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2011 Eyrie "Estate Grown" Dundee Hills Pinot Noir
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Robert Parker's Wine Advocate: "Bottled only ten days before I tasted it in July - late even by their standards because, says Jason Lett, 'it was very tannic and tough early on' and he left in in tank from November 2012 - Eyrie’s 'regular' estate 2011 Pinot Noir is light enough in color that some Pinotphiles may be put off. Its recent bottling didn’t cause it to be inexpressive - far from it. But what it does express is extreme and unusual, so much so that I can’t recommend buying it without first trying it. A fascination amalgam of sauteed wild mushroom...
Price: $39.99

2009 Louis Jadot Volnay 1er Cru "Clos des Chênes"
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93 points John Gilman: "The 2009 Clos des Chênes from Maison Jadot is stellar. Here there is nothing but perfect ripeness, great terroir and the potential for a velvety and very complex period of peak maturity. The bouquet is a superb and very elegant mélange of black cherries, dark plums, bitter chocolate, fresh herbs, woodsmoke and vanillin oak. On the palate the wine is deep, full-bodied and very pure on the attack, with a great core of fruit, lovely soil tones, fine-grained tannins and a fine sense of reserve on the long and nascently complex finish....
Price: $74.99

96 points Wine Enthusiast: "This is full of fruit and weighty tannins. Coming from one of the finest vineyards in Burgundy, it is going to have great power and an opulent nature. This wine also has elegance, its black fruits controlled and with a mineral edge. That doesn't take away the power, it enhances the stylishness of this grand wine. *Cellar Selection* (RV)" (09/2014) 95 points John Gilman: "The 2011 Rossignol-Trapet Chambertin is also a very, very fine bottle in the making. The deep, pure and youthful nose wafts from the glass in a mix of red a...
Price: $249.99


Price: $49.99

According to Jasper Morris: "The Burgundian wine domaine of Bouchard Pére et Fils can trace its origins back to 1731 though it is no longer family owned. In 1995 the Champagne house, Joseph Henriot, acquired the company and quality has risen as a consequence. Today Bouchard is led by Stéphane Follin Arbelet while the wines are made by Philippe Prost who has been with the company since 1978. An impressive gravity-flow winery on the Route de Savigny, the Cuvérie St Vincent, was completed in 2005, enabling them, to process all their wines with optimum effi...
Price: $249.99

Stephen Tanzer's International Wine Cellar: "Medium red. Nose shows an almost candied ripeness, with hints of licorice root and smoky oak. Densely packed, broad and dry, with notes of strawberry, underbrush and mushroom. This liqueur-like wine is still rather bound up, but I would like to have seen a bit more verve." (03/2006)
Price: $74.99


2005 Domaine Maurice Ecard Savigny-les-Beaune 1er Cru "Narbantons"
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Robert Parker's Wine Advocate: "The 2005 Savigny-les-Beaune Les Narbantons – from another site that always gives a very structured wine from Ecard – displays bright cherry aromas backed by wet stone, cedar and iodine. Saline and firmly tannic on the palate, it may well have the requisite stuffing and stamina for a decade of satisfying evolution. (DS)" (04/2007)
Price: $49.99

96 points John Gilman: "The 2011 Trapet Chambertin is absolutely magical and one of the best 2011s... The classic and youthful nose offers up scents of red and black cherries, black minerality, plummy overtones, raw cocoa, mustard seed, woodsmoke and vanillin oak. On the palate the wine is deep, full-bodied, complex and youthfully structured, with the purity of the vintage very much in evidence, a great core, ripe, firm tannins and superb focus and grip on the very, very long and soil-driven finish. This is the most aromatically expressive of the three g...
Price: $349.99

2008 Peay Vineyards "Scallop Shelf" Sonoma Coast Pinot Noir
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93 points Stephen Tanzer's International Wine Cellar: "Deep red. Expansive bouquet of red and dark berry liqueur, Asian spices, dried violet and minerals. Lush, seductively sweet black raspberry and cherry flavors stain the palate, picking up peppery spice and smoky mineral qualities with aeration. The gripping finish strongly echoes the cherry note and clings tenaciously. Shows surprising vivacity and clarity for its power; this is really promising." (05/2010)
Price: $49.99

2008 Peay Vineyards "Pomarium"  Sonoma Coast Pinot Noir
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93 points Stephen Tanzer's International Wine Cellar: "Saturated red. Redcurrant, cherry-cola, cocoa, potpourri and star anise on the nose. Velvety, layered and intense, with a seamless texture to the sweet red berry and exotic floral flavors. The fruit becomes spicier on the sharply focused, impressively long finish. Very sexy, and balanced to age. (ST)" (05/2010)
Price: $49.99

2009 Domaine Henri Boillot Volnay 1er Cru "Les Fremiets"
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92-94 points Stephen Tanzer's International Wine Cellar: "Deep ruby! Knockout high-pitched nose offers blackberry, dark raspberry, spices, licorice, bitter chocolate and violet, plus a note of crushed stone. Silky and highly concentrated, with superb depth of fruit and thrust; brilliant acidity contributes to the wine's vibrant inner-mouth perfume. Finishes with huge, palate-saturating but smooth tannins and a powerful impression of medicinal reserve. 'We had thick skins in 2009 and a great skin to juice ratio,' said Boillot, noting that this wine had th...
Price: $114.99

2010 Domaine Louis Jadot Gevrey-Chambertin 1er Cru "Lavaux Saint-Jacques"
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91-93 points Allen Meadows - Burghound: "Reduction renders the nose difficult to properly assess but there is good verve and intensity to the well-delineated and strongly mineral-inflected middle weight flavors that display a bit of wood toast. Like the Gevrey villages there is a lovely sense of underlying tension on the overtly austere, dry and clean finish that evidences outstanding depth and length. This is still very tight and compact but the material and balance are present to allow this to really blossom over the next 12 to 15 years. *Outstanding* ...
Price: $129.99

2010 Domaine Nicolas Rossignol Volnay 1er Cru "Chevret"
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94 points Allen Meadows - Burghound: "A beautiful array of floral nuances that include rose petal, lavender and violet adds elegance to the restrained, airy and cool red currant aromas. The understated and equally restrained medium-bodied flavors culminate in an exceptionally pure and tension-filled finish that is pure silk. This lacy and strikingly beautiful effort is a classic Volnay as the palate impression is gossamer fine yet this will need plenty of cellar time. *Don't Miss! Outstanding* " (04/2012) 90 points Vinous: "Medium red. Subdued, slightl...
Price: $109.99

94 points James Suckling: "This is really beautiful and reminds me of a beautiful Volnay with ripe strawberry and mineral character. Full body. But refined and silky with bright fruit. All there. Very fine indeed." (12/2011) 92 points Stephen Tanzer's International Wine Cellar: "Opaque ruby. Pungent, expressive bouquet offers dark berry compote, cola, vanilla bean and incense qualities, along with slow-building spiciness and notes of clove and mocha. Lush, palate-coating blackberry and mulberry flavors are lifted by gentle acidity and complicated by no...
Price: $139.99

2007 Peay Vineyards "Scallop Shelf" Sonoma Coast Pinot Noir
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95 points Wine & Spirits: "Scallop Shelf takes its name from the fossils found in the soil at this old fruit orchard, a vineyard site four miles from the Pacific. It's a blend of six clones, emphasizing the spicy red fruit character of the Pommard clone, which, when it hits on the far Sonoma Coast, makes some of the region's most distinctive Pinot Noirs. The wine is transparent in color and in its strawberry-like fruit, bright and intense against the smoky conifer minerality of the soil. There's a weave of energy to it, tart and brash as a young wine, gr...
Price: $59.99



93 points Wine Enthusiast: " This successful Pinot Noir from a difficult vintage treads an exciting line: It contains subtle notes of tomato and beetroot, but that vegetativeness only adds an earthy complexity to the ripe flavors of black cherry and plum. It's a fancy, elegant wine to drink now, and should gain traction over the next 5–6 years. " (12/2012)
Price: $59.99

2007 Merry Edwards "Klopp Ranch" Russian River Valley Pinot Noir
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97 points Connoisseurs Guide: "It is not that this wine is bigger or bolder than its stablemates. It just seems that way because its generous aromas seemingly jump out of the glass, and the layered quality of those aromas reinforces the notion that this is top-notch Pinot. Its full and supple impressions at entry are followed by ripe, deep and deliciously fruity flavors of sweet red cherries, toasted bread, rich, creamy oak and hints of dried raspberries. Its initial hints of velvet might suggest early drinking, but this is a Pinot with lots and lots of ...
Price: $59.99

2007 Merry Edwards "Olivet Lane" Russian River Valley Pinot Noir
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93 points Wine Enthusiast: "There’s tons of cherry, cola and licorice flavor in this vigorous young Pinot. It also shows an earthy streak of herbs and mushrooms, suggesting a sautéed Portobello splashed with balsamic. The result is complex and fascinating, yet vigorous tannins and keen acidity warrant time in the cellar." (12/2009) K&L Notes: The Olivet Lane vineyard is one of a few older-vine Pinot Noir vineyards on the Santa Rosa Plain, and it is farmed by the Pellegrini family. Merry Edwards' small allocation of this fruit is consistently made into ...
Price: $59.99

2009 Merry Edwards "Coopersmith" Russian River Valley Pinot Noir
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95 points Wine Enthusiast: "The vineyard is in the coolest part of the valley, the southerly part Merry Edwards calls the Golden Triangle. The wine is dry, tannic, bright in acidity and insanely rich. Just floods the mouth with cherry, cola, anise, pomegranate and mulberry flavors, with an earthiness suggesting mushrooms. Just great now, with decanting, and will easily develop in the bottle through 2020. *Cellar Selection*" (02/2012) 92 points Wine Spectator: "This firm, ripe Pinot features blackberry, black licorice, mineral, berry jam and floral scen...
Price: $74.99

2008 Domaine Robert Chevillon Nuits-St-Georges 1er Cru "Chaignots"
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91 points Allen Meadows - Burghound: "A spicy and wonderfully complex nose of red berry liqueur, violets and earth notes, the latter of which continues onto the pure, refined and poised middle weight flavors that possess outstanding balance and excellent length. This is really quite lovely if entirely serious and I admire how fine the tannins are. Note that this will require at least a decade to be at its best. *Outstanding*" (01/2011) 90-91 points Robert Parker's Wine Advocate: "Tasted assembled from tank, the Chevillon 2008 Nuits-St.-Georges Les Chai...
Price: $149.99

2006 Domaine Faiveley Gevrey-Chambertin 1er Cru "Champonnets"
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This vineyard is located high on a hillside, not far from Clos St. Jacques, planted in 1988. The soils are stony and clayey, facing east and northeast.
Price: $74.99

2003 Jean-Claude Boisset Pommard 1er Cru "Clos de Verger"
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Wine Enthusiast: "Supple and silky, this has a lovely texture for a Pommard. Black cherry and plum fruit is framed by vanilla and smoke, picking up some lingering meaty notes on the finish." (12/2005)
Price: $59.99


89-92 points Allen Meadows - Burghound: "A highly perfumed, pure and very pretty nose of plum, rose petal and red currant aromas introduces intensely mineral-driven, vibrant and beautifully well-delineated flavors that terminate in a markedly saline, clean and crisp finish. I very much like the depth and persistence and this should make for a really lovely effort with the proper cellar time of 10 to 12 years. " (04/2013) 92 points John Gilman: "The 2011 les Aigrots is an excellent wine, jumping from the glass in a classy blend of cherries, a touch of b...
Price: $129.99

2009 Merry Edwards "Olivet Lane" Russian River Valley Pinot Noir
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95 points Wine Enthusiast: "Some will critique this Pinot Noir as being too big and extracted, and lacking delicacy. But Olivet Lane Pinots are seldom delicate. You look for massive fruit and elaborate construction, and that’s what you find in this fabulously exotic wine. It’s a beauty, rich, dense and opulent, with complex cherry, rose petal, dark chocolate and new oak flavors, wrapped into firm, refined tannins. Just gorgeous now, with a few hours of decanting, but it will easily develop bottle nuances for a good eight years. *Cellar Selection* " (02/2...
Price: $69.99


2010 Louis Jadot Fixin
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Price: $39.99


2006 Domaine Dujac Chambertin Grand Cru
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96-97 points John Gilman: "As the Dujac Chambertin is a combination of Chambertin and Clos de Bèze mixed together, the hail here in July affected the yields markedly in the Clos de Bèze parcel, and overall production of this cuvée is down twenty percent in 2006. This is a pity, as there is already too little of this beautiful wine to go around. The ’06 Chambertin is superb, as it offers up a blend of red plums, cherries, raspberry, coffee, brilliant minerality, mustard seed, roses and cedar. On the palate the wine is fullish, deep and very, very refined,...

89-90 points Robert Parker's Wine Advocate: "From a single grower, but representing for its cru the considerable sum of 9 barrels, Maison Potel’s 2008 Mazoyeres Chambertin smells penetratingly of kirsch, cherry jam, eucalyptus, and incense. Sweetly-fruited, sappy, and expansive on the palate, its underlying tannins come to the fore in a slightly rustic manner in the finish, which however is still impressively gripping, energetic, and intensely fruited as well as pungently herbal. This ought to merit at least a decade of cellaring, though I would want to ...
Price: $119.99


Allen Meadows - Burghound: "The nose offers up rich, very dense fruit but the sweet flavors are remarkably supple with prominent tannins on the long finish. Solidly constructed with very good persistence." (04/2001)
Price: $199.99

2007 Peay Vineyards "Estate" Sonoma Coast Pinot Noir
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93 points Stephen Tanzer's International Wine Cellar: "Vivid red. Sexy, intensely perfumed aromas of raspberry, wild strawberry, cinnamon, mace and minerals. Impressively energetic and pure, offering spicy red berry flavors and a suave floral quality. The finish repeats the red fruit and spice notes and lingers seductively. (ST)" (05/2009)
Price: $39.99



2008 Domaine Jean Tardy Nuits-St-Georges "Au Bas de Combes"
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90 points Allen Meadows - Burghound: "*Outstanding!* A discreet touch of wood adds nuance to the naturally spicy and distinctly earthy nose that offers up dark pinot fruit before sliding seamlessly into supple, round and admirably pure medium-bodied flavors that possess good concentration as the old vine sap buffers the moderately firm tannins and confers a velvety texture to the lingering finish. A high quality villages that is more Vosne than Nuits in 2008. Definitely worth a look." (01/2011)
Price: $49.99

92 points Stephen Tanzer's International Wine Cellar: "Bright red. Assertive aromas of raspberry, cherry and fresh rose, with Asian spice and mineral accents building with air. Juicy and precise on the palate, offering sweet red berry flavors and a hint of candied flowers. Shows impressive energy and clarity on the persistent finish, which features a zesty blood orange nuance. (JR)" (11/2012) Wine Spectator: "Intense and spicy, with fresh earth, subtle blue and wild berry notes and a touch of cedar. Gripping, stemmy tannins. (JL, Web Only-2013)" Rober...
Price: $49.99

2009 Domaine du Pavillon (Albert Bichot) Corton Grand Cru "Clos de Maréchaudes"
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92 points Allen Meadows - Burghound: "Very ripe, indeed even slightly roasted aromas of plum and prune introduce big-bodied and exceptionally rich flavors that seem fresher and more energetic in the mouth. This is quite a serious effort with fine concentration and my score offers the benefit of the doubt on the nose because it's too ripe for me to appreciate. *Sweet Spot*" (05/2011) 91 points Robert Parker's Wine Advocate: "The 2009 Corton Grand Cru Clos des Marechaudes is slightly lighter in color than the 2010. There are redder fruits on the nose com...
Price: $129.99

90 points Allen Meadows - Burghound: "There is a hint of herbaceousness to the otherwise fresh and ripe red Pinot fruit, spice and earth elements that actually adds breadth. The broad-shouldered, concentrated and punchy medium weight plus flavors possess fine size and weight along with a certain muscularity on the extract-rich finish. In typical Fournières fashion, this is a robust and rustic effort with mouth coating tannins and as such it will require extended cellaring." (04/2013)
Price: $79.99



91 points Vinous: "Good bright medium red. Subtle perfume of raspberry, rose petal and brown spices. Silky on entry, then dense, supple and fine-grained in the middle, with lovely detail and a light touch to the pungent berry and spice flavors. A step up in intensity and clarity from the Emerald Ridge Vineyard bottling. Finishes with very suave tannins and lingering floral lift. (ST)" (05/2012) 91 points Wine & Spirits: "This wine’s high-toned red fruit has the effusiveness of young cru Beaujolais. The smooth, rich texture brings it home to California,...
Price: $89.99

2007 Merry Edwards Russian River Valley Pinot Noir
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92 points Wine Enthusiast: "Marked by fresh, sleek acidity and firm, dusty tannins, this is a Pinot to stash in the cellar for a while. It’s just too tough and hard now. Give it 4-6 years to soften, and let the black cherries, red currants and cola mesh with the oak and transform with the magic of bottle age." (12/2009) 90 points Wine Spectator: "Tight, firm and vibrant, full-bodied, with a mix of fresh earth, mineral and dusty berry fruit that gets a nice lift on the finish, where this is the most complex and tempting. Drink now through 2015. (JL, Web...
Price: $44.99

2009 Bouchard Père et Fils Volnay 1er Cru "Les Caillerets - Ancienne Cuvée Carnot"
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89-92 points Allen Meadows - Burghound: "Proust noted that hail damage ruined about 15% of the crop but that Bouchard took no chances and declassified about 50% of the total. Relatively strong reduction dominates the nose though there is ample body and richness to the suave yet precise flavors that exude a fine minerality on the very ripe finish that offers excellent volume if less complexity than usual. This is also extremely ripe and some, including me, will likely find it to be a bit too much so. " (06/2011) 91 points Stephen Tanzer's International ...
Price: $99.99

2008 Louis Jadot Gevrey-Chambertin 1er Cru "Estournelles St-Jacques"
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90-93 points Stephen Tanzer's International Wine Cellar: "Deep red-ruby. Very ripe, musky aromas of blackberry, black raspberry and chocolate; slightly reduced. Then dense, dry and very young, communicating a saline impression of extract. Powerful but not yet harmonious. Finishes chewy, complex and long, with a vibrating aftertaste. (ST)" (03/2010) 91-92 points Robert Parker's Wine Advocate: "Alluring, iris-like floral notes mingle with fresh red and black berries and hints of smoke in the nose of Jadot’s 2008 Gevrey-Chambertin Estournelles St.-Jacques...

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