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Your search returned 72 results

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2015 Poggiarellino Brunello di Montalcino
Top Pick!
93 points James Suckling: "Plenty of dust and ripe fruit such as dried redcurrants, strawberry jam and raspberry fool. Lots of mahogany and old piano too. Decadent with dark-chocolate flavors and rustic tannnins, but there’s a fine line of acidity to drive this to a tidy if silty finish. " (10/2019) 90 points Wine Enthusiast: "Aromas of fragrant purple flower, crushed mint and woodland berry mingle with a whiff of dark spice. Mirroring the nose, the linear palate shows sour cherry, orange zest, star anise and a smoky note alongside dusty tannins and fr...
Price: $34.99
Wine Club
$29.99

2015 Barde-Haut, St-Émilion
Top Pick!
96 points Jeb Dunnuck: "An awesome Saint Emilion, the 2015 Château Barde-Haut showed even better on this occasion than on release. A huge nose of sweet crème de cassis, jammy blackberries, violets, leather, and dried herbs gives way to a full-bodied wine that has a great mid-palate, ripe, silky tannins, not a hard edge to be found, and a great, great finish." (03/2020) 95 points James Suckling: "Aromas of blackberries, blueberries, wet earth and black tea. Full-bodied, dense and layered with medium, chewy tannins and a flavorful finish. Shows focus and...
Price: $44.99

94 points Decanter: "The Col d’Orcia style of Brunello is based on clarity of fruit expression in open-knit wines of medium body, approachable fairly young and with usefully long drinking windows. The 2015 is especially engaging and mouthwatering. (MW)" (12/2020) 94 points James Suckling: "A full, very layered young Brunello with cherry, floral and light toffee and cedar character. It’s very layered and fine-tannined. Lively acidity and focus. Really attractive dried citrus at the end." (08/2020) 94 points Vinous: "Here I find a gorgeous and intense ...

92 points James Suckling: "A dense and layered red with lots of chocolate, berry and wood character. Full and chewy. Yet, the tannins are not harsh or overdone." (09/2018) Robert Parker's Wine Advocate: "The Carus Vini 2015 Chianti Classico Gran Selezione Gaudio is a dark and brooding wine with a wide range of aromas that go from dark fruit and cherry liqueur to tarry smoke, road asphalt and potting soil. The wine shows a heavy center of gravity with lots of freshness and a medium-rich style that could pair nicely with with slices of steak marinated in...
Price: $29.99

2015 La Fleur de Boüard, Lalande-de-Pomerol
Top Pick!
93 points Decanter: "This is excellent quality and among the best of the line-up. There is an impressive balance of flavours combining brambly fruits with gentle smoked almonds and charred cedar black spice, and the alcohol is generous but not intrusive. Always a leading name in Lalande-de-Pomerol, doing an excellent job in 2015. (JA)" (08/2019) 93 points Jeb Dunnuck: "The 2015 La Fleur De Bouard is an awesome wine to seek out. Mostly Merlot, it offers a terrific bouquet of cassis and black cherries intermixed with lots of tobacco leaf and lead pencil ...

94 points Jeb Dunnuck: "Showing beautifully, the 2015 Chardonnay offers a touch of maturity in its caramelized peach, pineapple, flora, and toasted bread-like aromas and flavors. Medium-bodied and beautifully textured on the palate, it has plenty of fruit, a solid spine of acidity, and a clean, mineral-laced finish. This is just a beautiful Chardonnay from Sonoma that's drinking at point today yet will evolve nicely for another 5-7 years." (12/2020) 93 points Robert Parker's Wine Advocate: "The 2015 Chardonnay is a little reticent to begin, slowing unf...
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"I first met vigneron Jean-Noël Millon while attending an organic wine fair in the South of France. The wines were impressive, so we arranged to meet on my trip through the Loire a couple of months later. A visit to the winery led to a trip through the ancient cellar, which had been carved from the chalky stone below (known as tuffeau) two centuries before. As we progressed from chamber to chamber, it began to feel more like a spelunking expedition. Ancient coins were pressed into the walls by past workers, the old wine press was still intact, even the o...
Price: $39.99

2015 Miguel Merino Reserva Rioja
Top Pick!
Miguel Merino makes, as he likes to put it, an "updated classic" style of Rioja, all from his own 2 hectares of vines and several hectares of vineyards owned by a close friend. All the fruit is from sloped vineyards (Miguel is a fan of his slopes) within the cooler climate Rioja Alta town of Briones, which makes his wine a terrific showcase of the terroir (especially in a region where wines blended from various villages are more often the norm).
Price: $34.99

2015 Beau Soleil, Pomerol
New!
Top Pick!
93-94 points James Suckling: "A powerful and rich red with loads of extremely ripe berry, chocolate and walnut character. Full body, round and chewy tannins and a fresh finish. Muscular. " (04/2016)
Price: $29.99


94 points James Suckling: "Relatively flamboyant aromas of ripe fruit, roses and citrus follow through to a full body with density and a powerful tannin backbone. I like the tar undertones to the pretty ripe fruit. " (08/2020) 92 points Vinous: "The 2015 Barolo Ginestra melds together the breadth of Ginestra with some of the soft fruit for this site, all while retaining a very classic sense of structure. Sweet red cherry, mint, pine, orange peel, star anise and dried herbs give the 2015 lovely brightness and fragrance to play off its mid-weight structu...
Price: $47.99

92 points Robert Parker's Wine Advocate: "The 2015 Chardonnay Alder Springs Vineyard displays expressive grapefruit, yuzu zest and orange blossoms notes with touches of cedar, croissant and beeswax. Medium-bodied, fine, fresh and with lovely toasty/savory flavors coming through on the palate, it offers satisfying length and lovely harmony. (LPB)" K&L Notes: 94 points Tasting Panel: "Silky and elegant with lovely texture and precise flavors of tangy citrus and smooth vanilla oak."
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93 points Wine Enthusiast: "A south-facing parcel on shale soil has produced this rich wine packed with tropical-fruit flavors as well as crisper apple and citrus acidity. Aged in wood, the wine has some spice, but it really celebrates great fruit and wonderful acidity. Drink from 2020. (RV)" (06/2019) 90 points Wine Spectator: "The floral aromas on the nose draw you in, while hints of ground anise and coriander introduce the palate. Combining power and grace, the elements of ripe orchard fruit, lemon verbena and prominent minerality mingle to create a...
Price: $34.99

93 points Robert Parker's Wine Advocate: "The classical 2015 Viña Real Reserva is a blend of Tempranillo with 10% Garnacha, Mazuelo and Graciano from a warm and early harvest that fermented in stainless steel vats and aged in new oak barriques for 22 months with rackings every four months. I find it very expressive, aromatic and open, ripe and hedonistic but without excess. It has the soft and approachable profile of the Alavesa wines but with the grip of the fine-grained, chalky tannins. It's gentle but has clout. Delicious! 340,000 bottles produced. I ...
Price: $34.99

93 points Robert Parker's Wine Advocate: "Medium to deep ruby, it has an incredible nose of licorice, dried flowers and mint chocolate over black berries and black cherries, cedar shavings and pencil lead, plus spicy clove and star anise touches. Medium to full-bodied, it floods the mouth with plush flavor layers wrapped in chocolate-textured, pixelated tannins and great freshness to counter, finishing long and luscious. (EB)" (09/2019) 93 points Wine Spectator: "Features a dense core of cherry paste and plum fruit, laced with a range of blood orange, ...
Price: $49.95


91 points Wine Enthusiast: "This blend leads with 27% each of Petit Verdot and Merlot, followed by 18% Malbec, 14% Cabernet Franc and 14% Cabernet Sauvignon. Structured and grippy in tobacco, cedar and currant, it offers classic style and herbaceouness around integrated tannins and oak."
Price: $39.95

96 points James Suckling: "This is a strong edition of vat 1, from a warm and dry season. The nose is all classic lemon and light toast with very attractive purity. The palate is teflon-like, smooth and sleek. So polished and so pure with pristine lemon flavors. Long and fresh. Drink or hold." (10/2020) 95 points James Halliday: "From old, dry-grown vineyards dating as far back as '23, hand picking and sorting eliminated botrytis, leaving a pure display of citrus fruits headed by lemon, with lime and grapefruit also in the mix, all framed by hallmark a...
Price: $49.99

91-93 points Jeb Dunnuck: "Schedule to be bottled in a few weeks, the 2015 Cabernet Sauvignon (there’s 6% Cabernet Franc, 6% Merlot, 4% Petit Verdot and 1% Malbec) is another concentrated, well-made wine from Sean. Notes of black cherries, caramelized fruits, cedary spice and scorched earth give way to a full-bodied, concentrated, layered wine." (12/2017) 90-92 points Robert Parker's Wine Advocate: "A barrel sample and only the second vintage from this new producer, the 2015 Cabernet Sauvignon is composed of 83% Cabernet Sauvignon with dollops of Caber...
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2015 Burgess "Hillside Vineyards"  Napa Valley Cabernet Sauvignon
Top Pick!
93 points Vinous: "The 2015 Cabernet Sauvignon (Napa Valley) is absolutely delicious. Ripe, radiant and seductive, the 2015 is going to be nearly impossible to resist young. Even so, there is plenty of structural underpinning beneath all of the fruit. Sweet floral notes develop in the glass, adding lift, but above all else, the 2015 is a wine of textural voluptuousness, all in a silky, mid-weight style that is hugely appealing. (AG)" (03/2018) K&L Notes: This estate traces its history back to the late 1870s when it was planted by Swiss/Italian immigran...
Price: $49.95

2015 Meyney, St-Estèphe
Back In Stock!
Top Pick!
94 points Vinous: "The 2015 Meyney was the shock of this blind tasting - in a positive sense. It blew everyone's expectations including mine. It has very impressive intensity on the nose, more than its peers, with blackberry, raspberry, sage and just a touch of dried blood. This is quite complex and very engaging. The palate is very well defined with fine acidity, razor-sharp tannin and plenty of mineralité toward the persistent finish. I thought it might be Montrose but it turned out to be Meyney. Chapeau! Tasted blind at the Southwold 2015 Bordeaux tas...
Price: $44.99

2015 l'Enclos, Pomerol
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93 points James Suckling: "Aromas of plums, berries and dark chocolate with some acorn character. Full-bodied, fresh and fruity. Firm and silky tannins and a flavorful finish. Pretty and polished. " (02/2018)
Price: $39.99
Wine Club
$32.99

Price: $39.99

94 points Decanter: "Part of Most exciting white wines of 2019 Gorgeous nose, lovely purity, dense and very concentrated , showing beautiful weight of sweet ripe apple and lemon confit fruit. Enticingly complex. Drinking Window 2020 - 2029. (Panel Tasting)" (10/2019) 94 points James Suckling: "Great intensity to this riesling, which shows elderflower, white rocks, dried citrus and green paprika. Very driven and minerally on the palate and the acidity balances the only slightly sweet core of fruit. Quite full-bodied and long on the finish. Drink now." (...
Price: $32.99

91 points Wine Enthusiast: "Black-skinned berry, leather and underbrush aromas emerge from the glass. The juicy palate offers black cherry, cinnamon and tobacco alongside firm, polished tannins and fresh acidity. (KO)" (11/2020)
Price: $26.99

95 points James Suckling: "A dense and beautiful young Sangiovese with dried cherry, orange rind and flowers. Full body, tight and silky with a long and seamless finish. Tannic and structured. A fantastic Sangiovese. Aged in cask. No new wood." (08/2017) 92 points Wine Spectator: "A bright, cherry-flavored red, with accents of leafy tobacco and earth adding counterpoint. Firm and pleasantly astringent, echoing cherry, earth and tobacco notes. Shows fine intensity and freshness. Aged in large cask. (BS, Web-2018)"
Price: $34.99

Eladio Pineiro is an artist. His approach to winemaking is incredibly creative and unusual. The wine spending 15 months with lees aging. This not unusual for Albarino but what is it that this wine spent 3 months aging on the less of the 2014 and 3 months aging on the lees of the 2016. I am still trying to figure out the math on that! After that it is bottled where it will age for an additional two years before release. This shows the aging potential of Albarino. The nose almost suggests old Riesling.
Price: $34.99

A blend of the traditional Valpolicella varieties sourced from three of the estate's vineyard sites, this is a gorgeous expression of Amarone for a stupendous price. From the winery: "Made from a selection of the best native grapes, which are processed following the 'appassimento' method for three months, in line with an age-old tradition in Valpolicella. It is garnet-red in colour, with a full, dry, velvety taste, and intense aromas of cherries macerated in alcohol, wild berries and spices. Uncork a few hours before drinking and serve at 18-20°C."
Price: $44.99



Price: $29.99

Planted with Dijon clones in 1999, the Bailey's Branciforte Ridge Vineyard sits at 1200 feet in the Vine Hill District of the Santa Cruz Mountains. Santa Cruz Mountain Vineyard has been quietly operating since 1975, first on Jarvis Road in the mountains and since 2008 in Santa Cruz's westside winery district. The wines are universally terroir-driven and traditional in approach.
Price: $26.95

94 points James Suckling: "Blackberry, bark and wet-earth aromas follow through to a medium body with firm, lightly chewy tannins and a long, flavorful finish with hints of chocolate, and vanilla to the dark fruit. Tempranillo." (09/2021) 93 points Vinous: "Glistening ruby. Expansive red and blue fruit, pipe tobacco, potpourri and baking spice aromas, with vanilla and smoky mineral notes slowly emerging. Sappy and gently chewy on the palate, offering spice-accented black raspberry, bitter cherry and rose pastille flavors that turn sweeter on the back h...
Price: $34.99


93 points James Suckling: "Lots of blackberry and blueberry character. Full body, juicy and velvety tannins and a long and flavorful finish. Some wet-earth and hot-stone undertones. Blend of 83% Cabernet Sauvignon and 17% Syrah." (05/2018) 92 points Wine Spectator: "Offers an impressive structure and delicate polish, with black currant, mineral and espresso accents that take on tension toward big but refined tannins. (TF)" (05/2019) 92 points Jeb Dunnuck: "Buty's 2015 Columbia Rediviva Phinny Hill Vineyard checks in as a blend of 83% Cabernet Sauvign...
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93 points Robert Parker's Wine Advocate: "A blend of 78% Syrah, 19% Cabernet Sauvignon and 3% Mourvèdre, the 2015 exhibits notes of crushed cassis, tapenade and dark chocolate. On the palate, it's medium bodied, rich and supple, with a deliciously savory core of dark fruit, meltingly velvety tannins and a long, sapid finish. Syrah really dominates this open-knit but classy blend. (WK)" (06/2018) 92 points Vinous: "Bright ruby-red. Blueberry, blackberry, black tea, black pepper and spices on the nose, complicated by smoke and game nuances. Juicy, tightl...
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94 points Wine Spectator: "This coats the palate with raspberry, boysenberry and blackberry coulis flavors, which race along, with subtle anise and graphite notes underneath. Long and polished through the finish, with a hint of oolong tea adding range. Grenache, Syrah, Mourvèdre and Cinsault. Best from 2018 through 2035. " (02/2018) 92 points James Suckling: "This cuvée has deep and fleshy fruit presence, impressive concentration and dark berry fruits that pervade every corner of the palate. Fresh darker plum finish. Drink now." (08/2017) 92 points R...

From some of the most acidic soils in Italy, with quartz and syenite, the deeply-hued Torraccia del Piantavigna is 100% nebbiolo from the vineyards of Jerbion and Le Lurghe in Gattinara. The wine is garnet-hued with tinges of orange and aromas of violet on the nose. Mineral, with nebbiolo's characteristic aggressive tannins, this has benefitted from a little bottle age.
Price: $37.99


James Suckling: "This is a pretty Montefalco Sagrantino at first, with far more freshness than you would usually expect from this category. It’s steeped in dried spices, citrus, tar and red licorice. " (08/2019)
Price: $39.99


89-91 points Vinous: "The 2015 Zinfandel Duarte Vineyard is powerful, bold and direct in this vintage. Dark cherry, violet, spice and plum are front and center. Juicy, forward and supple, the 2015 is a good choice for drinking young, while the fruit remains vibrant. As always, Duarte is a blend of four sites; Evangelho, Del Barba and Mori, plus a bit of Salvador." (12/2016)
Price: Hidden








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