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2019 Kalinda Sonoma Coast Pinot Noir
Top Pick!
This wine comes from one of the more renowned Pinot Noir producers in Northern California. Really! But, we offer this beauty at a price much lower than what you’d pay at the winery, as for decades now, our Kalinda private label has been providing K&L customers with awesome wines at a fraction of what they'd normally pay under the producers' mainstay labels. Naturally, no producer wants their wines on the market for less than what they'd usually sell for, so the trade-off is anonymity.
Price: $16.99

92 points Allen Meadows - Burghound: "A slightly more elegant if not quite as ripe nose offers up cool and airy aromas of pure red pinot fruit, spice and rose petal. I very much like the sleek and again sophisticated mouth feel of the medium weight flavors that are shaped in relatively fine tannins on the focused, intense and sneaky long finish. Lovely stuff that could also be enjoyed now or held for further development. *Outstanding*" (10/2018) 92 points Wine Enthusiast: "Pungent layers of earthiness, a mix of black tea, compost, clove and forest pine...
Price: Hidden

96 points Decanter: "Sourced from a clonal nursery test-block planted in 1989. Tobacco, tree sap, and rose petals on the nose. The palate is deft and lifted with a savoury, cured meat-like element showing itself. A structured and definitive Sonoma Coast Pinot Noir for the long haul. (ML)" (10/2020) 96 points Wine Enthusiast: "Named for the winemaker's late mother, this particular bottling is always a standout. It offers entangled layers of tangerine, strawberry and earthy leather. This is a fine wine to consider cellaring. (VB) " (06/2019) 95 points ...
Price: $119.95

Rogstad is among a clutch of small boutique producers in Sonoma who are making the most of sourcing fruit from the many outstanding vineyard sites in the surrounding AVAs. The Thornton vineyard is a high-elevation site just over the crest of the Petaluma Gap from the iconic Gap's Crown vineyard. This east-facing plot of vines sits at 1,800 feet so it draws all the incredible benefits of the Gap into its finished wines. The wine is made from a one-acre block and shows vibrant, racy red fruit and a spicy, lifted finish supported by clean and precise acidit...
Price: $24.99

2018 Hirsch "San Andreas Fault" Sonoma Coast Pinot Noir
Top Pick!
94 points James Suckling: "Lots of pure fruit here with crushed strawberries, flowers, dried mushrooms and bark on the nose, following through to a full body with loads of ripe fruit and chewy tannins. It’s an intense red with lots of fruit-driven character but, it’s got freshness and energy. Give it another two or three years of bottle age. Try after 2022." (01/2021) 94 points Wine Spectator: "Powerful and refined, with a concentrated blend of spiced cherry, red currant and dried berry flavors that are backed by crisp acidity and firm tannins. The fin...

94 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Sonoma Coast is very expressive, with warm blackberries, cranberry sauce, blood orange, black tea leaves, forest floor and an undercurrent of dark spices and earth. Medium-bodied and concentrated, it offers Goldilocks ripeness and angostura-laced flavor layers, finishing long and seamlessly fresh. (EB)" (08/2020) 93 points Vinous: "The 2018 Pinot Noir (Sonoma Coast) is a stellar appellation-level wine from Peay. Sweet red cherry, red plum, blood orange, mint and exotic spice notes infuse the...
Price: Hidden

93 points James Suckling: "Perfumed. A firm, silky red with lovely, polished tannins and dark-berry and ripe-strawberry character. It’s medium-bodied red and transparent on the palate. Sweet fruit on the center palate." (02/2021) K&L Notes: 50 by 50 is the long-time passion project of Gerald Casale, known to fans of the "new wave" music genre as the bassist for Devo. Far from being a whimsical endeavor by a musician with spare time (and money) on his hands, 50 by 50 is Casale's outlet for a serious wine bug that reached its full explosion in 1990 with ...
Price: Hidden

93 points Wine Enthusiast: "This wine is a secret collaboration between several winemakers with great vineyard sourcing who have come together here to make a masterful, value-minded blend. The majority of the grapes come from Russian River Valley, with others from Sonoma Coast, Marin, Anderson Valley and Bennett Valley. Tea, earth, stone and herb tones enliven a core of cranberry and rhubarb, offering length and depth. The tannins are velvety smooth and seductive. *Editors’ Choice* (VB)" (07/2020) K&L Notes: If you know and love Reeve Wines, you're goi...
Price: $19.95

50 by 50 is the long-time passion project of Gerald Casale, known to fans of the "new wave" music genre as the bassist for Devo. Far from being a whimsical endeavor by a musician with spare time (and money) on his hands, 50 by 50 is Casale's outlet for a serious wine bug that reached its full explosion in 1990 with his introduction to the one and only Domaine de la Romanée-Conti. Ever since, Pinot Noir has been his unyielding addiction. Many years in the making, the winery sources fruit from the outstanding Rodger's Creek vineyard. Winery Notes: "The fru...
Price: $24.95

92 points James Suckling: "Crushed-strawberry, cherry, lemon-zest, button-mushroom and cedar aromas. It’s medium-bodied with silky tannins and bright acidity. Bright, pure-fruit layers lead to an energetic finish." (02/2021) Robert Parker's Wine Advocate: "Medium ruby-purple colored, the 2019 Pinot Noir Olema rolls easily out of the glass with notes of raspberry pie, warm cranberries and pomegranate plus hints of roses and Darjeeling tea. Medium to full-bodied, the palate is packed with juicy red fruit flavors and floral sparks, offering a plush textur...
Price: $19.95

2014 Rogstad "Van der Kamp Vineyard" Sonoma Mountain Pinot Noir (Elsewhere $48) (Elsewhere $48)
Back In Stock!
Rogstad is among a clutch of boutique, small producers in Sonoma who are making the most of sourcing fruit from the many outstanding vineyard sites in the AVA. This mystical, 30 acre vineyard has been farmed now for over 100 years. Cradled in a bowl at 1,400 feet elevation, just below the summit of Sonoma Mountain where the fog from San Pablo Bay and the Petaluma Gap do a dance creating a sun clearing. Anyone on the hunt for the next hidden gems in northern California's Sonoma County should take a hard look at Rogstad.
Price: $24.99

2019 Martin Ray Sonoma Coast Pinot Noir
Top Pick!
94 points James Suckling: "Aromas of crushed raspberries, brambleberries, violets, orange zest and dried herbs. It’s medium-to full-bodied with sleek, fine tannins. Wonderfully bright, succulent and flavorful with mineral and saline hints on the finish. Delicious." (02/2021)
Price: $16.95

2017 West Pole (Bohème) Sonoma Coast Pinot Noir (Elsewhere $36) (Elsewhere $36)
Top Pick!
93 points Wine Enthusiast: "A new offering from winemaker Kurt Beitler, this comes from estate-grown grapes, many of them also components of his single-vineyard Bohème wines. Perfumed in plum and cherry, the palate is juicy and textured, with a lovely length and hints of cardamom, clove, and oak. (VB)" (11/2020) 91 points Jeb Dunnuck: "The 2017 Pinot Noir Sonoma Coast boasts a big, opulent bouquet of assorted red and black fruits as well as plenty of classic Sonoma Coast spice, dried flowers, and leafy herbs. Rounded, medium-bodied, and elegant, it’s a...
Price: Hidden

Wine Enthusiast: "Baked red-cherry aromas meet with vanilla and slight tar tones on the nose of this bottling. The fruit pops more on the palate, offering sharp pomegranate and ripe raspberry, surrounded by a penetrating acidity. (MK)" (06/2021)
Price: $24.95

96 points Wine Enthusiast: "Juicy and supple, this red offers a generous helping of blue fruit matched by bright acidity. On the palate, it is lengthy, lush and textured, with accents of crushed rock, cardamom, nutmeg and white pepper. This showcases the site and vintage in a balanced, graceful wine. (VB)" (03/2021) 94 points Wine Spectator: "Lithe and fruity, with crushed red plum, raspberry and cherry tart flavors, loaded with rich, spicy accents. Ripe midpalate, featuring a finish that turns creamy, backed by medium-grained tannins. (KM)" (05/2020) ...
Price: $54.95

96 points Wine Enthusiast: "From the cool climes of Freestone, just miles from the Pacific Ocean, this vineyard designate captures all the feral, crisp and complex aspects of site and variety in the right hands. Carbonic, with euphoric red raspberry and strawberry flavors, it is textured, savory and endlessly bright. (VB)" (11/2020) 95 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Hawk Hill Vineyard is the second iteration of this single-vineyard cuvée, which was made with 25% new French and Austrian oak and 50% whole clusters. Medium ruby...
Price: $46.95

2018 Flowers Sonoma Coast Pinot Noir
Top Pick!
93 points Jeb Dunnuck: "Moving to the reds, the appellation 2018 Pinot Noir Sonoma Coast was just about completely destemmed (2% stems) and spent 10 months in 18% new French oak. Lots of spice box, earthy forest floor, cherries, and redcurrant notes define the bouquet, and it's medium-bodied and balanced, with good acidity and a great finish. As with everything from this estate, it's impeccably made and high-quality. " (05/2020) 90 points Vinous: "The 2018 Pinot Noir (Sonoma Coast) is pretty, aromatic and super-elegant. Crushed flowers, dried cherry, m...
Price: $44.95

96 points Wine Enthusiast: "From a majority of estate-grown grapes and percentage of grower fruit, this impressive wine is juicy, textured, layered and lengthy. With a cool-climate crispness at its foundation, it unfurls lovely flavors of dark plum, wild strawberry and orange peel, finishing in a touch of nutmeg. (VB)" (07/2020) 94 points Robert Parker's Wine Advocate: "Pale ruby-purple, the 2018 Pinot Noir Freestone Vineyards has alluring aromas of dried lavender and bergamot, aniseed, blood orange and amaro-like accents with a core of perfectly ripe ...
Price: $39.95

96 points Wine Enthusiast: "Juicy and supple, this red offers a generous helping of blue fruit matched by bright acidity. On the palate, it is lengthy, lush and textured, with accents of crushed rock, cardamom, nutmeg and white pepper. This showcases the site and vintage in a balanced, graceful wine. (VB)" (03/2021)
Price: $69.95

2018 Head High (Three Sticks) Sonoma Coast Pinot Noir
Top Pick!
92 points Decanter: "Head High is the second label for Three Sticks, if your pockets don't stretch that far, this is a delicious wine for half the price, sourced from top Sonoma County parcels including Durell, Wildcat and Sangiacomo Family Vineyards. Perfumed violets, lifted summer pudding aromas and flavours and bright acidity make this a really quaffable style, supported by gentle wood smoke notes from 10 months in French oak barrels, 25% new. (DWWA)"
Price: $19.95

2017 Westwood "Annadel Gap Vineyard" Sonoma County Pinot Noir (Elsewhere $52) (Elsewhere $52)
Top Pick!
93 points Jeb Dunnuck: "The 2017 Pinot Noir Sonoma County should represent a terrific value (I wasn’t able to get a price for this release) and it has a classic, balanced style as well as complex notes of black raspberries, spice, and smoky earth. As with everything from this estate, it’s beautifully balanced, with undeniable elegance and a great finish. I suspect it will keep for a decade." (06/2019) 90 points Wine Enthusiast: " This is a bold, hugely concentrated wine, jammy in up-front notions of black cherry and baked strawberry. With firm silky ta...
Price: Hidden

2018 Kistler Sonoma Coast Pinot Noir
Top Pick!
An iconic wine from one of the most legendary producers in California. Meticulous detail goes into the farming and winemaking. Fruit is from some of the most highly regarded vineyards in the region, many of which are farmed entirely by Kistler themselves. Current winemaker, Jason Kesner, "apprenticed" with Steve Kistler for 8 years before being handed the reins fully in 2017.
Price: $74.95


96 points James Suckling: "Intense aromas of dried strawberry with stone and mineral undertones. Medium to full body with tight, firm tannins and beautiful length and depth. This needs three or four years to come together." (02/2020) 93 points Vinous: "Raen's 2018 Pinot Noir Royal St. Robert is a fabulous introduction to these wines. Airy, gracious and beautifully perfumed, the Royal St. Robert is especially lifted in this vintage. Intense floral, savory and spice notes give the 2018 striking aromatic presence. The 100% whole clusters are evident, but ...
Price: $59.95

Founded in 2010, Rickshaw is committed to sourcing grapes from a diversity of California appellations and producing wines without "heavy handed tricks in the cellar" that over deliver in every possible way.
Price: $11.95

95 points Robert Parker's Wine Advocate: "The 2018 Estate Pinot Noir Scallop Shelf is gorgeous! The nose offers intoxicating scents of ripe cranberries, rhubarb and tangerine peel with accents of floral potpourri, dusty earth, exotic spices and rose petals. The medium-bodied palate is very finely grained, super fresh and bursting with spicy fruits, finishing very long and layered. 95+ (EB)" (08/2020) 95 points Vinous: "Another gorgeous wine in this range, the 2018 Pinot Noir Estate Scallop Shelf is laced with pretty floral and mineral notes that work n...
Price: $64.95

93 points Robert Parker's Wine Advocate: "A blend of the single vineyards in Anderson Valley that Anthill Farms works with, the medium ruby-purple colored 2018 Pinot Noir Anderson Valley has lush, savory aromas of fresh black and red currants, aniseed, tree bark, leather and potpourri. The medium-bodied palate is concentrated, silky smooth, packed with earthy fruits and seamlessly fresh with a long, layered finish. (EB)"
Price: $29.95

93 points Wine Spectator: "Finely textured and concentrated flavors of raspberry, plum and red currant are vibrant and well-focused in this svelte and direct style. Mineral and spice notes linger on the fresh, crunchy finish, with peppery hints. Drink now through 2023." 91 points Jeb Dunnuck: "Similarly colored, the 2016 Pinot Noir FRV offers cooler notes of black cherries, currants, and salty marine like notes as well as a medium-bodied, nicely balanced, concentrated style on the palate. This is another terrific Pinot Noir from winemaker Jeff Pisoni th...
Price: $44.95

Connoisseurs Guide: "Smelling of red cherries and strawberries with a light trim of creamy oak and staying true to its aromatic message with very clean and nicely balanced mid-density flavors that are marked by continuous, well-defined fruit, Eric Kent’s Appellation Series Pinot Noir is not a wine of great depth or complexity, but it hits the varietal mark smartly and displays a sense of careful crafting that earns it enthusiastic 'Good Value' recommendation. *Good Value, One Star*" (02/2020) Wine Enthusiast: "A youthful wine still unwinding in the bot...
Price: $19.95

92 points Wine Spectator: "Notably oaky, yet very complex, extracted and deep, with rich dark berry fruit that shows touches of spice and mineral. Picks up a hint of mocha on the finish. Drink now through 2018. 908 cases made." (08/11) The Taylor Lane Vineyard out on the Sonoma Coast is just six miles from the Pacific, where fog and wind pummel the vines, making ripening fruit a feat in itself. But with early-ripening Dijon clones and Italian trellising, the grapes get enough sunshine and air circulation to create a very pretty Pinot Noir. Cherry cola a...
Price: $39.99

97 points Jeb Dunnuck: "Coming from the Sun Chase Vineyard on the Sonoma Coast (Petaluma Gap region), the 2018 Pinot Noir Belly of the Whale release was 90% destemmed and spent 15 months in 35% new French oak. It’s a slightly darker, more Burgundian style of Pinot Noir with gorgeous notes of black cherries, scorched earth, violets, forest floor, and chocolaty spice all emerging from the glass. It shows a cool-climate style on the palate with medium-bodied richness, perfect balance between its fruit, tannins, and acidity, no hard edges, and a great finish...
Price: $74.95


90 points Robert Parker's Wine Advocate: "Pale ruby, the 2018 Pinot Noir Sonoma Coast opens with some sulfury, tarry tones that slowly dissipate to reveal bright red berry fruits. The palate is grainy, fresh and delicately styled, finishing on an uplifted floral note. It's pretty, but it will need to be decanted. 6,000 cases produced. (EB)" (09/2020) K&L Notes: Failla's appellation Sonoma Coast wine is 25% estate grown and farmed by the winery. They employed 30% whole clusters in the fermentation, by native yeast. Just 15% new oak was used in cellaring...
Price: $34.95



Winery notes: Previously 'Sonoma Coast', this wine now carries the name Freestone-Occidental to more accurately reflect its place of origin. The fruit in this Pinot Noir is a from our Bodega Headlands, Occidental Station, and Bodega Ridge vineyards. All fruit is harvested at night and arrives cool at the winery the next morning where it is carefully sorted twice. Each vineyard block is fermented separately in two to four ton increments in order to capture as much individual site character as possible. Native yeast alcoholic fermentation as well as native...
Price: $64.99

98 points Vinous: "The 2018 Pinot Noir Occidental Ridge Vineyard is a magnificent, head spinning wine. Inky dark fruit, violet, plum, licorice, hard candy, mint and sweet spice give the 2018 striking aromatic nuance, but it is the wine’s mid-palate depth and unctuous richness that stand out most. Even with all of its overtness and plushness, the 2018 remains light on its fee. That, in essence, is the magic of the Sonoma Coast – the way on which the wines feel ripe but not heavy. Wow. What a wine. (AG)" (04/2020)
Price: $79.95

91 points Stephen Tanzer's International Wine Cellar: "Higher in pitch than the Dutton Ranch bottling, displaying wild strawberry, raspberry and fresh rose, along with a hint of Asian spices. Quite perfumed in the mouth, offering spicy red fruit flavors and a touch of rose pastille. Finishes long, sappy, spicy and energetic, with a repeating raspberry note. (ST) " (06/2011)
Price: $49.99

90 points Stephen Tanzer's International Wine Cellar: "Medium red. Lower-toned aromas of strawberry, underbrush and earth. Sweet but dry; big, broad and very ripe, but showing less lift-and more earthy low tones-than the Moonshine Ranch bottling. A bit subdued for this cuvee at this early stage, with red fruit and earth flavors dominating. Finishes with fairly substantial tannins. (ST)" (05/2006) Wine Spectator: "Smooth, with subtle rose petal, vanilla, raspberry and wild berry fruit that's firm and vibrant, finishing with a complex aftertaste and a hi...
Price: $49.99

93 points Jeb Dunnuck: "Similarly lightly colored, the 2017 Pinot Noir East Ridge Estate is a richer wine compared to the West Ridge release and has lots of mulberry and riper cherry fruits as well as sappy herbs, tea, and floral notes. It too is medium-bodied, has a touch more ripeness in its fruit as well as bright underlying acidity and firm tannins, which shows the difficulty in the 2017 vintage. While it lacks the balance and symmetry of the West Ridge release, it's still a beautiful wine. Drink it over the coming 7-8 years." (07/2020) 93 points J...
Price: $79.95

93 points Jeb Dunnuck: "Fermented with 10% stems and aged 18 months in 15% new French oak, the 2018 Pinot Noir Sonoma Coast has a pretty bouquet of tart cherry and strawberry fruits as well as a distinctly floral character, notes of underbrush and orange blossom, medium to full body, a beautifully pure texture, and a great finish. It’s a richer, powerful Pinot Noir that still stays remarkably elegant and pure, with good acidity, polished tannins, and again, a great finish that keeps you coming back to the glass. It needs air to show at its best and is a ...
Price: $47.95

96 points Vinous: "The 2017 Pinot Noir Emmaline-Ann Vineyard is another stellar wine in this range. Bold, rich and explosive, the 2017 possesses tremendous depth and nuance. Black cherry, plum, menthol, licorice and sage infuse the 2017 with tons of character. The 2017 is marked by a real sense of vertical energy and statuesque beauty. The 50% whole clusters are not especially evident. What a wine! (AG)" (01/2020) 93 points Wine Enthusiast: "Textured and earthy, with a firmness of tannin, this youthful wine is high toned and full of energy. Layers of c...
Price: $74.95

96 points Vinous: "The 2018 Pinot Noir Hirsch Vineyard is a wine of dramatic and exquisite beauty. Soaring aromatics lead into a core of sweet red/purplish berry fruit. There is a level of depth to the Hirsch that is just remarkable. If opened young, the 2018 needs a good bit of air to allow a hint of reduction to blow off. The Hirsch is deceptive in its mid-weight feel, but it has tremendous depth and structure to burn. I especially admire its crystal-clear focus and transcendental beauty. (AG)" (04/2020) 94 points Jeb Dunnuck: "Closed and in need of ...
Price: $89.95

96 points Wine Enthusiast: "Crisp tones of raspberry and strawberry give this coastal-driven red a sense of place and tangy freshness. The acidity is spread evenly throughout on the robust palate, while a forest floor tone and dense tannins add complexity and balanced weight. (VB)" (09/2020) 94 points Jeb Dunnuck: "Coming from the Far Coast and Seascape Vineyard (both on the Sonoma Coast), the 2017 Pinot Noir Land's Edge Vineyards has a spicy, complex, incredibly attractive style that shows lots of upfront red and black fruits, dried herbs, and loamy e...
Price: $39.95

96 points Jeb Dunnuck: "The 2018 Pinot Noir Day One is another darker, earthy, spicy effort from this team. Aged 10 months in 25-40% new French oak, it offers lots of mulled red and black fruits, smoked herbs, Asian spices, and dried flowers. Rich and medium-bodied, with bright acidity and ripe tannins, it’s another age-worthy 2018 Pinot Noir from this estate that shows the quality of this great vintage. 96+" (08/2020) 93 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Day One is a bit youthfully closed, offering tar, blackberries, dried flo...
Price: $89.99

93 points Wine Enthusiast: " This successful Pinot Noir from a difficult vintage treads an exciting line: It contains subtle notes of tomato and beetroot, but that vegetativeness only adds an earthy complexity to the ripe flavors of black cherry and plum. It's a fancy, elegant wine to drink now, and should gain traction over the next 5–6 years. " (12/2012)
Price: $59.99

2013 Kutch "McDougall Ranch" Sonoma Coast Pinot Noir
Back In Stock!
94 points John Gilman: "The 2013 vintage of McDougall Ranch from Jamie Kutch is really starting to drink beautifully as it crosses the threshold into its eight year. The bouquet is pure, precise and really starting to show it secondary layers of complexity in its blend of red and black cherries, sweet beetroot, woodsmoke, smoked meats, lovely spice tones, complex soil elements, turmeric and mustard seed and a discreet framing of cedar. On the palate the wine is bright, full-bodied and tangy, with a lovely core, excellent soil signature, still a bit of ba...
Price: $59.99

Winemaker's Notes: "Bybee Vineyard is located in the Sonoma Coast AVA, just outside of the town of Sebastopol on Mill Station Road. It is farmed in an extremely hands-on, "beyond-organic" fashion that includes organic compost and use of stylet oil as a fungicide with few other applications. Ya Moon is comprised of a variety of Pinot clones including 114, 777, 667 and Pommard. This wine was carbonically fermented in small stainless steel tanks over 10 days. Bottled in the December, this wine aged for short time in stainless steel to preserve the bright in...
Price: $29.95

2015 Martinelli "Blue Slide Ridge" Fort Ross-Seaview Pinot Noir
New!
95 points Robert Parker's Wine Advocate: "Pale to medium ruby-purple colored, the 2015 Pinot Noir Blue Slide Ridge has an earthy, forest floor, tree bark and black soil-laced nose with a core of black cherries, black berries and sautéed herbs. Truly a Big Bertha of a Pinot, this is one for those with hedonistic tendencies. Packed with black berry, savory earth and dried herb flavors, and framed by firm, chewy tannins, it finishes with epic length and with everything “greatly” balanced. It’s still quite primary and should really be enjoyed after it’s had ...
Price: $89.99

96-97 points James Suckling: "Beautiful, dark berries, strawberries and perfume. Flowers, too. Full bodied, very tight and chewy with polished tannins and a long, flavorful finish. Give this time to show it’s true glory." (11/2018) 95 points Robert Parker's Wine Advocate: "Medium to deep ruby-purple colored, the 2017 Pinot Noir UV-SL Vineyard gives gorgeous black cherries, pomegranate, fresh blackberries and wild blueberries scents with suggestions of licorice, potpourri, chocolate tart and clove with a touch of dried Provence herbs. The palate is full...

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