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Your search returned 49 results
Top Pick!
95 points The Wine Independent: "Pale to medium garnet-purple colored, the 2018 Melange Rouge has a profound nose of red and black cherries, violets, and dark chocolate with underlying licorice, Sichuan pepper, smoked meats, and tar. The medium to full-bodied palate is lively and vibrant - pop-rocks in your mouth - with lots of texture interest combining plush and chewy, and bright and lifted fruit leading to a peppery finish. The blend is 54% Syrah, 25% Grenache, 9% Graciano, 6% Petite Sirah, and 6% Viognier. The wine was fermented with 40% whole cluste...
Price: Hidden
Top Pick!
After working as the vineyard manager for Newton Vineyards for over 30 years, Lupe Maldonado bought a 10-acre piece of land in the cool southern tip of Napa (in Jamieson Canyon), and planted vineyards in the dark, gravelly clay soil. He brought in Jean Hoefliger from Newton as his consulting winemaker.
Top Pick!
94 points Wine Enthusiast: "An estate-grown wine given 30% whole-cluster fermentation, this is a fleshy and lively red wine, broad in appeal and funky earthiness. Forest, black tea and spicy white pepper dominate a lighthearted palate of silky texture and elegance. (VB)" (11/2021) 91 points Jeb Dunnuck: "The 2018 Pinot Noir West Pole is outstanding as well as a notable value. Giving up lots of brambly herbs and stemmy nuances paired with a core of sweet raspberry and cherry fruits, it’s medium-bodied and has a rounded, elegant texture along with plenty...
91-94 points Jeb Dunnuck: "A perennial over-achiever, the 2018 Château Lilian Ladouys doesn’t disappoint and offers classic notes of black and blue fruits, damp earth, violets, and a touch of minerality. Made from 59% Cabernet Sauvignon, 37% Merlot and 4% Petit Verdot aging in 35% new French oak, this medium to full-bodied 2018 has beautiful purity, ripe tannins, and a great finish. It’s going to be a brilliant value." (05/2019) 94 points James Suckling: "Blackcurrant, bitter-chocolate, dried-lavender and graphite aromas. It’s full-bodied with firm, ti...
Price: $49.99
Made by two incredible winemakers collaborating across neighboring regions. Mark Herold takes B. Wise fruit from their Napa vineyards (75%), and Massimo Monticelli takes estate grown fruit from B. Wise's Moon Mountain estate (25%) and they combine them into something special! A bold, powerful, exuberant wine with tons of fruit, muscular mountain structure, and exotic oak spices and polish. This wine has $100+ Napa Cabs losing sleep at night! (Ryan Woodhouse - K&L Domestic Wine Buyer)
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Top Pick!
96 points Wine Enthusiast: "This deep ruby-colored wine offers aromas of Chambord, herbes de Provence, violet and cocoa bean. Opulent tannins support flavors of Mission fig, cherry preserves, licorice, clove and violet. A splash of brightness and a silky butterscotch note stick around long after the last sip. Drink through 2033. (MD)" (12/2023) K&L Notes: Cellers Grifoll Declara is a Priorat project that is based in the village of El Molar. Located in the Southwest corner of the region, this is one of two villages that have some vineyards with calcareo...
Price: $39.99
Price: $39.95
Top Pick!
94 points James Suckling: "A complex nose with aromas of blackberries, spices and chocolate. It’s full-bodied with wonderfully integrated tannins that show dark fruit and berries with some lavender and violet undertones. Such gorgeous texture to this. Really impressive for this estate. A blend of 57% cabernet sauvignon, 33% merlot, 5% cabernet franc and 5% petit verdot. " (01/2021) 94 points Wine Enthusiast: "The Cuvelier family of Léoville-Poyferré in Saint-Julien have given us a strongly textured and rich wine from this property in Saint-Estèphe. Its...
Price: $34.99
Top Pick!
94 points Vinous: "The 2018 Pinot Noir Ryan Vineyard is quite deep and heady in this vintage. Red fruit, iron, white pepper and savory herbs give the Ryan its distinctly incisive, feral personality. Hints of blood orange, raspberry and spice add an exotic flair. There is plenty of character here, that is for sure. (AG)" (05/2022) 94 points Wine Enthusiast: "Coming from vines that provided less than one ton per acre, this concentrated bottling begins with aromas of blackberry, loamy soil and a hint of violet. The palate is wrapped in chalky tannins yet ...
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Composed of Pinot Noir sourced from the heart of the Russian River Valley, after a 21-day maceration, the wine was pressed off, settled, and then racked into French oak barrels (roughly 30% new oak) where it aged for 10 months. Bottled unfined and unfiltered.
Price: $39.95
93-94 points James Suckling: "This is a tight and linear red, showing dark berries and blueberries with cedar with flowers. Full-bodied and foursquare. Framed and focused." (04/2019) 92-94 points Wine Advocate: "The 2018 Gloria is deep garnet-purple colored and gives up expressive notions of warm red and black currants, black cherries and boysenberries with hints of spice cake, cedar chest, pencil lead and menthol. Full-bodied with a firm texture of ripe, grainy tannins, it has a lively line cutting through the dense, savory layers, finishing on a ling...
Price: $49.99
90 points Vinous: "The 2018 Cabernet Sauvignon is well defined on the nose, scents of blackberry, mint and touches of fennel all gaining intensity with aeration. The palate is medium-bodied with a softer opening than I expected. There’s mainly red fruit at play here, fleshy and generous, with a touch of pepperiness on the finish. Fine, but I think this year it is no better than the Merlot. (NM) " (07/2021) K&L Notes: 32% Cabernet Sauvignon, 23% Cabernet Franc, 22% Merlot, 17% Petit Verdot, 5% Malbec & 1% Syrah. The first vintage of Amphitheatre. Deep ...
Price: $39.99
93 points Wine Spectator: "A solidly built red, with enticing aromas that evoke truffle, autumn wood, sandalwood, cedar and sweet pipe tobacco. Reveals prevailing cherry, berry and menthol flavors, which are woven into the dense, tannic finish. Drink now through 2035. 200 cases made, 50 cases imported." 92 points Vinous: "The 2018 Gattinara Riserva Le Castelle is the most forward of the Antoniolo Gattinaras from a ripeness perspective. Succulent dark cherry, plum, spice, new leather and mocha are nicely pushed forward, all wrapped up by plush contours. ...
Price: $44.99
The Lorenzo Mattoni Sagrantino di Montefalco is a bold and structured expression of the Sagrantino grape, grown in the heart of Montefalco in Umbria. Sagrantino is known for its intense tannins and remarkable depth, and Lorenzo Mattoni's approach highlights the power and elegance of this iconic varietal. This wine is crafted from old vines and aged to allow the firm tannins to mellow while preserving the bold flavors that define Sagrantino di Montefalco.
On the nose, the Lorenzo Mattoni Sagrantino di Montefalco offers aromas of blackberry, dark plum, an...
Price: $44.99
Top Pick!
94 points Wine & Spirits: "Small yields and moderate to warm weather result in a Mills that’s generous in 2018, with a richness that’s delicious and satisfying. Mike Waller has managed to retain a wild savor here that gives the wine completeness and intricacy, a complex spice of dust and herb oils, sundried tomato and an earthy, rooty depth, all woven seamlessly around the fruit. It should age beautifully. (PJC)" (04/2022) 93 points Wine Enthusiast: "Roasted cherry and juniper aromas give a rugged mountain angle to this bottling, but there's also splas...
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91 points James Suckling: "Some green olives, cumin spice and herbs to the cassis and sweet blackberry fruit. Juicy, medium to full body with lots of tart cherries. Creamy and polished tannins followed by a flavorful finish." (09/2022) 91 points Wine Spectator: "Direct and frankly ripe, with boysenberry and mulberry pâte de fruit notes bursting forth, laced with singed apple wood and licorice notes along the way. Juicy, bramble-tinged finish. Drink now through 2028." (11/2022)
Price: $49.95
An excellent second wine from a great property. Value!
Price: $31.99
94 points Wine Enthusiast: "This elegant, silky smooth, unfiltered wine tastes of savory-spicy and feels broad and deep on the palate. It went through a native fermentation and was aged 15 months in 21% new French barrels. There are mellow mulled plums, woodsy notes and hints of cinnamon on a medium to full body soothed by fine-grained tannins. Editors' Choice"
Price: $39.95
93 points Wine Advocate: "Sourced from head-trained, dry-farmed vines planted in 1981 in the east-facing hills above Cupertino, the 2018 Cabernet Sauvignon Luchessi Vineyard is an elegant and poised wine that harkens back to another era of California Cabernet. It has aromas of pipe tobacco, coffee grounds and mulberries. Medium-bodied and refined on the palate with silky, fine tannins and a pleasing acid structure, this wonderfully fresh and understated showing could use a handful of years in the cellar and should age gracefully beyond that. 93+"
Price: $49.95
The Produttori di Carema Carema Selezione is a beautifully structured and elegant expression of Nebbiolo from the Carema DOC, a lesser-known gem in northern Piedmont. Located at the foot of the Alps, Carema is known for its steep, terraced vineyards, and the wines from this area are often compared to Barolo for their complexity, but with a lighter, more refined touch. Produttori di Carema is a cooperative dedicated to preserving the traditions of this region, and the Selezione is their top-tier wine, made from the best fruit in exceptional vintages.
On ...
Price: $44.99
91 points James Suckling: "A perfumed nose of fresh flowers, crushed cherries, baked strawberries and thyme. Medium-bodied with silky tannins. Fresh acidity and some mineral depth give energy to the red-fruited palate. Tasty barbera. Drink now. " (09/2022)
Price: $29.99
93 points Decanter: "A bestseller among LBVs, the 2018 is in a lighter, more eco-friendly bottle. Gently floral, softly scented yet quite restrained on the nose. Lovely opulent plum and berry fruit initially in true Graham style, the palate brushed by soft, ripe tannins leaving a fresh, lithe, slightly grippy finish. Accessible and well balanced. (RM) " (10/2023)
Price: $27.99
94 points Wine Enthusiast: "Nicholas Brown and Penelope Naish are part of the new wave of talent in North Canterbury, making organically farmed wines with minimal intervention. There’s a lovely vibrancy of color to this vintage of Pinot, and a raw energy. Oodles of crunchy fresh strawberry notes are backed by cinnamon, clove, flower stalks and stone.The sappy tannins have a surprising bite but an easy, natural presence rather than being oak-driven.There’s beautiful fruit purity and an overall cool climate, unadulterated vibe." (02/2021) K&L Notes: *org...
Price: $29.99
92 points Wine Advocate: "The 2018 3 Miradas – Paraje de Riofrío Alto 3er Año aged under flor for eight months in concrete tinajas followed by one more year in barrels that had been used for Fino CB, also under a veil of flor yeast. The wine has taken on some Fino character, nuttier with notes of dried herbs and a pungent palate. This is like a mini Fino with a soft and lighter palate and 13.5% alcohol. 3,500 bottles produced (LG)" (09/2022)
Price: $29.99
Price: $29.95
95 points Tim Atkin: "Back where it belongs among the elite wine brands of South Africa, the 2018 Rubicon is a worthy successor to the stellar 2017 release. Featuring Cabernet Sauvignon with 33% Merlot, Cabernet Franc and Petit Verdot, this is an elegant, polished, refined wine from a hot, dry vintage that illustrates the benefit of a cooler site. Floral, balanced and poised. " (12/2022) 92 points Wine Advocate: "Composed of mostly Cabernet Sauvignon with 19% Merlot, 10% Cabernet Franc and 4% Petit Verdot, the 2018 Rubicon offers a broad-shouldered exp...
Price: $34.99
Castello di Perno is located in the heart of the Langhe region, producing elegant and traditional Barolo that captures the essence of Nebbiolo and its ability to reflect the unique terroir of the area. This wine is made from select Nebbiolo grapes, showcasing the power, structure, and refinement for which Barolo is famous. Castello di Perno emphasizes a classic approach, with extended aging in large oak casks, allowing the wine to develop complexity and depth over time.
On the nose, the Castello di Perno Barolo reveals classic aromas of rose petals, dr...
Price: $49.99
The "Mysterium" Barbera d'Asti Superiore from Tenuta Montemagno is a bold and refined expression of Barbera, grown in the rolling hills of Asti in Piedmont. This Superiore designation means the wine has undergone extended aging, adding depth, complexity, and a more concentrated flavor profile. Tenuta Montemagno crafts this wine with great care, highlighting Barbera’s rich fruit character while balancing it with elegant acidity and structure.
On the nose, the "Mysterium" Barbera d'Asti Superiore reveals ripe aromas of black cherry, plum, and blackberry, ...
Price: $27.99
94 points James Suckling: "A solid cabernet with lots of blackberry, chocolate and walnut character. It’s full-bodied with plenty of fruit and a flavorful finish. Juicy and intense. Needs time to soften and mellow. Better after 2021." (12/2020) K&L Notes: Entiely estate grown at Inglenook in the heart of Rutherford.
Price: $49.95
Winemaker Bálint Losonci, began his career as a local wine writer but fell in love with the process. Early on he recognized the potential of the Matra region even though it was known mostly for bulk production during the Soviet era. Working with native grapes and all low intervention winemaking, Bálint has become one of the region's great cult successes. The Királyleányka is an indigenous grape grown in the region and this bottling is what the importer Eric Danch, calls "a mix of extremes." First the vineyard received zero spraying of any kind in 2018...
Price: $29.99
One of the classic icon producers of the L'Etoile region, Montbourgeau began its history in the 1920s and has produced traditional Jura wines ever since. L'Etoile takes its name from the tiny fossilized stars scattered throughout the limestone and marl soils. The Cuvee Speciale is particularly unique because it is 100% Chardonnay aged in barrel with no topping off for almost 5 years. As the wine slowly concentrates, the classic veil aromas of honey, beeswax, minerals and spices slowly develops. It is an incredibly long and complex wine.
Price: $39.99
Top Pick!
94 points Vinous: "The 2018 Pinot Noir de Villiers Vineyard shows the natural intensity of the year in its powerful, broad personality. Dark blue/purplish fruit, gravel, incense, tobacco and mocha all flesh out in a Pinot that marries textural richness with plenty of grip and vertical lift. (AG)" (05/2022) 93 points Wine & Spirits: "De Villiers, planted in 1997, faces east toward an inland valley, where the vines take in the morning warmth. This wine is dark and robust when first poured—like all the Mt. Harlan 2018s, it’s initially burly. Over the cour...
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95 points James Suckling: "Baked-blueberry, spiced-cherry, praline and vanilla aromas. Some gravel and pine undertones. It’s full-bodied with firm, tight tannins. Creamy and supple with seamless fruit and hazelnut layers. Sleek and polished tannins." (01/2021) 94 points Jeb Dunnuck: "The 2018 Cabernet Sauvignon Knights Valley Reserve is a beauty and is all Cabernet brought up in 51% new French oak, which is on the lower end for this estate. Its deep purple color is followed by a classic, nicely structured Knights Valley Cabernet with lots of savory red...
Price: Hidden
Price: $49.95
Top Pick!
94 points Decanter: "This tiny estate is located in the area of Sesta - Montalcino’s wild southeastern reaches. Sesta di Sopra’s wines capture the scented Mediterranean vegetation and generous warmth – even in 2018. Violet, dark plum and cinnamon scents give way to exotic woodland herbs and even porcini nuances. One of the vintage's more sumptuous examples, it proposes ample plush fruit hemmed in by firm yet seductively textured tannins. An appetising minerality runs through it, and lingering succulence begs another sip. (MM)" (11/2022) 93 points James...
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95 points James Suckling: "Black cherries with cedar and dried flowers, as well as dusty earth. It’s medium-to full-bodied with firm tannins that are long and polished. Lots of structure. Very typical and focused. Drinkable now, but better in 2024. " (08/2021) 94 points Wine Advocate: "I tasted two vintages of the estate red that represents the blend and the character of the place. The 2018 Reserva comes from a cooler year and is a blend of 86% Tempranillo, 6% Mazuelo, 6% Graciano and 2% Garnacha with 14.12% alcohol and a pH of 3.48. The grapes ripened...
Price: $44.99
Château Musar is Lebanon's most famous producer. The winery does not make rosé every vintage, because the winemaker (the late Serge Hochar) sought very specific characteristics from the grapes he uses to create a fine, delicate and elegant rosé. The wine is composed of the indigenous Lebanese grapes Obaideh (55-65%) and Merwah (30-40%), thought to be ancestors of Chardonnay and Semillon, and a small amout of Cinsault.
Price: $49.99
93 points James Suckling: " A generous dry riesling that is still a bit reserved at almost 4 years of age. On the palate it shows more, having the richness typical for the exceptionally warm vintage (think Asian pear and candied orange peel), but this is so well proportioned that it doesn't feel even slightly too much. Very long, elegant, dry finish with plenty of chalky minerality. Drinkable now, but best from 2024." (06/2022)
Price: $37.99
93 points Jeb Dunnuck: "The lighter ruby-hued 2018 Bricco Rosso Centennial Mountain Vineyard offers up a pretty, Nebbiolo-like bouquet of mulled cherries, dried herbs, licorice, and flowers. Beautifully complex and elegant, it's medium-bodied on the palate and has light, silky yet present tannins, a wonderful core of sweet fruit, and a great finish. It's like a Barbaresco mixed with a Red Burgundy. The blend is 50% Nebbiolo, 15% each of Nerello Mascalese, Carignan, and Primitivo, and the final 5% Barbera. I don't think there's anyone in California doing ...
Price: $44.95
95 points Tim Atkin: "The coolness of the Atlantic vintage in 2018 seemed to suit the more restrained, structured, age-worthy style of Imperial. Marrying fruit from Briones, Torremontalbo and Villalba, with ageing in a 70/30 mix of French and American oak, this is an inky, youthful, structured cuvée of Tempranillo with 15% Graciano and Mazuelo. Intense, layered and beautifully balanced. 2025-40" (02/2023) 94 points Wine Enthusiast: "This deeply hued wine offers a bouquet of dark plum, black currant and aniseed. It is spicy at first sip, with flavors of...
Price: $44.99
95 points James Suckling: "Beautiful apple and crushed stone with white pepper and lemon curd on the nose. Full-bodied with layers of fruit and creamy, light yogurt undertones to the tangy dried-citrus aftertaste. Rich, lively and complex. Solid and structured. Very drinkable now, but better after 2024 and beyond." (03/2022) 94 points Vinous: "The 2018 Chardonnay is a magical, complex wine that really blossoms beautifully with a few hours of air. Layered and deep, with tons of nuance, the 2018 remains light on its feet and quite understated. Hints of a...
Price: $49.95
Price: $49.95
93 points Decanter: "From a more volcanic soil than the Lesona wines, this Bramaterra features opulent cherry aromas with a light and attractive confected tone. It's dense and peppery, more virile than Lessona, youthful and assertive now with punch and drive. Textured tannins on the finish. (SB) " (09/2022) 93 points Vinous: "The 2018 Bramaterra is laced with macerated cherry, blood orange, cinnamon, cedar, sweet spice and tobacco. The 2018 is done in a pretty forward style for the appellation, with plenty of upfront fruit and a bit of oak, but retains...
Price: Hidden
Price: $49.95
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