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Your search returned 15 results

93 points Jeb Dunnuck: "A step up over the 2017, the 2018 Chardonnay Dierberg Vineyard offers more purity as well as texture, with similar toasty, richer aromas and flavors. It too is an elegant, medium-bodied, lively Chardonnay that has loads to love. " (08/2020) 92 points Vinous: "The 2018 Chardonnay Dierberg Vineyard is bright and airy in feel. Tangerine oil. white flowers, apricot and light tropical inflections all grace this tense, finely cut Chardonnay from Dierberg. The 2018 is a bit nervous today, maybe it will gain volume with a bit of time in...
Price: Hidden

2018 Mira "Hyde Vineyard" Carneros Chardonnay (Elsewhere $95) (Elsewhere $95)
93 points Wine Spectator: "Distinctive, fragrant and rich, with honeysuckle, jasmine and dried apricot flavors that are round and well-spiced, plus hints of clove, nutmeg and candied ginger in honey. Reveals fresh, mouthwatering acidity that balances all the rich flavors. Drink now. 200 cases made." 92 points Wine Enthusiast: "This rich, full-bodied wine leads with a butterscotch aroma before poached pear and butter flavors coat the palate. Fermented and agedfor 24 months in French oak, the wine has a tangy, almost tannic texture that nicely balances th...
Price: Hidden

2018 Los Autores "Cabeza de Cuba" Gran Reserva Blanco Rioja
Price: $34.99

94 points Wine Advocate: "The 2018 Chardonnay Lewis MacGregor Estate Vineyard has a powerful expression this vintage, with gregarious aromas of quince paste, honeycomb and baked apples plus loads of spicy accents. Medium-bodied, it's rounded with explosive, savory flavor layers, bright freshness and a long, flavorful finish. (EB)" (09/2020)
Price: $99.99

abaj (Ka-bye) have farmed their vineyards for many generations. When Katja Kabaj met French oenologist Jean-Michel Morel after his stint at an Italian winery, they fell in love and eventually married. Jean-Michel brought some of those Italian and French sensibilities to the winery along with his fondness for working with amphorae. Those who have tasted Kabaj whites know that these wine range from light to full skin contact for the whites and the Rebula is probably one of their most noteworthy. It is aged for 30 days on the skin and then for about a year ...
Price: $29.99

91 points Decanter: "Another great Australian Viognier, this time from the Barossa. ‘Love child’ refers to an in-joke at the winery that it was winemaker Stephen Dew’s favourite variety. Less expressive on the nose than some wines in this selection, but opens up beautifully in the glass. A rich, barrel-fermented character, though it finishes bright and crisp. (FB)" (12/2020) 91 points Vinous: "Green-tinged straw. Fresh orchard and citrus fruit aromas are complemented by hints of violet and sweet butter. Sappy pear nectar and white peach flavors display...
Price: $14.99

93 points James Suckling: " A generous dry riesling that is still a bit reserved at almost 4 years of age. On the palate it shows more, having the richness typical for the exceptionally warm vintage (think Asian pear and candied orange peel), but this is so well proportioned that it doesn't feel even slightly too much. Very long, elegant, dry finish with plenty of chalky minerality. Drinkable now, but best from 2024." (06/2022)
Price: $36.99

93 points Decanter: "Chris Alheit is known for his diverse array of old vine Chenins from vineyards across the Cape but this white blend is a little different. He describes it thus: ‘One wine, one place, a few different grapes.’ Essentially it’s the product of a single vineyard planted in 2010 with Roussanne, Chenin, Chardonnay, Verdelho and Muscat. The resulting wine is fresh and creamy with tropical fruit and fynbos on the nose and an exotic plate of pineapple chunks and bruised pear. Textured with a tense, high-acid finish." (09/2019) 93 points Vino...
Price: $39.99

93 points James Suckling: "An ideal wine for all manner of lighter summer dishes. Light with spring-like delicacy and sliced white-peach aromas that make it hard to resist. Just off-dry and the finish is very clean. Drink or hold (JS)." (09/2020) 93 points Vinous: "To the extent that a Badstube has been bottled at any given Prädikat level, it is invariably the first wine shown in any Prüm tasting lineup, thereby reinforcing an impression of these vineyards as bottom of the Prüm pecking order. But just try telling that to this wine (or to me)! An intens...
Price: $42.99

93 points Vinous: "Heady scents of honeysuckle and heliotrope mingle with apple, quince and Persian melon. Succulent fruitiness and wafting perfume are complemented by a creamy feel on the delicate palate. Subtle nuttiness and discreet fruit seed piquancy serve for stimulating counterpoint, leading into a lusciously lingering, slate-lined finish. The exuberantly juicy, vibrant, bell-clear finish offers a lightly shimmering suggestion of fruit/stone interplay. At any given Prädikat level, the Prüms’ offering from the Wehlener Sonnenuhr – while in the long...
Price: $54.99

97 points Jeb Dunnuck: "From vines just next to the Coteau Vernon, the Condrieu Les Chaillées de L'Enfer is year-in, year-out one of the top examples from this appellation. The 2018 Condrieu Les Chaillées De L'Enfer reveals a light gold color as well as a gorgeous bouquet of ripe stone fruits, honeyed nectarines, and apricots intermixed with notions of white flowers, white chocolate, and truffly earth. Possessing an incredible sense of salty minerality, medium to full-bodied richness, flawless balance, and a great finish, it strikes a beautiful balance b...
Price: $99.99

96 points James Halliday: "Hand-picked, whole-bunch pressed, wild-fermented in French barriques. The wine is supple and full of delicious pink grapefruit, white peach and a quite beautiful touch of wild honey." (06/2021) 94 points Decanter: "Perfumed with apple blossom, lime zest and lemon peel, while the textured palate is laced with kaffir leaf, tangerine and stone fruit. (Decanter World of Wine Awards)" (06/2019) 93 points James Suckling: "A very fragrant nose with spiced pears and apples, as well as freshly baked biscuits and a grilled-peach laye...
Price: $34.99

Amapola Creek winery is the latest project from legendary winemaker Richard Arrowood. Richard is one of the early greats in Sonoma, and has made wine in the area since 1974. Working as winemaker for Chateau St. Jean for many years and eventually founding Arrowood winery, Richard has finally “retired” to focus on his estate vineyard and winery, Amapola Creek. Few know the climate and terroir of Sonoma Valley better than Richard.
Price: Hidden

95 points James Suckling: "Beautiful apple and crushed stone with white pepper and lemon curd on the nose. Full-bodied with layers of fruit and creamy, light yogurt undertones to the tangy dried-citrus aftertaste. Rich, lively and complex. Solid and structured. Very drinkable now, but better after 2024 and beyond." (03/2022) 94 points Vinous: "The 2018 Chardonnay is a magical, complex wine that really blossoms beautifully with a few hours of air. Layered and deep, with tons of nuance, the 2018 remains light on its feet and quite understated. Hints of a...
Price: $49.95

96 points James Suckling: "Mineral, macadamia, pine nuts, white sesame and white fruit with a touch of spice. A bright and linear Capellania that shows excellent tension, freshness and complexity. Long and appetizing finish. More taut and gastronomic now. 100% viura. Drink now or hold." (08/2023) 95 points Tim Atkin: "The cooler 2018 vintage was ideally suited to the production of high-quality whites like this pure Viura from a six-hectare plateau at 485 metres within the extensive Castillo Ygay estate. Modern, perfumed and poised, it has finely integr...
Price: $104.99

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