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2012 Domaine du Pegau "Cuvée Réservée" Châteauneuf-du-Pape
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94 points Robert Parker's Wine Advocate: "One of my favorite wines, the 2012 Châteauneuf du Pape Cuvee Réservée is a classic. Beautiful on the nose, with notions of ground pepper, wild herbs, minerality and smoked plum and dark fruit, it’s medium to full-bodied, nicely concentrated and has plenty of tannin that comes through on the finish. Similar in style to a lighter-weight 2010 … (JD)" (10/2014) 93 points Vinous: "Opaque ruby. Heady aromas of black and blue fruits, potpourri and Indian spices, with a smoky element emerging with air. Taut and sharply...
Price: $74.99

94 points Robert Parker's Wine Advocate: "The 2012 Pinot Noir Estates Reserve aims to showcase the attributes of all three vineyards and spends 18 months in French barrel, around 30 to 35% new. The nose is intense right from the start: dark cherries, wild strawberry and bergamot at first, hints of briar and fresh mint following behind. The palate is medium-bodied with succulent ripe tannin: dark cherries, black plum, a pinch of white pepper and a slight flintiness toward the finish. This is very nicely focused with just a touch of piquancy on the finish....
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95 points James Suckling: "Traditional and beautiful in character with plum, balsamic, orange-peel and leather aromas and flavors. It’s medium-to full-bodied with creamy texture and a long, intense aftertaste." (10/2020) 94 points Robert Parker's Wine Advocate: "Garnacha is an important component in the 2012 Viña Ardanza Reserva, where it represents 20% of the blend (the rest is, of course, Tempranillo). 2011 was a difficult vintage for Garnacha, so Viña Ardanza was not produced that year and they jumped from 2010, which had the mention "Selección Espe...
Price: $34.99

98 points James Suckling: "A complex red with rose petals, violets, crushed stones and cherries follows through to a full body and chewy tannins that are poised and polished. Extremely long and intense. A top wine for the vintage. " (04/2018) 96 points Wine Spectator: "This is opulent and powerful, offering black cherry, black currant, plum, leather, iron and tobacco flavors boosted by the racy acidity. Overall, this feels firm and complex, with a long finish. Not your typical style from the northern part of the Brunello di Montalcino zone, yet compell...

2012 Domaine du Vieux Télégraphe "La Crau" Châteauneuf-du-Pape
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94 points Wine Spectator: "Rock-solid, with a hefty core of fig, blackberry and black cherry fruit, wrapped in chestnut and tobacco leaf notes and carrying through a lavender- and tar-framed finish. Dense and grippy, showing a slightly old-school shading. Should cellar well. (JM)" (11/2014) 93 points Robert Parker's Wine Advocate: "Lastly, the flagship 2012 Châteauneuf du Pape is a classically structured, elegant effort that will evolve gracefully on its balance and harmony. Showing the telltale seaweed, currants, olive, licorice and ample minerality s...
Price: $84.99

2012 Wakefield (Taylor's) "St. Andrews" Single Vineyard Shiraz Clare Valley South Australia
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96 points James Halliday: "*Special Value Selection* Slightly turbid/cloudy rim to the colour, although the hue is bright; it's very clear this has been made from an exceptional parcel of estate fruit, for it has an elegance and length not commonly found in the Clare Valley; likewise, its range of spicy red fruits merging with gently savoury/earthy nuances is exceptional." 95 points Wine Enthusiast: "*Editors' Choice* This is wonderfully complex and aromatic, with scents ranging from baking spices and savory beef to mixed berries. That swirl of seeming ...
Price: $44.99

90 points Vinous: "The 2013 Cabernet Sauvignon is an attractive, mid-weight wine. Sweet red cherry, raspberries mint and eucalyptus flesh out nicely in the glass. The 2012 could use a bit more mid-palate generosity and overall depth, but it is solid nonetheless. (AG)" (10/2015)
Price: $99.99

91 points James Suckling: "Big blackberry, chocolate and caramel nose with some spicy oak. This is a pretty bold wine on the palate, but the tannins are not out of line and the overall impression is of expansiveness rather than heaviness. Relatively supple finish. Drink or hold." (08/2018) K&L Notes: A longtime participant in the wine business, Miguel sold wine for wine distributors in the States as well as worked as an export manager. Miguel found success every step of the way, and then decided that rather than retire, he wanted to fulfill his dream o...
Price: $67.99

94 points James Suckling: "Aromas of wet earth, spice and dark berry follow through to a full body, round and soft tannins and a long and decadent finish. Black olive and dark fruits. This is the only wine made from Contino in this year. Drink now." (07/2017) K&L Notes: In 1973, Contino was founded and became the first of the new wave of single vineyard Rioja estates. Today, the winery makes some of Rioja's finest wines, polished and comparably modern, but with a sense of balance and restraint that gives them amazing elegance and great longevity. Simpl...
Price: $39.99

2012 Château de Beaucastel Châteauneuf-du-Pape
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96 points Robert Parker's Wine Advocate: "What I think might end up being the best Beaucastel since the 1990 or 2001, the 2012 Châteauneuf du Pape offers a full-bodied, decadent style to go with awesome black and blue fruits, garrigue, licorice, crushed flowers and violets. The purity here is truly something, and it has fabulous mid-palate concentration, building tannin and massive texture. Given all of the fruit and texture here, it will no doubt drink well in its youth, but it should still be alive and kicking after two decades as well. (JD)" (10/2014)...
Price: $119.99

2012 Domaine Saint Damien "La Louisiane" Gigondas
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93 points Robert Parker's Wine Advocate: "Coming from the sandy, clay soils of the La Louisianne lieu-dit, the 2012 Gigondas Louisiane is made from 80% Grenache and 15% Mourvèdre and 5% Syrah and Cinsault that was vinified in concrete tank and aged 12 months in older foudre. Medium to full-bodied, beautifully concentrated, ripe and textured, it gives up terrific kirsch, blackberry, toasted spice and cured meat-like aromas and flavors. Of the three Gigondas releases, this was my favorite in 2012, but all of these releases are superb. (JD)" (01/2015) 91-...
Price: $44.99

2012 Langoa-Barton, St-Julien
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92-94 points Wine Enthusiast: "Barrel sample. There's great concentration here, on this powerful wine with very dry structure and dark character. The palate hints of a more perfumed character with fine fruitiness and lingering freshness on the finish. (RV)" (04/2013) 90 points Robert Parker's Wine Advocate: "Plenty of juicy blackcurrant fruit and background oak are present in this plump, medium to full-bodied, ripe, well-made wine. Not nearly as tannic as I feared, this wine shows a forward plumpness, excellent purity, texture and length. Drink it over...
Price: $59.99

2012 Felsina "Maestro Raro" Cabernet Sauvignon Toscana
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94 points Vinous: "Fèlsina's 2012 Maestro Raro (Cabernet Sauvignon) is a real head-turner, although it is also an infant and in need of considerable cellaring. A bold, dark wine, the 2012 is vivid in the glass, with remarkable detail for such a big wine and exceptional overall balance. The 2012 is sweeping and dramatic in style, with plenty of that year's exotic fruit and opulence, along with plenty of sweet tobacco, rosemary, sage and cedar notes that add nuance. The 2012 needs time to fully meld together, but it is fabulous, even today. (AG)" (09/2015...
Price: $54.99

96 points Jeb Dunnuck: "The 2012 Haut Bailly is brilliant and does nothing to damper my belief that this vintage is underrated in the market. Offering up a classic bouquet of tobacco leaf, cigar wrapper, blackcurrants, lead pencil, and graphite, this beauty is full-bodied, has terrific concentration, integrated acidity and plenty of fine tannins. While it starts out up front and seemingly ready to go, it tightens up with time in the glass and is going to benefit from 2-4 years of bottle age and drink nicely for two decades. It’s a sensational wine you wo...

2012 Fleur Cardinale, St-Émilion
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93 points Robert Parker's Wine Advocate: "The flagship wine from the Decoster family, this blend of 80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon has been a hugely successful wine since they acquired this 58-acre estate and revolutionized the level of quality. This is consistently one of the best St.-Emilions and over-achieving for its classification. The 2012 has pure, striking aromatics of blueberry, black raspberry, minerals and flowers. Medium to full-bodied, ripe and multi-dimensional, with a beautiful texture, this is stunning wine that...

92-94 points Wine Enthusiast: "Solid and concentrated, this wine certainly shows great dryness as well as fruit. It has power and density, and a texture that balances new wood as well as the fruitiness. (RV)" (04/2013) Robert Parker's Wine Advocate: "The 2012 is a successful effort once again from Château Gloria, a property that has been on a major qualitative roll for decades. Dense ruby/purple in color, it has sweet, juicy, blackcurrant and black cherry fruit, no real evidence of any oak, but a fleshy, open-knit, meaty mouthfeel. Excellent purity, lo...
Price: $59.99

2012 Opus One Napa Valley Bordeaux Blend
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97 points Decanter: "A near-ideal vintage, where all parts were perfect. Here we are at full peak Opus; satin-like in texture, packed with cassis, bilberry and crushed raspberry fruits, not overly concentrated but confident enough to take on its Californian peers. A sunny juicy richness to the wine is just lovely, and a menthol mouth watering finish makes this pretty irresistable. 2% Malbec, 6% Petit Verdot completes the blend. 18 days skin contact. (JA)" (09/2019) 97 points James Suckling: "Glorious purity of fruit here with blackcurrants, blueberries...

2012 Clinet, Pomerol
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95 points Vinous: "A wine of total precision, the 2012 Clinet possesses striking aromatic nuance and delineation. Crushed flowers, sweet raspberries, herbs and mint flesh out effortlessly, with silky, polished tannins that add to the wine's feel of graciousness. The spherical, beautifully textured finish suggests the 2012 will offer a wide drinking window of pure pleasure over the next 15-20 years. This is impressive. The 2012 is 90% Merlot, 9% Cabernet Sauvignon and 1% Cabernet Franc. (AG)" (01/2016) 95 points Robert Parker's Wine Advocate: "With a de...
Price: $84.99

98 points James Suckling: "This is a superb merlot with black olive, blueberry, iodine, and oyster shell. Full body, tight tannins. Chocolate, walnut, and bramble berry. Superb finish. A beauty. Try now but give it four to five years of bottle age. Decant before serving now." (05/2016) 98 points Robert Parker's Wine Advocate: "The 100% Merlot cuvée, the 2012 Roberta’s Reserve State Lane Vineyard is, once again, flirting with perfection. A stunning nose of chocolate fudge intermixed with coffee bean, black cherry and blackcurrant fruit is intense, and f...
Price: $249.99

97 points Robert Parker's Wine Advocate: "From the famous George III vineyard, the 2012 Cabernet Sauvignon Beckstoffer Georges III Vineyard has a haunting bouquet of cedar wood, juicy blackcurrant jam and forest floor. A soil note enhances the overall picture. The wine has gorgeously sweet well-integrated tannins, no evidence of new oak (as it’s so well-integrated), a plush, voluptuously textured full-bodied mouthfeel and a knockout finish. This is sensational wine that can easily be a modern-day version of one of the great BV Private Reserves from decad...

2012 Montrose, St-Estèphe
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95 points Wine Enthusiast: "Produced in the magnificent new cellars at Montrose, this big, tannic wine is powerful and concentrated. It has something of the classic severity of a wine from this estate, but that’s mitigated by the ripe, generous blackberry fruitiness and the final freshness of a 2012. A great success. *Cellar Selection* (RV)" (05/2015) 94 points Decanter: "From a blend of 37% Merlot, 57% Cabernet Sauvignon, 5% Cabernet Franc and 1% Petit Verdot, Montrose managed to take advantage of the good weather that returned in October, and brought...

2012 Maison Roche de Bellene "Vieilles Vignes" Bourgogne Rouge
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Allen Meadows - Burghound: "An attractively fresh nose of distinctly earthy red and dark currant aromas leads to precise, intense and utterly delicious middle weight flavors that possess better than average depth, length and balance for a wine at this level. Worth considering plus it should reward a few years of cellaring too if desired." (04/2014) Wine Enthusiast: "This fresh wine is all about fruit. Soft tannins and attractive strawberry flavors are lightly cut with acidity. Coming from vines between 50 and 60 years of age, it has some extra concentr...
Price: $24.99

2012 Castellare di Castellina "Il Poggiale" Chianti Classico Riserva
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93 points James Suckling: "A very attractive Chianti Classico with dried mushroom, berry and herb aromas and flavors. Full body, chewy tannins and a clean finish. Shows depth and structure. Drink now or hold." (08/2015) 93 points Robert Parker's Wine Advocate: "The 2012 Chianti Classico Riserva Il Poggiale is an amazingly full and generous Sangiovese with a vibrant level of aromatic intensity. If Castellare di Castellina were to make a Gran Selezione wine, Il Poggiale would be the obvious candidate. But both owner Paolo Panerai and winemaker Alessandro...

2012 Clos Fourtet, St-Emilion
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95 points Robert Parker's Wine Advocate: "Having just had the 2003 and 2005 from my cellar, I can attest to the magnificent turnaround in quality this famous estate on the eastern side of St.-Emilion has achieved. All of it is attributable to its dynamic proprietor, Philippe Cuvelier. The 2012 Clos Fourtet (usually 85% Merlot and 15% Cabernet Franc) has beautiful blackberry and blueberry fruit and an inky purple color. With flawless integration of acidity, tannin, wood and alcohol, a full-bodied mouthfeel and stunning richness, this is impressive and cer...

2012 Burgess "Estate" Napa Valley Cabernet Sauvignon
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93 points Vinous: "The 2012 Cabernet Sauvignon from Burgess hits the palate with an exotic concoction of dark fruit, pencil shavings, spices, tobacco, cedar, savory herbs, licorice and lavender. Dark and imposing, the 2012 possesses superb richness, with plenty of Howell Mountain character and intensity. The silkiness of the vintage has softened some of the contours, but this remains a distinctly savory and mineral-inflected Cabernet with tons of hillside character. Today, the 2012 comes across as tightly wound and in need of further cellaring, so reader...
Price: $39.99



96 points Wine Spectator: "This delivers stunningly pure fruit, with silky layers of raspberry, boysenberry and blackberry coulis that cascade over each other, backed by subtle dried anise and warm ganache notes. Very concentrated but not hefty, this sails through the finish, with a perfectly embedded graphite spine and a long echo of lavender. Best from 2018 through 2032. From" (01/2015) 95 points Robert Parker's Wine Advocate: "The 2012 Châteauneuf du Pape Barbe Rac is brilliant, and checks in near the top of the vintage. Made from 100% Grenache, it ...

2012 Penfolds "Grange" Shiraz South Australia
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99 points Robert Parker's Wine Advocate: "Deep garnet-purple in color, the 2012 Grange sports an earthy/meaty nose with notes of tree bark, dusty earth, underbrush and chargrill over a core of dried mulberries and Christmas cake, plus hints of pepper and baking spices. Rich, medium to full-bodied and seductive, it has spicy layers and a long meaty/savory finish. (LPB)" (10/2017) 98 points Wine & Spirits: "This vintage of Grange is 98 percent shiraz, the balance cabernet sauvignon, the sources limited to Barossa and McLaren Vale, where the mild 2012 sea...
Price: $574.99

The Somm Select is a combination of vineyards across the Alexander, Dry Creek, and Knights Valleys. About 90% of the blend is Cabernet Sauvignon, with Malbec and Petit Verdot making up the balance. Aging in partial new French oak gives structure to the wine, which is drinking beautifully after nine years.
Price: $39.99

2012 Beau-Séjour Bécot, St-Emilion
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92-95 points Robert Parker's Wine Advocate: "A spectacular wine from this nearly 50-acre vineyard situated atop St.-Emilion’s famed limestone plateau, the final blend for the 2012 Beau-Sejour Becot was 70% Merlot, 24% Cabernet Franc and 6% Cabernet Sauvignon. It achieved 14% natural alcohol and yields were 31 hectoliters per hectare. One of the stars of the vintage, it is elegant yet powerful, rich and authoritative with abundant black raspberry, blueberry, graphite and toasty vanillin notes. Full-bodied and super rich for a 2012, it is packed with poten...

97 points Robert Parker's Wine Advocate: "It’s a particularly good sign when all I want to do is smell the wine in the glass. The 2012 Cabernet Sauvignon Dubrul Vineyard has me entranced under its spell with aromas of fig, toffee, dried cherries and plum skin with elegant baking spices and dried purple flowers that lift the expression out of the glass. Medium-bodied, with 13.6% alcohol and no hard edges, the wine continually reveals layers of complexity and elegance in a seemingly endless parade of precision and finesse. Even though this is almost a deca...
Price: $124.95

2012 Vieux Chateau des Moines, St-Emilion
Top Pick!
Vieux Chateau des Moines is part of the group of wineries owned by Château Plaisance located in the heart of St-Emilion.
Price: $19.99

95 points James Suckling: "Extremely floral with rose-petal and cherry character. Walnut and mushroom undertones. Medium to full body, velvety tannins and a flavorful finish. Citrus-rind undertones. Delicious, solid and harmonious wine. Drink or hold. " (12/2016) 95 points Wine Enthusiast: "Forest floor, aromatic herb, dark spice and eucalyptus aromas come together with a floral twist. Bright and elegant, the palate shows succulent wild cherry, white pepper, star anise and chopped mint flavors. With its taut, fine-grained tannins and firm acidity, it n...

95 points Wine Spectator: "A deep, plush, full-bodied red, with dense tannins that are well-meshed to flavors of black cherry pâte de fruit, olive paste, cured tobacco, spice box, iron and graphite. Big and brooding, this nonetheless maintains a sense of elegance throughout. (AN)" (11/2019) 94 points James Suckling: "A very meaty, spicy Taurasi with cedary and tarry accents, highlighting more fruit-driven elements of blackberries and dark cherries. It’s really deep and dense, but remarkably polished and agile for a wine of 15% alcohol and nearly 7 year...
Price: $37.99

Stephen Tanzer's International Wine Cellar: "Good deep red. Discreet aromas of wild red berries, spices and flowers; smells austere. Peppery and imploded on the nose; in a distinctly clenched phase and hiding its flesh and sweetness today. Finishes with firm tannins, a saline quality and a slight dryness. From vines around 25 years of age." (01/2014)
Price: $74.99


Connoisseurs Guide: "When first reviewed in 2016, Stolpman’s 2012 Ruben’s Block Syrah was sufficiently bound up in tannin to make us question just where it might be headed, and, now five years later, while it has let go of much of its astringency and is revealing a good deal of complexing varietal spice and meaty, charcuterie-like qualities, it is not as deep in fruit as its successors. Far from drying out and still having the structure for additional age, it is, nonetheless, a Syrah that argues for drinking over the next three or four years lest its loo...
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2012 Tenuta San Guido "Guidalberto" Toscana
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93 points James Suckling: "Aromas of blackberry and blueberry, with hints of wet earth and spices such as cloves. Full body with round, chewy tannins but polished and caressing. A juicy, succulent finish. One of the best ever. Drink or hold." (10/2014) 92 points Wine Enthusiast: "Red currant, blackberry and cedar aromas mingle in the glass. The focused, elegantly structured palate delivers juicy black cherries, crushed raspberries, tobacco and white pepper alongside firm, fine-grained tannins. A licorice note closes the finish." (08/2015) 91 points W...

Price: $39.99

98 points Jeb Dunnuck: "A classic wine from this estate, the 2012 Cabernet Sauvignon gives up tons of lead pencil shavings, toasted bread, sweet black currants, and graphite in a pedal-to-the-metal, rich, locked and loaded style. Possessing no hard edges, full-bodied, richness, no weight and a killer finish, this tour de force in Washington State Cabernet will drink brilliantly for another two decades or more." (01/2018) 96 points Wine Spectator: "Polished, focused and generous, with red plum and cherry flavors in an elegant package, framed with fine t...
Price: $189.99

97 points Decanter: "This will be by far the biggest release since Latour brought in the new system, as the 2012 has not been on the market before. It's a good one to start with as this is a vintage where the drinking window is starting to come into view. This is pure liquorice, graphite and profoundly dark fruits, gourmet brushed damson and crushed stones, with a silky, appealingly open texture. The tannins are as bracing as you hope for from this estate, not giving an inch yet, but there is air between them and the structure is starting to loosen up. H...

2012 Canon, St-Emilion
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94 points Robert Parker's Wine Advocate: "Tasted from several bottles in recent months, the 2012 Canon is a stupendous wine for the vintage and if anything, it appears to be improving with each encounter. It clearly serves up more than enough volume and fruit intensity on the nose compared to the impressive 2011 Canon: it is very pure with black cherries, wild strawberry, asphalt and blood orange. This is very well defined and beautifully focused. The palate is medium-bodied, silky smooth and with that thrilling sense of frisson. There is so much vivacit...


2012 Paul Jaboulet Aîné "Domaine Roure" Crozes-Hermitage
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94 points Robert Parker's Wine Advocate: "Coming from a small three-hectare plot of granite soils in the northern part of the appellation (which is the prime terroir), the blockbuster 2012 Crozes Hermitage Domaine Raymond Roure exhibits incredible minerality in its black raspberry, olive tapenade, spring flower, and subtle chocolate-laced aromatics. Tasting like it was filtered through a bed of rocks, it’s full-bodied, thrillingly concentrated and has superb underlying structure. In short, it’s a smoking Crozes Hermitage to drink anytime over the coming ...
Price: $49.99

93 points Wine Enthusiast: "Inviting, exotic coconut and vanilla scents give this vineyard designate a tropical flourish before more traditional cassis and cherry notes take the lead. Bright acidity counters velvety texture as the wine unfurls its underlying grip of tannin. Approachably rich, it rewards with full flavor and body. (VB)" (08/2017)
Price: $89.99


2012 Rene Rostaing "Ampodium" Côte-Rôtie
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92 points Robert Parker's Wine Advocate: "Starting with Rene's classic Cote Rotie, the 2012 Cote Rotie Ampodium is a mostly destemmed blend from Rene's 13 different terroirs. It's aged in a combination of demi-muid and older barrels, with just 5% being new. It's smoking base cuvee that does everything right, offering up tons of sweet blackberry, wild herbs, pepper, spice and olive aromas and flavors. Full-bodied, beautifully textured and with impressive concentration, all while stay classic and elegant, it's a no-brainer purchase and will have 15-20 year...
Price: $79.99

Antonio Galloni writes: "Trabucchi makes intense, fruit-forward wines from biologically-certified vineyards in Illasi, one of the valleys that emerges on the eastern side of the Valpolicella zone."
Price: $29.99

95 points Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon Old Vines is essentially a reference to two old vine blocks planted on the traditional St. George rootstock, which was in existence long before the AXR rootstock became popular (and turned out to be incredibly cursed because it was prone to phylloxera). This 2012 old vine Cabernet Sauvignon is absolutely fabulous. It is dense opaque purple-colored to the rim, with a glorious nose of black cherry and cassis, some background oak and graphite, but what really stands out is the great purit...
Price: $59.99

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