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Your search returned 23 results

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2016 Domaine Cabirau "Serge & Nicolas" Maury Sec (Elsewhere $25) (Elsewhere $25)
Top Pick!
93 points Jeb Dunnuck: "Notes of strawberries, spice-box, licorice, violets and dried herbs all emerge from this beauty, and it’s medium-bodied, silky and polished, with beautiful purity, solid mid-palate density and building depth and length. There’s just a little over 1,000 cases and is going to be a smoking value." (09/2017) 91 points Robert Parker's Wine Advocate: "A blend of 63% Grenache, 23% Carignan and 14% Syrah aged partially in demi-muids, the 2016 Maury Sec Serge & Nicolas (named after the estate manager and the winemaker) is a dark, broodin...
Price: $16.99

2018 Domaine Lafage "Bastide Miraflors" Côtes du Roussillon
Top Pick!
95 points Jeb Dunnuck: "Based on 74% Syrah and 26% Grenache brought up in in a combination of concrete tanks (for the Grenache) and one year old demi-muids (for the Syrah), the 2018 Cotes Du Roussillon Bastide Miraflors is a knockout bottle of wine. It offers loads of black fruits, roasted herbs, peppered meat, violets, and bacon fat as well as full-bodied richness, a round, opulent style, ripe tannins, and a blockbuster finish." (03/2021) K&L Notes: Jean-Marc Lafage has knocked it out of the park once again with this high-quality, low-cost stunner of ...
Price: $13.99

91 points Robert Parker's Wine Advocate: "The 2015 Côtes du Roussillon (70% Grenache, 20% Syrah and 10% Carignan) is another winner from this estate. Notes of black cherries, cassis and crushed flowers give way to a medium to full-bodied, supple, hedonistic Roussillon that has superb purity of fruit and outstanding length. It's going to be hard to beat on the QPR scale. (JD)" (04/2017) K&L Notes: After importing and selling other people’s wine for decades, Dan Kravitz decided to follow his dream and buy an old vineyard in the Roussillon’s Maury appella...
Price: $12.99
Wine Club
$9.99

Domaine Begude is a high quality, organic wine estate set high in the cool climate region of Limoux in the south of France. Fresh and fruit-filled, modern white, rosé, & red wines represent great value for money and are available to buy at the Domaine and around the world. Winery note: "Fruit, fruit and more fruit: cherries and raspberries abound! You must try this with duck. Fabulous lightly chilled with summer lunches."
Price: $14.99

2016 Gilles Troullier "Boreal" Côtes Catalanes
Top Pick!
This bottling is crafted by Gilles Troullier, who was the former winemaker/cellar master for Chapoutier’s Roussillon efforts. Now focusing solely on his own estate, he’s producing some of the most exciting wines from the region. Deeply colored, rich, and almost dense on the palate, this is a powerful wine, yet it comes across with an effortless balance. Gilles named this wine “Boreal” after the north wind that buffets the small plot continually. The grapes grown here are small and create intensely flavored wines. The vineyard is head pruned and must be h...
Price: $44.99
Wine Club
$37.99

2018 Domaine de la Réserve d'O "La Réserve d'O" Terrasses du Larzac
Top Pick!
Jancis Robinson: " I am getting glimpses of beautiful fruit, and intriguing notes of baking bread, but it's not giving much away. Stunning raspberry and blackcurrant fruit that has a shimmering intensity. Seems to glow from the inside, like a ruby lit up inside coal. The texture on this wine is beautiful, like a hand-turned clay vessel that has come off the wheel and gone through the first firing, before it has been glazed, silky but rough. So much life in this wine! But needs decanting and another year of cellaring. 17.7/20 points (TC)" (06/2020) K&L ...
Price: $24.99

2019 Clos de l'Anhel "Les Terrassettes" Corbières
Top Pick!
"My name is Sophie Guiraudon and I am a winemaker since ZERO generation!," says Sophie proudly. Sophie was working in other peoples' wineries in southern France for years. In 2000, Sophie started her own biodynamic, organic winery. She wanted to grow grapes that her son could eat right off of the vines. The Terrassettes is typically a blend of 72% Carignan, 17% Syrah, 8% Grenache Noir, 3% Mourvèdre. While Carignan can sometimes produce a brooding, earthy wine, Sophie handles this varietal flawlessly. The wine is surprisingly delicate, medium bodied and d...
Price: $19.99

This is the Bordeaux-meets-Rhône blend you never knew you wanted. Jean-Louis Denois is an iconoclast, as independently-minded and attentive to the character of the terroir in which he cultivates his grapes as anyone we’ve encountered. This talented winemaker has an exceptional track record with K&L customers and staff alike. He creates consistently unique wines with brilliantly rendered fruit from a medley of grapes, and the 2017 Les Garrigues named for the uncultivated thyme and rosemary scrub that grows everywhere there-is an expressive blend of Syrah,...
Price: $11.99

2017 Château Maris "La Touge" Minervois-La Livinière (Elsewhere $22) (Elsewhere $22)
Top Pick!
92 points Decanter: "A 70% Syrah-Grenache blend that offers a lot of wine for the price. Peppery bramble fruits, wild herbs and liquorice adorn the supple palate which has grippy fruit tannins and a lifted violet perfume. Vibrant, with balanced alcohol. (TG)" (06/2020) 92 points Wine & Spirits: "Mainly Syrah, with some Grenache and Carignan, this is earthy, meaty and layered. The tannins have a felt-like texture, lending richness and depth, letting the wine feel inviting even while the structure is firm and well packed. It’s a lot of wine for $20, espe...

We met Marie Chauffray at the Vinifilles tasting in January of 2015 in Montpellier. The Vinifilles (which means "wine girls") is an association of women producers who own and operate their own estates. From growing to winemaking to marketing, they are involved in every aspect of their wineries' successes. I was invited by our friend Francoise Antech-Gazeau (our sparkling wine producer from the Limoux) to visit and taste her wines and meet some of her other grower-producer friends. Chauffray's was one of the most impressive wines we tasted at the event, a...
Price: $49.99

The Hissez O is the penultimate of production for the domaine. Sourced from the highest-altitude, lowest-yielding parcel, the wine is composed of 60% Syrah, 35% Grenache, and 5% Cinsault. The Hissez O is also aged in large, older demi-muid barrels, adding richness and texture to the wine. As with all things Reserve d'O, the farming is certified both Ecocert Organic and Demeter Biodynamic. (Keith Mabry, K&L French Regional Buyer) *Biodynamic, Natural Wine*
Price: $29.99

From Reserve D'O's highest elevation site at 400 meters planted over limestone-clay soils. This is a blend of 70% Syrah, 20% Grenache and 10% Cinsault aged 22 months in amphora. Minimal sulfites at bottling. *Biodynamic* *Natural Wine*
Price: $39.99

Marie and Frederic Chauffray began their career in wine when they took over Fred's parents' wine shop in a suburb outside of Paris. They ran the business successfully for many years, but Marie always wanted to pursue winemaking. After eight years of searching, they found the perfect terroir in a small vineyard in the hills above the city of Montpellier. Since 2005, they have made wine their way by following organic and biodynamic principles and always with the utmost respect for nature. The Bilbo represents their everyday wine. It is composed of 60% Gren...
Price: $19.99

90-92 points Jeb Dunnuck: "The 2018 Languedoc Les Darons checks in as a blend of 75% old vine Grenache, 20% Syrah, and 5% Carignan that’s from a mix of the La Clape, Agly Valley, Minervois, Saint Chinian, and Taileran regions of the Languedoc and Roussillon. This elegant, beautifully perfumed red has sweet cherry and black raspberry fruits intermixed with ample spice, candied violets, and ground pepper. It's elegant, silky and seamless on the palate, with beautiful purity and an upfront, charming style." (09/2019) K&L Notes: Parisian Jeff Carrel was lo...
Price: $11.99

2019 Clos de l'Anhel "Lolo de l'Anhel" Corbières
Top Pick!
"My name is Sophie Guiraudon and I am a winemaker since ZERO generation!", says Sophie proudly. Sophie was working in other peoples' wineries in southern France for years. In 2000, Sophie started her own bio-dynamic, organic winery. She wanted to grow grapes that her son could eat right off of the vines. The "Lolo de l'Anhel" is typically a blend of 81% of Carignan, 10% of Syrah, 7% of Grenache Noir, and 2% Mourvèdre. The grapes are hand picked, gently vacuum pressed, and finished with 100% tank aging.
Price: $14.99

92 points Decanter: "Concentrated dark fruits on the nose but with such a lovely delicate fragrance to it - so inviting and appealing. This Syrah dominant blend is made by the Cazes family of Lynch-Bages in Bordeaux and it excels in its purity and precision. Spicy liquorice coats the mouth underpinned by soft and sumptuous cherries and blackcurrants while hints of coffee and cooling menthol touch the edges and leave the lasting impression. Juicy and utterly moreish. An excellent wine worth seeking out. (GH)" (07/2020) K&L Notes: For many years Jean-Mic...
Price: $19.99






Bid on this 12-bottle lot of 2011 Domaine de Bila Haut "Occultum Lapidem" Côtes de Roussillon-Villages (94RP, 90WS). Robert Parker's Wine Advocate: "Imagining the sweetness and purity of diverse berry fruits found in the corresponding L’Esquerda bottling allied to the saline savor of the corresponding Vignes de Bila-Haut will give you an idea of what awaits from the glass of 2011 Cotes du Roussillon Villages Latour de France Occultum Lapidem. There is, unsurprisingly, at least as much sheer complexity on display here as in any of Bila-Haut’s wine, with mace, vanilla, licorice, wisteria and rowan taking things in a sweeter and spicier direction than found in their other 2011s. (DS)" (01/2014)
Starting Bid: $240.00

Bid on this 6-bottle lot of 2010 Château Puech-Haut "Prestige" Coteaux du Languedoc Saint-Drézéry (94JD). Jeb Dunnuck: "Even better than the brilliant 2009, with more elegance and freshness, the 2010 Chateau Puech-Haut Coteaux du Languedoc Saint-Drezery Cuvee Prestige is a custom cuvee made by Philippe Cambie and Eric Solomon. An absurd value and a blend of 60% Grenache, 30% Syrah, 5% Mourvedre, and 5% Carignan that's aged half in concrete and half in neutral barrel, it possesses a vivid, semi-opaque purple color to go with captivating aromas of raspberry liqueur, cassis, fresh flowers, sappy underbrush, and licorice-like qualities that simply soar from the glass. On the palate, this impeccably put together Languedoc has a pure, polished profile, with a sappy, resinous tactile sensation in its full-bodied texture, perfect balance, and a long, seamless finish. " (03/2012)
Starting Bid: $150.00

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