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2008 Laurent-Perrier Brut Champagne
Top Pick!
96 points Wine Enthusiast: "While still young, this Champagne has all the makings of greatness. Produced from grand cru vineyards, it already balances ripe white fruits with a firm structure that will age well. It’s relatively dry and has plenty of acidity, which will also aid in the longevity. *Top Cellar Selections 2019* (RV)" (12/2019) 95 points James Suckling: "This is a solid and very dense Champagne with a phenolic and rich texture. Layers of cooked apples and light lemon rind. Brioche and light pie-crust in the aftertaste. Fresh and relatively d...

94 points Wine Enthusiast: "With Pinot Noir, the magic trick is to have it taste sweet and ripe, and yet to finish bone dry. Few wineries in California accomplish this as regularly as Hanzell, and here they come again, with this wonderful 2008. It’s entirely consistent with their past history, being dry, a little tannic and tantalizingly rich in cherry, raspberry and cola fruit. *Cellar Selection*" (02/2012) 93 points Decanter: "Delicate, mulchy red-fruits nose. Medium bodied but fresh, concentrated and juicy. Shows depth and subtlety, and has a very l...
Price: $69.99

93 points Stephen Tanzer's International Wine Cellar: "Deep red. Expansive bouquet of red and dark berry liqueur, Asian spices, dried violet and minerals. Lush, seductively sweet black raspberry and cherry flavors stain the palate, picking up peppery spice and smoky mineral qualities with aeration. The gripping finish strongly echoes the cherry note and clings tenaciously. Shows surprising vivacity and clarity for its power; this is really promising." (05/2010)
Price: $54.99

92 points Stephen Tanzer's International Wine Cellar: "Deep ruby-red. Highly expressive aromas of black raspberry, smoky minerals, violet and spicecake. Sweet and silky, with explosive red and dark berry flavors supported by zesty minerality. This impressively delineated, densely packed wine finishes with outstanding clarity and floral persistence. (ST)" (06/2011)
Price: $54.99

92 points Robert Parker's Wine Advocate: "The 2008 Chardonnay Hawk Hill Vineyard has plenty of caramelized citrus, buttered fruit, some subtle, spicy wood, and white flowers. Medium to full-bodied, with excellent fruit, richness and density, the wine also has some minerality that makes it more complex than the Heintz. (RP)" (02/2011) 91 points Wine Enthusiast: "Made in the ultraripe style that is Williams Selyem Chardonnay, this wine almost needs to be enjoyed by itself as a cocktail. It's explosive in apricot jam, pineapple tart, pear crême brûlée, bu...
Price: $59.99

96 points Wine Enthusiast: "Bob Cabral’s Chardonnays sometimes get lost in the brilliant glare of his Pinot Noirs, but he has spent years exploring the rich, flamboyant side of the variety, with great success. This bottling represents William Selyem Chardonnay at its best. It’s ultra-decadent in apricot and pear flavors, with a strong oak influence, and yet an underlying minerality and fine acidity balance it so that it doesn’t tire as you drink. In fact, you want more. " (08/2010) 90 points Robert Parker's Wine Advocate: "The 2008 Chardonnay Heintz Vi...
Price: $69.99

92 points Stephen Tanzer's International Wine Cellar: "Vivid yellow. Highly perfumed aromas of orange blossom, lemon peel and spicecake. Less opulent than the Heintz, showing a silky texture and impressive energy to its ripe citrus, pear and spice flavors. Finishes youthfully vibrant and long, with insistent notes of candied citrus and spices. (ST)" (06/2010)
Price: $69.99

93 points Connoisseurs Guide: "A little bit more direct than the other highly rated Pinots from Williams Selyem, this one is generously fruited and very rich with both suppleness and a touch of silk that carry it across the palate. Its style might tempt early drinking, but the very long finish and good balance will earn it a place in the cellar for a half decade's rest. Of course, if you want to drink one wine from this special group, this one might be it if only because it is so delightfully deep even now. *Two Stars*" (02/2011) 93 points Wine Enthusi...
Price: $69.99

93 points Robert Parker's Wine Advocate: "The 2008 Pinot Noir Block 31 is more deeply colored. It sports a brooding bouquet of spicy black fruits, earth notes, Asian spices, black cherry and blueberry. Mouth-coating, dense, rich, and loaded with flavor, it contains enough underlying structure to evolve for a minimum of 4-5 years. There is a strong chance that this powerful yet elegant Pinot will see its 20th birthday in fine form. (JSM)" (10/2010) 92 points Wine Spectator: "Polished, creamy and generous with its ripe plum and currant flavors, integrati...
Price: $59.99

93 points Robert Parker's Wine Advocate: "The 2008 Pinot Noir Heirloom was bottled with no fining or filtration (as were most of its siblings). Made from old Pinot Noir selections (hence the name), it displays a deep ruby/purple color along with sweet aromas of blueberries, boysenberries, blackberries, forest flora and Asian spices. This full-bodied, lush, complete Pinot should drink nicely for 7-10 years. (RP)" (12/2010) 92 points Wine Spectator: "Plush and concentrated, with a fleshy band of ripe black cherry, plum and wild berry. Deftly balanced, wi...
Price: $74.99

92 points Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Exotically perfumed bouquet of red and dark berries, medicinal herbs, flowers and Asian spices. Very pure and precise in the mouth, offering energetic raspberry and bitter cherry flavors and a jolt of peppery spice. A touch of fresh bay comes up on the long, sappy, admirably focused finish. Has the structure and depth to reward patience." (06/2011)
Price: $69.99

90 points Stephen Tanzer's International Wine Cellar: "Riper, more serious aromas of dark fruits, smoke and licorice, with suggestions of mocha and tobacco. Fatter, sweeter and lower-toned than the foregoing samples, with a building minerality giving lift and shape to the mid-palate. This has more stuffing to support its more obvious tannins, and its lingering finish features solid thrust and blackberry and bitter cherry notes. (ST) 90+" (05/2010) Wine Enthusiast: "This complicated, soft Pinot Noir is very rich in cherry, red currant, cola, licorice an...
Price: $69.99

92 points Vinous: "The 2008 Chardonnay Mays Canyon is in a perfect spot to drink now, although it has remarkable freshness and will hold for at least another handful of years. The bright, floral notes typical of this site are present, but the fruit has begun to acquire more depth, richness and darkness, with apricot pit, peach, smoke, spice and roasted nut overtones. (AG)" (02/2016) 91 points Robert Parker's Wine Advocate: "The 2008 Chardonnay Mays Canyon (73 cases produced from a biodynamically farmed vineyard) reveals copious aromas of white peaches,...
Price: $69.99

94 points Wine Enthusiast: "This is a Pinot Noir meant to be aged. No question about it, from the citrusy acids to the sandy tannins to the somewhat awkward primary fruit flavors that desperately want to resolve with the oak. Packed with raspberries and cherries, the wine is completely dry and firm in minerals, and seems easily able to age for at least six years. *Cellar Selection*" (03/2011) 92 points Connoisseurs Guide: "The leaner, more lively of the two Freestone Pinots, the Quarter Moon Vineyard bottling is a firm and vibrant youngster that very m...

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