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Your search returned 37 results

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2016 Domaine Durieu "Lucile Avril" Châteauneuf-du-Pape
Top Pick!
96 points Jeb Dunnuck: "The 2016 Châteauneuf-du-Pape Lucile Avril is mostly old vine Grenache mixed with roughly 10% Syrah and Mourvèdre. It's another deeply colored effort from this estate that has classic notes of bouquet garni, sweet red and black fruits, new saddle leather, and assorted spicy nuances. It's deep, concentrated, balanced, and has a great finish, and is a no-brainer purchase that’s going to keep for 15+ years." (08/2018) 93 points Robert Parker's Wine Advocate: "A selection of 90-year-old Grenache (85% of the blend), 60-year-old Mourvè...
Price: $39.99

2016 Château de Montfaucon "Baron Louis" Lirac
Top Pick!
96 points Decanter: "Elegantly perfumed with layers of dark fruit, vanilla and seductive oak, then to a stylish palate of generous fruit and polished, shapely tannins. (DWWA 2020)" (09/2020) 92-94 points Robert Parker's Wine Advocate: "The 2016 Lirac Baron Louis is a blend of 50% Grenache, 20% Syrah, 15% Cinsault, 10% Carignan and 5% Mourvèdre that spends a year in oak, then a year in tank, and it will spend a year in bottle prior to release. At this stage, it pushes all the pleasure buttons, delivering ripe raspberries and Madagascar vanilla in a full...

2016 Château Gigognan "Clos du Roi" Châteauneuf-du-Pape
Top Pick!
95 points Wine Enthusiast: "Unctuous, perfumed black-currant and black-fig notes abound in this beautifully composed blend of Grenache, Syrah and Mourvèdre. It's profoundly sunny and ripe but elegant too, shaded by hints of dried thyme, anise and char. *Editors' Choice* (AI)" (05/2020) 94 points Wine Spectator: "Densely fruited, with layers of red currant, raspberry and plum fruit paste flavors that stretch out slowly, unveiling notes of cedar, garrigue, brick dust and incense. A warm stone detail drives the finish, accented by well-buried acidity that...

94 points Wine Enthusiast: "Deep and dark aromas of boysenberry are integrated into the tarry, wet soil and light pepper touches on this blend of 41% Grenache, 30% Mourvèdre, 15% Syrah, and 14% Cinsaut. The palate is intense and richer than usual for this bottling, offering dark berry, black pepper and charcuterie on the finish, as smooth tannins provide just enough bite. (MK)" (07/2021)
Price: Hidden


L'Amandine was established in 1968 by Jean-Pierre Verdeau, who followed the tradition of winemaking in his family. Born in the region, Jean-Pierre continues to work in the vineyards and is now joined by his son-in-law, Alex Suter (whose father was the vineyard manager of Rustenberg winery in South Africa). They work together to build on the successes of the past and look to the future. Séguret is one of the most picturesque villages in the southern Rhône, built into the hillside and overlooking the surrounding vineyards. The soils are made up of primaril...
Price: $17.99

Situated to the east of the walled city of Carcassonne and in the shadow of the Montagne Noire (Black Mountains) lies Minervois. The village of Laure-Minervois is home to the winery Château Saint Jacques d'Albas, a 90-hectare estate in the hills above the village. Some 26 hectares of the estate are planted to vines with the rest composed of forests and creeks acting as a natural barrier to their neighbors. At the winery, a small team led by owner Graham Nutter, crafts superb reds, whites and rosés, all of which are farmed organically. The "Le Château" is...
Price: $16.99


92 points Decanter: "Concentrated dark fruits on the nose but with such a lovely delicate fragrance to it - so inviting and appealing. This Syrah dominant blend is made by the Cazes family of Lynch-Bages in Bordeaux and it excels in its purity and precision. Spicy liquorice coats the mouth underpinned by soft and sumptuous cherries and blackcurrants while hints of coffee and cooling menthol touch the edges and leave the lasting impression. Juicy and utterly moreish. An excellent wine worth seeking out. (GH)" (07/2020) K&L Notes: For many years Jean-Mic...
Price: Hidden

100 points Jeb Dunnuck: "Another perfect wine from this brilliant estate is the 2016 Châteauneuf-du-Pape, which matches the otherworldly 2007. A classic blend of 60% Grenache, 30% Mourvèdre and 10% Syrah brought up all in old foudre, this beauty's deep purple color is followed by a mammoth bouquet of kirsch liqueur, black currants, blueberries, Asian spices, and garrigue. Full-bodied, concentrated, and powerful, it nevertheless is as graceful as a ballerina on the palate and has ultra-fine tannins, a silky, seamless texture, and a finish that just won't ...


97 points Jeb Dunnuck: "Incredibly perfumed and complex, the 2016 Châteauneuf-du-Pape Reserve Auguste Favier has put on weight since I tasted it as a barrel sample and offers full-bodied notes of currants, Asian spices, dried flowers, and lavender. It's powerful, concentrated and layered, yet always light on its feet and beautifully balanced, with a seamless, elegant texture as well as the purity of fruit that's the hallmark of this great vintage." (08/2018) 97 points Robert Parker's Wine Advocate: "A blend of 85% Grenache and 15% Cinsault, the 2016 Ch...

90-93 points Jeb Dunnuck: "The 2016 Côtes du Rhône Village Setier, also still in tank, offers more structure and tannin, with lots of black fruits, roasted herbs, olive tapenade, and obvious minerality." (08/2018) 92 points Robert Parker's Wine Advocate: "The 2016 Cotes du Rhone Villages Cuvee Setier is a blend of 60% Grenache and 20% each Mourvèdre and Syrah, with an average vine age of 50 years. Violets and raspberries mark the nose, along with hints of leather and mint. Still richly tannic, full-bodied and velvety in feel, with a long finish, it loo...
Price: $17.99

98 points Jeb Dunnuck: "One of those "wow" wines, the 2016 Châteauneuf Du Pape Lieu-Dit Bois Lauzon checks in as 100% old-vine Grenache sourced from a single vineyard located in the northern part of the appellation. It's a powerhouse of a wine, yet it’s lively and focused, with plenty of elegance as well as purity. Notes of ripe black cherries, blackberries, roasted herbs, licorice, ground pepper, and graphite all emerge on the nose. Full-bodied, concentrated, and flawlessly balanced on the palate, it has ripe yet polished tannins, a terrific mid-palate,...
Price: $89.99

91 points James Suckling: "An attractive, ripe and red-fruited blend that delivers freshness and supple, juicy appeal. The palate is easygoing with smooth tannins, which are carrying a lot of tangy raspberry flavors." (06/2018) 91 points Robert Parker's Wine Advocate: "The 2016 Wallace Shiraz-Grenache is the same 78/22 blend that the past two vintages have been, but it seems a touch darker and richer on the nose and palate, if perhaps a little less complex and nuanced. It's still a solid mouthful of bold Barossa fruit, leaning toward black cherries in ...
Price: $19.99

100 points Jeb Dunnuck: "The 2016 Châteauneuf-du-Pape Vieilles Vignes is up with the crème de la crème of the vintage and in the same league as the perfect 2010. Awesome notes of blackberries, crème de cassis, charred meats, licorice, and violets all soar from the glass. It's powerful, opulent, and structured, with building tannin, a huge mid-palate, and a blockbuster finish, yet it never loses its sense of purity and elegance. It's an incredible achievement from this estate. The blend is 45% Grenache, 45% Mourvèdre, and 10% Syrah, all aged in 55% new Fr...

98 points James Suckling: "Impressive, complex array of wild cherries, raspberries, garrigue herbs, lightly spiced pastry and stony, chalky minerals. Super-fresh florals. The palate has superb texture, roundness, completeness, depth and detail. Powerful yet elegant with powdery tannins and essence-like red fruit. Super-fleshy, supple and dense core, then strong at the edges. Layer upon layer peels away on the finish. Resounding finesse and equilibrium, showing the full potential of the plateau La Crau. Drink or hold." (07/2018) 97 points Jeb Dunnuck: "...
Price: $84.99

94-96 points Jeb Dunnuck: "Slightly deeper colored, the 2016 Châteauneuf-du-Pape Mourre des Perdrix comes from the sandy soils not far from the domaine and is 70% Grenache and 15% each of Syrah and Mourvèdre. It's incredibly elegant and nuanced, with smoking notes of black raspberries, cherries, dried flowers, incense, and loamy soils aromas and flavors. Deep and silky, with beautiful purity, it has ripe tannin, no hard edges, and a great finish. It should be bottled by the time this report is published and is a candidate for the finest vintage of the cu...

97 points Wine Enthusiast: "*#24 Wine Enthusiast Top 100 Cellar Selections 2020!* Crisp black fruit and dried lavender are restrained on the nose but gain richness and ripeness on the palate of this buoyant red. It's laden with plum and cherry flavors yet silky in mouthfeel, freshened by a crush of minerality. Firm, densely packed tannins offer a noble frame and should integrate better from 2021. This wine has vast potential for aging, likely far beyond 2030. (AI)" (12/2019) 95 points Jeb Dunnuck: "The 2016 Châteauneuf-du-Pape Les Origines is 50% Grena...

Robert Parker writes: "Domaine Boisson, not to be confused with the Domaine de Boissan, is owned by two brothers, Alain, who oversees the Cros de Romet property and Bruno, who is in charge of the Domaine Boisson cuvees. One of the finest estates in Cairanne, I have enjoyed these wines for a number of years."
Price: $15.99

Sean Thackrey is one of the most influential and interesting people in the Bay Area food and wine community. Since 1980, he has been producing wines that are extraordinary: not only for quality and complexity, but also because he utilizes unique winemaking techniques, often drawing from historic, sometimes ancient, winemaking practices from all over the world. Sean sources grapes from many locations throughout California, and makes all his wines by hand (touching every grape) at his small Bolinas winery. Self-taught, and fully reliant on his intuition an...
Price: Hidden


100 points Jeb Dunnuck: "Getting more than one exclamation in the notes, the 2016 Châteauneuf-du-Pape Cuvée de Mon Aïeul is a deep, rich yet vibrant red that offers a kaleidoscope of kirsch liqueur, garrigue, crushed flowers, Asian spices, and cured meats. It's more opulent and sexier than the 2010, fresher and purer than the 2007, has deep, full-bodied aromas and flavors, and a huge finish. It's a sensational, heavenly Châteauneuf-du-Pape that tops out my scale. This cuvée is 100% Grenache that was not destemmed and was aged in 20% demi-muids and the ba...
Price: $259.99

98 points James Suckling: "Impressive, complex array of wild cherries, raspberries, garrigue herbs, lightly spiced pastry and stony, chalky minerals. Super-fresh florals. The palate has superb texture, roundness, completeness, depth and detail. Powerful yet elegant with powdery tannins and essence-like red fruit. Super-fleshy, supple and dense core, then strong at the edges. Layer upon layer peels away on the finish. Resounding finesse and equilibrium, showing the full potential of the plateau La Crau. Drink or hold." (07/2018) 97 points Jeb Dunnuck: "...
Price: $169.99

2016 Domaine du Pegau "Cuvée Réservée" Châteauneuf-du-Pape (1.5L) (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Jeb Dunnuck: "Reminding me of a fresher version of the 2003, the 2016 Chateauneuf Du Pape Cuvée Reservée is another magical wine from Laurence Feraud that could come from nowhere else. I still remember tasting (and loving) this beauty from barrel. It doesn’t quite have the sheer over-the-top decadence of the 2003, but it does have more elegance, while not giving up an inch with regard to texture and opulence. Dark ruby/plum-hued with a monster display of Provençal goodness in its garrigue, lavender, violets, kirsch, plums, and Asian spices, thi...
Price: $159.99


93 points Jeb Dunnuck: "The classic 2016 Châteauneuf-du-Pape checks in at around 75% Grenache, 10% each of Syrah and Mourvèdre, and a splash of Cinsault. This rock star traditional cuvée gives up loads of black licorice, garrigue, black raspberries, and kirsch liqueur. It's powerful and full-bodied, yet elegant and seamless, with fine tannin, no hard edges, and a great finish. Despite the richness and weight, it stays weightless and elegant, with silky tannin. Don't miss it." (08/2018) 93 points James Suckling: "Attractive freshness and power, this typ...

100 points Jeb Dunnuck: "The flagship is the 2016 Châteauneuf-du-Pape Hommage A Jacques Perrin, 75% Mourvèdre and 10% Syrah, 10% Grenache, and the rest Counoise, brought up all in foudre. Blueberries, Peking duck, new saddle leather, black cherries, scorched earth, and an incredible sense of minerality all flow to a massive, concentrated, pure, perfectly balanced 2016 that is a prime example of the old saying, “an iron fist in a velvet glove.” It's a heavenly, perfect wine that's going to live for 30-50 years. One of the old guards of the region, Châtea...

100 points Jeb Dunnuck: "Another perfect wine from this brilliant estate is the 2016 Châteauneuf-du-Pape, which matches the otherworldly 2007. A classic blend of 60% Grenache, 30% Mourvèdre and 10% Syrah brought up all in old foudre, this beauty's deep purple color is followed by a mammoth bouquet of kirsch liqueur, black currants, blueberries, Asian spices, and garrigue. Full-bodied, concentrated, and powerful, it nevertheless is as graceful as a ballerina on the palate and has ultra-fine tannins, a silky, seamless texture, and a finish that just won't ...

94 points Robert Parker's Wine Advocate: "Loaded with scents of roses and exotic spices, the 2016 Chateauneuf du Pape is a super entry-level effort. It's 85% Grenache aged in concrete, with the balance Cinsault, Mourvèdre and Syrah that's aged in demi-muids. Full-bodied, velvety and long, it delivers opulent black raspberry fruit framed by silky tannins. The energetic Isabel Ferrando, while positive about the 2016s in the bottle, was also enthusiastic about the 2017s in barrel. "Seventeen is a fantastic vintage. '16 is a monster, '17 is a dancer. And ...

95-98 points Jeb Dunnuck: "Tasted out of tank, the deep ruby/purple-colored 2016 Châteauneuf-Du-Pape Barbe Rac (100% Grenache raised all in concrete) offers a deep, intense bouquet of smoke red and black fruits, garrigue, black pepper and exotic spice. A big, rich, incredibly unctuous tank sample, it has building tannin and sensational purity. The ever-active Michel Chapoutier continue to churn out a huge number of high-quality wines, both from his base in the northern Rhône, but also here in the south. While his top cuvees are always noteworthy, his va...
Price: $575.00

100 points Jeb Dunnuck: "I was also able to taste the 2016 Châteauneuf Du Pape Cuvée Da Capo, which comes mostly from older vines in the La Crau lieu-dit and spends an additional year in a large foudre. The 2016 vintage was truly magical for the region, and this Cuvée Da Capo is unquestionably one of the finest vintages for this cuvée ever made, in the same league as, if not surpassing, the 1998, 2003, 2007, and 2010. Sensational notes of cured meats, crème de cassis, crushed violets, ground pepper, tapenade, truffle, and sweet herbes de Provence all soa...

92-94 points Jeb Dunnuck: "The classic 2016 Minervois La Livinière Dynamic from this leading Minervois estate looks to be a sensational barrel sample. Awesome notes of blackberries, black raspberries, Asian spices, and hints of graphite all give way to a medium to full-bodied, ultra-fine, seamless minerality that has tons of class and character. The wines from this estate always show well in their youth, yet they also age gracefully." (07/2018) 94 points Wine & Spirits: "Since winemaker Robert Eden bought Château Maris in 1996, he’s been progressively ...
Price: Hidden

94-96 points Jeb Dunnuck: "Slightly deeper colored, the 2016 Minervois La Livinière Amandiers might just be the finest vintage of this cuvée to date. Sensational notes of blackberries, scorched earth, wood smoke, and peppery garrigue all emerge from this full-bodied, deep, concentrated Syrah that has remarkable purity and elegance. It's going to drink nicely right out of the gate yet evolve gracefully for 10-15 years. It should match or exceed the 2007, which is drinking brilliantly today." (07/2018) 93 points Wine & Spirits: "From a 2.5-acre patch of ...
Price: Hidden

99 points Jeb Dunnuck: "The deepest colored of the trio and a true 'Wow' wine, the 2016 Châteauneuf-du-Pape La Folie is 80% Grenache and 20% Mourvèdre that was completely destemmed and brought up 10% new barrels, with the balance in demi-muids. An insane bouquet of black cherry liqueur, blackberries, crushed rocks, and pepper garrigue gives way to a full-bodied, incredibly polished, seamless Grenache. This beauty does everything right and possesses a vibrant, sexy texture, no hard edges, and a blockbuster finish. It will most likely merit a triple-digit ...
Price: $580.00

100 points Jeb Dunnuck: "The 2016 Châteauneuf-du-Pape Vieilles Vignes is up with the crème de la crème of the vintage and in the same league as the perfect 2010. Awesome notes of blackberries, crème de cassis, charred meats, licorice, and violets all soar from the glass. It's powerful, opulent, and structured, with building tannin, a huge mid-palate, and a blockbuster finish, yet it never loses its sense of purity and elegance. It's an incredible achievement from this estate. The blend is 45% Grenache, 45% Mourvèdre, and 10% Syrah, all aged in 55% new Fr...
Price: $895.00

Bid on this 5-bottle lot of 2016 Orin Swift "Machete" Red Blend (92WS, 90RP). Wine Spectator: "Potent, plump and heady dried berry, violet and sandalwood accents power toward broad-shouldered tannins. Petite Sirah, Syrah and Grenache. Drink now through 2024. (TF)" (12/2018)
Starting Bid: $175.00

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