3-bottle lot of 2014 Hirsch "East Ridge" Sonoma Coast Pinot Noir (95VN, 94WE). Vinous: "The 2014 Pinot Noir Estate East Ridge is one of the most overt wines in the range. Soaring aromatics, pliant fruit and beautifully integrated tannins give the wine immediacy as well as intensity. There is considerable inner sweetness and weight in a style that confers power without excess weight. Although not particularly subtle, the 2014 is layered, persistent and exceptionally vivid. (AG)" (03/2017)
Starting Bid: $165.00

Bid on this bottle of 1979 Domaine du Clos Frantin (Bichot) Grands-Echezeaux Grand Cru. Allen Meadows describes the domaine: "This historic 13 ha domaine that owns some very impressive appellations was acquired by the Beaune négociant Albert Bichot in 1969. The wines are vinified in Nuits St. Georges." (01/2009)
Starting Bid: $115.01

Bid on this 2-bottle lot of 2007 Wedell "Hillside Vineyard" Edna Valley Pinot Noir. The Hillside Vineyard is a small, steep, north-facing slope in Edna Valley, planted to three Dijon clones (115, 667, and 777). The Wedell family purposely chose this slope and these clonal selections to stress the vines and restrain yields. At just 1.75 tons per acre, their methods have worked like a charm, producing a concentrated yet balanced Pinot Noir. Winery notes: "The deep color and intense bouquet of black cherry and raspberry are only a hint of what an extraordinary wine we have created. The rich mid palate and complex finish are reminiscent of a truly exceptional pinot noir. We feel that while our 2007 Hillside Vineyard Pinot Noir is enjoyable now it has the proper balance to benefit and improve with more bottle age for years to come."
Starting Bid: $60.00

Bid on this 3-bottle lot of 2016 Kutch "McDougall Ranch" Sonoma Coast Pinot Noir (94VN, 93WE). Vinous: "The 2016 Pinot Noir McDougall Ranch is the most complete and alluring of these wines. Powerful, deep and resonant in the glass, the 2016 captures all the elements that make Jamie Kutch's wines so compelling. Smoke, tar, incense and savory herbs wrap around a core of black cherry fruit in this layered, powerful wine. (AG)" (04/2018)
Starting Bid: $125.00

Bid on this 3-bottle lot of 2013 Rhys "Horseshoe Hillside" Santa Cruz Mountains Pinot Noir (98JG, 97VN, 96RP, 95BH). John Gilman: " On the palate the wine is deep, full-bodied, pure and impeccably balanced, with a great core, stunning soil signature, suave tannins, good acids and outstanding length and grip on the long, nicely reserved and complex finish. There is a nice touch of youthful stems here that is not evident in the regular Horseshoe Vineyard bottling, but this wine is supposed to include the same percentage of whole clusters as the regular, and I imagine that this is just how the wine is showing at this early stage in its evolution. This is going to be an absolutely brilliant bottle of Pinot Noir with sufficient bottle age, but give it at least five or six years in the cellar to start to blossom before even considering opening a bottle! " (08/2015)
Starting Bid: $480.00

Bid on this 2-bottle lot of 2009 Kosta Browne "Kanzler Vineyard" Sonoma Coast Pinot Noir (95WS, 94ST, 92CG, 91RP). Wine Spectator: "Ripe, rich, plump, concentrated and full-bodied, with a tight mix of mineral, raspberry and spice flavors. Gains a plum and berry pie edge while remaining firm and structured, dense and concentrated. (JL)" (08/2011)
Starting Bid: $150.00

Bid on this 3-bottle lot of 2017 Guarachi "Sun Chase Vineyard" Petaluma Gap Pinot Noir (95JD, 93RP, 92WS, 90WE). Jeb Dunnuck: "The single vineyard 2017 Pinot Noir Sun Chase (11 months in 40% new French oak) turns the purity and richness dial up a touch, offering beautiful black raspberry fruit, some smoked herbs, violets, and forest floor notes, medium body, beautiful elegance, and a great finish. It's an incredibly impressive, balanced Pinot Noir that I suspect will keep for a decade." (06/2019)
Starting Bid: $90.00

Bid on this bottle of 2004 Domaine Dujac Bonnes Mares Grand Cru (92BH, 92JG, 92ST). Allen Meadows - Burghound: "A more deeply pitched nose of dark and blue berry fruits laced with earth and a lovely and distinct violet note that is followed by very rich, dense and serious flavors that finish with noticeable austerity. As it usually is, this is a powerful wine that possesses huge length and is sufficiently well structured that it will require the better part of a decade to really open up and reveal its full, and considerable, potential. The best of these '04s." (01/2007)
Starting Bid: $385.00

Bid on this bottle of 2005 Nicolas Potel Grands-Echézeaux Grand Cru ((92-94BH), (91-92RP)). Allen Meadows - Burghound: "An intense and expressive nose of subtle wood spice combines with red Pinot and black currant notes plus almost pungent warm earth notes that continue onto the big, robust and sleekly muscled full-bodied flavors that are linear and more obviously structured on the cool, fine and pure finish that goes on and on. Patience will be required but this should amply reward a decade or more in the cellar. *Don't Miss!* " (01/2007)
Starting Bid: $215.00

Bid on this bottle of 2005 Domaine Henri Gouges Nuits-St-Georges 1er Cru "Les Pruliers" (94JG, (90-93ST), (90-92BH), 91RP). John Gilman: "The 2005 vintage is destined to go down as one of the greatest in recent memory at Domaine Henri Gouges, and the ’05 Pruliers is an outstanding example. The deep, pure and sappy nose soars from the glass in a gorgeous blend of sweet dark berries, black plums, a touch of chicory, dark soil tones, espresso, venison, woodsmoke, dark chocolate and a touch of fresh herbs in the upper register. On the palate the wine is deep, full-bodied and perfectly balanced, with ripe tannins, a great core, impeccable focus and a very long, transparent finish that closes with stunning length and grip. This is a great bottle of Pruliers in the making. " (03/2015)
Starting Bid: $110.00

Bid on this 4-bottle tasting lot; including 2-bottles of 2009 Rhys "Swan Terrace" Santa Cruz Mountains Pinot Noir (95BH, 95ST, 95VN, 93RP) and 2-bottles of 2010 Rhys "Swan Terrace" Santa Cruz Mountains Pinot Noir (95RP, 95ST, 91BH). Of the 2009 Rhys "Swan Terrace" Santa Cruz Mountains Pinot Noir, Vinous writes: "Bright ruby. Pure, expressive red fruit and floral aromas are complicated by star anise, cinnamon and allspice, with a lively mineral undertone adding vivacity. Impressively precise in the mouth, offering sappy strawberry and raspberry flavors and an intensely spicy character. The finish features a note of candied flowers and hangs on with outstanding tenacity. Remarkably delineated and vibrant Pinot Noir. (ST)" (05/2011)
Starting Bid: $310.00

Bid on this bottle of 2005 Domaine Dujac Bonnes-Mares Grand Cru (96BH, 95JG, 95ST, 94RP). Allen Meadows - Burghound: "A gorgeously scented nose offers up layered aromas of spice, earth, tea, sandalwood, wild flowers and black currant. There is an unusually refined mouth feel to the focused, intense and sleekly muscular flavors that possess equally good depth while delivering flat out superb length on the impeccably well-balanced finale. This is still very much on the way up but it is so harmonious and pretty that it could be enjoyed for its nose alone. In a word, wonderful." (04/2016)
Starting Bid: $1,190.00

Bid on this 2-bottle lot of 2010 Williams Selyem "Hirsch Vineyard" Sonoma Coast Pinot Noir (99WE, 93ST, 92WS). Wine Enthusiast: "This expresses the greatness of its vintage and vineyard, offering wave after wave of raspberry and cherry pie flavors, plus notes of red currant, sweet licorice, spicy Dr. Pepper and smoky sandalwood. There’s also something exotically briary and wild that intrigues. Even more remarkable is the texture, an amalgam of acids and tannins that rivals any Pinot Noir ever produced in California. It should age for up to 20 years. *Ranked #2, Top 100 Cellar Selections of 2013* " (03/2013)
Starting Bid: $147.00

Bid on this 3-bottle lot of 2009 Kanzler Sonoma Coast Pinot Noir (94WS). Wine Spectator: "A firm, assertive style, showing well-structured wild berry and blackberry fruit, with touches of mineral and spice. Very tight and closed, yet dense and concentrated, ending with a mix of mineral and ripe berry. *Highly Recommended* (JL)" (08/2011)
Starting Bid: $150.00

Bid on this 4-bottle lot of 2012 Rhys "Horseshoe Vineyard" Santa Cruz Mountains Pinot Noir (95ST, 94RP, 94VN, 91BH, 90JG). Stephen Tanzer's International Wine Cellar: "Ruby-red. Explosively perfumed cherry-cola, dark berry liqueur, incense and mineral aromas show superb clarity and depth, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World, or Burgundy for that matter, in quite a while. (ST)" (05/2014)
Starting Bid: $240.00

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