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Your search returned 67 results

2019 Gloria, St-Julien (Elsewhere $60) (Elsewhere $60)
Top Pick!
96 points Vinous: "The 2019 Gloria has a compelling nose: black fruit, crushed rocks, tobacco and very subtle marine scents that are all beautifully combined. Perhaps the most precise and delineated nose among an impressive array of Saint-Julien's this year. The palate is medium-bodied with a lively opening. A touch of soy infuses the black fruit; fine-boned with wonderful sapidity on the finish. Extraordinary length. Serious. (NM)" (01/2023) 95 points Jane Anson: "So good, this is a vibrant mix of young and exuberant, luxurious, seriously creamy in te...
Price: $49.99

2019 Vinoce St. Helena Cabernet Sauvignon (Elsewhere $60) (Elsewhere $60)
Top Pick!
Boutique winery Vinoce continues to impress. Little surprise when you consider their wines are made by much-heralded winemaker Keith Emerson of Vineyard 29! Emerson crafts some of the most highly sought-after cult Cabs in the valley from St. Helena fruit at Vineyard 29, including wines rated at 100-points by Robert Parker himself. Considering that pedigree, Vinoce's St. Helena Cab is very well priced at the regular $60 SRP, but at our Insider's Advantage price of over 50% off, it's just plain ridiculous.
Price: Hidden

From the heart of Marche, the Santori Rosso Offida is a robust and expressive Montepulciano that highlights the potential of this variety in the Offida DOCG. Known for producing structured and bold wines, Montepulciano thrives in this region’s mix of limestone soils and the cooling influences from the Adriatic Sea. On the nose, the Santori Rosso opens with intense aromas of black cherry, plum, and blackberries, layered with earthy tones of tobacco, leather, and a hint of spice. The palate is rich and full-bodied, with firm tannins and well-balanced acid...
Price: $29.99

2019 La Fortuna Brunello di Montalcino
Top Pick!
95 points James Suckling: "Delightful and juicy red fruit with lots of floral notes of rose petals, citrus blossoms and a touch of crunchy white peach. Medium-bodied with succulent, fine-grained tannins and vibrant acidity. Finishes with an appetizing, zesty aftertaste. Beautifully harmonious. Drinkable now, but give it another three to five years to show its best." (09/2023) 95 points Kerin O'Keefe: "Balsamic aromas of eucalyptus and camphor mingle with lavender, perfumed berry, cedar and forest floor on this fragrant Brunello. Full-bodied and delicio...
Price: $41.99

2019 Domaine Jean-Claude Marsanne St-Joseph
Back In Stock!
Jean-Claude Marsanne took over the winemaking duties for his father Jean Marsanne in 1991. Largely off the radar, they have steadily have produced excellent wines that most people have never heard of. Jean-Claude has slowly expanded their tiny holdings around the village of Mauve which is still where some of the best Syrahs of St-Joseph come from. Think of names like Gonon and Jean-Louis Chave and you start to get a sense of where this wine should be sitting. The wine is a blend across the lieux-dits of Chalaix, Les Côtes, Paradis, Montagnon, Les Oli...
Price: $44.99

2019 Jonata "Todos" Ballard Canyon Red Blend
Top Pick!
97 points Wine Enthusiast: "Winemaker Matt Dees is considered one of the best winemakers anywhere, and this blend is ample reason to believe the hype. Intense, focused and dry but rich aromas of dark fruit, roasted wood, crushed rocks and wild herb enliven the nose, while the palate is weighty yet expertly tense. Flavors of dried red fruit, peppery spice and milk chocolate float into the finish. (MK)" (03/2023) 96 points James Suckling: "The black berry character dominates here but there is plenty of crushed stones as well as orange peel. It’s full-bod...
Price: Hidden

2019 Penfolds "Bin 389" Cabernet Sauvignon-Shiraz South Australia (Elsewhere $65+) (Elsewhere $65+)
Top Pick!
95 points Decanter: "With its seamless textural slide across the palate, this is a superb example of what is considered a distinctly Australian blend, showing both generosity and serious intent. A magnificent full nose leads to a lively dance of red plums over blue and black fruits, although the strong acid spine results in a rather sharp finish. Time in the cellar will reveal more integrated harmony between the essential elements. (DS)" (06/2021) 94 points James Suckling: "Shows a very strident, oak-driven nose with cedar and spice that’s overlaid on ...
Price: $49.99

2019 Penfolds "Bin 600" California Cabernet Sauvignon-Shiraz (Elsewhere $48) (Elsewhere $48)
Top Pick!
95 points Decanter: "This Californian version of the Great Australian Blend, combining Cabernet Sauvignon with Shiraz (grown from Penfolds’ South Australian vine cuttings) strikes immediate notes of familiarity. There's its spicy nose and easy harmony on the palate, seamlessly melding savoury comfort over a melange of rich red, blue and black fruit. Each component does its necessary work – the Cabernet bringing chew and texture and Shiraz giving a comforting cuddle until the blackberry grunt returns to deliver a stern final bass note. (DS)" (06/2022) 9...
Price: Hidden

2019 CastelGiocondo Brunello di Montalcino
Top Pick!
95 points James Suckling: "Black cherries, black bark, blackberries and lavender. Medium- to full-bodied with juicy and polished tannins and a long, flavorful finish. " (09/2023) 93 points Wine Advocate: "The Frescobaldi 2019 Brunello di Montalcino CastelGiocondo has oaky notes, dried spice, redwood and cured tobacco. At its core, the wine shows dark fruit and a thick level of extraction. The tannins are soft and resolved, setting this Brunello up for an immediate drinking window. The wine is exactly where you want it to be, especially if served across...
Price: $49.99

91 points Vinous: "The 2019 Barolo is bright, gracious and effusive, with lovely aromatic presence and fine balance. Sweet dried cherry, leather, dried herbs and tobacco all grace this tasty, entry-level offering from Veglio. The 2019 is an absolute delight that just gets better with time in the glass. Like all the wines here now, the straight Barolo is beautifully understated in feel. - By Antonio Galloni on November 2022" (11/2022)
Price: $49.99

93 points Vinous: "Limpid ruby. Smoke- and mineral-accented kirsch, red berry, exotic spice and floral pastille aromas show excellent clarity and take on cola and succulent herb nuances with air. Appealingly sweet and focused on the palate, offering nicely concentrated black raspberry, cherry cola and spicecake flavors that become livelier on the back half. Closes gently chewy and very long, with slowly building tannins and resonating florality." 93 points Wine Enthusiast: "Croft abuts the Freedom Hill Vineyard and is planted with 35-year-old Pommard an...
Price: Hidden

2019 Tronquoy, St-Estèphe
Top Pick!
94 points James Suckling: "This is really complex and perfumed, with an extremely attractive bouquet of flowers and dark fruit, such as currants. Full-bodied with crushed stones and chewy tannins, yet there’s polish and sophistication to it. Serious bottle here." (01/2022) 94 points The Wine Independent: "The 2019 Tronquoy-Lalande is made from 50% Merlot, 44% Cabernet Sauvignon, and 6% Petit Verdot. Deep garnet-purple in color, it slowly unfurls to offers fragrant notes of rose oil, Indian spices, and licorice over a core of creme de cassis and stewed ...
Price: $34.99

2019 Grey's Peak (Greystone) Syrah North Canterbury
New!
95 points Bob Campbell: "More savoury than fruity, this elegant rather than blockbuster wine has flavours suggesting dried herbs, cocoa powder, white pepper, anise/spice and nutty oak. It is a complex wine with an extraordinarily lengthy finish. Impressive with a promising future." (01/2023)
Price: $29.99

93 points Wine Spectator: "Lively, with mouthwatering blood orange, red currant and damson plum notes racing along, carried by pinpoint acidity that also accentuates a sanguine, savory edge through the finish. Light on its feet, but with nice tension throughout. (JM)" (11/2023) 91 points Wine Enthusiast: "Lighter in the glass with a beautiful shade of purplish red, this bottling from a historic property begins with earthy aromas of crushed oregano, chaparral scrub, wild berry and dust on the nose. Strong soil and rock flavors consume the palate as well...
Price: Hidden

92 points James Suckling: "Dark cherries, plums, chocolate, grilled herbs and cigar box on the nose. Medium-to full-bodied with fine, creamy tannins. Succulent, fruity and delicious with lingering chocolate notes. Merlot, cabernet sauvignon, malbec and petit verdot. Sustainable. " (01/2022) 90 points Wine Enthusiast: "This is a medium-bodied blend of 43.5% Merlot and 41% Cabernet Sauvignon with a drop of Malbec and Petit Verdot. Aromatic herbs, plum and coffee open the nose. The palate is fresh, with lively acidity and medium tannins balancing intense ...
Price: $29.99

2019 Produttori del Barbaresco Barbaresco
Top Pick!
96 points Kerin O'Keefe: "Camphor, rose, cedar and ripe red berry aromas come to the forefront on this beautiful Barbaresco. Smooth and elegantly structured, the focused palate features ripe Morello cherry, crushed raspberry, star anise and white pepper alongside taut, refined tannins. Fresh acidity keeps it well balanced." (09/2022) 94-95 points Jeb Dunnuck: "There is a more pronounced mineral and delicately spiced character to the 2019 Barbaresco, with notes of wet asphalt and kirsch and vibrant purity. It has elegant concentration, with fine coiled ...
Price: $44.95

96 points James Suckling: " A precise and polished red with cherry, plum, slate, iron, and powdered earth. It's medium- to full-bodied with sublime tannins that are beautifully integrated into the wine. It's structured, yet the tannins are very silky. It's curated and thoughtful. Two years in American oak (10% new) and 14 months in bottle. Sophisticated and very drinkable, but will age nicely. Drink or hold. " (08/2023) 95 points Tim Atkin: "Producing 1.2 million bottles of this Reserva is our "great challenge", according to María Vargas, but it's one ...
Price: $29.99

93 points Wine Enthusiast: "An earthy, redwood-forest aroma and just-ripe red- and black-cherry flavors give this medium-bodied wine from the “deep end” of Anderson Valley an intriguing, moody effect as a smooth texture and light tannins add hefty touches in the mouthfeel. It's complex and substantive while staying elegant in its overall expression."
Price: Hidden

94 points Tim Atkin: "Making the most of what Agustín Santolaya considers the best vintage since 2001, the regular Roda release marries Tempranillo with 5% Graciano and 4% Garnacha from the Rioja Alta and Oriental sub-regions. Full-bodied but not overpoweringly so, this is layered and well structured, with scented 40% new wood, serious dark berry fruit and a balsamic lift. Modern yet traditional at the same time. " (02/2023) 93 points James Suckling: "Fruity and primary with rich black cherries, red plums and damsons, adorned by some coffee, black pe...
Price: $49.99

92 points James Suckling: "Aromas of wild cherry, paprika and allspice. Medium-to full-bodied with silky tannins. Very succulent and juicy with bright acidity and pleasant freshness. Hints of white pepper and oregano come through. Drink or hold. " (07/2022)
Price: $39.95

2019 Mount Edward Estate "Pisa Terrace" Pinot Noir Bannockburn Central Otago
Back In Stock!
95 points James Suckling: "What a perfumed nose of rosemary, potpourri, hibiscus, red tea, redcurrants, wild raspberries, cloves, sea shell and cardamom. Silky, elegant and transparent, with evolving layers of red fruit and flowers. Very fine tannins. Delightful to taste. From organically grown grapes. Drink or hold. Screw cap. " (12/2022)
Price: $34.99

95 points Vinous: "The 2019 GSM Gabilan Mountains is a dense, powerful wine. Readers will have to cellar this for a year or two to allow the full breadth of its aromatics to emerge. Rose petals, sweet red berry fruit, blood orange and spice start to reveal themselves with some aeration. The 2019 was done with 100% stems and aged in a combination of concrete and neutral oak. In a word: fabulous. (AG)" 92 points Wine Enthusiast: "A blend of mourvedre, grenache, and syrah, there’s a whole-cluster, carbonic note to this charming GSM, leading with scents of ...
Price: Hidden

94 points Wine Enthusiast: "Guy Delon, a member of the family that owns Léoville las Cases, is proprietor of this estate. This wine is ripe, smoothly textured with a velvet character as well as dense black fruits. It will age further, so drink from 2026. (RV)" (10/2023) 92 points Decanter: "A Cru Bourgeois Superieur from Jean-François Delon, one of the few small family estates in St Julien. Strong blackberry and blackcurrant bud flavours with floral aromatics. This is unfussy, with fairly rustic tannins but absolutely delicious and juicy, with a linger...
Price: $36.99

96 points Jeb Dunnuck: "The 2019 Château Malartic-Lagravière showed brilliantly, with an elegant, pure, flawlessly balanced style. Giving up ripe black cherry, currants, tobacco leaf, and spicy oak, with textbook Graves scorched earth, it hits the palate with medium to full-bodied richness, a beautiful layered, seamless mouthfeel, great tannins, and one heck of a great finish. It's not a blockbuster, but it excels on its elegance, balance, and complexity. Readers will love to have this in the cellar, and it will keep for 20+ years." (04/2022) 96 points...
Price: $44.99

94 points James Suckling: "This is a structured and linear Muga Reserva with a creamy and fine-tannined backbone and graphite, cherry, plum and black-truffle character. Medium-bodied, racy and beautiful. 70% tempranillo, 20% grenache and 10% mazuelo and graciano. Delicious now, but will age beautifully in the cellar." (09/2022) 94 points Wine Advocate: "The 2019 Reserva, sold as Crianza in Spain, comes from a dry and warm year with low yields and concentrated wines. The grapes from the Haro zone, the four from Rioja, Tempranillo, Garnacha Tinta, Mazuel...
Price: $29.99

95 points Wine Advocate: "I always love the Nebbiolo from Giornata, which captures California fruit and traditional Italian style. Pale garnet, the 2019 Nebbiolo is scented of sour cherries, graphite, leather, tea leaves, incense and Angostura bitters. The medium-bodied palate features a detailed core of red fruit, a chalky, fresh frame and a long, complex finish. I could drink this every day!"
Price: $49.95

93 points James Suckling: "Bright and fresh with crushed red and dark berries, spices, and crushed stones. Medium- to full-bodied with chalky tannins. Velvety and textural with succulent wild berry notes underneath. Vivid finish. Cabernet sauvignon, cabernet franc, merlot and petit verdot. Drink or hold." (05/2023) 92 points Wine Spectator: "Packs warmed cassis and plum reduction notes coated in melted black licorice. Gains good cut from a fresh tobacco edge, showing loamy drive through the finish. Solid. Cabernet Sauvignon, Cabernet Franc, Merlot and ...
Price: Hidden

93 points James Suckling: "A juicy and precise Priorat with some dark earth and sous bois. A hint of game and peppercorns to the racy dark cherries and raspberries that extend onto the medium- to full-bodied palate, before a lengthy, nuanced finish. Elegant and precise. A lot more ethereal than the past. Garnacha and carignan. Drink or hold." (05/2023) 93 points Wine Enthusiast: "Deep ruby-red in the glass, this wine has aromas of black cherry, butterscotch, and a hint of smoked bacon. A smoky notes transitions to the palate, joined by black-cherry, bl...
Price: $39.99

94 points Tim Atkin: "Could Cabernet Franc one day rival Malbec as the best red variety in Argentina? It’s certainly got a way to go in terms of plantings, but the quality is improving dramatically, especially in the Uco Valley. This is floral, intense and pretty serious, with the structure to age and subtle, spicy oak. 2022-29 " (05/2021) 93 points Descorchados : "From a vineyard in the Altamira zone of the Uco Valley and planted on soils rich in gravel covered with calcium carbonate, this cabernet franc was 20% whole-cluster vinified and was aged for...
Price: $28.99

95 points Bob Campbell: "Dense, intense pinot noir with dark cherry, peat, malt, anise, spice and dried mushroom flavours—a complex mix of fruit and savoury elements. A deliciously accessible wine that should develop well. " (05/2021) 93 points James Suckling: " There’s such fresh and attractive ripe red cherry on offer here with plenty of spice and perfume, too. The palate has juicy cherry flavor at the core and the tannins are so nicely crafted. Fresh style with good intensity. Drink now. " (07/2021) 93 points Vinous: "Despite the dry, hot season, ...
Price: $29.99

94 points Wine Advocate: "The Cabernet Sauvignon from Maipo in Isla de Maipo that was introduced in 2018 was also bottled as 2019 Reelegido Vineyard and marked with Lot #110. It was produced with fruit from 65+-year-old vines on alluvial soils with round stones (40-50 centimeters in size). The vineyard produces 1.5 kilos per plant of small bunches. They feel they were more accurate with the harvest date this time to achieve a fresher and more elegant wine with 14.1% alcohol and a pH of 3.47 and 6.14 grams of acidity. As with the majority of wines, it fer...
Price: $38.99

Price: $29.95

2019 Château de L'Ou "Grenache Rhapsody" Côtes Catalanes Rouge (Previously $55) (Previously $55)
Top Pick!
95 points Jeb Dunnuck: "The 2019 Côtes Catalanes Grenache Rhapsody, which was first made in 2017, is winemaker Séverine Bourrier's take on 100% Grenache from the Roussillon (it's released under the Côtes Catalane IGP). I compared the 2017 to a top Châteauneuf du Pape, and unquestionably, that comparison holds with the 2019 as well. It offers a monster bouquet of kirsch liqueur, herbes de Provence, peppered meats, charcuterie, and dried flowers that carries to a full-bodied Grenache with an expansive, layered, seamless texture, silky tannins, no hard edge...
Price: Hidden

91 points James Suckling: "Vibrant, fruity nose of ripe plums, raspberries, mulberries, licorice and nutmeg. Some chocolate orange, too. It’s medium-to full-bodied with creamy tannins. Plush, round and succulent." (12/2021) 90 points Wine Advocate: "Whitehall Lane's 2019 Merlot Napa Valley actually contains 87% Merlot, 8% Cabernet Sauvignon, 3% Malbec and 2% Petit Verdot. Slightly candied cherry notes mark the nose, framed by vanilla and touches of dried tobacco, while the medium to full-bodied palate is succulent and juicy, textured without being over...
Price: $36.95

2019 Innocenti Brunello di Montalcino
Top Pick!
94 points James Suckling: "Vibrant and lively characters of red plums, crunchy orange zest, lifted floral notes of potpourri with an underlying hint of mineral and rosemary. Full-bodied with delightful acidity and fine tannins. Impressive purity. Rather juicy and drinkable now but it will age beautifully with time. Hold until 2028." (09/2023) 90 points Kerin O'Keefe: "Plum, violet, new leather and forest floor aromas take shape in the glass. On the brawny, ripe and rather one dimensional palate, solid closely-knit tannins accompany plum cake, licorice ...
Price: $49.99

100% Blaufrankisch
Price: $33.99

The Produttori di Carema Carema Riserva is a beautifully structured and elegant expression of Nebbiolo, sourced from the steep, terraced vineyards of Carema, one of northern Piedmont’s hidden gems. This cooperative producer is dedicated to showcasing the unique terroir of Carema, where Nebbiolo achieves remarkable finesse and minerality due to the high-altitude, rocky soils. The Riserva is crafted only in exceptional vintages, offering greater depth and aging potential. On the nose, the Carema Riserva presents classic Nebbiolo aromas of rose petals, dr...
Price: $34.99

94 points Jeb Dunnuck: "The 2019 Claret North Coast Red Wine is a killer value, with great lift and freshness throughout. Made from 65% Cabernet Sauvignon, 10% Syrah, and the rest Malbec, Petit Verdot, and Malbec, the majority of the fruit was sourced from Jericho Canyon. Pouring a youthful purple/red, it is lifted with aromas of graphite, fresh black cherry, cedar, and pine needles. Full-bodied but lifted, it offers ripe tannins, fresh acidity, and notes of fresh red and black fruit, pressed flowers, and turned soil earthiness on the finish. It's drinki...
Price: $39.95

96 points Tim Atkin: "Tomal is located in La Consulta, where many of the Uco Valley’s oldest vines are to be found. This combines fruit from 75-year-old Malbec vines with 15% made up of Bonarda, Cabernet Franc, Petit Verdot, Tempranillo and Syrah. Peppery and savoury, with marked whole bunch characters, good texture and plenty of grip. 2023-30" (05/2021) 95 points Vinous: "The 2019 Malbec Teho is made with 15% of Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Tempranillo, Bonarda, Sémillon and Syrah from a 75-year-old vineyard. Having spent 12 month...
Price: $49.99

95 points Vinous: "The 2019 Zinfandel Teldeschi Vineyard Frank’s Block, from the oldest block on the estate (planted in 1904) is bright, punchy and full of character. Vivid and so alive in the glass, the 2019 is absolutely compelling right out of the bottle. Red/purplish berry fruit, lavender, rose petal, mint and blood orange build in a creamy, beautifully textured Zinfandel-based wine loaded with character. Old-vine Carignane and Alicante Bouschet round out the blend. The Teldeschi is a real standout. (AG)" (01/2021) 93 points Wine Advocate: "The 201...
Price: $49.95

Piancornello produces a classic and refined Brunello di Montalcino, highlighting the pure expression of Sangiovese from the iconic Montalcino region. Known for its balanced approach to winemaking, Piancornello utilizes the unique terroir of the southern slopes of Montalcino to craft wines that are both structured and elegant, with an emphasis on freshness and aging potential. On the nose, the Piancornello Brunello di Montalcino opens with layered aromas of ripe red cherry, plum, and blackberry, along with subtle notes of tobacco, dried herbs, and a hin...
Price: $49.99

94 points James Suckling: "Plenty of sweet berry and cherry character with hints of stone and fresh mushrooms. Chocolate, too. It’s medium-bodied with a solid core of fruit and a chewy yet refined texture. Flavorful finish. Solid and very integrated. From organically grown grapes. Vegan. " (11/2021) 93 points Decanter: "Under the supervision of talented winemaker Manfred Ing, Querciabella makes relatively high volumes of terrific wines such as this top-notch Chianti Classico, bursting with captivating scents of kirsch, rose petals and sandalwood. It ha...
Price: $29.99

Bodegas los Cedros is located in the highlands of Coahuila. The vineyards surrounded by cedar trees are at 5000 feet above sea level, some of the highest in North America. This helps create a cooling influence that gives freshness to the wines. The "Tuma" is a blend of 40% Syrah, 20% Cabernet Sauvignon and 30% Malbec. Fermentation is done in stainless steel tank and the wines age for 9 months in American oak before the final assembly is done. The Tuma shows vibrant black fruit flavors with fine grained tannins and a long finish.
Price: $31.99

94 points Wine Spectator: "Old-school meets modern polish with this Zinfandel, which has tiers of black raspberry, garrigue and spicy mocha flavors that build complexity and finesse on the savory finish. Drink now through 2032."
Price: $49.95

94 points Vinous: "The 2019 Cabernet Sauvignon is such a sexy wine. Plush, deep and seductive, the 2019 is an opulent beauty the likes of which I don't think I have ever tasted here. A rush of black plum, tobacco, incense, dried herbs and licorice makes a strong first impression. Time in the glass brings out the wine's compelling aromatic nuances. Silky and plush, with tremendous depth, the 2019 is a huge overachiever. I loved it."
Price: $44.95

The Stefania Barbot "Fren" Taurasi is a remarkable expression of Aglianico, showcasing the depth and complexity that this renowned varietal can achieve. The nose is rich and inviting, with aromas of dark cherry, blackberry, and plum, layered with hints of leather, tobacco, and earthy undertones. On the palate, it reveals a full-bodied structure with robust tannins and vibrant acidity, highlighting flavors of ripe black fruit, dark chocolate, and a touch of graphite. The wine’s well-integrated oak adds notes of vanilla and spice, while the finish is long ...
Price: $49.99

96 points Jeb Dunnuck: "The deep ruby/purple-hued 2019 Shiraz Ambervale is more closed and backward, with promising ripe darker fruits as well as peppery herbs and some gamey, exotic nuances that develop with air. Rich, full-bodied, and concentrated, it has ample structure, good mid-palate depth, and a great finish. This isn't an up-front fruit bomb, and it has real depth and class. Give bottles a solid decant if drinking any time soon, and it's going to have 10-15 years of longevity. It's beautifully done." (02/2023) 95 points James Halliday: "Hand-pi...
Price: $39.99

95 points James Suckling: "Wild herbs and tangy white-pepper notes on top of the fresh-toned red and black cherries, plums and hints of citrus zest, sweet red berries and minerals. Polished, dusty tannins spread evenly across the medium-bodied palate, with juicy, vivid plums and berries. Nothing showy here, but it’s beautifully balanced and understated, showing real fruit vibrancy and harmony. Drinkable now, but will hold well, too. " (07/2022) 94 points Wine Advocate: "94+ points 'When tasted next to the 2020, the 2019 Lanzaga comes through as a littl...
Price: $42.99

The Capezzana "Villa di Capezzana" Carmignano Toscana is a distinguished expression of Carmignano, showcasing the elegance and complexity of Tuscany’s unique blend. The nose is aromatic and layered, featuring notes of ripe red cherries, blackcurrants, and plums, accented by hints of leather, tobacco, and a touch of earthy spice. On the palate, it is medium to full-bodied with a refined structure, offering well-integrated tannins and vibrant acidity. Flavors of dark fruit, such as blackberry and cherry, are complemented by nuances of dried herbs, cocoa, a...
Price: $29.99

Celler de l’Encastell is a small family run project that is located in the village of Porrera, in the heart of Priorat. Castellví Figuerola family started the project in 1999, sourcing all of their fruit from 3 vineyards with a total of only 6 ha. These vineyards are located around the village of Porrera with ideal expositions all with llicorella slate soils. The wine making is simple, their goal is to let fruit and the vineyards shine, not their winemaking. 94+ points Miquel Hudin "Mix of red and dark fruit with a lightly-wild aspect to it, dried ras...
Price: Hidden

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