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One of K&L's very finest buys from France, this is a reserve cuvée, made from Millet's chalkiest limestone soils. There is a long maceration at very low temperatures to extract as much flavor and character as possible. The resulting wine is intensely charged with stone fruit and minerality, and bright citrus notes. The wines of this family domaine have been a staple here at K&L since the 1994 vintage when Franck and Betty Millet drove a long way (to Beaune!) on Easter Sunday to meet Clyde and crew to present the wines. We love these wines for their fresh...
Price: $29.99
92 points Wine Enthusiast: "This Bourgueil is like a slow kiss at the end of a Friday night. The wine has a nose of blackberry, sweet baking spices, strawberry, red raspberry and rosehip. A concentrated midpalate rewards your senses and encourages you to lean in further into a wine that finishes with a soothing finish. *Best Buy* (RS)" (04/2024) K&L Notes: A rich ruby red with notes of violets and red berry fruits, this Cabernet Franc is nicely layered on the palate with brightness running throughout and just a touch of smoke mixed in with some purple ...
Price: $13.99
93-96 points Wine Advocate: "A brilliant wine in the making, Dauvissat's 2022 Chablis 1er Cru La Forest unfurls in the glass with youthfully reductive scents of citrus oil, crisp stone fruit, white flowers, oyster shell and subtle hints of orange blossom. Medium to full-bodied, satiny and incisive, with superb depth at the core and an electric finish, this cuvée has navigated the vintage's extremes with ease. (WK)" (09/2023) 94 points Tim Atkin: "Pure and focused, this is a gorgeous La Forest (written Forêt on the AOC map) with dense fruit packed onto ...
Price: $239.99
This is a lively and classic Bourgogne from the warm, generous 2023 vintage. The year was hot overall, with excellent growing conditions leading to regional bottlings (like this one) that far overdeliver in terms of value.
Burghound: "An ultra-fresh and nicely ripe nose freely offers up its pretty aromas of mostly red pinot fruit and soft earth scents. The racy, delicious and attractively textured middleweight flavors conclude in a dusty and lightly austere finale. While this could be approached young, 2 to 5 years of keeping should round off the finish and develop more depth." (01/2024) Jasper Morris: "Plots on the sand for the most part. A bright purple. Lean, austere, fresh. Red berries with even a chocolate note behind. Drier finish but enough fruit. Ready to bottle....
91 points James Suckling: "A very good Cotes-du-Rhone with red and candied cherry aromas plus delicate spices. I really like the balance of soft tannins and generous fruit on the full-bodied palate. Impressive length at the moderately dry finish." (06/2024) K&L Notes: Jacques Coipel worked in the petrol industry until 2002 when he decided to change career paths and enter the wine business. He purchased an exceptional site in the Cotes du Rhone Village Cru of Valreas. His vineyards sit at around 1200 feet with a mix of clay, limestone and gravel making ...
Price: $11.99
This is a lively and classic Bourgogne from the warm, generous 2023 vintage. The year was hot overall, with excellent growing conditions leading to regional bottlings (like this one) that far overdeliver in terms of value.
Price: $15.99
98 points James Suckling: " Notes of anise and mint, with demure hints of fruit, yet this is a wine of texture, detail and drive, demanding time. Very powerful and expansive, with a stony, phenolic drag across a prodigiously long finish. Wonderful performance. Best after 2028." (03/2024) 95-97 points Wine Advocate: "The 2022 Chablis Grand Cru Les Preuses unwinds in the glass with aromas of oyster shell, orange blossom, warm stones and subtle hints of citrus oil—this cuvée is almost always more about rocks than fruit. Medium to full-bodied, satiny and e...
Price: $499.99
From K&L On the Trail blog: "Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and ...
Price: $39.99
91 points Decanter: "Smoky, flinty aromas with white flower notes. The palate has a creamy texture followed by lingering acidity and a powerful, long finish. *2024 Decanter World Wine Awards Silver Medal Winner!* " (06/2024) Jancis Robinson: "Precise, fresh, concentrated, very subtle oak which is less evident than in the Fourchaume. (AWH)" (01/2024) K&L Notes: Gerard Tremblay is officially en retrait, although his retirement is like that of many growers in that he continues to work, both in the vineyards and the cellar. His son Vincent Tremblay has n...
Price: $59.99
91-93 points Jeb Dunnuck: "Not yet bottled and based on 60% Grenache, 30% Syrah, and the rest Mourvèdre, the 2022 Ventoux Domaine has a pure, up-front, perfumed, and medium-bodied style as well as terrific aromatics of black raspberries, blackberries, spring flowers, and smoky, scorched earth-like minerality. " (10/2023) 91 points James Suckling: "he big black fruit has excellent youthful freshness and the tannins are enough to give this full-bodied Rhone red a very clear line, but are not in the least dominant. A touch of tar and soot add interest to ...
Price: $17.99
93 points Wine Enthusiast: "An impressively rich wine, this is a dense, spicy wine packed with black fruits. The wood aging for 12 months has polished the tannins and brightened the acidity. (RV)" (04/2024) K&L Notes: Vigneron Hervé Joyaux Fabre began his career as a Bordeaux merchant but the wines of Argentina began to gain his attention. Falling in love with the category, he purchased his winery in Mendoza and created in Fabre Montmayou in 1992. Gaining much success there it was not until 2015 when Fabre turned his sight back to the birthplace of Mal...
Price: $13.99
97 points James Suckling: "Tatami straw, aniseed, Asian pear, pear granita and the barest hints of stone fruit. Yet the mid-weighed palate is taut, salty and immensely refined, packing a power punch to the long finish. A tour de force for the vintage, without the stony reticence of Les Preuses. Salty phenolics, chewy and nourishing, bode well for the future." (03/2024) 94-96 points Wine Advocate: "Deeper-pitched than the ethereal Preuses, the 2022 Chablis Grand Cru Les Clos exhibits aromas of ripe citrus fruits, peach, white flowers, beeswax, nutmeg an...
Price: $539.99
Domaine Renaud is a small operation in the town of Puissé, where they make Mâcon, Pouilly-Fuissé and St. Veran wines from twelve hectares of estate vineyards. Their cellar is modern and they use upright ovals for many of the wines, stainless steel for others. The wines have long been customer favorites at K&L with their clean and fresh style, and their affordable price tags. With citrus and stone fruit profiles, zippy acidity, and a minerality that comes from their terroir, we think Renaud is one of the best entry-level Burgundy estates we carry at K&L.
90 points Wine Enthusiast: "A composition of 70% Grenache, 25% Syrah and 5% Cinsault, this wine sits in the glass with a pretty ruby hue. The nose delivers a violet and lavender bouquet with a layer of wild strawberry and black licorice. The palate is charming with just gentle tannins that support earthy brown mushroom and a squeeze of fresh cherries. (ACC)" (11/2024) K&L Notes: The Verquière estate has been passed down from father to son for four generations and is now managed by Thibaut Chamfort. Following age-old traditions and sustainable practices...
Price: $12.99
91 points Int'l Wine Review: "The 2022 Les Roches Sauvignon is bright and lively, this beings with vivid aromas of lychee, lime zest, wet stones and white floral notes all bursting from the glass. On the palate this is nicely balanced with a lovely combination of bright acidity and fresh tropical fruits all leading up to the mouthwatering finish. (JD)" (02/2023) K&L Notes: This Sauvignon Blanc from Touraine displays an intense, classic nose of cut grass, pepper and, believe it or not, pineapple and lemon, with plenty of minerality. Very crisp and refre...
Price: $11.99
A warm weather superstar, this is 100% Vermentino. Domaine Petroni lies on the eastern shore of Corsica near Lake Diane, one of the great sources for oysters and mussels on the island. Founded in 1885 and run by the Ramazotti brothers, the vineyards are planted on sandy and clay soils overlooking the Mediterranean. Their rosé was one of our great success stories this year, but the white and red have emerged as house favorites as well.
Price: $14.99
94 points John Gilman: "The 2022 Clos de la Roilette “regular bottling” is truly exceptional in this vintage. The bouquet is deep, pure and sappy, wafting from the glass in a mix of sweet cassis, black plums, dark chocolate, gamebird, dark soil tones, violets, a touch of brown spices and plenty of upper register smokiness. On the palate the wine is deep, focused and full-bodied, with bottomless depth of sappy black fruit at the core, superb soil signature and grip, ripe tannins and a very long, complex and impeccably balanced finish. This has a lovely ve...
Price: $22.99
Château de la Charrière is one of our most popular direct import producers and a label that easily represents the best bang for your buck we carry in Burgundy. Formerly run by Yves Girardin, the business is now run by his young son Benoit, who has modernized the winemaking since his first vintage in 2011.
Price: $24.99
Château de la Charrière is one of our most popular direct import producers and a label that easily represents the best bang for your buck we carry in Burgundy. Formerly run by Yves Girardin, the business is now run by his young son Benoit, who has modernized the winemaking since his first vintage in 2011.
90 points Vinous: "The 2022 Crozes-Hermitage Origine bursts with energy. Made of grapes from 30-year-old vines grown in a density of 5,500 per hectare, it comes in at 13.45% alcohol. The 2022 is laced with raspberry jam, ripe blackberry, gravel and leafy elements. Earthy scents add further contrast. Concentrated and refreshing, this is a medium-bodied Crozes-Hermitage with absolutely no hard edges. (NG)(" (10/2023) Jeb Dunnuck: "Blackberries, mulberries, leather, and savory, floral, peppery nuances define the 2022 Crozes-Hermitage Origine, a medium-bod...
Price: $19.99
93 points Decanter: "TOP VALUE. Gerard Tremblay and his wife Hélène own this 37ha domaine. Cool notes on the nose and palate - just a hint of lanolin and some green apple characters. Plenty of concentration on the palate though with acidity and a fine stony finish adding lots of drive and complexity. A classy and distinctive Fourchaume. (AH)" (12/2023) Jancis Robinson: "That oak works so well with the extra ripeness of fruit in 2022, yet the acidity reminds you that you are tasting Chablis. Balanced, exciting, good alternative to more expensive wines f...
Price: $29.99
As Neal Martin writes: "Nuiton-Beaunoy is a co-operative of around 115 growers in the Cotes and Hautes Cotes. Anyone who has driven south from Beaune would have passed their enormous facility at the roundabout leading to either Meursault or Pommard." Their wines offer the best of collectives: Excellent value wines made from grapes hand-tended by devoted small farmers.
Price: $15.99
From K&L On the Trail blog: "Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and ...
Price: $44.99
This is a wonderful inflation-busting white from Burgundy, the region that put Chardonnay on the map! Nos Jolies is made at a cooperative winemaking facility located in the town of Beaune, the dividing line between Côte de Beaune to the south and Côte de Nuits to the north. This coop can trace its origins over three generations and has many amazing partners farming vineyard sites throughout the Mâconnais and Côte d’Or. Nos Jolies is an incredibly exciting venture into 100% organic and sustainable farming practices. The 2022 Nos Jolies Ouvrées Bourgogne C...
Price: $14.99
Price: $26.99
Joël Taluau is a fabulous grower in St. Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, which are unmarred by the intrusion of oak. He was also the first producer in the appellation to begin domaine bottling. These days, Joel makes wines with the help of his son-in-law, Thierry Foltzenlogel.
Price: $14.99
From K&L On the Trail blog: "Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and ...
Price: $49.99
The new vintage of Cuvee Patricia is 95% Grenache and 5% Syrah.
Price: $14.99
Composed of 100% Gamay sourced from 100-year-old vines that grow on granite, pink granite, and volcanic soils. Approximately 25% of the fruit was destemmed, undergoing a 12-day semi-carbonic maceration. The wine aged 12 months in 3- to 4-year-old barrels prior to bottling, with an additional 2 to 3 years before release.
Price: $18.99
Alain Corcia founded his négociant company back in 1983. Originally focused on bottling Burgundy, they expanded their grower relationships to include wines from the Rhône, Bordeaux and even Champagne. Our relationship with Alain goes back over three decades, and he and his wife Patricia have supplied us with some of our greatest values from their respective regions. As a négociant, Mr. Corcia is very hands-on with the wines, making each one in its home region and choosing not to blend across appellations, all the better to reflect each wine's true terroi...
Price: $19.99
This small estate is located in the heart of the Hautes Cotes de Beaune in the village of Nantoux and is comprised of 4 hectares in Volnay, Pommard, Meursault and Beaune. The family started to produce its own wines in 1960 and the estate is currently managed by three generations of the Charles family.
Price: $39.99
92 points Vinous: "The 2022 Calcis is very engaging at this early stage with its silky style. Pure and delicate, it blossoms in the mouth, exuding pure nectarines and blackcurrants. Yes, it's young, but it's ready for drinking, and it has tension and the drive to persist. (RG)" (07/2024) K&L Notes: Nestled in the village of Verdigny, Domaine Tabordet was run by brothers Yvon and Pascal Tabordet, who took the reins back in 1981. Yvon's son Marius and Pascal's son Gael have since joined the estate and now run the operation. With five hectares in Sance...
Price: $29.99
95 points James Suckling: "A cool site with meager topsoil, Sechet is a cru that serves warmer years well, delivering tension and refinement. Very linear, showing typical Chablis character along with its vibrant acidity. Aniseed and mint with hints of toast and chestnuts. More delineated and voluminous than so-called classic vintages, but still pulls the saliva and tingles the tongue in readiness for the next glass. Excellent showing of this wine. Drinkable now, but best from 2026." (03/2024) 92-94 points Wine Advocate: "The 2022 Chablis 1er Cru Séchet...
Price: $239.99
91-94 points Jasper Morris: "Pale lemon yellow. This is very classy, purer and fresher, with all the little stones queuing up at the end of the palate, savoury but with fresh white fruit all around, much less dry than Séchet. Fine long finish. Drink from 2029-2038. " (09/2023) 92-94 points Wine Advocate: "Bursting with notes of white flowers, orange zest, nutmeg and iodine, the 2022 Chablis 1er Cru Vaillons is medium to full-bodied, ample and fleshy, with bright acids and a long, expansive and perfumed finish. As ever, its expressive, charming style ma...
Price: $239.99
93 points Vinous: "The 2022 Morgon Côte du Py has another very attractive bouquet with just a touch more fruit intensity than the Côte du Py, wonderful mineralité and tension. Very composed. The palate is medium-bodied with fine tannins, a little sturdier than the Cuvée Corcelette. There’s fine grip toward the finish with a persistent peppery aftertaste. Be patient.(NM)" (04/2024)
Price: $49.99
Henri Le Roy is a first generation winemaker who began his original career as a biologist in Paris. But after falling in love with Burgundy, he found that he did not possess Burgundy money — so he decided to look further east, to the Jura, where he saw similar potential, but a little more affordable lands to begin his second career in wine. His first vintage was 2005, and he has continued to evolve and grow as a winemaker for the past decade-plus. Henri prefers to make ouille-styled wines (topped off barrels), as opposed to the traditional oxidative, o...
Price: $29.99
97 points Decanter: "Thoroughly engaging with masses of enticing dark fruit underscored by a flourish of minty herbals. Muscular and broad-shouldered with a fluency of fibrous tannins, a tang of lip-smacking acidity and a gorgeous smoky violet finish. (Platinum Medal, DWWA 2024)" (06/2024) K&L Notes: Consists of 100% hand-harvested and carefully sorted Syrah sourced from 25-year-old vines that grow in sandy granite soil. Whole cluster fermented, full malolactic fermentation, then aged for 12 months in oak barrels. *Biodynamic*
Price: $29.99
Château de la Charrière is one of our most popular direct import producers and a label that easily represents the best bang for your buck we carry in Burgundy. Formerly run by Yves Girardin, the business is now run by his young son Benoit, who has modernized the winemaking since his first vintage in 2011.
Price: $24.99
In 1973, Daniel Dugois bought 2 hectares of vineyard and a house equipped with wine cellars in a village called Les Arsures, where he was born. He cultivated the vineyard and sold his production primarily to Henri Maire, one of the most prominent producers in Jura at that time. In 1982, Daniel made his first harvest in his own cellars and began to sell his wines to consumers. His first ever harvest earned him his first Gold Medal for his Chardonnay at the Jura Wine Contest. Daniel and his wife Monique have continued to work on the quality of their wines...
Price: $19.99
In 1973, Daniel Dugois bought 2 hectares of vineyards and a house equipped with wine cellars in a village called Les Arsures, where he was born. He cultivated the vineyard and sold his production primarily to Henri Maire, one of the most prominent producers in Jura at that time. In 1982, Daniel made his first harvest in his own cellars and began to sell his wines to consumers. His first ever harvest earned him his first Gold Medal for his Chardonnay at the Jura Wine Contest. Daniel and his wife Monique have continued to work on the quality of their wines...
Price: $19.99
Jasper Morris: "Lemon and lime colour. Again the nose suffers a little bit from its sulphur. Barely at harvest, some after malo, some at racking and hope not to have to adjust thereafter. The energy to the fruit is impressive with some lemony aspects, and good acidity. Fine clean aftertaste." (12/2023)
Price: $29.99
Allen Meadows of Burghound writes: "Jacques Bavard is a former Paris restauranteur and a fifth generation Puligny winemaker. He lives in the old stone house of his grandfather on the Grand Rue. However, he is not farming his family vines but has become a micro-négoce working closely with several growers. Bavard prefers early picking since he believes Burgundy needs nervous energy to better display its terroir. He works with a mix of conventionally-sized barrels and with 350 liter barrels with the goal of obtaining more volume on the mid-palate but with l...
Price: $29.99
Alain Corcia founded his négociant company back in 1983. Originally focused on bottling Burgundy, they expanded their grower relationships to include wines from the Rhône, Bordeaux and even Champagne. Our relationship with Alain goes back over three decades, and he and his wife Patricia have supplied us with some of our greatest values from their respective regions. As a négociant, Mr. Corcia is very hands-on with the wines, making each one in its home region and choosing not to blend across appellations, all the better to reflect each wine's true terroi...
Price: $17.99
Price: $39.99
91 points Vinous: "The 2022 L'Autre Rive has an aroma akin to two pieces of flint knocked together, along with citrus and boxwood. The flint gives line and length. The 2022 offers tension and drive despite the warmth of the season. (RG) " (05/2024) K&L Notes: Nestled in the village of Verdigny, Domaine Tabordet was run by brothers Yvon and Pascal Tabordet, who took the reins back in 1981. Yvon's son Marius and Pascal's son Gael have since joined the estate and now run the operation. With five hectares in Sancerre. and 16 in Pouilly-Fumé they work org...
Price: $24.99
Price: $34.99