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Your search returned 859 results

Just when you think you've tasted every type of booze known to man, you discover that there are more regionally specific spirits being distilled in places you've never considered. Take Bolivia, where they make a pisco-like spirit called Singani, distilled from Muscat of Alexandria grapes grown high in the Andes mountains. Muscat is an aromatic varietal, known for its fruity and floral character, and the Singani spirit takes on many of the perfumes found in the expressive grape. The result is a clean and vibrant brandy that drinks like something in betwee...
Price: $29.99

This espadin (A. Angustifolia) mezcal is the perfect pick for anyone starting to explore the world of quality mezcal or as a relatively inexpensive option for mezcal-based cocktails. It's very approachable and laden with sweet agave fruit. The smoke component is decidedly there, but not very intense, as one would expect with a well-made mezcal. A rich texture makes this a delightful sipper or stout component in a mezcal variant of the Last Word. Gold medal winner in Tequila Aficionado's 2021 Brands of Promise.
Price: $44.99

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The artisanl mezcal distilled by Fernando Santibanez in Matatlan. Made from 100% Espadin, the agave is crushed and roasted in the traditional method using mesquite and ocote wood. Natural fermentation takes place in pine vats before double distillation in very old copper pots. This is awesome authentic mezcal, selling for well below the market rate. A great value and the perfect bottle to cut your teeth on or play with cocktails.
Price: $29.99

Fynbos is an abundant floral system unique to the South African landscape that includes over 9,000 species of plant within its natural habitat. It is from this singular botanical phenomenon that Inverroche gently and sustainably procures the botanical foundation for their gins. Not only is this a well-crafted classic gin with vibrant juniper notes, citrus edges, and aromatic complexity—it is all that and a singular distilled expression of the complex and vibrant ecosystem of Fynbos! There's just nothing else like it. Inverroche Distillery was founded by...
Price: $44.99

Wine Enthusiast: "Although the “Botanist” name might suggest a floral gin, instead the flavor profile veers toward herbs and spices. There’s a subtle, herbal scent, with anise flavors up front, backed by coriander seed and cassia bark on the spicy finish. Made by Bruichladdich Distillery, which is renowned for its Scotch, on a pot still named Ugly Betty. Sold in an attractive, square-shouldered, gift-worthy bottle. (KN)" (04/2012) K&L Notes: What happens when you take one of the greatest single malt distillers of all time, put him in a room with an old...
Price: $34.99

Special Order Only! Special order items are not in stock and are dependent upon quantity available from distribution. All special orders are final and non-refundable. Will take 3-7 business days to receive this product before it can be shipped.
Price: $49.99

91 points Vinous: "Solid, good-value 10-year-old from Grande Champagne. Golden in color, offering bright, warm notes of apricot, plum and orange peel, with toasted oak, baking spice and bit of toffee coming on the palate. But the overall effect is light and lean. (JW) " (09/2019) 91 points Wine Enthusiast: "This Cognac offers a golden hue and mild honey and white flower aromas. The subtle palate opens with a mild smoky note, then gives over to honey, sandalwood, and a nutmeg and ginger exhale. Made with eau-de-vie a minimum of 10 years old. *Best Buy!*...
Price: $49.99

Gin Mare is a product we discovered in Scotland, of all places, years ago while searching for single malt. The retailer across the street from our hotel in Edinburgh was featuring the gin in a tasting that evening and we went over to check it out. Distilled in Spain with olives, rosemary, basil, and thyme, it's a savory and truly Mediterranean experience. The herbs never overpower the palate, however, as the balance between them is quite delicate and refined. It's definitely an ideal choice for martinis, paired with olives, of course.
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90-95 points Wine Enthusiast: "The bouquet is subtle and alluring, with distant notes of buttered popcorn and escarole broth; aeration stimulates aromas of peanut butter, rye toast and damp cobblestone. Silky palate entry is slightly sweet, concentrated and grainy; at midpalate, the flavor turns drier, lightly spiced and almost fruity (as in dried fruit). Aftertaste is long and spicy. Well crafted and quality driven." (06/2004) K&L Notes: Made from 100% Polish rye, the Potocki vodka might be the best vodka we carry. It's the cleanest, most pure form of...
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90 points Wine Enthusiast: "Rich brown sugar is complemented by toasty baking spice onnose and palate. Each sip trails off into vanilla bean and cocoa powder, plus a final dusting of hot spices. *Best Buy* (KN)" (12/2021) Vinous: "Rather dark in color for a six-year-old, Marie Duffau Napoléon is almost nut brown. Soft, warm orange aromas and sweet, round flavors of milk chocolate, sponge cake, and a spicy, pithy finish. Solid and affordable for such a young Armagnac. (JW)" (07/2018) K&L Notes: Only organically grown estate fruit is used in the produc...
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96-100 points Wine Enthusiast: "Smells of ripe grapes, grape must and lead pencil in the initial whiffs; air contact stimulates baking spices, black currants, jasmine, pepper and paraffin. Entry is crisp, tart and intensely ripe; midpalate highlights black grape to maximum concentration. Finishes bittersweet to sweet. *Best Buy* (PP)" (11/2008) K&L Notes: The Jacopo Poli Sarpa is a perfect grappa for those who like a dry, not overly aromatic style that is very rich and complex. One of Italy's very top producers by any measure.
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The pride of Australia is now available here at K&L! After sweeping Double Gold at the San Francisco Spirits competition and wowing serious fans of gin around the world, Four Pillars is bringing its incredible gins from Down Under to the U.S. Utilizing "four pillars" of success (quality German copper stills, pure Yarra Valley water, unique Australian botanicals, and love, of course), the team of Aussies has created what we think are the best portfolio of high-quality, serious gins we've ever tasted. At a whopping 58.8%, the Navy Strength gin is a bold an...
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90 points Wine Enthusiast: "Anise leads the mild aroma of this unusual gin made with 'Californian botanicals,' including Baja limes, fir tree, sea kelp, mint and almonds. The palate is slick and slightly viscous, with a lemony, faintly saline note that winds into a brisk, cooling finish that suggests an ocean breeze. (KN)" (08/2019) K&L Notes: This new uniquely Californian gin is the brainchild of chef and culinary TV personality Marsh Mohktari. He set out to make a one-of-a kind London Dry style gin that exhibited the wonderful bounties of the great S...
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Whisky Advocate: "Fresh and delicate on the nose, with stone fruit—especially peaches—white pepper, orange Creamsicle, and spice. A generous oak backbone provides the foundation for plums, nectarines, black pepper, clove, chamomile tea, and piney cedar that sweeps into a dry oak, cocoa, iced-tea finish. Although a bit hot at times, the balance and array of flavors is an outstanding coup for this young distillery. (SSB, Winter-2018)" K&L Notes: Quite frankly, there isn't a project in Kentucky as exciting as New Riff if you're a classic Bourbon fan. Ken L...
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93 points Wine Enthusiast: "Look for bold tropical fruit on nose and palate. Each complex sip opens slightly sweet and finishes with citrus zing, mouthwatering salinity and a mineral hint of graphite. (KN)" (11/2023) K&L Notes: There are few products where legacy is more important than in Tequila. Brands come and go, but families do not. LALO Tequila is named for the father of its founder, Eduardo "Lalo" Gonzalez. This nickname was given to him by his grandfather, Don Julio Gonzalez. Originally created to the specifications of his grandfathers recipe a...
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This excellent Folle Blanche is from a wonderful producer in Les Landes, Domaine du Miquer, run by Jacques Lasserre, a veteran of the business and former itinerant distiller. This man is a master of the still, but he also takes great care in the vineyards, favoring the hard work required to cultivate the wonderful and difficult Folle Blanche varietal. He knows every aspect of production from the vineyard to the bottle, and you can tell it right away when you taste his brandy. They are polished and exquisite in quality. His crazy old still was made in 190...
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The famed G4 Tequila brand is the house brand of the excepetional El Pandillo Distillery in Jesus Maria. Refering to 4 generations of Tequila producers it was the first brand of Felipe Camerena when he left the family's famous distillery La Altena in 2007. Founded in 2011, he created a technologically advanced, sustainable, green distillery that still adheres to tradition in many terms of the production methods. Still crushed under physical pressure on his revolutionary adapted tahona affectionately named "Frankenstein" is an adapted steamroller that can...
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Founded in 2015, Flor de Luna is a pioneering micro-distillery located in the heart of Mexico City. With a tiny production crew of just five women—including founder and Master Distiller, Hillhamn Salome—the team strives to create modern and exciting new spirits while paying tribute to the cultural and culinary heritage of Mexico. The newest project from Flor de Luna, Condesa Gin is named for the verdant and popular Mexico City neighborhood in which it is distilled. From the core offering of the brand, Clásica, to unique botanical blends and seasonal re...
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This exceptional Mezcal from the far flung Yaupetec sub-region of southwestern Oaxaca has one of the Mezcal world's most endearing stories. The amazing story begins with one man named Daniel Arellano Martinez. He was born and raised in San Bartolo and lived and breathed the Oaxacan Mezcal culture until he moved to New York City as a young man. Before the world had gone crazy for Mezcal, Daniel began working in restaurants as a server. It wasn't until one fateful night when a customer had questions about Mezcal that Danny made his great prowess and knowl...
Price: $44.99

94 points Wine Enthusiast: "At first, this whiskey is easy to underestimate, since the amber color and mild toffee aroma give little away. But one sip, and it is clear this whiskey means business: Deep vanilla cookie and cigar tobacco flavors unfold to a big, burnt-caramel finish, which washes over the palate like a rolling wave. Manhattan-worthy. (KM)" (03/2011) K&L Notes: Finally, cask strength Jack. Not sure how long this will last, but at least we've got some serious juice coming out of Lynchburg. Critics, even the ones who discount the brand outri...
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In response to growing demand for a cocktail-friendly cognac, Eric Forget, Hine's cellar master, collaborated with the French Bartenders Association to create H by Hine. The selection is a harmonious blend of 20 Cognacs from grapes grown in the Grande Champagne and Petite Champagne, all aged a minimum of four years.
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OLGA is handcrafted in California from the finest single-grain winter wheat and high-quality Russian River water. Named for the Latvian mother of the founder, their mission is to make the best-tasting vodka. Only distilled 3 times and bottled without filtration whatsoever, it offers a more complex experience with sweet aromas and subtle citrus on the nose and a rich round body. Olga is meant to celebrate all that is beautiful and free. Every bottle of OLGA supports the work of Rainbow Railroad in helping LGBTQ people escape persecution around the world.
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93 points Wine Enthusiast: "A honey hue and rich vanilla aroma mark this six-year-old rye whiskey. The palate nods to its 100% rye grain mash bill, opening with brisk cinnamon and allspice sparks that round into mellower vanilla and caramel midpalate, finishing long and spiced. Adding water brings more vanilla to the fore and adds a toasted grain note to the finish. *Top 100 Spirits of 2019* (KN)" (09/2019) Whisky Advocate: "A lively nose with scents of orange peel, wild strawberries, pepper spice, and herbal tea. The palate presents a balanced offerin...
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91 points Wine Enthusiast: "At first, this bold gin resounds with juniper, lime peel and anise, but soon settles into a subdued, lingering finish that whispers lavender and white pepper. Released in 2020 in new packaging, a bright-blue bottle. *Top 100 Spirits of 2017* (KN)" (10/2021)
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IWSC just warded BBC their Worldwide Whiskey Producer Of The Year Trophy for 2023 and a massive 98 Points for the Origins Bourbon - "A dense, rich toffee popcorn character shines through, with complex black tea, red fruit and mint notes acting in support. The palate has wonderful depth of flavour and elegance, with a masterful balance between cask and spirit." K&L Notes: "Bardstown Bourbon Company has finally come of age. This incredible distillery produced the Kentucky distillate for a huge number of brands and has set the world on fire with release a...
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Whisky Advocate: "Hugely floral and perfumed on the nose, with rose petals, violet candies, and dried orange peel. This is the Gewürztraminer of American single malts—sweet lychee, laced with sachet aromas that explode as if opening Grandma’s dresser drawer. The palate is more tropical; dried pineapple, canned peach syrup, and spice. This could be polarizing, but it’s utterly captivating and worth a try. (JL, Fall 2017)" K&L Notes: St. George's new single malt release is described by Master Distiller Lance Winters as a California take on Japanese Malt. ...
Price: $49.99

Rey Campero Espadin uses wild agave Espadin that is fermented in open air with wild yeasts. In true Rey Campero fashion, only the highest quality agave are used in production and the difference between wild agave Espadin instead of the more commonly used farmed Espadin makes a world of difference in this Mezcal. The Rey Campero Espadin is also aged before bottling, which adds complexity and depth. Considering the quality the pricing is absolutely astounding from this legendary distillery in Candelaria Yegole.
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92 points Wine Enthusiast: "Warm with orange and spice notes, this gin is earthy and woodsy, finishing with a hint of bitter orange peel. Mix this mouthwatering gin made in Australia's Yarra Valley into Negronis and other bold-flavored cocktails. (KN)" (08/2017) K&L Notes: The pride of Australia is now available here at K&L! After sweeping Double Gold at the San Francisco Spirits competition and wowing serious fans of gin around the world, Four Pillars is bringing its incredible gins from down under to the U.S. Utilizing "four pillars" of success (qual...
Price: $27.99

The guys at West Cork have done it again. In addition to being Irish owned, using only Irish grown grains, being 100% pot still distillate, malting their own Irish barley, and using only pure local Irish water from the Ilen River, they also find time to innovate. The Glengarriff Series offers two incredible new barrel regimines. Rather than peat or smoke their malt, West Cork has decided to char their finishing barrels with unique fuels to offer a different take on their phenomenal whiskey. Both Glengarriff whiskies are aged in ex-sherry butts and finish...
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Wine & Spirits: "A new year can hardly pass without another radiant offering from Lance Winters and Alameda-based St. George Spirits. Bruto Americano is an American aperitivo, bittered largely with gentian root, while California-grown Seville oranges and buckthorn bark provide orange and woodsy notes. The flavor may recall Campari (with a hint of Aperol citrus)—as does the color, a lush vermillion derived from cochineal, as Campari used to be—but the soothing texture and complexity puts it in a category of its own. BA’s gorgeous Italian futurist label sh...
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96-100 points Wine Enthusiast: "The seductive bouquet offers wonderfully floral, fruity, guava- and melon-like fragrances of elderflower, becoming richly pear- and quince-like following aeration time. The palate entry is soft and firm; the midpalate is integrated, harmonious and exquisitely balanced between alcohol level, sweetness, acidity and floral impact. A perfect liqueur. *Best Buy* (PP)" (04/2008) K&L Notes: Double Gold Medal at the 2007 and 2008 San Francisco World Spirits Competition! St. Germain is an artisanal French liqueur made from hand-p...
Price: $32.99

92 points Whisky Advocate: "This expression was distilled from malt peated to 12 to 14 ppm, and aged for 9 years in 80% bourbon and 20% sherry casks before a final year in more sherry casks. Sweet smoke on the early nose, with malt, vanilla, quite dry sherry, apple, and toffee. Smoky barley, vanilla, subtle sherry, and light honey on the palate. Peaches, ginger, and woodsmoke on the medium-length finish. Very accomplished. *Editors' Choice* (GS, Summer 2020)" (06/2020) 91 points Wine Enthusiast: "This copper-hued whiskey offers concentrated caramel, pe...
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92 points Wine Enthusiast: "With time in the glass, this gin becomes particularly aromatic, mixing citrus and floral notes. The palate leads with herbaceous sage and bay leaf, leading into a floral exhale—hibiscus is one of the botanicals—tinged with grapefruit peel and lemon verbena. *Top 100 Spirits 2020* (KN) " (08/2020) K&L Notes: Nordés is Spain's #1 selling premium gin, but it's so much more than just popular! This incredible gin, named for the cool northwestern wind that blows off the Atlantic ocean through the Galician countryside, is truly of ...
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92 points Whisky Advocate: "New Riff is still too, well, new to have established “classic” flavors, but this bourbon certainly shows consistency with the distillery’s bottled in bond version—amped up here at barrel proof. Almonds and berries lead the nose, but it boasts voluminous depth with notes of peanuts, iced tea, orange blossom, tobacco leaf, and baking spice. Dark fruit, textured spice, savory peanuts, dark chocolate, mint oil, orange, almond, and cherry on the palate; adding water is a good idea. The finish extends all the flavors with seemingly ...
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Capurro is a 100-year-old, family-owned company with roots in San Mateo, California. The family operates a Peruvian food and import business on B Street downtown, and they self-distribute their own pisco. It's literally a mom-and-pop operation. This new line of Capurro piscos are all from the 2012 vintage in Peru and have been rested in stainless steel tanks for over three years. There are three single-varietal expressions (Moscatel, Torontel, and Quebranta) and one acholado, which means a blend of different grapes. They are made entirely from estate-gro...
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YOLA Mezcal holds a perfect balance between authenticity and aesthetics. Created in collaboration between Yola Jiminez (of La Clandestina Mezcaleria fame), Lykke Li (Swedish songwriting sensation), and Gina Correll Aglietti (chef and stylist), YOLA counters the patriarchal system ubiquitous in Oaxaca. YOLA is run by women, bottled by women. We've seen time and again that no palenque succeeds without the contribution of strong women, and YOLA provides a place where the women of Oaxaca can have steady work. The result is absolutely delicious mezcal that wi...
Price: $39.99

Whisky Advocate: "A whiff of mealy, floury apples, pear, candied lemon peel, and fruit teas, this is certainly light and fruity, genteel even, yet a little timid overall. Soothing and creamy to drink, there's poached pears in condensed milk, white grape, a slow-paced crescendo of spice, and a dash of tangy citrus peel, followed by canned pears and a whir of spices on the finish. Carefree whisky for happy-go-lucky drinkers. (JM, Winter-2021)" K&L Notes: Few things in the whiskey world are as exciting as a new addition to the Compass Box core lineup. Know...
Price: $49.99

Isle of Harris Sugar Kelp Infused Gin (750ml)
Top Pick!
The plan to build a new distillery in this remote place wasn't an obvious one, but founder Anderson "Burr" Bakewell believed the unique feel of this special island could be captured, quite literally, in a bottle. The rare and elusive spirit of the Isle of Harris, which had historically drawn a special type of soul to it, was dwindling. The population slowly diminished, drawn away by modernity and the promise of prosperity on the mainland. Burr Bakewell gathered a group of like-minded individuals, who believed that the Isle still had much to give its pe...
Price: $49.99

This is the fabulous Kina l'Avion d'Or. Watch out Lillet and Cocchi Americano, this is a traditional Kina Aperitif recipe coming from a hundred year old recipe from a distillery in Switzerland. Richer than expected, it doesn't have the light heartedness of the Americano, but it certainly makes up for it in term of depth. The nose is deeply perfumed and wild! The palate has the perfect interplay between bitter and sweet. This is sure to be a classic.
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92 points Wine Enthusiast: "Crystal-clear and pure. Nose is unabashedly smoky in the first nosings; aeration smoothes it out as fetching aromas of mint, harvested grain and grain husk assert themselves. On palate, the entry is intensely grainy, silky and off-dry; the midpalate offers moderate bite plus chewy tastes of cracked wheat and cocoa bean. Aftertaste is dry, cleansing and medium-long." (07/2006) K&L Notes: The famed French vodka for your favorite cocktail. Made in a copper pot still from a fine blend of French wheat and water from the Gensac Sp...
Price: $29.99

W.B. Saffell is the newest in the Whiskey Barons' lineup from Campari. It pays tribute to William Butler Saffell, who began distilling as a teenager and built his first distillery in 1889. This bourbon is inspired by the delicate spirit he produced at the time and is the first in the collection to have legendary Master Distiller Eddie Russell working on the spirit. A blend of Kentucky straight bourbons ranging from six to twelve years old, it's non-chill filtered and bottled at 107 proof. The distillate is all made at Wild Turkey in Lawrenceberg, Kentuck...
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Monkey 47 needs no introduction at this point. It's our best selling gin and one of the best in the world. This particular package includes a 375 of gin and two handsome ceramic mugs. These types of spirits packages (known as VAPs -Value Added Pack) have the odd distinction of often getting closed out - they take up an excessive amount of space for most retailers, so they often get shunned and eventually discounted. This means we can snag the product cheaper and actually have the 'added value' of the mugs be a fun bonus rather than a burden on space cons...
Price: $29.99

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