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Your search returned 9 results
Price: $49.99
Price: $49.99
94 points Wine Enthusiast: "Made from 58% estate-grown Pinot Noir and 42% estate-grown Chardonnay, and given a minimum of three years of aging, this vintage-dated sparkler offers aromas of fresh hay. On the palate, it reveals lovely, light layers of barely ripe strawberry, orange peel and grapefruit, lengthy with a delectable mouthfeel. (VB)" (10/2022) 92 points Wine Spectator: "Focused like a laser, with a refreshing beam of acidity that focuses on delicate strawberry, blood orange and spice flavors. Drink now. (TF)" (06/2022)
Price: $34.99
The "San Leto" Timorasso from Daniele Ricci is a stunning example of the renaissance of the Timorasso grape, which hails from the Colli Tortonesi in Piedmont. Often referred to as the "Barolo of white wines" due to its complexity and aging potential, Timorasso produces rich, mineral-driven wines. Ricci is one of the visionary producers leading the charge in reviving this ancient varietal, and the 2018 vintage of San Leto showcases the depth, texture, and elegance Timorasso can offer.
Price: $39.99
This sparkling wine is sourced from 100% organically grown estate fruit, this is "grower/producer" sparkling wine made at the highest level. It is a blend of 70% Xarel-lo, 25% Macabeo, 5% Parellada and the wine is aged for a minimum of 24 months and disgorged and bottled with no dosage only prior to being shipped to the US.
Price: $25.99
Winemaker Bálint Losonci, began his career as a local wine writer but fell in love with the process. Early on he recognized the potential of the Matra region even though it was known mostly for bulk production during the Soviet era. Working with native grapes and all low intervention winemaking, Bálint has become one of the region's great cult successes. The Királyleányka is an indigenous grape grown in the region and this bottling is what the importer Eric Danch, calls "a mix of extremes." First the vineyard received zero spraying of any kind in 2018...
Price: $29.99
One of the classic icon producers of the L'Etoile region, Montbourgeau began its history in the 1920s and has produced traditional Jura wines ever since. L'Etoile takes its name from the tiny fossilized stars scattered throughout the limestone and marl soils. The Cuvee Speciale is particularly unique because it is 100% Chardonnay aged in barrel with no topping off for almost 5 years. As the wine slowly concentrates, the classic veil aromas of honey, beeswax, minerals and spices slowly develops. It is an incredibly long and complex wine.
Price: $39.99
94 points Wine Enthusiast: "Subtle, complex and elegant, this refined wine offers an intricate array of crisp lemons and limes against light toast and bread dough accents. Most of all, a vibrant yet polished texture makes it a pleasure to sip. *Editors' Choice* (JG)" (12/2022) 93 points Wine Spectator: "Delightfully expressive and detailed in structure, this bubbly bursts with aromas of Asian pear, yeast roll and spice and slowly unfurls with notes of fresh ginger and green apple. Pinot Noir and Chardonnay. (TF)" (12/2022) 90 points James Suckling: "...
Price: $44.95
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