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Your search returned 249 results

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The Chimay Triple, which is the brewery’s most recent creation. It is golden in colour, and succeeds remarkably in blending mellowness and bitterness. Now in 330 ml size!
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The Bell's Two Hearted Ale is hopped with large amounts of the Centennial variety which is balanced by a significant malt body. The producer's website says the Two Hearted IPA delivers grapefruit, pine and citrus aromas and flavors.
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Hopheads rejoice! Citraholic is a "modern" West Coast-style IPA that's focused on Citra, one of our favorite hops. They also blend in Warrior, Columbus and Simcoe hops to round out the blend. It's double dry hopped for two weeks, and the result is intense citrus, tropical fruits, melon and gooseberry notes.
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Ketzer Lager is a Franconian inspired Helles, a style that has long been close to our hearts. Striving to reflect the pure balance, nuance, and quality found in this traditional style, Ketzer is brewed with German Pilsner malt, just a kiss of Vienna and Light Munich and hopped with selected Perle, Hallertau Mittelfrüh, and Saphir hops. A gentle biscuit malt character and a noble floral, spicy hop aroma prevails with notes of wildflower honey, citrus zest, alpine herbs and a hint of peppercorn. To ensure that classic mouthfeel and expressive mineralty, ...
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Luis Acebal is a fourth-generation cider maker in Asturias, using native Asturian varietals. These are bone dry, acid-driven ciders fermented spontaneously on the lees, and bottled without fining or clarification. Traditional Asturian ciders are poured from high overheard to generate a fine mousse, as these ciders are typically still. Since the bubbles dissipate quickly, the cider should be consumed in small pours immediately after serving. This ritual is repeated multiple times throughout. But if you're not into the flair (or the attendant mess), you ca...
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This beer won gold at the California Brewers Cup in 2021 and put this new brewery on the map months after it first opened. This is a Mosaic loaded West Coast IPA with lots of tropical fruit character, dank pine and a sweet bread base.
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Cellador Ales "Guava Hibiscus" Seltzer, California (16oz can)
Back In Stock!
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Crystal clear, highly carbonated, and ever-so drinkable, this pils begins as German in style, but with Hallertau Mittelfruh and Tettnanger dry hopping, it evolves to become the deliciously crisp Italian-style Pilsner. Brewer Agostino Arioli of Birrificio Italiano is credited with developing this method of brewing, and our foray into the style showcases hop forward aromatics of black tea, bergamot, thyme and pils malt character, with a very dry, mildly herbal, drinking experience that we’ve fallen in love with. Hops Used: Dry Hopped Euro Pils with Haller...
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With our new LICHTENHAINER WEISSE (10.9°P), we want to revive the almost extinct sour beer tradition of Jena. We followed the definition of this old Thuringian beer style and have brewed a tangy, top-fermented beer with a slightly sour yet smoky taste and a light yellow color. The result is a light, easy-drinking beer with a velvety-soft acidity and a subtle smoky character. It is reminiscent of a beautiful summer evening around the bonfire. WORLD BEER AWARDS: Gold Germany 2022 (Brewery Notes)
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This beer offers the tropical and stone fruit notes you’ve come to expect with a Hazy IPA. The beer is designed to have an incredible mouth feel and aroma punctuating the hops and process culminating in a bouquet of tropical fruit forward flavors that make you say “Damn…this beer is dope."
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Who says great beer can't come in a can? Those people have obviously never cracked a can of Stiegl's Goldbräu. This Austrian beer is perfectly balanced, mildly hoppy and wonderfully refreshing. At just 4.9% ABV, it's perfect for game day, camping, hot weather or after work, and it drinks well on its own or with food.
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"Double Negative pours jet black with burnt orange highlights. A long lasting tan head leaves abundant lacing. Aromas bursting from the glass include coffee, bitter chocolate, caramel, black currant and blueberry. Creamy and viscous on the palate, the flavor initially follows the nose. A pop of smooth bitterness comes after, and then a lingering, roasty finish." (Producer notes)
Price: $11.59

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