Refine Your Results:

Variety

Country

Price Range

Special Designation

Bottle Size

Wine Review Scores


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1

Your search returned 9 results

Apply `Include Out Of Stock` filter
2008 Laurent-Perrier Brut Champagne
Top Pick!
96 points Wine Enthusiast: "While still young, this Champagne has all the makings of greatness. Produced from grand cru vineyards, it already balances ripe white fruits with a firm structure that will age well. It’s relatively dry and has plenty of acidity, which will also aid in the longevity. *Top Cellar Selections 2019* (RV)" (12/2019) 95 points James Suckling: "This is a solid and very dense Champagne with a phenolic and rich texture. Layers of cooked apples and light lemon rind. Brioche and light pie-crust in the aftertaste. Fresh and relatively d...

2008 Piper-Heidsieck "Cuvée Rare" Brut Champagne
Top Pick!
97 points Wine Spectator: "Like a stallion out of the gate, this shows an initial explosion of power, in the form of mouthwatering flavors and fine texture, before quickly settling into an elegant gait. The racy acidity is seamlessly knit, buoying the lacy mousse and flavors of cassis, toasted brioche and tangerine, with accents of candied ginger, hazelnut and fleur de sel lingering on the long, creamy finish. (AN)" (12/2020) 93 points Robert Parker's Wine Advocate: "The newly released 2008 Brut Cuvée Rare is very promising, unwinding in the glass with...
Price: $179.99

98 points James Suckling: "An amazing 2008 rosé Champagne that has all the structure and aromatic complexity - sushi ginger, oolong tea and caramelized mandarin orange - we associate with this vintage, but also has more charm than most. On the palate, this has stunning concentration, yet is diamond bright. The interplay of creaminess, fine tannins and mineral acidity builds and builds at the breathtaking finish. The color comes from about 7% pinot noir red wine, partly from the little-known Les Riceys in the far south of Champagne. Drink or hold. " (11/2...
Price: $149.99

Bid on this 2-bottle lot of 2008 Dom Pérignon Brut Champagne (98JD, 98JS, 98VN, 97DC, 96JG, 96WS, 95RP). Vinous: "The 2008 Dom Pérignon is a huge, powerful Champagne and also clearly one of the wines of the vintage. This is one of the most reticent bottles I have tasted. So much so that I am thinking about holding off opening any more bottles! The 2008 has always offered a striking interplay of fruit and structure. Today, the richness of the fruit is especially evident. Readers who own the 2008 should be thrilled, but patience is a must. (AG)" (11/2021)

Bid on this 2-bottle lot of 2008 Billecart-Salmon Extra Brut Champagne (97DC, 96JS, 95WE, 93RP, 92VN). Decanter: "A blend of 65% Pinot Noir consisting of Premier and Grand Crus from the Montagne de Reims and the Vallee de la Marne and 35% Chardonnay from the Cote des Blancs. Significantly, this has nine years ageing on its lees (longer than some Prestige Cuvees), the 2008 was first released onto the global market back in March 2019. With an Extra Brut dosage of 4g/l, this is a highly expressive, confident and convincing interpretation of the vintage. Right now, it is youthfully sharp and focused with fine salinity, depth, acidity and balance, and as such is already extremely approachable. The flavour spectrum encompasses toast, oyster shell, citrus, cream and a flinty, mineral depth. There’s supreme balance and elegance here, combined with a hidden underlying power that will continue to emerge and broaden with time. The finish is dry and long. (JS)" (05/2019)
Starting Bid: $170.00

Bid on this 3-bottle lot of 2008 Veuve Clicquot "Gold Label Reserve" Brut Champagne (93JS, 93WS, 92RP). James Suckling: "Attractive creamy pastry notes and pithy lemon citrus fruits on offer here. There's also a gently nutty edge of autolysis, all locked in nice and fresh here. The palate's bright, crisp and has attractive fresh lemon and peach-fruit flavours. It's a really tidy and more chiselled vintage for this wine." (08/2016)

Bid on this bottle of 2008 Louis Roederer "Cristal" Brut Champagne (100JD, 100JS, 99DC, 99JG, 99VN, 98RP, 98WE, 97WS). James Suckling: "Disgorged October 2016 and will be the first Cristal to be released ten years from harvest when it is offered in 2018. 35 parcels used from a possible 45 in this vintage. The assemblage is 60% Pinot Noir and 40% Chardonnay. This is so fresh and tense and mineral with extremely exuberant Chardonnay notes on the nose of white peach, lemon and yellow grapefruit, and hints of almost brambly sous bois aromas. The yeast characters are also super fresh, and there are subtle woody notes, with a hint of vanilla bean and light spices. The palate is super long, and very pure, powerful and focused. It drives deep and taut. Pinot Noir is a strong core and the Chardonnay sits at the edge offering lemon and white nectarine sorbet flavors. Staggeringly concentrated, yet the balance makes it seem airy and light. " (10/2019)

Bid on this bottle of 2008 Pierre Peters "Les Chetillons Cuvee Speciale" Brut Champagne (96RP, 95VN, 95WS). Robert Parker's Wine Advocate: "Aromas of iodine, tangerine oil and citrus zest mingle with nuances of smoke, crushed chalk, walnut oil and freshly baked bread, introducing the 2008 Brut Blanc de Blancs Cuvée Spéciale Les Chétillons, a full-bodied, tensile and tight-knit wine that's much more linear and incisive by comparison with the broader, fleshier 2009 that preceded it. Long, intense and searingly chalky, this is still a few years away from drinking at its peak, but its quality is already apparent (WK)." (08/2019)
Starting Bid: $300.00

Bid on this bottle of 2008 Dom Pérignon Brut Champagne Lenny Kravitz Bottle (98DC, 98JD, 98JS, 98VN, 96JG, 96WS, 95RP). Vinous: "The 2008 Dom Pérignon is once again stunning. More than anything else, I am surprised by how well the 2008 drinks given all the tension and energy it holds. Then again, that is precisely what makes 2008 such a unique vintage – namely that the best wines are so chiseled and yet not at all austere. Lemon peel, almond, mint, smoke and crushed rocks are all finely sculpted, but it is the wine’s textural feel, drive and persistence that elevate it into the realm of the sublime. The 2008 will be even better with time in the cellar, but it is absolutely phenomenal even today, in the early going. (AG)" (07/2019)

Page: 1
;