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2016 Hanzell "Estate" Sonoma Valley Chardonnay (Elsewhere $65+) (Elsewhere $65+)
Top Pick!
95 points Wine Enthusiast: "This impressive white delivers a core of quince, lemon rind and apple that blends with accents of white flower and lemongrass. Crisp acidity drives the freshness on the textured palate, offering elegance and plenty of layers of intrigue. This will do well in the cellar; enjoy 2021 - 2026. (VB)" (05/2019) 94 points Vinous: "The 2016 Chardonnay is a very pretty, understated wine from Hanzell. Lifted, gracious and quite subtle, it is super-expressive today. Readers should expect a finessed, translucent, incredibly distinctive C...
Price: Hidden

2016 Byron "Solomon Hills Vineyard" Santa Maria Valley Pinot Noir (Previously $45) (Previously $45)
Top Pick!
93 points Robert Parker's Wine Advocate: "The 2016 Pinot Noir Solomon Hills Vineyard has a pale to medium ruby color and wonderful nose of sweet red cherries, raspberry preserves, rhubarb, warm cranberry and strawberry jam with cola, black tea leaves, amaro, dust and dried earth with orange oil and dried flowers hints. Light to medium-bodied, it has restrained fruit in the mouth with lots of spicy notions, a frame of grainy-textured tannins and seamless acidity, finishing long. (EB)" (09/2019) 92 points Vinous: "The 2016 Pinot Noir Solomon Hills Vineya...
Price: Hidden

2016 Beringer "Distinction Series" Napa Valley Cabernet Sauvignon (Previously $60) (Previously $60)
Top Pick!
94 points Jeb Dunnuck: "Made with the idea to highlight richness and opulence, the 2016 Cabernet Sauvignon Distinctions includes slightly more valley floor fruit compared to the Knights Valley Reserve and offers a forward, sexy, incredibly satisfying style as well as lots of blackcurrant fruit, ripe tannins, and impeccable balance. Despite the richer, more forward style, it’s going to evolve just fine on its balance and concentration." (01/2019) 93 points James Suckling: "This shows a ripe and flavorful center palate with dark-berry and floral characte...
Price: Hidden

Like art in a bottle. Kent Humphrey created the Eric Kent winery as a celebration of art and craft. He sources fruit from some of Sonoma County's best vineyards and he partners with local Sonoma artists to feature their work in a sort of wine label gallery. Each wine Kent creates features a new and distinct piece of art. For Kent’s part, after pursuing a career in academia and advertising, he found a home in the wine cellar, and began working with vineyards he loves throughout Sonoma County. The Luke's Grove Chardonnay is primarily sourced from the Stili...
Price: Hidden

Wine Enthusiast: "Ripe aromas of pear flesh and yellow-apple slices meet with a hint of butter and lots of chalk on the nose of this blend of 67% Grenache Blanc and 33% Roussanne. The palate offers grapefruit-skin, nectarine and pear flesh flavors, proving very easy to quaff if not overly complex. (MK)" (08/2018)
Price: $19.95
Wine Club
$14.99

2016 Minasa "Riven Granite Reserve" Napa Valley Cabernet Sauvignon
Top Pick!
Named for a traditional Maori handmade cookie that is ceremoniously shared with friends, Minasa wines are impeccable, boutique productions that exemplify the same handmade quality and intent that the winery's namesake symbolizes. Winery notes: "Our ‘Riven Granite Reserve’ 2016 came from three different Napa Valley vineyards, a beautiful hillside vineyard, high density planted vineyard in Napa, and an iconic vineyard in Rutherford. The wine has a dark deep inky color with a highly aromatic bright nose featuring rich dark fruit, black cherry cola with a to...
Price: $49.95
Wine Club
$24.99

2016 Farella Coombsville Merlot (Elsewhere $50) (Elsewhere $50)
Top Pick!
92 points James Suckling: "Fresh with lots of polished and chewy tannins that give the wine focus and texture. Berry, chocolate and spice character. Medium to full body. Flavorful finish. Drink or hold." (02/2020) 90 points Robert Parker's Wine Advocate: "Sporting a medium to deep garnet color, the 2016 Merlot charges out of the glass with notions of plum pudding, blueberry pie and fruitcake plus hints of tobacco leaf, bay leaves and tilled soil. Medium to full-bodied, the palate delivers evolving black fruit preserves flavors with loads of savory acce...
Price: $32.99
Wine Club
$27.99

91 points Wine Enthusiast: "This is a well-made, well-integrated showcase of the appellation, with crisp flavors of apple, ginger and Asian pear. Hearty in texture and style, it has a lasting bite of anise on the full-bodied finish. (VB)" (06/2019) 90 points James Suckling: "Attractive, spicy pear and peach aromas with tropical notes, leading to a palate that has a rich, fleshy and gently creamy fruit core. Baking spices to close." (10/2018)
Price: $14.95
Wine Club
$12.99

2016 Ledge "MCA Cuvée" Paso Robles Red Blend
Top Pick!
93 points Jeb Dunnuck: "The value play from this estate is the 2016 MCA Cuvée, which is made from a kitchen sink blend of 30% Zinfandel, 25% Petite Sirah, and 15% each of Syrah, Tannat, and Cinsault. Its vivid ruby/purple color is followed by a ripe, lush, sexy wine that has loads of black and blue fruits, plenty of spice and flower incense aromas, medium to full body, terrific purity, and a great finish. It’s a smoking good wine to enjoy over the coming 5-6 years, if not longer. I continue to love the wines from the up and coming Mark Adams, who pulls...
Price: $39.95

98 points James Suckling: "So much tile and brick character, highlighting the cherries and currants. Dark chocolate too. Hints of fresh herbs. Full body, soft, chewy tannins and such beautiful currant, coffee and chocolate flavors. Very long. Try after 2023." (02/2019) 95-97 points Robert Parker's Wine Advocate: "A barrel sample of 100% Cabernet Sauvignon, the deep garnet-purple colored 2016 Cabernet Sauvignon The Lark (Black Label) has a fantastically expressive nose of crème de cassis, preserved plums and blackberry compote with suggestions of sautée...

2016 Bonny Doon "Le Cigare Volant" Central Coast Rhône Blend (Elsewhere $45) (Elsewhere $45)
Top Pick!
94 points Wine Enthusiast: "Deep and dark aromas of boysenberry are integrated into the tarry, wet soil and light pepper touches on this blend of 41% Grenache, 30% Mourvèdre, 15% Syrah, and 14% Cinsaut. The palate is intense and richer than usual for this bottling, offering dark berry, black pepper and charcuterie on the finish, as smooth tannins provide just enough bite. (MK)" (07/2021)
Price: Hidden

2016 Siduri "La Encantada Vineyard" Sta. Rita Hills Pinot Noir (Elsewhere $50+) (Elsewhere $50+)
Top Pick!
93 points Vinous: "Lurid ruby. Vibrant and focused on the nose displaying intense red berry preserve Asian spice and floral scents and a touch of smoky minerality. Juicy and sharply focused on the palate offering lively raspberry and bitter cherry flavors that deepen and unfurl steadily with aeration. Fine-grained tannins add framework and closing grip to the finish which echoes the red fruit and mineral notes. (JR)" (10/2018) 92 points Wine Enthusiast: "Quite subtle at first on the nose, this bottling offers baked red-cherry aromas and a dusting of so...
Price: Hidden

93 points Jeb Dunnuck: "The 2016 Red Wine checks in as a blend of 50% Cabernet Sauvignon, 20% Cabernet Franc, 20% Merlot, and 10% Petit Verdot. Brilliant notes of cassis, tobacco leaf, damp earth, cedary herbs, and graphite all emerge from this concentrated, remarkably pure, elegant Bordeaux blend hat has building tannins and a great, great finish. It tastes like it costs three times the price." (10/2019) 90 points Vinous: "The 2016 Red is fabulous. Inky, bold and pungent, with terrific fruit density, the 2016 has so much to offer. Succulent dark cherr...
Price: $24.99

95 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon Réserve Spéciale is a stunner! It was aged 32 months in 62% new oak and bottled unfined and unfiltered. It has a deep ruby color and is youthfully slow to open, unwinding to kirsch, crushed blackcurrants, blueberries, cedar, cigar box and iron layered with accents of grilled meats, rosewater perfume, dried herbs and classy new oak spice. Medium to full-bodied, it's silky in the mouth, slowly unfolding to mineral-laced fruits, with a chalky frame and great freshness, finishing very long...
Price: Hidden

2016 Saxon Brown "Rosella's Vineyard" Santa Lucia Highlands Chardonnay (Previously $60) (Previously $60)
Top Pick!
92 points Wine Spectator: "Concentrated dried apricot, ripe apple and peach pastry flavors are supported by fresh acidity and accented by hints of zesty green herbs. Buttery richness lingers on the lithe, spicy finish. (KM)" (06/2019)
Price: Hidden

2016 Silver Oak Alexander Valley Cabernet Sauvignon
Back In Stock!
Silver Oak was founded to focus on Cabernet Sauvignon in 1972 by entrepreneur Raymond Twomey Duncan and winemaker Justin Meyer, and makes two key wines based on their respective AVAs. The 2016 Alexander Valley Cabernet Sauvignon is blended with a combined 5% of the other Bordeaux varietals and was aged in American oak (50% new) from Silver Oak's own cooperage. A classic nose of cassis and bramble fruits along with vanilla, sage, and mint reverberate on the palate with a pop of red berry fruit. Graphite mineral and dusty tannins grace a medium-plus finish...
Price: $89.99

2016 Saxon Brown "Sangiacomo Vineyard - Green Acres Hill" Carneros Chardonnay (Previously $60) (Previously $60)
Top Pick!
93 points Robert Parker's Wine Advocate: "The 2016 Chardonnay Sangiacomo Vineyard Green Acres Hill features orange blossom, quince, white peach and slivered almonds scents on the nose. It's medium to full-bodied in the mouth with intense honeyed fruits, great freshness and a lively, mineral-tinged finish. 115 cases produced. (EB)" (04/2019) 91 points Wine Spectator: "A ripe and plush style, with buttery accents to the baked apple, roasted pineapple and pear tart flavors. The spicy finish is loaded with pastry hints. (KM)" (05/2019)
Price: Hidden

Jeb Dunnuck: "All Merlot, the 2016 The Immigrant has a complex, slightly exotic nose of green herbs, incense, cedarwood, and both red and black fruits. This carries to a medium-bodied red with light tannins, a juicy, elegant texture, and solid length on the finish." (09/2020) Wine Enthusiast: "Roasted plum, berry, crushed rock and strong oak aromas show on the nose of this bottling that honors the family's ancestors. There's a savory streak to the sip, where smoked pork in cranberry sauce, dried herbs and leather flavors arise. (MK)" (12/2020)
Price: $29.99
Wine Club
$24.99

92 points Jeb Dunnuck: "The 2016 White Wine from Tenshen is made from a blend of Viognier, Roussanne, Grenache Blanc and Chardonnay sourced from sites throughout the Central Coast. Brought up mostly in neutral barrels, with a small part in stainless, it offers rich, full-bodied aromas and flavors of buttered peach, tangerine, honeysuckle and flowers. Richly textured, balanced and with a clean, dry finish, it’s a terrific white Rhône blend readers should check out." (08/2017) Wine Spectator: "Rich and spicy, delivering peach, pineapple and melon flavors...
Price: $15.95

Price: $64.99

2016 Sterling "Reserve" Napa Valley Cabernet Sauvignon (Elsewhere $75) (Elsewhere $75)
Top Pick!
93 points James Suckling: "Aromas and flavors of blueberries, blackberries and hints of violets follow through to a medium to full body, firm, silky tannins and a caressing finish." (02/2019) 92 points Wine Spectator: "Dark in profile and warm in feel, with fig and black currant reduction flavors rolling through, lined with subtle espresso and black licorice notes. The finish offers an alder thread that adds contrast. (JM)" (11/2020) 91 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon Calistoga Reserve is made from 100% Cabernet Sau...
Price: Hidden

94 points James Suckling: "The first release of this wine, 80% sourced from Heart of the Hill Vineyard. There’s a very plush and rich feel to this with attractive purple fruit that’s delivered in supple and approachable mode. Holds the finish well. Really impressive." 92 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon Red Mountain features classic black fruit aromas that are rich and lush, with nots of soft oak spices and purple flowers. Medium to full-bodied, the Cabernet is youthfully tight and rigid in the mouth, with grippy, struc...
Price: Hidden

94 points Wine Enthusiast: "This wine vastly overdelivers on its price point - a rarity in its category and peers. Made from grapes throughout the appellation, the majority from St. Helena, it blends in small amounts of Merlot, Petit Verdot, Malbec and Cab Franc. Turned earth, pungent tobacco leaf and currant define its savory, substantially structured elegance that offers room to age. *Editors' Choice* (VB)" (07/2021) 93 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon also contains 8% Merlot, 6% Petit Verdot, 2% Malbec and 2% Cabern...

96 points Vinous: "The 2016 Cabernet Sauvignon (Russian River Valley) is another positively stellar wine in this range. Rich, boisterous and super-expressive, the 2016 has so much to offer. Expressive savory and floral notes add tons of character to the inky blue/purplish berry fruit. More than anything else, though, the Dehlinger Cabernet impresses for its stunning overall balance and sheer allure. Readers who are discouraged by the escalation of prices of Cabernet Sauvignon in other parts of California should check out Dehlinger's 2016, a wine that del...
Price: $69.95

2016 Benovia "Martaella" Russian River Valley Pinot Noir
New!
94 points Wine Enthusiast: "Warm, supple fruit is the star of this estate-vineyard wine, planted to heirloom clones. Flavors of baking spice, earth and rose petal ride beneath a core of lengthy cherry, pomegranate and plum, with good weight on the palate. Powerful and concentrated, it has balance and structure for days (VB)." (09/2019)
Price: $39.99

92 points Robert Parker's Wine Advocate: "Pale to medium ruby-purple in color, the 2016 Pinot Noir Van Der Kamp Vineyard is scented of violets, chocolate covered cherries and black raspberries with notions of tilled soil and potpourri. Medium to full-bodied and packed with fragrant black and red fruits, it has a solid frame of fine-grained tannins and great freshness, finishing long and layered. (LPB)" (06/2018) 91 points Vinous: "The 2016 Pinot Noir Van Der Kamp Vineyard is gracious and airy in the glass, with lovely aromatic complexity and less over...
Price: Hidden

2016 Long Shadows "Pirouette" Columbia Valley Bordeaux Blend
Back In Stock!
97 points Jeb Dunnuck: "The 2016 Pirouette is made by Philippe Melka and it’s a total blockbuster based on 68% Cabernet Sauvignon, 15% Merlot, and the palate Petit Verdot, Cabernet Franc, and Malbec that was fermented in barrel and aged 22 months in 75% new oak. Crème de cassis, blackberries, toasted spices, cedar, and forest floor notes all emerge from this deep, rich, opulent red that has sweet tannins, a thrilling texture, no hard edges, and a monster finish. This is another best-to-date from this estate and it’s an awesome wine." (04/2019) 93 point...

2016 Turley "Rattlesnake Ridge" Howell Mountain Zinfandel
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93-96 points Vinous: "Another huge, massive Howell Mountain wine, the 2016 Zinfandel Rattlesnake Ridge is simply stunning. In 2016, the Rattlesnake is intensely mineral and savory, with huge tannins and bright, piercing acidity. Vibrant, powerful and explosive from start to finish, the 2016 is simply phenomenal. There is not much else to say, really. (AG)" (05/2018) 95 points Robert Parker's Wine Advocate: "From a high-elevation site on Howell Mountain with thin, rocky soils that typically produces one of the wilder, more brooding wines in the range, t...
Price: $69.99

2016 Copain "Les Voisins" Anderson Valley Pinot Noir (Previously $40) (Previously $40)
Top Pick!
92 points Robert Parker's Wine Advocate: "Pale to medium ruby, the 2016 Pinot Noir Les Voisins, aged 16 months in 10% new French oak, opens with aromas of stewed black tea leaves, crushed red cherries, fresh cranberries, orange peel, forest floor and damp earth. Light to medium-bodied, it's bright and fresh in the mouth with a great balance of fresh fruit and earth character, framed with soft, grainy tannins and finishing long. (EB)" (12/2019) 88-91 points Vinous: "The 2016 Pinot Noir Les Voisins is soft, plummy and inviting. Sweet floral and spice not...
Price: Hidden

2016 Ridge Vineyards "Monte Bello" Santa Cruz Mountains Cabernet Sauvignon
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98 points Vinous: "One of the highlights in this tasting, the 2016 Monte Bello has turned out just as beautifully as I hoped it would. Soaring aromatics, bright acids and mid-weight structure give the 2016 a super-classic feel. Clearly, the 2016 is very primary today, with plenty of bright red and purplish berry fruit. More than that, though, the 2016 pulses with energy and simply exceptional balance. Don't miss it! (AG)" (10/2019) 97 points Jeb Dunnuck: "Bottled in March of 2018 and a blend of 72% Cabernet Sauvignon, 12% Merlot, 10% Petit Verdot, and ...

93 points Robert Parker's Wine Advocate: "Composed of 97% Cabernet Sauvignon and 3% Petit Verdot, the 2016 Cabernet Sauvignon Leonardini Estate was aged for 26 months in French oak, 65% new. Deep garnet-purple in color, warm cassis, blackberry pie and mulberries scents slowly unfurl, giving way to nuances of pencil lead, mossy tree bark and truffles with a waft of cardamom. Full-bodied, the palate is delivering mouth-filling black fruit and compelling tension with a plush texture and a long, savory finish."
Price: $69.95

91 points Robert Parker's Wine Advocate: "The 2016 Alesia Pinot Noir Anderson Valley is unabashedly delicious, bursting with fragrant aromas of dried flowers, raspberries, wild plums and sweet forest floor. On the palate, the wine is medium-bodied, supple and satiny, with a juicy core of succulent, mouthwatering fruit that's framed by melting tannins. This bottling is already expressive, and I'd expect it to drink well for a decade, perhaps more. Note that this vintage hails entirely from Kevin Harvey's Bearwallow Vineyard...beginning with the 2016 vinta...
Price: $39.95

94 points Jeb Dunnuck: "Moving south toward the Santa Cruz Mountains, the 2016 Pinot Noir Family Farm Vineyard offers a more elegant, medium-bodied, supple style as well as perfumed red fruit, dried flowers, and spice, with just a hint of minerality. This site has slightly more clay in the soils and the wine is always one of the more rounded and charming in the lineup." (02/2019) 94 points Vinous: "The 2016 Pinot Noir Family Farm Vineyard is beautifully lifted and precise. Bright red berry fruit and floral notes are nicely layered in a Pinot that speak...

94 points Wine Spectator: "Impressively built and expressive, with vibrant rose petal, black cherry and orange peel flavors that take on richness and depth toward polished tannins. Drink now through 2025. (TF)" (10/2018) 93 points Vinous: "Translucent red. An expansive bouquet evokes ripe dark berries, cherry pit, mocha, potpourri and exotic spices. Takes a brighter turn with air and offers juicy black raspberry and cherry cola flavors, along with suggestions of spicecake and candied flowers. Plush and seamless in texture, finishing with impressive ene...
Price: Hidden

93 points Jeb Dunnuck: "The 2016 Chardonnay Anderson Valley from the team at Rhys knocks it out of the park, and I suspect it’s a screaming value. White peach, apple blossom, spice, and some white flower notes all flow to a medium-bodied, elegant, seamless Chardonnay that has tons of character. It will keep for 5-7 years." John Gilman: "The 2016 Alesia Anderson Valley Chardonnay is a nicely cool customer at 12.5 percent and quite aromatically expressive, wafting from the glass in a fine blend of peach, a touch of guava, lovely soil tones, touch of fresh...
Price: $39.99

2016 Silver Oak Napa Valley Cabernet Sauvignon
Back In Stock!
Silver Oak was founded to focus on Cabernet Sauvignon in 1972 by entrepreneur Raymond Twomey Duncan and winemaker Justin Meyer, and makes two key wines (one in the Sonoma AVA of Alexander Valley, and the other in Napa Valley).
Price: $129.99

93 points James Suckling: "A tight and deep wine with a beautiful center palate of currants, berries, and silky tannins. Rich and opulent, yet fresh. Lightly chewy with a caressing texture." (02/2020) 91 points Wine Enthusiast: "This blend of 78% Cabernet Sauvignon, 11% Merlot, 4% Malbec, 4% Petit Verdot and 3% Cabernet Franc is thick and leathery in style. It has full-bodied richness in flavors of dark chocolate and blackberry that work well alongside firm tannins and integrated oak. *Cellar Selection* (VB)" (09/2020)
Price: Hidden

2016 Larkmead "Dr. Olmo" Napa Valley Cabernet Sauvignon (Previously $160) (Previously $160)
Top Pick!
97 points James Suckling: "Impressive aromas of dried flowers, crushed blackberries and plums. Some sweet-tobacco undertones. Full-bodied, dusty and juicy with chewy tannins that are supple and savory, combining with the fruit. Flavorful and intense. So structured." (03/2019) 95 points Robert Parker's Wine Advocate: "Composed of 100% Cabernet Sauvignon, the 2016 Cabernet Sauvignon Dr. Olmo (Black Label) is deep garnet-purple in color, offering exuberant notions of crushed black and red currants, warm plums and wild blueberries with an undercurrent of c...

2016 Heitz Cellar "Lot C-91" Napa Valley Cabernet Sauvignon
Top Pick!
96 points James Suckling: "Blue fruit with stone, lavender and currant aromas and flavors. Fresh herbs too. Medium-bodied with ultra-fine tannins. Such firmness and focus and beauty. A blend of all their top single vineyards. Drink or hold." (11/2021) 93 points Wine Spectator: "Shows a perfumed note, with red tea and sandalwood hints throughout. Supple red currant, fresh Damson and cherry preserve flavors do the heavy lifting. Fine-grained and very focused on the finish, with some sneaky length to boot. Drink now through 2034. (JM)" (09/2021) K&L Not...
Price: $99.95

2016 Flowers Sonoma Coast Pinot Noir
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91 points Robert Parker's Wine Advocate: "The 2016 Pinot Noir Sonoma Coast is pale ruby-purple colored with a pronounced red currants and cranberries-scented nose with hints of rose hips, raspberry leaves and dried herbs plus a waft of fungi. Medium-bodied, delicately fruited and with beautifully pure cranberry and earth-inspired layers, it has a firm frame of grainy tannins and seamless freshness, finishing with an herbal lift. (LPB)" (04/2018) 91 points Vinous: "The 2016 Pinot Noir (Sonoma Coast) is another terrific appellation-level wine from Flower...
Price: $39.99

Price: $69.99

97 points James Suckling: "Exotic aromas of dried fruit, flowers, bark, sandalwood and dried flowers. Pine cone, too. Full-bodied with wonderful, refined tannins with riper tannins that show softness and pretty length. Harmonious. Just a hint of chocolate. A beautiful 1970s vibe to this. 57% cabernet sauvignon, 15% merlot, 14% cabernet franc, 9% malbec and 5% petit verdot. Drinkable now, but even better in a few years." K&L Notes: Cain makes some of the most classically styled and age-worthy red wines in California. They are not bawdy, voluptuous wines,...
Price: $124.95

97 points Wine Enthusiast: "Aromas of potpourri, white pepper, charcuterie, crushed flowers, soot and raspberry captivate on the nose. Exuberant and outrageously flavorful on the palate, intense accents of smoked meat and earth arise alongside the fruit. An extremely long finish of earth and flowers completes it. (SS)" (10/2019) 96 points Robert Parker's Wine Advocate: "Not yet released when I tasted it, the 2016 Grenache la Paciencia Vineyard has a nose that opens with a bang, boasting majestic and explosive notes of dusty red fruit—raspberries, cherr...

96 points Robert Parker's Wine Advocate: "The 2016 Ingenuity is blended of 54% Syrah, 20% Petite Sirah, 16% Mourvèdre and 10% Grenache. It was made using 10% whole cluster and aged 19 months in 75% new French oak barrels and puncheons. It has a deep ruby-purple color and slowly spreads its aromatic wings to a perfume of crushed blackcurrants, black cherries and warm blackberries, with marionberry and boysenberries accents, gobs of violet and lilac perfume, touches of black pepper, loamy earth, mint leaves, bitter chocolate and olive—what a fantastic perf...
Price: $69.95

94 points Wine & Spirits: "While Eastern Exposures (also recommended here) may prove to be longer lived than the Mayacamas Range Zin from 2016, this wine is more compellingly delicious right now. 'I was happy this was in my mouth,' said Jared Hooper of LA’s Faith & Flower when he tasted it. Maria Garcia from the Wine House in Santa Monica described it as 'pinot-noir-esque, with more of the weight I want in zinfandel.' In fact, when our pourer, Lewis Hurrell, was griping to me about a ZAP tasting he’d attended, I suggested he taste this wine, along with a...
Price: $39.99

95 points Wine Spectator: "Features black currant, blackberry and boysenberry reduction flavors that are tightly coiled for now, carried by well-embedded acidity and racy graphite notes. The long finish pumps out fruit, with extra anise and sweet tobacco elements checking in. This should evolve well in the cellar. (JM)" (06/2020)
Price: $79.95

97 points Jeb Dunnuck: "One of the finest examples of this cuvée I’ve tasted is the 2016 Champoux Vineyard, which comes from one of the top terroirs in the state and is in the slightly cooler Horse Heaven Hills AVA. The blend in 2016 is 50% Merlot, 30% Cabernet Sauvignon, and 20% Cabernet Franc, all aged 18 months in just 25% new French oak. Young, full-bodied, and primordial, it has incredible potential but is going to need 4-5 years of bottle age. Thrilling notes of blueberries, cassis, lead pencil shavings, and bouquet garni all define the bouquet and...
Price: $69.95


95 points Jeb Dunnuck: "I was blown away by the 2016 Chenin Blanc Mt. Pajaro (this is a new vineyard recently planted by Rhys) and this is unquestionably the finest expression of this variety I’ve tasted from California. From a site in the Santa Cruz Mountains, it boasts tons of flinty minerality and tart citrus to go with a concentrated, deep, medium to full-bodied vibe on the palate." (02/2019) 92 points Vinous: "The 2016 Chenin Blanc Mt. Pajaro Vineyard is the first wine off of this newly developed site, and it is gorgeous. Dried herb, pear, chamomi...
Price: $69.95

98 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon is blended of 82% Cabernet Sauvignon, 15% Cabernet Franc and 3% Petit Verdot and was bottled in August 2018. Deep garnet-purple colored, it bursts out of the glass with exotic spice notes of star anise, fenugreek and cumin seed over a core of blackberry pie, wild blueberries and warm cassis with hints of kirsch, cigar box and mocha plus a waft of smoked meats. Medium to full-bodied, the palate is jam-packed with vibrant black, blue and red fruits plus tons of spicy sparks, framed by wo...

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